R O N I N Dessert

Total Page：16

File Type：pdf, Size：1020Kb

R O N I N Dessert –––––––––––––– Milk & Cookies $6 Mexican Cocoa Ice Cream with Cinnamon and Cayenne Pepper $10 Recommended Pairing: Toasted Walnut, Cognac, Oloroso Sherry, Egg White, Half & Half* $12 Gingerbread with Coffee-Rum Pastry Cream, Vanilla Chantilly & Brûléed Sugar Crystals $12 Recommended Pairing: Espresso Martini, Vodka, Kahlua, Dark Simple Syrup, Espresso, Cinnamon $12 London Fog Soufflé with Vanilla Bean Ice Cream $14 Recommended Pairing: Limoncello, Frankly Organic Vodka, Meyer Lemon Peels, Sugar $11 Dessert Cocktails –––––––––––––– Sierra Campfire $12 Cynar, Madeira, Egg*, Cardamom, Date Sugar Almond Dreams $12 Bourbon, Disaronno, Half & Half, Chocolate Bitters Mom’s Eggnogg $14 Bourbon, Egg Yolk, Heavy Cream, Nutmeg, Allspice, Cardamom, Cinnamon Persimmon Pie $14 Persimmon Bourbon, Disaronno, Allspice Dram, Brown Sugar Syrup, Cinnamon, Torched Date Sugar Chocolate Cherry Magic $12 Bourbon, Cherry Bourbon Juice, Dark Chocolate Liqueur, Chocolate Bitters Toasted Walnut $12 H by Hines VSOP Cognac, Half & Half, Simple Syrup, Oloroso Sherry, Egg White*, Cinnamon Sidecar $14 Salignac Cognac, Cointreau, Lemon Juice, Sugar Rim White Russian $12 Kahlúa, Titos Vodka, Half & Half Espresso Martini $12 Titos Vodka, Kahlúa, Espresso, Simple Syrup Grasshopper Martini $14 Vodka, Crème de Menthe Liqueur, Dark Chocolate Liqueur, Heavy Cream* Chocolate Covered Banana Martini $14 Vodka, Crème de Banana Liqueur, Dark Chocolate Liqueur, Heavy Cream* Matcha Mochi Martini $14 Vodka, Matcha, Orgeat*, Simple Syrup, Heavy Cream* Boozy Hot Drinks –––––––––––––– Peppermint Mocha / Hot Chocolate $12 Dark Chocolate Liqueur , Crème de Menthe Liqueur, Espresso/Hot Chocolate Fire Cider Hot Toddy $13 Bourbon, Fire Cider, Honey Syrup, Lemon Wedge Classic Hot Toddy $10 Bourbon, Honey Syrup, Lemon Wedge Irish Coffee $12 Jameson Irish Whiskey, Irish Cream, Coffee, Whipped Cream R O N I N Cordials –––––––––––––– Chamomile Grappa $7 H by Hine VSOP Cognac $7.5 D’usse VSOP Cognac $9 Limoncello $11 Disaronno $6.5 Kahlúa $4.5 Bailey’s Irish Cream $5 Mozart Dark Chocolate Liqueur $6 Mathilde Raspberry Liqueur $5 Grand Marnier Orange Liqueur $7 Giffard Rhubarb Liqueur $5 Giffard Almond Orgeat Liqueur $5 Giffard Banana Liqueur $5 Giffard Crème De Menthe Liqueur $5 Coffee/ Espresso/ Tea Ronin Latte Creations –––––––––––––– –––––––––––––– Chemex Brewed Coffee $4 Honey Lavender Latte $6 Espresso $4 Almond Latte $7 Latte $5 Pumpkin Spice Latte. $8 Herbal Tea $3 / $7 Pumpkin Spice Chai. $8 Hot Chocolate $5 Tea Latte (Herbal, Green, Matcha, Black) Add a Shot of your favorite Liqueur to your Coffee/Espresso/Tea! .

