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Wine Is Sunlight, Held Together by Water” Galilei

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We proudly offer a selection of 1966 individual wines Our list is one of the largest wine lists in England in terms of producers, regions…diversity. Our wish is to showcase up-and-coming styles that we deem quirky and individual, whilst tipping our hat to the most reputable wine regions. We endorse the UK wine industry with the country’s largest selection of sparkling wines from across England and Wales. We take great pleasure and pride in offering 100 Dessert Wines especially selected to pair our pudding seasonal offer. The Sommelier Team is on hand to offer guidance and to serve our wines with passion and enthusiasm. We hope that you enjoy perusing our MULTI-AWARDED WINE LIST The Sommelier Team at Chewton Glen Hotel & SPA “Wine is Sunlight, held together by Water” Galilei 1 What you will find in our Wine List Some of our wines will be VG –VEGAN CHAMPAGNE & SPARKLING SELECTED FOR YOU…3 THE ‘BY THE GLASS’ LIST…SELECTED BUT NOT LIMITED TO…EXPLORE THE WINE LIST… 4 VE-VEGETARIAN PUDDING WINES WITH….PUDDING AND/OR CHEESE…TIPS…5 B-BIODYNAMIC THE WINES TO MAKE YOU FEEL AT HOME…£30 LIST...6 O-ORGANIC DEAL OF THE WEEK AND BIN ENDS…7 LS-LOW SULPHUR EXPLORE THE WINE LIST….THE FINEST WINE SELECTION BY CORAVIN…8 NS-NO SULPHUR ENGLISH SPARKLINGS…LARGEST COLLECTION…09 - 10 TAITTINGER….COMTES VERTICAL & CAVIAR…11 CHAMPAGNE….THE 1995 COLLECTION…12 MOST OF OUR WINES CONTAIN SULPHITES PROSECCO AND…THE OUTSIDERS…13 - 23 PRICES ARE IN ROSE WINES & DEVONSHIRE CRAB…14 POUNDS STERLING FANCY RIESLING...15 & MUSCADET & OYSTERS…17 INCLUDE VALUE ADDED TAX CHABLIS & HALIBUT…19 REGRETTABLY THE WINES SCORED OUT IN PENCIL POUILLY-FUISSE’ & CHALKSTREAM TROUT…22 ARE CURRENTLY PINOT BIANCO & TWICE BAKED CHEESE SOUFFLE’…26 UNAVAILABLE VERMENTINO & LOBSTER CURRY…27 TRADE DESCRIPTION ACT ALBARINO & POUISSIN…29 IT IS NOT POSSIBLE TO GUARANTEE MUSKATELLER & CURED TROUT…32 CONTINUITY OF ALL VINTAGES AND PRODUCERS IN THIS LIST AND IN SOME CASES NEW ZEALAND SAUVIGNON BLANC & TUNA TATAKI…39 A SUITABLE ALTERNATIVE MAY BE SERVED. CHATEAUNEUF-DU-PAPE & VEAL LOIN…49 E.E.C. REGULATIONS BAROLO COLLECTION…..CIABOT BERTON…51 FOR MORE INFORMATION ON OUR EXTENSIVE RANGE FEEL FREE TO CONTACT OUR WINE IL CABERLOT COLLECTION…..A ROMANTIC STORY…52 DIRECTOR FRANCESCO MARCHESE ANTINORI COLLECTION…..SOLAIA…53 [email protected] MANTO NEGRO & CHATEAUBRIAND…59 FOLLOW US ON TWITTER @WINECHEWTONGLEN TOURIGA NACIONAL & RACK OF