Contribution to Sustainable Development 2019 - Nueva Group

FISHING – NAMIBIA – NOVANAM

GENERAL SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SPECIFIC PLAN CODE ACTION'S TITLE PLAN 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17

Respecting the 12.2 - 14.2 NAM-PL-01 ISO 14001 certification 2.4 9.4 natural environment 12.6 14.7

Respecting the Private Standard of Sustainable 12.2 14.2 NAM-PL-02 2.4 9.4 natural environment of the Nueva Pescanova Group 12.6 14.7

Respecting the Seabird reduction programme 12.2 NAM-PL-03 9.4 14.7 natural environment (use of tori lines) 12.6

Respecting the Design of new seabed-friendly 12.2 14.2 NAM-PL-04 9.4 natural environment trawling nets 12.6 14.7

Reduction of water consumption - 12.2 Efficient consumption NAM-PL-05 6.4 9.4 Our glazing 12.6 Common PLANET Reduction of water consumption - 6.3 12.2 Efficient consumption NAM-PL-06 9.4 desalination 6.4 12.4

Circular valorisation organic of fish co- 9.2 12.5 Zero emissions NAM-PL-07 products as in Lüderitz 9.4 12.6

Circular valorisation of organic fish co- 9.2 12.5 Zero emissions NAM-PL-08 products as fish meal in Walvis Bay 9.4 12.6

Responsible waste management - 12.4 Zero emissions NAM-PL-09 9.4 11.6 management plan 12.5

12.2 13.2 14.2 Zero emissions NAM-PL-10 Improved design of trawl doors 9.4 12.a 13.a 14.7

II Report on the Contribution to Sustainable Development – CSR strategy of the Nueva Pescanova Group – FISHING – NAMIBIA– NOVANAM Page 1 of 7 Contribution to Sustainable Development 2019 - Nueva Pescanova Group

GENERAL SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SPECIFIC PLAN CODE ACTION'S TITLE PLAN 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17

Reduction of energy consumption - 12.2 Zero emissions NAM-PL-11 9.4 13.a 14.1 new vessels 12.6

Respecting the Cleaning campaigns - National Clean 11.3 NAM-PL-12 15.1 natural environment Up Day 11.6

12.2 13.2 14.2 Zero emissions NAM-PL-13 Trawling nets weight reduction 9.4 12.a 13.a 14.7

Installation of LED lighting systems - 12.2 13.2 Efficient consumption NAM-PL-14 7.3 9.4 on board 12.6 13.a

Respecting the NAM-PL-15 New design of drums 8.8 9.4 14.4 natural environment

Respecting the Programme for reducing fish harvest NAM-PL-16 12.2 14.4 natural environment losses

Programme to reduce power 12.2 Efficient consumption NAM-PL-17 consumption of freezer compressors 7.3 9.4 13.a 12.6 in Walvis Bay and Lüderitz

Optimizing power consumption for Efficient consumption NAM-PL-18 7.3 9.4 12.2 13.a freezers in Walvis Bay

Respecting the Management of sustainability NAM-PL-19 12.6 14.1 16.b natural environment documentation

Responsible waste management - 12.4 Zero emissions NAM-PL-20 segregation and containers 12.5

Reduction of water consumption - 12.4 Efficient consumption NAM-PL-21 6.4 desalination plant 12.5

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GENERAL SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SPECIFIC PLAN CODE ACTION'S TITLE PLAN 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17

Responsible waste management - bilge 12.4 Zero emissions NAM-PL-22 6.3 14.1 water separator 12.5

Personal and Talent Recruitment and Development professional NAM-PE-01 4.4 8.5 10.2 - ABACO Programme development Personal and Talent recruitment and development - 4.3 professional NAM-PE-02 5.5 8.5 10.2 scholarships and training 4.b development

Ensuring health and Improving working conditions - new NAM-PE-03 3.4 8.8 safety for our people vessels

Ensuring health and Occupational Health and Safety NAM-PE-04 8.8 safety for our people Programme (OHS)

Personal and 10.2 professional NAM-PE-05 Training - knowledge transfer 4.3 5.5 8.5 10.3 PEOPLE development First Personal and professional NAM-PE-06 Training - literacy and training 4.5 5.5 8.3 10.2 17.17 development Personal and Training Programme - NIMT, 4.3 professional NAM-PE-07 5.5 8.5 10.2 17.17 COSDEC, VTC 4.b development

Ensuring health and Healthy life campaign - sports NAM-PE-08 3.4 8.3 safety for our people activities

Ensuring health and Healthy life campaign - sponsorship of NAM-PE-09 3.4 8.3 safety for our people sports activities

Personal and professional NAM-PE-10 Identity and corporate culture 8.3 development

II Report on the Contribution to Sustainable Development – CSR strategy of the Nueva Pescanova Group – FISHING – NAMIBIA– NOVANAM Page 3 of 7 Contribution to Sustainable Development 2019 - Nueva Pescanova Group

