Nutritionals Updated

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Nutritionals Updated Nutritionals Updated - TooJay's Menu Please be aware that during normal kitchen operations involving shared cooking and preparation areas, the possibility exists for cross contact with allergens and gluten- free products. Please be aware that we use common fryer oil so cross-contact with any fried items may occur and could include egg, fish, milk, nut, soy and wheat allergens. Every opportunity is taken to minimize the exposure where possible. Due to these Calories Sugars (g) Protein (g) Total fat (g) Trans fat (g) circumstances, we are unable to guarantee that any menu item can be completely free Sodium (mg) Dietary fiber (g) Dietary Potassium (mg) Saturated fat (g) Calories from fat Calories (mg) Cholesterol Poly unsat fat (g) Carbohydrates (g) Carbohydrates of allergens. fat (g) Mono unsat Limited Time Offer (LTO) Seasonal Items Turkey Cranberry Griller (with slaw, fries and pickle) 1000 390 44 17 0 5 4.0 125 3250 470 109 6 34 Pastrami Grilled Cheese Roasted Veggie Pasta 1410 770 87 18 23 37 30 1310 770 131 10 8 Roasted Veggie Pasta with Chicken 1730 840 95 20 24 40 200 1590 1280 131 10 8 Roasted Veggie Pasta with Shrimp 1530 780 89 18 23 38 270 1580 990 131 10 8 Red Velvet Cake (Slice) 680 290 33 15 0 5 4.5 85 860 160 88 1 64 33 Red Velvet Cake (Whole) 5640 2410 272 120 2.0 44 39 680 7160 1330 731 8 526 265 Starters Beer Battered Onion Rings w/ Remoulade sauce 1490 1050 119 19 25 2180 30 95 19 10 Cheese Blintzes (2) - plain 880 560 63 25 0 15 8 290 760 250 62 39 19 Cheese Blintzes (2) w/ blueberry topping 1030 560 63 25 0 15 8 290 930 310 68 1 69 19 Cheese Blintzes (2) w/ cherry topping 990 560 63 25 0 15 8 290 790 250 90 1 59 19 Chopped Chicken Liver 390 170 19 5 0 4.0 7 365 940 390 32 3 8 20 Fried Dill Pickles 670 390 45 11 40 2260 55 2 4 8 Loaded Latkes (8 mini) 1410 760 86 48 0.5 1.0 355 2560 1220 88 7 10 57 Stuffed Cabbage 500 140 16 4.5 1.0 0.5 5 110 1820 320 62 6 19 8 Mini Potato Pancakes (8 Each) 490 90 10 6 0.5 1.0 115 860 1080 86 7 15 11 Nova Latkes 670 130 14 7 2 2.5 170 1840 1770 112 10 10 23 TooJay's Famous Knish (1 Each) - Potato 360 120 13 4.5 0 0 75 570 15 50 3 2 9 TooJay's Famous Knish (1 Each) - Spinach 350 120 13 4.5 0 0 85 640 15 47 4 2 10 Soups Calorie counts do not include add-ons such as crackers or cheese unless otherwise noted Beef Cabbage - bowl 160 60 7 2.5 0 0 2.5 25 430 200 14 2 10 13 Beef Cabbage - cup 140 50 6 2.5 0 0 2.0 20 380 170 12 2 8 11 Chicken Noodle - bowl 100 15 1.5 0 0 0 30 160 200 12 1 2 10 Chicken Noodle - cup 70 10 1.0 0 0 0 20 100 125 9 2 6 Crock of French Onion Soup (Includes Crostini & Cheeses) 250 160 18 9 0 1.5 35 500 110 11 1 3 13 Matzo Ball - bowl 880 580 65 10 34 17 280 1220 260 48 3 4 19 Matzo Ball - cup 450 290 33 5 17 9 145 640 170 25 2 2 11 Homemade Chili - Bowl (No Cheese Or Crackers) 260 80 9 3.5 0.5 0 4 45 880 260 22 5 7 20 Homemade Chili - Cup (No Cheese Or Crackers) 220 70 8 3 0 0 3 35 750 220 19 4 6 17 Murphy's Chowder - bowl 380 