COOL WHIP WHIPPED TOPPING-FROZEN Cool Whip Non-Dairy Whipped Topping is the perfect way to top any dessert creation. Product Last Saved Date:27 June 2018 Product Specifications: Nutrition Facts Man Prod Dist Prod Code Code GTIN Pack Pack Description 50 Servings per container 10043000009601 709095 10043000009601 12 X 453 GRM Serving Size 2 Tbsp (9g) Brand Brand Owner GPC Description Amount Per Serving Calories 25 COOL WHIP Kraft Foods Inc. Dessert Sauces/Toppings/Fillings (Frozen) % Daily Value* Gross Weight Net Weight Country of Origin Kosher Child Nutrition Total Fat 1.5 g 2% 14.227 LBR 12 LBR USA Yes Saturated Fat 1 g 5% Trans Fat 0 g Shipping Information Cholesterol 0 mg 0% Length Width Height Volume TIxHI Shelf Life Storage Temp From/To Sodium 0 mg 0% 18.5 INH 12.188 INH 10.188 INH 1.329 FTQ 8x8 540 Days -22 FAH / 0 FAH Total Carbohydrate 3 g 1% Ingredients : Dietary Fiber 0 g 0% WATER, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, HYDROGENATED VEGETABLE OIL (COCONUT AND PALM KERNEL OILS), SKIM MILK, CONTAINS LESS THAN 2% OF LIGHT CREAM, SODIUM CASEINATE (FROM MILK), NATURAL AND ARTIFICIAL FLAVOR, XANTHAN AND GUAR GUMS, MODIFIED FOOD STARCH, POLYSORBATE 60, SORBITAN MONOSTEARATE, SODIUM POLYPHOSPHATE, , BETA CAROTENE (COLOR). Total Sugars 2 g Includes g Added Sugars % Protein 0 g Vitamin D mg % Calcium 1 mg 0% Iron 0 mg 0% Allergens(C='Contains' MC='May Contain' N='Free From' UN='Undeclared' 30='Free From Not Tested' 50='Derived From Ingredients' 60='Not Derived From Ingredients' NI='No Info Potassium mg % Eggs - NI Milk - C Peanuts - NI *The % Daily Values (DV) tells you how much a nutrient in a serving of Soy - NI Wheat - NI TreeNuts - NI food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Fish - NI Crustacean - NI Handling Suggestions : Benefits : BOX/CARTON Corrugated or Solid Frozen Storage -30 to -18 °C / -22 to 0 °F Cool Whip is the consumer preferred whipped topping in a ready-to-serve format. Serving Suggestions : Prep & Cooking Suggestions : Use as a topping on any dessert creation. Ready-to-use. More Information : Printed on 03 July 2018 Powered by FSE Inc. - http://www.fsenet.com Page 1 of 1.