Fruits Pâtes De Fruits

Total Page:16

File Type:pdf, Size:1020Kb

Fruits Pâtes De Fruits FABRIQUÉS ET DÉCORÉS À LA MAIN EN FRANCE NOUVEAU Les Bonbons SERVICE GRATUIT : de Chocolat & imprimez vos étiquettes de composition sur Confiseries www.guisabel.fr Fruits NOUVEAU NOUVEAU NOUVEAU NEW NEW NEW Praline fraise Praline poire Praline Ananas Praliné avec morceaux fraises Praliné avec morceaux poires Praliné avec morceaux ananas Praline with pieces of strawberries Praline with pieces of pear Praline with pieces of pineapple Lait/Milk - Réf. 6046 - 1,5kg Noir/Dark - Réf. 6047 - 1,5kg Blanc/White - Réf. 6048 - 1,5kg Pâtes de fruits NOUVEAU NOUVEAU NOUVEAU NOUVEAU NOUVEAU NEW NEW NEW NEW NEW Pates de fruits Pates de fruits Pates de fruits Pates de fruits Pates de fruits yuzu griotte passion poire Mara des bois Pâtes de fruits Yuzu Pâtes de fruits griotte Pâtes de fruits passion Pâtes de fruits poire Pâtes de fruits Mara des bois Fruit paste: Yuzu Fruit paste: Cherry Fruit paste: Passion Fruit paste: Pear Fruit paste: Strawberry Mara des Réf. 6050 - 1,23 Kg Réf. 6053 - 1,23 Kg Réf. 6052 - 1,23 Kg Réf. 6051 - 1,23 Kg Bois Réglette transparente réf. 949 Réf. 6049 - 1,23 Kg Origines Palet Costa Rica Palet Equateur Palet Venezuela Palet Rep. Dominicaine 38% Cacao 71% Cacao 43% Cacao 31% Cacao Ganache chocolat Costa Rica Ganache chocolat Equateur Ganache chocolat Vénézuela Ganache chocolat République Dominicaine Single origin Costa Rica 38% Single origin Ecuador 71% Single origin Venezuela 43% Single origin Dominican Republic 31% Lait/Milk - Réf. 484 - 1,5 kg Noir/Dark - Réf. 3158 - 1,5 kg Lait/Milk - Réf. 3561 - 1,5 kg Blanc/White - Réf. 3562 - 1,5 kg Fèves Fèves origine origine BIO BIO Palet Perou Palet Vietnam Palet Rep Dominicaine Palet Rep Dominicaine 64% Cacao 73% Cacao 57% Cacao 39% Cacao Ganache chocolat Pérou Ganache chocolat Vietnam Ganache chocolat noir Rép. Dominicaine Ganache chocolat Rep. Dominicaine Single origin Peru 64% Single origin Vietnam 73% Organic single origin Organic single origin Noir/Dark - Réf. 3560 - 1,5 kg Noir/Dark - Réf. 4280 - 1,5 kg Dominican Republic 57% Dominican Republic 39% Noir/Dark - Réf. 5222 - 1,5 kg Lait/Milk - Réf. 5656 - 1,5 kg Explorateurs Praline Douceur Citronnee Ganache Poivre Sansho de Chine Ganache Rhum Vieux Karukera Praliné Yuzu, Citronelle, Cardamome, Gingembre Ganache poivre Sansho Ganache au Rhum Vieux de Guadeloupe - KARUKERA Yuzu, citronella, cardamom, ginger praline Shansho pepper ganache Ganache Guadeloupe old rum - KARUKERA Noir/Dark - Réf. 5652 - 1,5 kg Lait/Milk - Réf. 4282 - 1,5 kg Noir/Dark - Réf. 5653 - 1,5 kg Praline aux 8 Epices Sauvages Ganache Single Malt Ganache Cognac Petite Praliné cannelle, coriandre, gingembre, Lagavulin 16 ans Champagne le Roch cardamome, anis vert, badiane, macis, clou de girofle Ganache au Whisky écossais tourbé 16 ans - LAGAVULIN Ganache au Cognac Petite Champagne - LE ROCH Cinnamon, coriander, ginger, cardamom, anise, Ganache peated scotch whisky 16 years - LAGAVULIN Ganache cognac fine champagne - LE ROCH chinese star anise, nutmeg & dove praline Noir/Dark - Réf. 5655 - 1,5 kg Noir/Dark - Réf. 5654 - 1,5 kg Noir/Dark - Réf. 5227 - 1,5 kg Dômes Cointreau Caramel Beurre Sale Banane Griottin Gianduja Cointreau Caramel tendre au beurre salé Caramel banane Ganache griotte Excellence Cointreau gianduja Creamy caramel