Calathea Allouia (Aubl.) Lindl] Production in Trinidad

Total Page:16

File Type:pdf, Size:1020Kb

Calathea Allouia (Aubl.) Lindl] Production in Trinidad Agro-economic assessment Leren [Calathea allouia (Aubl.) Lindl] production in Trinidad and Tobago. Puran Bridgemohan Bio-sciences, Agriculture, and Food Technology, The University of the Trinidad and Tobago, Waterloo Research Centre, Carapichaima, Trinidad & Tobago [email protected] THE UNIVERSITY OF TRINIDAD AND TOBAGO New Carbohydrate source! THE UNIVERSITY OF TRINIDAD AND TOBAGO Leren or topi‐tambo [Calathea allouia (Aubl.) Lindl] y tuberous root crop y Puerto Rico, Trinidad and Brazil y seasonal snack food y culinary • new hors d’ oeuvres y little research • (Martin and Cabinillas, 1976) Uses y Substitute for water chest nuts y Flour –pastry, biscuits y Infant formula THE UNIVERSITY OF TRINIDAD AND TOBAGO Canned Water Chest nuts THE UNIVERSITY OF TRINIDAD AND TOBAGO Processed Tubers THE UNIVERSITY OF TRINIDAD AND TOBAGO Botany Leren or topi‐tambo [Calathea allouia (Aubl.) Lindl] y family : marantaceae, y West Indian arrow root, maranta arundinacea. y herbaceous shrub [1.5 m ] y rhizomes ‐ fibrous roots with edible tubers y tubers [5 to 12g] THE UNIVERSITY OF TRINIDAD AND TOBAGO Food Value y protein [6.6% ]. y starch [13 to 15%] y Fat [ 0.0%] THE UNIVERSITY OF TRINIDAD AND TOBAGO Agronomy y cultivated by small farmers y subsistence farming practices y pure stands or intercropped (< 0.5 ha) y minimum inputs of fertilizer or pesticides. y Shade or full sunlight y Propagation ‐ small pieces of rhizomes or the “head” y harvest and consumption coincides with the dry season THE UNIVERSITY OF TRINIDAD AND TOBAGO Agronomy y rhizomes are exhibit dormancy [ January to July] y Tuberization ‐ photo periodic y crop cycle [9 to 14 MAP]. y yield varied between 2,500 to 5,000kg.ha‐1 of fresh tubers y farm gate price ‐ $2.50 to $3.00.kg‐1 (US) [Bridgemohan, unpubl. 2009] THE UNIVERSITY OF TRINIDAD AND TOBAGO Propagating Material rhizome THE UNIVERSITY OF TRINIDAD AND TOBAGO THE UNIVERSITY OF TRINIDAD AND TOBAGO Crop challenge y Crop bio‐diversity y place in the agriculture y expand production y improve crop management y increase income y Post harvest and Processing y novel product / consuming and presenting product y absence of information y agronomy or crop management for yield improvement THE UNIVERSITY OF TRINIDAD AND TOBAGO To investigate the effects of crop : Nutrition X light X density X cropping systems on the crop development and yield of fresh tubers. THE UNIVERSITY OF TRINIDAD AND TOBAGO Methodology y Field and Greenhouse trials [2008 to 2010] 1. Effect of crop nutrition and light intensity on the yield (shoot dry matter and tubers) of calathea allouia, [Pot / shade‐house Study] , 2. Effect of crop nutrition, crop density and intercropping on the yield of calathea allouia [Field Study] THE UNIVERSITY OF TRINIDAD AND TOBAGO Nutrition [ F] Fertilizer rate [kg.ha‐1] [13:13:20 (NPK] y F1 ‐ 400 y F2 ‐ 500 y F3 ‐ 600 THE UNIVERSITY OF TRINIDAD AND TOBAGO Light (i) Shade THE UNIVERSITY OF TRINIDAD AND TOBAGO Light (ii) Sunlight THE UNIVERSITY OF TRINIDAD AND TOBAGO Crop Density Density t.p.h‐1 y 27.5 