Restaurantactivityreport.Com - Restaurant Lead Report Current Real Estate Transactions, Leases Signed, Ownership Changes, and Business Brokerage Activity

RestaurantActivityReport.com - Restaurant Lead Report Current Real Estate Transactions, Leases Signed, Ownership Changes, and Business Brokerage Activity.

Nonna's Pizza & Pasta Steve Champagne Independent 104 Harding Street Owners [email protected] 508-797-1011 Publication Date: 3/2/2017 Worcester MA 01604 2017 July www.nichehospitality.com Nonna's Pizza & Pasta will be opening in the summer of 2017. The casual restaurant will serve $20 and under Long Island-style pizza, as well as pastas and other Italian dishes. The will have room for 120 Pizza/Italian patrons and will have a full bar. Nonna's Pizza & Pasta will be located at 104 Harding Street, Worcester, Massachusetts, 01604. The current contact is for the Niche Hospitality Group at their Bocado Tapas restaurant at 508-797-1011 or email them at [email protected]

Railers Tavern Steve Champagne Independent 105 Commercial Street Owners [email protected] Worcester Railers 508-797-1011 Publication Date: 3/2/2017 Worcester MA 01608 2017 October www.nichehospitality.com Railers Tavern will open in October 2017. The casual restaurant will be a meeting place for fans $20 and under watching the Worcester Railers hockey team. They will serve traditional bar and grill fare and Bar & Grill/ Pub also offer a full bar. Railers Tavern will be located at 105 Commercial Street, Worcester, Massachusetts, 01608. The current contact is for Niche Hospitality through their Bocado Tapas restaurant at 508-797-1011 or email them at [email protected]

Friendly's Lynne Geiger Franchise 710 Milford Road POS Systems Administrator 413-543-2400 Publication Date: 3/2/2017 Merrimack NH 03054 2017 March www.friendlys.com Friendly's will open by March of 2017 at 710 Milford Road in Merrimack, New Hampshire $20 and under 03054. Serving up everything from supermelt sandwiches to bottomless pancakes and the Happy American Ending Sundae, Friendly’s is known for its comfort foods and classic dishes. Merrimack’s new Friendly’s will seat about 130 guests, and will include a small patio for outdoor dining. Its most popular item on the menu is the honey barbeque chicken supermelt and vanilla ice cream. Contact phone number 603-594-0239 is for Lynne Geiger, Pos Systems Administrator.

Tuscan Kitchen and Market Joe Faro Regional 581 Lafayette Road Founder 603-952-4875 Publication Date: 3/2/2017 Portsmouth NH 03801 2017 March www.tuscanbrands.com UPDATE!! Recently we reported that Tuscan Kitchen & Market would open by the fall of 2016 $20 and under at 581 Lafayette Road in Portsmouth, New Hampshire 03801. We now know Tuscan Kitchen and Pizza/Italian Market will open by March of 2017. It will be a 6,000 sqft market and 10,000 sqft kitchen. The dining room can seat 294 guests and once the patio is open off the market, an additional 75 seats will be added. Free WiFi and complimentary valet parking will be offered. Menu offered will be Italian and European fare. The restaurant will have a Tuscan Market, opening in June, which will offer prepared foods, pastries, produce, a full butchery, home-spun gelato, wines and craft beer. Contact phone number listed 603-952-4875 is for Joe Faro, Owner, at another location in Salem, New Hampshire. Joseph Brenner is the VP of Operations.

Division West Jimi Brahimi Independent 34-36 LaSalle Road Owners [email protected] 860-522-9806 Publication Date: 3/2/2017 West Hartford CT 06107 2017 April Division West will be opening in the spring of 2017. The American bistro will serve a variety of $20 to $50 foods, but has yet to announce a specific menu. They will have two levels of seating and a large American bar area. Division West will be located at 34-36 LaSalle Road, West Hartford, Connecticut, 06107. The current contact is for owner Jimi Brahimi through his current employer, Max Restaurant Group, at 860-522-9806 or email them at [email protected]

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Wok to Walk Elliott Ramos National To Be Announced President [email protected] 646-722-8191 Publication Date: 3/2/2017 Hoboken NJ 07030 2017 May www.woktowalk.com Wok To Walk will open by May of 2017 at a yet-to-be-announced address in Hoboken, New $20 and under Jersey 07030. Asian fare will be offered, you choose your base (noodles or rice), choose what Asian goes on it, toppings then your sauce to create your meal. Contact phone number listed 646-722- 8191 is for a restaurant in New York.

Nu Soul Café Kevin Independent 100 Pemberton Browns Mill Rd. Owner 609-893-3976 Publication Date: 3/2/2017 Browns Mills NJ 08015 2017 March Nu Soul Cafe has a new owner at 100 Pemberton Browns Mill Road in Browns Mills, New $20 and under Jersey 08015. Menu offered will be American fare with no ABC available. Contact phone American number listed 609-893-3976 is for Kevin, Owner.

Square Meal Café Dan Walther Independent 211 West Clinton Ave Owners [email protected] 609-254-1736 Publication Date: 3/2/2017 Oaklyn NJ 08107 2017 March Square Meal Cafe has new owners at 211 West Clinton Avenue in Oaklyn, New Jersey 07030. $20 and under The cozy, bright space offers both prepared and made-to-order foods, everything from seasonal Sandwiches/Soups/Salads/Deli roasted veggies and salads, to sandwiches and snacks like potato skins and nachos that pair well with the Tonewood beer brewed just up the block. The thinking is, Square Meal customers can bring growlers of beer to the café to enjoy with their meal, or get food to go to eat at the brewery. Food can also be delivered there. Contact phone number listed 609-254-1736 is for Dan and Jackie Walther, Owners.

Camacho's Michael Sinensky Independent 118A East 15th St. Partners [email protected] 212-677-2900 Publication Date: 3/2/2017 New York NY 10003 2017 March The owner of SideBAR has plans to open Camacho's with Executive Chef Fernando Camocho at $20 and under 118A East 15th St. New York, New York 10003. They anticipate opening during mid March, Mexican 2017. Camacho's will serve more than 100 tequilas and mescals along with traditional Mexican street far. The 1,500 sqft space will have 74 seats available. The contact phone 212-267-2900 is listed for SideBAR at 118 East 15th St. New York, New York 10003.

DaddyO's BBQ Greg Fosdal Regional 181 Bay St. Owner 718-285-4311 Publication Date: 3/2/2017 Staten Island NY 10301 2017 May www.daddyosbbqbar.com DaddyO's BBQ is planning to open at 181 Bay St. Staten Island, New York 10301. They are $20 and under slated to open by May 1, 2017. The menu will feature homemade chili, chicken, ribs, hotdog, BBQ fries, pulled pork, brisket, sandwiches and more. The contact phone 718-285-4311 is listed for the new location. Nobody answered at the time of our calls. Alternate contact 718-948-3333 is listed for an existing location 35 Androvette St. Staten Island, New York 10309.

Bravi Ragazzi Pizzeria Luca Imprudente Other 570 Putnam Ave. Owner [email protected] Publication Date: 3/2/2017 Brooklyn NY 11221 2017 March http://braviragazzipizzeria.co.uk/ Bravi Ragazzi will be opening their first US location in late March of 2017 at 570 Putnam Ave. $20 and under Brooklyn, New York 11221. The menu will be the same offering Neapolitan classic and

Pizza/Italian specialty pizzas, appetizers, desserts and full bar. We will update with a contact phone once it becomes available.

Tonico Independent 40 River St. Publication Date: 3/2/2017 Troy NY 12180 2017 April www.tonicotroy.com Tonico will open at 40 River St, Troy, New York 12180 in the space that was previously Capital $20 and under Roots. Tonico will be a tonic bar featuring made-from-scratch kombucha, fizzy elixirs, bitters Beverages and soda and reishi oat milk. No ABC. An April 2017 opening is expected. Currently there is no contact phone available however the neighboring business confirmed activity at the site. We will continue to research and update.