with salted butter Caramel banana Cherry ganache Lait/Milk - Réf. 3122 Lait/Milk - Réf. 5650 Blanc/White - Réf. 5220 Lait/Milk - Réf. 475 1,3 kg 1,3 kg 1,3 kg 1,3 kg Dômes Yuzu Passion Caramel Marron Mara des Bois Ganache origine Vanuata et yuzu Ganache passion Caramel, pâte marron Ganache origine Vanuata, fraise «Mara Bois» Excellence Ni-Vanuatu chocolate Passion ganache et saveur marron glacé Ni-Vanuatu chocolate and «Mara des and yuzu ganache Blanc/White - Réf. 5831 Marron glacé and caramel bois»strawberry ganache Lait/Milk - Réf. 1084 1,3 kg Lait/Milk - Réf. 1685 Lait/Milk - Réf. 1689 1,3 kg 1,3 kg 1,3 kg Ganaches Ananas & Coco Rape Arabica Brasilia Caramel Beurre Sale Saveur Tatin’s Ganache ananas et inclusion de Ganache café Ganache noire amère Ganache caramel beurre salé de Ganache aromatisée tarte tatin coco rapée Coffee ganache Bitter dark chocolate ganache Guérande Tatin’s ganache Pineapple ganache with grated Noir/Dark - Réf. 455 - 1,5 kg Noir/Dark - Réf. 458 - 1,5 kg Salted butter caramel ganache Noir/Dark - Réf. 494 - 1,5 kg coconut Noir/Dark - Réf. 459 - 1,5 kg Lait/Milk - Réf. 5223 - 1,5 kg CBS Nougatine Coeur Saveur Colchique Dijonnais Carre Or Ganache caramel beurre salé & Fruits des Bois Ganache aromatisée coquelicot Ganache cassis Ganache pur chocolat nougatine Ganache aromatisée fruits des bois Poppy ganache Blackcurrant ganache Pure chocolate ganache Salted butter caramel ganache Berry ganache Noir/Dark - Réf. 466 - 1,5 kg Noir/Dark - Réf. 469 - 1,5 kg Noir/Dark - Réf. 487 - 1,5 kg and crispy nougatine Noir/Dark - Réf. 465 - 1,5 kg Noir/Dark - Réf. 4820 - 1,5 kg Litchi Rose Passion Abricot Menthe Fraiche Royal Poire Truffe Nature** Ganache litchi rose Ganache passion abricot Ganache blanche menthe fraiche Ganache poire Ganache crème fraiche Lychee & rose ganache Apricot & passion fruit ganache Freshmint white ganache Pear ganache Truffle Noir/Dark - Réf. 477 - 1,5 kg Lait/Milk - Réf. 488 - 1,5 kg Noir/Dark - Réf. 4281 - 1,5 kg Noir/Dark - Réf. 492 - 1,5 kg Noir/Dark - Réf. 596 - 1,5 kg Tas de Sel Saveur Citron Meringue Saveur Creme Brulee Framboise Mentholee Ganache caramel beurre salé de Guérande Ganache aromatisée citron meringué Ganache écorce orange aromatisée Ganache framboise aromatisée Salted butter caramel ganache Lemon meringue ganache crème brulée & mandarine menthe fraiche Blanc/White - Réf. 493 - 1,5 kg Noir/Dark - Réf. 1686 - 1,5 kg Tangerine & crème brulée ganache Raspberry ganache flavored with fresh mint Noir/Dark - Réf. 468 - 1,5 kg Noir/Dark - Réf. 5225 - 1,5 kg Trésors NOUVEAU NOUVEAU NEW NEW Tresor de Caramel Tresor de Noisette Tresor de Fraise Ganache caramel beurre salé Noisette entière praliné Praliné, fraise en morceaux Ganache with Caramel Whole hazelnut covered with praline Praline with Strawberry Noir/Dark - Réf. 6054 - 1,5 kg Lait/Milk - Réf. 5658 - 1,5 kg Blanc/White - Réf. 6055 - 1,5 kg Pralinés NOUVEAU NEW Bloc d’Ardoise Feuilletine Guerande Japonaise Feuilleté noisette Praliné feuilletine Pral. feuilletine caramel Praliné amande, noisette, riz soufflé Crispy hazelnut Crispy praline beurre salé Guérande Amond and hazelnut praline Bleu/Blue - Réf. 497 - 3 kg Lait/Milk - Réf. 505 - 1,5 kg Two-layer crispy praline & with crisped rice Noir/Dark - Réf. 6056 - 3 kg soft salted butter caramel Blanc/White - Réf. 512 - 1,5 kg Lait/Milk - Réf. 507 - 1,5 kg