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Thank You for Your Custom Jin Go Gae Korean Restaurant Thank you for your custom There will be 10% service charge added to your final bill. Any customers with food allergies please ask staff for assiistance. Ban-chan Pickles P1. 김치 Kimchi .................................... 2.9 Famous spicy Korean preserved cabbage P2. 깍두기 Kkagdugi .............................. 2.9 Preserved spicy raddish kimchi made from P1. 김치 white daikon Kim-chi P3. 숙주나물 Sugju Namul .......................... 2.9 Mung bean sprouts seasoned with sesame oil P4. 시금치나물 Sigeumchi Namul ................. 2.9 P4. 시금치나물 Seasoned spinach with sesame oil Sigumchi Namul P5. 채나물 Chae Namul ........................... 2.9 Pickled sweet & sour white radish P6. 모듬나물 Mixed seasonal pickles ............. 5.9 P6. 모듬나물 Mixed seasonal pickles P7. 파절이 PaJeori (per person)....................... 2.9 Thinly sliced spring onions salad drizzled in chilli powder, sesame seed and oil P8. 상추 Sangchu ...................................2.5 Fresh seasonal assorted green lettuce P9. 무쌈 Moo- Sam ................................. 2.5 P9. 무쌈 Thinly sliced sweet organic beetroot mooli Moo -Sam P10. 치킨무 Korean Pickle Radish............................2.9 Cubes of sweet fermented white Mu radish Please be aware all our food may contain sasame seeds and soya, please ask for assistance An-Joo Starter 1. 파전 Par-Jeon (Highly recommended)............... 9.5 Korean squid pancake with spring onions and crab sticks 2. 김치전 Kim-Chi Jeon............................ 9.5 Kimchi pancake 1. 파전 Par-Jeon 3. 잡채 Jap-Chae (Highly recommended).............. 10 Thin glass vermicelli pan fried with mixed vegetables with beef 4. 군만두 Mandu (6 Pieces).......................... 8.5 Home handmade meat or vegetable fried dumplings 5. 진고개 쌀순대 Sundae (black pudding) ..... 16.9 Home made steamed, rice stuffed black 3. 잡채 sausage with glass noodles,vegtables & Jap Chae soyabean paste 6. 오징어볶음 Ojing-eo Bokkeum ............... 14 (Highly recommended) Stirfried Squid with vegetable in spicy sauce 7. 골뱅이 소면무침 Golbeng-ee Muchim....... 17 Fresh pickled whelk in sweet chilli sauce with 4. 군만두 vegetable and thin white cold noodles Homemade Mandu 8. 갈비찜 Galbi Jjim (Highly recommended) .......... 12.9 Sweet short beef rib steamed with soya sauce, carrot and mooli garnished with spring onions and sesame seeds 9. 진고개 순대볶음 Sundae Bokkeum........... 18.9 Mixed fried Korean style Home made sausage with vegetables in spicy sauce 10. 깐풍기 10. Kkanpunggi 깐풍기 (Highly recommended)......... 10 Kan Poon-gi Deep fried chicken with chilli in sweet & sour sauce (Spicy) 11. 생태찜 Seng-Tae Jjim (Allow 20 min cook time) .... 25 Fresh panfried whole cod fish with sweet and spicy sauce with ginger and vegetables Please be aware all our food may contain sasame seeds and soya, please ask for assistance An-Joo Starter 12. 진고개 보쌈 Bossam.............................. 18 Sliced steamed pork, white cabbage with radish in chilli oyster sauce and shrimp dip 13. 홍어회 Hong-eohoe.............................. 17 Fresh raw skate fish sliced with vegetables seasoned in spicy sauce 14. Saeu tempura (4 Pieces) 15 새우튀김 14. 새우튀김 ............... Saewoo Tempura Battered deep fried fresh tiger prawns and onions 15. 