Key to the Freshwater Fish Species of the Tweed Catchment

Total Page:16

File Type:pdf, Size:1020Kb

Key to the Freshwater Fish Species of the Tweed Catchment A TweedStart Resource Key to the Freshwater Fish Species of the Tweed Catchment Look at the two pictures of fish above. Use the Family key pages 1, 2 and 3 to identify the family the fish belongs to. Then go to the page shown for that family to identify the species of fish. www.tweedfoundation.org.uk Registered Charity No. SC011055 Company No. SC366380 Page 1 Family Key The Lamprey Family No eyes Lampreys are thin “snake like” like fish. They look like eels but have no eyes and no fins immediately behind the head. no fins behind the head Go to page 4 Has eyes The Eel Family Eels are thin “snake like” like fish. They look like Lampreys but can be told apart as Eels have eyes and have fins immediately behind their head. fins behind the head Go to page 5 The Carp Family Dorsal fin The dorsal (back) fin varies in size but is mostly towards the rear of the fish. If barbels are present on the mouth there will be less than five. Go to page 6 The Loach Family Small fish with several barbells around the mouth. They generally are a “mottled” colour. Barbells Go to page 7 2 Page 2 Family Key The Pike Family Dorsal fin Long slender fish with a large head and mouth. The dorsal (back) fin is located towards the tail end of the fish. Go to page 7 The Salmon Family Adipose fin Small, fleshy adipose fin present, mouth in middle of head. Go to page 8 The Grayling Family Dorsal fin Adipose fin Small, fleshy adipose fin present, mouth on underside of head. Very large dorsal (back) fin. Go to page 9 Three spines The Stickleback Family Small fish with three spines on its back. Go to page 9 3 Page 3 Family Key The Goby Family Small fish with very large head and mouth. Pectoral fins (just behind the head) large and rounded. Go to page 9 The Perch Family Large dorsal (back) fin with numerous spines. Fins on underside of fish are often orange coloured. Go to page 10 The Flounder Family Fish completely flattened with both eyes on the one side of the head. Go to page 10 4 Species Key Page 4 Lamprey Family: Petromyzontidae There are three different species of Lamprey in the River Tweed system; River, Brook and Sea Lampreys. River and Brook Lampreys can’t be told apart without the use of a microscope. However Sea Lampreys can be distinguished from River & Brook Lampreys by looking at the tail. The fin around the end of the tail is clear/yellowish = River or Brook Lamprey The fin around the end of the tail has black pigment spots = Sea Lamprey Sea Lamprey Petromyzon marinus Native River Lamprey or Brook Lamprey Lampreta fluviatilis or Lampreta planeri Both Native 5 Page 5 Eel Family: Anguillidae There is only one species of Eel in the Tweed system – The European Eel. European Eel Anguilla anguilla Native 6 Page 6 Carp Family: Cyprinidae Roach Rutilus rutilus Introduced Obvious, large scales visible. Fins on underside of fish are orange. Tench Tinca tinca Introduced Has a “greenish appearance”. No obvious, large scales. Common Gudgeon Gobio gobio Introduced Has Barbells on its mouth, a small dorsal fin and has dark “patches” on its side. Common Carp Cyprinus carpio Introduced Has barbells on its mouth, a large dorsal fin and no “patches” on its side. Dace Leuciscus leuciscus Introduced Small fish with large, obvious scales. Fins on underside not orange. Minnow Phoxinus phoxinus Probably Introduced No large obvious scales. Black “stripe” down side of fish. Males can develop dark red colour around head at spawning time. 7 Page 7 Loach Family: Balitoridae There is only one species from the Loach Family in the Tweed system – The Stone Loach. Stone Loach Barbatula barbatula Introduced Pike Family: Esocidea There is only one species from the Pike Family in the Tweed system – The Pike. Pike Esox lucius Introduced 8 Page 8 Salmon Family: Salmonidae Gill Cover Adipose fin Atlantic Salmon Salmo salar Native Tail very forked. Usually only one or two large spots on the gill cover. Fins usually not orange. Gill Cover Brown/Sea Trout Salmo trutta Native Tail only slightly forked if at all. Usually lots of spots on gill cover. Tail and adipose fins usually have some orange colouring. Adipose fin Rainbow Trout Oncorhynchus mykiss Introduced Numerous small spots on tail. Pink stripe runs down the side of the fish. Arctic Charr Salvelinus alpinus Native Numerous spots all over the body but not on fins. Males often have an orange belly and white tips to the fins. 9 Page 9 Grayling Family: Thymallidae Adult Grayling There is only one species from the Grayling family in the Tweed system – The European Grayling. European Grayling Thymallus thymallus Introduced Juvenile Grayling Stickleback Family: Gasterosteidae There is only one species from the Stickleback family in the Tweed system – The Three Spined Stickleback. Three-spined Stickleback Gasterosteus aculeatus Native Goby Family: Cottidae There is only one species from the Goby family in the Tweed system – The Common Bullhead Common Bullhead Cottus gobio Introduced 10 Page 10 Perch Family: Percidae There is only one species from the Perch family in the Tweed system – The European Perch. European Perch Perca fluviatilis Introduced Flatfish Family: Pleuronectidae There is only one species of Flatfish found in the Tweed system – The Common Flounder. Flounder Platichthys flesus Native SCN 2-01a KS2 Science – classification – give reasons for classifying animals based on specific characteristics. 11 12 .