LAMB…61 PINOT NOIR & QUANTOCK DUCK BREAST…65 2 Taittinger The Champagne We Like The Most 125ml 250ml 375ml bottle 0001 RÉSERVE NV 15 --- 35 70 0005 NOCTURNE DEMI SEC NV 19 --- 50 99 0002 RÉSERVE ROSÉ’ NV 19 --- --- 99 0003 BLANC DE BLANCS COMTES DE CHAMPAGNE 2006 30 --- --- 150 MORE SPARKLING 1008 PROSECCO, VILLA SANDI IL FRESCO NV --- 14 --- 40 1009 PROSECCO, VILLA SANDI IL FRESCO ROSE’ NV --- 14 --- 40 ENGLISH SPARKLING 3002 DORSET, ENGELMANN ENGLISH OAK 2009 14 --- --- 70 3027 KENT, CHAPEL DOWN NV 14 --- --- 70 3022 HAMPSHIRE/WEST SUSSEX, NYETIMBER CLASSIC CUVEE NV 19 --- --- 95 3051 HAMPSHIRE, LAVERSTOKE PARK 2010 O 24 --- --- 120 3017 HAMPSHIRE, HAMBLEDON PREMIERE CUVEE 2010 24 --- --- 120 3018 HAMPSHIRE, HATTINGLEY BLANC DE BLANCS 2010 24 --- --- 120 ENGLISH SPARKLING ROSE’ 3025 HAMPSHIRE/WEST SUSSEX, NYETIMBER NV --- 24 --- 120 3 BY THE GLASS SELECTION…EXPLORE THE WINE LIST ON THIS PAGE WHITE 125ML 175ML 500ML BOTTLE YOU WILL FIND A PERSONAL SELECTION OF 7225 NEW ZEALAND - SAUVIGNON BLANC, VIDAL 2017 7 10 28 42 WINES WHICH WE BELIEVE THEY WORK WELL 1171 ITALY – VERMENTINO, GIOACCHINO SINI 2015 7 10 28 42 WITH OUR FOOD MENU, HAVING IN MIND THE 6129 SOUTH AFRICA – SEMILLON, BOUTINOT WINES 2015 7 10 28 42 SEASON, THE TIME OF THE YEAR, AND THE 4108 ARGENTINA – TORRONTES, TINTONEGRO 2013 7 10 28 42 QUALITY OF THE WINES ITSELF. 0370 FRANCE – CHARDONNAY, VIGNERON ARDECHOIS 2014 7 10 28 42 ON THE OTHER HAND PLEASE FEEL FREE TO 2209 PORTUGAL – LOUREIRO, VILA REGIA 2016 7 10 28 42 PICK ANY WINE FROM ANY PAGE OF THE WINE 2118 SPAIN – ALBARINO, ADEGA POMBAL A LANZADA 2015 7 10 28 42 LIST THAT YOU ARE INTRIGUED BY OR THAT 0391 FRANCE - SAUVIGNON BLANC, CHRISTINE CABRI’ 2016 7 10 28 42 YOU ARE FANCY. 0299 FRANCE – PICPOUL DE PINET, DOMAINE MURET 2015 7 10 28 42 6135 SOUTH AFRICA - CHENIN BLANC, CAPE HEIGHTS 2016 7 10 28 42 WE WILL PROUDLY OPEN IT FOR YOU, THE 1155 ITALY – CHARDONNAY, TORMARESCA 2016 --- --- 28 48 ONLY RESTRICTION BEING A MINIMUM ORDER 2145 SPAIN - GARNATXA BLANCA, HERENCIA ALTES 2015 --- --- 32 48 OF 250ML…WE ARE SURE YOU WILL HANDLE 3184 ENGLAND – BACCHUS, CHAPEL DOWN 2016 --- --- 32 48 IT. 2240 PORTUGAL – VERDELHO, CASA SANTOS LIMA 2014 --- --- 32 48 3172 CYPRUS – XYNESTERI, KYPEROUNDA WINERY 2016 --- --- 36 54 CORAVIN IS ALSO AN OPTION FOR A SMALLER 0340 FRANCE – SANCERRE, HUBERT BROCHARD 2016 --- --- 36 54 REQUEST. 