The Genetic Heritage of Alpine Local Cattle Breeds Using Genomic SNP
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CATAIR Appendix
CBP and Trade Automated Interface Requirements Appendix: PGA April 24, 2020 Pub # 0875-0419 Contents Table of Changes ............................................................................................................................................4 PG01 – Agency Program Codes .................................................................................................................... 18 PG01 – Government Agency Processing Codes ............................................................................................. 22 PG01 – Electronic Image Submitted Codes.................................................................................................... 26 PG01 – Globally Unique Product Identification Code Qualifiers .................................................................... 26 PG01 – Correction Indicators* ...................................................................................................................... 26 PG02 – Product Code Qualifiers.................................................................................................................... 28 PG04 – Units of Measure .............................................................................................................................. 30 PG05 – Scie nt if ic Spec ies Code .................................................................................................................... 31 PG05 – FWS Wildlife Description Codes ..................................................................................................... -
101889 Sp Vol II 426-427
158 RAZAS EUROPEAS DE GANADO BOVINO CARACTERÍSTICAS FUNCIONALES Esta raza se ha conservado solamente por su aptitud al combate y todas las demás características están subordinadas a ésta. Inclu- sive las hembras de casta han de haber pasado una tienta destinada a determinar su bravura y su agresividad, y cuando las vacas están con sus terneros únicamente cabe acercarse a ellas con cuidado pues detestan a los intrusos y sus reacciones son rápidas y fieras. Mu- chas vacas paren únicamente cada dos arios. Los machos que poseen el vigor y la agresividad necesarios se destinan a la lidia. Los animales de ambos sexos que son más tími- dos y dóciles, se eliminan en unas pruebas especiales y a veces se venden para el matadero. Los rendimientos a la canal son a menudo sorprendentemente buenos y pueden alcanzar hasta el 60 por ciento, pero la canal contiene una gran proporción de cortes delanteros cuya calidad gastronómica es inferior. ORGANIZACIÓN DE LA CRIANZA La Unión de Criadores de Toros de Lidia desapareció durante la guerra civil y más tarde se sustituyó por el Subgrupo de Criadores de Toros de Lidia perteneciente al Sindicato Vertical de Ganadería. Dicho Subgrupo se divide en tres zonas, a saber:Centro, Sur y Salamanca, y los criadores pueden clasificarse en varias categorías según las características de las plazas en donde sus toros tengan que combatir. No esfácil conseguir datos fidedignos sobreel número de animales de esta raza, pero se emplean anualmente unos 7.500 toros en las plazas de toros reconocidas oficialmente en España y la pobla- ción total es probablemente de unos 70.000 animales. -
Tesi Finale Dottorato
INDICE GENERALE 1. INTRODUZIONE............................................................................................................................3 1.1. La tracciabilità dei prodotti di origine animale: alcuni elementi.........................................3 1.2. Elementi di genetica molecolare..........................................................................................4 1.2.1. I marcatori genetici.......................................................................................................4 1.2.2. Lo stato di avanzamento nello studio del genoma degli animali di interesse zootecnico...............................................................................................................................6 1.3. Tracciabilità dei prodotti di origine animale e genetica molecolare....................................8 1.4. I prodotti “monorazza”.......................................................................................................10 1.5. Genetica e biochimica del colore del mantello: alcuni elementi........................................16 1.6. Genetica molecolare e colore del mantello........................................................................19 1.6.1. Il gene MC1R nella specie bovina.............................................................................21 1.6.2. Il gene MC1R nella specie suina................................................................................26 1.6.3. Il gene KIT nella specie bovina..................................................................................26 -
