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I MARCELA CHRISTOFOLI ÓLEOS ESSENCIAIS DE Citrus Sinensis E

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I MARCELA CHRISTOFOLI ÓLEOS ESSENCIAIS DE Citrus Sinensis E i MARCELA CHRISTOFOLI ÓLEOS ESSENCIAIS DE Citrus sinensis E Xylopia aromatica E SUA ADIÇÃO EM DIETAS DE FRANGOS DE CORTE Rio Verde Goiás-Brasil 2020 ii UNIVERSIDADE FEDERAL DE GOIÁS INSTITUTO DE PATOLOGIA TROPICAL E SAÚDE PÚBLICA TERMO DE CIÊNCIA E DE AUTORIZAÇÃO (TECA) PARA DISPONIBILIZAR VERSÕES ELETRÔNICAS DE TESES E DISSERTAÇÕES NA BIBLIOTECA DIGITAL DA UFG Na qualidade de titular dos direitos de autor, autorizo a Universidade Federal de Goiás (UFG) a disponibilizar, gratuitamente, por meio da Biblioteca Digital de Teses e Dissertações (BDTD/UFG), regulamentada pela Resolução CEPEC nº 832/2007, sem ressarcimento dos direitos autorais, de acordo com a Lei 9.610/98, o documento conforme permissões assinaladas abaixo, para fins de leitura, impressão e/ou download, a título de divulgação da produção científica brasileira, a partir desta data. O conteúdo das Teses e Dissertações disponibilizado na BDTD/UFG é de responsabilidade exclusiva do autor. Ao encaminhar o produto final, o autor(a) e o(a) orientador(a) firmam o compromisso de que o trabalho não contém nenhuma violação de quaisquer direitos autorais ou outro direito de terceiros. 1. Identificação do material bibliográfico [ ] Dissertação [ X ] Tese 2. Nome completo do autor Marcela Christofoli 3. Título do trabalho ÓLEOS ESSENCIAIS DE Citrus sinensis E Xylopia aromatica E SUA ADIÇÃO EM DIETAS DE FRANGOS DE CORTE 4. Informações de acesso ao documento (este campo deve ser preenchido pelo orientador) Concorda com a liberação total do documento [ X ] SIM [ ] NÃO¹ [1] Neste caso o documento será embargado por até um ano a partir da data de defesa. Após esse período, a possível disponibilização ocorrerá apenas mediante: a) consulta ao(à) autor(a) e ao(à) orientador(a); iii b) novo Termo de Ciência e de Autorização (TECA) assinado e inserido no arquivo da tese ou dissertação. O documento não será disponibilizado durante o período de embargo. Casos de embargo: - Solicitação de registro de patente; - Submissão de artigo em revista científica; - Publicação como capítulo de livro; - Publicação da dissertação/tese em livro. Obs. Este termo deverá ser assinado no SEI pelo orientador e pelo autor. Documento assinado eletronicamente por Paulo Sérgio Pereira, Usuário Externo, em 02/10/2020, às 17:15, conforme horário oficial de Brasília, com fundamento no art. 6º, § 1º, do Decreto nº 8.539, de 8 de outubro de 2015. Documento assinado eletronicamente por MARCELA CHRISTOFOLI, Discente, em 05/10/2020, às 09:35, conforme horário oficial de Brasília, com fundamento no art. 6º, § 1º, do Decreto nº 8.539, de 8 de outubro de 2015. A autenticidade deste documento pode ser conferida no site https://sei.ufg.br/sei/controlador_externo.php?acao=documento_conferir&id_orgao_acesso_externo=0, informando o código verificador 1469518 e o código CRC B3E074D3. Referência: Processo nº 23070.029979/2020-21 SEI nº 1469518 iv MARCELA CHRISTOFOLI ÓLEOS ESSENCIAIS DE Citrus sinensis E Xylopia aromatica E SUA ADIÇÃO EM DIETAS DE FRANGOS DE CORTE Tese apresentada ao Programa de Pós– Graduação em