Tully's Good Times JohnPaul Giamartino Regional 1050 Arsenal St. Owner 585-272-8900 Publication Date: 3/2/2017 Watertown NY 13601 2017 July www.tullysgoodtimes.com Tully's Good Times will open at 1050 Arsenal St, Watertown, New York 13601 in the space that $20 and under was previously Tilted Kilt Pub & Eatery. Tully's Good Times is a sports-themed, family friendly American restaurant featuring a menu of pub fare including its popular Tully's Tenders and the Club Burger. Full ABC. All Tully's locations are decorated with local sports memorabilia. A July 2017 opening is projected. Contact number listed 585-272-8900, is for Tully's Good Times located at 1225 Jefferson Rd, Rochester, New York 14623.

Home Taste Independent 3892 Scottsville Rd. [email protected] 585-571-9372 Publication Date: 3/2/2017 Scottsville NY 14546 2017 March Home Taste will open at 3892 Scottsville Rd, Scottsville, New York 14546 in the Wheatland $20 and under Scottsville Commons. Home Taste will feature authentic Jamaican fare during breakfast, lunch Other Ethnic and dinner hours. No ABC. A Mid March 2017 opening is expected. Contact Home Taste at 585- 571-9372 and follow progress on Home Taste Jamaican Restaurant Facebook page.

Poi Dog Philly Chris Vacca Independent 102 South 21st St. Owners [email protected] 215-279-7015 Publication Date: 3/2/2017 Philadelphia PA 19103 2017 March www.poidogphilly.com UPDATE!! We previously told you Poi Dog Philly's would be opening a brick and mortar shop at $20 and under 102 South 21st St. Philadelphia, Pennsylvania 19103. They anticipate opening in early 2017. We Regional now know they will open during March, 2017. Their concept is featuring Hawaiian inspired snacks including pork belly adobo with atchara, mochi nori fried chicken with togarashi-yuzu mayo, spicy ahi poke, purple yam and pancetta gauge and more. The contact is via email at [email protected]. We also have a contact phone 215-279-7015 listed for Poi Dog Philly.

Ants Pants Café Liz Fleming Regional 526 South Fourth St. Partners [email protected] 215-875-8002 Publication Date: 3/2/2017 Philadelphia PA 19147 2017 April www.antspantscafe.com Ants Pants Café has plans to open a second location on April 1, 2017 at 526 South Fourth St. $20 and under Philadelphia, Pennsylvania 19147. The menu will offer breakfast and lunch featuring eggs, Sandwiches/Soups/Salads/Deli grilled cheese, salmon platter, fruit and yogurt, beef hash, tofu scramble, sweet potato hash, pancakes, french toast, salads, sandwiches and sides. The space will be 1,100 sqft. The contact phone 215-875-8002 is listed for the original location 2212 South St. Philadelphia, Pennsylvania 19146.

Skinny Pizza John Sandstrom Regional

35 West Lancaster Ave. Partners/Founder Paoli Village Shoppes 516-686-6180 Publication Date: 3/2/2017 Paoli PA 19301 2017 April www.skinnypizza.com Skinny Pizza is planning to open in Paoli Village Shoppes at 35 West Lancaster Ave. Paoli, $20 and under Pennsylvania 19301. They are slated to open in April of 2017. The menu features thin crust pizza Pizza/Italian with gluten free options as well as pasta, salads, wraps and soups with no ABC. The contact phone 516-686-6180, is for an existing location at 211 Mineola Avenue, Roslyn Heights, New York 11577.

Mola! Karlos Leopold Independent 3155 Mt. Pleasant St. NW. Owners 202-627-2815 Publication Date: 3/2/2017 Washington DC 20010 2017 May A new eatery called Mola! is scheduled to open by late spring 2017 at 3155 Mt. Pleasant St. NW $20 to $50 in Washington, DC 20010. The menu serves Spanish cuisines with ABC. Contact number listed European 202-627-2815 is for the owners at Nido.

Mission BBQ Bill Kaus Regional 885 Rockville Pike Co-owner 855-552-7300 Publication Date: 3/2/2017 Rockville MD 20852 2017 March www.mission-bbq.com A new location of Mission BBQ is expected to open in mid March 2017 at 885 Rockville Pike in $20 and under Rockville, Maryland 20852. Mission BBQ is a fast casual eatery inspired by barbecue flavors BBQ from around the country. The contact phone 855-522-7300 is listed for corporate.

No Idea Tavern Craig Independent 1649 S Hanover St Owner [email protected] 410-814-0342 Publication Date: 3/2/2017 Baltimore MD 21230 2017 March No Idea Tavern, 1649 S Hanover St in Baltimore, Maryland 21230 is now under new ownership. $20 and under No Idea Tavern offers a pub style bar area as well as lounge area. They have an extensive beer Bar & Grill/ Pub and wine list with over 10 craft beers on tap that rotate all the time. They also offer MLB, ESPN college football, Fox Soccer, NHL and NFL sports packages, internet jukebox, wireless internet, megatouch, ping/beer pong table, buck hunter and shuffleboard. The serves typical American bar fare. Contact number listed 410-814-0342 is for this location.

The Stables Stephen Gooch Independent 201 Belmont Avenue Owner 804-716-9493 Publication Date: 3/2/2017 Richmond VA 23221 2017 April The Stables is a new restaurant opening at 201 N. Belmont Avenue in Richmond, Virginia 23221. $20 to $50 The 1,800 sqft restaurant will offer new American cuisine as well as an extensive cocktail American program. In addition, a spring opening is expected. Contact number 804-716-9493 is for The Franklin Inn also in Richmond, which shares the same owner.

My Tomato Dustin Hughes Regional 675 Phoenix Drive Owner 757-410-5999 Publication Date: 3/2/2017 Virginia Beach VA 23452 2017 April A new restaurant called My Tomato will be opening at 675 Phoenix Drive in Virginia Beach, $20 and under Virginia 23452. The restaurant will be a buffet-style concept featuring a large salad bar and Pizza/Italian fresh-baked pizza and breads utilizing as many local ingredients as possible. A spring opening is expected. Contact number 757-410-5999 is for Lockside Bar & Grill in Chesapeake, which shares the same owner.

The Egg Bistro Regional 2133 General Booth Blvd. Strawbridge Marketplace 757-410-8515 Publication Date: 3/2/2017 Virginia Beach VA 23454 2017 April www.theeggbistrochesapeake.com UPDATE!! We previously reported that a new location of The Egg Bistro would be opening at $20 and under the Strawbridge Marketplace located at 2133 General Booth Road in Virginia Beach, Virginia American 23454 by December 2016. We now know that a spring 2017 opening is expected. Existing restaurants are open daily for breakfast, lunch and dinner and offer a kid's menu as well as full ABC. Contact number 757-410-8515 is for location in Chesapeake, VA.

Fullsteam Brewery Sean Lilly Wilson Independent 726 Rigsbee Avenue Owner [email protected] 919-682-2337 Publication Date: 3/2/2017 Durham NC 27701 2017 August www.fullsteam.ag Fullsteam Brewery is undergoing a renovation they're hoping to have completed by August 2017. $20 and under When the renovation is complete, the brewery will also have a full kitchen. They are expected to American serve American fare that pairs with their beers. Fullsteam Brewery is located at 726 Rigsbee Avenue, Durham, North Carolina, 27701. The current contact is for owner Sean Lilly Wilson at 919-682-2337 or email him at [email protected]

Bua Thai Independent 5850 Fayetteville Road [email protected] Sutton Square 919-484-1053 Publication Date: 3/2/2017 Durham NC 27713 2017 March Bua Thai will be opening in March 2017. The casual restaurant will be taking over the former $20 and under Pale and Porter spot in Sutton Square. Few details have been released at this time, but they are Asian expected to serve a full Thai menu including noodle and rice dishes. Bua Thai will be located at 5850 Fayetteville Road, Durham, North Carolina, 27713. The current contact is for Sutton Square at 919-484-1053 or email them at [email protected]

Pop the Top Craft Beer Shop Ketan Patel Independent 1750 Camden Road Owner 704-562-0199 Publication Date: 3/2/2017 Charlotte NC 28203 2017 April A new eatery called Pop the Top will open at 1750 Camden Road in Charlotte, North Carolina $20 and under 28203. The shop will sell craft and local beers as well as regional non-alcoholic beverages, Beverages including kombucha and cider. It will also have an outdoor patio and will partner with a food truck which will offer locally made pimento cheese, dips, chips and hummus. In addition, a late April opening is expected. Contact number for the new location is 704-562-0199.

