DOCSLIB.ORG

Rock Food Pre Chorus Lyrics

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Rock Food Pre Chorus Lyrics ROCK FOOD PRE CHORUS LYRICS FUNKY SOUP OF THE MIND REGGAE VEGAN BURGER BITTE FRAGEN SIE UNSER SERVICEPERSONAL NACH DER EMPFEHLUNG AUS DER KÜCHE SOJA-ERBSEN PATTY, TOMATENKOMPOTT, MANGO CHUTNEY, GEBACKENER ZWIEBELRING, SALAT, KARTOFFELECKEN PLEASE ASK THE WAITRON FOR CHEF’S RECOMMENDATION SOY AND GREEN PEA PATTY, TOMATO RELISH, MANGO CHUTNEY, BAKED ONION RING, SALAD, COUNTRY CUTS CHF 12 CHF 29 ALTERNATIVE GREEN SALAD EVERGREEN WAGYU BURGER (CA. 200G) BLATTSALATE, ITALIENISCHES DRESSING PATTY VOM DAVOSER WAGYURIND, SCHWARZES BRÖTCHEN, MARINIERTER KABISSALAT, ASSORTED LETTUCE, ITALIAN DRESSING CORNICHON-TOMATEN KOMPOTT, RÖSTZWIEBELN, SALAT, POMMES CHF LOCAL WAGYU BEEF PATTY, BLACK BUN, MARINATED CABBAGE, PICKLES AND TOMATO RELISH, ROASTED ONIONS, SALAD, FRIES 9 CHF KÄSE / CHEESE SPECK / BACON NORTEÑAS CLASSIC CAESAR SALAD 39 +2 +2 LATTICHSALAT, POULETBRUSTSTREIFEN, SPECK, CAESAR DRESSING (SARDELLEN), PARMESAN, CROUTONS LETTUCE, CHICKEN BREAST STRIPES, BACON, CAESAR DRESSING (ANCHOVIES), PARMESAN, CROUTONS CHF 18 | 24 MARIACHI TORTILLA CHIPS MAIS CHIPS, HAUSGEMACHTE GUACAMOLE CORN CRISPS, HOMEMADE GUACAMOLE OUTRO CHF 16 SWISS SOUL CHEESECAKE RANCHERA NACHOS OREO KEKSE, SCHWEIZER FRISCHKÄSE MAIS CHIPS, FRÜHLINGSZWIEBELN, TOMATENWÜRFEL, JALAPENOS, SAUERRAHM, CHEDDAR, RACLETTE KÄSE OREO BISQUITS, SWISS CREAM CHEESE CORN CRISPS, SPRING ONIONS, CUBED TOMATOES, JALAPENOS, SOUR CREAM, CHEDDAR, RACLETTE CHEESE CHF GUACAMOLE PULLED PORK 13 CHF 18 +6 | +8 HARD ROCK DAVOS HURRICANE MILKSHAKE ERDBEER ODER SCHOKO-BANANE ODER VANILLE-KARAMELKEKSE STRAWBERRY OR CHOCLATE-BANANA OR VANILLA WITH CARAMEL COOKIES CHF 14 LYRICS BLUES EISKUGEL SCHOKOLADE, VANILLE, ERDBEER, KOKOS (VEGAN) CHOCOLATE, VANILLA, STRAWBERRY, COCOS (VEGAN) ROCK COMBO CHF POULETFLÜGELI, PANIERTE POULETBRUSTSTREIFEN, PIKANTE FRÜHLINGSROLLE, 4 BRUSCHETTA, GEBACKENE ZWIEBELRINGE, SALAT, BLAUSCHIMMELKÄSESAUCE, BBQ SAUCE, HONIG- SENF DIP CHICKEN WINGS, CRUMBED CHICKEN BREAST STRIPES, PIQUANT SPRING ROLL, BRUSCHETTA, BAKED ONION RINGS, SALAD, BLUE CHEESE SAUCE, BBQ SAUCE, HONEY AND MUSTARD SAUCE CHF SCHWEINEFLEISCH: CH | POULET: CH, PL | RIND: CH, IE, GB | KALB: CH | LAMM: IE | FORELLE: CH 29 PORK MEAT: CH | CHICKEN: CH, PL | BEEF: CH, IE, GB | VEAL: CH | LAMB: IE | TROUT: CH COUNTRY LONG RIBS (CA. 500G) LAKTOSE NÜSSE VEGETARISCH VEGAN GLUTEN-FREI SCHWEINSRIPPCHEN, OFENKARTOFFELN, SAUERRAHM, KABISSALAT, LACTOSE NUTS VEGETARIAN VEGAN GLUTEN-FREE SCHARFER MEXIKANISCHER KRÄUTERDIP PORK RIBS, BAKED POTATO, SOUR CREAM, MARINATED CABBAGE, SPICY MEXICAN HERB DIP WENN SIE FRAGEN BEZÜGLICH INHALTSTOFFEN UND ALLERGENEN IN