Biotecnologia e Biodiversidade da Universidade Federal de Goiás, como requisito parcial para obtenção do título de Doutor no Programa de Pós-graduação em Biotecnologia e Biodiversidade. Universidade Federal de Goiás – UFG Programa de Pós-Graduação em Biotecnologia e Biodiversidade Orientador: Paulo Sérgio Pereira Rio Verde Goiás – Brasil 2020 v vi UNIVERSIDADE FEDERAL DE GOIÁS INSTITUTO DE PATOLOGIA TROPICAL E SAÚDE PÚBLICA ATA DE DEFESA DE TESE ATA DA REUNIÃO DA BANCA EXAMINADORA DA DEFESA DE TESE DE MARCELA CHRISTOFOLI - Aos dez dias do mês de julho do ano de 2020 (10/07/2020), às 08h30min, reuniram-se os componentes da Banca Examinadora: Profs. Drs. Paulo Sérgio Pereira (IFGoiano) (oritentador), Cibele Silva Minafra (IFGoiano), Cíntia Silva Minafra e Rezende (UFG), Adriano Carvalho Costa (IFGoiano) e Cristiane de Melo Cazal (IFSudeste de Minas) para, sob a presidência do primeiro, e em sessão pública por Webconferência, procederem à avaliação da defesa de tese intitulada: “ATIVIDADE BACTERICIDA E ANTIOXIDANTE DOS ÓLEOS ESSENCIAIS DE Citrus sinensis E Xylopia aromatica E SUA ADIÇÃO EM DIETAS DE FRANGOS DE CORTE”, em nível de DOUTORADO, área de concentração em BIOTECNOLOGIA, de autoria de MARCELA CHRISTOFOLI, discente do PROGRAMA DE PÓS-GRADUAÇÃO EM BIOTECNOLOGIA E BIODIVERSIDADE, da Universidade Federal de Goiás. A sessão foi aberta pelo orientador da discente, Prof. Dr. PAULO SÉRGIO PEREIRA, que fez a apresentação formal dos membros da Banca e orientou a Candidata sobre como utilizar o tempo durante a apresentação de seu trabalho. A palavra a seguir, foi concedida à autora da tese que, em 30 minutos procedeu à apresentação de seu trabalho. Terminada a apresentação, cada membro da Banca arguiu a Candidata, tendo-se adotado o sistema de diálogo sequencial. Terminada a fase de arguição, procedeu-se à avaliação da defesa. Tendo-se em vista o que consta na Resolução nº. 1181/2013 do Conselho de Ensino, Pesquisa, Extensão e Cultura (CEPEC), que regulamenta o Programa de Pós-Graduação em Biotecnologia e Biodiversidade a Banca, em sessão secreta, expressou seu Julgamento, considerando a candidata Aprovada ou Reprovada: vii Banca Examinadora Aprovada / Reprovada Prof. Dr. Paulo Sérgio Pereira ______Aprovada___________ Profa. Dra. Cibele Silva Minafra ______Aprovada__________ Profa. Dra. Cíntia Silva Minafra e Rezende ____Aprovada_________ Prof. Dr. Adriano Carvalho Costa _______Aprovada_______ Profa. Dra. Cristiane de Melo Cazal _______Aprovada________ Em face do resultado obtido, a Banca Examinadora considerou a candidata ___Habilitada ______, (Habilitada ou não Habilitada), cumprindo todos os requisitos para fins de obtenção do título de DOUTORA EM BIOTECNOLOGIA E BIODIVERSIDADE, na área de concentração em BIOTECNOLOGIA, pela Universidade Federal de Goiás. Cumpridas as formalidades de pauta, às 13_h_10_min, a presidência da mesa encerrou esta sessão de defesa de tese e para constar eu, HELOÍSA DE SOUSA VIEIRA, secretária do Programa de Pós-Graduação em Biotecnologia e Biodiversidade lavrei a presente Ata que depois de lida e aprovada, será assinada pelos membros da Banca Examinadora. TÍTULO SUGERIDO PELA BANCA ÓLEOS ESSENCIAIS DE Citrus sinensis E Xylopia aromatica E SUA ADIÇÃO EM DIETAS DE FRANGOS DE CORTE Documento assinado eletronicamente por