Recommended publications
  • Do Some Atlantic Bluefin Tuna Skip Spawning?
    SCRS/2006/088 Col. Vol. Sci. Pap. ICCAT, 60(4): 1141-1153 (2007) DO SOME ATLANTIC BLUEFIN TUNA SKIP SPAWNING? David H. Secor1 SUMMARY During the spawning season for Atlantic bluefin tuna, some adults occur outside known spawning centers, suggesting either unknown spawning regions, or fundamental errors in our current understanding of bluefin tuna reproductive schedules. Based upon recent scientific perspectives, skipped spawning (delayed maturation and non-annual spawning) is possibly prevalent in moderately long-lived marine species like bluefin tuna. In principle, skipped spawning represents a trade-off between current and future reproduction. By foregoing reproduction, an individual can incur survival and growth benefits that accrue in deferred reproduction. Across a range of species, skipped reproduction was positively correlated with longevity, but for non-sturgeon species, adults spawned at intervals at least once every two years. A range of types of skipped spawning (constant, younger, older, event skipping; and delays in first maturation) was modeled for the western Atlantic bluefin tuna population to test for their effects on the egg-production-per-recruit biological reference point (stipulated at 20% and 40%). With the exception of extreme delays in maturation, skipped spawning had relatively small effect in depressing fishing mortality (F) threshold values. This was particularly true in comparison to scenarios of a juvenile fishery (ages 4-7), which substantially depressed threshold F values. Indeed, recent F estimates for 1990-2002 western Atlantic bluefin tuna stock assessments were in excess of threshold F values when juvenile size classes were exploited. If western bluefin tuna are currently maturing at an older age than is currently assessed (i.e., 10 v.
    [Show full text]
  • Changing Communities of Baltic Coastal Fish Executive Summary: Assessment of Coastal fi Sh in the Baltic Sea
    Baltic Sea Environment Proceedings No. 103 B Changing Communities of Baltic Coastal Fish Executive summary: Assessment of coastal fi sh in the Baltic Sea Helsinki Commission Baltic Marine Environment Protection Commission Baltic Sea Environment Proceedings No. 103 B Changing Communities of Baltic Coastal Fish Executive summary: Assessment of coastal fi sh in the Baltic Sea Helsinki Commission Baltic Marine Environment Protection Commission Editor: Janet Pawlak Authors: Kaj Ådjers (Co-ordination Organ for Baltic Reference Areas) Jan Andersson (Swedish Board of Fisheries) Magnus Appelberg (Swedish Board of Fisheries) Redik Eschbaum (Estonian Marine Institute) Ronald Fricke (State Museum of Natural History, Stuttgart, Germany) Antti Lappalainen (Finnish Game and Fisheries Research Institute), Atis Minde (Latvian Fish Resources Agency) Henn Ojaveer (Estonian Marine Institute) Wojciech Pelczarski (Sea Fisheries Institute, Poland) Rimantas Repečka (Institute of Ecology, Lithuania). Photographers: Visa Hietalahti p. cover, 7 top, 8 bottom Johnny Jensen p. 3 top, 3 bottom, 4 middle, 4 bottom, 5 top, 8 top, 9 top, 9 bottom Lauri Urho p. 4 top, 5 bottom Juhani Vaittinen p. 7 bottom Markku Varjo / LKA p. 10 top For bibliographic purposes this document should be cited as: HELCOM, 2006 Changing Communities of Baltic Coastal Fish Executive summary: Assessment of coastal fi sh in the Baltic Sea Balt. Sea Environ. Proc. No. 103 B Information included in this publication or extracts thereof is free for citing on the condition that the complete reference of the publication is given as stated above Copyright 2006 by the Baltic Marine Environment Protection Commission - Helsinki Commission - Design and layout: Bitdesign, Vantaa, Finland Printed by: Erweko Painotuote Oy, Finland ISSN 0357-2994 Coastal fi sh – a combination of freshwater and marine species Coastal fish communities are important components of Baltic Sea ecosystems.
