ORDER TO GO WWW.CHEESECAKEBISTROTOGO.COM

APPETIZERS SOUPS & SALADS LUNCH PLATES 12.99 FRENCH ONION ARTICHOKE AND SPINACH DIP CRAB AND CRAWFISH BAKE Served Monday - Friday from 11am- 4pm: Lunch portion Lump crabmeat, crawfish tails and artichoke hearts Rich beef broth of stewed onions, melted Swiss sized entrée with salad, biscuitand brownie. Served with fried bow tie pasta with Monterey Jack Cheese. 11.49 Substitute Brownie for Strawberry in a Parmesan cheese sauce. Served with crispy garlic and Mozzarella cheese, croutons. 5.99 NEW Cheesecake + 6.00 SOUTHWEST EGG ROLLS croutons. 12.99 GUMBO Cup 5.99 | Bowl 8.49 CRAWFISH RAVIOLI Spinach, roasted peppers, corn, black beans, monterey jack, SPICY CRAWFISH CHEESE FRIES NEW Fried ravioli, stuffed with Ricotta, topped with crawfish tails, colby cheese. Served with southwest ranch, chimichurri sauce, Chicken, smoked sausage, okra. avocado and cotija cheese. 9.99 Twice fried tavern fries, pimento cheese sauce, BISTRO HOUSE green onions in a spicy crawfish cream sauce. crawfish gravy, Mozzarella-fontina mix. 11.99 BLACKENED CHICKEN ALFREDO BUFFALO SPRING ROLLS Large 8.99 | Small 3.99 CRAWFISH BREAD Alfredo, linguine pasta. Chicken, hot sauce, Mozzarella, ranch dressing, CAESAR SALAD Artichoke and spinach, crawfish, alfredo sauce, GARDEN CHICKEN wing butter sauce. 11.49 Large 9.99 | Small 3.99 monterey jack cheese. 12.99 Seared breast, sautéed mushrooms, squash COBB SALAD noodles and lemon butter sauce. HOT CRAB CLAWS BAYOU BROCCOLI® Avocado, diced eggs, tomatoes, shaved onions, CRABCAKE AND SHRIMP ALFREDO Fresh Louisiana Blue Crab claws (seasonal) sautéed in an Broccoli, crispy bacon, melted cheese mix, and our olive oil vinaigrette, garlic, crispy crouton toast. 13.99 spicy bacon, croutons, Bleu cheese. 10.99 Fried crabcake, Gulf shrimp, angel hair pasta, light shrimp original Tiger sauce. 10.49 SHRIMP, CRAB & AVOCADO alfredo sauce. FIRECRACKER RANGOONS MEATBALL MARINARA NEW BUFFALO WINGS Boiled Gulf shrimp, tomatoes, red onions, Kalamata Blended lump crab, ginger shrimp & cream cheese. Served with Beef, pork & veal blended meatballs, marinara, garlic butter, Breaded, tossed in wing butter sauce. Served with olives, egg, Spicy Louis dressing, avocado and Firecracker sauce, marinated cucumber and sweet chili sauce. 9.99 angel hair pasta, parmesan herb mix. homemade Bleu cheese or Ranch dressing. 14.99 golden fried or fresh lump crabmeat. JAZZY TENDERS JAMBALAYA PASTA BALSAMIC HERBED Large 15.99 | Small 9.79 Gulf shrimp, chicken, Andouille, peppers, mushrooms, Chicken tenders, wing butter, bleu cheese crumbles. BRUSCHETTA bow tie pasta. Served with homemade bleu cheese or ranch dressing10.99 Add grilled or panéed chicken 3.99 Marinated tomatoes, basil, feta cheese with Add grilled shrimp 4.99 BBQ SHRIMP LINGUINE toasted pita. 6.99 Add grilled/blackened salmon 9.99 Jumbo Gulf shrimp, Creole seasoning, garlic. Add soup 2.99 Worcestershire butter sauce over linguine. RED BEANS AND RICE PLATES PASTAS PIZZA PASTA BOWLS Served with Andouille. BISTRO TROUT WITH CRABCAKE AND SHRIMP BBQ SHRIMP LINGUINE CRAWFISH GRAVY ALFREDO Jumbo Gulf shrimp, Creole seasoning, garlic. HANDHELDS Lightly fried trout, rosemary red mashed potatoes, Fried crabcake, Gulf shrimp, angel hair pasta, Worcestershire butter sauce over linguine. 17.99 crawfish gravy. 24.99 Served with your choice of Beer-Battered French Fries shrimp alfredo sauce. 17.99 BLACKENED SHRIMP ALFREDO or Hand-Battered Fried Onion Strings. ISLAND GRILLED SALMON CRAWFISH RAVIOLI Gulf shrimp, alfredo, linguine pasta. 