GENERAL SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SPECIFIC PLAN CODE ACTION'S TITLE PLAN 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17

Personal and professional NAM-PE-11 Celebrating special dates 8.3 development Personal and Identity and corporate culture - annual professional NAM-PE-12 8.3 fleet meeting development

Ensuring health and Occupational Health and Safety NAM-PE-13 8.8 safety for our people Programme (OHS) - fire fighting

Occupational Health and Safety Ensuring health and 3.4 NAM-PE-14 Programme (OHS) - medical periodical 8.8 safety for our people 3.d check ups

Ensuring health and 3.3 17.16 NAM-PE-15 Healthy life campaign - awareness 8.8 safety for our people 3.4 17.17

Equality plan - professional positions 10.2 Labour responsibility NAM-PE-16 4.3 5.5 8.5 on board 10.3

Equality plan - positions of 10.2 Labour responsibility NAM-PE-17 4.3 5.5 8.5 responsibility 10.3

Personal and Identity and corporate culture - 17.16 professional NAM-PE-18 African Corporate Governance 16.6 17.17 development Conference

8.7 Labour responsibility NAM-PE-19 Quality in recruitment 1.4 10.3 16.b 8.8

Ensuring health and 3.3 NAM-PE-20 Medical service 8.8 safety for our people 3.4

Improvement of working conditions - 3.3 Labour responsibility NAM-PE-21 air conditioning and accommodation 8.8 3.4 on board new

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GENERAL SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SPECIFIC PLAN CODE ACTION'S TITLE PLAN 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17

Personal and Talent Recruitment and Development professional NAM-PE-22 4.4 8.5 10.2 - Mentoring Programme development

Consumer Use of on-board produced liquid ice NAM-PR-01 2.4 6.4 9.4 12.2 satisfaction instead of solid ice

Consumer NAM-PR-02 Sensors in fishing nets codends 2.4 12.2 14.4 satisfaction

Optimize fillet production from petit Health and nutrition NAM-PR-03 2.4 9.4 12.2 HG

Produce pieces of instead of fish Health and nutrition NAM-PR-04 2.4 9.4 12.2 block PRODUCT Excellence Maximize the production of premium Food safety NAM-PR-05 2.4 9.4 12.2 cuts

Consumer Optimize yield of final product from NAM-PR-06 2.4 9.4 12.3 satisfaction landed fish

Consumer NAM-PR-07 Reduce overweight of final products 9.4 12.2 satisfaction

Health and nutrition NAM-PR-08 Maximize containerized cargo 9.4

Promoting Contribution to local development - 17.16 Growing employment and NAM-CO-01 1.4 4.4 8.2 10.2 11.1 14.b Lüderitz socio-economic development 17.17 Together entrepreneurship with the Promoting COMMUNI- Promotion of local employment - employment and NAM-CO-04 2.1 3.4 14.a TIES netmaking shop entrepreneurship

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GENERAL SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SPECIFIC PLAN CODE ACTION'S TITLE PLAN 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17

Cooperation with civil Food donation - children and NAM-CO-03 1.3 2.1 3.4 10.2 society retirement homes

Cooperation with civil NAM-CO-04 Food Donation - Navy Veterans 1.3 2.1 3.4 10.2 17.17 society

Supporting education Promotion of the consumption of and knowledge NAM-CO-05 2.1 3.4 - crayfish festival transfer Supporting education Promotion of seafood consumption - 17.16 and knowledge NAM-CO-06 2.1 3.4 Kavango trade fair 17.17 transfer Supporting education Promotion of seafood consumption - 17.16 and knowledge NAM-CO-07 2.1 3.4 CONFEX 17.17 transfer Supporting education Promotion of seafood consumption - and knowledge NAM-CO-08 3.4 sporting events transfer Supporting education Promotion of seafood consumption - and knowledge NAM-CO-09 2.1 3.4 restaurant and fish shop transfer Supporting education Supporting education and cultural and knowledge NAM-CO-10 outreach - publication of book on 11.4 transfer Lüderitz socio-economic development Supporting education Promotion of seafood consumption - a 17.16 and knowledge NAM-CO-11 clinical study on the benefits of 2.4 3.4 9.5 17.17 transfer consuming hake

Cooperation with civil Contribution to environmental NAM-CO-12 11.7 society protection - palm trees plantation

Supporting education 4.4 and knowledge NAM-CO-13 Student visits to the facilities 17.17 4.7 transfer

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GENERAL SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SDG SPECIFIC PLAN CODE ACTION'S TITLE PLAN 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17

Supporting education Promotion of seafood consumption - 17.16 and knowledge NAM-CO-14 2.1 3.4 Ongwediva fair 17.17 transfer

Cooperation with civil NAM-CO-15 Housing programme 1.4 10.2 11.1 society

Cooperation with civil NAM-CO-16 Other donations - institutions 4.4 9.1 10.2 11.1 society

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