160 18 10 1 4.5 90 1250 490 32 3 7 22 Murphy's Chowder - cup 340 140 16 9 1 4 80 1110 440 28 2 7 20 Mushroom Barley - bowl 100 40 4.5 2.0 0 0 1.5 10 160 290 13 3 3 3 Mushroom Barley - cup 90 35 4.0 2.0 0 0 1.0 10 150 260 11 2 3 2 Split Pea - bowl 230 110 12 5 1.5 0.5 4.0 15 540 450 23 7 9 7 Split Pea - cup 200 100 11 5.0 1.5 0.5 3.5 15 480 400 20 6 8 6 Tomato Dill - bowl 120 60 7 4.5 0 2.0 25 390 90 12 2 5 3 Tomato Dill - cup 100 60 6 4.0 0 2.0 20 350 80 11 2 4 3 Vegetarian Vegetable - bowl 60 15 1.5 0 0 210 170 11 3 3 2 Vegetarian Vegetable - cup 60 15 1.5 0 0 180 150 10 3 3 2 Hand Tossed Salads Entrée Salads Calorie counts do not include dressing Add: Avocado 160 130 15 2.0 2.0 10 5 490 9 7 2 Chicken Caesar Salad 480 120 13 3.0 1.5 1.5 120 1200 980 40 5 7 54 Crispy Chicken Salad 650 350 39 4.5 0 0.5 0 70 1920 1020 46 8 8 0 Greek Salad with Pita Bread 400 90 10 3.0 0 0 0 15 2280 810 64 9 7 0 Greek Salad: Add Chicken 250 40 5.0 1.5 0 1.0 1.5 115 560 420 6 0 4 0 Mandarin Chicken Salad 570 210 23 3.0 1.0 1.0 80 710 840 55 10 40 35 Strawberry Citrus Salad 350 140 15 7 0 0.5 0 30 460 1010 46 11 31 0 Add Chicken 250 40 5.0 1.5 0 1.0 1.5 115 560 420 6 0 4 0 Toojay's Chopped Salad 440 220 25 11 0 1.0 2.0 295 1820 950 21 8 9 0 Toojay's Cobb Salad 610 290 32 13 0 2.0 3.0 375 1210 1160 19 7 9 0 Salad Dressings Entrée Portion (4 fl oz.) Balsamic Vinaigrette 480 420 48 8 920 8 8 Blue Cheese Dressing 560 530 60 8 40 1160 4 4 4 Caesar Dressing 440 390 44 8 40 1280 8 4 4 Greek Dressing 320 320 36 6 20 1080 8 4 Honey Mustard Dressing 640 500 56 8 40 540 32 28 TJ Nutritionals Q1 12.28.20 Nutritionals Updated - TooJay's Menu Please be aware that during normal kitchen operations involving shared cooking and preparation areas, the possibility exists for cross contact with allergens and gluten- free products. Please be aware that we use common fryer oil so cross-contact with any fried items may occur and could include egg, fish, milk, nut, soy and wheat allergens. Every opportunity is taken to minimize the exposure where possible. Due to these Calories Sugars (g) Protein (g) Total fat (g) Trans fat (g) circumstances, we are unable to guarantee that any menu item can be completely free Sodium (mg) Dietary fiber (g) Dietary Potassium (mg) Saturated fat (g) Calories from fat Calories (mg) Cholesterol Poly unsat fat (g) Carbohydrates (g) Carbohydrates of allergens. fat (g) Mono unsat Lite Italian Dressing 60 35 4.0 1720 12 8 Light Olive Oil Vinaigrette 240 210 24 4.0 920 12 8 Oil And Vinegar 490 480 54 7 6 39 0 0 Ranch Dressing 640 600 68 10 20 600 8 4 4 Raspberry Vinaigrette 520 420 48 8 360 20 20 Russian Dressing 480 390 44 6 20 1160 20 16 Deli Salads Includes salad, veggies and a slice of Rye bread Chopped Chicken Liver 660 320 37 10 0 8 13 730 1510 720 44 4 14 36 Dill Chicken Salad 660 340 39 6 1.0 1.5 135 1310 780 30 4 6 44 Egg Salad 590 360 41 8 2.5 6 665 1130 600 30 4 7 24 Mediterranean Health Trio 600 200 23 1.5 0 0 1850 840 87 12 22 18 Stuffed Tomato - Dill Chicken Salad 700 350 39 6 1.5 1.5 135 1330 