DEN GERICHTEN HABEN, WENDEN SIE SICH BITTE VOR DER BESTELLUNG AN UNSERE SERVICEMITARBEITER. CHF IF YOU HAVE ANY CONCERNS REGARDING FOOD ALLERGIES, 36 PLEASE ASK YOUR WAITRON PRIOR TO ORDERING. ALLE PREISE VERSTEHEN SICH IN CHF INKLUSIVE 7.7% MWST. UND SERVICE ALL PRICES IN CHF INCLUDING 7.7% VAT AND SERVICE Herbstkarte / Autumn Menu VORSPEISEN / STARTERS Winter Salat (winter salad) Grüner Kräutersalat / Feigen / Birne / Walnuss / Himbeer Dressing / geräucherte Entenbrust Herb salad / figs / pear / walnut / raspberry dressing / smoked duck breast CHF 15 (vegan) / 18.50 (mit Ente) Laktosefrei, glutenfrei, Nüsse - lactose free, gluten free, nuts Geschmorte Kürbissuppe (braised pumpkin soup) Kürbischutney / Kürbiskerne / Kürbisöl / Kürbiswürfel / gebratene Jakobsmuscheln Pumpkin chutney / pumpkin seeds / pumpkin oil / pumpkin cubes / fried scallops CHF 12.50 (vegan) / CHF 18.50 Laktosefrei, glutenfrei - lactose free, gluten free Latin Vitello Tonnato Kalter Kalbsbraten / Thunfischschaum / Kapern Cold veal roast / tuna foam / capers CHF 23 Laktose, glutenfrei - lactose, gluten free HAUPTGÄNGE / MAIN COURSE Wildpfeffer (Hirsch oder Reh nach Verfügbarkeit) Venison stew (cervin or deer depending on availability) Spätzli / Rotkraut / Eierschwämmli / Birne Egg dumplings / red cabbage / chanterelles / pear CHF 29 (vegetarisch, vegetarian) / CHF 38 Laktose, Gluten - lactose, gluten Rinderfilet (beef filet) Kohlrabi Püree / Lebkuchenknödel / Pfifferlinge / Kürbis / Jack Daniels Jus Turnip puree / ginger bread dumpling / chanterelles / pumpkin / Jack Daniels jus CHF 58 Laktose - lactose Tom H. Shrimp Pasta Spaghetti / Cherry Tomaten / Krevetten Spaghetti / cherry tomatoes / prawns CHF 18 (vegetarisch) / CHF 29 Laktose - lactose DESSERT Vermicelles Sinfonie Trio von der Maroni Chestnut trio CHF 16 Vegetarisch, Laktose, Gluten, Nüsse – vegetarian, lactose, gluten, nuts Chanson Brûlée Cappuccino Créme Brûlée, Biscotti, Zitronen Gelée Cappuccino creme brulee, biscotti, lemon jelly CHF 14 Laktose, vegetarisch - lactose, vegetarian DONALD DUCK LUIGI Hausgemachte Chicken Fingers, Pommes, Spaghetti Tomatensauce, Parmesan Gemüse Spaghetti tomato sauce, parmesan cheese Homemade chicken fingers, fries, vegetables CHF 12 CHF 15 *vegetarisch (vegetarian) * Poulet CH /PL (Swiss/Polish chicken) KIDS BURGER PATROL GLOBI’S CHOICE Cheeseburger, Pommes, Salat Wasserglace/ Popsicle Cheeseburger, fries, salad CHF 4 CHF 15 *Laktose/ Rind CH (Lactose/ Swiss beef PLUTO FUNKY ICE CREAM Wienerli, Pommes Schokolade*, Vanille*, Erdbeere*, Kokos (vegan) Mini sausages, fries chocolate*, vanilla*, strawberry*, coconut (vegan) CHF 13 CHF 4 Kugel/ scoop *Schwein CH (Swiss pork) *vegetarisch/Laktose (vegetarian, lactose) .
