International Journal of Molecular Sciences Article Hydration of Simple Model Peptides in Aqueous Osmolyte Solutions Aneta Panuszko 1,* , Maciej Pieloszczyk 1, Anna Kuffel 1 , Karol Jacek 1 , Karol A. Biernacki 2 , Sebastian Demkowicz 2 , Janusz Stangret 1 and Piotr Bru´zdziak1 1 Department of Physical Chemistry, Gda´nskUniversity of Technology, Narutowicza 11/12, 80-233 Gda´nsk,Poland;
[email protected] (M.P.);
[email protected] (A.K.);
[email protected] (K.J.);
[email protected] (J.S.);
[email protected] (P.B.) 2 Department of Organic Chemistry, Gda´nskUniversity of Technology, Narutowicza 11/12, 80-233 Gda´nsk,Poland;
[email protected] (K.A.B.);
[email protected] (S.D.) * Correspondence:
[email protected] Abstract: The biology and chemistry of proteins and peptides are inextricably linked with water as the solvent. The reason for the high stability of some proteins or uncontrolled aggregation of others may be hidden in the properties of their hydration water. In this study, we investigated the effect of stabilizing osmolyte–TMAO (trimethylamine N-oxide) and destabilizing osmolyte–urea on hydration shells of two short peptides, NAGMA (N-acetyl-glycine-methylamide) and diglycine, by means of FTIR spectroscopy and molecular dynamics simulations. We isolated the spectroscopic share of water molecules that are simultaneously under the influence of peptide and osmolyte and determined the structural and energetic properties of these water molecules. Our experimental and computational results revealed that the changes in the structure of water around peptides, caused by the presence of Citation: Panuszko, A.; Pieloszczyk, stabilizing or destabilizing osmolyte, are significantly different for both NAGMA and diglycine.