    [Show full text]
  • And Perca Fluviatilis
    International Journal of Environmental Research and Public Health Article Using Rutilus rutilus (L.) and Perca fluviatilis (L.) as Bioindicators of the Environmental Condition and Human Health: Lake Ła ´nskie,Poland Joanna Łuczy ´nska 1,* , Beata Paszczyk 1, Marek Jan Łuczy ´nski 2, Monika Kowalska-Góralska 3 , Joanna Nowosad 4 and Dariusz Kucharczyk 4 1 Chair of Commodity and Food Analysis, University of Warmia and Mazury in Olsztyn, ul. Plac Cieszy´nski1, 10-726 Olsztyn, Poland; [email protected] 2 The Stanisław Sakowicz Inland Fisheries Institute in Olsztyn, ul. Oczapowskiego 10, 10-719 Olsztyn, Poland; mj.luczynski@infish.com.pl 3 Department of Limnology and Fishery, Institute of Animal Breeding, Faculty of Biology and Animal Science, Wrocław University of Environmental and Life Sciences, ul. J. Chełmo´nskiego38 c, 51-630 Wrocław, Poland; [email protected] 4 Department of Ichthyology and Aquaculture, Warmia and Mazury University, Al. Warszawska 117A, 10-701 Olsztyn, Poland; [email protected] (J.N.); [email protected] (D.K.) * Correspondence: [email protected]; Tel.: +48-89523-4165 Received: 15 September 2020; Accepted: 16 October 2020; Published: 19 October 2020 Abstract: The aim of this study was to determine the mercury content and fatty acids profile in roach (Rutilus rutilus L.) and European perch (Perca fluviatilis L.) from Lake Ła´nskie(Poland). Mercury content was higher in the muscles than other organs in both species (p < 0.05). Mercury accumulates along the food chain of the lake’s ecosystem. The value of the bioconcentration factor (BCF) indicated that Hg had accumulated in the highest amounts in muscles and in the other organs as follows: muscles > liver > gills > gonads.
    [Show full text]
  • Monthly Highlights | No.7/2018
    M onthly Highlights No. 7 / 2018 In this issue Contents HighlightsIn May 2018, first−sales value and volume increased in Denmark, Estonia, Norway and Sweden over May 2017. First sales in Europe No.In 4,the 2014 same period, they dropped in Belgium, Latvia, European perch and pike-perch in Lithuania, Poland, and the UK. Denmark, Estonia, and Poland Over the past three years, average prices of European Extra-EU imports perch were the highest in Denmark (2,50 EUR/kg), Weekly average EU import prices for followed by Estonia (2,28 EUR/kg) and Poland selected products from selected (1,94 EUR/kg). Average price of pike-perch in Denmark countries of origin (8,33 EUR/kg) was 106% higher than that in Estonia (4,05 EUR/kg), and 99% higher than in Poland Consumption (4,18 EUR/kg). Gilthead seabream in France, Italy, Extra-EU import prices of Ecuadorian tropical shrimp Portugal, and Spain continued to fall amid a global supply glut. Frozen tilapia from China continued a long-run rise in price. Case studies In January–April 2018, the average retail price of fresh Atlantic mackerel in the EU gilthead seabream for household consumption was the Fisheries and aquaculture in highest in France (11,39 EUR/kg) and the lowest in Madagascar Portugal (6,41 EUR/kg). Global Highlights EU consumption of mackerel was 1,07 kg per capita in 2016, which places mackerel in seventh place on the list Macroeconomic context of top fish species consumed in the EU. Marine fuel, consumer prices, exchange rates In 2017, Malagasy exports to the EU reached EUR 142 million and 21.318 tonnes, mostly frozen shrimp and canned tuna.