Load more

Recommended publications
  • Foodservice Toolkit Potatoes Idaho® Idaho® Potatoes
    IDAHO POTATO COMMISSION Foodservice Table of Contents Dr. Potato 2 Introduction to Idaho® Potatoes 3 Idaho Soil and Climate 7 Major Idaho® Potato Growing Areas 11 Scientific Distinction 23 Problem Solving 33 Potato Preparation 41 Potato101.com 55 Cost Per Serving 69 The Commission as a Resource 72 Dr. Potato idahopotato.com/dr-potato Have a potato question? Visit idahopotato.com/dr-potato. It's where Dr. Potato has the answer! You may wonder, who is Dr. Potato? He’s Don Odiorne, Vice President Foodservice (not a real doctor—but someone with experience accumulated over many years in foodservice). Don Odiorne joined the Idaho Potato Commission in 1989. During his tenure he has also served on the foodservice boards of United Fresh Fruit & Vegetable, the Produce Marketing Association and was treasurer and then president of IFEC, the International Food Editors Council. For over ten years Don has directed the idahopotato.com website. His interest in technology and education has been instrumental in creating a blog, Dr. Potato, with over 600 posts of tips on potato preparation. He also works with over 100 food bloggers to encourage the use of Idaho® potatoes in their recipes and videos. Awards: The Packer selected Odiorne to receive its prestigious Foodservice Achievement Award; he received the IFEC annual “Betty” award for foodservice publicity; and in the food blogger community he was awarded the Camp Blogaway “Golden Pinecone” for brand excellence as well as the Sunday Suppers Brand partnership award. page 2 | Foodservice Toolkit Potatoes Idaho® Idaho® Potatoes From the best earth on Earth™ Idaho® Potatoes From the best earth on earth™ Until recently, nearly all potatoes grown within the borders of Idaho were one variety—the Russet Burbank.
    [Show full text]
  • Travel Information for Expeditionplus! Euro Velo 6 – Atlantic Ocean to the Black Sea
    Travel Information for ExpeditionPlus! Euro Velo 6 – Atlantic Ocean to the Black Sea A. Travel and Transportation B. Timeline Checklist C. While There A. Travel and Transportation Passport Weather Data Websites View You need a passport. Check yours today to see that it is valid for at least six historical weather information months beyond the date you intend to return to the U.S. You can obtain for your destination. application and renewal forms for a U.S. passport online at www.travel.state.gov www.weather.com or at a local Post Office. It can take up to six weeks to receive your passport. www.wunderground.com www.weatherspark.com www.eurometeo.com Visas You will not need a visa for any of the countries that you are passing through on this tour. Flight & Travel Websites View itineraries to book your trip. Booking your Flights Most international flights leave Europe in the morning often requiring you to book www.kayak.com www.orbitz.com your homebound flight for the day after the tour ends. Check your Getting To and www.expedia.com Away information specific to your ExperiencePlus! cycling departure for start and www.whichairline.com end towns and airports. www.yapta.com (to track flight prices) Tips for booking flights: Search the web. Be sure to review their policies for restrictions and Currency Conversion cancellation penalties. Websites Contact your travel agent. A good agent can help you find a competitive fare. View exchange rates for local He or she will charge a fee for this service. currencies. Fly into smaller airports.
