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2015 Annual Report We’Re Committed to Advancing the Field of Conservation and Fixing Freshwater at a Pace and Scale That Matters for Today and Tomorrow
2015 Annual Report We’re committed to advancing the field of conservation and fixing freshwater at a pace and scale that matters for today and tomorrow. We’re FRIENDS, committed When I think about where The Freshwater Trust was ten, five and even one year ago, I’m astounded by our growth, perseverance and tenacity. These qualities don’t just to advancing appear. They take time to cultivate. They come from having the field of people like you behind us. That’s why I know I speak for the entire staff when I say thank you for your dedication and investment in 2015. It’s made a conservation real difference in the impact The Freshwater Trust has made on the world of conservation. With a solid foundation, we have and fixing the confidence to jump for the big solutions. This is what you want out of any good organization. Deep roots. Strategic freshwater at ambition. Relentless effort. Our donors have helped The Freshwater Trust grow to nearly 50 staff members with four offices in three states — including a pace and the new headquarters in downtown Portland. Over the last year, we’ve taken our tools and technologies to the next scale that level. We gained traction with more cities, farmers, ranchers, conservation groups and the public at large. We owe success like this to you. Rest assured: We will continue fighting for matters outcomes that matter and bring our innovative solutions to bear on the most pressing problems in Oregon, California, for today and Idaho and the country at large. -
Family -Friendly Spots to Live, Play And
Vote for your favorites! PDX Parent Picks 2021 for the long days and short years theCity Guide FamiFamilyly- friendly spotspotss to live, play and eat PDXPARENT.COM PORTLAND | VANCOUVERpdxparent.com | JANUARY | January 2021 1 pdxparent.com | January 2021 3 4 January 2021 | pdxparent.com contents ERIN J. BERNARD BONCHRON DENISE CASTAÑON NATALIE GILDERSLEEVE PORTLAND PARKS AND RECREATION PDX Parent’s City Guide Take a deep dive into family-friendly neighborhoods across the quadrants and beyond. Find family-tested places to eat and play; housing costs; transit, walk and bike scores; and much more. North: BONUS STORIES RESOURCES St. Johns neighborhood ..........................................................8 Editor’s Note ..........................................................................6 City Guide Listings Northeast: A helpful directory to find Friendly Neighborhoods King neighborhood .......................................................................12 for LGBTQ+ Families ....................................................9 everything your family needs — from dentists to dance Southeast: Supporting Local Black-owned .......................................................................10 Sellwood-Moreland neighborhood ............................16 classes. Businesses .............................................................................13 School Open Houses ............................... 31 Southwest: GreatSchools.org: .................................................20 Maplewood neighborhood Ratings Aren’t the -
2006 International Pinot Noir Celebration Program
