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The Top 101 Inspirational Movies –
The Top 101 Inspirational Movies – http://www.SelfGrowth.com The Top 101 Inspirational Movies Ever Made – by David Riklan Published by Self Improvement Online, Inc. http://www.SelfGrowth.com 20 Arie Drive, Marlboro, NJ 07746 ©Copyright by David Riklan Manufactured in the United States No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by any means, electronic mechanical, photocopying, recording, scanning, or otherwise, except as permitted under Section 107 or 108 of the 1976 United States Copyright Act, without the prior written permission of the Publisher. Limit of Liability / Disclaimer of Warranty: While the authors have used their best efforts in preparing this book, they make no representations or warranties with respect to the accuracy or completeness of the contents and specifically disclaim any implied warranties. The advice and strategies contained herein may not be suitable for your situation. You should consult with a professional where appropriate. The author shall not be liable for any loss of profit or any other commercial damages, including but not limited to special, incidental, consequential, or other damages. The Top 101 Inspirational Movies – http://www.SelfGrowth.com The Top 101 Inspirational Movies Ever Made – by David Riklan TABLE OF CONTENTS Introduction 6 Spiritual Cinema 8 About SelfGrowth.com 10 Newer Inspirational Movies 11 Ranking Movie Title # 1 It’s a Wonderful Life 13 # 2 Forrest Gump 16 # 3 Field of Dreams 19 # 4 Rudy 22 # 5 Rocky 24 # 6 Chariots of -
Dragonslayer Pdf, Epub, Ebook
DRAGONSLAYER PDF, EPUB, EBOOK Jennifer L Holm,Matthew Holm | 91 pages | 25 Aug 2009 | Random House USA Inc | 9780375857126 | English | New York, United States Dragonslayer PDF Book Oziach says that to be able to buy a rune platebody from him, you have to kill the green dragon , Elvarg , located on the desolate island of Crandor. Ignoring them, Rowan told Leaf about what the Dragonslayer did, and Leaf immediately wished to become a dragonslayer himself, but his parents strongly disapprove of the idea. Graphic artist David Bunnett was assigned to design the look of the dragon, and was fed ideas on the mechanics on how the dragon would move, and then rendered the concepts on paper. He was looking outside his window hoping that Wren would come back to The Indestructible City. Guts uses the empowered sword to deal a blazing blast to the Kundalini aiding Daiba, causing the magical beast's large water form to dematerialize. He is essential and will only fight for a short time before returning to his post. The screenplay was eventually accepted by Paramount Pictures and Walt Disney Productions , becoming the two studios' second joint effort after the film Popeye. Archived from the original on August 20, Kevin Thomas of the Los Angeles Times called Vermithrax "the greatest dragon yet", and praised the film for its effective evocation of the Dark Ages. Screen Rant. Wren and Sky saw a few sea dragons, and Sky suddenly exclaimed that Wren could ride on him. Massive, thick, heavy, and far too rough. Dragon Slayer is a free-to-play quest often regarded as the most difficult to free players. -
Bbc Radio 3 - Sounds of Shakespeare April – May 2016
BBC RADIO 3 - SOUNDS OF SHAKESPEARE APRIL – MAY 2016 MONDAY 18TH – FRIDAY 22ND APRIL Essential Classics Monday 18th - Friday 22nd April 0900 - 1200 In the week leading up to the Shakespeare 400 anniversary, the guest on Radio 3’s morning programme is Adrian Lester OBE, acclaimed for his performances as Henry V and Othello at the National Theatre – winning the Evening Standard Best Actor award. He’ll talk about Shakespeare, his life as an actor and choose some fascinating music. Producer: Sarah Devonald, Somethin’Else Composer of the Week Monday 18th - Friday 22nd April 1200 – 1300 William Byrd There is frustratingly little evidence that William Byrd was personally acquainted with his fellow Elizabethan, William Shakespeare. Although, a tantalising reference to “the bird of