4115 ARGENTINA – CHARDONNAY CADUS 2014 --- --- 36 54 0159 FRANCE - DOMAINE D.SEGUINOT CHABLIS 2014 --- --- 36 54 5119 USA – CHARDONNAY, NIELSON BY BYRON 2014 --- --- 54 72 3313 HUNGARY – OLASZRIZLING, KOLONICS WINERY 2014 --- --- 54 72 RED 125ML 175ML 500ML BOTTLE 1660 ITALY – CARIGNANO, GIOACCHINO SINI 2013 7 10 28 42 2522 SPAIN - TREPAT, JOSEP TREPATMAS FORESTER 2013 7 10 28 42 5650 MEXICO - PETIT SIRAH, L.A.CETTO 2013 7 10 28 42 4553 CHILE – CARMENERE, ERRAZURIZ 2016 7 10 28 42 4502 ARGENTINA – MALBEC, LOS TONELES 2015 7 10 28 42 2624 PORTUGAL - TINTA BARRICA, RORIZ, QUINTA DO ROMEU 2015 7 10 28 42 1510 ITALY - DOLCETTO, RUTUIN CIABOT BERTON 2013 7 10 28 42 0694 FRANCE - PINOT NOIR, LES TEMPLIERS 2015 7 10 28 42 6501 SOUTH AFRICA – PINOTAGE, VIERKOPPEN 2013 7 10 28 42 2508 SPAIN – MENCIA, B. Y V. CASTRO VENTOSA 2015 7 10 28 42 4551 CHILE – MERLOT, ERRAZURIZ 2015 --- --- 32 48 6550 MOROCCO – SHIRAZ, OULED THALEB 2013 --- --- 32 48 0739 FRANCE - GRENACHE, SYRAH, DOMAINE BOUCABEILLE 2015 --- --- 32 48 3575 GREECE - ERYTHROS, AGIORGITIKO, PAPAGIANNAKOS 2014 --- --- 32 48 4582 CHILE - CABERNET SAUVIGNON, SANTA RITA 2016 --- --- 32 48 0504 FRANCE -CHÂTEAU D’ABZAC, BORDEAUX SUPERIEUR 2014 --- --- 36 54 0643 FRANCE - COUVENT DES JACOBINS, LOUIS JADOT 2014 --- --- 36 54 5532 USA – MOUVEDRE, CLINE CELLARS 2014 --- --- 36 54 7627 NEW ZEALAND - PINOT NOIR, CERES 2013 --- --- 36 54 5533 USA – ZINFANDEL, RAVENSWOOD 2014 --- --- 40 60 4 ROSE’ 75ML 125ML 175ML 500ML BOTTLE 0405 FRANCE – GRENACHE, SAINT SIDOINE 2016 7 10 28 40 42 TIPS 1408 ITALY – SANGIOVESE, SANTA CRISTINA 2016 7 10 28 40 42 The ‘Cheese World’ is a complex, vast and 1402 ITALY - ZINFANDEL BLUSH, NINA 2015 OFF DRY --- --- --- 40 42 rich world of scents, aromas and flavours 3405 ENGLAND - PINOT NOIR, CHAPEL DOWN 2016 --- --- --- 40 42 and certainly one of the most exciting to PUDDING WINES WITH….PUDDING AND/OR CHEESE explore, same as wine I would say! 8825 JAPAN - SHIRAUME UMESHU, AKASHI-TAI NV 10 --- --- --- 90 Type of milk, location, technique, time of 1803 ITALY - IL RECIOTO, LA COLLINA DEI CILIEGI 2014 15 --- --- --- 90 1813 ITALY - GIARDINI ARIMEI MEDITATION NV 15 --- --- --- 75 production, ageing time will make your 1828 ITALY – RECIOTO LE COLOMBARE, PIEROPAN 2011 15 --- --- --- 90 cheese experience: 0876 FRANCE - VIN JAUNE, ROLET PÈRE ET FILS 1998 10 --- --- --- 102 Cheese can be very aromatic and pungent 0825 FRANCE – SAUTERNES, LURTON ET FILS 2013 12 --- --- --- 120 0838 FRANCE – SAUTERNES, CH.RAYNE VIGNEAU 1ER 2003 15 --- --- --- 150 in scents or delicate, smoky, creamy or SPECIAL OCCASION SWEET WINES hard, tasty with a long finish, citrusy with 0863 FRANCE – C.DU LAYON, CH.DE LA ROULERIE 1990 18 --- --- --- --- a medium length and so on. 0801 