y 20.8 THE UNIVERSITY OF TRINIDAD AND TOBAGO Cropping Systems (i) Intercrop THE UNIVERSITY OF TRINIDAD AND TOBAGO Cropping Systems (ii) Pure stand THE UNIVERSITY OF TRINIDAD AND TOBAGO Fertilizer Shoot dry matter.plant-1 Rhizome dry matter.plant-1 rate [g] [g] [kg.ha-1] sunlight shade sunlight shade 400 102.3 91.65 574.7 524.5 500 101.4 108.2 600.2 569.34 600 98.1 112.9* 584.3 682.2* mean 102.19 599.11 S.E. 9.186 88.861 THE UNIVERSITY OF TRINIDAD AND TOBAGO Fertilizer rate Nos. Tubers.plant-1 Tuber yield.plant-1 [kg.ha-1] [g] sunlight shade sunlight shade 400 41.1 31.8 291.6 378.8 500 33.3 44.25* 306.1 473.3* 600 39.3 24.3 378.8 378.4 mean 35.6 333.34 S.E. [5.237] [51.321] THE UNIVERSITY OF TRINIDAD AND TOBAGO Treatment Intercrop Pure stand Tuber Tuber Rhizome Tuber Tuber nos Rhizome weight nos g.pl-1 weight pl-1 Density t.p.h- Fertilizer g.pl-1 pl-1. 1 Kg.ha-1 27.5 400 378.5 123.5 26.2 487.3 162.7 28.3 500 406 102.3 15.2 389.8 140.3 25.6 600 357.8 193.7 34.5 522.9 147.6 25 20.8 400 439.9 201.2 22.8 363.7 121.7 21.5 500 442.8 274.4* 38 626.12 167.7 26.5 600 432.1 264.2 33.8 693 229.7* 34.4 mean 410.47 142.79 24.4 456.42 158.60 26.48 S.E. 32.850 227.90 3.294 41.54 18.162 2.307 THE UNIVERSITY OF TRINIDAD AND TOBAGO Recommended Cropping System for small scale production of Leren THE UNIVERSITY OF TRINIDAD AND TOBAGO Conclusion y Production confined to small farms y Low input crop management y basal fertilizer application [0.5t.ha‐1] yields increased under shade (9,800kg. ha‐1)[green house] y intercropping (5,500kg.ha‐1). [ field] y farm gate price at $20.00 kg.‐1 y income of $110,000 to $190,000(TT). ha‐1 over nine (9) months period y additional income [0.75ha‐1] pigeon pea intercrop. THE UNIVERSITY OF TRINIDAD AND TOBAGO Cooked Leren THE UNIVERSITY OF TRINIDAD AND TOBAGO THE UNIVERSITY OF TRINIDAD AND TOBAGO .
Recommended publications
  • Minimum Dietary Diversity for Women a Guide to Measurement
    FANTA III FOOD AND NUTRITION TECHNICAL A SSISTANCE Minimum Dietary Diversity for Women A Guide to Measurement Minimum Dietary Diversity for Women A Guide to Measurement Published by the Food and Agriculture Organization of the United Nations and USAID’s Food and Nutrition Technical Assistance III Project (FANTA), managed by FHI 360 Rome, 2016 Recommended citation: FAO and FHI 360. 2016. Minimum Dietary Diversity for Women: A Guide for Measurement. Rome: FAO. The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO), or of FANTA/FHI 360 concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO, or FHI 360 in preference to others of a similar nature that are not mentioned. Additional funding for this publication was made possible by the generous support of the American people through the support of the Office of Health, Infectious Diseases, and Nutrition, Bureau for Global Health, U.S. Agency for International Development (USAID), under terms of Cooperative Agreement AID-OAA-A-12-00005 through the Food and Nutrition Technical Assistance III Project (FANTA), managed by FHI 360. The views expressed in this information product are those of the author(s) and do not necessarily reflect the views or policies of FAO, FHI 360, UC Davis, USAID or the U.S.