Revisiting AFLP Fingerprinting for an Unbiased Assessment of Genetic
Utsunomiya et al. BMC Genetics 2014, 15:47 http://www.biomedcentral.com/1471-2156/15/47 RESEARCH ARTICLE Open Access Revisiting AFLP fingerprinting for an unbiased assessment of genetic structure and differentiation of taurine and zebu cattle Yuri Tani Utsunomiya1†, Lorenzo Bomba2†, Giordana Lucente2, Licia Colli2,3, Riccardo Negrini2, Johannes Arjen Lenstra4, Georg Erhardt5, José Fernando Garcia1,6, Paolo Ajmone-Marsan2,3* and European Cattle Genetic Diversity Consortium Abstract Background: Descendants from the extinct aurochs (Bos primigenius), taurine (Bos taurus) and zebu cattle (Bos indicus) were domesticated 10,000 years ago in Southwestern and Southern Asia, respectively, and colonized the world undergoing complex events of admixture and selection. Molecular data, in particular genome-wide single nucleotide polymorphism (SNP) markers, can complement historic and archaeological records to elucidate these past events. However, SNP ascertainment in cattle has been optimized for taurine breeds, imposing limitations to the study of diversity in zebu cattle. As amplified fragment length polymorphism (AFLP) markers are discovered and genotyped as the samples are assayed, this type of marker is free of ascertainment bias. In order to obtain unbiased assessments of genetic differentiation and structure in taurine and zebu cattle, we analyzed a dataset of 135 AFLP markers in 1,593 samples from 13 zebu and 58 taurine breeds, representing nine continental areas. Results: We found a geographical pattern of expected heterozygosity in European taurine breeds decreasing with the distance from the domestication centre, arguing against a large-scale introgression from European or African aurochs. Zebu cattle were found to be at least as diverse as taurine cattle. -
ISAG Programme Abs Am.Indd
30 S0001 – S0016 Invited Speaker Abstracts INVITED SPEAKERS S0001–S0016 31 S0001 The power of comparative genetics and genomics S0004 Finding the causal variant in selective sweeps Kerstin Linbald-Toh. Elinor Karlsson. Broad Institute, USA; Uppsala University, Sweden. Broad Institute, Cambridge, MA, USA. The human genome contains hundreds of regions with patterns of genetic variation that refl ect recent, positive natural selection, yet for most the underlying gene and S0002 Using intra-species variation to understanding basic the advantageous mutation remain unknown. We have developed a method, the biology Composite of Multiple Signals (CMS), that, by combining multiple different tests for natural selection, increases our resolution by up to 100-fold. By applying CMS to the International Haplotype Map, we localize hundred signals, reducing the candidate Ewan Birney. region for each to just ~50-100kb. In many cases, we can identify the precise gene EMBL Outstation – Hinxton, European Bioinformatics Institute, Welcome Trust Genome and polymorphism targeted by selection. This includes genes involved in infectious Campus, Hinxton, Cambridge, CB10 1SD, United Kingdom. disease susceptibility, skin pigment, metabolism, and hair and sweat. Nearly half Quantitative genetics based on large, outbred populations has had a long history in of the ~200 regions we localized contain no genes at all, and 13 contain long, non- both animal breeding and human disease studies. It is one of the few techniques coding RNAs, which can regulate nearby genes. In several regions we signifi cantly which one can apply to understand a complex phenotype when nothing else is known associate variants under selection with the expression of nearby genes. -
Influence of the Casein Composite Genotype on Milk Quality And