loudest lay” in Shakespeare’s sonnet, The Phoenix and the Turtle hints that they may have been more than mere contemporaries. As a Roman Catholic in Elizabethan England, William Byrd was persecuted by the state and often forced to tread a dangerous path between his personal convictions and his duty to the Queen. His musical talent and his strength of character enabled him not just to survive, but thrive. Despite his trials, he was, and continues to be, celebrated as the greatest British musician of his age. SOUNDS OF SHAKESPEARE LIVE 22nd – 24th April, Stratford-upon-Avon Radio 3 broadcasts live all weekend from its pop-up studio at the Royal Shakespeare Company’s The Other Place theatre in Stratford-upon-Avon and at venues across the town. Actors, musicians, poets, singers and orchestras perform a huge range of songs, film scores, jazz, chamber music, choral works and world music - all inspired by Shakespeare's works. -
Ramen Toppings Extra Orders Ramen
V - Vegetarian | - Spicy RAMEN RAMEN TOPPINGS AKAMARU MODERN 赤丸新味 - $14 AJITAMA 味玉 - $1.5 A bolder version of the original Tonkotsu pork broth, thin Seasoned medium boiled egg* noodles topped with our special miso paste, fragrant garlic 温泉玉子 - oil, pork belly chashu, bean sprouts, kikurage mushrooms ONSEN TAMAGO $1.5 and scallions Poached egg* コーン - Suggested Toppings: Ajitama*, Corn CORN V $1.5 Sweet corn 白丸元味 - SHIROMARU CLASSIC $13 KIKURAGE キクラゲ V - $1.5 The original Tonkotsu pork broth with our signature Sliced wood ear mushrooms dashi, thin noodles topped with pork belly chashu, bean sprouts, kikurage mushrooms and scallions NEGI ねぎ V - $1.5 Scallions Suggested Toppings: Ajitama*, Nori, Red Ginger, Sesame Seeds, Garlic Puree NORI のり V - $2 Roasted seaweed KARAKA SPICY からか麺 - $14 The original Tonkotsu pork broth with an added kick, PORK BELLY CHASHU チャーシュー - $3 thin noodles topped with our special blend of hot Simmered pork belly spices, fragrant garlic oil, pork belly chashu, bean 豆腐 チャーシュー - sprouts, kikurage mushrooms and scallions TOFU CHASHU V $3 Deep fried tofu Suggested Toppings: Onsen Tamago*, Corn MENMA メンマ V - $2 Seasoned bamboo shoots AKAMARU VEGGIE 赤丸ベジ V - $14 A rich silky sesame broth with our signature dashi featuring BAKUDAN 爆弾 V - $2 thin noodles topped with tofu chashu, bean sprouts, Spicy bomb to add a kick to your ramen kikurage mushrooms, scallions, fragrant garlic oil and our special miso paste SPECIAL COMBO スペシャルトッピング - $4 Seasoned boiled egg*, pork belly chashu, roasted nori Suggested Toppings: Onsen Tamago*, Bakudan SHOYU RAMEN 醤油ラーメン - $13 EXTRA ORDERS A classic shoyu broth featuring bonito fish dashi. -
Shakespeare on Film, Video & Stage
William Shakespeare on Film, Video and Stage Titles in bold red font with an asterisk (*) represent the crème de la crème – first choice titles in each category. These are the titles you’ll probably want to explore first. Titles in bold black font are the second- tier – outstanding films that are the next level of artistry and craftsmanship. Once you have experienced the top tier, these are where you should go next. They may not represent the highest achievement in each genre, but they are definitely a cut above the rest. Finally, the titles which are in a regular black font constitute the rest of the films within the genre. I would be the first to admit that some of these may actually be worthy of being “ranked” more highly, but it is a ridiculously subjective matter. Bibliography Shakespeare on Silent Film Robert Hamilton Ball, Theatre Arts Books, 1968. (Reissued by Routledge, 2016.) Shakespeare and the Film Roger Manvell, Praeger, 1971. Shakespeare on Film Jack J. Jorgens, Indiana University Press, 1977. Shakespeare on Television: An Anthology of Essays and Reviews J.C. Bulman, H.R. Coursen, eds., UPNE, 1988. The BBC Shakespeare Plays: Making the Televised Canon Susan Willis, The University of North Carolina Press, 1991. Shakespeare on Screen: An International Filmography and Videography Kenneth S. Rothwell, Neil Schuman Pub., 1991. Still in Movement: Shakespeare on Screen Lorne M. Buchman, Oxford University Press, 1991. Shakespeare Observed: Studies in Performance on Stage and Screen Samuel Crowl, Ohio University Press, 1992. Shakespeare and the Moving Image: The Plays on Film and Television Anthony Davies & Stanley Wells, eds., Cambridge University Press, 1994. -
