Lack of Spatial Subdivision for the Snapper Lutjanus Purpureus (Lutjanidae – Perciformes) from Southwest Atlantic Based on Multi-Locus Analyses
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Molecular Authentication of Pargo Fillets Lutjanus Purpureus (Perciformes: Lutjanidae) by DNA Barcoding Reveals Commercial Fraud
Neotropical Ichthyology, 16(1): e170068, 2018 Journal homepage: www.scielo.br/ni DOI: 10.1590/1982-0224-20170068 Published online: 26 March 2018 (ISSN 1982-0224) Copyright © 2018 Sociedade Brasileira de Ictiologia Printed: 31 March 2018 (ISSN 1679-6225) Original article Molecular authentication of Pargo fillets Lutjanus purpureus (Perciformes: Lutjanidae) by DNA barcoding reveals commercial fraud Ivana Veneza1, Raimundo Silva1, Leilane Freitas1, Sâmia Silva1, Kely Martins1, Iracilda Sampaio2, Horacio Schneider2 and Grazielle Gomes1,2 The Caribbean Red Snapper (Pargo) Lutjanus purpureus is the most economically important snapper in Brazil, which is sold, among other forms, as frozen fillets. During the process of transformation into fillets there is the removal of the distinctive morphological traits, being able to favor the substitution by less valued species. In addition, there is no national legislation requiring the insertion of the specific name on the product label. However, according to a Normative Instruction (IN N ° 29/2015 MAPA) that correlates the common and specific names of the products destined to the national trade, in Brazil only L. purpureus and L. campechanus can be denominated “Pargo”. Thus, the DNA barcode tool was used to identify the fillets sold in north of Brazil, labeled “Pargo”, with the aid of sequences from the public and control databases. The results showed that among 142 fillets examined, 78% was identified as L. purpureus and 22% as Rhomboplites aurorubens, a snapper with low commercial value in the country, revealing commercial fraud. The molecular identification method successfully used in this study to authenticate fillets snappers may also be used by surveillance authorities in the quality control of processed fish products, towards ensuring consumer rights. -
Seafood Watch Seafood Report
Seafood Watch Seafood Report Commercially Important Gulf of Mexico/South Atlantic Snappers Red snapper, Lutjanus campechanus Vermilion snapper, Rhomboplites aurorubens Yellowtail snapper, Ocyurus chrysurus With minor reference to: Gray snapper, Lutjanus griseus Mutton snapper, Lutjanus analis Lane snapper, Lutjanus synagris Lutjanus campechanus Illustration ©Monterey Bay Aquarium Original Report dated April 20, 2004 Last updated February 4, 2009 Melissa M Stevens Fisheries Research Analyst Monterey Bay Aquarium Seafood Watch® Gulf of Mexico/South Atlantic Snappers Report February 4, 2009 About Seafood Watch® and the Seafood Reports Monterey Bay Aquarium’s Seafood Watch® program evaluates the ecological sustainability of wild-caught and farmed seafood commonly found in the United States marketplace. Seafood Watch® defines sustainable seafood as originating from sources, whether wild-caught or farmed, which can maintain or increase production in the long-term without jeopardizing the structure or function of affected ecosystems. Seafood Watch® makes its science-based recommendations available to the public in the form of regional pocket guides that can be downloaded from the Internet (seafoodwatch.org) or obtained from the Seafood Watch® program by emailing [email protected]. The program’s goals are to raise awareness of important ocean conservation issues and empower seafood consumers and businesses to make choices for healthy oceans. Each sustainability recommendation on the regional pocket guides is supported by a Seafood Report. Each report synthesizes and analyzes the most current ecological, fisheries and ecosystem science on a species, then evaluates this information against the program’s conservation ethic to arrive at a recommendation of “Best Choices”, “Good Alternatives” or “Avoid.” The detailed evaluation methodology is available upon request. -
Red Snapper, Vermilion Snapper, Yellowtail Snapper Gulf of Mexico