    [Show full text]
  • Raw Bar Pizza from Our Wood Oven Appetizers & Salads
    1-13-11 RAW BAR APPETIZERS & SALADS SUSHI & CEVICHE Yellowfin Tuna Tartare 11.00 Crispy Calamari Salad 8.50 Amberjack 10.00 avocado, soy-ginger dressing carrot, herbs, spicy guava dressing avacado puree, fresh jalapeno, cucumber, siracha mayo Bohala 10.00 LT Vegetable Salad 8.50 Vegetable Roll 8.50 mustard vinagrette, tomato, olive, feta, oregano vinaigrette carrot, heart of palm, cucumber, mint-avacado puree, heart of palm aspargus, scallion, hoisin Classic Caesar Salad 8.50 Coconut Shrimp Tempura 10.00 Tiger Shrimp Cocktail 11.00 rustic parmesan crouton avacado, chili-ginger mayo, cilantro horseradish & dijonaise sauce Tomato Mozzarella Caprese 11.00 Spicy Yellowtail Tuna 11.00 Spiny Lobster Cocktail 15.00 balsamic shallots, basil pesto, arugula siracha, crispy shallots, avocado horseradish & ginger-mayo sauce Manrey Platter 65.00 Crispy Shrimp Lemon Creole 9.00 Thai Style Corvina Ceviche 9.50 sampler of sushi, tartare, ceviche, japanese tempura style, citrus chili pico chili, red bell pepper, spiny lobster cucumber, cilantro, coconut milk, heart of palm, sweet pepper Turkey Meatball Soup 7.50 baby spinach, mozzarella, dried tomato LT Corvina Ceviche 9.00 tomato, red onion, heart of palm jalapenos, avocado, culantro, mandarin PIZZA FROM THE SIGNATURE FISH OUR WOOD OVEN All of our meat is Certified Angus Beef Corvina & Shitake Vinaigrette 18.00 soubise, soy, ginger, cilantro Margherita 10.00 grilled at1700 degrees fahrenheit crushed tomato, mozzarella, basil Seared Curry Corvina 18.00 New York Strip 14oz 36.00 japanese eggplant, coco
    [Show full text]
  • Europe's Finest Recipe Book
    ť EUROPE’S FINEST e ch ve RECIPE BOOK ro ap Que Bon profit Κ α Dobrou chut λ ή ό ρ ε ξ o t η i e v o r p m t o u Bon appétit B h c eal ú our m r oy y b Enj o EGO D SMACZN ETWINNING PROJECT 1 - SCHOOL PARTNERSHIPS IN EUROPE EUROPE’S FINEST The food we eat is very much like the languages we speak. Instead of using our alphabets to create words and sentences, we use ingre- dients to create delicious dishes and meals. Like languages, these dishes are unique to our own countries and while we sometimes share similarities in both food and language with other countries the end product is always different. This is what makes Europe such and interesting and diverse continent. This recipe book celebrates the delicious food that our continent has to offer and the recipes have been carefully selected by school chil- dren taking part in the project. The children have selected the recipes that they think best represents their country or region. We hope that you enjoy cooking these recipes and we urge you to try something new! Participating Schools Czech Republic - Střední Škola Potravinářská, Smiřice France - Collège Jean Rostand - Collège du Couserans, Saint Girons Greece - 2 nd High School of Komotini Poland - Gimnazjum w Sieprawiv - LO SIERPC Portugal - Escola Básica e Secundária de Santa Maria Slovakia - ZŠ Dostojevského Poprad Spain - Colegio San Franciso de Asís - IES Aubenç United Kingdom - St Aidans School, Sunderland 2 EUROPE’S FINEST RECIPES Page Střední Škola Potravinářská, Smiřice STARTER Kyselo 4 MAIN DISH Kuba 5 DESSERT Pernik 6 Collège
    [Show full text]
  • Využití Sýrů V Gastronomii
    Využití sýrů v Gastronomii Christelle Čajková Bakalářská práce 2012 * ABSTRAKT Abstrakt česky Bakalá řská práce zpracovává charakteristiku a rozd ělení nejznám ějších zahrani čních sýr ů a jejich využití ve sv ětové a tuzemské gastronomii. Teoretická část dále zpracovává che- mické složení a nutri ční význam sýr ů ve výživ ě člov ěka. Pomocí ukázek inovací, které se v posledních letech objevily na českém trhu zjistíme, jakým zp ůsobem se vyvíjí trendy využití sýr ů v tuzemské gastronomii. Klí čová slova: sýry, gastronomie, bílkoviny, výživa ABSTRACT Abstrakt ve sv ětovém jazyce The Thesis deals with the characteristics and typology of the most famous international cheeses and their use in the world and domestic gastronomy. The theoretical part further focuses on the chemical composition and nutritional value of cheese in human nutrition. Through innovation examples from the recent years on the Czech market we will see the trends in the cheese use in domestic cheese gastronomy. Keywords: Cheeses, gastronomy, protein, nutrition. Pod ěkování Na úvod bych cht ěla pod ěkovat vedoucímu bakalá řské práce doc. Ing. Janu Hrab ěti Ph.D. za vedení a jeho cenné rady, které mi pomohly vypracovat tuto bakalá řskou práci. Dále, bych cht ěla pod ěkovat svému zam ěstnavateli, spole čnosti TPK s r.o., za poskytnutou možnost studovat a hlavn ě své rodin ě za trp ělivost a podporu. V neposlední řad ě velké pod ěkování Ing. Ivet ě Sedlá řové za její pomoc a podporu. Zárove ň bych cht ěla pod ěkovat taky všem lektor ům za trp ělivost, kterou mi prokázali v rámci mého psaného projevu v českém jazyce.