Copy Link

Recommended publications

Menù UNICO MAGGIO 2021 INGLESE
WWW.MAGENTINOMILANO.IT CUCINA TRADIZIONALMENTE ITALIANA WWW.MAGENTINOMILANO.IT CORSO MAGENTA 14 20123 MILANO TEL. 02 84945372 CUCINA E GOLOSITÀ CORSO MAGENTA 14 20123 MILANO TEL. 02 84945368 WWW.MAGENTINO.IT delicious dishes and goodies martini cocktails HAUSE MARTINI €. 7,00 PLATTER OF COLD MEATS AND CHEESE €. 18,00 DRY MARTINI €. 7,00 GIBSON €. 7,00 PERFECT €. 7,00 PARMA HAM AND MOZZARELLA CHEESE 125g. €. 13,00 MANTGOMERY €. 7,00 VESPER €. 7,00 PARMA HAM AND MOZZARELLA CHEESE 250g. €. 15,00 SMOKED MARTINI €. 7,00 CANDY MARTINI €. 7,00 DIRTY €. 7,00 GRILLED VEGETABLES AND MOZZARELLA CHEESE 125g €. 13,00 LADY MARTINI €. 7,00 APPLE MARTINI €. 7,00 GRILLED VEGETABLES AND MOZZARELLA CHEESE 250g. €. 15,00 drinks with tomato sauce BLOODY MARY vodka, tomato juice, condiments €. 7,00 RICOTTA CHEESE AND GRILLED VEGETABLES €. 12,50 VIRGIN MARY tomato juice, condiments €. 6,00 BULL SHOT vodka, meat broth €. 7,00 BRESAOLA HAM, ROCKET SALAD, PARMESAN CHEESE AND BLOODY BULL vodka, tomato juice, condiments, meat broth €. 7,00 CHERRY TOMATOES €. 14,00 BLOODY BEER vodka, beer, tomato juice, condiments €. 7,00 SANGRITA tomato juice, orange juice, alcohol based €. 7,00 salads timeless cocktails original versions WILD SALAD: mixed salad, cherry tomatoes, grilled zucchini, EEG NOG alcohol based alcol, sugar, milk, yolk, nutmeg. €. 7,00 smoked meat, scamorza cheese. €. 12,00 BLACK O WHITE RUSSIAN vodka, coffee liqueur, cream. €. 7,00 MARGARITA tequila, lime, triple sec. €. 7,00 MOJITO ORIGINAL rum, lime, sugar, mint, soda. €. 7,00 MAGENTINO CLUB SALAD: salad, cherry tomatoes, bacon, MOJITO FIDEL rum, lime, sugar, mint, beer. €. 7,00 chicken, hard-boiled egg, bread croutons, club sauce.
[Show full text]
Coconut White Russian
Coconut White Russian Looking for a slightly sweet drink that packs a punch - look no further! This take on a White Russian has a strong coffee taste with just a hint of cream and coconut. This is the perfect drink to sip while enjoying the summer heat. Yield: 1, 8 oz. Drink Ingredients: • ¼ oz. or 1 pump of DaVinci Naturals Coconut Syrup • ¼ oz. or 1 pump of DaVinci Coffee Liqueur (formerly Kahlúa) Syrup • 1.5 oz. of Cream • 3 oz. of Toddy Cold Brew Coffee Concentrate • Dash of Cinnamon • About 6 oz. of Ice Garnish Suggestions: chocolate covered espresso beans Directions: Add the cold brew, syrups, and cinnamon to an 8 oz. glass then add ice. Top the glass off with cream. Todd the Grasshopper At the cafe I managed, an iced or blended grasshopper was always a summer favorite. Something about sweet chocolate and cool mint is so satisfying and refreshing on a hot day. For this drink, I put a new twist on an old favorite by using Toddy cold brew concentrate and adding a little something of my own, white chocolate (my not-so-secret, favorite, ingredient). Enjoy! Yield: 1, 16 oz. Drink Ingredients: • 2 oz. of Toddy Cold Brew Coffee Concentrate • 1 oz. or 4 pumps of Monin Green Mint Syrup • 1 tbsp. of Sweet Ground White Chocolate & Cocoa Powder • 2 tbsp. of Ghirardelli Frozen Hot Cocoa Powder • 4 oz. of Milk • About 8 oz. of Ice Garnish Suggestions: White Chocolate & Chocolate Sauce Directions: Add all liquid ingredients together in a blender followed by the powders and then ice.