Red Snapper, Vermilion Snapper, Yellowtail Snapper Lutjanus campechanus, Rhomboplites aurorubens, Ocyurus chrysurus ©Monterey Bay Aquarium Gulf of Mexico/South Atlantic Vertical Line: Hydraulic/Electric Reel, Rod and Reel, Hand Line January 9, 2013 Rachelle Fisher, Consulting Researcher Disclaimer Seafood Watch® strives to ensure all our Seafood Reports and the recommendations contained therein are accurate and reflect the most up-to-date evidence available at time of publication. All our reports are peer- reviewed for accuracy and completeness by external scientists with expertise in ecology, fisheries science or aquaculture. Scientific review, however, does not constitute an endorsement of the Seafood Watch program or its recommendations on the part of the reviewing scientists. Seafood Watch is solely responsible for the conclusions reached in this report. We always welcome additional or updated data that can be used for the next revision. Seafood Watch and Seafood Reports are made possible through a grant from the David and Lucile Packard Foundation. 2 Final Seafood Recommendation Although there are many snappers caught in the U.S., only the three most commercially important species relative to landed weight and value (red snapper (Lutjanus campechanus), vermilion snapper (Rhomboplites aurorubens), and yellowtail snapper (Ocyurus chrysurus) are discussed here. This report discusses snapper caught in the South Atlantic (SA) and Gulf of Mexico (GOM) by vertical gear types including hydraulic/electric reel, rod and reel, and handline. Snapper caught by bottom longline in the GOM and SA will not be discussed since it makes up a statistically insignificant proportion of the total snapper catch in the GOM and in the SA bottom longline fishing in waters shallower than 50 fathoms, where snapper are generally caught, is prohibited. -
1 RED SNAPPER – Lutjanus Spp. Depending on Language And
RED SNAPPER – Lutjanus spp. Depending on language and location, the name Red Snapper applies to a number of fish species across the globe within the Lutjanidae family, and refers to those snappers that exhibit a red coloration as adults. Species falling under the title “red snapper” include: • Lutjanus campechanus (Northern red snapper; found in the Western Atlantic from the Gulf of Mexico and southeastern USA to the northern coast of South America) • Lutjanus argentimaculatus (Mangrove red snapper; found in the Indo-West Pacific from East Africa to Southeast Asia and south to the northern coasts of Australia) • Lutjanus purpureus (Southern red snapper; found in the Caribbean Sea to the northeast coast of South America) • Lutjanus buccanella (Blackfin snapper; found in the Western Atlantic from the Gulf of Mexico and southeastern USA to the northern coast of South America) • Lutjanus bohar (Two-spot red snapper; found in the Indo-Pacific from East Africa to the Pacific islands south to Australia. • Lutjanus erhrytropterus (Crimson red snapper; found in the Western Pacific and Indian Oceans, from the Gulf of Oman to Japan and northern Australia) • Lutjanus malabaricus (Malabar blood snapper; found in the Western Pacific, where it is found east to Fiji and Japan, and Indian Ocean, where it occurs west to the Persian Gulf and Arabian Sea). Snappers are an extremely important fishery resource in the geographies where they are found, contributing to production for both local consumption as well as export markets. Red snappers are one of the most valuable and widely recognized members among the Lutjanidae, although the common name “red snapper” pertains to, and are sometimes used indistinctively for, several distinct species. -
Lutjanus Vivanus (Cuvier, 1828) LTJ Frequent Synonyms / Misidentifications: None / Lutjanus Campechanus (Poey, 1860), Lutjanus Purpureus (Poey, 1866)
click for previous page Perciformes: Percoidei: Lutjanidae 1499 Lutjanus vivanus (Cuvier, 1828) LTJ Frequent synonyms / misidentifications: None / Lutjanus campechanus (Poey, 1860), Lutjanus purpureus (Poey, 1866). FAO names: En - Silk snapper; Fr - Vivaneau soie; Sp - Pargo de lo alto. Diagnostic characters: Vomer and palatines with teeth, those on vomer in anchor-shaped patch with posterior extension on median line; no teeth on ectopterygoids. Maxilla without scales. Gill rakers on first arch 6 to 9 on upper limb and 16 or 17on lower limb, total 22 to 25. Dorsal fin single, spinous portion of fin not deeply incised at its junction with soft portion. Last soft ray of both dorsal and anal fins not elongated. Anal fin angulated in specimens more than about 6 cm standard length. Caudal fin lunate. Dorsal fin with 10 spines and 14, occasionally 13, soft rays. Anal fin with 3 spines and 8, rarely 7, soft rays.Pectoral fin with 16 to 18, usually 17, rays. Membranes of soft dorsal and anal fins with scales. Tubed scales in lateral line 47 to 50. Rows of lateral scales 50 to 53, most frequently 51; scales above lateral line 10 to 12; scales below lateral line 20 to 24; sum of rows of lateral scales and scales above and below lateral line 82 to 87, rarely 81 or 88. Colour: back and upper sides red to pink;lower sides and belly lighter;body sometimes with alter- nating red and white bars; iris of eye bright yellow; dark spot below anterior part of soft dorsal fin (per- sisting to about 20 to 25 cm standard length), spot usually black, occasionally red; fins mostly reddish, dorsal and anal fins with some yellow, posterior margin of caudal fin sometimes deep red or dusky, pectoral fins pale yellow. -