Hamlet West End Announcement
FOLLOWING A CRITICALLY ACCLAIMED & SELL-OUT RUN AT THE ALMEIDA THEATRE HAMLET STARRING THE BAFTA & OLIVIER AWARD-WINNING ANDREW SCOTT AND DIRECTED BY THE MULTI AWARD-WINNING DIRECTOR ROBERT ICKE WILL TRANSFER TO THE HAROLD PINTER THEATRE FOR A STRICTLY LIMITED SEASON FROM 9 JUNE – 2 SEPTEMBER 2017 ‘ANDREW SCOTT DELIVERS A CAREER-DEFINING PERFORMANCE… HE MAKES THE MOST FAMOUS SPEECHES FEEL FRESH AND UNPREDICTABLE’ EVENING STANDARD ‘IT IS LIVEWIRE, EDGE-OF-THE-SEAT STUFF’ TIME OUT Olivier Award-winning director, Robert Icke’s (Mary Stuart, The Red Barn, Uncle Vanya, Oresteia, Mr Burns and 1984), ground-breaking and electrifying production of William Shakespeare’s Hamlet, starring BAFTA award-winner Andrew Scott (Moriarty in BBC’s Sherlock, Denial, Spectre, Design For Living and Cock) in the title role, will transfer to the Harold Pinter Theatre, following a critically acclaimed and sell out run at the Almeida Theatre. Hamlet will run for a limited season only from 9 June to 2 September 2017 with press night on Thursday 15 June. Hamlet is produced by Ambassador Theatre Group (Sunday In The Park With George, Buried Child, Oresteia), Sonia Friedman Productions and the Almeida Theatre (Chimerica, Ghosts, King Charles III, 1984, Oresteia), who are renowned for introducing groundbreaking, critically acclaimed transfers to the West End. Rupert Goold, Artistic Director, Almeida Theatre said "We’re delighted that with this transfer more people will be able to experience our production of Hamlet. Robert, Andrew, and the entire Hamlet company have created an unforgettable Shakespeare which we’re looking forward to sharing even more widely over the summer in partnership with Sonia Friedman Productions and ATG.” Robert Icke, Director (and Almeida Theatre Associate Director) said “It has been such a thrill to work with Andrew and the extraordinary company of Hamlet on this play so far, and I'm delighted we're going to continue our work on this play in the West End this summer. -
John Simm ~ 47 Screen Credits and More
John Simm ~ 47 Screen Credits and more The eldest of three children, actor and musician John Ronald Simm was born on 10 July 1970 in Leeds, West Yorkshire and grew up in Nelson, Lancashire. He attended Edge End High School, Nelson followed by Blackpool Drama College at 16 and The Drama Centre, London at 19. He lives in North London with his wife, actress Kate Magowan and their children Ryan, born on 13 August 2001 and Molly, born on 9 February 2007. Simm won the Best Actor award at the Valencia Film Festival for his film debut in Boston Kickout (1995) and has been twice BAFTA nominated (to date) for Life On Mars (2006) and Exile (2011). He supports Man U, is "a Beatles nut" and owns seven guitars. John Simm quotes I think I can be closed in. I can close this outer shell, cut myself off and be quite cold. I can cut other people off if I need to. I don't think I'm angry, though. Maybe my wife would disagree. I love Manchester. I always have, ever since I was a kid, and I go back as much as I can. Manchester's my spiritual home. I've been in London for 22 years now but Manchester's the only other place ... in the country that I could live. You never undertake a project because you think other people will like it - because that way lies madness - but rather because you believe in it. Twitter has restored my faith in humanity. I thought I'd hate it, but while there are lots of knobheads, there are even more lovely people. -
YAO-DISSERTATION-2016.Pdf
