Burger King Special Offers Uk
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
547Tvc Updates-Dining Guide Map Flyer 02-19-19.Ai
EXIT 195 N STADIUM PKWYSTADIUM MURRELL RD 20 1 Conservation Area Stadium Corner 22 Village 46 65 Center Shoppes at Murrell 29 34 8 3 26 32 30 47 21 63 VIERA BLVD The Avenue Viera | Close-up 48 48 95 23 58 12 27 Space Coast Stadium 2 43 6 14 7 STADIUM PKWY STADIUM 16 Viera 52 24 DINING GUIDE DINING Regional MURRELL RD Park 25 31 28 35 JUDGE FRAN JAMIESON WAY 54 36 18 17 L A 37 K E 15 39 Fairfield A Conservation Inn & Suites N Area 41 D R 42 E W 44 53 D Conservation R Area 55 10 61 57 56 63 47 9 65 NAPOLO DR Walmart La Quinta Holiday Inn Inn & Suites 45 Melbourne-Viera 38 Melbourne 19 Conference Center 1 51 11 13 33 59 40 4 WICKHAM RD EXIT WICKHAM RD Health First 5 50 60 Hampton Inn Pro-Health & 191 Melbourne-Viera H Fitness Center Target 62 49 Viera Wetlands Brevard Zoo L A LEGEND K E P A r Viera Discovery Center N o 95 p 2661-#105 Town Center Ave D o R Brevard Zoo s The Avenue Viera E STADIUM PKWYSTADIUM e W d Linear Park Restaurant Key # E Rescue/Fire Station D & Trail x t R e H Health First Viera Hospital # Fine Dining n s i o n # Casual Dining P IN E # D Quick Menu A C AUS EWAY EXT. DINING GUIDE VIERA 1 Asian Wok | Asian | CD 23 First Watch | American | CD 47 Sergio's Tacos Mexican Grill | Mexican | CD 8530 N Wickham Rd #110, Viera 2328 Citadel Way, Viera 5470 Murrell Rd, Rockledge AsianWok-FL.com FirstWatch.com SergiosTacosViera.com 2 Bean Sprout | Asian | CD 24 Five Guys Burgers | American | CD 48 Slow & Low Barbeque | Bar & Grill | CD 2221 Town Center Ave, Viera 2230 Town Center Ave, Viera 5490 Stadium Pkwy, Viera BeanSproutViera.com -
Merchant Wishlist REP#______
Merchant Wishlist REP#_____________ Organization: ____________________ Contact name: _________________ Email: __________________________ Phone: _______________________ Fax to 1-888-870-9040 or email Address: ________________________ City: _________________________ [email protected] State: ____________ Zip: __________ Number of cards: _______________ We use the central address you provide like a pin point in a map, then create a list of the closest 100-200 merchants by distance and move your wishlist merchants to the top of the list. We do NOT call only the wishlist merchants and then wait until they get back with us (your card would never get finished if we did). 15 to 20% of merchants will provide an offer. We cannot guarantee the participation of any merchant. We reserve the right to determine final merchants and card design. List your local wishlist merchants (excluding Fast Food national merchants). This is a great place to include A&W Chipotle Jack’s PDQ Taco Bell your favorite eateries, hair care, hardware, Auto Arby's Church's KFC Pollo Tropical Taco John's Baja Fresh Culver's Krystal Popeyes Tijuana Flats Care, and others. Include known owner’s names Bojangles' Del Taco Long John Silver's Qdoba Wendy's 1. Burger King El Pollo Loco McDonald's Rally's Whataburger Captain D's Farmer Boys Moe's Red Robin White Castle 2. Carl's Jr. Five Guys Noodles & Co Rubio's Wienerschnitzel Checkers In-N-Out Burger Panda Express Sonic Drive-In Wingstop 3. Chick-fil-A Jack in the Box Panera Bread Steak 'n Shake Zaxby's 4. Subs/Sandwiches Boston Market Firehouse Subs Jimmy John's Portillo’s Schlotzsky's 5. -
Spotlighting Fast Food Calories