Check List LISTS of SPECIES Check List 11(3): 1659, May 2015 Doi: ISSN 1809-127X © 2015 Check List and Authors
11 3 1659 the journal of biodiversity data May 2015 Check List LISTS OF SPECIES Check List 11(3): 1659, May 2015 doi: http://dx.doi.org/10.15560/11.3.1659 ISSN 1809-127X © 2015 Check List and Authors Coastal fishes of Rio Grande do Norte, northeastern Brazil, with new records José Garcia Júnior1*, Marcelo Francisco Nóbrega2 and Jorge Eduardo Lins Oliveira2 1 Instituto Federal de Educação, Ciência e Tecnologia do Rio Grande do Norte, Campus Macau, Rua das Margaridas, 300, CEP 59500-000, Macau, RN, Brazil 2 Universidade Federal do Rio Grande do Norte, Departamento de Oceanografia e Limnologia, Laboratório de Biologia Pesqueira, Praia de Mãe Luiza, s/n°, CEP 59014-100, Natal, RN, Brazil * Corresponding author. E-mail: [email protected] Abstract: An updated and reviewed checklist of coastal more continuous than northern coast, the three major fishes of the Rio Grande do Norte state, northeastern estuaries are small and without many ramifications, and coast of Brazil, is presented. Between 2003 and 2013 the reefs are more numerous but smaller and relatively the occurrence of fish species were recorded through closer to each other than northern coast. The first and collection of specimens, landing records of the artisanal only checklist of fish species that occur along the coast fleet, literature reviews and from specimens deposited of RN was produced in 1988 and comprised 190 species in ichthyological collections. A total of 459 species from (Soares 1988). This situation improved after 2000 with 2 classes, 26 orders, 102 families and 264 genera is listed, fish surveys in specific sites of the coast (e.g., Feitoza with 83 species (18% of the total number) recorded for 2001; Feitosa et al. -
A Barcode for the Authentication of the Snappers (Lutjanidae) of the Western Atlantic: Rdna 5S Or Mitochondrial COI?
Food Control 38 (2014) 116e123 Contents lists available at ScienceDirect Food Control journal homepage: www.elsevier.com/locate/foodcont A barcode for the authentication of the snappers (Lutjanidae) of the western Atlantic: rDNA 5S or mitochondrial COI? Ivana Veneza a, Bruna Felipe a, Joiciane Oliveira a, Raimundo Silva a, Iracilda Sampaio b, Horacio Schneider b, Grazielle Gomes a,b,* a Laboratório de Genética Aplicada, Instituto de Estudos Costeiros, Universidade Federal do Pará, Campus Universitário de Bragança, Alameda Leandro Ribeiro s/n, Aldeia, Bragança, Pará, Brazil b Laboratório de Genética and Biologia Molecular, Instituto de Estudos Costeiros, Universidade Federal do Pará, Campus Universitário de Bragança, Brazil article info abstract Article history: The increasing demand for fishery resources in recent years has stimulated a growth in the output of Received 5 February 2013 processed products, which has made the fraudulent substitution of species a common practice. In the Received in revised form present study two different protocols were evaluated for the molecular authentication of lutjanid species, 8 October 2013 one based on the banding pattern of the nuclear rDNA 5S gene, and the other on the sequences of the Accepted 9 October 2013 mitochondrial Cytochrome Oxidase subunit I (COI) gene. A total of 132 samples were analyzed from specimens identified previously as belonging to seven lutjanid species (Lutjanus purpureus, Lutjanus Keywords: synagris, Lutjanus vivanus, Lutjanus jocu, Lutjanus analis, Ocyurus chrysurus,andRhomboplites aurorubens), COI fi fi rDNA 5S as well as unidenti ed individuals. The results indicate the absence of a species-speci c rDNA 5S banding fi Snappers pattern in lutjanids. However, the 1131 bp fragment of the COI gene not only discriminated the identi ed Barcode lutjanid species systematically, but also defined the species of the unidentified specimens, identifying Lutjanids another two species from the database, Lutjanusbucanella and Lutjanuscyanopterus. -