    [Show full text]
  • Approved Plant List 10/04/12
    FLORIDA The best time to plant a tree is 20 years ago, the second best time to plant a tree is today. City of Sunrise Approved Plant List 10/04/12 Appendix A 10/4/12 APPROVED PLANT LIST FOR SINGLE FAMILY HOMES SG xx Slow Growing “xx” = minimum height in Small Mature tree height of less than 20 feet at time of planting feet OH Trees adjacent to overhead power lines Medium Mature tree height of between 21 – 40 feet U Trees within Utility Easements Large Mature tree height greater than 41 N Not acceptable for use as a replacement feet * Native Florida Species Varies Mature tree height depends on variety Mature size information based on Betrock’s Florida Landscape Plants Published 2001 GROUP “A” TREES Common Name Botanical Name Uses Mature Tree Size Avocado Persea Americana L Bahama Strongbark Bourreria orata * U, SG 6 S Bald Cypress Taxodium distichum * L Black Olive Shady Bucida buceras ‘Shady Lady’ L Lady Black Olive Bucida buceras L Brazil Beautyleaf Calophyllum brasiliense L Blolly Guapira discolor* M Bridalveil Tree Caesalpinia granadillo M Bulnesia Bulnesia arboria M Cinnecord Acacia choriophylla * U, SG 6 S Group ‘A’ Plant List for Single Family Homes Common Name Botanical Name Uses Mature Tree Size Citrus: Lemon, Citrus spp. OH S (except orange, Lime ect. Grapefruit) Citrus: Grapefruit Citrus paradisi M Trees Copperpod Peltophorum pterocarpum L Fiddlewood Citharexylum fruticosum * U, SG 8 S Floss Silk Tree Chorisia speciosa L Golden – Shower Cassia fistula L Green Buttonwood Conocarpus erectus * L Gumbo Limbo Bursera simaruba * L
    [Show full text]
  • Cuba: Informe Nacional Sobre Los Rfaa
    CUBA: INFORME NACIONAL SOBRE LOS RFAA La Habana, abril 2007 1 INDICE Página LISTA DE ACRÓNIMOS 4 SECCIÓN I: SUMARIO EJECUTIVO. 5 SECCIÓN II: INTRODUCCIÓN AL PAÍS Y AL SECTOR AGRÍCOLA. 9 II.1. Principales características de la naturaleza y la biodiversidad de Cuba. 9 II. 2. Características socio-económicas de Cuba. El Plan Turquino y su papel en la agricultura cubana. 10 II.3. Principales sistemas de producción, cultivos y productos animales, así como exportaciones. 11 SECCIÓN III. CUERPO PRINCIPAL DEL INFORME DE PAÍS. 15 Capítulo 1: Estado de la Diversidad. 15 1.1. El estado de la diversidad e importancia relativa para la seguridad alimentaria de granos básicos y cereales. 15 1.2. El estado de la diversidad e importancia relativa de raíces, tubérculos y rizomas, plátanos y bananos. 17 1.3. El estado de la diversidad e importancia relativa para la seguridad alimentaria de los frutales. 18 1.4. El estado de la diversidad e importancia relativa para la seguridad alimentaria en hortalizas y oleaginosas. 18 1.5. El estado de la diversidad en los cultivos industriales (caña de azúcar, café, cacao, tabaco y fibras). 20 1.6. El estado de la diversidad de los pastos y forrajes y plantas silvestres útiles. 21 1.7. El estado de la diversidad en los recursos genéticos forestales. 22 1.8. El estado de la diversidad en los cultivos subutilizados. 24 1.9. Consideraciones generales. 24 Capítulo 2: El Estado del Manejo In Situ de los RFAA. 25 2.1. Inventarios de la agrobiodiversidad in situ. 25 2.2. Apoyo para el ordenamiento en y mejoramiento en fincas de los 26 RFAA.