    [Show full text]
  • The Influence of Northern Pike on the Diet of Eurasian Perch
    The influence of northern pike on the diet of Eurasian perch Ylva Karlberg Student Degree Thesis in Biology, 15 ECTS Bachelor’s level Report passed: 2017-06-02 Supervisor: Gunnar Öhlund and Göran Englund The influence of northern pike on the diet of Eurasian perch Ylva Karlberg Abstract Top predators in aquatic ecosystems often have strong top-down effects on the ecosystem. Northern pike (Esox lucius) has been documented to cause whitefish (Coregonus lavaretus) populations to diverge into different ecomorphs. This can facilitate piscivory in other predators as a novel resource becomes available to them in the form of dwarf whitefish. The aim of this study is to examine whether the presence of pike causes Eurasian perch (Perca fluviatilis) to shift their diet from insectivory to piscivory, and whether this is directly driven by whitefish polymorphism. Stomach contents of 147 perch from lakes with and without pikes were analyzed. The results show that the presence of pike has a clear influence on the diet of the perch. In lakes without pike, perch are mostly insectivorous, and in lakes with pike, they are mostly piscivorous. This diet shift appears to be driven by whitefish availability, as a majority of the diet of perch in pike lakes consisted of whitefish, while none of the fish eaten by perch in non-pike lakes was whitefish. In addition, the results showed that perch undergo the diet shift from insectivory to piscivory at a smaller size when coexisting with pike. This study can be added to the growing body of evidence for the ecological significance of pike.
    [Show full text]
  • Estonia Perch and Pike-Perch Assessment
    MSC Sustainable Fisheries Certification Lake Peipus Perch and Pike-Perch Fishery Final Report September 2017 Client: Logi-F Assessment Team: Rob Blyth-Skyrme, Dmitry Sendek, Tim Huntington Full Assessment Template per MSC V2.0 02/12/2015 Contents Table of tables ......................................................................................................................................... 6 Table of figures ....................................................................................................................................... 8 List of Acronyms .................................................................................................................................... 10 1 Executive summary ....................................................................................................................... 12 1.1 Conditions of Certification .................................................................................................... 13 2 Authorship and peer reviewers .................................................................................................... 15 2.1 Assessment team .................................................................................................................. 15 2.1.1 RBF Training .................................................................................................................. 16 2.2 Peer Reviewers...................................................................................................................... 16 3 Description of the
    [Show full text]
  • The Impact of a Catastrophic Flood on Species and Size Composition of The
    Acta Oecologica 108 (2020) 103608 Contents lists available at ScienceDirect Acta Oecologica journal homepage: www.elsevier.com/locate/actoec The impact of a catastrophic flood on species and size composition of the T diet of fish-eating birds ∗ Alena Hadravováa, , Pavel Čechb, Martin Čecha,c a Institute for Environmental Studies, Faculty of Science, Charles University, Benátská 2, 128 01, Prague, Czech Republic b Czech Union for Nature Conservation, 02/19 ZO ČSOP Alcedo, Blanická 1299, 258 01, Vlašim, Czech Republic c Biology Centre of the Czech Academy of Sciences, Institute of Hydrobiology, Na Sádkách 7, 370 05, České Budějovice, Czech Republic ARTICLE INFO ABSTRACT Keywords: Floods in June 2013 affected significant portions of the Czech Republic (total damages amounted ~600 millions Common kingfisher (Alcedo atthis) of euro). This study examines the impact of catastrophic flood on the species composition and size of fish prey in Diagnostic bones the diet of the common kingfisher (Alcedo atthis), a fish-eating bird, nesting and hunting on Botič stream (Prague, Diet composition Czech Republic) in 2013. Hundred and forty years water (flow 74.5 3m s−1) caused considerable damage to Regurgitated pellets property and it is likely that the character and size composition of biota, especially fish, changed. This should be Nesting sediment reflected naturally in the diet of resident kingfishers. The diet of kingfishers before and after the flood were Floods investigated from the mass of regurgitated pellets, which were collected from the nest tunnel and chamber immediately after the successful breeding period before and after the flood event. Before the flood (normal 3 −1 situation; flow 0.4–1.5 m s ), the average length of fish caught was 6.5 cm LT (total length), average weight 2.6 g, and the index of food diversity was 1.58.