Lane Snapper, Mutton Snapper, Yellowtail Snapper Brazil
Lane snapper, Mutton snapper, Yellowtail snapper Lutjanus synagris, Lutjanus analis, Ocyurus chrysurus Image © Diane Rome Peebles Brazil Trap, Handline March 11, 2016 Fabio Caltabellotta, Ludmila Damasio, Daniele Vila Nova, Independent Research Analysts Disclaimer: Seafood Watch® strives to have all Seafood Reports reviewed for accuracy and completeness by external scientists with expertise in ecology, fisheries science and aquaculture. Scientific review, however, does not constitute an endorsement of the Seafood Watch® program or its recommendations on the part of the reviewing scientists. Seafood Watch® is solely responsible for the conclusions reached in this report. 2 About Seafood Watch® Monterey Bay Aquarium’s Seafood Watch® program evaluates the ecological sustainability of wild-caught and farmed seafood commonly found in the United States marketplace. Seafood Watch® defines sustainable seafood as originating from sources, whether wild-caught or farmed, which can maintain or increase production in the long-term without jeopardizing the structure or function of affected ecosystems. Seafood Watch® makes its science-based recommendations available to the public in the form of regional pocket guides that can be downloaded from www.seafoodwatch.org. The program’s goals are to raise awareness of important ocean conservation issues and empower seafood consumers and businesses to make choices for healthy oceans. Each sustainability recommendation on the regional pocket guides is supported by a Seafood Report. Each report synthesizes and analyzes the most current ecological, fisheries and ecosystem science on a species, then evaluates this information against the program’s conservation ethic to arrive at a recommendation of “Best Choices,” “Good Alternatives” or “Avoid.” The detailed evaluation methodology is available upon request. -
A High Proportion of Red Snapper Sold in North Carolina Is Mislabeled
A high proportion of red snapper sold in North Carolina is mislabeled Erin T. Spencer1, Emilie Richards2, Blaire Steinwand2, Juliette Clemons2, Jessica Dahringer2, Priya Desai2, Morgan Fisher2, Sloane Fussell2, Olivia Gorman2, Diamond Jones2, Amanda Le2, Kayla Long2, Cammie McMahan2, Caitlin Moscarito2, Catherine Pelay2, Erica Price2, Anna Smith2, Allison VanSant2 and John F. Bruno2 1 Environment, Ecology, and Energy Program, University of North Carolina at Chapel Hill, Chapel Hill, NC, United States of America 2 Department of Biology, University of North Carolina at Chapel Hill, Chapel Hill, NC, United States of America ABSTRACT Seafood mislabeling occurs when a market label is inaccurate, primarily in terms of species identity, but also regarding weight, geographic origin, or other characteristics. This widespread problem allows cheaper or illegally-caught species to be marketed as species desirable to consumers. Previous studies have identified red snapper (Lutjanus campechanus) as one of the most frequently mislabeled seafood species in the United States. To quantify how common mislabeling of red snapper is across North Carolina, the Seafood Forensics class at the University of North Carolina at Chapel Hill used DNA barcoding to analyze samples sold as ``red snapper'' from restaurants, seafood markets, and grocery stores purchased in ten counties. Of 43 samples successfully sequenced and identified, 90.7% were mislabeled. Only one grocery store chain (of four chains tested) accurately labeled red snapper. The mislabeling rate for restaurants and seafood markets was 100%. Vermilion snapper (Rhomboplites aurorubens) and tilapia (Oreochromis aureus and O. niloticus) were the species most frequently substituted for red snapper (13 of 39 mislabeled samples for both taxa, or 26 of 39 mislabeled total). -
FISHERIES of SOUTH EAST TRINIDAD 1. Major Areas of Activity