    [Show full text]
  • Granny White
    Granny White Granny White's Special Edition Yeast Bread Recipes Over 230 Mouthwatering Yeast Bread Recipes 1 Granny White Thank You For your purchase of the "Granny White's Special Edition Yeast Bread Cookbook" from Granny White's Cooking Delites! http://www.grannywhitescookingdelites.com Copyright 2003@Charles E. White 2 Granny White Dedication: This New Granny White's "Special Edition" Bread Cookbook is dedicated to Scott and Tiffany Fielder. Married March 02, 2003. Congratulations ! 3 Granny White contents.....just click the recipe you want to see and you will automatically go to that page. BREADS MADE WITH YEAST 4−H Champion Bread Quick and Easy Anadama Bread Pain Juif a l'Anis Italian Anise Bread Apple Breakfast Loaf Apple Oatmeal Bread Apple Pull Apart Bread Apricot−Wheat Bread Absolutely Apricot Bread Arabian Bread−Ka'kat Arabic Bread The Basic Bagel Recipe Bagels with Seeds New York Style Bagels Fat Free Bagels Sourdough Bagels Sesame Seed Bagels Cinnamon Blueberry Bagels Barbari Bread (Nan−e Barbari) Barley Bread Beer Cheese Bread Beer Bread New York Bialy's Bible Bread from Ezekeil 4:9 4 Granny White Angel Biscuits Yeast Biscuits Biscuits Angel Biscuits (No Rising Necessary) Deluxe Buttermilk Biscuits Sourdough Biscuits Black Bun Russian Black Bread Black Bread Finnish Black Bread (Hapanleipa) Ukrainian Black Bread Bran Molasses Sunflower Bread Olive oil and fennel bread sticks Italian Bread Sticks Brioche Brown Nut Bread Brown Rolls Brown Bread Buckwheat Walnut Bread Candy Cane Bread Gooey Caramel Rolls Unyeasted Carrot Rye
    [Show full text]
  • Month at a Glance
    September 2021 Highland Estates Retirement & Assisted Living 29 30 31 Sep 1 2 3 4 Bean Bacon Soup Red Bean Chili Classic Chicken New England Clam Fajita Beef Herb Wine Gravy Noodle Soup Chowder Cuban Black Beans Pork Tropical Cod Ground Beef Mixed Vegetables Herb Roasted Red Lemon Rice Stroganoff Chocolate Chip Potatoes Corn Noodles Bread Pudding Lemon Buttered Beverage Choice Green Bean Carrot Broccoli Jello Salad Blend Pineapple Blueberry Baked Roll Crumble Cinnamon Coffee Cake 5 6 7 8 9 10 11 Classic Chicken Classic Minestrone Beef Barley Soup Baked Potato Soup Red Bean Chili Cream of Broccoli Cream of Broccoli Noodle Soup Soup Baked Meatballs Homestyle Fried Swedish Patty Soup Soup Seasoned Pot Roast Asian Orange with Gravy Chicken Mashed Potatoes and Cod Fillet Ginger Beef Mashed Potatoes and Chicken Garlic Mashed Baked Macaroni Gravy Delicious Rice Green Beans Gravy Pad Thai Potatoes Cheese Capri Blend Steamed Broccoli Baked Roll Country Trio Medley Chef's Steamed Roasted Carrots Roasted Tomato Half Baked Roll Beverage Choice Rainbow Cake Baked Roll Vegetable Baked Roll Fruit Crisp Bread Pudding with 7-Up Salad Pumpkin Pie Milk Blueberry Coffee Vanilla Sauce Sugar Drop Cookie Cake 12 13 14 15 16 17 18 Tomato Soup Classic Minestrone Hamburger Macaroni Baked Potato Soup Red Bean Chili Chicken Noodle Soup New England Clam Beef Pot Roast Soup Soup Turkey Roast with Bacon Ranch Ham with Pineapple Chowder Roasted Rosemary Chicken Fried Steak Beef Rib Bites with Zesty Rub Chicken Sauce BBQ Meatloaf Potatoes and Gravy BBQ Sauce Cranberry
    [Show full text]
  • Beef Loin Sirloin Tips Save $3.00Lb