17.99 & SHRIMP NEW Fried ravioli, stuffed with Ricotta, topped with FRIED CHICKEN STACK Tropical seasonings, poke marinade, jasmine rice, island crawfish tails, green onions in a spicy crawfish BLACKENED CHICKEN ALFREDO Fried chicken strips on a brioche bun with goat cheese glaze, grilled pineapple & avocado salsa. 25.99 cream sauce. 17.99 Alfredo, linguine pasta. 16.99 spread, Nonis Pepper Jelly & roasted peppers. 10.49 GARDEN CHICKEN CHICKEN PASTA COPELAND MEATBALL MARINARA NEW SPICY FRIED CATFISH STACK Seared breast, sautéed mushrooms, squash noodles, Panéed chicken over crawfish tails in a spicy Beef, pork & veal blended meatballs, marinara, garlic Fried catfish strips on a brioche bun, Colby cheese, steamed broccoli, lemon butter sauce. 13.99 parmesan cream sauce with bow tie pasta and green butter, angel hair pasta, parmesan herb mix. 17.99 spicy mayo, pickled cabbage. 11.49 SWEET HEAT FRIED SHRIMP STACK NEW STEAK DIJON onions. 16.99 STEAK LABOUCHERIE NEW Filet medallions seared, rosemary red mashed potatoes, Asian glazed fried shrimp, cilnatro, island glaze, avocado, JAMBALAYA PASTA Filet tips, roasted red peppers, alfredo sauce, angel hair lettuce, red onion and firecracker sauce. 10.99 asparagus, creamy dijon & mushroom demi gloss. 25.99 Gulf shrimp, chicken, Andouille, peppers, mushroom, pasta Labouchere sauce. 19.99 NEW bow tie pasta. 16.99 MEATBALL MOZZARELLA STACK CHICKEN WITH WAFFLES MEATBALL MARSALA NEW Deep fried meatballs, alfredo sauce, marinara, Buttermilk waffles, fried cutlets topped with powdered CHICKEN PARMESAN Beef, pork & veal blended meatballs, marsala, Mozzarella-fontina mix. 10.99 sugar, cane syrup. 12.99 Fried, angel hair, alfredo, red sauce, Mozzarella, Fontina and Parmesan. 13.99 mushrooms, demi glace, garlic butter, angel hair pasta, AMERICAN CLASSIC CHEESEBURGER SPICY HERB FRIED CHICKEN Mozzarella-fontina mix 17.99 Ground chuck, Colby cheese, lettuce, tomatoes, Half chicken marinated 12 hours and fried. Served with red onions, pickles, garlic aioli, mustard, ketchup. 12.99 French fries (please allow 15 minutes). 14.99 SIDES 3.99 CHICKEN AND AVOCADO CLUB HERB CRUSTED SALMON FRENCH FRIES Grilled chicken, avocado, bacon, lettuce, tomato, Seared with herbs and seasoning, topped garlic aioli, Swiss cheese on toasted brioche bread. 11.99 with lump crab meat garlic bordelaise with FRIED ONION STRINGS rosemary roasted potatoes. 25.99 BROCCOLI FLORETS FRIED SHRIMP OR CATFISH PO-BOY Dressed with tomatoes, tartar sauce, lettuce, pickles. 11.99 FRIED SEAFOOD PLATTER RED BEANS & RICE Gulf shrimp, oysters (seasonal), catfish, beer-battered ROSEMARY RED MASH * Copeland’s Classic dishes French fries, French bread, tartar sauce and spicy cocktail SQUASH NOODLES sauce, hand-battered fried onion string. 24.99 Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne FRIED SHRIMP OR CATFISH PLATTER 19.99 illness, especially if you have certain medical conditions. WINE & SPECIALTY COCKTAILS WINE BISTRO CLASSICS MARTINIS Bakery APPLETINI 6 oz. 9 oz. CRASH & BURN CHEESECAKES WHITE Apple Vodka, Bols Sour Apple, Midori, sweet Served with seven liquors including Bols Cordials, ORIGINAL Riesling, Chateau Ste Michelle and sour, and Grenadine. 9.99 Dark Rum, Southern Comfort and Don Q Cristal BIG AL’S FAVORITE Our original creamy cheesecake recipe Columbia Valley, Washington 9 13 27 Rum. Blended with tropical fruit juices and topped COSMOPOLITAN with a buttery pecan crust. 