    [Show full text]
  • Effect of Arrowroot (Maranta Arundinacea L.) Diet on the Selected Bacterial Population and Chemical Properties of Caecal Digesta of Sprague Dawley Rats
    International Research Journal of Microbiology (IRJM) (ISSN: 2141-5463) Vol. 2(8) pp. 278-284, September 2011 Available online http://www.interesjournals.org/IRJM Copyright © 2011 International Research Journals Full Length Research Paper Effect of arrowroot (Maranta arundinacea L.) diet on the selected bacterial population and chemical properties of caecal digesta of Sprague Dawley rats Eni Harmayani, Ika Dyah Kumalasari and Y. Marsono Faculty of Agricultural Technology, Gadjah Mada University, Jl. Flora, Bulaksumur, Yogyakarta 55281, Indonesia Accepted 07 September, 2011 The objective of this research was to study the effect of arrowroot containing diet on the bacterial population and chemical properties of rat digesta. Eighteen male rats of the same age with a body weight of 200-250 g were used in the study. Rats were divided into three groups and fed with standard AIN93 diet (control) and arrowroot diets as source of fiber (ARF) 0.75 g/day and source of starch (ARC) 9.31 g/day for 14 days. Dietary fiber and oligosaccharide content of the arrowroot powder were analyzed. The result showed that arrowroot powder contained 14.86 % of dietary fiber, 396.9 ppm of raffinose, 270.8 ppm of lactulose and low amount of stachyose (<56 ppm) . In vivo study indicated that diet containing arrowroot powder increased population of lactobacilli significantly (p<0.05), while the viable counts of bifidobacteria, Eschericia coli and Clostridium perfringens were not significantly (p>0.05) different. The digesta of rats fed with arrowroot diet had a lower pH, higher water content, higher butyrate compared to those of control diet suggested that this diet had a better health effects.
    [Show full text]
  • Selected Sri Lankan Food Plants and Other Herbs As Potential Sources of Inulin-Type Fructans
    J.Natn.Sci.Foundation Sri Lanka 2015 43 (1): 35 - 43 DOI: http://dx.doi.org/10.4038/jnsfsr.v43i1.7913 RESEARCH ARTICLE Selected Sri Lankan food plants and other herbs as potential sources of inulin-type fructans D.C. Mudannayake 1, K.M.S. Wimalasiri 2* , K.F.S.T. Silva 3 and S. Ajlouni 4 1 Department of Animal Science, Faculty of Animal Science and Export Agriculture, Uva Wellassa University, Badulla. 2 Department of Food Science and Technology, Faculty of Agriculture, University of Peradeniya, Peradeniya. 3 Department of Animal Science, Faculty of Agriculture, University of Peradeniya, Peradeniya. 4 Bioscience Section, Faculty of Veterinary and Agricultural Sciences, The University of Melbourne, Victoria 3010, Australia. Revised: 10 July 2014; Accepted: 29 August 2014 Abstract: The objective of this study was to determine the inulin-type fructan content in 20 selected food plants and fructose linkages with an optional terminating glucose other herbs commonly found in Sri Lanka. The inulin content molecule. They are considered linear or branched of the selected plants were determined qualitatively and fructose polymers with a degree of polymerization of quantitatively using thin layer chromatography (TLC) and 2-60 (Roberfroid, 2005; 2007b). enzymatic spectrophotometric (ES) methods, respectively. The ES results showed that the inulin-type fructan contents based on fresh weight was highest in Allium sativum (18.62 % Inulin-type fructans have gained much interest ± 1.55), followed by Asparagus falcatus (17.74 % ± 2.92), in the food industry as ‘functional food ingredients’ Asparagus racemosus (11.8 3% ± 0.87), Allium cepa (8.60 % because they have the ability to selectively stimulate ± 0.88), Allium ampeloprasum (6.20 % ± 0.23), Taraxacum the activities and growth of beneficial microflora javanicum (5.77 % ± 1.53) and Vernonia cinerea (4.55 % (specifically Bifidobacteria and some Lactobacillus ± 0.93), respectively.
    [Show full text]
  • Crop Group Tables. Vegetables Group
    Environmental Protection Agency § 180.41 appropriate times, EPA will amend tol- dividual tolerances must be estab- erances for crop groups that have been lished. Miscellaneous commodities in- superseded by revised crop groups to tentionally not included in any group conform the pre-existing crop group to include asparagus, avocado, banana, the revised crop group. Once all of the fig, globe artichoke, hops, mango, pa- tolerances for the pre-existing crop paya, pawpaw, peanut, persimmon, group have been updated, the pre-exist- pineapple, water chestnut, and water- ing crop group will be removed from cress. the CFR. (c) Each group is identified by a (k) Establishment of a tolerance does group name and consists of a list of not substitute for the additional need representative commodities followed to register the pesticide under a com- panion law, the Federal Insecticide, by a list of all commodity members for Fungicide, and Rodenticide Act. The the group. If the group includes sub- Registration Division of the Office of groups, each subgroup lists the sub- Pesticide Programs should be con- group name, the representative com- tacted concerning procedures for reg- modity or commodities, and the mem- istration of new uses of a pesticide. ber commodities for the subgroup. Sub- groups, which are a subset of their as- [60 FR 26635, May 17, 1995, as amended at 70 sociated crop group, are established for FR 33363, June 8, 2005; 72 FR 69155, Dec. 7, 2007; 75 FR 56014, Sept. 15, 2010] some but not all crops groups. (1) Crop Group 1: Root and Tuber § 180.41 Crop group tables.