Cíntia Silva Minafra E Rezende, Professora do viii Magistério Superior, em 30/09/2020, às 09:16, conforme horário oficial de Brasília, com fundamento no art. 6º, § 1º, do Decreto nº 8.539, de 8 de outubro de 2015. Documento assinado eletronicamente por Cristiane de Melo Cazal, Usuário Externo, em 02/10/2020, às 16:21, conforme horário oficial de Brasília, com fundamento no art. 6º, § 1º, do Decreto nº 8.539, de 8 de outubro de 2015. Documento assinado eletronicamente por Paulo Sérgio Pereira, Usuário Externo, em 02/10/2020, às 17:13, conforme horário oficial de Brasília, com fundamento no art. 6º, § 1º, do Decreto nº 8.539, de 8 de outubro de 2015. Documento assinado eletronicamente por Cibele Silva Minafra, Usuário Externo, em 02/10/2020, às 17:28, conforme horário oficial de Brasília, com fundamento no art. 6º, § 1º, do Decreto nº 8.539, de 8 de outubro de 2015. Documento assinado eletronicamente por Adriano Carvalho Costa, Usuário Externo, em 05/10/2020, às 08:34, conforme horário oficial de Brasília, com fundamento no art. 6º, § 1º, do Decreto nº 8.539, de 8 de outubro de 2015. A autenticidade deste documento pode ser conferida no site https://sei.ufg.br/sei/controlador_externo.php?acao=documento_conferir&id_orgao_acesso_externo=0, informando o código verificador 1580168 e o código CRC 65371D6C. Referência: Processo nº 23070.029979/2020-21 SEI nº 1580168 ix A Deus, pelas bênçãos recebidas; A minha graciosa filha Bárbara que sempre renova minhas forças com seu doce sorriso; Ao meu companheiro Rodrigo, pelo amor, paciência e compreensão nos momentos de ausência; Aos meus pais Luiz e Vilma, por todo amor e dedicação com minha educação; A minha irmã Rosane e sua família, por tudo que significa para mim; A todos os meus familiares e amigos por fazer parte dessa minha jornada. Com Amor, Dedico. x AGRADECIMENTOS Agradeço, primeiramente, a Deus que sempre esteve ao meu lado em todos os momentos de minha vida. Ao meu marido Rodrigo e a minha filha Bárbara que me incentivaram e apoiaram nos momentos difíceis e aos meus queridos pais, que sempre me orientaram e apoiaram em meus estudos. Aos meus familiares, em especial a Célia, Maria Alvínia e a minha vó Mariquinha e meu vô Honestino, Rosane, Bianca e Pedro e aos meus amigos que tanto me apoiaram nessa jornada. Ao meu orientador, professor Dr. Paulo Sérgio Pereira, que acreditou em minha capacidade intelectual, confiou em meu potencial para a pesquisa e muito me ensinou com dedicação sabedoria e paciência e principalmente pela sua eterna amizade. À professora Dra. Cibele Silva Minafra pelo acolhimento em seu laboratório, e pelos ensinamentos e colaboração. À professora Dra.Cristiane de Melo Cazal e ao professor Dr. Moacir Rossi Forin pela imensa colaboração com as análises de CG-EM. À professora Dra.Cíntia Silva Minafra-Rezende pela imensa colaboração com a doação das cepas de batérias. Aos meus colegas do Laboratório de Biomoléculas e Bioensaios (LaBiBi) do IF Goiano – Campus Rio Verde Isac, Ana Luiza, Nayara, e Hanyeny, que direta ou indiretamente contribuíram para realização deste trabalho. Aos colegas do Laboratório de Metabolismo Animal (LABMA) Weslane, Thiago, Lorrayne, Alisson, Jadinéia, Elísio e Karine pelo grande apoio, colaboração
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