Linfield University DigitalCommons@Linfield Willamette Valley Archival Documents - IPNC 2006 2006 International Pinot Noir Celebration Program International Pinot Noir Celebration Follow this and additional works at: https://digitalcommons.linfield.edu/ipnc_docs Part of the Viticulture and Oenology Commons Recommended Citation International Pinot Noir Celebration, "2006 International Pinot Noir Celebration Program" (2006). Willamette Valley Archival Documents - IPNC. Program. Submission 12. https://digitalcommons.linfield.edu/ipnc_docs/12 This Program is protected by copyright and/or related rights. It is brought to you for free via open access, courtesy of DigitalCommons@Linfield, with permission from the rights-holder(s). Your use of this Program must comply with the Terms of Use for material posted in DigitalCommons@Linfield, or with other stated terms (such as a Creative Commons license) indicated in the record and/or on the work itself. For more information, or if you have questions about permitted uses, please contact [email protected]. .~ iotA AIVUtAL l~r~~fUv;t Nou. CeLebrAiioIl\., !"'0 1i - !"'0 30 TAbLe of CoVthv..tJ WeUo~ ... ... .. ............. ....... ...... ...... .... 2 fro~r~ Thursday . ... ...... • .... .. •• ........• • .... 5 Friday ...... • . ....••. .. .. ........ .. .... 5 Saturday . .. .... ... .. ....... ..........8 Sunday ... ........... .. ........•... .. ...... 10 IPNC's Pas sport to Pinot .... ... .. ........... 11 LiAfUU CoLU~e /t1~ . .. ..... ......... .. 36 Fe~reA Wwr~! Australia ........... -
Annual Report 2019
EL CENTRO de la RAZA | 2019 ANNUAL REPORT BUILDING THE BELOVED COMMUNITY NOW ON THE NATIONAL REGISTER OF HISTORIC PLACES SUCCESS STORIES building unity CONTENTS LETTER from the EXECUTIVE DIRECTOR AND BOARD PRESIDENT PARENTCHILD+ PROGRAM Success Stories Emily Estimad@s Amig@s, ParentChild+ Program 1 2019 marked the end of an amazing decade, thanks to you. Whether you are a long-time Emily used to be quiet and timid, but her Letter from the Executive Director supporter or had recently heard of us, you inspire the “Beloved Community” with your self-confidence skyrocketed after her and Board President 2 commitment, generosity, and selflessness. When we reflect on the past year, we recognize that enrollment at José Martí Child Development you have helped improve our communities in significant ways by: Our Services | Our Outcomes 3 Center. JMCDC teachers helped Emily make • Earning a place in North American history after our main building was announced on the this transition by establishing a routine, National Register of Historic Places because El Centro de la Raza is rife with cultural, social, Our Mission 4 befriending her classmates, and reading and political significance. books about feelings and emotions. By the Success Stories • Expanding our culturally responsive programs and services to South King County, where time Emily graduated from pre-school, Financial Empowerment Program 5 56% of King County’s Latino community lives. her social/emotional development and • Extending aging services, support, outreach, connection, and social engagement all day Success Stories academic performance were outstanding. for isolated seniors known as the El Centro de la Raza Senior Hub. -
2 0 0 8 a N N U a L R E P O
2008 ANNUAL REPORT Ecotrust’s mission is to inspire fresh thinking that creates economic opportunity, social equity and environmental well-being. These days, there seems to be only one question... How do we fix our economy? We ask a different question: Is this the opportunity to restore our economy based on new principles? 2008 ANNUAL REPORT Principles such as regionally based energy, food, banking and building, all for the benefit of nature, and community. 2008 ANNUAL REPORT We believe it’s possible for everyone, even in hard times. But it requires us to do three things… 2008 ANNUAL REPORT Innovate. Invest. Inspire. A Crisis, and an Opportunity We founded Ecotrust nearly 20 years ago to help local communities achieve what author Jane Jacobs called a more “reliable prosperity.” To that end, we encouraged a new type of economic development that was more consistent with local culture and environmental restoration. We believed clues to success lay in ancient wisdom: the more diverse and L REPORT A intimate the connections between nature, economic well-being and community, the more resilient all three might be. We sought innovative ways to apply that wisdom, and then we invested. With ShoreBank, 2008 ANNU we started a new type of bank that prioritized community-building and stewardship of the environment in its lending. We started a forest ecosystem investment fund. We helped schools find fresh local food for students, repatriated traditional land to First Nations, supported local fishermen with financing, and restored salmon runs. We found designers and contractors with integrity to do a green rebuild of an old warehouse. -