Covenant INSURANCE GROUP, INC. SPOTLIGHTING FAST FOOD CALORIES A 2010 report by the Department of Agriculture Economic Research Service states: “Most Americans eat too few fruits, vegetables, and whole grains, but also consume too much saturated fat, sodium, and added sugar. Americans spend a large share of their food budget (42%) on food away from home (FAFH), which has been found to be less nutritious than food prepared at home. For the average consumer, eating one meal away from home each week translates to about 2 extra pounds each year, which means that for the average adult, one additional meal eaten away from home increases daily intake by about 134 calories.” If you're curious about the nutritional value of items on your favorite fast food restaurant's menu, Google “Nutrition facts” plus restaurant name. In the meantime, we have researched some of Wyoming's favorite fast food eateries and provide the following (very limited and to-the-best-of-our ability to research) information found on individual web sites: MCDONALD'S BURGER KING Breakfast Breakfast Egg McMuffin: 300 Egg-Normous Burrito: 810 Bacon, Egg & Cheese Biscuit: 460 Ultimate Breakfast Platter: 1,190 Sausage Biscuit with Egg: 510 Pancake & Sausage Platter: 610 Big Breakfast: 740 Fully Loaded Croissan'wich 570 Hash Browns: 150 Sausage Biscuit: 390 Hot Cakes: 350 Hash Browns (small): 250 Cinnamon Melts: 460 French Toast Sticks – 3 pcs: 230 Lunch Lunch Big Mac 540 Whopper: 630; w Cheese: 710 Filet-O-Fish: 390 Big King: 530 McRib: 500 A.1. Ultimate Bacon Cheeseburger: 750 -
Mouthwatering Recipes & Charts for Unlimited Possibilities the Pressure
Please make sure to read the enclosed Ninja® Instructions prior to using your unit. MAX MAXMAXThe pressure cooker TheThe pressure pressure cooker cookthat crispser ™ that crisps™ Mouthwateringthat crisps recipes™ & charts for unlimited possibilities Table of Contents Pressure Lid 2 Crisping Lid 3 Pressure, meet Crisp The 2-Tier Reversible Rack 4 The Art of TenderCrisp™ 5 What you’re about to experience is a way of cooking TenderCrisp™ 8 that’s never been done before. TenderCrisp™ Technology Choose Your Own TenderCrisp™ Adventure 14 allows you to harness the speed of pressure cooking to quickly cook ingredients, then the revolutionary TenderCrisp™ Frozen to Crispy 16 crisping lid gives your meals a crispy, golden finish TenderCrisp™ Roasts 18 that other pressure cookers can only dream of. TenderCrisp™ 360 Meals 20 TenderCrisp™ One-Pot Wonders 24 Everyday Basics 30 Desserts 40 Cooking Charts 44 Pressure Lid Crisping Pressure Lid Crisping Lid Lid With this lid on, the Foodi® is the ultimate Start or finish recipes by dropping this top to unleash pressure cooker. Transform the toughest ingredients super-hot, rapid-moving air around your food to crisp into tender, juicy, and flavourful meals in an instant. and caramelise to golden-brown perfection. PRESSURE COOK STEAM AIR CRISP BAKE/ROAST Pressurised steam infuses moisture into Steam infuses moisture, seals in flavour, Want that crispy, golden, texture without Don’t waste time waiting for your oven to ingredients and quickly cooks them from and maintains the texture of your food. all the fat and oil? Air Crisping is for you. preheat. Make your favourite casseroles the inside out. -
Restaurant Trends App
RESTAURANT TRENDS APP For any restaurant, Understanding the competitive landscape of your trade are is key when making location-based real estate and marketing decision. eSite has partnered with Restaurant Trends to develop a quick and easy to use tool, that allows restaurants to analyze how other restaurants in a study trade area of performing. The tool provides users with sales data and other performance indicators. The tool uses Restaurant Trends data which is the only continuous store-level research effort, tracking all major QSR (Quick Service) and FSR (Full Service) restaurant chains. Restaurant Trends has intelligence on over 190,000 stores in over 500 brands in every market in the United States. APP SPECIFICS: • Input: Select a point on the map or input an address, define the trade area in minute or miles (cannot exceed 3 miles or 6 minutes), and the restaurant • Output: List of chains within that category and trade area. List includes chain name, address, annual sales, market index, and national index. Additionally, a map is provided which displays the trade area and location of the chains within the category and trade area PRICE: • Option 1 – Transaction: $300/Report • Option 2 – Subscription: $15,000/License per year with unlimited reporting SAMPLE OUTPUT: CATEGORIES & BRANDS AVAILABLE: Asian Flame Broiler Chicken Wing Zone Asian honeygrow Chicken Wings To Go Asian Pei Wei Chicken Wingstop Asian Teriyaki Madness Chicken Zaxby's Asian Waba Grill Donuts/Bakery Dunkin' Donuts Chicken Big Chic Donuts/Bakery Tim Horton's Chicken -