    [Show full text]
  • Freshwater Fishes and Lampreys of Greece
    HELLENIC CENTRE FOR MARINE RESEARCH Monographs on Marine Sciences No. 8 Freshwater Fishes and Lampreys of Greece An Annotated Checklist Barbieri R., Zogaris S., Kalogianni E., Stoumboudi M. Th, Chatzinikolaou Y., Giakoumi S., Kapakos Y., Kommatas D., Koutsikos N., Tachos, V., Vardakas L. & Economou A.N. 2015 Freshwater Fishes and Lampreys of Greece An Annotated Checklist HELLENIC CENTRE FOR MARINE RESEARCH Monographs on Marine Sciences No. 8 Freshwater Fishes and Lampreys of Greece An Annotated Checklist Barbieri R., Zogaris S., Kalogianni E., Stoumboudi M. Th, Chatzinikolaou Y., Giakoumi S., Kapakos Y., Kommatas D., Koutsikos N., Tachos, V., Vardakas L. & Economou A.N. 2015 Monographs on Marine Sciences 8 Authors: Barbieri R., Zogaris S., Kalogianni E., Stoumboudi M.Th., Chatzinikolaou Y., Giakoumi S., Kapakos Y., Kommatas D., Koutsikos N., Tachos V., Vardakas L. & Economou A.N. Fish drawings: R. Barbieri English text editing: S. Zogaris, E. Kalogianni, E. Green Design and production: Aris Vidalis Scientific reviewers: Jörg Freyhof, Dimitra Bobori Acknowledgements We would like to thank the following people for significant assistance in the field, for providing unpublished information, and/or support during the preparation of this work: Apostolos Apostolou, Nicolas Bailly, Bill Beaumont, Dimitra Bobori, Giorgos Catsadorakis, Charalambos Daoulas, Elias Dimitriou, Panayiotis Dimopoulos, Uwe Dussling, Panos S. Economidis, Jörg Freyhof, Zbigniew Kaczkowski, Nektarios Kalaitzakis, Stephanos Kavadas, Maurice Kottelat, Emmanuil Koutrakis, David Koutsogianopoulos, Marcello Kovačić, Ioannis Leonardos, Danilo Mrdak, Theodoros Naziridis, Elena Oikonomou, Kostas G. Papakonstatinou, Ioannis Paschos, Kostas Perdikaris, Olga Petriki, Radek Šanda, Nikolaos Skoulikidis, Manos Sperelakis, Kostas Tsigenopoulos, Maarten Vanhove, Haris Vavalidis, Jasna Vukić , Brian Zimmerman and the HCMR library staff (Anavissos Attiki).
    [Show full text]
  • Redfin Perch in Lake Purrumbete – Managing the Fishery Recreational Fishing Grants Program Research Report
    Redfin perch in Lake Purrumbete – managing the fishery Recreational Fishing Grants Program Research Report Redfin perch in Lake Purrumbete – managing the fishery June 2018 Recreational Fishing Grants Program Research Report Published by the Victorian Government, Victorian Fisheries Authority (VFA), June 2018 © The State of Victoria, Victorian Fisheries Authority, Melbourne, June 2018 This publication is copyright. No part may be reproduced by any process except in accordance with the provisions of the Copyright Act 1968. Authorised by the Victorian Government, 1 Spring Street, Melbourne. Preferred way to cite this publication: VFA (2017) Redfin perch in Lake Purrumbete – managing the fishery. Recreation Fishing Grants Program Research Report. ISBN 978-1-925733-43-3 (Print) ISBN 978-1-925733-44-0 (pdf/online) Copies are available by emailing [email protected] For more information contact the VFA Customer Service Centre 136 186 Disclaimer This publication may be of assistance to you but the State of Victoria and its employees do not guarantee that the publication is without flaw of any kind or is wholly appropriate for your particular purposes and therefore disclaims all liability for any error, loss or other consequence which may arise from you relying on any information in this publication. Accessibility If you would like to receive this publication in an accessible format, such as large print or audio, please telephone 136 186, or email [email protected] Deaf, hearing impaired or speech impaired? Call us
    [Show full text]
  • Yellow Perch (Perca Flavescens) Culture Guide
    North Central Regional Aquaculture Center Yellow Perch (Perca flavescens) Culture Guide Steven D. Hart, Donald L. Garling, and Jeffrey A. Malison, Editors In Cooperation with USDA A publication of the North Central Regional Aquaculture Center NCRAC Culture Series #103 October 2006 Yellow Perch (Perca flavescens) Culture Guide A project of the North Central Regional Aquaculture Center (NCRAC) Series Editor: Joseph E. Morris, Associate Director, North Central Regional Aquaculture Center Originally published October 2006, by Iowa State University, Ames, Iowa Yellow Perch Culture Guide ii NCRAC Culture Series 103 Table of Contents Acknowledgements.................................................................................................................................................................vi Preface....................................................................................................................................................................................vii Chapter 1: Introduction............................................................................................................................................................1 Chapter 2: Basic Biology and Life History..............................................................................................................................3 Family ................................................................................................................................................................................. 3 Characteristics ....................................................................................................................................................................