    [Show full text]
  • Sulfuric Acid on Breaking Dormancy Seeds and on Emergence and Morphology of Canna Edulis Seedlings (1)
    ROGÉRIO GOMES PÊGO et al. 221 SCIENTIFIC ARTICLE Sulfuric acid on breaking dormancy seeds and on emergence and morphology of Canna edulis seedlings (1) ROGÉRIO GOMES PÊGO(2)*, DANIELA SOUSA DA SILVA(2), SEBASTIÃO MATINS FILHO(2), JOSÉ ANTÔNIO SARAIVA GROSSI(2) ABSTRACT The objective of this study was to evaluate the efficiency of time scarification of seeds in sulfuric acid to break the dormancy of seeds, seedling emergence and post-seminal morphology of Canna edulis. This way, were determined biometric characteristics of seeds. To dormancy breaking, the seeds were immersed in sulfuric acid 98% during 0.0, 0.5, 1.0, 1.5, 2.0 and 2.5 hours and sown in sand in a condition greenhouse. After 21 days emergence percentage, emergence speed index (IVE), shoot length and seedling dry weight of plants were recorded. Periodically, digital images was taken and performed the seedlings morphological characterization. The fruit of Canna edulis contains an average of 19.27 globoses seeds of black coloration measuring about 5.62 mm in diameter, the average weight of 1000 seeds is 128.8 grams. The highest percentage of seedling emergence of 60% and 90% are obtained from seed treated with 0.5 hours in sulfuric acid at 10 and 21 days after sowing, respectively. The seeds have hypogeal germination with development of fasciculate roots with root axes differentiated at 4 days after sowing. The protophyll is observed from the eighth day and the seedlings have intense purple coloration at 16 days after sowing. Keywords: Cannaceae, physical dormancy, coat seeds, post-seminal development. RESUMO Ácido sulfúrico na quebra de dormência de sementes e na emergência e morfologia de plântulas de Canna edulis O objetivo deste trabalho foi avaliar a eficiência do tempo de imersão das sementes em ácido sulfúrico na quebra de dormência de sementes, emergência de plântulas e morfologia pós-seminal de Canna edulis.
    [Show full text]
  • ANTIGUA and BARBUDA: COUNTRY REPORT to the FAO INTERNATIONAL TECHNICAL CONFERENCE on PLANT GENETIC RESOURCES (Leipzig,1996)
    ANTIGUA AND BARBUDA: COUNTRY REPORT TO THE FAO INTERNATIONAL TECHNICAL CONFERENCE ON PLANT GENETIC RESOURCES (Leipzig,1996) Prepared by: Lesroy C. Grant Dunbars, October 1995 ANTIGUA AND BARBUDA country report 2 Note by FAO This Country Report has been prepared by the national authorities in the context of the preparatory process for the FAO International Technical Conference on Plant Genetic Resources, Leipzig, Germany, 17-23 June 1996. The Report is being made available by FAO as requested by the International Technical Conference. However, the report is solely the responsibility of the national authorities. The information in this report has not been verified by FAO, and the opinions expressed do not necessarily represent the views or policy of FAO. The designations employed and the presentation of the material and maps in this document do not imply the expression of any option whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal status of any country, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. ANTIGUA AND BARBUDA country report 3 Table of contents CHAPTER 1 INTRODUCTION TO COUNTRY AND ITS AGRICULTURAL SECTOR 6 1.1 GENERAL INFORMATION 6 1.1.1 Location 6 1.1.2 Area 6 1.1.3 Population 7 1.2 PHYSIOGRAPHICAL FEATURES 7 1.2.1 Antigua 7 1.2.2 Barbuda 8 1.2.3 Soils 8 1.2.4 Rainfall 9 1.2.5 Temperature 9 1.2.6 Main Forest Types 9 1.3 AGRICULTURAL SECTOR 11 1.3.1 General Introduction to Farming Systems 11 1.3.2 Cotton 12 1.3.3 Fruits
    [Show full text]
  • 26 Biochemical and Phytochemical Analysis of Maranta Arundinacea (L.) Rhizome
