Data Intensive Study of Accessibility of Edible Species and Healthcare Across the Globe
JJCAM. 2018 March;15 (1):37-60 【Original Article】 Data Intensive Study of Accessibility of Edible Species and Healthcare Across the Globe Satoshi WATANABE 1, Hoko KYO 2, Liu KANG 1, Ryohei EGUCHI 1,3, Md. Altaf-Ul-Amin 1, Aki (Hirai) MORITA 1, Minako OHASHI 1, Naoaki ONO 1,3, Alex Ming HUANG 1, Yanbo ZHU 4, Qi WANG 5, Zhaoyu DAI 6,Yukiko NAKAMURA 7, Klaus W. LANGE 7, Kazuo UEBABA 8, Shintaro HASHIMOTO 9, Shigehiko KANAYA 1,3,*, Nobutaka SUZUKI 2,** 1 Graduate School of Information Science, Nara Institute of Science and Technology 2 Department of Complementary and Alternative Medicine Clinical R&D Kanazawa University Graduate School of Medical Science 3 NAIST Data Science Center, Nara Institute of Science and Technology 4 School of Management, Beijing University of Chinese Medicine 5 Center for studies in Traditional Chinese Medicine constitution Research and Reproductive Science, Beijing University of Chinese Medicine 6 School of Chinese Medicine, Hong Kong Baptist University 7 Institute of Psychology, University of Regensburg 8 Faculty of human care, Teikyo Heisei University 【ABSTRACT】 9 Daimyoumachi Skin Clinic Variety of accessibility to edible species in different regions has climatic and historical roots. In the present study, we try to systematically analyze 28,064 records of relationships between 11,752 edible species and 228 geographic zones by hierarchical clustering. The 228 geographic regions Islands and Pacific Islands. In addition, we were classified into 11 super groups named also examined clusters based on cultural as A to K, which were further divided into exchanges by colonization and migration and 39 clusters (CLs).
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