animals Article Influence of the Casein Composite Genotype on Milk Quality and Coagulation Properties in the Endangered Agerolese Cattle Breed Sara Albarella 1,* , Maria Selvaggi 2, Emanuele D’Anza 1, Gianfranco Cosenza 3 , Simonetta Caira 4, Andrea Scaloni 4, Annunziata Fontana 5, Vincenzo Peretti 1 and Francesca Ciotola 1 1 Department of Veterinary Medicine and Animal Production, University of Naples Federico II, via Delpino 1, 80137 Naples, Italy; [email protected] (E.D.); [email protected] (V.P.); [email protected] (F.C.); 2 Department of Agricultural and Environmental Science, University of Bari Aldo Moro, 70126 Bari, Italy; [email protected] 3 Department of Agriculture, University of Napoli Federico II, 80055 Portici, Italy; [email protected] 4 Proteomics & Mass Spectrometry Laboratory, ISPAAM, National Research Council, 80147 Naples, Italy; [email protected] (S.C.); [email protected] (A.S.) 5 Laboratory of milk analyses (LSL), Italian Breeders Association (AIA), 00054 Maccarese, Italy; [email protected] * Correspondence: [email protected]; Tel.: +39-081-2536502; Fax: +39-081-292981 Received: 16 April 2020; Accepted: 18 May 2020; Published: 20 May 2020 Simple Summary: Characterization of variants in casein genes allows breeders and researchers to select the most suitable cows for milk production within the same breed. It has been observed that milk from different cattle breeds with the same casein composite genotype shows different chemical and coagulation properties. The aim of this work was to characterize CSN1S1, CSN2 and CSN3 gene variants in Agerolese cattle, an Italian autochthonous breed, milk of which is used to produce “Provolone del Monaco”, a PDO cheese with a relevant economic interest for the Lattari Mountains area and the Sorrento Peninsula (Naples, Italy). -
Meta-Analysis of Mitochondrial DNA Reveals Several Population
Table S1. Haplogroup distributions represented in Figure 1. N: number of sequences; J: banteng, Bali cattle (Bos javanicus ); G: yak (Bos grunniens ). Other haplogroup codes are as defined previously [1,2], but T combines T, T1’2’3’ and T5 [2] while the T1 count does not include T1a1c1 haplotypes. T1 corresponds to T1a defined by [2] (16050T, 16133C), but 16050C–16133C sequences in populations with a high T1 and a low T frequency were scored as T1 with a 16050C back mutation. Frequencies of I are only given if I1 and I2 have not been differentiated. Average haplogroup percentages were based on balanced representations of breeds. Country, Region Percentages per Haplogroup N Reference Breed(s) T T1 T1c1a1 T2 T3 T4 I1 I2 I J G Europe Russia 58 3.4 96.6 [3] Yaroslavl Istoben Kholmogory Pechora type Red Gorbatov Suksun Yurino Ukrain 18 16.7 72.2 11.1 [3] Ukrainian Whiteheaded Ukrainian Grey Estonia, Byelorussia 12 100 [3] Estonian native Byelorussia Red Finland 31 3.2 96.8 [3] Eastern Finncattle Northern Finncattle Western Finncattle Sweden 38 100.0 [3] Bohus Poll Fjall cattle Ringamala Cattle Swedish Mountain Cattle Swedish Red Polled Swedish Red-and-White Vane Cattle Norway 44 2.3 0.0 0.0 0.0 97.7 [1,4] Blacksided Trondheim Norwegian Telemark Westland Fjord Westland Red Polled Table S1. Cont. Country, Region Percentages per Haplogroup N Reference Breed(s) T T1 T1c1a1 T2 T3 T4 I1 I2 I J G Iceland 12 100.0 [1] Icelandic Denmark 32 100.0 [3] Danish Red (old type) Jutland breed Britain 108 4.2 1.2 94.6 [1,5,6] Angus Galloway Highland Kerry Hereford Jersey White Park Lowland Black-Pied 25 12.0 88.0 [1,4] Holstein-Friesian German Black-Pied C Europe 141 3.5 4.3 92.2 [1,4,7] Simmental Evolene Raetian Grey Swiss Brown Valdostana Pezzata Rossa Tarina Bruna Grey Alpine France 98 1.4 6.6 92.0 [1,4,8] Charolais Limousin Blonde d’Aquitaine Gascon 82.57 Northern Spain 25 4 13.4 [8,9] 1 Albera Alistana Asturia Montana Monchina Pirenaica Pallaresa Rubia Gallega Southern Spain 638 0.1 10.9 3.1 1.9 84.0 [5,8–11] Avileña Berrenda colorado Berrenda negro Cardena Andaluzia Table S1. -
O041 Genotype by Environment Interactions and Response to Selection for Productive Traits in a Local Cattle Breed O042 Conservat
Italian Journal of Animal Science 2017; volume 16: supplement 1 ANIMAL BREEDING AND GENOMICS – GENETIC DIVERSITY two approaches. These results suggest the importance to include O041 G × E when local breeds are selected. Genotype by environment interactions and Acknowledgements response to selection for productive traits The research was funded by ANARE, Italy. in a local cattle breed Cristina Sartori1, Francesco Tiezzi2, Nadia Guzzo3, O042 Roberto Mantovani1 Conservation status and rates of 1Dipartimento di Agronomia, Animali, Alimenti, Risorse inbreeding of Italian autochthonous beef Naturali e Ambiente, University of Padova, Italy breeds 2 Department of Animal Science, NC State University, Raleigh, USA Maria Chiara Fabbri1, Christos Dadousis1, Stefano 3 Dipartimento di Biomedicina Comparata e Alimentazione, Biffani2,3, Riccardo Negrini3,4, Riccardo Bozzi1 University of Padova, Italy Contact: [email protected] 1Dipartimento di Scienze e Tecnologie Agrarie, Alimentari, Ambientali e Forestali, Sezione di Scienze Genotype by Environment interactions (G × E) happen when Animali, University of Firenze, Italy individuals have diverse adaptations to local conditions. This 2Istituto di Biologia e Biotecnologia Agraria, National Research study aimed to investigate G × E and response to selection (R) Council, Milano, Italy in dairy traits and somatic cells under the diverse environmental 3Associazione Italiana Allevatori, Roma, Italy conditions in which the local Rendena cattle breed is reared. 