1190 36 6 11 46 Stuffed Tomato - Egg Salad 630 370 42 8 2.5 6 680 1150 1010 37 6 12 26 Stuffed Tomato - Traditional Chicken Salad 780 440 49 7 1.5 1.5 145 1250 1150 35 6 10 46 Stuffed Tomato - Tuna Salad 650 300 34 4.5 0 0 70 1340 820 46 7 20 40 T.J.'s Trio Base - No Salads (Includes one slice of Rye bread) 120 10 1.0 0 270 150 24 3 2 4 Add: Dill Chicken Salad 250 160 18 3.0 0 1.0 70 360 200 1 20 Add: Egg Salad 220 170 19 4.0 1.0 3.0 330 270 115 1 10 Add: Traditional Chicken Salad 300 200 23 3.5 0 1.0 75 320 190 0 20 Add: Tuna Salad 230 140 16 2.0 0 35 370 25 6 5 17 Traditional Chicken Salad Platter 750 430 49 7 1.0 1.5 145 1240 740 28 4 6 44 Tuna Salad 620 300 34 4.5 0 0 70 1330 450 41 6 15 39 Choose Too Sandwiches are half orders & calorie counts assume Rye bread Beef Brisket Sandwich 360 110 13 3.0 50 1920 115 30 4 12 27 Caesar Salad (No dressing) 140 45 5 1.5 0 5 350 420 19 4 2 8 Chopped Liver Sandwich 480 220 25 6 0 3.5 7 370 1690 290 38 5 16 19 Corned Beef Sandwich 340 130 15 3.5 3.0 50 2230 115 30 4 12 17 Dill Chicken Sandwich 480 230 26 4.0 0.5 1.0 75 1600 320 31 5 13 24 Egg Salad Sandwich 440 240 27 5 1.0 3.0 335 1500 230 31 4 13 13 House Salad (No dressing) 35 0 0 0 15 270 8 3 4 2 Pastrami Sandwich 420 210 23 7 55 1660 115 30 4 12 17 Roast Beef Sandwich 350 100 11 3.0 80 1460 115 30 4 12 27 Tongue Sandwich 380 180 20 6 75 1750 115 30 4 12 14 Traditional Chicken Salad Sandwich 520 280 31 4.5 0.5 1.0 75 1560 300 31 5 12 24 Triple J Sandwich 840 370 41 11 2 130 3440 230 66 7 27 43 Tuna Salad Sandwich 460 210 24 3.5 0 40 1600 135 36 5 17 21 Turkey Avocado Sandwich 450 210 24 3.0 0.5 2.5 50 2270 360 36 7 14 19 Turkey Sandwich 320 100 11 1.5 40 2160 115 32 4 12 17 Choose Too Deli Salads Includes one scoop of salad, veggies and a slice of Rye bread Chopped Chicken Liver Salad 390 170 19 5 0 4.0 7 365 940 390 32 3 8 20 Dill Chicken Salad 390 180 20 3.0 0.5 1.0 70 840 420 25 3 4 24 Egg Salad 350 190 21 4.0 1.0 3.0 330 740 330 25 3 5 14 Traditional Chicken Salad 430 220 25 3.5 0.5 1.0 75 800 400 24 3 4 24 Tuna Salad 370 160 18 2.0 0 0 35 840 240 30 4 9 21 Deli Sandwiches Includes Cole slaw and a pickle Beef Brisket on Rye bread 600 160 18 4.5 95 2850 115 49 6 14 52 Classic Nova on a bagel (plain bagel) 730 210 23 9 5.0 4.0 90 1070 980 98 6 16 37 Hot Corned Beef on Rye bread 570 200 22 6 6 95 3480 115 49 6 14 34 Hot Pastrami on Rye bread 720 350 39 13 110 2340 115 49 6 14 32 Liverwurst on Rye bread 860 480 55 16 340 3520 1160 55 6 15 34 Roast Beef on Rye bread 570 130 15 4.5 155 1940 115 49 6 14 52 Tongue on Rye bread 630 290 33 10 140 2520 115 49 6 14 28 Turkey Avocado on Wheat bread 740 350 40 4.5 1.0 5 95 3470 600 59 11 17 39 Turkey Breast on Rye bread 510 130 15 1.5 80 3340 115 52 6 14 34 TJ Nutritionals Q1 12.28.20 Nutritionals Updated - TooJay's Menu Please be aware that during normal kitchen operations involving shared cooking and preparation areas, the possibility exists for cross contact with allergens and gluten- free products.
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