Custom Crafted Burgers Served with fries 10.50 Substitute sweet potato fries +2.00 or a side salad +3.00

1. Bun 2. From the farm From the Garden o ACE CLASSIC BUN o 6 OZ. CERT. ANGUS BEEF BURGER o RED BEAN & RICE BURGER V GF o GLUTEN FREE BUN +1.00 House-made red kidney bean, jasmine o LETTUCE WRAP o 6 OZ. TURKEY SMASH BURGER rice, green bell peppers, red onions, celery and garlic o MARTIN’S POTATO ROLL o 6 OZ. LOCAL CHICKEN BURGER o PRETZEL BUN o CURRY LENTIL BURGER V GF o WHOLE-WHEAT o GRILLED CHICKEN BREAST House-made green lentils, veggie broth, onion, garlic, curry, chickpea flour, carrots THINS o 8 OZ. PREMIUM LOCAL BURGER +4.50 and cilantro o ENGLISH MUFFIN Grass fed, all natural, antibiotic free, non-GMO o CHEESE FOCACCIA o QUINOA VEGGIE BURGER o TOMATO FOCACCIA House-made with golden jewel quinoa, spinach, eggs, panko, greek yogurt, chilli 5. TOP IT OFF and garlic o LETTUCE o GREEN MONSTER BURGER V GF 3. Cheese o PICKLE CHIPS House-made veggie patty of broccoli, o AMERICAN +.50 o SLICED RED ONION peas, kale, celery, onion, garlic and oats o BLUE CHEESE +1.00 o TOMATO o IMPOSSIBLE BURGER + 4.50 o CHEDDAR +1.00 V GF o PEPPERJACK +.50 o AVOCADO +1.25 Love meat? Eat meat. Impossible™ meat delivers all the flavor, aroma and beefiness o PROVOLONE +.75 o BACON +1.50 of meat from cows. But here’s the kicker: It’s o SWISS +1.00 o BREW CITY KING RING +1.00 just plants doing the Impossible o VEGAN CHEESE V +1.50 o CARAMELIZED ONIONS +.25 o BEYOND BURGER + 6.50 Coconut and soy based o HUMMUS +1.00 V GF The world’s first plant based burger (20 o IPA BATTERED ONION RING +1.00 grams of protein!) SAUCE IT UP o JALAPEÑO +.50 4. o o GARLIC AIOLI MADE SAUTÉED MUSHROOMS +1.00 WITH CAGE-FREE EGGS o WASABI COLE SLAW +1.00 o HORSERADISH SAUCE o MAYONNAISE o omg sauce HOUSE MADE o SRIRACHA MAYO AIOLI WITH o YELLOW MUSTARD OVEN ROASTED o VEGAN MAYO TOMATO AND o VEGAN SRIRACHA MAYO SPICY CHILI PASTE

1. ESSENTIALS Custom Salads... $11.75 o ARCADIAN BLEND 2. Delicious TOPPINGS Pick up to 5 toppings o BABY KALE +2.00 o DICED TOMATO o BABY SPINACH o BLUE CHEESE CRUMBLES o GOLDEN RAISINS o GOLDEN JEWEL GRAINS o CILANTRO o HARD BOILED EGG o TRI-COLORED QUINOA o CORN KERNELS o SAUTÉED CHICKPEAS o ROMAINE HEARTS PLAIN OR CURRIED o CUCUMBERS o SEASONAL LOCAL APPLES o DICED ONIONS o SHAVED ROASTED 3. farm & garden o DICED ROASTED BEETS BRUSSELS SPROUTS o CERT. ANGUS BEEF BURGER +4.00 o DICED ROASTED SWEET POTATOES o SHREDDED RAINBOW CARROTS o RED BEAN & RICE BURGER V GF +4.00 o TOASTED ALMONDS o o 6 OZ. STEAK +9.00 4. dress it up TOASTED SUNFLOWER SEEDS o QUINOA BURGER +4.00 o RANCH premium add-ons o GRILLED CHICKEN BREAST +3.25 o WASABI CUCUMBER o AVOCADO HALF +1.25 o GREEN MONSTER BURGER +4.00 V GF o BALSAMIC VINAIGRETTE o FETA +.75 o HUMMUS +1.00 o 4 OZ. IMPOSSIBLE BURGER V GF +4.50 o ASIAN SESAME o POWER BLEND +1.00 o CURRY LENTIL BURGER V +4.00 o CHUNKY BLUE CHEESE o TOFU +1.25 o +8.00 o CREAMY CAESAR o GOAT CHEESE +.75 o TURKEY SMASH BURGER +3.50 o LITE HONEY BALSAMIC o CHICKEN BURGER +3.50 o AVOCADO POBLANO RANCH V vegan GF gluten free o 6 OZ. BEYOND BURGER V GF +6.50 o RASPBERRY VINAIGRETTE Apps & sides o BAVARIAN GIANT PRETZEL 8.99 o KING RING ONION