Aakp-Nutrition-Counter.Pdf
AAKP NUTRITION COUNTER A Reference For The Kidney Patient Key: Na = Sodium in milligrams (mg) K = Potassium in milligrams (mg) Phos = Phosphorus in milligrams (mg) Protein = Protein in grams (g) Calories = Calories in kilocalories (kcal) oz = ounce fl oz = fluid ounce tsp = teaspoon tbsp = tablespoon * = data not available (please do NOT read as zero) Originally edited by Peggy Harum, RD, CSR, LD Certified Specialist in Renal Nutrition, Miami, Florida “If you eat too much sodium you can be thirsty, your blood pressure can rise. If you have too much potassium in your diet, it can cause irregular heartbeats. If there is too much phosphorus in your diet, you can develop calcification in your eyes, heart, skin and joints.” Before you restrict sodium, potassium, phosphorus, protein and/or calories in your diet, please check with your dietitian. The diet for dialysis is not necessarily low calorie and is NOT LOW PROTEIN. The secret of the diet is the size of the portion. Reviewed by Maria Karalis, MBA, RD, LD Nutrition Consultant for ikidney.com REFERENCE: Bowes & Church’s Food Values of Portions Commonly Used, Eighteenth Edition, 2005, Revised by Jean A. T. Pennington PhD, RD & Judith Spungen Douglass MS, RD, published by Lippincott Williams & Wilkins, Baltimore and Philadelphia. Nutritional analysis of products was provided by respective franchise corporations. Food Portion NA K Phos Protein Calories Alcohol, 80 proof 3 oz 0 2 4 0 194 Almonds, dry roasted 1 oz 0 211 139 6.3 169 Apple 1 medium 0 159 10 0.3 81 Apple juice 8 oz 7 295 17 0.1 117 -
311 Park Place Clearwater, FL 33759
311 Park Place Clearwater, FL 33759 For lease Hans Kaunath, CCIM Deana Beer +1 813 387 1309 +1 813 387 1298 [email protected] [email protected] 311 Park Place For Lease 119,015 SF, Class A corporate office building Prominent signage along SR 60 (56,000 AADT) at shared intersection with Clearwater Mall entrance View facing northwest > Corporate headquarters appeal with quality finishes > ENERGY STAR® Certified Building > Located at SR 60/Gulf to Bay Blvd and US Highway 19 > Energy management system with two chillers and > 4 per 1,000 SF parking ratio variable air volume air-conditioning > 24/7 key card access > Flood Zone X — non-evacuation zone Area amenities Dining 19. Panera Bread 6. Lowe’s Home Improvement 20. Pattaya Thai Restaurant 7. Michaels Burger King 1. 21. Perkins Restaurant & Bakery 8. PetSmart Carrabba’s Italian Grill 2. 22. Pete & Shorty’s Iowa Bistro 9. RaceTrac Chick-fil-A 3. 23. Razzel’s Bar and Lounge 10. Sam’s Club Chipotle Mexican Grill 4. 24. Saki Endless Sushi & Hibachi Restaurant 11. Target Dunkin’ 5. 25. Smokey Bones Bar & Fire Grill 12. The Home Depot Einstein Bros. Bagels 6. 26. Starbucks 13. The UPS Store Five Guys 7. 27. Starbucks 14. Ulta Beauty Green Market Cafe 8. 28. Subway 15. Wells Fargo Bank Harold Seltzer’s Steakhouse Clearwater 9. 29. Tijuana Flats Hooters 10. 30. Village Inn 11. Indian Bistro Hotel 12. Jimmy John’s 13. Joe’s Crab Shack Retail, Banking 1. Clarion Inn & Suites 14. Ken Sushi and Asian Bistro 2. Days Inn by Wyndham 1. -
BURGER KING® USA Nutritionals: Core, Regional and Limited Time Offerings