FRANCE - RIESLING CLOS STE HUNE, TRIMBACH 1989 40 --- --- --- --- My general and certainly arguable rule PORT, MADEIRA about pairing wine with cheese is to find 2874 MAINLAND - BLEND [WHITE], FONSECA NV 8 --- --- --- 44 similitudes about the texture and the 2830 MAINLAND – TAWNY, QUINTA DO PORTAL NV 8 --- --- --- 80 acidity: 2835 MAINLAND – RUBY, QUINTA DO PORTAL NV 8 --- --- --- 80 For instance a goat cheese in my opinion is 2893 MAINLAND – COLHEITA, WARRES 1985 40 --- --- --- NA 2870 MADEIRA ISLAND – VERDELHO 10 YEARS, JUSTINO’S 12 --- --- --- NA fantastic with different styles of Sauvignon 2872 MADEIRA ISLAND – SERCIAL 10 YEARS, JUSTINO’S 12 --- --- --- NA Blanc from Val de Loire…a blue cheese 2873 MADEIRA ISLAND – TERRANTEZ 10 YEARS, JUSTINO’S 12 --- --- --- NA with a spicy pungent note works well with a sweet, rich wine…Hungary?...Italy?...be brave and go for a Chinese Riesling! No regrets Fancy hard cheeses, well-aged and with great structure? A full body red wine will help you and if you struggle to find one…have a very traditional glass of Port! To pair a pudding use the colours…our Chocolate Fondent is divine with a Barolo Chinato….cheers! 5 THE WINES TO MAKE YOU FEEL AT HOME… £30 LIST ALL THE WINES LISTED IN THIS PAGE ARE SET AT £30 AND ORGANISED BY GRAPE VARIETAL SO THAT YOU CAN CHOOSE WHAT YOU FEEL MORE FAMILIAR WITH… MAYBE FROM A DIFFERENT REGION? WHITES REDS SAUVIGNON BLANC MERLOT 0320 JOSEPH MELLOT, DESTINEA – FRANCE 2015 0791 GRANDIOSE, GASCOGNE – FRANCE 2015 6131 INDABA, WESTERN CAPE - SOUTH AFRICA 2016 1558 CA’ DI ALTE, VENETO – ITALY 2015 4166 VILLA MONTES, CASABLANCA VALLEY - CHILE 2016 5505 HELTER SKELTER, LODI – U.S.A. 2015 1178 CA’ DI ALTE, VENETO – ITALY 2016 6529 INDABA, WESTERN CAPE – SOUTH AFRICA 2015 0505 CHATEAU DU BARRY, BORDEAUX – FRANCE 2013 CHARDONNAY PINOT NOIR 4101 CASSONE, MENDOZA – ARGENTINA 2015 0752 JOSEPH MELLOT, DESTINEA – FRANCE 2015 4176 CALBUCO, VALLE CENTRAL – CHILE 2016 1552 ASTORIA, VENETO – ITALY 2015 1176 LEONE DE CASTRIS, PUGLIA – ITALY 2015 4569 SANTA RITA, VALLE CENTRAL – CHILE 2016 5104 THE BIG TOP, CALIFORNIA – U.S.A.2015 7613 BASCAND, MARLBOROUGH – NEW ZEALAND 2014 OTHERS OTHERS 1188 CAVALIER PEPE FALANGHINA, IIRPINIA - ITALY 2015 1644 CAVALIER PEPE AGLIANICO, IRPINIA – ITALY 2013 1131 ASTORIA PINOT GRIGIO, VENETO – ITALY 2016 2619 VILA REGIA TOURIGA, DOURO – PORTUGAL 2016 0381 YAPP GRENACHE, GASCOGNE – FRANCE 2014 1634 POGGIO ANIMA MONTEPULCIANO, ABRUZZO – ITALY 2015 6109 KINGS RIVER CHENIN BLANC, ROBERTSON – SOUTH AFRICA 2016 5509 BURLESQUE ZINFANDEL, LODI – U.S.A.