Restaurant Overview
NW Vaughn WIL NW Upshur L A M E T T E N d F er r r d. ont A I v n v NW Thurman l t enue e v r v e. s A NE First NE 15th NW Savier t NE 16th NE Sixth a NE Thi t ancou NE Hancock N Victoria V e NE Second RI N Williams NW Raleigh A ing Jr. B N VE v K NE Broadway e Grand NW Quimby R . NE Weidler NW Pettygrove NE Halsey NW Overton 405 W NW Northrup h Martin Luther e e l NW Marshall e NE Multnomah r A NE Holladay v NW Lovejoy e . NE Paci c NE Oregon d. Blv NE Irving loyd oadway L r FOR LEASE PORTLAND, OR 97204 NE Hoyt d r NW B NW Hoyt 84 NW 23 NW 22nd NW 21st NW 20th NW 19th NW 18th NW 17th NW 16th NW 14th NW 13th NW 12th NW 11th Downtown Amenities MapNW 10th NW Glisan NE Glisan NW Flanders NE Flanders ark NW Everett P NE Everett NW 5 FOOD ENTERTAINMENT SHOPPING/SERVICES NW Davis NE Davis NW Couch NE Couch . d West Burnside East Burnside lv B y SW Ankeny d e. n v SW Pine SW Ash a S A Freshii Multnomah Whiskey Library Nordstrom SW Sixth enth SW Oak Ruth’sv Chris Steak House Macy’s SW Fifth Huber’s Fogo De Chao Ground Kontrol Pioneer Place SE Sixth SE Se SE Eighth SE Ninth SE 10th SE 11th SE 12th SE 13th SE 14th SE 15th SE 16th SW Vista SW Stark Koji Osakaya SW Y Teardrop Cocktail Lounge Louis Vuitton amhill SW W SE OakLittle Bird Bistro Powell’s Books SW 18th ashington Departure SW 17th SW Alder Portland City Grill Crafty Wonderland SW 16th SE Stark Driftwood Room SW 15th Tasty n’ Alder Magpie SW 14th SW Morrison Ringler’s SE WashingtonMother’s Bistro Barlow Finnegan’s Toys & Gifts Picnic House Pepe le Moko US Outdoor Store SE Alder 405 El Gaucho Kells Irish Pub Columbia Sportswear SW T Luc Lac SW Salmon aylor SE Morrison Portland Outdoor Store d. -
Group Based on Food Establishment Inspection Data
group Based on Food Establishment Inspection Data Business_ID Program Identifier PR0088142 MOD PIZZA PR0089582 ANCESTRY CELLARS, LLC PR0046580 TWIN RIVERS GOLF CLUB INC PR0042088 SWEET NECESSITIES PR0024082 O'CHAR CROSSROADS PR0081530 IL SICILIANO PR0089860 ARENA AT SEATTLE CENTER - Main Concourse Marketplace 7 PR0017959 LAKE FOREST CHEVRON PR0079629 CITY OF PACIFIC COMMUNITY CENTER PR0087442 THE COLLECTIVE - CREST PR0086722 THE BALLARD CUT PR0089797 FACEBOOK INC- 4TH FLOOR PR0011092 CAN-AM PIZZA PR0003276 MAPLE ELEMENTARY SCHOOL PR0002233 7-ELEVEN #16547P PR0089914 CRUMBL COOKIES PR0089414 SOUL KITCHEN LLC PR0085777 WILDFLOWER WINE SHOP & BISTRO PR0055272 LUCKY DEVIL LATTE PR0054520 THAI GINGER Page 1 of 239 09/29/2021 group Based on Food Establishment Inspection Data PR0004911 STOP IN GROCERY PR0006742 AMAZON RETAIL LLC - DELI PR0026884 Seafood PR0077727 MIKE'S AMAZING CAKES PR0063760 DINO'S GYROS PR0070754 P & T LUNCH ROOM SERVICE @ ST. JOSEPH'S PR0017357 JACK IN THE BOX PR0088537 GYM CONCESSION PR0088429 MS MARKET @ INTENTIONAL PR0020408 YUMMY HOUSE BAKERY PR0004926 TACO BELL #31311 PR0087893 SEATTLE HYATT REGENCY - L5 JR BALLROOM KITCHEN & PANTRIES PR0020009 OLAFS PR0084181 FAIRMOUNT PARK ELEMENTARY PR0069031 SAFEWAY #1885- CHINA DELI / BAKERY PR0001614 MARKETIME FOODS - GROCERY PR0047179 TACO BELL PR0068012 SEATTLE SCHOOL SUPPORT CENTER/ CENTRAL KITCHEN PR0084827 BOULEVARD LIQUOR PR0006433 KAMI TERIYAKI PR0052140 LINCOLN HIGH SCHOOL Page 2 of 239 09/29/2021 group Based on Food Establishment Inspection Data PR0086224 GEMINI FISH TOO -
1131 Nw Hoyt Turn-Key Restaurant Space in the Pearl –Please Do Not Disturb Tenant–