The Pointe 14 Steve Sherwood Other 2223 Blockbuster Road General Manager 910-795-4105 Publication Date: 3/2/2017 Wilmington NC 28412 2017 March www.stonetheatres.com The Pointe 14 will be opening on March 17, 2017. The movie theater will feature 14 different $20 and under theaters with over 2,300 seats. They will serve American fare including pizza, hot dogs, nachos, American pretzels, burgers, chicken fingers, soda, and popcorn. The Pointe 14 will be located at 2223 Blockbuster Road, Wilmington, North Carolina, 28412. The current contact is for general manager Steve Sherwood at 910-795-4105.

Frostbite Ice Cream Jason Istvan Regional 853 Merrimon Avenue Partner [email protected] 828-774-5245 Publication Date: 3/2/2017 Asheville NC 28804 2017 March

A new location of Frostbite Ice Cream will be opening at 583 Merrimon Avenue in Asheville, $20 and under North Caroline 28804. The creamery offers a variety of ice cream flavors made from locally Desserts sourced ingredients and high butterfat content. In addition, the menu will offer soft-serve, housemade beignets, funnel cakes, coffee and shaved ice. Contact number 828-774-5245 is for original location also in Asheville.

Gan Shan West Patrick O'Cain Regional Haywood Road Owner [email protected] 828-774-5280 Publication Date: 3/2/2017 Asheville NC 28806 2017 June www.ganshanstation.com A new location of Gan Shan's will open at a to-be-announced address on Haywood Road in $20 and under Asheville, North Carolina 28806 in the Beecham's Curve development. The 900 sqft restaurant Asian will seat approximately 25 and will offer a menu of dumplings, noodles, rice bowls and other casual pan-Asian dishes. In addition, a mid-2017 opening is expected. Contact number for the restaurant is 828-774-5280.

Peebles 5 Star Dive Bar William Peebles Regional 1332 Rosewood Dr Owner [email protected] 803-713-1357 Publication Date: 3/2/2017 Columbia SC 29201 2017 April An employee at Peebles 5 Star Dive Bar confirmed the owner would be opening a third location $20 and under at 1332 Rosewood Dr in Columbia, South Carolina 29201. The new location is expected to open Bar & Grill/ Pub by late April 2017. The menu serves wings and other bar fare with ABC. Contact number listed is 803-713-1357 for the original location.

Cromer's Chris Turner Independent 3036 Main St Co-director 800-322-7688 Publication Date: 3/2/2017 Columbia SC 29601 2017 September www.cromers.com Cromer’s will move from 1700 Huger Street to 3036 North Main St in Columbia, South Carolina $20 and under 29601. The new 12,600 space is expected to open in early September 2017. Cromer’s business Bakeries/Coffee/Snacks is about 50 percent retail and 50 percent wholesale. The menu serves gourmet popcorn, peanuts and coffee. Contact number listed 800-322-7688 is for the main office.

Restaurant Michelle Scruggs Independent 109 Trade St Partner 864-568-8676 Publication Date: 3/2/2017 Greer SC 29651 2017 June A new to-be-named eatery will be opening at 109 Trade Street in Greer, South Carolina 29651. $20 to $50 The menu will serve upscale farm to table cuisine with ABC. Contact number listed 864-250- Classic/Varied 9650 is for Michelle Scruggs, the owner at her other eatery Green Lettuce.

Bar Americano Julian Goglia Independent 56 East Andrews Dr. Northwest Partners [email protected] Andrews Square Suite 50 404-373-5507 Publication Date: 3/2/2017 Atlanta GA 30305 2017 June The partners behind The Pinewood will be opening Bar Americano in Andrews Square at 56 $20 and under East Andrews Dr. Northwest, Suite 50, Atlanta, Georgia 30305. They anticipate opening during Pizza/Italian the summer of 2017. The Italian menu is currently in development. The space will be approximately 5,605 sqft. The contact phone 404-373-5507 is listed for The Pinewood at 254 West Ponce de Leon Ave. Decatur, Georgia 30030.

Your Pie Morgan Lisa Franchise 275 Memorial Dr. Southeast Franchisees B1 706-850-5304 Publication Date: 3/2/2017 Atlanta GA 30312 2017 July

PO Box 201, Willow Springs, North Carolina 27592 Office: 919-346-0444 Toll Free: 888-246-0551 Fax: 919-882-8199 Homepage: www.restaurantactivityreport.com RestaurantActivityReport.com - Restaurant Lead Report Current Real Estate Transactions, Leases Signed, Ownership Changes, and Business Brokerage Activity. www.yourpie.com A new location of Your Pie will be opening at 275 Memorial Dr. Southeast, B1, Atlanta, Georgia $20 and under 30312. They anticipate opening in summer of 2017. The fast casual eatery will offer pizza, Pizza/Italian paninis, chopped salads, gelato and local craft beer. Your Pie lets diners choose the type of crust, sauce, cheese and other toppings on their pizza and have it out of the brick oven in about five minutes. Your Pie encourages diners to linger, with televisions tuned into sporting events and space to unwind and relax. Contact number listed 706-850-5304, is for the corporate office located at 1021 Baxter St, Athens, Georgia 30606.

Todd English Tavern Todd English Independent 1100 Circle 75 Pkwy Chef/Owner The Battery 212-986-9260 Publication Date: 3/2/2017 Atlanta GA 30339 2017 April Todd English Tavern has plans to open at The Battery at 1100 Circle 75 Pkwy, Atlanta, Georgia $20 and under 30339. They anticipate opening April 12, 2017. The menu will have a Southern heritage with an Regional international influence. There will be a number of shareable offerings as well as items like an upscale riff on an oyster po'boy of corn pone with truffles and oysters. The signature burger will b e a pork and truffle version with pork shoulder confit served with fennel-apple salad. Full bar will be available. The contact phone 212-986-9260 is listed for The Todd English Food Hall at 1 West 59th St. New York, New York 10019.

Texas de Brazil Carlos Velasquez Franchise Town Center Parkway Corporate Town Center Promenade 214-615-2184 Publication Date: 3/2/2017 Jacksonville FL 32246 2017 August www.texasdebrazil.com The Texas de Brazil Churrascaria Brazilian Steakhouse will be opening a new location at the $20 and under new project called Town Center Promenade, at Town Center Parkway, Jacksonville, Florida European later this year. The menu features a selection of 16 meats, including seasoned beef, lamb, pork, chicken and Brazilian sausage, all accompanied by traditional side items and house-baked Brazilian cheese bread. Contact phone listed 214-615-2184, is for the corporate office at 350 Maple Avenue Suite 430, Dallas, Texas 75219.

Hurricane Grill & Wings Rick Case Franchise 2141 N. Semoran Blvd. Director Operations [email protected] Wekiva Riverwalk 561-932-1075 Publication Date: 3/2/2017 Apopka FL 32703 2017 May www.hurricanewings.com Scheduled to open in May 2017 at the Wekiva Riverwalk shopping center at the corner of 436 $20 and under and South Wekiwa Springs Road in Apopka, Florida is the restaurant called Hurricane Grill & Bar & Grill/ Pub Wings. The franchise location will be owned by Mikey and Diana Joseph. The full service 3,500 sqft will features a large outdoor patio and inside/outside bar. The menu offers a wide variety of grilled entrees, sandwiches, salads, appetizers and wings with full ABC available. The restaurant is open for lunch and dinner hours. Contact phone number listed 561-296-5410 is for corporate Hurricane AMT LLC, 1800 Old Okeechobee Road, Suite 100, West Palm Beach, Florida 33409.