    ® Beef Loin Sirloin Tips Save $3.00lb. Fresh Cut 99 Daily This Sale Price Good On ANY Size Pkg. 5 lb. Boneless White Meat Pork Chops Chicken Pie CENTER Save 70¢lb. Save $2.00 CUT With Peas & Carrots This Sale Price Good 99 99 On ANY Size Pkg. lb. 36 oz. DELI 1 SEAFOOD4 Hoffman’s Turkey Ocean Swordfish Breast Super Sharp Fresh Steaks Cheese $ Save 50¢lb. Save 2.00lb. Save$1.00lb. Wild All 99 Natural 99 •Honey •Smoked 49 lb. •Oven Roasted 4 lb. 3 lb. 9 PRODUCE 3-LB. Caesar BAG McIntosh Golden Ripe Kits Apples Pineapples Save $1.98 Save70¢ Save98¢ The Sweetest •5 Varieties Pineapple $ 99 Grown! $ 9.74-10.75 oz. 2for 4 1 2for 5 Butter Quarters Ice Cream Save70¢ Save $1.00 48 •Salted Flavors •Unsalted 99 99 16 oz. 2 48 oz. 1 MAPLEBROOK Lay’s *Available In Most MARKET BASKET Stores Fresh Potato Mozzarella Farmhouse Save $1.00 Breads Chips & Buns $ Handcrafted In 12 oz. 99 17-24 oz. Save 1.00 Bennington, Vermont BALL 4 Save $2.98 OLD CROC •Oatmeal •100% Whole Wheat •Whole Grain White •Hearty White Grand Reserve •Sourdough •12 Grain •Potato AGED OVER 2 YEARS •Butter •Stone Wheat •Honey Wheat $ $ •Sweet Hawaiian NEW $ Save 1.00 8 oz. BAG for •Hamburg & Hot Dog Buns for 2 4 BAKERY2 5 •Grass Fed 99 BUMBLE BEE 16 oz. •NON GMO PKG. 5 Boston Solid White Extra Sharp Coffee Tuna BELGIOIOSO® Save $1.00 Provolone Cake Save $1.00 Save 50¢ 998 oz. 79 $ •Cinnamon •Apple Cinnamon •Marble •Blueberry 5 oz.
    [Show full text]
  • Zh New Menu PAGES 2 & 3 2-23-17
    Our pretzels are imported from Munich, Germany…Seriously Giant Pretzel.....................................................$10.95 All burgers are 8 oz. Black Angus beef served Your beers’ best friend! Served with spicy brown mustard, sweet on a soft pretzel bun with lettuce, tomato and Bavarian mustard with our homemade Obatzda* cheese. pickles on the side. Served with French Fries. Three Regular Size Pretzels..............................$6.95 “The Hindenburger”..........................................$14.95 Served with honey and Bavarian mustard Our juicy 8 oz. burger, topped with a quarter pound bratwurst smothered with sautéed onions, thick cut bacon, & your choice of cheese. American, Swiss, Pepper Jack, Muenster or Blue Cheese. BBQ Burger.......................................................$13.95 8 oz. juciy Black Angus burger topped with your choice of pulled Tomato Soup with Pretzel Grilled Cheese ...$6.95 pork or brisket with Cheddar cheese, pickled onions and jalapeňo. House smoked fresh tomato pureed with herbs and vegetables topped with a muenster grilled cheese pretzel. Hot and Spicy Burger........................................$12.95 Some like it HOT!!! Our 8 oz. Black Angus beef burger, topped Buffalo Wings....................................................$9.95 with sliced Andouille and Pepper Jack cheese. Crispy hand breaded jumbo wings fried golden brown served with Have a cold beer handy. celery, blue cheese or ranch dressing and tossed in your choice Cheeseburger.....................................................$11.95 of sauce: Buffalo, BBQ, Chipotle, Honey Mustard, Lemon Pepper, Char grilled, 8 oz. of angus beef. Choice of American, Swiss, Garlic Parmesan and Sweet Chili Pepper Jack, Muenster or Blue Cheese. Potato Pancakes................................................$5.95 Grilled Chicken Sandwich.................................$10.95 Juicy marinated chicken breast grilled over an open flame. Homemade pancakes served with sour cream and apple sauce.