[Show full text]
Premium Martinis & Drink Menu
PREMIUM MARTINIS & DRINK MENU 208 3rd St. Downtown, Des Moines • (515) 243-4456 www.thestuffedolive.com A Little History he martini is regarded as far less complicated to bootleg. a classy cocktail, evoking After Prohibition’s repeal, martinis Telegance, sophistication and remained a standard, eventually an air of hedonism. Called the “king entering their heyday in the 1950’s of cocktails” by its devotees, the during the Rat Pack’s reign. martini stands for prosperity and a devil-may-care attitude. While gin was the original – and some argue the only – liquor for No one can say for sure where the martinis, vodka gradually became martini originated, but its history has a second option. This can be taken on the status of legend. Most attributed, in part, to the James Bond agree that the martini was invented novels and other films from the sometime in the latter part of the 1960s, in which the hero asked for 19th century. Some claim that it was vodka martinis, “shaken not stirred.” invented in San Francisco after the gold rush. Others assert that it was Eventually martinis fell out of vogue, named after Martinez, which some blame on California, where it was The Martini a backlash to the 1980s invented. Still others stands for decade of excess, but attribute its origin to now, zealots young New York City and its prosperity and a and old are driving a name to a bartender devil-may-care new martini-mania. named Martini Diara How do we explain the Ditaggia, who served attitude. martini’s recent surge a cocktail to John D.
[Show full text]
Cheeky Cocktail Book
The Cheeky Cocktail Book Of Drinks To Make At Home Table of Contents Intro ...1 Tools ...3-4 Building vs. Batching ...6-8 How to Read Recipes ...9 Cocktails By Spirit Vodka ... 11 Gin ...17 Rum ...23 Tequila ...29 Whiskey ...34 If you’re already a professional bartender or a beginner home enthusiast, the world of mixology has endless possibility for creativity and playfulness. To support your adventures using Cheeky Cocktail Syrups and Juices we offer you these suggestions for recipes and service. However you decide to shake, stir, batch, or mix your magic...this practice of making drinks is about finding your own flavor and balance. 1 To Make the Cocktails in this Book You Will Need... 1 ounce 2 ounce Jigger 32 oz Widemouth Strainer Cocktail Shaker Bar Spoon Ball Jar 3 No bar tools? Try substituting with some of these household items A shot glass A Pint glass is A Jar or a Measuring Cup for a jigger. easy to batch Only batching? All you need is Usually holds in, or mix a ball jar or something with 1.5-2oz in drinks. measuring lines on the side. volume 4 Build Like The Pros Most people start making cocktails one at a time. This is called “building” a cocktail. Each ingredient is added one at a time to a shaker tin/mixing glass or directly into the serving glass. Ice is added, and you might have to shake, stir or simply add a mixer like seltzer or juice. Then the drink is strained from the mixing glass ( if you are using one) .
[Show full text]
The Beverage Company Liquor List
The Beverage Company Liquor List Arrow Kirsch 750 Presidente Brandy 750 Stirrings Mojito Rimmer Raynal Vsop 750 Glenlivet French Oak 15 Yr Canadian Ltd 750 Everclear Grain Alcohol Crown Royal Special Reserve 75 Amaretto Di Amore Classico 750 Crown Royal Cask #16 750 Amarito Amaretto 750 Canadian Ltd 1.75 Fleishmanns Perferred 750 Canadian Club 750 G & W Five Star 750 Canadian Club 1.75 Guckenheimer 1.75 Seagrams Vo 1.75 G & W Five Star 1.75 Black Velvet Reserve 750 Imperial 750 Canadian Club 10 Yr Corbys Reserve 1.75 Crown Royal 1.75 Kessler 750 Crown Royal W/Glasses Seagrams 7 Crown 1.75 Canadian Club Pet 750 Corbys Reserve 750 Wisers Canadian Whisky 750 Fleishmanns Perferred 1.75 Black Velvet Reserve Pet 1.75 Kessler 1.75 Newport Canadian Xl Pet Kessler