Mai Bistro Independent 1826 E. Colonial Drive 407-704-8887 Publication Date: 3/2/2017 Orlando FL 32807 2017 April www.maibistrousa.com/ A new restaurant to be named Mia Bistro will open at 1826 E. Colonial Drive, Orlando, Florida. $20 and under The full service eatery will specialize in Vietnamese street food and boba and be open for lunch Asian and dinner hours with no ABC. The contact phone number listed 407-704-8887 is for the restaurant but unable to reach anyone. A neighboring business confirmed that there is activity at the site.

Oceanic Dining Lou Moshakos Independent

West Atlantic Blvd. President 919-851-0858 Publication Date: 3/2/2017 Pompano Beach FL 33060 2018 Quarter 1 A restaurant owned by Raleigh, North Carolina-based LM Restaurants will be breaking ground $20 to $50 in June 2017 at West Atlantic Blvd., Pompano Beach, Florida to construct a new restaurant Steak/Seafood called Oceanic Dining restaurant. The new restaurant will open in spring 2018. LM Restaurants also owns Bluewater, Taverna Agora and Carolina Ale House. The 9,750 sqft full service restaurant will offer a seafood and steak menu which was not available at the time of report. The restaurant will be open for lunch and dinner hours with ABC available. The contact phone number listed 919-851-0858 is for LM Restaurants Corporate Office, 6510 Chapel Hill Road, Suite 200, Raleigh, North Carolina.

MidiCi Neapolitan Pizza Amit Kleinberger Franchise 510 North Federal Highway CEO 818-708-0316 Publication Date: 3/2/2017 Fort Lauderdale FL 33301 2017 April www.mymidici.com MidiCi Neapolitan Pizza will open a new location at 510 North Federal Highway, Fort $20 and under Lauderdale, Florida. The new location will be open from 11:00 a.m. to 1:00 a.m. Sunday- Pizza/Italian Thursday and 11:00 a.m. to 2:00 a.m. Friday and Saturday. MidiCi is a casual restaurant featuring Neapolitan Pizza made with non-GMO high quality ingredients. Existing restaurants offer a menu of appetizers, salads, brunch on weekends, desserts along with beer and wine available. MidiCi Restaurants range in size from 2,400 to 4,000 sqft depending on the location of the restaurant. Contact phone number listed 818-708-0316 is for Amit Kleinberger, Owner, at the corporate office of Menchie’s at 6345 Balboa Boulevard Suite 170, Encino, California 91316.

The Butcher Shop Beer Garden & Grill Fred Niznik Regional 209 6th Street Owner 305-846-9120 Publication Date: 3/2/2017 West Palm Beach FL 33401 2017 March www.butchershopmiami.com The Butcher Shop Beer Garden & Grill will be opening in downtown West Palm Beach, Florida $20 and under at 209 6th Street. The concept is part retail and full-service dining. Building upon the retail Bar & Grill/ Pub component, the owners added a German-style beer garden and a restaurant. The menu offers steaks, sausages, burgers and chicken dishes, appetizers, desserts and more for lunch and dinner hours with no ABC. The contact phone number listed 305-846-9120 is for the Butcher Shop Beer Garden & Grill at 165 NW 23rd Street, Miami, Florida.

Nothing Bundt Cake Maureen Funk Franchise 1155 S. Dale Mabry Highway Franchisee 972-239-3034 Publication Date: 3/2/2017 Tampa FL 33629 2017 April www.nothingbundtcakes.com The bakery called Nothing Bundt Cakes will be opening a location at 1155 S. Dale Mabry $20 and under Highway, Tampa, Florida. Cakes features nine flavors on their menu, plus a monthly featured Bakeries/Coffee/Snacks flavor. The building is currently under construction and they plan on opening in April 2017l. The franchise will be owned by Jorge Valadez. The store is open 9:00 a.m. to 7:00 p.m. daily. Contact phone number 972-239-3034 is for the corporate at 4560 Belt Line Road, Suite 201, Addison, Texas.

Boathouse 31 Zak Kearns Independent 16991 SR 31 Owner 239-337-3673 Publication Date: 3/2/2017 Fort Myers FL 33905 2017 September www.theboathouseusa.com The restaurant dubbed Boathouse 31 is opening at Sweetwater Landing Marina, 16991 State $20 and under Road 31 in Fort Myers, Florida. The opening is projected for sometime this fall. The new American concept is part of the Kearns Restaurant Group. The restaurant is a sister restaurant to the original Boathouse, which opened in May 2014 at Cape Coral Yacht Club. The full service 7,700

sqft space will be surrounding a pool and there will be lounge chairs for sunning, private cabanas, two bars, and servers floating throughout the space serving fruity cocktails and a menu offering wings, crab cakes, burgers, seafood baskets, and more. The venture will be open for lunch and dinner hours with ABC. Contact phone number listed 239-337-3673 is for Kearns Restaurant Group.

La Mesa Joey Bennett Independent 320 12th Street W. Owner 941-896-8877 Publication Date: 3/2/2017 Bradenton FL 34205 2017 May www.lamesabradenton.com A new restaurant called La Mesa will be opening in May 2017 at 320 12th Street W., Bradenton, $20 and under Florida. They are waiting on permits from the city of Bradenton to begin interior and exterior Mexican construction. The full service eatery will offer a Mexican Cuisine for lunch and dinner hours. The contact phone number listed 941-896-8877 is for The Fish at 436 12th Street W., Bradenton, Florida which is also owned by Joey Bennet and will be expanding at that location once permits are obtained. The expansion should take about six weeks when the permits are done.

Pizzeria G.M. Giani Respinto Independent 600 Oak Grove Rd. Partners 205-871-9622 Publication Date: 3/2/2017 Homewood AL 35209 2017 September The partners behind Gianmarco's will be opening Pizzeria G.M. at 600 Oak Grove Rd. $20 and under Homewood, Alabama 35209. They anticipate opening during early fall of 2017. The menu will Pizza/Italian feature hand tossed pizzas, as well as sandwiches, small plates, salads, beer and wine. The contact phone 205-871-9622 is listed for Gianmarco's at 721 Broadway St. Birmingham, Alabama 35209.

Portion Robert Biehl Independent 2013 Ontario St Owners [email protected] Publication Date: 3/2/2017 Cleveland OH 44115 2017 March www.portioncle.com Robert and Coleen Biehl plan to open Portion mid-March 2017 at 2013 Ontario St, Cleveland, $20 and under Ohio 44115. The 2,500 sqft space with seating for around 50 people will be centered on a fast Sandwiches/Soups/Salads/Deli casual menu. Split into hot and cold offerings, everything listed will be around $10 or under. With a seasonally rotating menu featuring locally sourced ingredients, the Biehls aim to give an inexpensive, elevated option for a quick bite. The best way to contact the owner is by email or message on facebook at https://www.facebook.com/PortionCle/

Clubhouse Sports Grille Scott Koenig Regional 8188 Princeton-Glendale Rd Owners 513-360-2820 Publication Date: 3/2/2017 West Chester Township OH 45069 2017 March www.theclubhousesportsgrille.com Scott Keonig and Sandy Wilking plan to open their second Clubhouse Sports Grille mid-March $20 and under 2017 at 8188 Princeton-Glendale Rd, West Chester Township, Ohio 45069. The menu at the new Bar & Grill/ Pub restaurant will feature appetizers, soups, salads, chicken wings & chunks, pizzas, burgers, grilled chicken, sandwiches, wraps and “all-star” entrees like Dutch Apple Pork Chops, Grandma’s Pot Roast, Clubhouse Sirloin Steak, Country Fried Chicken, Blackened Salmon and Fish Tacos, just to name a few. Contact phone number 513-360-2820 is for the original location at 250 North Main Street Monroe, Ohio 45050.