육회 Yughoe ..................................... 18 Thin strips of fresh beef sashimi sweetly seasoned with pears,fresh egg yolk & pine nuts 16. 두부김치볶음 Tofu Kimchi Bokkeum............ 17 (Highly recommended) Steamed tofu and stir fried Kimchi with pork 16. 두부김치볶음 and vegtables (Spicy) Tofu Kimchi 17. 계란찜 Steamed soft egg souffle in clay pot..... 7 18. 떡볶이/라떡볶이 Tteokbokki / Rabokki noodles (Highly recommended)............. 10/ 13 Korean spicy rice cakes with fish cake,vegetables and boiled egg (Spicy) 19. 매콤간장 찜닭 Jjim dak ........................... 10 Sweet & spicy steamed chicken soya sauce, 18. 떡볶이 with chillies, carrots, onions and clear rice Tuk Pokee noodles (Spicy) 20. 수육 Soo Yuke.................................... 18 Thin slice of steamed beef in sweet soy sauce 21. 모듬 해물찜 Hae-Mul Bokkeum................ 24 Stirfried with razor clams, squid, scallops prawns, heart clams, musscle with spicy sauce 22. 쭈꾸미 소면무침 Jjukkumi Somyeon .......... 20 22. 쭈꾸미 소면무침 (Highly recommended) Jukkoomi Fresh baby octopus salad with sweet spicy sauce and white thin noodles 23. 게장 Gae-Jang (Highly recommended).............. 15 Jingogae Famous Raw crab freshly preserved and marinated in very very spicy chilli sauce Hotpot soup (Serving 2 ~ 4 persons) NEW 추가 우동/ 라면사리/햄/치스 Add Extra Udon/Ramen/Spam/Ricecakes/Cheese/ Kimchi/Tofu/Dumplings/Glass noodles/Mushrooms.......5 S1. 고등어 묵은지 전골 Godung-Uh .............. 25 Spicy fermented Kimchi, mackerel, and mooli soup (Spicy) S2. 불고기버섯전골 Mushroom & Beef Bulgogi.... 25 Bulgogi, assortment of mushrooms, glass noodles, rice cakes & dumplings S2. 불고기버섯 전골 S3. 해물탕 Haemul Tang (Highly recommended) ....... 32 Buligogi mushroom Fresh mixed seafood whole quid, razor clams, tiger prawns, mussels, crab, heart clams,beansprouts,tofu and veg in spicy soup (Spicy) S4. 소양 전골 So-Yang ........................... 25 (Highly recommended) Thin slices of beef, intestines with oyster mushroom and tofu with veg (Spicy) S3. 해물탕 Hae Mul Tang S5. 감자탕 Gam-Ja Tang.......................... 25 Spicy pork rib with potato stew (Spicy) S6. 부대찌개 Budae Jjigae Army Stew.......... 25 (Highly recommended) Ramen noodles, sausages, spam, cheese, yellow bean sprouts/ veg, kimchi, pork, ricecakes & tofu S6. 부대찌개 닭도리탕 Dakdori Tang ....................... 25 S7. Bu- dae Chiage Slow cooked chicken pieces with potatoes and onions and carrot stew (Spicy) S8. 짬뽕전골 Jjamppong .......................... 25 Spicy seafood broth with vegetables S9. 진고개우설 쟁반 Useol Jeng-Ban............. 35 Famous Korean Royal Cuisine -Tender thin sliced Ox tongue/beef with assorted veg in natural clear soup with sweet soya spring S9. 우설 쟁반 onion and sesame dip Usoel Jeng- Ban S10. NEW 홍합탕 Hong-hap Tang................. 25 Clear mussel soup Please be aware all our food may contain sasame seeds and soya, please ask for assistance B.B.Q chargrill (Minimum of 2 portions of any BBQ dish of your choice must be ordered to use the charcoal on the table) B1. 진고개 참숯불 왕갈비 Wang Galbi............ 17 Jingogae famous sauce marinated in short King rib beef B2. 불고기 ”B” Bulgogi (Highly recommended).......... 15 Jingogae famous sauce marinated in sliced beef B1.진고개 숯불 왕갈비 Wang Galbi B3. 