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  • A Review on Stems Composition and Their Impact on Wine Quality

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    molecules Review A Review on Stems Composition and Their Impact on Wine Quality Marie Blackford 1,2,* , Montaine Comby 1,2, Liming Zeng 2, Ágnes Dienes-Nagy 1, Gilles Bourdin 1, Fabrice Lorenzini 1 and Benoit Bach 2 1 Agroscope, Route de Duillier 50, 1260 Nyon, Switzerland; [email protected] (M.C.); [email protected] (Á.D.-N.); [email protected] (G.B.); [email protected] (F.L.) 2 Changins, Viticulture and Enology, HES-SO University of Applied Sciences and Arts Western Switzerland, Route de Duillier 50, 1260 Nyon, Switzerland; [email protected] (L.Z.); [email protected] (B.B.) * Correspondence: [email protected] Abstract: Often blamed for bringing green aromas and astringency to wines, the use of stems is also empirically known to improve the aromatic complexity and freshness of some wines. Although applied in different wine-growing regions, stems use remains mainly experimental at a cellar level. Few studies have specifically focused on the compounds extracted from stems during fermentation and maceration and their potential impact on the must and wine matrices. We identified current knowledge on stem chemical composition and inventoried the compounds likely to be released during maceration to consider their theoretical impact. In addition, we investigated existing studies that examined the impact of either single stems or whole clusters on the wine quality. Many parameters influence stems’ effect on the wine, especially grape variety, stem state, how stems are incorporated, Citation: Blackford, M.; Comby, M.; when they are added, and contact duration. Other rarely considered factors may also have an impact, Zeng, L.; Dienes-Nagy, Á.; Bourdin, G.; Lorenzini, F.; Bach, B.
  • Birichino 'Malvasia Bianca' Pacina CHARDONNAY, PEC, 2018

    Birichino 'Malvasia Bianca' Pacina CHARDONNAY, PEC, 2018

    NEW ARRIVALS Trail Estate 'Unfiltered' Birichino 'Malvasia Bianca' Pacina CHARDONNAY, PEC, 2018 MALVASIA, USA, 2018 SANGIOVESE, Italy, 2013 $45 $40 $65 Low-Intervention, Female Winemaker Low-Intervention Low-Intervention 4 Kilos 'Tanuki Bob' MANTO NEGRO, Spain, 2017 $48 Low-Intervention WHITE WINE L'Archetipo 'Litrotto Bianco Domaine Bonnardot 'Santanay' Trail Estate 'Unfiltered' WHITE BLEND, Italy, 2017 CHARDONNAY "Sous la Roche" 2016 CHARDONNAY, PEC, 2018 $40 $75 $45 Low-Intervention Low-Intervention Low-Intervention, Female Winemaker Birichino 'Malvasia Bianca' Vocoret 'Chablis 1er' Potinet-Ampeau 'Bourgogne' MALVASIA, USA, 2018 LES BUTTEAUX, France, 2017 CHARDONNAY, France, 2013 $40 $125 $53 Low-Intervention Low-Intervention, Female Winemaker Michelot 'Clos de Montmeix' Pierre Morey 'Bourgogne' Pertonnieres 'Beaujolais Blanc' CHARDONNAY, France, 2017 CHARDONNAY, France, 2015 CHARDONNAY, France, 2018 $84 $65 $35 Patrick Piuze 'Bourgogne' Savary 'Chablis' Weinbach 'ALTENBOURG' CHARDONNAY, France, 2018 CHARDONNAY, France, 2018 PINOT GRIS, France, 2017 $60 $48 $111 Low-Intervention Low-Intervention, Iconic Winemaker Alphonse Mellot 'La Moussiere' de la Roche Bleue 'Jasnieres' Masson-Blondelet 'Pouilly-Fume' SANCERRE, France, 2017 CHENIN BLANC, France, 2016 SAUVIGNON BLANC, France, 2018 $64 $65 $45 Low-Intervention Low-Intervention Bedouet 'Muskde' Vacheron 'Sancerre' Knoll 'Loibenberg Smaragd' MUSCADET, France, 2018 SAUVIGNON BLANC, France, 2018 Gruner Veltliner, Austria, 2016 $33 $60 $110 Low-Intervention Iconic Winemaker Iconic Winemaker
  • Lessons from the Mesoamerican Dry Forest Dry Mesoamerican the from Lessons Use: Through Conservation