Pet 750 Crown Royal 1.75 W/Flask Kessler 375 Seagrams Vo 375 Seagrams 7 Crown 375 Seagrams 7 Crown 750 Imperial 1.75 Black Velvet 375 Arrow Apricot Brandy 750 Canadian Mist 1.75 Leroux Blackberry Brandy 1ltr Mcmasters Canadian Bols Blackberry Brandy 750 Canada House Pet 750 Arrow Blackberry Brandy 750 Windsor Canadian 1.75 Hartley Brandy 1.75 Crown Royal Special Res W/Glas Christian Brothers Frost White Crown Royal 50ml Christian Broyhers 375 Seagrams Vo 750 Silver Hawk Vsop Brandy Crown Royal 375 Christian Brothers 750 Canada House 750 E & J Vsop Brandy Canada House 375 Arrow Ginger Brandy 750 Canadian Hunter Pet Arrow Coffee Brandy 1.75 Crown Royal 750 Korbel Brandy 750 Pet Canadian Rich & Rare 1.75 E&J Brandy V S 750 Canadian Ric & Rare 750 E&J Brandy V S 1.75 Seagrams Vo Pet 750
[Show full text]
Vermont 802Spirits Current Complete Price List September 2021 1 of 24
Vermont 802Spirits Current Complete Price List September 2021 VT REG NH VT Sale Price Code Brand Size Price Price Price Save Proof Status per OZ Brandy Brandy Domestic 056308 Allen's Coffee Brandy 1.75L 19.99 15.99 17.99 2.00 70 High Volume 0.30 056306 Allen's Coffee Brandy 750ML 9.99 7.99 60 High Volume 0.39 056310 Allen's Cold Brew Coffee Brandy 750ML 14.99 60 New 0.59 052374 Coronet VSQ Brandy 375ML 4.99 80 High Volume 0.39 052584 E & J Superior Res. VSOP 1.75L 25.99 23.99 80 High Volume 0.44 052581 E & J Superior Res. VSOP 375ML 5.99 5.49 80 High Volume 0.47 052582 E & J Superior Res. VSOP 750ML 14.99 12.99 12.99 2.00 80 High Volume 0.51 052598 E & J VS Brandy 1.75L 24.99 21.99 22.99 2.00 80 High Volume 0.39 052596 E & J VS Brandy 750ML 12.99 11.99 80 High Volume 0.51 052563 E & J XO Brandy 750ML 16.99 15.99 80 High Volume 0.67 073864 E&J Spiced Brandy 750ML 9.99 60 New 0.39 053536 Laird's Applejack 750ML 17.99 15.99 80 High Volume 0.71 054916 Leroux Jezynowka Blackberry Brandy 750ML 11.99 8.99 70 Medium Volume 0.47 900488 Mad Apple Brandy 750ML 46.99 84 Medium Volume 1.85 054438 Mr. Boston Apricot Brandy 1.75L 17.99 13.99 70 High Volume 0.30 054436 Mr.
[Show full text]
Bar-Tender's Guide Or How to Mix Drinks
JERRY THOMAS' BAR-TENDERS GUIDE НOW TO MIX DRINKS NEW YORK. DIС AND FITZGERALD, PUBLISHERS. THE BAR-TENDERS GUIDE; OR, HOW TO MIX ALL KINDS OF PLAIN AND FANCY DRINKS, CONTAINING CLEAR AND RELIABLE DIRECTIONS FOB MIXING ALL THE BEVERAGES USED IN THE UNITED STATES, TOGETHER WITH THE MOST POPULAR BRITISH, FRENCH, GERMAN, ITALIAN, EUSSIAN, AND SPANISH RECIPES ; EMBRACING PUNCHES, JULEPS, COBBLERS, ETC., ETC., IN ENDLESS VARIETY. BY JERRY THOMAS, Formerly Principal Bar-Tender at the Metropolitan Hotel, New York, and the Planters' House, 81. Louis. NEW YORK: DICK & FITZGERALD, PUBLISHERS, No. 18 ANN STREET. Entered according to Act of Congress, in the year 1862, by DICK & FITZGERALD, In the Clerk's Office of the District Court of the United States, for the Southern District of New York. - Entered according to Act of Congress, in the year 1876, BY DICK & FITZGERALD, In the Office of the Librarian of Congress, at Washington, D. C. PREFACE. In all ages of the world, and in all countries, men have in dulged in "so cial drinks." They have al ways possess ed themselves of some popu lar beverage apart from water and those of the breakfast and tea table. Whether it is judicious that mankind should con tinue to indulge in such things, or whether it would be wiser to abstain from all enjoyments of that character, it is not our province to decide. We leave that question to the moral philosopher. We simply contend that a relish for "social drinks" is universal; that those drinks exist in greater variety in the United States than in any other country in the world; and that he, therefore, who proposes to impart to these drink not only the most palatable but the most wholesome characteristics of which they may be made susceptible, is a genuine public benefactor.