CONSUMING SCIENCE: A HISTORY OF SOFT DRINKS IN MODERN CHINA A Dissertation Presented to The Academic Faculty by Liang Yao In Partial Fulfillment of the Requirements for the Degree Doctor of Philosophy in the School of History and Sociology Georgia Institute of Technology May 2016 COPYRIGHT © 2015 BY LIANG YAO CONSUMING SCIENCE: A HISTORY OF SOFT DRINKS IN MODERN CHINA Approved by: Dr. Hanchao Lu, Advisor Dr. Laura Bier School of History and Sociology School of History and Sociology Georgia Institute of Technology Georgia Institute of Technology Dr. John Krige Dr. Kristin Stapleton chool of History and Sociology History Department Georgia Institute of Technology University at Buffalo Dr. Steven Usselman chool of History and Sociology Georgia Institute of Technology Date Approved: December 2, 2015 ACKNOWLEDGEMENTS I would never have finished my dissertation without the guidance, help, and support from my committee members, friends, and family. Firstly, I would like to express my deepest gratitude to my advisor Professor Hanchao Lu for his caring, continuous support, and excellent intellectual guidance in all the time of research and writing of this dissertation. During my graduate study at Georgia Tech, Professor Lu guided me where and how to find dissertation sources, taught me how to express ideas and write articles like a historian. He provided me opportunities to teach history courses on my own. He also encouraged me to participate in conferences and publish articles on journals in the field. His patience and endless support helped me overcome numerous difficulties and I could not have imagined having a better advisor and mentor for my doctorial study. -
Taishoken Taishokenusa.Com / 47 E 4Th Ave, San Mateo, Ca 94401 / 650
DINNER MENU APPETIZERS TSUKEMEN DESSERT SAKE 3 Rich dipping soup made with pork, chicken, dried anchovy, and dried bonito. 7 EDAMAME All tsukemen comes with pork chashu, menma, nori seaweed, and green onion. SAKE KASU MOUSSE Dry & Refreshing Marinated edamame with soy sauce and hint of sansho pepper Japanese sake lees, marmalade, and mint *Contains buckwheat OKUNOMATSU ADATARA GINJO 8 / Glass POTATO SALAD 7 Scent of sweet rice. Slightly dry finish. 18 / 300ml TOKUSEI TSUKEMEN* 17 GENMAICHA ICE CREAM 6 Potato salad with half Ajitama(Jidori soft boiled egg) Genmaicha (Japanese green tea with roasted brown rice) 38 / 720ml and salted mullet roe Also includes Jidori soft boiled egg and Sous-vide Berkshire pork chashu flavor ice cream with chestnut sauce and monaka waffle YAMATOSHIZUKU MISATONISHIKI 10 / Glass HIYAYAKKO 8 AJITAMA TSUKEMEN* 15 Fresh and crisp. Little tingle over the tongue. 52 / 720ml Cold tofu with green onion, deep fried niboshi with lard, chili oil, Also includes Jidori soft boiled egg ponzu sauce, sesame, and ginger SOFT DRINKS TSUKEMEN* 13 Mild & Medium Body TUNA TARTARE 15 Tuna, marinated avocado with Saikyo miso OMIYAGE TSUKEMEN* (MEAL KIT) 28 RAMUNE 3 CHORYO YAMAHAI 9 / Glass Signature noodles(x4) and signature soup(x4) as a family meal kit. CEDAR BARRELLED SAKE 48 / 720ml UNI-CHASHU 23 Add extra toppings for an additional cost. Please ask your server. LEMONADE 3 Well-balanced with cedar barrel flavor and mild rice taste. Sea urchin, roasted chashu, wasabi espuma, finger lime, Refreshing with the elegance of sweetness. and housemade seaweed cracker ICED OOLONG TEA 3 SOUPLESS SUEHIRO DENSHO YAMAHAI 10 / Glass YUZU HONEY SODA 3 Full bodied with hint of honeydew. -
Kamonegi Menu
S T A R T E R shishito: shishito pepper, spicy cod roe aioli …..9 tsukemono: assorted house made vegetable pickles ….. 9 okra yakibidashi: grilled okra, rhubarb "ume", bonito, evo .....12 ankimo: monkfish liver, wakame, momiji oroshi, ponzu .....9* foie gras “tofu”: foie gras, sake poached shrimp, wasabi ….. 12 beef tataki: grass fed teres major tataki, horse radish, shungiku salad, blueberry garlic ponzu .....12 yakitori duck tsukune: house made duck meatballs, sous vide egg, shishito …..14* T E M P U R A satsuma yam tempura: sweet dashi, habanero maple syrup, blue cheese, walnuts ….. 11 broccolini tempura: asiago cheese, miso anchovy aioli ….. 12 eggplant tempura: chanterelle mushroom, dashi broth, purple daikon, bonito, mitsuba ….. 13 anago tempura: sea eel, s&b curry salt, lemon ….. 14 shrimp tempura: [2pc], daikon oroshi, tempura broth ….. 