    Lessons from the Mesoamerican Dry Forest Dry Mesoamerican the from Lessons Use: Through Conservation

    Conservation through use: Lessons from the Mesoamerican dry forest This book examines the concept of ‘conservation through use’, using the conservation of tree species diversity in Mesoamerican tropical dry forest in Honduras and Mexico as a case study. It discusses the need to develop conservation strategies based both on a botanical determination of those species most in need of conservation and an Conservation through use: understanding of the role these trees play in local livelihoods. Based on a detailed analysis of smallholder farming systems in southern Honduras and coastal Oaxaca Lessons from the and a botanical survey of trees and shrubs in different land use systems in both study areas, the fi ndings confi rm the importance of involving the local population Mesoamerican dry forest in the management and conservation of Mesoamerican tropical dry forest. The book is directed at researchers in both the socioeconomic and botanical Adrian Barrance, Kathrin Schreckenberg spheres, policy makers at both national and international level, and members of governmental and non-governmental organisations, institutions and projects active and James Gordon in the conservation of tropical dry forest and in rural development in the region. Overseas Development Institute 111 Westminster Bridge Road London SE1 7JD, UK Tel: +44 (0)20 7922 0300 Fax: +44 (0)20 7922 0399 Email: [email protected] Website: www.odi.org.uk ISBN 978-0-85003-894-1 9 780850 038941 Conservation through use: Lessons from the Mesoamerican dry forest Adrian Barrance, Kathrin Schreckenberg and James Gordon This publication is an output from a research project funded by the United Kingdom Department for International Development (DFID) for the benefit of developing countries.
  • The Ongoing Battle for Beirut: Old Dynamics and New Trends Benedetta Berti

    The Ongoing Battle for Beirut: Old Dynamics and New Trends Benedetta Berti

    The Ongoing Battle for Beirut: Old Dynamics and New Trends Benedetta Berti Memorandum 111 המכון למחקרי ביטחון לאומי THE INSTITUTE FOR NATIONAL SECURcITY STUDIES INCORPORATING THE JAFFEE bd CENTER FOR STRATEGIC STUDIES The Ongoing Battle for Beirut: Old Dynamics and New Trends Benedetta Berti Institute for National Security Studies THE INSTITUTE FOR NATIONAL SECURcITY STUDIES INCORPORATING THE JAFFEE b d TheCENTER FOR STRA InstituteTEGIC STUDIES for National Security Studies (INSS), incorporating the Jaffee Center for Strategic Studies, was founded in 2006. The purpose of the Institute for National Security Studies is first, to conduct basic research that meets the highest academic standards on matters related to Israel’s national security as well as Middle East regional and international security affairs. Second, the Institute aims to contribute to the public debate and governmental deliberation of issues that are – or should be – at the top of Israel’s national security agenda. INSS seeks to address Israeli decision makers and policymakers, the defense establishment, public opinion makers, the academic community in Israel and abroad, and the general public. INSS publishes research that it deems worthy of public attention, while it maintains a strict policy of non-partisanship. The opinions expressed in this publication are the authors’ alone, and do not necessarily reflect the views of the Institute, its trustees, boards, research staff, or the organization and individuals that support its research. Benedetta Berti The Ongoing Battle