    International Journal of Research in Pharmacy and Pharmaceutical Sciences International Journal of Research in Pharmacy and Pharmaceutical Sciences ISSN: 2455-698X; Impact Factor: RJIF 5.22 www.pharmacyjournal.in Volume 2; Issue 3; May 2017; Page No. 26-30 Biochemical and phytochemical analysis of maranta arundinacea (L.) Rhizome Amrutha Jayakumar, * A Suganthi Assistant Professor, Department of Botany, Nirmala College for Women, Coimbatore, Tamil Nadu, India Abstract Maranta arundinacea, (L.) belongs to the family Marantaceae. The plant rhizome evaluated for the biochemical and preliminary phytochemical analysis. Nutritional analysis showed that moisture content is (7.6%), ash content (1.2%) carbohydrates (7200mg/100g), proteins (1200mg/100g) and starch (6480mg/100g).Based on this work, concluded that Maranta arundinacea L. rhizome show high nutritional value. It is used as baby food. It is used to treat indigestion, diarrhea and urinary infections. Powdered rhizome of Maranta arundinacea was extracted with methanol and aqueous solvents and tested for phytochemical analysis. Phytochemical analysis revealed the presence of alkaloids, glycosides, flavonoids, terpenoids, saponins and tannins. Based on the phytochemical analysis alkaloids, glycosides and saponins are abundantly present in methanol and aqueous extract. Alkaloids are used in reducing headache and fever. Glycosides are used to cure coughs and circulatory problems. Saponins have anticancer, antioxidant and anti-inflamatory properties and helps in losing weight. Maranta arundinacea rhizome recommended for pharmaceutical industry. Keywords: maranta arundinacea, nutritional, phytochemical, rhizome Introduction to many insect and pathogen (Shanthakumari et al., 2007) [22]. Over past decade the extensive use of natural plants as Arrowroot is bland, making it suitable for neutral diets, primary health remedies due to their pharmacological especially for people who are feeling nauseous (Fig 1a).
    [Show full text]
  • SCREENING and EVALUATION of PHYTOCHEMICALS from MARANTA ARUNDINACEA L. Original Article International Journal of Biological &
    Int J Biol Med Res.2018 ;9(1):6212-6217 Int J Biol Med Res www.biomedscidirect.com Volume 6, Issue 2, April 2015 Contents lists available at BioMedSciDirect Publications International Journal of Biological & Medical Research Journal homepage: www.biomedscidirect.com BioMedSciDirect International Journal of Publications BIOLOGICAL AND MEDICAL RESEARCH Original article SCREENING AND EVALUATION OF PHYTOCHEMICALS FROM MARANTA ARUNDINACEA L. aPriyadarshani Samal, bJyoti Ranjan Rout*, aRitarani Das*, aSanti Lata Sahoo, bBijaya Kumar Padhi aBiochemistry and Molecular Biology Laboratory, Post Graduate Department of Botany, Utkal University, Vani Vihar, Bhubaneswar, Odisha, India­751004 bSchool of Biological Sciences, Asian Institute of Public Health, 28, Unit­VI, Ganganagar, Bhubaneswar, Odisha, India­751001. A R T I C L E I N F O A B S T R A C T Keywords: Objective: The present study was undertaken for preliminary screening of phytochemicals as Phytochemicals well as quantification of phenol, flavonoid and tannin by using different solvent extracts of leaf Maranta arundinacea Ethanolic extracts and rhizome of Maranta arundinacea L. Methods: The leaf and rhizome were extracted by using Leaf different solvent systems like aqueous, methanol, ethanol and hexane. Phytochemical Rhizome screening and its quantification were characterized by using standard protocols. Results: Both Phytomedicine leaf and rhizome extracts showed the presence of phenols, flavonoids, tannins, alkaloids, steroids, terpenoids and glycosides. The ethanolic extracts showed the maximum content of phenolics, flavonoids and tannins followed by methanolic, aqueous and hexane extracts. The total phenolic content varies from 05.35±0.15 to 20.10±0.22 mg GAE/ g whereas, flavonoid is 01.01±0.05 to 04.36±0.14 mg RE/ g and tannin content is 08.08±0.19 to 50.12±0.24 mg GAE/ g of dried samples of leaf and rhizome with incorporation of various solvent extracts.