NOUVEAU Noir/Dark - Réf. 508 - 1,5 kg NEW Mini Cabosse Supreme de Gianduja Praline Noix de Pecan Praline Orange Praliné pistache Gianduja blanc noisette feuilletine Praliné noix de pécan Praliné orange Pistachio praline Gianduja Supreme Pecan nuts praline Orange praline Lait/Milk - Réf. 514 - 1,5 kg Blanc doré/White - Réf. 6057 - 1,5 kg Noir/Dark - Réf. 3632 - 1,5 kg Noir/Dark - Réf. 3631 - 1,5 kg Praline Supreme Caramel Craquant Praline Cajou Praline aux 5 Graines de Noisette Praliné noisette, feuilletine,caramel Praliné cajou, noix cajou grillées Praliné graines sésame, lin brun Praliné noisette / Hazelnut praline et sel de Guérande et sel de Guérande et jaune, de tournesol, d’avoine. Lait/Milk - Réf. 3633 - 1,5 kg Hazelnut praline, crispy praline, Cashew praline, grilled cashew nuts Sesame seeds, brown & gold linen, caramel and salt from Guérande and salt from Guérande sunflower seeds & oat grains praline Lait/Milk - Réf. 4824 - 1,5 kg Noir/Dark - Réf. 4825 - 1,5 kg Lait/Milk - Réf. 5657 - 1,5 kg Supreme de Praline Praline Nougatine Rocher Supreme Praliné amande noisette à l’ancienne et Praliné amande noisette nougatine Praliné amande noisette et amandes grillées noisettes hachées caramélisées Amond and hazelnut praline with nougatine Hazelnut almond praline and grilled almonds Hazelnut and almonds praline and Lait/Milk - Réf. 5226 - 1,5 kg Blanc/White - Réf. 5228 - 1,5 kg caramelized chopped hazelnut Lait/Milk - Réf. 4827 - 1,5 kg Noir/Dark - Réf. 4829 - 1,5 kg Noir/Dark - Réf. 5229 - 1,5 kg Conditionnement : 1,5kg NOUVEAU Croques NEW Croqu’Caramel, Croqu’Amandes Croqu’Fruits Secs Croqu’Noisettes Croqu’Fruits Rouges noisette Amande caramélisée chocolat lait Pistache, Cranberry, Amande et Feuilletine Cranberry, Pépites de fraises, Chocolat lait, noisettes Milk chocolate caramelized Orange confite, chocolat blanc Noisettes, Crêpes croustillantes, Flocons d’avoine, Chocolat lait Milk chocolate, hazelnut almonds White chocolate with pistachio, chocolat lait Milk chocolate with cranberry, Lait/Milk - Réf. 6058 Lait/Milk - Réf. 5268 cranberry, almond & candied Milk chocolate hazelnut candied strawberry & oat flakes orange & crusty crêpes Lait/Milk - Réf. 5661 Blanc/White - Réf. 5659 Lait/Milk - Réf. 5660 Mendiants Délices Mendiant Mendiant Mendiant Chocolat noir garni fruits secs Chocolat lait garni fruits secs Chocolat blanc garni fruits secs Delices de nougatine Dark chocolate with dried fruit Milk chocolate with dried fruit White chocolate with dried fruit Nougatine enrobée de chocolat noir Noir/Dark - Réf. 586 - 2 kg Lait/Milk - Réf. 587 - 2 kg Blanc/White - Réf. 588 - 2 kg 60% de Cacao Dark Nougatine Chocolate Noir/Dark - Réf. 5692 - 1,5kg NOUVEAU Gourmandises NEW Delices yuzu Pâtes de fruits Yuzu enrobé chocolat Yuzu Fruit paste with dark Chocolate Noir/Dark - Réf. 6061 - 1,5kg Orangette Sicilien Montelimar Ecorce d’orange enrobé chocolat noir Pâte d’amande pistache Nougat enrobé de chocolat NOUVEAU Crystallized orange peel coated Pistachio marzipan Nougat coated with milk chocolate NEW with dark chocolate Noir/Dark - Réf. 595 - 1,5 kg Lait/Milk - Réf. 589 - 1,5 kg Noir/Dark - Réf. 593 - 1,5 kg Fruits Gourmands Delices mara des bois Pâtes de fruits fraise Mara des bois enrobé chocolat NOUVEAU NOUVEAU NOUVEAU Strawberry Mara des Bois Fruit paste NEW NEW NEW with Dark Chocolate Noir/Dark - Réf.