SALE RETAIL RESTAURANT CREATIVE 1131 NW HOYT TURN-KEY RESTAURANT SPACE IN THE PEARL –PLEASE DO NOT DISTURB TENANT– CHARLOTTE LARSON | 503.228.3080 WWW.URBANWORKSREALESTATE.COM 1131 NW HOYT –PLEASE DO NOT DISTURB TENANT– ADDRESS | 1131 NW HOYT USES | RESTAURANT / RETAIL SPACE | 1,780 SF AREA | PEARL DISTRICT PARKING | ONE COVERED OFF-STREET PARKING SPACE TURN-KEY RESTAURANT SPACE This is a rare opportunity to acquire an exquisite Pearl District restaurant space. Located in the heart of the Pearl at the corner of NW Hoyt and 12th Ave, the space features a bar area, full kitchen with grease trap and type-1 hood, and general restaurant seating area - all meticulously maintained. FF&E can be negotiated with sale. With hundreds of apartment units being added to the Pearl each year, this corner is a desirable, charming setting to serve this hot trade area. 1131 NW HOYT | 2 NEIGHBORHOOD & DEMOS .25 MILES .5 MILES 1 MILE 2019 POPULATION 4,704 17,116 43,864 TOTAL EMPLOYEES 11,977 34,232 107,631 TOTAL BUSINESSES 1,085 3,194 9,166 MEDIAN HH INCOME $79,4469 $62,814 $59,734 MEDIAN AGE 37.4 36.7 36.8 EDU - SOME COLLEGE 91.1% 86.4% 87.2% POWELL’S DESCHUTES BREWERY REI DESIGN WITHIN REACH WEST END SHOPS LITTLE BIG BURGER GARDEN BAR 1131 NW HOYT | 3 THE OLD PORTLAND LAND ROVER PLANET GRANITE THE FIELDS PARK Food and Drink Retail OVATION PURE SPACE Hotel PIZZICATO SCHUBACK Service / OtherVIOLIN SHOP TEA BAR CROSSFIT AREA RETAIL PEARL THE FIELDS LA FITNESS TANNER PORTLAND CLOSET CO. -
Variance Applications Overview Spreadsheet 7.20.21.Xlsx
Status Applicant Facility Location Process Status Nitrites/Nitrates-Dry Smoked Sausage, Cured Active Brian Raymond Cannon Beach Smokehouse Clatsop Info request to operator-12/10/18 Pork Active Mathew Kline, Scott Pisani Rain NW Lane Curing Raw Ham Info request to operator-2/2/18 Active Mathew Kline, Scott Pisani Rain NW Lane ROP Info request to operator-2/2/18 Active Todd Ketterman LBCC Linn Meat curing and fermenting Info request to operator-2/2/18 Active Greg Higgins Higgin's Multnomah Nitrites Info request to operator-9/12/16 Active Greg Higgins Higgin's Multnomah Smoked Bacon Info request to operator-9/12/16 Active Pearl Schuman Joule Multnomah Yogurt Info request to operator-5/24/19 Active Bonnie Kachka Multnomah Fermented Dairy Info request to operator-5/18/18 Active Bonnie Kachka Multnomah Dry Fermented Sausages Info request to operator-5/18/18 Active Bonnie Kachka Multnomah Dried Whole Muscle Pork Info request to operator-5/18/18 Active Karl Holl Spaetzle and Speck Multnomah Misc Curing Info request to operator-4/2020 Active Timothy Gill Sushi with Gusto Multnomah On Site Acidification-Sushi Rice Info request to operator-12/31/18 Active Kristi Hensley Yard House Multnomah Cook/Chill Datemarking of commercially prepared chili for Active Audrey Kreske Burger King Statewide Info request to operator-9/12/16 10 days Active Todd Ketterman Pok Pok - Nike Washington Cook/Chill Info request to operator-12/31/18 Closed JC Gathering Together Farms Benton Nitrites No response, no application submitted Clackamas, All sauces non-TCS, ROP rule -
2160 W Burnside Space 1 | 1,835 Sf Space 2 | 1,485 Sf
2160 W BURNSIDE SPACE 1 | 1,835 SF SPACE 2 | 1,485 SF RETAIL RESTAURANT CAFE HAMILTON BUILDING RESTAURANT & RETAIL SPACE AVAILABLE CHARLOTTE LARSON | 503.228.3080 WWW.URBANWORKSREALESTATE.COM 2160 W BURNSIDE SPACE 1 SPACE 2 W BURNSIDE ST Address Available About the Space 2160 W Burnside Now! • Unbeatable exposure at this space available at 2160 W Burnside St Space 1 Space 2 • This property has undergone a total renovation and features tall ceilings with exposed wood beams and 1,835 SF 1,485 SF corner window line Retail / Service 2nd Generation • Rare off street parking amenity to the west of the building • Space 1 was formerly Tan Republic, the current build out Restaurant features multiple treatment rooms with electrical hook ups for tanning beds • Space 2 is a second generation restaurant SITE W BURNSIDE ST 2160 W BURNSIDE | 2 SPACE 1: FLOOR PLAN & PHOTOS SW SW KING W BURNSIDE ST Lobby Entrance 2160 W BURNSIDE | 3 SPACE 2: INTERIOR