FISHERIES OF SOUTH EAST TRINIDAD 1. Major areas of activity The major sites of fishing activity in south east Trinidad and specifically in the immediate study area are Ortoire and Plaisance/ Mayaro on the east coast, and Guayaguayare on the south east coast. Included in the wider study area are the fishing port of Moruga on the south coast, west of Guayaguayare, and Manzanilla on the east coast, north of Ortoire, where some minimal activity occurs. (Insert map) 2. Numbers and types of vessels There are 128 vessels operating out of sites in the wider area, ie. between Manzanilla on the east coast and Moruga on the south coast, and 62 vessels operating out of sites in the study area. The vessels operating out of all sites in this region are artisanal day fishing vessels (pirogues). They are generally 7 – 12 metres in length, powered by outboard engines and the fishing gear is manually operated. In Ortoire where the majority of the fishpot vessels are based, the pirogues are generally larger 12 – 13 m. Fishing trips are made daily and the vessels carry ice to keep the fish fresh. Fishing grounds off the south coast are shared with Venezuela, under the 1997 Agreement between the Government of the Republic of Trinidad and Tobago and the Government of the Republic of Venezuela for Cooperation in the Fisheries Sector. Article II of this agreement delineates the common fishing area, the vessels permitted in this area and the conditions and obligations under which the vessels of contracting parties may operate. Under the agreement, trawlers from Trinidad and Tobago and Venezuela, are permitted to fish in a common fishing zone in the Columbus Channel, outside of two miles from the south coast of Trinidad and the coast of Venezuela. -
Oceana Study Reveals Seafood Fraud Nationwide
Oceana Study Reveals Seafood Fraud Nationwide February 2013 Authors: Kimberly Warner, Ph.D., Walker Timme, Beth Lowell and Michael Hirshfield, Ph.D. Executive Summary Americans are routinely urged to include more seafood in their diets as part of a healthy lifestyle. Yet consumers are often given inadequate, confusing or misleading information about the seafood they purchase. The dishonest and illegal practice of substituting one seafood species for another, or seafood fraud, has been uncovered both in the United States and abroad at levels ranging from 25 to more than 70 percent for commonly swapped species such as red snapper, wild salmon and Atlantic cod. From 2010 to 2012, Oceana conducted one of the largest seafood fraud investigations in the world to date, collecting more than 1,200 seafood samples from 674 retail outlets in 21 states to determine if they were honestly labeled. DNA testing found that one-third (33 percent) of the 1,215 samples analyzed nationwide were mislabeled, according to U.S. Food and Drug Administration (FDA) guidelines. Of the most commonly collected fish types, samples sold as snapper and tuna had the highest mislabeling rates (87 and 59 percent, respectively), with the majority of the samples identified by DNA analysis as something other than what was found on the label. In fact, only seven of the 120 samples of red snapper purchased nationwide were actually red snapper. The other 113 samples were another fish. Halibut, grouper, cod and Chilean seabass were also mislabeled between 19 and 38 percent of the time, while salmon was mislabeled 7 percent of the time. -
CAESIONIDAE Species As Currently Recognised on IUCN Red List
Red Listing Requires CAESIONIDAE species as currently Distribution (NE = not taxonomic change Taxonomic Notes recognised on IUCN Red List evaluated) to existing listing Caesio caerulaurea I-W Pacific LC Caesio cuning E. Indian Ocean - W Pacific LC Caesio lunaris I-W Pacific LC Caesio striata Red Sea LC Caesio suevica Red Sea LC Caesio teres I-W Pacific LC Caesio varilineata Indian Ocean LC Caesio xanthalytos E. Africa LC Caesio xanthonota Indian Ocean LC Dipterygonotus balteatus I-W Pacific LC Gymnocaesio gymnoptera I-W Pacific LC Pterocaesio capricornis E. Africa - Mascarene DD Pterocaesio chrysozona I-W Pacific LC Pterocaesio digramma W Pacific LC Pterocaesio flavifasciata E. Indian Ocean NE Pterocaesio lativittata E Indian Ocean - W Pacific LC Pterocaesio marri I-W Pacific LC Pterocaesio monikae Papua NE Pterocaesio pisang I-W Pacific LC Pterocaesio randalli E Indian Ocean - W Pacific NE Pterocaesio tessellata E Indian Ocean - W Pacific LC Pterocaesio tile I-W Pacific LC Pterocaesio trilineata I-W Pacific LC Red Listing Requires HAEMULIDAE species as currently Distribution (NE = not taxonomic change Taxonomic Notes recognised on IUCN Red List evaluated) to existing listing Anisotremus caesius E Pacific LC Anisotremus davidsonii E Pacific - US- Mexico (Baja) LC Anisotremus interruptus E Pacific LC Now Paranisotremus Anisotremus moricandi W Atlantic LC Yes (minor) moricandi Anisotremus scapularis E Pacific - Peru - Galapagos LC Anisotremus surinamensis W Atlantic DD Anisotremus taeniatus E Pacific LC Anisotremus virginicus W Atlantic