6.99 Sauvignon Blanc, Kendall-Jackson with Don Q 151 Rum. 9.99 Punch Bowl 15.99 Tito’s Handmade Vodka, Cointreau, lemon and TOPPING ADD 2.00 Vintner’s Reserve, California 9 13 27 BISTRO MARGARITA lime juices and a splash of cranberry. 9.99 Bananas Foster Dulche de Leche & Praline Sauza Gold Tequila, Grand Marnier, sweet and Sauvignon Blanc, Kim Crawford TITO’S LEMON DROP Fudge Brownie White Chocolate Macadamia Marlborough, New Zealand 11 16 33 sour and a splash of orange juice. 9.99 Tito’s Vodka, triple sec, sweet and sour. 9.99 Creme Caramel White Chocolate Raspberry HURRICANE Pinot Grigio, Ruffino Lumina SANDY ASS Fresh Ripe Strawberry White Chocolate Strawberry Pat O’brien’s Hurricane mix, light rum, dark rum, Delle Venezie IGT, Italy 7 11 23 Cruzan Pineapple Rum, Island Blue Pucker, orange slice. 8.99 pineapple juice 9.99 CHEF CRAFTED CHEESECAKE 8.99 Chardonnay, Trinity Oaks, California 7 11 23 MAI TAI SEX IN THE CITY Cookies and Cream Chardonnay, Kendall-Jackson Tropical juices mixed with dark rum, light rum, Vodka, Peach Schnapps, pineapple, Red Velvet Turtle Killed By Chocolate Vintner’s Reserve, California 11 16 33 and Bols Triple Sec. 8.99 cranberry juice 9.99 Chardonnay, Sonoma-Cutrer LONG ISLAND ICED TEA WOO WOO STRAWBERRY STREUSEL Russian River, California 14 20 42 A classic blend of several liquors together with the Absolute Peach Vodka, Peach Schnapps, white CHEESECAKE 8.99 Moscato, Mezzacorona taste of Sweet and Sour. 9.99 cranberry juice 9.99 STRAWTINI MARDI GRAS CHEESECAKE 8.99 Northern Italy NEW ORLEANS ICED TEA 7 11 23 Strawberry Vodka, sweetened strawberry White Zinfandel, Beringer, California 7 10 22 Take a Long Island and add Grand Marnier. 9.99 APPLEWOOD SMOKED halves 9.99 HOMEMADE DESSERTS GARDEN DISTRICT BACON BLOODY MARY FUDGE BROWNIE A LA MODE 8.99 Pomegranate Vodka, Cointreau, Chambord, RED Absolut Vodka, Zing Zang Bloody Mary Mix, pineapple, white cranberry juice 9.99 Pinot Noir, Three Thieves, California 8 12 26 Copeland’s Creole Hot Sauce, with a slice of WHITE CHOCOLATE Pinot Noir, Meiomi, Coastal California 13 19 38 applewood smoked bacon. 10.49 Non-alcoholic BREAD PUDDING 7.99 Merlot, Blackstone, California 8 12 26 version 6.99 PATRÓN PERFECT MARGARITA HAPPY HOUR ALEX’s CARROT CAKE 8.99 Malbec, Terrazas de los Andes Patrón Silver, Patrón Citrónge, fresh lime juice. Mendoza, Argentina 9 14 29 MONDAY - FRIDAY 4PM - 7PM BIG AL’S 12.99 FRIDAY - SATURDAY 9PM - CLOSE CHOCOLATE FUDGE CAKE 8.99 Cabernet Sauvignon, 14 Hands. CATEGORY 5 Columbia Valley, Washington 8 12 26 Blue Margarita featuring Sauza Gold Tequila, Half- Priced Cabernet Sauvignon, Bonanza Blue Curacao, Sweet and Sour and a splash of ~ WELL DRINKS~ COFFEE California 10 14 29 lime. 14.99 Serves Two / 8.99 Serves One SELECT APPETIZERS Cabernet Sauvignon, Joel Gott 815 BLENDED BEVERAGES BALSAMIC HERBED BRUSCHETTA California 12 18 36 Piña Colada,Peach Bellini, Mango or Strawberry ~ Available Anytime Red Blend, 7 Moons, California 8 12 26 Daquiri 10.00 BAYOU BROCCOLI LOCAL NEW ORLEANS ROAST~ FIRECRACKER RANGOONS Regular or Decaffeinated 2.99

ROSÉ AND SPARKLING $10 NEW ARTICHOKE & SPINACH DIP CAPPUCCINO 3.79 Rosé, Meiomi, Coastal California 10 15 32 DOUBLE ESPRESSO 3.49 FROZEN OFF PREMIUM MARTINIS Champagne, Opera Prima CAFE AU LAIT 2.99 Castilla-La Mancha, Spain 7 11 23 CRASH & BURN, Margarita $2 DOMESTIC BEER CAFE LATTE 3.99 Prosecco, La Marca, Italy (187mL) 12 $3.00 OR Strawberry Lemonade CAFE MOCHA 3.99 CRASH & $6.00BURN (SINGLE SERVE) BLENDED BEVERAGES ADD AN EXTRA SHOT OF ESPRESSO 1.99 FROZEN BEVERAGES