Recommended publications
  • Pastries Viennoiseries Viennoiseries
    PASTRIES VIENNOISERIES VIENNOISERIES February 13, 2020 current rates, subject to change VIENNOISERIES Viennoiseries Ladurée croissant $3.90 Pain au chocolat $4.80 Plain croissant Chocolate croissant Croissant aux noix $4.80 Palmier $4.30 Walnut croissant Crispy puff pastry Chausson aux pommes $4.80 Croissant à la rose $5.00 Apple turnover Rose croissant VIENNOISERIES Mini Viennoiseries Mini Ladurée Croissant $2.90 Mini Croissant aux noix $3.30 Mini Pain au chocolat $3.30 Mini Chausson aux pommes $3.30 Madeleine $3.00 Financier $3.00 Three mini viennoiseries $8.50 INDIVIDUAL PASTRIES Minimum order of 3pce (of the same type of cake) is required for pre-orders of individual size pastries. For smaller orders, please contact our boutique for our daily selection and we will be able to reserve cakes for you with pre-payment for the order. We will be happy to assist. LADURÉE ÉCLAIRS Dark Chocolate Éclair Gourmet éclair, guanaja dark chocolate cream, chocolate fondant $10.00 SEASONAL RANGE Lemon Tart Praline Hazelnut Gateau Sweet pastry, lemon jam and cream, Almond and hazelnut biscuit, hazelnut praline mousse, lime zest meringue caramelized hazelnuts, milk chocolate belt, hazelnut milk chocolate glaze. $10.50 $10.50 Choux Nougatine Vanilla Millefeuille Choux pastry, vanilla pastry cream, Caramelized puff pastry, light vanilla pastry cream almond nougatine, Chantilly cream $10.50 $10.50 LADURÉE CLASSICS Ispahan Pistachio Religieuse Rose flavoured soft macaron biscuit garnished with Choux pastry, pistachio cream, pistachio icing rose petal cream,
    [Show full text]
  • CP PM NOEL 2018 UK2.Indd
    Happy Xmas Melody 2018 christmas collection Available in-store from 9 November 2018 There’s a whirlwind of fun and fascination rushing through Pierre Marcolini HQ this Christmas. Chocolate goodies and pastry perfection sidle up next to classic Christmas logs. Presents pirouette to the jingle of delicious little chocolate bells, while the intriguing characters in our marvellous merry-go-round Advent calendar turn a jubilant festive jig. Macarons sparkle beneath their gleaming shells, sending you giddy with Champagne flavours. This year as with every other, our expert conductor waves his baton to put new twists on much-loved praline recipes, blending exceptional single-origin ingredients with his peerless Maison chocolate. Get ready to revel in the unmistakable sound of Pierre Marcolini’s Xmas Melody. A Taste of the Festivities to come… 24 Notes of Sweetness advent calendar Like a giant storybook, our Advent calendar opens up to reveal a panoply of magical characters. This Christmas merry-go-round is home to all manner of pralines and chocolate treats hand-picked by Pierre Marcolini – 24 moments of pure pleasure to ease the wait for Father Christmas. • Golf ball • Milk calin • Almond praline • Soft grué de cacao • Caramel heart • Caramel duck • Hazelnut praline x2 • Caramel praline • Milk pavé de tour • Nougat heart • Fondant calin • Hazelnut and coffee bell • Pistachio croustillant x2 • Honey and nougat bell • Fondant pavé de tour • Almond and vanilla bell • Nougat croustillant • Pistachio bell • Pistachio heart • Almond bell • Soft cashew gianduja • Almond praline and nougat bell Advent calendar, 306g - Price: €/£49.00 Exquisite Chocolate Creations Irresistible Bells the christmas tree Ever the centrepiece of a Maison Pierre Marcolini Christmas, this year’s magical tree comes bedecked with dark chocolate and praline bells.