4Dipartimento di Scienze Animali, della Nutrizione e degli Target traits were milk, fat and protein yields (MY, FY, and PY; Alimenti, Università Cattolica del Sacro Cuore, Piacenza, Italy kg), fat and protein percentage (F% and P%), and somatic cell Contact: [email protected] score (SCS), routinely collected over 12 years as test day data of nearly 10,000 cows daughters of ~600 sires. -
1 Genetic and Productive Characterization of The
ISSN 1330-7142 UDK = 636.2:636.082 GENETIC AND PRODUCTIVE CHARACTERIZATION OF THE BURLINA CATTLE BREED Chiara Dalvit, R. Dal Zotto, M. De Marchi, M. Cassandro Original scientific paper SUMMARY The Burlina (BUR) is a local Italian cattle breed, its main feature is to be a small sized animal well adapted to live in difficult environment such as mountain areas. Nowadays only 350 cows are enrolled in the Italian Herd Book due to its substitution by more productive breeds. This study proposes a phenotypic and genetic characterization of the BUR breed in comparison with Holstein Friesian (HFR) and Brown Swiss (BSW). The comparison of productive traits showed lower production than HFR and BSW as well as longer productive life and more favourable reproductive traits in BUR animals. The genetic analyses, performed by microsatellites markers, showed the high level of heterozygosity and the genetic distinctiveness of BUR. These findings approve the feasibility of a conservation scheme and suggest the profitability of breeding BUR, especially in difficult environment where the low production can be compensated by longevity and the economic loss by the added value of its typical dairy production. Key-words: Burlina cattle breed, genetic characterization, conservation. INTRODUCTION The Burlina (BUR) is local dairy cattle breed reared in North-East Italy; it is a small sized animal with black spotted coat, well adapted to live in difficult environment as marginal mountain areas thank to its good grazing characteristics. BUR is mainly found in the mountain area of Veneto region (Del Bo et al., 2001) where it has always been reared and appreciated by local farmers. -
The Hungarian Grey Cattle Breed
THE HUNGARIAN GREY CATTLE BREED THE HUNGARIAN GREY CATTLE BREED A technical publication Second revised edition Subsidised by Ministry of Agriculture and Rural Development FVM BU DA PEST 2004 LIMITED EDITION This book is the No. Authors: Imre BODO´ , István GERA and Gábor KOPPÁ´ NY Translation: Béla BORSOS Lector: György KOVA´ CS Puplished by: ASSOCIATION OF THE HUNGARIAN GREY CATTLE BREEDERS (A Ma gyar Szür ke Szar vas mar hát Te nyész tôk Egye sü le te) Budapest, 2004 Printing: PASSZER LTD, Budapest Book design & tipography: Katalin GYULAI The Hungarian Grey cattle breed CONTENTS Introduction 1. page 7 History of the Hungarian Grey cattle 2. page 9 2. 1. The origin of the breed..........................................................................................page 9 2. 2. The age of prosperity..............................................................................................page 10 2. 3. Turkish times...............................................................................................................page 11 2. 4. Decline.............................................................................................................................page 11 2. 5. The breed issue...........................................................................................................page 12 2. 6. Breed districts .............................................................................................................page 14 2. 7. The years after World War I.............................................................................page -
The Enigmatic Origin of Bovine Mtdna Haplogroup R: Sporadic Interbreeding Or an Independent Event of Bos Primigenius Domestication in Italy?