9 nagoya wing: [5pc] fried chicken wings, sweet soy reduction sauce, sesame ..... 14 B U K K A K E S O B A ten zaru: soba with side of chilled broth, 1pc shrimp & vegetable tempura, wasabi, scallion …..22 shrimpcado bukkake: shrimp tempura, avocado, shiso, nori, daikon, cucumber ….. 20 tantan bukkake: tan tan pork, yuba tofu skin, cucumber, negi, kaiware daikon, black chili oil, soy dashi broth .....20 S E I R O S O B A karee : japanese vegetable curry, leek, mozzarella ….. 19 [add pork katsu to karee for +$3] kinoko: assorted mushroom, garlic, leek, mitsuba, truffle oil….. 19 garlic butter clam: celery leaf escargot butter, leek, celery ….. 20 kamonegi: duck breast, tsukune, leek, mitsuba, yuzu ….. 20 " A D D O N S " " W H A T I S S E I R O ? B U K K A K E . -
Dinner Menu Nama Ramen 6526 Babcock Rd
Dinner Menu Nama Ramen 6526 Babcock Rd. San Antonio, TX 78249 Drinks Fountain Soda 2.95 Ramune 2 Coke / Coke Zero / Cherry Coke Original / Melon / Strawberry Sprite / Dr. Pepper / Red Flash Orange / Grape Mexican Coke 1.75 Gold Peak Brewed Tea 2.95 Giant Ramune 3.5 Sweet / Unsweet / Raspberry / Sweet Green Original / Melon / Strawberry Starters Edamame 3 Spicy Bacon Edamame 5 Wok-tossed edamame with garlic and Wok-tossed edamame with garlic, bacon seasoning topped with sesame seeds. bits, and spicy seasoning. Seaweed Salad 4 Sea Garden Squid Salad 4.5 House seaweed salad. House seaweed salad with squid. Gyoza 6 Takoyaki 5 8 pieces of pan-fried pork dumplings. 6 pieces of octopus-filled fried pancake Okonomiyaki Fries 6 batter. Basket of fries topped with a drizzle of Sukiyaki Fries 7.5 kewpie mayo, okonomiyaki sauce, Basket of fries topped with thinly-sliced furikake seasoning and bonito flakes. marinated ribeye, supra sauce, spicy mayo, Gyudon 7.5 green onions, and sesame seeds. Rice bowl topped with thinly-sliced Karaage Chicken 6.5 marinated ribeye, green onions, red Fried bits of dark meat chicken, topped ginger, and sesame seeds. with a kewpie mayo drizzle and chives. Fried egg or onsen add-on +1.5 Bao: Open steamed buns with meat. Mussel Kamikaze 7.5 Chairman 3.25 Baked mussels with spicy mayo and eel Pork belly, pickled cucumbers, green sauce, topped with green onions and onion, hoisin. sesame seeds. Bombay 3.25 Yakitori: Skewers, 2 per order. Duck, pickled cucumbers, green Butabara (Pork Belly) 3.25 onion, hoisin. Served with green onion. -
DVD Profiler
101 Dalmatians II: Patch's London Adventure Animation Family Comedy2003 74 minG Coll.# 1 C Barry Bostwick, Jason Alexander, The endearing tale of Disney's animated classic '101 Dalmatians' continues in the delightful, all-new movie, '101 Dalmatians II: Patch's London A Martin Short, Bobby Lockwood, Adventure'. It's a fun-filled adventure fresh with irresistible original music and loveable new characters, voiced by Jason Alexander, Martin Short and S Susan Blakeslee, Samuel West, Barry Bostwick. Maurice LaMarche, Jeff Bennett, T D.Jim Kammerud P. Carolyn Bates C. W. Garrett K. SchiffM. Geoff Foster 102 Dalmatians Family 2000 100 min G Coll.# 2 C Eric Idle, Glenn Close, Gerard Get ready for outrageous fun in Disney's '102 Dalmatians'. It's a brand-new, hilarious adventure, starring the audacious Oddball, the spotless A Depardieu, Ioan Gruffudd, Alice Dalmatian puppy on a search for her rightful spots, and Waddlesworth, the wisecracking, delusional macaw who thinks he's a Rottweiler. Barking S Evans, Tim McInnerny, Ben mad, this unlikely duo leads a posse of puppies on a mission to outfox the wildly wicked, ever-scheming Cruella De Vil. Filled with chases, close Crompton, Carol MacReady, Ian calls, hilarious antics and thrilling escapes all the way from London through the streets of Paris - and a Parisian bakery - this adventure-packed tale T D.Kevin Lima P. Edward S. Feldman C. Adrian BiddleW. Dodie SmithM. David Newman 16 Blocks: Widescreen Edition Action Suspense/Thriller Drama 2005 102 min PG-13 Coll.# 390 C Bruce Willis, Mos Def, David From 'Lethal Weapon' director Richard Donner comes "a hard-to-beat thriller" (Gene Shalit, 'Today'/NBC-TV).