    [Show full text]
  • Read PDF ~ Confectionery
    ZBYPPUBXMWVA « Book \ Confectionery Confectionery Filesize: 8.76 MB Reviews It is really an incredible publication which i have possibly read. It is amongst the most incredible publication i actually have read through. I found out this pdf from my i and dad recommended this publication to discover. (Abigale Ruecker) DISCLAIMER | DMCA XOVWZ90CVKYC « Book \\ Confectionery CONFECTIONERY Reference Series Books LLC Feb 2012, 2012. Taschenbuch. Book Condition: Neu. 253x192x10 mm. Neuware - Source: Wikipedia. Pages: 116. Chapters: Caramel, Candy bar, Jelly bean, Marshmallow, Frutta martorana, Candy corn, Maple sugar, Knäck, Gummi bear, Praline, Jelly baby, Halva, Chewing gum, Candy desk, Cookie decorating, Marzipan, Candy pumpkin, Mozartkugel, List of candies, Turkish delight, Sherbet, Sprinkles, Indian sweets, Succade, Macaroon, Turrón, Stick candy, Karah Parshad, Polkagris, Poisoned candy scare, Marron glacé, Candy cane, Cotton candy, Jujube, Rock, Gum industry, Ice cream cone, Gummi candy, Salty liquorice, Fudge, Dulce de leche, Lollipop, Gobstopper, Hanukkah gelt, Salt water tay, Candy apple, Marshmallow creme, Loose candy, Nonpareils, Circus Peanuts, Chikki, Cajeta, Liquorice allsorts, Butterscotch, Mint, Fondant, Churchkhela, Divinity, Cake decorating, Rock candy, Chocolate trule, Lula's Chocolates, Gum base, Candy cigarette, Rapadura, Candied fruit, Sugar panning, Penuche, Peanut butter cup, Sponge toee, Bulk confectionery, Maple tay, Gibraltar rock, Coconut candy, Muisjes, Ka'í Ladrillo, Haw flakes, Jaangiri, Werther's Original, Tooth-friendly,
    [Show full text]
  • Nutritional Information
    * ALLERGEN INFORMATION: All Stuckey's candies and nuts are processed in facilities that use peanuts and a variety of tree nuts. Each item may contain Peanuts, Pistachios, Macadamia Nuts, Walnuts, Soy(Soybeans), Cashews, Almonds, Brazil Nuts, Filberts, Pecans, Milk, Wheat, Egg 20111017 Nutritional Information Allergen Information Net Weight In Ounces (oz) Servings Per Container Serving Size (In grams) ** Calories Calories From Fat Total Fat in grams Saturated Fat in grams Cholesterol in mg Sodium in mg Total Carbohydrate in grams Dietary Fiber in grams Sugars in grams Protein in grams Vitamin A in % Vitamin C in % Calcium in % Iron in % Stuckey's Pecan Log Rolls Stuckey's 2 oz Pecan Log Roll * 2 1 56.7 270 140 15 1.5 0mg 70 32 2 24 3g na na na na % Daily Value na na na na na na 24% 9% 0% 3% 11% 7% na na 0% 0% 4% 2% Ingredients: Pecans, Sugar Corn Syrup, Sweetened Condensed Milk, Invert Sugar, Hydrogenated Soybean Oil, Diced Maraschino Cherries (Containing: Cherries, Corn Syrup, High Fructose Corn Syrup, Water, Citric Acid, Natural and Artificial Flavors, Potassium Sorbate and Sodium Benzoate Added As Preservatives, FD & C Red # 40 and Sulfur Dioxide), Egg Albumen, Salt, Natural & Artificial Flavors, Lecithin(an emulsifier), Sodium Bicarbonate( a leavening agent) Stuckey's Pecan Log Roll (4 oz Cello) * 4 3 43 180 80 8 1 0 35 27 <1g 26 1g na na na na % Daily Value na na na na na na 13% 6% 0% 1% 9% 2% na na 0% 0% 0% 2% Ingredients: Sugar, Pecan Pieces, Corn Syrup, Evaporated Milk (Whole Milk, Dipotassium Phosphate, Carrageenan and Vitamin
    [Show full text]
  • Wicked Chocolate 2020 Winter Catalogue
    Wicked Chocolate 2020 Winter Catalogue It's beginning to look a lot like Christmas! As winter rolls in, we want our shoppers to get their holiday goodies safely and comfortably. While we will still be open in the Covered Market, we are offering click-and- collect and delivery services this winter. Deliveries will be carried out weekly in North, South, East and West Oxfordshire on scheduled days, which we can confirm when you order. Each delivery will be charged an additional fee of £3, excluding orders of over £50. This year, we've filled our shelves and pages with hundreds of lovely treats from chocolatiers all over Europe, including German marzipan (p45), Belgian pralines (p40) and Italian nougat (p57). We've got treats to suit every taste, from classics like Charbonnel et Walker truffles (p6) to modern marvels such as Visser's Picasso chocolates (p42). You can place your orders by emailing us at: [email protected] It's the end of the year, and we could all use a little bit of sweetness! Happy Holidays! 1-3 THE WALNUT TREE 4-5 HUFFKINS 6-11 CHARBONNEL ET WALKER 12-16 ENGLISH TEA SHOP 17-20 HOUSE OF FLAVOURS 21 SARA MILLER 22 BELFINE 23-24 BUTLERS 25 CAFE TASSE 26 TONY'S CHOCOLONELY 27 COCOBA 28 HAMLET 29 RIEGELEIN CONFISERIE 30-31 HOT CHOCOLATE SPOONS 32 GADESCHI 33 ABTEY 34 MR STANLEY'S 35-37 SARUNDS 38-39 VAN ROY 40-41 PRALIBEL 42-43 VISSER 44 COTE D'OR 45-47 NIEDEREGGER 48 DIVINE 49 BRANDED LIQUEURS 50 ANTHON BERG 51 STAS 52 BON BON'S 53-54 BOOJA BOOJA 55-56 HOLDSWORTH 57 QUARANTA 58 PRESTAT 59 SULTANS, IKBAL & ASBACH 60 REBER & MOZART 61 TRUEDE & LOKUMCUZADE 62 HADLEIGH MAID & BENDICKS 63 KIMBERLEYS & C&L 64 MOO FREE & MONTEZUMAS 65 MONTY BOJANGLES 66 GOUPIE & BARU MALLOWS 67 RJ'S & PIMLICO 68 CHOCOLATE AMATLLER 69 VENCHI & MORE DRINKING CHOCOLATE 70 BUTTERMILK & COINS 71 WEIBLER 72 HOUSE OF DORCHESTER 73-75 & MORE! THE WALNUT TREE Classic Christmas treats with a luxury twist.
