DOCSLIB.ORG

Rome on the Rise

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text

Load more

HoustonChronicle @HoustonChron Houston Chronicle | Sunday, April13, 2014 |HoustonChronicle.com and Chron.com Section L WEEKEND GETAWAY An afternoon antiquing and eating in Fayetteville. TRAVEL Page L2 ESCAPES &HOME DESTINATION Rome on the rise Andrew Sessaphoto Big changes are remaking the Eternal City —here’s acheatsheet for what’s newinthe CaputMundi right now By Andrew Sessa prime ministers in the last18months. And that’sjustthe beginning. ROME,Italy—Visitors to Rome Despite the economic crisis often approach the city with what you INSIDER’S thatcontinues to linger in Italyin might call aJulius Caesar attitude: “Veni, GUIDE general and in Rome in particular vidi, vici,”they say. “I came,Isaw,I —orperhaps because of it —there’s conquered.” innovation aplenty to be found here. Colosseum?Check. Imperial Forum? Exciting just-opened hotels and novel Check. Coins tossed in the TreviFountain, neck restaurants impress with their styleand design; cramps suered at the Sistine Chapel, scoops rising neighborhoods and forward-thinking of gelato eaten in frontofthe Pantheon?Check. individuals demand attention; and even the old Check. Double check. And then they’re out. is newagain, as ancientand recentlyuncovered There’s good reason for this, of course.Not for historical sightshaveopened to the public for the nothing is Rome called the Eternal City —for the firsttime. mostpart, it seems to stay eternallythe same.So Today, getting to knowthe city is all about whychangethe itineraryfrom the greatesthits going deeper,feeling more adventurous and tour your parents did in 1967,oreventhe one veering much further o the typical touristpath. Marco Bertani /D.O.M. Hotel your grand-touring ancestors did in 1767? Here are seveninsider tips for making the most Top: The domes and rooftops of Rome in silhouette, includ- ButRome is aplace in fluxthese days.The city of Rome right now. ingthe spiralingtower of Sant’Ivo alla Spaienza and St.Peter’s has seen twopopes in as manyyears and three Rome continuesonL4 Basilica. Above: Asuiteatthe chic newD.O.MHotel. HOME DESIGN GEAR Hoodiebuddie headphone/ Adierent point of view microphone jacket Here’saus a utilittilitarian piece Bucking tradition, aHoustonfamilyoffour sold their Heightshome to of clothing thatst solves aca coupleoe offp prrooblblems create an artful, high-rise abodeindowntown fortravelers:the annoying tangle By Sarah Rufca of headphone Hoodiebuddie chords, and the Colombe and Marcelo have worry of carrying arguablythe bestbackyard in your smartphone Houston. The9-and 5-year-old visiblyonforeign children, along with their par- streets. TheHB ents, Matt Emal and Shannon “Base”s” swweeaattsshirthirt Langrand, live on the 24th floor hasintegrated of One Park Place, the high-rise headphonesand justacross the street from Dis- microphone builtit intnto Why wewe likeie it:t: An covery Green. the draw-stringsofthe aordableand warm, “The expected route in zip-up’s hood.You hide stealthway to carry Houston is thatafter youhave your phone or music headphonesand a kids youmove to acul-de-sacin playerintoazippered microphone while the suburbs, but thatjustwasn’t side pocket thathas its traveling. ownplug-in jack, and us,” said Langrand. Not so much: People Themarried couple,who makecallswhiletalk- tend to look at you ownadvertising and marketing ing intoyour cu likea funnywhen youhave agency Langrand &Co.,didn’t secret agent. It is comfy your hood draw-strings expect to become afamilyof and durable, and the mic stuck in your ears. urban dwellers. They bought a and headphonesstill historic house in the Heightsin JohnnyHanson /HoustonChronicle work perfectlyafter put- Vitals: $71.40 at shop. 2002,but after 11 years and two Former Heightsresidents Matt Emal and Shannon Langrand, withkids ting it through the wash hoodiebuddie.com Home continuesonL5 Colombe and Marcelo, traded their home foranapartmentatOne Park Place. acoupletimes. Bill Fink L4 | Sunday, April 13,2014 | Houston Chronicle | HoustonChronicle.com and chron.com xxx New dining,lodging and shopping options around Rome Rome from page