PHOTOS 2160 W BURNSIDE | 4 NEIGHBORHOOD DEMOGRAPHICS .25 MILES .5 MILES 1 MILE 2020 Population 6,085 14,025 44,863 Total Employees 4,471 13,175 81,643 Total Businesses 524 1,599 7,440 Median HH Income $70,361 $68,693 $70,490 Median Age 35.8 35.5 37.3 Some College 90.8% 90.1% 87.7% Ringside Steakhouse Elephant’s Delicatessen Dutch Bros Providence Park Coco Donuts Mox Boardinghouse Coffeehouse Northwest 2160 W BURNSIDE | 5 FOODS 4 VERSAILLES SEASONS GARDENS SHAFFER FINE ARTS GALLERY GLOBE CASTAWAY REED HARRIS KOALAS PORTLAND BOUTIQUE LIGHTING ELEMENTS CASH AND CARRY INTERNATIONAL BREKEN KITCHEN ST. -
Portland's Artisan Economy
Portland State University PDXScholar Urban Studies and Planning Faculty Nohad A. Toulan School of Urban Studies and Publications and Presentations Planning 1-1-2010 Brew to Bikes: Portland's Artisan Economy Charles H. Heying Portland State University, [email protected] Follow this and additional works at: https://pdxscholar.library.pdx.edu/usp_fac Part of the Entrepreneurial and Small Business Operations Commons, and the Urban Studies and Planning Commons Let us know how access to this document benefits ou.y Citation Details Heying, Charles H., "Brew to Bikes: Portland's Artisan Economy" (2010). Urban Studies and Planning Faculty Publications and Presentations. 52. https://pdxscholar.library.pdx.edu/usp_fac/52 This Book is brought to you for free and open access. It has been accepted for inclusion in Urban Studies and Planning Faculty Publications and Presentations by an authorized administrator of PDXScholar. Please contact us if we can make this document more accessible: [email protected]. Brew to bikes : Portland's artisan economy Published by Ooligan Press, Portland State University Charles H. Heying Portland State University Urban Studies Portland, Oregon This material is brought to you for free and open access by PDXScholar, Portland State University Library (http://archives.pdx.edu/ds/psu/9027) Commitment to Sustainability Ooligan Press is committed to becoming an academic leader in sustainable publishing practices. Using both the classroom and the business, we will investigate, promote, and utilize sustainable products, technolo- gies, and practices as they relate to the production and distribution of our books. We hope to lead and encour- age the publishing community by our example. -
2004 International Pinot Noir Celebration Program
Linfield University DigitalCommons@Linfield Willamette Valley Archival Documents - IPNC 2004 2004 International Pinot Noir Celebration Program International Pinot Noir Celebration Follow this and additional works at: https://digitalcommons.linfield.edu/ipnc_docs Part of the Viticulture and Oenology Commons Recommended Citation International Pinot Noir Celebration, "2004 International Pinot Noir Celebration Program" (2004). Willamette Valley Archival Documents - IPNC. Program. Submission 11. https://digitalcommons.linfield.edu/ipnc_docs/11 This Program is protected by copyright and/or related rights. It is brought to you for free via open access, courtesy of DigitalCommons@Linfield, with permission from the rights-holder(s). Your use of this Program must comply with the Terms of Use for material posted in DigitalCommons@Linfield, or with other stated terms (such as a Creative Commons license) indicated in the record and/or on the work itself. For more information, or if you have questions about permitted uses, please contact [email protected]. ..;::t o o N --'"' C o b/) Q) o~ Q)'"' --' --' > C C ~ U ~ C '"' o ..j....J CO ~ ...0 Q) --' Q) U o z ..j....Jo C e_a... --'co c o 1i~A~AL I~r~~fwt Noir CelebrAfio~ 111\0 13 - 111\0 15' rAble Of CovJ:e",J,f Weu.o~ ........... .. ....... ..... ...... ....... 2 frofJriUM. Thursday ........ .. .................. ...... 5 Friday . .. ..... .... ............... ..... ...... 5 Saturday .. .... .. .. .. ...................... 8 Sunday ...... .. ..... .. .... ...... ........10 Sunday Aftern oon