    [Show full text]
  • Luckhaus & Brubaker Sweets & Treats
    LUCKHAUS & BRUBAKER SWEETS & TREATS: YOU DREAM IT, THEY CAN DO IT Two of Kiawah’s Best Are Taking Requests for Elegant Desserts, Centerpieces, and Gift Baskets Larry Brubaker, former Executive Pastry Chef at the Sanctuary on Kiawah Island, and Robyn Luckhaus, its former sous pastry chef, offer James Island their pastry and confectionary prowess on a platter. If customers can dream it, they can make it happen. The bakery is located at 1939 Maybank Highway, in the former Athens’ Pizza Express storefront. A white chocolate snowman wearing sunglasses (pictured) greets customers as they enter the bakery. He has a coconut piña colada in one hand, and a ready snowball on the ready in the other. He is standing on a brown sugar beach under two towering chocolate palm trees. Nearby, a reclining chocolate pig holds a plate full of must-try Benton’s bacon macarons. These house specialty sandwich cookies exquisitely blend the smoky and salty flavors of a classic American bacon with sweet flavors of maple syrup and chocolate. The dessert case holds a wide assortment of housemade cakes and candies. These include chocolate covered Benton’s bacon, snowman, polar bear, and penguin-topped cupcakes (pictured), cakepops, mini-pound cakes, bonbons, milk chocolate candy bars, lemon raspberry jellies, vanilla pound cake with peanut butter mousse, red velvet torte, Grand Marnier truffles, Knob Creek bourbon truffles, and even Nougat de Montélimar: dried fruit and nuts rolled into a white gooey filling, then covered in chocolate. A small dish by the register offers free samples of the latest truffles and fudge.
    [Show full text]
  • Allergen Guide
    Allergen Guide List of products containing allergens List of products containing gluten Manon Café Manon Lingot Vanille Lingot Café Truffe Truffe Truffe Truffe Tosca Classique Noire Spéculoos Marc de Champagne Gluten List of products containing gluten Noisette Masquée : Milk, Dark, White Louise : Milk, Dark, White Bûche : Milk, Dark, White Carré Croquant : Milk, Dark Casaléo : Milk, Dark, White List of products containing gluten Gianduja Giantina Giamanda Fruits de Mer Mosaïque Feuilletine Mosaïque Spéculoos Napolitain Feuilletine Marron Café Marron Noisettes Forever Praliné List of products containing gluten Tablet Milk Tablet Milk Tablet Milk Tablet Milk Tablet White Salted Caramel Nuts Salted Almonds Crunchy Tablet Dark Tablet Dark Tablet Dark Tablet Dark Tablet Dark Nibs Raspberry 70% 85% Orange List of products containing gluten Bar Dark Raspberry Bar White Pearls Mocha Bar Milk Praline Nuts Bar Dark Praline Coffee Bar Milk Salted Caramel from Isigny Bar Blond Puffed rice Bar Milk Praline Almonds Bar Dark Praline Nuts List of products containing gluten Calissons Caramels: entire range Biscuits 3 Chocolates Stones Strawberry & Milk Chocolate Stones Raspberry & Dark Chocolate Pick & Mix: White Puffed Rice, Dark Praline nuts, Milk Praline Cookie, Milk Pop Sugar List of products containing gluten Marshmallows : Caramel Guérande Salt, Raspberry, Milk, Dark Marshmallows : Milk Coffee Cream, Milk Caramel, Strawberry & Coconut List of products containing egg as ingredient Truffe Spéculoos Tranche Orange & Citron Calissons Nougat Almonds
    [Show full text]
  • Caprice Bar Lunch Menu
    DINING CAPRICE BAR LUNCH MENU Served from 12:00 noon to 2:30 pm, Monday to Friday (except public holiday) SET LUNCH Two Courses - 495 per person Three Courses - 595 per person APPETISERS Scallop Carpaccio with Golden Turnip, Thai Grapefruit and Oyster Espuma Canadian Lobster, Pumpkin Ragoût, Tarragon Sabayon Pumpkin Soup, Foie Gras Royale, Hazelnut Emulsion MAIN COURSES Beef Cheek Parmentier with Potato Espuma and Parmesan Cheese John Dory, Fennel Purée and Black Garlic, Caper and Mushroom Bouillon Sea Bass, Black Rice Risotto and Sea Urchin, Coconut Sauce DESSERTS Mont Blanc Chestnut and Rum Cream, Tahitian Vanilla Cream, Meringue, Chestnut Ice Cream Piemont Hazelnut Puff, Hazelnut Praline and Ice Cream, Azelia Chocolate Sauce Vanilla and Tonka Bean Crème Brûlée, Caramel Chantilly and Crispy Petal COMPTOIR BAR A LA CARTE Tomato