Bottle & Basket CAC Lisa Kagen Independent 1400 Republic St Owner [email protected] 513-381-6325 Publication Date: 3/2/2017 Cincinnati OH 45202 2017 May www.wellmannsbrands.com/bottle-and-basket Lisa Kagen plans to open Bottle & Basket May 2017 at 1400 Republic St, Cincinnati, Ohio

$20 and under 45202. Bottle & Basket will serve great breakfast-dinner sandwiches, salads, soups, and fresh American rotating sides! Carry-out wine and craft beer now available. Contact phone number 513-381- 6325 is for Lisa Kagen, owner.

Stella Neil Brown Independent 608 Massachusetts Ave Owner 317-844-2550 Publication Date: 3/2/2017 Indianapolis IN 46204 2017 March Stella will open by March of 2017 at 608 Massachusetts Avenue in Indianapolis, Indiana 46204. $20 and under The focus will be on wood-fired cooking, raw and preserved seafood, vegetables and cured European meats from Southern Europe. Contact phone number listed 317-844-2550 is for Keith Brown, Owner.

Ukiyo Neil Brown Independent 4907 N. College Ave Owner 317-844-2550 Publication Date: 3/2/2017 Indianapolis IN 46205 2017 April www.ukiyoindy.com Ukiyo will open by April of 2017 at 4907 North College Avenue in Indianapolis, Indiana 46205. $20 and under This will be a Japanese farm house bistro. Ukiyo offers a la carte dining, a casual Kaiseki Asian experience and a reservation-only Omakase. When ready to take reservations you may do so on their website. The owner will be Neil Brown. You can reach him at another business he owns called Pizzology at 317-844-2550.

Hagendorn's Tavern Stacey McClellan Independent 2037 W Franklin St Owner 270-860-7259 Publication Date: 3/2/2017 Evansville IN 47712 2017 September Hagendorn's Tavern has a new owner at 2037 West Franklin Street in Evansville, Indiana 47712. $20 and under The expansion will be for covered outdoor seating and inside family style seating. If everything Bar & Grill/ Pub goes as planned the additional space would bring a new kitchen, freezer, cooler and handicap restrooms. The renovations should take 6-9 months to complete, with a hopeful opening date of about September of 2017 or later. Contact phone number listed 270-860-7259 is for Stacey McClellan, Owner.

Cake Ambition Jessica Bouren Regional 4154 3rd Avenue Owner [email protected] 248-931-1485 Publication Date: 3/2/2017 Detroit MI 48201 2017 March www.cakeambition.com Cake Ambition will open by March of 2017 at 4154 3rd Avenue in Detroit, Michigan 48201. The $20 and under bakery will specialize in custom cakes but will also offer a selection of pastries, desserts and Bakeries/Coffee/Snacks WiFi to satisfy everyday sweet tooths. Contact phone number listed 248-931-1485 is for Jessica Bouren, Owner.

Brix Wine Bar Mikiah Westbrooks Independent 7968 Kercheval St Owner [email protected] 313-469-7842 Publication Date: 3/2/2017 Detroit MI 48214 2017 March www.brixdetroit.com UPDATE!! Recently we reported that Brix Wine Bar would open by July of 2016 at 7981 $20 to $50 Kercheval Avenue in Detroit, Michigan 48214. We now know it will open by March of 2017 at Beverages 7968 Kercheval Avenue in Detroit, Michigan 48214. Brix is a Wine and Charcuterie. They specialize in wines, $30 and below, delicious smoked meats and cheeses, and yummy chocolates. You can dine in, sit on the patio or take it to go. Brix will feature a chef's table and additional seating near the bank's old drive-thru service window. The owner will be Mikiah Westbrooks and you can reach him at 313-469-7842.

Caucus Club George Sboukis Independent

150 W. Congress Street Owner 313-965-4970 Publication Date: 3/2/2017 Detroit MI 48226 2017 March www.caucusclubdetroit.com Caucus Club Detroit will open by March or April of 2017 at 150 West Congress Street in $20 to $50 Detroit, Michigan 48226. The menu will be a steak-filled concept. Full ABC will be available. Steak/Seafood Contact phone number listed 313-965-4970 is for George Sboukis, Owner.

Axel's Sports Grill Richard Pankey Independent 951 Blairs Ferry Road NE Owner [email protected] 319-364-5053 Publication Date: 3/2/2017 Cedar Rapids IA 52402 2017 March Axel's Sports Grill will be opening in mid-to-late March, 2017. The casual restaurant will serve $20 and under typical bar and grill fare including burgers, wings, salads, etc. They are expected to be open for Bar & Grill/ Pub lunch and dinner and offer a full bar. Axel's Sports Grill will be located at 951 Blairs Ferry Road NE, Cedar Rapids, Iowa, 52042. The current contact is for owner Richard Pankey at his other business, Point Builders, at 319-364-5053 or email him at [email protected]

Marsel’s Pizzeria Marsel Feto Regional 4252 S. Howell Ave Owner 414-604-2680 Publication Date: 3/2/2017 Milwaukee WI 53207 2018 Quarter 1 Marsel's Pizzeria plans to open a second restaurant by the 1st quarter of 2018 at 4252 South $20 and under Howell Avenue in Milwaukee, Wisconsin 53207. The restaurant would serve a diverse menu Pizza/Italian including pizza, Italian cuisine, seafood, chicken dinners, stir fry and Greek specials. Contact phone number listed 414-604-2680 is for Marsel Feto, Owner at his original restaurant in Greenfield, Wisconsin.

Blender Café Angela Sanchez Independent 605 Eclipse Blvd General Manager Beloit Public Library 608-364-2905 Publication Date: 3/2/2017 Beloit WI 53511 2017 May Blender Cafe will open by mid May of 2017 in the Beloit Public Library at 605 Eclipse $20 to $50 Boulevard in Beloit, Wisconsin 53511. This will be a learning experience for students and they American will be paid by wages earned by the restaurant. American fare will be served. Contact phone number listed 608-364-2905 is for Angela Sanchez, General Manager.

Broad Street Eatery That Mürsel Independent 21 S Broad St Owners 715-913-0303 Publication Date: 3/2/2017 Bayfield WI 54814 2017 May Broad Street Eatery recently had a fire and will need to repair a lot of their restaurant and hope $20 and under to be open as soon as possible and its looking like at least until May of 2017 or so at 21 South European Broad Street in Bayfield, Wisconsin 54814. Broad Street Eatery features stone-fired pizzas, Turkish and American sandwiches. Contact phone number listed 715-913-0303 is for That Mursel and Shaleena Demirkol, Husband and Wife, owners.

Boston's Restaurant & Sports Bar Tyler Birkland Franchise To Be Announced Franchise Owner [email protected] 972-484-9022 Publication Date: 3/2/2017 West Fargo ND 58078 2017 July www.bostons.com Boston's Restaurant & Sports Bar will be opening their first North Dakota location in mid-2017. $20 and under The sit-down restaurant serves wings, salads, pizzas, pastas, burgers, ribs, and more. They offer Bar & Grill/ Pub a full bar and are open for lunch and dinner. At this time, an exact location has yet to be announced, but it will be in West Fargo, North Dakota. The current contact is for their corporate office in Dallas, Texas, at 972-484-9022 or email them at [email protected]

Muscle Maker Grill Gordon Abbot Franchise 111 West Jackson Blvd. Director of Operations [email protected] 732-669-1200 Publication Date: 3/2/2017 Chicago IL 60604 2017 May www.musclemakergrill.com Muscle Maker Grill will open by May, 2017 at 111 West Jackson Blvd. Chicago, Illinois 60604. $20 and under A restaurant focused on serving healthy, protein-packed food, Muscle Maker Grill features items American with grass-fed steak and all-natural chicken, as well as options for an array dietary preferences from vegetarians to the low-carb consumer and guests following a gluten-free diet. The menu features lean, protein-based dishes including, fit salads, wraps, sandwiches, power pastas and guiltless entrees, as well as fruit smoothies and protein shakes in an assortment of flavors. Contact phone number listed 732-669-1200 is for Gordon Abbott, Director of Operations at Muscle Maker Franchising 15 Prospect Ln. Suite 2ab, Colonia, New Jersey 07067.