BURGER KING® USA Nutritionals: Core, Regional and Limited Time Offerings July 2012 Allergens ▲ serving size (g) size serving Calories Calories from fat Total fat (g) Saturated Fat (g) Trans Fat (g) Chol (mg) Sodium (mg) Total Carb (g) FiberDietary (g) Protein (g) Nutrition facts (g) Sugar Total WHOPPER® Sandwiches WHOPPER® Sandwich 290 670 360 40 11 1 75 980 51 3 11 29 WES w/o Mayo 268 510 200 23 9 0.5 65 840 51 3 11 28 WS WHOPPER® Sandwich with Cheese 315 760 430 47 16 1 100 1410 53 3 11 33 MWES w/o Mayo 294 600 270 30 14 1 85 1270 53 3 11 32 MWS DOUBLE WHOPPER® Sandwich 373 900 510 57 19 1.5 140 1050 51 3 11 47 WES w/o Mayo 352 740 350 39 16 1 130 910 51 3 11 47 WS DOUBLE WHOPPER® Sandwich with Cheese 398 990 580 65 24 1.5 160 1480 53 3 11 52 MWES w/o Mayo 376 830 420 47 21 1.5 150 1340 53 3 11 52 MWS TRIPLE WHOPPER® Sandwich 455 1140 670 75 27 2 205 1110 51 3 11 67 WES w/o Mayo 434 980 510 57 24 1.5 190 970 51 3 11 66 WS TRIPLE WHOPPER® Sandwich With Cheese 480 1230 740 82 32 2 225 1550 53 3 11 71 MWES w/o Mayo 459 1070 580 64 29 2 215 1410 53 3 11 71 MWS Texas DOUBLE WHOPPER® Sandwich 410 1040 620 69 26 2 175 1770 50 3 8 56 MWES WHOPPER JR.® Sandwich 147 340 160 18 5 0 40 520 32 1 7 14 WES w/o Mayo 136 260 90 9 4 0 35 450 32 1 7 14 WS WHOPPER JR.® Sandwich with Cheese 159 380 190 21 8 0.5 50 710 33 1 7 16 MWES w/o Mayo 137 300 110 13 6 0 45 640 32 1 7 16 MWS Allergens ▲ serving size (g) size serving Calories Calories from fat Total fat (g) Saturated Fat (g) Trans Fat (g) Chol (mg) Sodium (mg) Total Carb (g) FiberDietary (g) Protein -
Discover More Great Savingson Our App!
DISCOVER MORE GREAT SAVINGSON OUR APP! WHOPPER® OR ROYALE MEAL£3.99 TM & © 2018 Burger King Corporation. All Rights Reserved. BB88 ONLY BB80 ONLY BB77 ONLY £1.99 £7.99 50P LONG TEXAS BBQ* + SMALL FRIES 2 WHOPPER® MEALS REGULAR FRIES Visit www.burgerking.co.uk for Terms and Conditions. Subject to availability. Available at *Product is cooked in the same oil as fish products. Visit www.burgerking.co.uk for participating restaurants only. Voucher valid until 31 May 2018. “Coca-Cola” and the Visit www.burgerking.co.uk for Terms and Conditions. Subject to availability. Available at Terms and Conditions. Subject to availability. Available at participating restaurants only. Dynamic Ribbon are registered trademarks of the Coca-Cola Company. ©2018 Burger participating restaurants only. Voucher valid until 31 May 2018. ©2018 Burger King Voucher valid until 31 May 2018. ©2018 Burger King Europe GmbH. All rights reserved. King Europe GmbH. All rights reserved. Europe GmbH. All rights reserved. BB20 ONLY BB79 ONLY BB11 ONLY £1.99 £5 £2.99 2 BACON CHEESEBURGERS LONG BIG KING ® + 2 SMALL FRIES CHICKEN ROYALE* + SMALL FRIES + 2 SMALL DRINKS + SMALL FRIES Visit www.burgerking.co.uk for Terms and Conditions. Subject to availability. Available at Visit www.burgerking.co.uk for Terms and Conditions. Subject to availability. Available at participating restaurants only. Voucher valid until 31 May 2018. “Coca-Cola” and the *Product is cooked in the same oil as fish products. Visit www.burgerking.co.uk for Terms participating restaurants only. Voucher valid until 31 May 2018. ©2018 Burger King Dynamic Ribbon are registered trademarks of the Coca-Cola Company. -
Eating Healthy While Working on Campus
Eating Healthy While Working On Campus A quick reference guide for healthy lunches in Morgantown Created By: West Virginia University Dietetic Interns, 2012 Mary Rodavich & Emily Todhunter 1 Table of Contents: With such hectic schedules, it can be difficult to plan healthy lunches and snacks while at work. Created by dietetic interns, this guide is intended to provide tools that make it a little easier for WVU employees to make healthier decisions without interrupting their busy lives. 1.) Nutrition 101 Pg. 3 A brief explanation of nutrition terms used throughout this guide. 2.) Eat This, Not That—Morgantown Edition Pgs. 4-9 Based off the best-selling book, Eat This, Not That, this guide lists three healthy options at several popular fast food restaurants located around Morgantown. 3.) Vending Machine Options—Snack & Beverages Pgs. 10-19 There are vending machines in nearly every building on campus. This guide gives a “red, yellow, and green light” designation to your favorite vending ma- chine snacks and beverages to make choosing a healthy option just a little bit easier. 