Salad, Basil and Burrata 260 Classic Lobster Caesar Salad 350 Cold Cuts from “Bobosse”, Cooked Ham 320 Bigorre Black Ham from “Mr Patrick Duler” 410 Smoked Salmon Fillet, Sour Cream, Blinis 260 Gillardeau Oysters, Shallot Vinegar (6 pieces) 340 Cooked Pata Negra Traditional Croque-Monsieur 220 Wagyu Beef Burger with Comté, Beaufort, Reblochon Cheese, Culatello Ham, Wild Mushrooms and Pan -Fried Foie Gras 450 DESSERTS Caprice Cheese Cellar (choose 3) 165 Dessert of the Day 120 DINING BAR MENU Served from 5:00pm to 12:00 midnight COMPTOIR BAR Salade de Tomates, Basilic et Burrata Tomato Salad, Basil and Burrata 260 Salade César au Homard Classic Lobster Caesar Salad 350 Charcuterie Cold Cuts, Cooked Ham 320
    [Show full text]
  • SOUTHERN. SOULFUL. SPLENDID. SUPERB White Tree
    583 green & 4626 brown tree... SOUTHERN. SOULFUL. SPLENDID. SUPERB white tree... Gourmet Nuts, Candies and Gifts 2020 CHANGE: \ ’chānj \ to make different in some particular: Alter; to make radically different: Transform This word has never had more meaning than it does now. 2020 has quite literally been turned upside down, and we have all changed in some way or another. A lot of the change CHOICE CHOCOLATES that has come from 2020 and COVID-19 has been good. Families have reconnected. Friends have been there for one another. The air around us has become cleaner and clearer. But, then again, there has been loss and hardship and struggle. Our wish for you and your family is that you can focus on the good that has come about this year. Focus on the love and support and togetherness. We are here for you to help you celebrate those good times and the happy milestones that come along. Need an impressive gift to send to a friend who has gotten a promotion? Choose one of our truly grand baskets or towers! Need a mix of yummy treats for family game night? Let us send you a Party Tray! Want to send a sweet treat to a new mommy or daddy? We have the perfect selection of chocolates for that! And it can all be ordered and shipped while you are wrapped in the comfort and safety of your own home. So, lets all choose to focus on the good that is coming from this year and join together to brighten the days and lives of those around us! We are here to make sure that you can do something “sweet” for someone! With thoughts that are always Southern, Soulful,
    [Show full text]
  • Dark Chocolate Gophers Gift Box - 9Pc
    NEW • SPRING 2019 Old Fashioned Candy Hoppers ² The Ellis Gift Box 7 Baked Delights Gift Tower 47 & More! Coconut Layer Cake pg . 1 2 SavannahCandy.com | 1.800.443.7884 WELCOME TO Spring As we move into the Springtime and begin enjoying the outdoors with our loved ones, it reaffirms our dedication to doing things the right way and standing behind our Satisfaction Guarantee. We believe in keeping things simple, easy, and wholesome, so we only use high quality, fresh ingredients with no added preservatives, and we use only the best Georgia Grown Pecans! Your satisfaction is everything to us, so after listening to you, we’ve made some exciting changes to make your experience even better. This year we’ve simplified our pricing, the ordering process, and are happy to now include FREE Standard Shipping on everything. So now you can focus more on making your world a sweeter place! Best wishes from our family to yours. Call or order online and we’ll ship -Stan, Tonya, & Rhett our mouth-watering desserts wherever you call home! NEW! Old Fashioned Candy Hoppers Take a leap back to yesteryear with this Old Fashioned Candy Hopper. Choose from a selection of our favorite timeless treats to arrive ready to go in this collectible hopper. 5305 Praline Hopper - 8pc. $39 5315 Milk Chocolate Gopher Hopper - 8pc. $39 5310 Praline & Gopher Duo Hopper - 8pc. $39 5351 Praline Pecans Hopper - 12oz. $39 SavannahCandy.com 1.800.443.7884 2 SavannahCandy.com Gophers Gophers (Like a turtle, but better.) (Like a turtle, but better.) Chocolate, Pecans & Caramel Chocolate, Pecans & Caramel What else can we say about Savannah's Candy Kitchen's Gophers that hasn't already been said by adoring fans? Crunchy? Well, sure, because of the fresh Georgia Pecans.