View metadata, citation and similar papers at core.ac.uk brought to you by CORE provided by PubMed Central The Enigmatic Origin of Bovine mtDNA Haplogroup R: Sporadic Interbreeding or an Independent Event of Bos primigenius Domestication in Italy? Silvia Bonfiglio1, Alessandro Achilli1,2, Anna Olivieri1, Riccardo Negrini3, Licia Colli3, Luigi Liotta4, Paolo Ajmone-Marsan3, Antonio Torroni1, Luca Ferretti1* 1 Dipartimento di Genetica e Microbiologia, Universita` di Pavia, Pavia, Italy, 2 Dipartimento di Biologia Cellulare e Ambientale, Universita` di Perugia, Perugia, Italy, 3 Istituto di Zootecnica, Universita` Cattolica del Sacro Cuore, Piacenza, Italy, 4 Dipartimento di Morfologia, Biochimica, Fisiologia e Produzioni Animali, Universita` di Messina, Messina, Italy Abstract Background: When domestic taurine cattle diffused from the Fertile Crescent, local wild aurochsen (Bos primigenius) were still numerous. Moreover, aurochsen and introduced cattle often coexisted for millennia, thus providing potential conditions not only for spontaneous interbreeding, but also for pastoralists to create secondary domestication centers involving local aurochs populations. Recent mitochondrial genomes analyses revealed that not all modern taurine mtDNAs belong to the shallow macro-haplogroup T of Near Eastern origin, as demonstrated by the detection of three branches (P, Q and R) radiating prior to the T node in the bovine phylogeny. These uncommon haplogroups represent excellent tools to evaluate if sporadic interbreeding or even additional events of cattle domestication occurred. Methodology: The survey of the mitochondrial DNA (mtDNA) control-region variation of 1,747 bovine samples (1,128 new and 619 from previous studies) belonging to 37 European breeds allowed the identification of 16 novel non-T mtDNAs, which after complete genome sequencing were confirmed as members of haplogroups Q and R. -
Charakterisierung Von Ernährungsphysiologischen Und Technologischen Eigenschaften Der Milch Und Wirtschaftliche Analyse Von Rinderrassen Im Berggebiet
Aus dem Institut für Tierzucht und Haustiergenetik Professur für Tierzüchtung der Justus-Liebig-Universität Gießen Charakterisierung von ernährungsphysiologischen und technologischen Eigenschaften der Milch und wirtschaftliche Analyse von Rinderrassen im Berggebiet INAUGURAL – DISSERTATION zur Erlangung des Doktorgrades (Dr. agr.) im Fachbereich Agrarwissenschaften, Ökotrophologie und Umweltmanagement der Justus-Liebig-Universität Gießen vorgelegt von Dipl. Ing. agr. Thomas Zanon aus Bozen, Südtirol Gießen, 2020 Mit Genehmigung des Fachbereiches Agrarwissenschaften, Ökotrophologie und Umweltmanagement der Justus-Liebig-Universität Gießen Dekan: Prof. Dr. Klaus Eder Prüfungskommission: 1. Gutachter: Prof. Dr. Sven König 2. Gutachter: Prof. Dr. Dr. Matthias Gauly Prüfer: Prof. Dr. Klaus Eder Prüfer: Prof. Dr. Georg Erhardt Vorsitzende: Prof. Dr. Gesine Lühken Tag der Disputation: 18.09.2020 2 Diese Arbeit wurde im Rahmen des Forschungsprojektes „EIFEAL - European Region Tyrol- South Tyrol-Trentino as Land of Solutions” durchgeführt (CUP-Kodex: I56C18002030002). Es gibt mehr als eine bunte Kuh. Es lebe die Vielfalt der Natur. (Deutsches Sprichwort) For a farm to achieve sustainability, it must be able to take advantage of current opportunities, while managing the conditions that expand future possibilities. (Darnhofer et al. 2010) 3 INHALTSVERZEICHNIS TABELLENVERZEICHNIS ..................................................................................................................... 6 ABBILDUNGSVERZEICHNIS ................................................................................................................