    [Show full text]
  • Information Theoretic Based Likelihood Ratio Test for Testing Regression
    Jagannath University Journal of Life and Earth Sciences, 4(2): 176 – 186, 2018 ISSN 2414-1402 PROVISIONED FOOD TO THE NESTLINGS OF COMMON KINGFISHER (ALCEDO ATTHIS) AND WHITE-THROATED KINGFISHER (HALCYON SMYRNENSIS) BY THEIR PARENTS Habibon Naher*1 and Noor Jahan Sarker1 Department of Zoology, Jagannath University, Dhaka 1Department of Zoology, University of Dhaka, Dhaka Abstract A study was done on ‘Provisioned food items to the nestlings of Common Kingfisher (Alcedo atthis) and White-throated Kingfisher (Halcyon smyrnensis) by their parents’ at Nikunja-1 and Madhabchala Union of Savar Upazilla in Dhaka District from September 2010 to September 2011 following focal animal sampling method with 5 minutes interval. During nesting period, the Common Kingfisher provisioned double (20.1 times/day/ nest or brood) than White-throated Kingfisher (10.7 times/ day/ nest or brood). A total of 8 species of foods (freshwater fishes only) were provisioned by the parents of Common Kingfisher while 9 species (4 species of arthropods, 3 freshwater fishes, one amphibian and one reptile) by White-throated Kingfisher. The Common Kingfisher highly preferred to provision the fry of Cichlid (49.8%, n= 80, numerical value) whereas the White-throated Kingfisher preferred fry of Rohu (40.4%, n= 80, numerical value) which were fresh water fishes and belonging to the Order Cypriniformes and Family Cyprinidae. The length and breadth of the food items of Common Kingfisher ranged from 2.3 to 6.2 cm (3.8 ± 0.8, n=80) and 0.7 to 2.9 cm (1.7 ± 0.4, n=80) respectively. This study was important to know the food items needed for the nestlings of Common and White-throated Kingfishers.
    [Show full text]
  • Cerveny D Et Al 210524.Pdf
    Ecotoxicology and Environmental Safety 217 (2021) 112246 Contents lists available at ScienceDirect Ecotoxicology and Environmental Safety journal homepage: www.elsevier.com/locate/ecoenv Exposure via biotransformation: Oxazepam reaches predicted pharmacological effect levels in European perch after exposure to temazepam Daniel Cerveny a,b,*, Jerker Fick d, Jonatan Klaminder c, Michael G. Bertram a, Tomas Brodin a a Department of Wildlife, Fish, and Environmental Studies, Swedish University of Agricultural Sciences (SLU), Umeå, Sweden b University of South Bohemia in Ceske Budejovice, Faculty of Fisheries and Protection of Waters, South Bohemian Research Center of Aquaculture and Biodiversity of Hydrocenoses, Zatisi 728/II, Vodnany, Czech Republic c Department of Ecology and Environmental Science, Umeå University, Umeå, Sweden d Department of Chemistry, Umeå University, Umeå, Sweden ARTICLE INFO ABSTRACT Edited by: Dr. Caterina Faggio It is generally expected that biotransformation and excretion of pharmaceuticals occurs similarly in fish and mammals, despite significantphysiological differences. Here, we exposed European perch (Perca fluviatilis) to the Keywords: benzodiazepine drug temazepam at a nominal concentration of 2 µg L 1 for 10 days. We collected samples of Metabolic transformation blood plasma, muscle, and brain in a time-dependent manner to assess its bioconcentration, biotransformation, Metabolite and elimination over another 10 days of depuration in clean water. We observed rapid pharmacokinetics of Pharmaceutical temazepam during both the exposure and depuration periods. The steady state was reached within 24 h of Psychoactive drug Fish exposure in most individuals, as was complete elimination of temazepam from tissues during depuration. Accumulation Further, the biologically active metabolite oxazepam was produced via fishbiotransformation, and accumulated Depuration significantly throughout the exposure period.
    [Show full text]