    [Show full text]
  • Brewpub Fries Beer Pretzels Mac and Cheese Sticks Butter Chicken Pierogies Cod Fritter Sliders Chef's Daily Soup Brewhouse
    Sharing Meals BREWPUB FRIES SAMOSA KALE SALAD sliced PEI potatoes fried in duck fat tossed with house-made crispy samosa balls, pickled cauliflower, smoked salt, served with garlic aioli 7 curly kale, shaved iceberg lettuce, cucumber, sliced radish, add melted raclette swiss cheese 3.5 julienned red pepper, pepperoncini and ranch dressing 14 melted cheese sauce 2.5 add grilled chicken 4 bison chili 4 WARM MEDITERRANEAN GRAIN SALAD BEER PRETZELS quinoa, israeli couscous, kalamata olives, grilled broccoli, hand rolled beer dough, baked then buttered and salted, roasted butternut squash, feta and sundried tomato melted cheese sauce and honey mustard 9 dressing tossed with baby spinach and topped with add melted raclette swiss cheese 3.5 alfalfa sprouts and pickled red onions 14 add grilled chicken 4 MAC AND CHEESE STICKS two breaded and fried mac and cheese sticks tossed in BISON CHILI parmesan, served with spicy ketchup 7 ground bison and roasted button mushrooms in a three bean spicy chili, served with sour cream, green onions and BUTTER CHICKEN PIEROGIES toasted garlic bread and garnished with cilantro 15 potato and onion pierogies pan fried then topped with pulled butter chicken, seasoned sour cream and PULLED PORK PATTY MELT melted raclette swiss cheese, garnished with kettle chips 11 house-smoked pulled pork tossed in classic butter buffalo sauce, melted american cheese and seasoned beef steak COD FRITTER SLIDERS tomatoes between two pieces of sour dough 16 three crispy cod fritters, topped with house-made tartar sauce, mixed greens
    [Show full text]
  • Michaels Dinner Menu 9.1.18.Indd
    SOUPS AND SALADS BLUE CRAB TOMATO BISQUE | 12 WARM ROASTED BEET | 9 Heirloom Tomatoes, Local Blue Crab Confit Red, Gold, and Candy Cane Beets, Radish, Shaved Celery, Shaved Iberico Ham, CAESAR SALAD | 12 per person Warm Bacon Vinaigrette *TABLESIDE* (2 person minimum) Coddled Egg, Dijon, Olive Oil, Lemon, Garlic, Croutons VERTICAL ROOTS SALAD | 10 Red Oak, Green Oak, Bibb Lettuce, BABY WEDGE SALAD | 9 Thousand Island, Chopped Egg, Toasted Almond, Crispy Bacon, Spiced Nuts, Holy City Tomato, Radish, Cucumber, Red Onion, Red Onion, Buttermilk Dressing, Roasted Shishito Peppers, Avocado Blue Cheese Crumbles SMALL PLATES HOUSE CHARCUTERIE BOARD | 22 LOBSTER MAC AND CHEESE | 27 Seasonal Accompaniments Half Lobster, Gouda Mornay, Add Cheese...6 Fennel Bread Crumbs ARTISANAL CHEESE PLATE | 16 FOIE GRAS TORCHON | 23 Seasonal Accompaniments Strawberry