[Show full text]
Wine List Denali Spirits Cocktails Handcrafted
WINE LIST DENALI SPIRITS COCKTAILS Mead by Twisted Mule Denali Spirits Vodka, our handcrafted ginger soda and fresh Denali Brewing squeezed lime. Served in a copper mug. 10 Razzery Bloody Mary A fruity, earthy nose with a Denali Spirits Vodka, Demitri’s Bloody Mary mix, tomato juice, fresh combination of raspberries, sour squeezed lemon and a Cajun spice seasoned rim. Garnished with cherries and apples. soprasetta, pepperjack cheese and a pepperoncini. 11 Glass 9 | Bottle 34 Denali Spirits Martini Mead by Chilled Denali Spirits vodka or gin, with a dry vermouth wash and olive garnish. 13 Celestial Meads Negroni Tentaçao Denali Spirits Gin, Campari, sweet vermouth and fresh orange zest. A blend of Solera tawny port and Served on the rocks. 12 sorghum honey mead. Glass 8 | Bottle 28 Denali Spirits Cocktail Special Oh Pear The Denali Spirits distillery is always trying something new... A semi sweet melomel made with Ask your server what’s shaking! orange blossom honey and pears. Glass 8 | Bottle 28 Tutti Frutti HANDCRAFTED COCKTAILS A sweet melomel made with blackberry blossom honey and six Perfect Scratch Margarita different fruits. Tequila, Cointreau, simple syrup and lime, Glass 8 | Bottle 28 lemon and orange juice fresh squeezed to order. 12 Cadillac Margarita with Grand Marnier 14 Mead Spritzer Your choice of mead with a Old Fashioned splash of soda water. 9 Your choice of whiskey, simple syrup, bitters, fresh orange zest and a Luxardo cherry, stirred and served over ice. Red Wine Price varies with choice of spirit House Malbec Glass 6 Irish Coffee House Cabernet Glass 6 Jameson Irish Whiskey, Kaladi Bros.
[Show full text]
Island Oasis Drink Guide
Frozen Drink Guide “The World’s Finest Frozen DrinkTM” Island Oasis, the leader in the frozen beverage industry, provides outstanding customer service, 24 hour response to all technical service issues and the most innovative and reliable equipment for frozen and “rocks” drinks. Generic and Customized POS such as banners, posters, table tents and menus are available to all customers. Storage & Handling: Store our products frozen for up to two years. Keep refrigerated after thawing. Refrigerated Shelf Life: Unopened: 60 days Opened: 21 days Dairy: 1 yr frozen, 15 days refrigerated Contact Us: We care about your business. Call us today at 1-800-999-5674 or visit our web site at www.islandoasis.com. Classic Cocktails Alcoholic Strawberry Toasted Blue Margarita Daiquiri Almond 4oz Margarita or Sour 4oz Strawberry 3.5oz Ice Cream 1oz Tequila 1.25oz Rum .75oz Amaretto .5oz Blue Curacao .75oz Coffee Liqueur Piña Colada Tropicolada 4oz Piña Colada Strawberry 2oz Piña Colada 1.25oz Dark Rum Shortcake 1oz Banana 4oz Strawberry 1oz Mango Margarita 1.25oz Amaretto 1.25oz Coconut Rum 4oz Margarita or Sour Mix Bushwacker Banana 1.25oz Tequila 3oz Piña Colada Daiquiri 1oz Ice Cream 4oz Banana Mudslide .75oz Coffee Liqueur 1.25oz Rum 3.5oz Ice Cream .75oz Rum .5oz Vodka .5oz Irish Cream .5oz Coffee Liqueur Smoothies Non-Alcoholic Strawberry Mango Colada Tropicolada Smoothie 3oz Piña Colada 1oz Mango 5oz Strawberry 2oz Mango 3oz Piña Colada 1oz Banana Strawberries Kookie Monster n’ Cream 5oz Ice Cream Blended Mocha 3oz Strawberry 2 Crushed Cookies 3oz Ice
[Show full text]
White Russian Recipe
The White Russian Vodka, cream & coffee liqueur create an indulgent treat. This drink surely owes its ‘abiding’ popularity to the film The Big Lebowski, or more appropriately, Jeff Bridges’ character in the Cohen Brothers’ cult classic; The Dude. Specs: 30ml (1oz) vodka 20ml (2/3oz) coffee liqueur 10ml (1/3oz) Macadamia and Wattleseed liqueur ((optional, but up the coffee liqueur if not)) 30ml cream Nutmeg to garnish (optional) The original recipe calls for cream, although many people will make it with milk which obviously makes it less rich. If you’re using milk you could definitely lengthen it out a little without overpowering the other flavours. Equipment: A jigger A rocks glass Good ice Method: Add your vodka and liqueurs to the glass and place your large ice cube in. Slowly pour the cream in over the ice if you want to create a layered effect, otherwise just add the cream with everything else. Grate a little nutmeg over the top if you like, and serve. Suggested ingredients: The vodka here is really just to act as the boozy backbone, we’ve used Ketel One because it’s in the Bomba rail - whatever your cheap and cheerful go to is will work, as long as it is crisp and clean. Kahlua is, of course, the classic so that’s what we’ve gone for here. We also used Mac by Brookie’s Macadamia and Wattleseed liqueur basically because it’s delicious and adds a beautiful toasted nut dimension, but it is entirely optional- just do equal parts vodka and coffee liqueur if you can’t find it.