4.) Healthy Frozen Food Options Pgs. 20-23 Frozen meals are convenient, quick, and easy to make. However, if you’ve ever been in the frozen section at the grocery store, it can be an overwhelming and confusing experience. This guide lists the healthiest frozen food meals to buy on your next grocery trip. 2 Nutrition 101 Definitions of terms found within this guide. Calories: A unit of energy. Calories are found in carbohydrates, fat, and protein. Nutrition fact labels represent percentages based on a 2000 calorie a day diet, though based on an individual’s activity level, gender, and age, caloric needs may be closer to 1500 calories a day or over 3000 calories a day. -
Efficiency and Calculability
3 Efficiency and Calculability Consumers 1 distribute or hapter 2 dealt largely with the organizations and systems that have been C the precursors of the process of McDonaldization. As we saw, they include bureaucracies, concentration camps, industrial organizations, suburban communities, shopping centers, and, of course, fast-food restaurants. Needless to say, people exist in these settings.post, It is the norm to distinguish between two types of people in these settings: consumers (or customers, clients) and produc- ers (or workers). We will adhere to that norm in the next four chapters. This chapter and the next will deal with consumers, while Chapters 5 and 6 will be devoted to producers. However, more and more scholars are rejecting the binary distinction betweencopy, producers and consumers and thinking more in terms of “prosumers,” or those who both produce and consume.1 We will have more to say about prosumers at several points in this book, but for the time being we will set that concept aside and deal separately with consumers and producers.not This chapter deals with consumers in terms of two of the four basic dimen- sions of McDonaldization: efficiency and calculability. Chapter 4 does the same withDo the other two dimensions of McDonaldization: predictability and control. While the focus is on the consumer, workers—the producers—will inevitably be touched on in these chapters and discussions. We will deal with a wide array of consumers in the next two chapters includ- ing tourists, students, campers, diners, patients, parents, mothers-to-be, shop- pers (including cybershoppers), dieters, exercisers, and those looking for dates (or for only sex). -
AL CLT Ballantyne Restaurants List 2018 V2.Indd
NEARBY RESTAURANTS We offer complimentary shuttle service to our hotel guests to these restaurants on a first come first serve basis. INSIDE OR DIRECTLY Subway BALLANTYNE VILLAGE BY OUR HOTEL 704 542 9700 Directions: Take a right out of the hotel; Made to order subs, wraps, and salads turn right onto Ballantyne Commons Re:fuel by Aloft℠ Parkway; At the very first stop light, Front Desk—All day Grab n’ Go Bistro, Tijuana Flats turn left onto Johnston Road; Take the Breakfast served daily 704 631 9505 first right onto Ballantyne Village and W XYZ® bar Tex Mex the stops will be on your right. Lobby—Every evening, hot/cold finger foods Tony’s Pizza Blackfinn and other light fare 704 541 8225 704 900 6095 Gallery Restaurant NY style pizza and subs AmeriPub, happy hour bar and apps 704 248 4100 Vine Kitchen Blue Taj Upscale 4-star steakhouse and restaurant 704 469 5282 704 369 5777 at Ballantyne Hotel Upper casual American fare, wine bar, Oriental & Indian cuisine, Sunday brunch BALLANTYNE QUAD daily lunch and dinner Directions: Take a right out of the hotel; turn BALLANTYNE COMMONS EAST B.Good right onto Ballantyne Commons Parkway; Directions: Take a right out of the hotel; turn 980 237 8494 Proceed through the first stop light crossing right onto Ballantyne Commons Parkway; Specializing in healthy and vegan cuisine over Johnston Road; take the first right and at the very first island, turn left, and you will Jade Asian Fusion the restaurants are there. see the retail area on your right. 704 369 5088 Akropolis Kafe Bad Daddy’s Burger Sushi