Bulldog Ale House Max Amenti Regional 901 South State St. Owner 630-378-0333 Publication Date: 3/2/2017 Chicago IL 60605 2017 April www.bulldogalehouse.com UPDATE!! We previously told you Bulldog Ale House had announced plans to open at 901 South $20 and under State St. Chicago, Illinois 60605. They were slated to open during November, 2016. We now Bar & Grill/ Pub know they will open during April of 2017. The menu will offer pub fare including salads, wraps, burgers, sandwiches, pizzas, wings, entrees, desserts and full bar. The contact phone 630-378- 0333 is listed for an existing location at 157 South Weber Rd. Boilingbrook, Illinois 60490.

Restaurant Erling Wu-Bower Independent 151 West Erie St. Partners/Chefs Publication Date: 3/2/2017 Chicago IL 60654 2017 October A new, yet-to-be-named restaurant has plans to open in the former Tavernita space at 151 West $20 and under Erie St. Chicago, Illinois 60654. The opening timeframe is during the fall of 2017. The menu American will feature American hearth cuisine, cooking uber seasonal food inspired by the fire, letting spirit of California artisanal ingredients really speak. We will update with a contact phone once it becomes available.

Greek Belly John Tsahiridis Independent 320 E. Walnut St. Owner [email protected] 417-597-3382 Publication Date: 3/2/2017 Springfield MO 65806 2017 April www.greekbelly.com John Tsahiridis plans to open Greek Belly April 2017 at 320 E. Walnut St, Springfield, Missouri $20 and under 65806. The restaurant will specialize in authentic Greek fare. The menu will be simple with a European relaxed atmosphere. Contact phone number 417-597-3382 is for John Tsahiridis, owner.

Restaurant Jo Marie Scaglia Independent Mission Rd & W 71st St Owner 816-756-2300 Publication Date: 3/2/2017 Prarie Village KS 66208 2017 April Jo Marie Scaglia plans to open a new restaurant April 2017 at Mission Rd & W 71st St, Prarie $20 and under Village, Kansas 66208. The new restaurant also will focus on fresh ingredients and made-from- Sandwiches/Soups/Salads/Deli scratch menu items for dine-in, take-out and grab-and-go, and it will be family-friendly. It will seat about 100 people inside and on a south side patio. Contact phone number 816-756-2300 is for the owner at her other restaurant The Mixx at 4855 Main Street Kansas City, MO 64112.

Smallcakes, A Cupcakery Lexi Bruner Franchise Maple and Ridge Rd Franchisee [email protected] 316-682-6616 Publication Date: 3/2/2017 Wichita KS 67206 2017 May

PO Box 201, Willow Springs, North Carolina 27592 Office: 919-346-0444 Toll Free: 888-246-0551 Fax: 919-882-8199 Homepage: www.restaurantactivityreport.com RestaurantActivityReport.com - Restaurant Lead Report Current Real Estate Transactions, Leases Signed, Ownership Changes, and Business Brokerage Activity. www.smallcakescupcakery.com Lexi Bruner will be opening Smallcakes, A Cupcakery in May 2017 at Maple and Ridge Rd, $20 and under Wichita, Kansas 67206. Smallcakes, A Cupcakery will offer a wide selection of gourmet Desserts cupcakes. Flavors include Pink Vanilla, Chocoholic, Red Velvet, Peanut Butter Cup, and many more. Fountain drinks are served as well, with no ABC. Contact phone number, 316-682-6616, is for Lexi Bruner, franchise owner.

Tub's Pub Bruce Eberle Independent 107 W. 5th Avenue New Owners 308-752-9925 Publication Date: 3/2/2017 Sumner NE 68878 2017 March Tub's Pub is under new ownership as of February 2017. The casual restaurant serves American $20 and under fare including prime rib and chicken fried steak. They have a salad bar and are currently open for American breakfast, lunch and dinner hours. Tub's Pub is located at 107 W. 5th Avenue, Sumner, Nebraska, 68878. The current contact is for new owners Bruce and Janna Eberle at 308-752-9925.

Portside Lounge Danny Nick Independent 3000 Dryades Street Owner 504-669-8466 Publication Date: 3/2/2017 New Orleans LA 70115 2017 March Portside Lounge will open by mid March or early April of 2017 at 3000 Dryades Street in New $20 and under Orleans, Louisiana 70115. Portside Lounge will be a casual, tropical bar with Caribbean- Beverages inspired cocktails. Rachel Rose will run the bar program. Contact phone number listed 504-669- 8466 is for Danny Nick, Owner.

The Cupcake Collection Mignon Francois Franchise To Be Announced Founder [email protected] 615-244-2900 Publication Date: 3/2/2017 New Orleans LA 70115 2017 June www.thecupcakecollection.com The Cupcake Collection will open by June or later of 2017 at a yet-to-be-announced street $20 and under address in New Orleans, Louisiana 70115. The Cupcake Collection is known for a daily rotation Bakeries/Coffee/Snacks of offerings with flavors like pineapple upside down, sweet potato and Italian wedding cake. Many of the desserts are available in gluten-free or vegan iterations and can be made as mini or jumbo-sized sweets. Contact phone number listed 615-244-2900 is for Mignon Francois, Founder at an existing bakery.

Miel Brewery and Taproom Alex Peyroux Independent 2847 Livaudais St Partners Publication Date: 3/2/2017 New Orleans LA 70115 2017 October www.mielbrewery.com Miel Brewery & Taproom will open by October of 2017 at 2847 Livaudais Street in New $20 and under Orleans, Louisiana 70115. The design features a 100-seat courtyard biergarten with 75 seats in Beverages the ground floor taproom and a 30-seat private events space with a balcony overlooking the biergarten. The plans also call for a “brewer’s garden,” which Montoya says will be located in Amite, Louisiana, with beehives supplying honey. Partners in this venture will be Alex Peyroux and Janice Montoya.

Meez & Kini Sara Lusher Independent 2117 Martin Luther King Owner Suite 2 501-620-0852 Publication Date: 3/2/2017 Fayetteville AR 72701 2017 April Meez & Kini will open by April of 2017 at 2117 Martin Luther King suite 2 in Fayetteville, $20 and under Arkansas 72701. A menu has not yet been released. Contact phone number listed 501-620-0852 American is for Sara Lusher, Owner.

Fuzzy’s Taco Shop Briton Smetzer Franchise 32 W. Joyce Blvd Director of IT [email protected]

817-624-8226 Publication Date: 3/2/2017 Fayetteville AR 72703 2017 May www.fuzzystacoshop.com Fuzzy's Taco Shop will open by hopefully May of 2017 at 32 West Joyce Boulevard in $20 and under Fayetteville, Arkansas 72703. The restaurant specializes in “Baja-style” tacos laced with feta Mexican and Fuzzy’s sauce. The menu will offer appetizers, soups, burritos, salads, grilled sandwiches, Mexican dinners, breakfast burritos, tacos, sides, beverages, including beer and margaritas. Contact phone number listed 817-624-8226 is for Briton Smetzer, Director of Information Technology at the corporate office.

The Buttered Biscuit Anna Russell Independent 1403 SE Moberly LN Owner [email protected] 616-813-2489 Publication Date: 3/2/2017 Bentonville AR 72712 2017 April www.thebutteredbiscuit.co The Buttered Biscuit will open by April of 2017 at 1403 Southeast Moberly Lane in Bentonville, $20 and under Arkansas 72712. The Buttered Biscuit has a breakfast and lunch menu compatible for guests with American dietary preferences. Contact phone number listed 616-813-2489 is for Anna Russell, Owner.

Bunker Club Ian McDermid Independent 427 NW 23rd Street Owners [email protected] 405-702-8898 Publication Date: 3/2/2017 Oklahoma City OK 73103 2017 April A new bar called Bunker Club will be opening at 427 NW 23rd Street in Oklahoma City, $20 and under Oklahoma 73103. While the bar's concept and menu have yet to be disclosed, we do know that Bar & Grill/ Pub the bar will share the same owners as The Pump Bar, also in Oklahoma City. In addition, a spring opening is expected. Contact number 405-702-8898 is for The Pump Bar.