[Show full text]
Roberts Drink Menu Sep 20 Proof
WINE COCKTAILS Sparkling Maine Lemonade | 10 Cold River Blueberry vodka, lemonade, fresh blueberry garnish Robert’s Bloody Mary | 14 Prosecco | Rive Della Chiesa Prosecco, IT | split 24 Absolut Peppar, Rogues and Rascals, lemon, lime, olive, celery, jumbo shrimp pepperoncini Moscato | Elio Perrone “Sourgal”, IT | 12/22 Sangria | 10 peach schnapps, triple sec, dark rum, orange, pineapple, lemon, lime, Champagne | L. Aubry Fils Brut, FR | 75 (red or white) Maine Killer Rum Punch | 10 Bacardi rum, Goslings dark rum, Cointreau, Coco Lopez, pineapple juice, White orange juice Moxie Old Fashioned | 10 Maker’s Mark, muddled orange & cherry, simple syrup, Moxie Pinot Gris | Big Fire, OR | 10/38 fresh ginger, apple blossom, Anjou pear, honeydew Blueberry Cucumber Gimlet | 12 Hendrick’s Gin, fresh blueberries, cucumbers, lime juice, simple syrup Riesling | Charles Smith “Kung Fu Girl”, WA | 10/38 Salted Caramel White Russian | 10 perfumed fruit, honeyed richness Stoli Salted Caramel Vodka, Kahlua, milk Blueshine Mule | 11 Sauvignon Blanc | The Loop, NZ | 9/36 Blueshine moonshine, ginger beer, lime juice crisp, bright exotic fruit, citrus herbal notes Martinis Chardonnay | Doudet-Naudin, FR | 10/38 well-balanced, taste of mango, peach and some citrus Raspberry Citrus | 12 Tito’s Vodka, fresh raspberries, simple syrup, Cointreau, grapefruit juice, fresh lime juice Chardonnay | Jam Cellars Butter, CA | 13/50 stone fruit, baked-lemon notes, vanilla finish Honey Fig | 12 Tito’s vodka, St. Germain Elderflower, fig puree, honey, apple cider Chardonnay |
[Show full text]
Virtual Cocktail Tastings
Virtual Cocktail Tastings The Sazerac House November, December & January welcome to the sazerac house virtual tastings! Before we begin, here are some helpful tips to ensure that you have a spirited tasting: 1. Please ensure that everyone participating is at least 21 or older – let’s shake, mix and stir our cocktails responsibly. 2. We will mute all participants during the class; however, you are welcome to ask questions and share comments in the Q&A section or chat – we have a moderator that will pose the questions to our cocktail experts. 3. Have fun and show us your cocktail creation by tagging us on Instagram and Facebook @sazerachouse and use #sazeracathome 4. Now, go and get all your ingredients, bar tools glasses and don't forget to grab ice. We will start in 5 minutes. the sazerac house - 101 magazine street. new orleans, la - www.sazerachouse.com Click on the corresponding cocktail session for recipes and ingredient details. virtual tasting cocktail featuring date Cocoa & Cocktails: Rum with Piety & Desire Planter’s Punch Myers’s Rum November 10 Chocolates Drink & Learn: Prohibition Bee’s Knees Henry Ramos Gin November 17 With Elizabeth Pearce Build and Old-Fashioned Sazerac Rye Whiskey Old-Fashioned Bar November 25 Bar Jung & Wulff Luxury Rums Pralines & Cream virtual cocktail Virtual Tasting Coffeehouse Cooler December 16 Columbo Coffee Liquor tastings Virtual Tasting Hot Toddy Buffalo Trace Bourbon January 20 We are now hosting in-person events. Find out more at SazeracHouse.com Click HERE to purchase cocktail kits. A portion of the sales benefits the Louisiana Hospitality Foundation connecting to webex 1.
[Show full text]