    [Show full text]
  • Pastries Brochure
    PASTRIES SHARING SIZE PASTRIES ISPAHAN Rose flavored soft macaron biscuit garnished with rose petal cream, fresh raspberries and lychees. Individual: $8.50 4 servings:$32.00 6 servings: $48.00 8 servings: $64.00 10 servings: $80.00 12 servings: $96.00 SAINT-HONORÉ ROSE-FRAMBOISE Puff Pastry, choux pastry, light rose petal cream, raspberry compote, fresh raspberries. Individual: $8.00 4 servings: $32.00 6 servings: $48.00 8 servings: $64.00 10 servings: $80.00 PLAISIR SUCRÉ Crushed hazelnuts and meringue biscuit with crispy praline, thin milk chocolate leaves, whipped cream and milk chocolate filling . Individual: $8.00 4 servings: $30.00 6 servings: $45.00 8 servings: $60.00 10 servings: $75.00 12 servings: $90.00 SHARING SIZE PASTRIES MILLEFEUILLE VANILLE Caramelized puff pastry, vanilla cream Individual: $8.00 4 servings: $30.00 6 servings: $45.00 8 servings: $60.00 10 servings: $75.00 ENTREMET MACARONS Flavors: Chocolate or Pistachio 4 servings: $34.00 6 servings: $51.00 8 servings: $68.00 10 servings: $85.00 12 servings: $102.00 STRAWBERRY MASCARPONE TART Sweet dough, mascarpone cream, fresh strawberries Individual: $8.00 4 servings: $30.00 6 servings: $45.00 8 servings: $60.00 10 servings: $75.00 MARIE-ANTOINETTE CAKE MARIE ANTOINETTE CAKE Flavors: Rose &Raspberry Pistachio &Praline Individual: $14.50 4 servings: $58.00 6 servings: $87.00 8 servings: $116.00 10 servings: $145.00 12 servings: $174.00 CAKE D’AMOUR Try our delicious pound cakes –perfect for sharing (or not...) ROSE POUND CAKE Slice: $6.00 Whole Cake (6-8 servings): $36.00 LEMON POUND CAKE Slice: $6.00 Whole Cake (6-8 servings): $36.00 VACHERIN Enjoy our delicious Meringue Ice Cream Cake ! VACHERIN CAKE Flavors: Raspberry Vanilla Chocolate Vanilla 4 servings : $32.00 6 servings : $48.00 8 servings : $64.00 SWEET PETITS FOURS Ladurée offers a delicious sweet petits fours range to make your event even more special.
    [Show full text]
  • Caramelosa Marzipan Praline Pralines & Chocolates
    CaramelOsa Marzipan Praline Pralines & Chocolates Recipe for 1.345 kg/ 1 frame of 30 x 30 cm/ approx. 150 pieces Recipe No.: PR30033 Marzipan base Caramelised Peanuts 350 g12.35 oz Luebeck marzipan raw mass 50 g1.76 oz english sugar (fine grade) 10 g0.35 oz icing sugar 25 g0.88 oz water Mix together the marzipan and icing sugar and roll out to 150 g5.29 oz peanuts, salted 2,5 mm/ 0,1 inch thickness and place into a 30 x 30 cm/ 10 g0.35 oz Cacaobutter 100% G 11,8 x 11,8 inches Quadro frame of 2,5 mm/ 0,1 inch depth. Heat the sugar and water to 107°C/ 224.6°F. Add the Leave for 1-2 hours to form a thin skin on the surface. salted peanuts and caramelise to a pale colour. Stir in the Caramelosa Caramelito layer Cacaobutter and pour onto a cold marble table and separate whilst still warm. Leave to cool before using. 525 g18.52 oz Caramelosa 125 g4.41 oz Caramelito 36% Rondo Finishing Carefully warm the Caramelosa to 30-32°C/ 86-89.6°F and 100 g3.53 oz Sao Palme 60% stir in the tempered Caramelito 36% couverture. Place a Enrobe using Sao Palme 60% dark or Sao Palme 36% milk Quadro frame of 30 x 30cm/ 11,8 x 11,8 inches and 7,5 couverture. mm/ 0,3 inches depth on top of the marzipan and spread the Caramelosa /Caramelito filling level into the frame. Felchlin products Leave until firm enough to cut, then spread both sides Art.
    [Show full text]