Kickshaws Fast Gastro Food & Drink Joe Elliot Independent 6713 W Northwest Hwy. Owner [email protected] 469-372-1755 Publication Date: 3/2/2017 Dallas TX 75225 2017 March www.kickshawsfastgastro.com Kickshaws Fast Gastro Food & Drink will open at 6713 W Northwest Hwy, Dallas, Texas $20 and under 75225 in the space that was previously Mooyah. Kickshaws will be a trendy, fast-casual American restaurant featuring a menu of burgers, handcrafted sandwiches, salads and quickly prepared entrees. Craft beer and wine will be available. A Mid March 2017 opening is expected. Contact Kickshaws at 469-372-1755.

Mughlai Fine Indian Cuisine Javeed Khan Regional 3311 E State Highway 114 Owners [email protected] 972-392-7786 Publication Date: 3/2/2017 Southlake TX 76092 2017 March www.mughlaidallas.com Mughlai Fine Indian Cuisine will open its second location at 3311 E State Highway 114, $20 to $50 Southlake, Texas 76092 in the space that was previously Red Dog Right. Mughlai Fine Indian Other Ethnic Cuisine features authentic Indian fare during lunch and dinner hours. Full ABC including India's own Kingfisher Beer. The 7000 sqft space is expected to open March 16, 2017. Contact number listed 972-392-7786, is for Mughlai located at 5301 Alpha Rd, Suite 14, Dallas, Texas 75240.

Bartaco Jeff Carcara National 1701 River Run CEO Barteca Restaurant Group WestBend 203-299-1415 Publication Date: 3/2/2017 Fort Worth TX 76107 2017 August www.bartaco.com Barteca Restaurant Group will open its first Texas location of Bartaco in WestBend, a mixed-use $20 and under development located at 1701 River Run, Fort Worth, Texas 76107. Bartaco is a casual restaurant Other Ethnic that combines Mediterranean, Asian and other flavors into street food offerings like tacos and rice bowls. Full ABC. The 4800 sqft restaurant is projected to open August 2017. Contact number listed 203-299-1415, is for Barteca Restaurant Group located at 22 Elizabeth St, Suite

10, Norwalk, Connecticut 06854. Contact WestBend at 817-870-1122.

The Melt Ralph Bower National 10111 Louetta Rd. CEO Suite 800 281-715-0657 Publication Date: 3/2/2017 Houston TX 77070 2017 March www.themelt.com California-based fast-casual chain The Melt will open at 10111 Louetta Rd, Suite 800, Houston, $20 and under Texas 77070 in the Vintage Marketplace. The Melt is a technology-driven grilled cheese and Sandwiches/Soups/Salads/Deli soup shop, which makes use of a smart phone application to place and track your order live. The menu will be simple and will feature grilled cheese sandwiches and soups. No ABC. A Mid- March 2017 opening is expected. Contact number listed 281-715-0657, is for The Melt located at 700 Baybrook Mall Dr, D-123, Friendswood, Texas 77546.

U’Maki Sushi Burrito Byron Lee Independent 10111 Louetta Rd. Owner/Partner Suite 600 281-272-6978 Publication Date: 3/2/2017 Houston TX 77070 2017 April www.u-maki.com U’Maki Sushi Burrito will open in at 10111 Louetta Rd, Suite 600, Houston, Texas 77070 in the $20 and under Vintage Marketplace. U’Maki Sushi Burrito is a fast-casual Japanese restaurant where diners Other Ethnic pick sushi fillings such as fish, rice and vegetables that is served in a burrito-style wrap. No ABC. The 1500 sqft eatery is expected to open April 2017. Contact U’Maki Sushi Burrito at 281-272-6978.

Alimentari 28 Bernardo Nolfo Independent 454 W Second St. Owner 512-494-5510 Publication Date: 3/2/2017 Austin TX 78701 2017 March The owner of Numero 28 will open Alimentari 28 at 454 W Second St, Austin, Texas 78701 $20 to $50 which is next door to Numero 28. Alimentari 28 will feature Italian fare during breakfast, lunch, Pizza/Italian brunch and happy hours. There will be a bakery serving pastries, coffees and gelato. Full ABC. The 2100 sqft space features a wraparound patio for dining and live music. An opening date has yet-to-be-announced. Contact number listed 512-494-5510, is for Numero 28 located at 452 W 2nd St, Austin, Texas 78701.

Glazed & Confuzed Josh Schwab Independent 25010 Dallas St Owner [email protected] 303-324-1112 Publication Date: 3/2/2017 Aurora CO 80010 2017 April www.gcdonuts.com Josh Schwab plans to relocate Glazed & Confused April 2017 to 25010 Dallas St, Aurora, $20 and under Colorado 80010. Glazed & Confused has reinvented the donut by utilizing local, organic and Bakeries/Coffee/Snacks seasonal ingredients whenever possible into a hand-crafted delicacy. Contact phone number 303- 324-1112 is for Josh Schwab, owner.

Snooze an AM Eatery Jon Schlegel Franchise 144th Ave. and I-25 Owner [email protected] 303-297-0700 Publication Date: 3/2/2017 Westminster CO 80020 2018 Quarter 1 www.snoozeeatery.com Jon Schlegel will be opening a new Snooze, an AM Eatery winter 2018 at 144th Ave. and I-25, $20 and under Westminster, Colorado 80020. The restaurant will be 2,000 sqft. Snooze's menu will offer American breakfast classics and lunch. The interior décor will feature bright colors and modern design. Contact number listed is for another location at 6781 South York Street, Suite 515, Centennial, Colorado, 303-734-9655.

Parker Tap House Corey Guildner Independent 19640 East Main St Owner 720-851-9204 Publication Date: 3/2/2017

Parker CO 80134 2017 July Corey Guildner plans to open Parker Tap House July 2017 at 19640 East Main St, Parker, $20 and under Colorado 80134. Parker Tap House will be a family owned restaurant with a rooftop patio. Bar & Grill/ Pub Contact phone number 720-851-9204 is for Corey Guildner, owner. You can track the progress at their facebook page at https://www.facebook.com/Parker-Tap-House-1440315132879882/

The Original Sunrise Café Rob Regional 5150 W Overland Rd Manager 208-888-4517 Publication Date: 3/2/2017 Boise ID 83705 2017 April An employee at The Original Sunrise Café confirmed a new location is expected to open by $20 and under early April at 5150 W Overland Rd in Boise, Idaho 83705. The menu serves American fare with American a numerous breakfast items. Contact number listed 208-888-4517 is for the original location.

Slapfish Steve Hawes Franchise 3360 North Frontage Road Franchise Owners 714-963-3900 Publication Date: 3/2/2017 Lehi UT 84043 2017 March www.slapfishrestaurant.com Slapfish will be opening in March 2017. The fast-casual restaurant serves fresh seafood like $20 and under lobster grilled cheese, baja mahi sandwich, and grilled fish bowl. They will be open for lunch Steak/Seafood and dinner. Slapfish will be located at 3360 North Frontage Road, Lehi, Utah, 84043. The current contact is for their corporate office in Huntington Beach, California, at 714-963-3900.

Lindy's on 4th Shannon Cronin Independent 500 N. Fourth Avenue Owner 520-207-6970 Publication Date: 3/2/2017 Tucson AZ 85705 2017 April www.lo4th.com Lindy's on 4th in Tucson, Arizona will be relocating to 500 N. Fourth Avenue as early as next $20 and under month. Lindy's will begin renovations and a buildout of the building after March 1, 2017. The Hamburgers full service restaurant offers a menu of hamburgers and sides with ABC available. The contact phone number listed 520-207-6970 is for the location at 431 N. Fourth Avenue which will remain open until the move.