RINGS 8.99 Served with grain mustard o OLD BAY SHOE STRING FRIES 5.99 o BEER BATTERED PICKLES 6.99 o OMG APP SAMPLER 12.99 o BEER BATTERED MOZZARELLA Onion battered green beans, S&P tater tots, beer battered pickles, CHEESE CURDS 7.99 and mozzarella cheese curds Served with avocado poblano ranch o POWER SLAW (CLASSIC OR WASABI) 5.99 o CANDIED BACON (12CT) 8.99 o SEA SALT AND PEPPER TATER TOTS* 4.99 o CRISPY SHOE STRING FRIES* 5.99 o SIDE SALAD 5.99 o STEAK FRIES 5.99 o SOUP OF THE DAY o BLISTERED GREEN BEANS 5.99 Ask our servers about today's selection and price Served with Marino’s famous garlic butter o SWEET POTATO FRIES* 5.99 o ONION BATTERED GREEN BEANS 7.9 9 o LOADED NACHOS 8.00 o HOUSE-MADE MAC N CHEESE 8.99 Tricolor tortilla chips topped with house-made queso, shredded o HONEY ROASTED BRUSSEL SPROUTS 7.99 cheddar cheese, pico de gallo, jalepeños, sour cream and o CALAMARI WITH MARINARA 13.75 guacamole with a side of salsa o IPA BATTERED ONION RINGS 9.25 ADD CHICKEN +2.00 *Load up your Bone-In, Boneless or Breaded Cauliflower WINGS fries! Topped with Per Dozen: Bone-in 11.95 Boneless 10.25 Cauliflower 10.25 queso, bacon Sauces: o OG Kogi o Sweet Thai Chili o Serrano Chili o Buffalo o Honey BBQ o Garlic Parmesan bits and scallions +2.99 Burgers, Etc...... SERVED with FRIES. Substitute sweet potato fries +2.00 or a side salad +3.00 2. MAC ‘N CHEESE BURGER 14.50 1. OMG BURGER 14.00 8 oz steak burger, provolone cheese and tomato on mac ‘n cheese buns 3. BRIE & BERRY BURGER 13.75 Sliced cheddar, 8 oz. steak burger with blueberry BBQ sauce, triple berry compote, sliced Brie, OMG sauce, leaf lettuce, baby arugula and balsamic glaze on an ACE classic bun 4. CHIPOTLE BISON BURGER 16.25 caramelized Spanish onion 8 oz. bison burger with candied bacon, boom-boom sauce, chihuahua cheese, on a pretzel bun topped baby arugula and a beer battered pickle on an ACE classic bun with king ring onion rings 5. RED, WHITE AND BLUE BURGER 13.75 8 oz. Certified Angus Beef burger with blue cheese crumbles, caramelized Spanish All natural, grass-fed, onion, balsamic glaze and micro green salad on a blue cheese dusted ACE classic bun antibiotic free local blend 6. DOUBLE TROUBLE 13.75 HALF THE TROUBLE - 11.75 made of whole muscle cuts Two 6 oz. Certified Angus Beef burgers, American cheese, pickle chips, red onion, consisting of beef chuck, lettuce, ketchup, Russian dressing and mustard on Martin’s potato roll sirloin and brisket 7. JERSEY BURGER 12.75 8 oz. steak burger topped with Taylor ham, American cheese, fried egg & salt and pepper on an ACE classic bun 8. A-1 STEAKHOUSE BURGER 14.50 16. SUPER SALMON BURGER 16.99 8 oz. steak burger, pepper jack cheese, A1 steak sauce, and 8 oz. house-made Chilean salmon burger flavored with Dijon, onion straws on an English muffin lime and scallions and topped with tartar sauce, lettuce and 9. JUICY LUCY BURGER - COOKED MED TO WELL 14.75 tomatoes, served on a Focaccia cheese bun (2) 6 oz. Certified Angus Beef burgers stuffed with American 17. SAVORY 12.25 and Swiss cheese on a Foccacia tomato bun Two 4 oz. savory breaded chicken thighs, baby arugula, 10. QUESADILLA BURGER 13.00 pepper jack cheese, tomato, avocado