Fisheries catch reconstructions: Islands, Part II. Harper and Zeller 21 RECONSTRUCTION OF TOTAL MARINE FISHERIES CATCHES FOR MADAGASCAR (1950-2008)1 Frédéric Le Manacha, Charlotte Goughb, Frances Humberb, Sarah Harperc, and Dirk Zellerc aFaculty of Science and Technology, University of Plymouth, Drake Circus, Plymouth PL4 8AA, United Kingdom;
[email protected] bBlue Ventures Conservation, Aberdeen Centre, London, N5 2EA, UK;
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[email protected] cSea Around Us Project, Fisheries Centre, University of British Columbia 2202 Main Mall, Vancouver, V6T 1Z4, Canada ;
[email protected];
[email protected] ABSTRACT Fisheries statistics supplied by countries to the Food and Agriculture Organization (FAO) of the United Nations have been shown in almost all cases to under-report actual fisheries catches. This is due to national reporting systems failing to account for Illegal, Unreported and Unregulated (IUU) catches, including the non-commercial component of small-scale fisheries, which are often substantial in developing countries. Fisheries legislation, management plans and foreign fishing access agreements are often influenced by these incomplete data, resulting in poorly assessed catches and leading to serious over-estimations of resource availability. In this study, Madagascar’s total catches by all fisheries sectors were estimated back to 1950 using a catch reconstruction approach. Our results show that while the Malagasy rely heavily on the ocean for their protein needs, much of this extraction of animal protein is missing in the official statistics. Over the 1950-2008 period, the reconstruction adds more than 200% to reported data, dropping from 590% in the 1950s to 40% in the 2000s.