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COOL WHIP WHIPPED TOPPING-FROZEN Cool Whip Non-Dairy Whipped Topping is the perfect way to top any dessert creation. Product Last Saved Date:27 June 2018 Product Specifications: Nutrition Facts Man Prod Dist Prod Code Code GTIN Pack Pack Description 50 Servings per container 10043000009601 709095 10043000009601 12 X 453 GRM Serving Size 2 Tbsp (9g) Brand Brand Owner GPC Description Amount Per Serving Calories 25 COOL WHIP Kraft Foods Inc. Dessert Sauces/Toppings/Fillings (Frozen) % Daily Value* Gross Weight Net Weight Country of Origin Kosher Child Nutrition Total Fat 1.5 g 2% 14.227 LBR 12 LBR USA Yes Saturated Fat 1 g 5% Trans Fat 0 g Shipping Information Cholesterol 0 mg 0% Length Width Height Volume TIxHI Shelf Life Storage Temp From/To Sodium 0 mg 0% 18.5 INH 12.188 INH 10.188 INH 1.329 FTQ 8x8 540 Days -22 FAH / 0 FAH Total Carbohydrate 3 g 1% Ingredients : Dietary Fiber 0 g 0% WATER, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, HYDROGENATED VEGETABLE OIL (COCONUT AND PALM KERNEL OILS), SKIM MILK, CONTAINS LESS THAN 2% OF LIGHT CREAM, SODIUM CASEINATE (FROM MILK), NATURAL AND ARTIFICIAL FLAVOR, XANTHAN AND GUAR GUMS, MODIFIED FOOD STARCH, POLYSORBATE 60, SORBITAN MONOSTEARATE, SODIUM POLYPHOSPHATE, , BETA CAROTENE (COLOR). Total Sugars 2 g Includes g Added Sugars % Protein 0 g Vitamin D mg % Calcium 1 mg 0% Iron 0 mg 0% Allergens(C='Contains' MC='May Contain' N='Free From' UN='Undeclared' 30='Free From Not Tested' 50='Derived From Ingredients' 60='Not Derived From Ingredients' NI='No Info Potassium mg % Eggs - NI Milk - C Peanuts - NI *The % Daily Values (DV) tells you how much a nutrient in a serving of Soy - NI Wheat - NI TreeNuts - NI food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Fish - NI Crustacean - NI Handling Suggestions : Benefits : BOX/CARTON Corrugated or Solid Frozen Storage -30 to -18 °C / -22 to 0 °F Cool Whip is the consumer preferred whipped topping in a ready-to-serve format. Serving Suggestions : Prep & Cooking Suggestions : Use as a topping on any dessert creation. Ready-to-use. More Information : Printed on 03 July 2018 Powered by FSE Inc. - http://www.fsenet.com Page 1 of 1.

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Or Butts ARRANGE Follow-Up Counseling
“SMOKING CESSATION… HOW to GET INVOLVED represents the single most important step that smokers can take to enhance the length and quality of their lives.” Antonio C. Novello, M.D., M.P.H., former U.S. Surgeon General TAKE ACTION: PROTECT the No ifs… ands… HEALTH of YOUR PATIENTS Make it a habit: ASK your patients whether they use tobacco. When appropriate, ADVISE tobacco users to quit. ASSESS their willingness, or readiness, to quit. Always ASSIST your patients with the quitting process. or BUTTs ARRANGE follow-up counseling. It will be the Your health professional can help you quit. difference between quitting and not quitting for many Talking with a professional increases patients. smokers’ chances of quitting. REMEMBER… WHAT ELSE CAN YOU DO? Comprehensive counseling from a clinician can double patients’ likelihood of quitting You can become a Follow-up counseling increases the likelihood of tobacco control advocate! success Between 4 and 7 contacts is best, but … But why should you? Even one brief contact can have significant impact Reassess readiness to quit at every contact Copyright © 1999-2007 The Regents of the University of California, University of Southern California, and Western University of Health Sciences. All rights reserved. 1 WHAT’S BEING DONE, and HOW CAN YOU HELP? SMOKE-FREE WORKPLACE LAWS More and more states and countries are adopting smoke-free workplace laws. In recent years, a number of advocacy These laws protect the health of workers, regardless campaigns have resulted in the promotion of of work setting. tobacco-free health around the globe. Action steps If your state has not enacted a smoke-free workplace law, you can work locally to enact city or county laws.
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