    [Show full text]
  • Pestiferous Spread of Many Ornamental and Fruit Species in South Florida
    miles of sand dunes in Brevard County is many years away, selfishly abused, is a goal that Brevard County needs to and the constant condition of dune erosion seems unend reach if they are to preserve its most valued natural re ing. To restore a natural beach ecosystem that man has source for future generations. Proc. Fla. State Hort. Soc. 89:348-353. 1976. PESTIFEROUS SPREAD OF MANY ORNAMENTAL AND FRUIT SPECIES IN SOUTH FLORIDA Julia F. Morton aware of its spread is the day-blooming jessamine, Cestrum Morton Collectanea, diurnum L., not only because of its "population explosion" University of Miami, but because its fruits have caused grave poisoning in chil Coral Gables, FL 33124 dren and its foliage has been linked to swift and fatal calcification in horses and cattle (5). Additional index words. Weeds, poisonous plants. Other exotic poisonous plants such as the castor bean, Ricinus communis L., and the rosary pea, Abrus precatorius L., despite their wide recognition as health hazards, have Abstract. The massive invasion of large tracts of South been allowed to spread vigorously. We are in great need of Florida by Melaleuca quinquenervia and Casuarina equiseti- an awakening to the preciousness of our urban and rural folia from Australia and Schinus terebinthifolius from Brazil outdoor areas and active interest in the creation of noxious is an environmental problem now receiving serious attention. There are dozens of other introduced ornamental plants and plant control regulations. We must begin to roll back the fruit trees which have been multiplying spontaneously in our exotic plant invasion, strive to restore wherever possible the purity of our native flora, and be alert to the potential o£ area for many years or have recently become conspicuous as introduced species not presently of major concern but which weeds on private and public properties—some because of seed distribution by exotic birds new to our fauna.
    [Show full text]
  • Cuba Plants 2017 Abrus Precatorius Crab's Eyes Albizia Lebbeck
    Cuba plants 2017 Abrus precatorius Crab’s eyes Albizia lebbeck Lebbeck tree Albizia saman Monkeypod Aleurites moluccanus Candlenut tree Anacardium occidentale Cashew Annona muricata Soursop Antigonon leptopus Coralvine Argemone mexicana Mexican prickly poppy Artocarpus altilis Breadfruit Azadirachta indica Neem Barringtonia asiatica Fish poison tree Bauhinia galpinii Orchid tree Bidens pilosa Spanish needle Bixa orellana Annatto Bursera simaruba Gumbo-limbo Bougainvillea Buchosia argentea Peanut butter fruit Cajanus cajan Pigeon pea Calliandra surinamensis Pink powderpuff Calophyllum antillanum Santa Maria Calophyllum inophyllum Alexander laureltree Capparis cynophallophora Jamaican caper Carica papaya Papaya Cascabela thevetia Be-still tree Cassia fistula Golden shower tree Cassia grandis Pink showers Casuarina equisetifolia Australian pine Cecropia Cecropia Ceiba pentandra Kapok Centrosema purpurea Butterfly pea Cereus repandus (peruviensis) Peruvian apple cactus Chryothemis pulchella (Besleria) Chrysalidocarpus lutescens Golden-fruited palm Chrysobalanus icaco Cocoplum Clitoria fairchildiana Sombreiro Clusia rosea Autograph tree Coccinia grandis Scarlet gourd Cochlospermum Coccoloba uvifera Sea grape Cocos nucifera Coconut palm Cichorium intybus Endive Conocarpus erectus Buttonwood Cordia subcordata Cordia Crescentia cujete Calabash tree Cycas revoluta Sago palm Delonix regia Royal Poinciana Dichrostachys cinerea Sicklebush Diospyros nigra Black sapote Diospyros philippensis Duranta repens Eriocaulon Pipewort Ficus benjaminum Benjamin
    [Show full text]