Top Golf Brian Billiet Franchise 4050 W. Costco Drive IT Director 214-377-0615 Publication Date: 3/2/2017 Tucson AZ 85741 2017 June www.topgolf.com A new venue called Topgolf will be opening at 4050 W. Costco Drive, in Tucson, Arizona later $20 and under this year. The venue offers a golf range along with a full-service restaurants and bars, game American rooms, private event spaces, meeting rooms and free wireless internet access. The menu offers American classics, local specialties and brews, plus unexpected new creations with full ABC available. Contact phone number listed 214-377-0615 is for Brian Billiet, Director of Information Technology at the corporate office in Dallas, Texas.

My Time Donuts Kim Kea Independent 2017 N. Prince Street Owner Publication Date: 3/2/2017 Clovis NM 88101 2017 March The owner of Muleshoe Donuts will be opening a new shop called My Time Donuts at 2017 N. $20 and under Prince Street, Clovis, New Mexico next to Sprint and Snappy Tom. They hope to open in March Bakeries/Coffee/Snacks 2017. The fast casual bakery will offer a wide variety of donuts. A neighboring business was able to confirm that the donut will be opening very soon. There was no other details available at the time of report.

Proof Tavern Robert Samuel Tibolt Independent

10 Via Brianza Owner [email protected] #110 Publication Date: 3/2/2017 Henderson NV 89011 2017 April www.prooftavern.com Proof Tavern will be opening on April 1, 2017. The casual restaurant will serve American fare $20 and under for breakfast, lunch, and dinner. The 6,440 sqft space will have 15 video poker machines as American well. Proof Tavern will be located at 10 Via Brianza, #110, Henderson, Nevada, 89011. The current contact is for the restaurant at [email protected]

Rock & Reilly's Other 3000 Block Las Vegas Boulevard South [email protected] 310-986-2842 Publication Date: 3/2/2017 Las Vegas NV 89109 2017 April www.loregrp.com Rock & Reilly's will be opening in the spring of 2017. The sit-down restaurant will serve a $20 to $50 variety of foods including steaks, seafood, chicken, burgers, pizzas, and more. They are expected Classic/Varied to be open for breakfast, lunch, and dinner and also offer a full bar. Rock & Reilly's will be located along the 3000 block of Las Vegas Boulevard South, Las Vegas, Nevada, 89109. The current contact is for owner LORE Group at 310-986-2842 or email them at [email protected]

Trejo’s Donuts Danny Trejo Independent 6785 Santa Monica Blvd Owner 323-938-8226 Publication Date: 3/2/2017 Los Angeles CA 90038 2017 March And employee at Trejo’s Tacos confirmed the owner would be opening a new eatery called $20 and under Trejo’s Donuts located at 6785 Santa Monica Blvd in Los Angeles, California 90038. The menu Desserts will serve gourmet coffee and donuts. Contact number listed 323-938-8226 is for Trejo’s Tacos.

The FLATS Kyle Schutte Independent 8400 Wilshire Blvd Main Contact 310-909-7549 Publication Date: 3/2/2017 Beverly Hills CA 90211 2017 April www.theflatsrestaurant.com A new eatery called the FLATS will be opening at 8400 Wilshire Blvd in Beverly Hills, $20 and under California 90211. The menu will serve artisanal flatbread pizzas. Pizzas include a poutine Pizza/Italian flatbread with beef gravy, cheese curds and crispy potatoes; and a Southern fried chicken flatbread with watermelon powder. Contact number listed 310-909-7549 is for this location.

Lunetta/Lunetta All Day Raphael Lunetta Independent 2424 Pico Blvd Owners 310-313-6328 Publication Date: 3/2/2017 Santa Monica CA 90405 2017 August Two new eateries called Lunetta/Lunetta All Day will open at the same time at 2424 Pico Blvd. $20 to $50 Santa Monica, California 90405. Guest will enter at the back for Lunetta All Day. The menu will Classic/Varied serve soup, sandwiches, pastries and coffee. Lunetta upscale modern dishes with ABC. Contact number listed 310-313-6328 is for partners Daniel Weinstock, Mike Garrett at Maple Block Meat Co.

Bar Bodega Marci Flaster Independent 1980 Kettner Blvd. Co-Owner 619-544-0500 Publication Date: 3/2/2017 San Diego CA 92101 2017 April Bar Bodega will be opening at 1980 Kettner Blvd in San Diego, California 92101 The restaurant $20 to $50 will offer a lunch and dinner menu focused on Spanish tapas influenced with flavors of San European Diego and Mexico. In addition, the restaurant will have full ABC and is slated for an April opening. Contact number 619-544-0500 is for the Cheese Store which is currently operating in the location.

Tacos Libertad David Cohn Independent

1027 University Avenue Owner [email protected] 619-236-1299 Publication Date: 3/2/2017 San Diego CA 92103 2017 June A new restaurant called Tacos Libertad by the Cohn Restaurant Group, will be opening at 1027 $20 to $50 University Avenue in San Diego, California 92103. The restaurant will specialize in tacos a la Mexican brasa, with everything cooked over hot coals. The counter service restaurant will also offer full ABC. In addition, a summer opening is expected. Contact number 619-236-1299 is for Cohn Restaurant Group headquarters in San Diego, CA.

Burger Boss Regional 15080 Kensington Park Drive 949-916-1212 Publication Date: 3/2/2017 Tustin CA 92782 2017 March www.burgerboss.com Burger Boss will be opening a new location at 15080 Kensington Park Drive in Tustin, $20 and under California 92782. The fast-casual restaurant features a build your burger concept with locally Hamburgers sourced ingredients. In addition, a summer opening is expected. Contact number 949-916-1212 is for Mission Viejo location.

World Records Pat Evans Independent 2815 F Street Owner [email protected] 661-831-3100 Publication Date: 3/2/2017 Bakersfield CA 93301 2017 April www.shopworldrecords.com World Records is undergoing a renovation they are hoping to have completed by April 2017. $20 and under Once completed, the 8,500 sqft space will sell records, CDs, DVDs, and offer live music. They Classic/Varied will have simple foods and alcoholic beverages available. World Records is located at 2815 F Street, Bakersfield, California, 93301. The current contact is for owner Pat Evans at 661-831- 3100 or email him at [email protected]

Virgin SF Hotel Amanda Caskey Regional 250 Fourth Street Media [email protected] 646-340-1723 Publication Date: 3/2/2017 San Francisco CA 94103 2017 June www.virgin.com Virgin SF Hotel will open a rooftop lounge by June of 2017 at 250 Fourth Street in San $20 and under Francisco, California 94103. It will be an upscale lounge serving full ABC. Contact phone Beverages number listed 646-340-1723 is for Amanda Caskey, Media Employee for the Virgin Hotels.

Restaurant Sarah Trubnick Independent 3232 Scott St. Owner 415-956-6900 Publication Date: 3/2/2017 San Francisco CA 94123 2017 May A new yet-to-be-named restaurant will open by May or June of 2017 at 3232 Scott Street in San $20 to $50 Francisco, California 94123. Early details about the project have a feel reminiscent of the Barrel Classic/Varied Room, over 50 wines by the glass, a changing food menu, seasonality but this time they’re drilling down on the food and wine pairing aspect. Contact phone number listed 415-956-6900 is for Sarah Trubnick, Owner at another restaurant called The Barrel Room.

Ardiana Sharon Ardiana Independent 1781 Church Street Owner 415-239-8500 Publication Date: 3/2/2017 San Francisco CA 94131 2017 May Ardiana will open by May or June of 2017 at 1781 Church Street in San Francisco, California $20 and under 94131. Pizza will be on the menu, but at Ardiana the focus will be more on Mediterranean European vegetable-centric small plates and heartier entrees. Contact phone number listed 415-239-8500 is for Sharon Ardiana at another restaurant called Gialina.

Bean & Barrel Rico Russo Independent 289 3rd St Co-Owner Publication 916-873-8136 Date: 3/2/2017 Sacramento CA 95605 2017 March www.beanandbarrelsacramento.com

PO Box 201, Willow Springs, North Carolina 27592 Office: 919-346-0444 Toll Free: 888-246-0551 Fax: 919-882-8199 Homepage: www.restaurantactivityreport.com