진고개 갈비살 Galbi-sal..................... 20 Non-marinated thinly sliced marble beef kalbi in diamond shapes B4. 삼겹살 Samgyeobsal (Highly recommended)....... 10 Thick sliced pork belly B4.삼겹살 B5. 돼지갈비 Daeji Galbi (Highly recommended)....... 13 Samgyeobsal Jingogae famous sauce marinated succulent pork rib cut B6. 닭갈비 Dak Galbi (Highly recommended)........... 13 Jingogae famous sauce marinated in chicken B7. 오징어구이 Ojing-Uh Gu-ee................... 12 Fresh squid marinated with light sweet Soya B8.왕새우구이 sauce Saewoo Gu-ee B8. 왕새우구이 Wang saewoo (4 Pieces) .......... 15 Large tiger prawns with shell sprinkled with sea salt B9. 혀구이 Hur Gu-ee............................... 13 Thin slices of beef tongue with seasoning B10. 꽃등심 B10 Deungsim (Highly recommended) 25 . 꽃등심 .......... Deungsim Tender sirloin thick cut drizzled with sesame oil B11.새우구이 Saewoo Gu-ee (6 Pieces)................ 12 Marinated fresh prawns without shell Please be aware all our food may contain sasame seeds and soya, please ask for assistance B.B.Q Chargrill * (Minimum of 2 portions) B12. 해물구이 Haemul Gu-ee...................... 25 Marinated fresh seafood whole squid,mussel, razor clams, prawns, heart clams B13. 야채구이 Ya-Chae Gu-ee......................9 Mixed fresh vegetables on grill B14. 버섯구이 Mushroom Gu-ee .................. 9 B12. 해물구이 Haemul Gu-ee Mixed fresh wild mushroom on grill Stovelid grill (2 portions served on one lid grill ) B15. 불고기 Bulgogi Beef ........................... 25 Sliced marinated Beef with glass vermicelli, B14. 버섯구이 vegetables Bursut Gu-ee B16. 돼지불고기 Dae-Ji Bulgogi (Spicy)........... 25 Marinated spicy pork with onions B17. 오리 불고기 Duck Bulgogi (Spicy)............25 Marinated duck & veg in spicy hot sauce B18. 오삼불고기 O-Sam Bulgogi (Spicy)...........25 Marinated squid, pork & veg in spicy hot sauce B15. 불고기 B19. 춘천 닭 불고기 Chun Cheon Dak Bulgogi Bulgogi (Spicy)................................. 25 Marinated chicken with assorted veg with spicy hot sauce B20. 추가 볶음밥 Extra Bokkeum Bab..............7 Assorted chopped veg & kimchi with rice to fry on stovelid (Highly recommended to order with BBQ to wrap) 파절이 PaJeori (per person).................... 2.9 B18. 오삼불고기 * Seasoned spring onions in sesame oil salad O-Sam Bulgogi 상추 Sangchu .............................. 2.5 * Fresh assorted seasonal green lettuce 무쌈 Moo Sam ................................ 2.5 * Thinly sliced sweet beetroot mooli Includes free garlic, chilli and Ssam-jang * when you order Sangchu, Pajeori or Moosam Rice & Noodle Dishes M1. 밥 Steamed rice................................ 2.3 M2. 떡만두국 Tteogmandugug .................... 12 Korean rice cake and homemade dumplings in clear mild egg soup M3.떡만두국 M3 김치냉면 kimchi Naeng myeon............... 10 . Tteogmandugug Buckwheat noodles with kimchi, egg, pear, sweet radish in cold broth M4. 물냉면 Mul-Naengmyeoneon................. 10 Buckwheat noodles with sliced beef, egg, pear, sweet radish in cold broth M5. 비빔냉면 Bibim Naengmyeon..................12 Spicy cold buckwheat noodles with sliced beef, egg, pear and sweet radish M5. 물냉면 Naengmyeon M6. 해물수제비 Seafood Sujebi .................... 10 Mild broth with prawn, mussel, clam, squid and veg with flat gnocchi M7. 볶음우동 Bokkeum udon......................
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