poblano ranch dressing 8 oz steak burger with cheddar, jalapeños, ancho chipotle, and bacon on an ACE classic bun and pico de gallo between flour tortillas 11. IMPOSSIBLE BURGER 2.0 13.75 18. ULTIMATE CRAB CAKE SANDWICH 13.75 4 oz. plant-based meat substitute burger with sliced sharp Two 4 oz. crab cakes, sliced tomato, lettuce, and OMG sauce cheddar, fried onions, boom-boom sauce and fire-roasted corn on an ACE classic bun salsa on a Martin’s potato roll (and cholesterol free too!) 19. LOCAL PIEDMONTESE HOT DOG 8.95 12. BEYOND BURGER 15.75 20. FOOT-LONG DOG 8.00 6 oz. burger with 20gm. of plant-based protein with sliced Nathan’s foot-long on a potato bun sharp cheddar, fried onions, boom-boom sauce and fire- 21. GREEN MONSTER BURGER 14.00 roasted corn salsa on a Martin’s potato roll V (and soy House-made veggie patty of broccoli, peas, kale, celery, onion, free, non-gmo certified) garlic and oats, on a whole-wheat sandwich thin topped with 13. BEYOND SAUSAGE SUB 14.95 roasted yellow peppers, micro-greens, OMG sauce and a fried Plant-based gluten-free sausage topped with vegan cheese, cheese curd on the tippy-top! caramelized onions, served on a pretzel hero bun V 22. FRIED SHRIMP DINNER 14.00 14. BUFFALO CHICKEN BURGER 15.00 Local free-range chicken burger topped with buffalo sauce, blue Panko-breaded & butterflied, served with fries and cole slaw cheese crumbles and blue cheese dressing on a pretzel bun 23. CHICKEN FINGER DINNER 12.75 15. COD SANDWICH 13.75 Six gluten-free chicken tenders with fries and coleslaw 8 oz. fried cod fillet, cajun seasoning, lettuce, tomato and 24. ANGUS BONELESS BEEF SHORT RIB 16.75 tartar sauce on an ACE classic sub roll Slow braised short rib topped with a red wine demi with a side of steak fries and zucchini rounds 25. NORTH 16.75 Honey balsamic glazed salmon with jasmine rice, lemon butter Salads sauce and fried leeks 1. SPICY THAI SALAD 13.75 26. SUMMER STEAK 19.00 Roasted sesame tofu, corn, cucumbers, diced tomatoes, power 10 oz. marinated flat iron steak topped with pico de gallo and blend, basil, cilantro, chopped romaine, spicy sunflower seeds, organic baby arugula, fresh lime squeeze, Asian sesame dressing house-made chimichurri sauce 2. CHICKPEA BOWL 13.75 27. CONFETTI PIZZA 12.00 Curry roasted chicken, spicy chickpeas, cilantro, warm quinoa, Cauliflower crust GF topped with pesto, mozzarella and shredded carrots, power blend, raisins, toasted almonds, and mixed confetti vegetables organic baby spinach with an apple cider vinaigrette 3. KALE CAESAR SALAD 12.75 build your own pizza Shredded kale, chopped romaine, tomatoes, shaved parmesan, roasted chicken breast, fresh lime, Caesar dressing o Locally-made pizza crust 6.99 4. THREE LEAF SALAD 12.75 o Cauliflower crust GF 10.99 Belgian endive, radicchio, baby arugula, walnuts, goat cheese, Available Toppings: mandarin oranges, and roasted beets with lite honey balsamic dressing o Brussels Sprouts +1.00 o Extra Mozzarella +1.00 5. FARRO BOWL 12.75 o o Farro, shallots, shaved brussels sprouts, walnuts, avocado half, Mushrooms +.50 Onions +.50 o Pepperoni +.75 o Vegan Cheese V +1.25 curried sweet V vegan potato, and GF avocado gluten ranch free dressing