Granola, Red Sorrel, Aged Balsamic *BEEF TARTARE | 15 BONE MARROW | 16 Quail Egg, Verjus Aïoli, Red Onion, Capers, Sesame Butter, Blackberry Preserves, Crispy Brioche, Horseradish Snow Cacao Nibs APPETIZERS FROM THE SEA *OYSTERS ROCKEFELLER | 18 *GRILLED OCTOPUS | 16 Oysters on the Half Shell Topped with Bacon, Radish, Cucumber, Kohlrabi, Watercress, Chopped Spinach and Breadcrumbs Pink Grapefruit, Shishito Peppers, Sicilian Olive Oil *SHRIMP COCKTAIL | 15 *COLOSSAL CRAB CAKE | 18 Chilled Local Shrimp and Cocktail Sauce Jalapeno Cream Corn, Tomato Concasse, Lemon Aioli *OYSTERS ON THE HALF SHELL FRIDAY, SATURDAY, AND Half Dozen…18 SUNDAY Dozen…32 *12oz Prime Rib *SHELLFISH TOWER Horseradish Crème
    [Show full text]
  • 1. Fresh Fruit Juices / Mocktails / Shakes
    1. FRESH FRUIT JUICES / MOCKTAILS / SHAKES AAWLA LEMON GOLDEN APRICOT PINEAPPLE COLADA APRICOT PISTA GREEN COOLER PINEAPPLE CRUSH BLACK GRAPE ICE TEA COLA PINEAPPLE MOSAMBI BLOODY MARY JAFFRANI SHORBA PINK LADY BLUE LAGOON KESHARI MANGO PANHE POMOGRANATE CARROT JUICE LEMONADE SURPRISE GUAVA CHERRY BLOSSOM LICHI BLOSSOM RED MERRY CHIKKU MILK JUICE LICHI CREAM ROSE MILK SHAKE COCKTAIL JUICE LICHI PUNCH SHAGUN JUICE COCO-CHOCO JUICE LICHI SITAFAL CREAM COCO-MELON JUICE LADE MALIBU STRAWBERRY CREAM COCONUT BLOSSOM MAGIC MANGO LASSI SUMMER COOL COCONUT LICHI MANGO MILK SHAKE SUN SET COCONUT ORANGE MINT MARVEL SUPER KIWI DARBARI AAWLA SARBAT MINT ORANGE NADE SWEET REVENGE DRY FRUIT MILK SHAKE MIX FRUIT PUNCH THANDAI SUGARCANE JUICE MIX GRAPES TOMATO JUICE COLD GANGAJAMUNA MOSAMBI JUICE VANILLA FIZZ COLA GINGER APPLE PUNCH ORANGE JUICE VARIYARI BLOSSOM GINGER HONEY LEMON GUAVA GRAPES JUICE WATER MELON GINGER LEMON GUAVA TARBUJA JUICE CHERIMERI JUICE 2. CHATPATA CHAAT ALOO CHAAT INDORI CHAAT RAGADA PURI CHAAT ALOO TIKIYA WITH CHANA IMARATI CHAAT RAGADA SAMOSA CHAAT ALOO TIKKI WITH RAGADA KALMI CHAAT RAJ BHOG DAHI WADA AMERICAN SEV PURI KANJIVADA CHAAT RAJ KACHORI CHAAT ARABI Kl TIKKI KASHMIRI CHAAT RAJA RANI CHAAT BASKET CHAAT KELA BASKET CHAAT RAS MALAI CHAAT BHEL MAKAI BHEL RIM ZIM CHAAT BOBBY CHAAT MAKAI KA CHIVADA CHAAT SAMOSA DAHI CHAAT CALCUTTA CHAAT MINI KACHORI CHAAT SAMOSA CHANA CHAAT CHHOLE BHATURE PAKODI CHAAT SANDWICH RAGADA CHILLA CHHAT PALAK CORN CHAAT PATTICE SANGAM CHAAT CHURMA PURI CORN PANI PURI SEV BATATA PURI BHATURE CURRY PAPADI CHAAT SEV PAPADI CHAAT SAMOSA PATRA CHAAT SEV PURI DAHI SAMOSA CHAAT PATTICE SINDHI RAGADA PATTICE DAHI TAWA MIX CHAAT POTATO BASKET CHAAT TAWA CHAAT GARADU CHAAT PUNERI BHEL TAWA CHURMUR CHAAT DELHI CHAAT PYAZ Kl KACHORI TAWA RAGADA PATTICE HOT POT CHAAT RAGADA PATTICE 3.
    [Show full text]