L1 If yougo [DINING] GETTING THERE There’snononstop Nibblearound commercial flight to Rome the edges from Houston, but flights Some of the mostexcit- with one stop to Rome’s ing newspots to eatin LeonarddaVinci-Fiumicino Rome these days are well Airport (FCO)fromIAH beyond the well-trod his- start from about $1,200 toric center.All youneed and areavailableonAir to experience them is cab France, Alitalia, British fare —orawillingness to Airways, Delta,KLM and brave public transporta- United. tion —and asense of ad- venture.Agood appetite GETTING AROUND won’thurt, either. Rome is awalking city In MonteVerde morethan anything else, Vecchio,you’ll find and you’dberemiss if CesarealCasaletto youdon’t exploreon (Via delCasaletto,45; foot, even if youget +39-06-536-015). It’s been lost nowand again. The in business since the underground metro’s 1960s but for the lastfew twoeasy-to-navigate years runbyLeonardo lineshit manyofthe top Vignoli, whose passion touristsites,however, and for carefullysourced asingleticket,good for regional ingredients, 100 minutes,costs €1.50, long-forgotten Roman with dailyticketsavailable recipes and all-natural for €6. Both covernot wines shines throughin Eataly onlythe metro, but also everything he does. In Rome’s Garbatella area there’sthe hugeoutpostofEataly, thepan-Italian specialty-food hall and restau- the extensive(though More recentlyopened rant complexthatgot its start in Turin and now, in partnership withMario Batali, has branches in theU.S. considerablymoreopaque) are twospots in the city’s bus and tram systems. In fareast. In nightlife- town, reasonablywell- savvy Pigeto,one of priced cabs canbehailed Rome’s moston-the-rise but arebest found at neighborhoods, Mazzo, plentiful taxistands. Cabs theFooders (Via delle from the airport to the city Rose,54; thefooders. center have afixedrateof it)—abricks-and- €48, and the air train from mortar iteration of a FCOtoTermini, the main popular former pop-up train station, costs €14. —specializes in small- bites and craft beers. ProLoco Dol (Via Talpe (Via Panisperna Domenico Panaroli, 222a; le-talpe.it),whose 35;dioriginelaziale.it), eclectic mix of jewelry, in even more far-flung art and fashion changes Centocelle,doubles as GerardoGaetani PortoFluviale frequently. arestaurantand deli- The Eatery’s Sofie Wochner and Domenico Cortese All-daydiningspot PortoFluviale serves casual Ital- If youneed ashopping likespecialty food shop, oer asemi-monthly,locavore-savvy pop-up dinners. ian dishes, especiallyVenetian snacks or cicchetti. break,grabacoee at serving giantboards of the months-old café La local cured meats and Casettta (Via Madonna cheeses and wood-fired deiMonti, 62) or asnack pizzas with intriguing at the equallynew toppings, plus asmall Dall’A nto (Via Madonna and frequentlychanging deiMonti, 16; dallanto. assortmentofpastas, com), abakeryfocusing mains and vegetables. on delicious breads and Heading south of the snacks made from ancient city center to the Testaccio types of wheataswell as area, you’ll encounter chestnut and chickpea the NuovoMercato di flours. Testaccio (Via Galvani, 57), acovered marketnear [NIGHTLIFE] former cattle stockyards, whichthemselvesnow Qua craftbeer house abranchofthe and cocktails city’scontemporary Having swept through MACROmuseum. mostmajor American Nearby,try the Città cities, not to mention dell’altraEconomia London, Paris, Tokyoand (Largo Dino Frisullo; beyond, the crazes for cittadellaltraeconomia. local artisanal beers and org),afoodie destination J.K. PlaceRoma Marco Bertani artfullymade cocktails comprising asimple The months-old J.K. Place Roma hotel has 30 rosewood-paneled, marble-bathed The D.O.MHotel is in a have finallyhit Rome. coee bar;anorganic and smartly appointedrooms and suites. 17th-century monastery. Settembrini Birra food store; aweekend (Via Ciro Menotti, 32; outdoor organic market; viasettembrini.com), in and Stazione di Posta the northern reaches of (stazionediposta.eu), a the Prati neighborhood, restaurantthatplays with is among the latestbrew traditional dishes. bars to join more long- Farther south, in Gar- standing and centrally batella, there’s the huge located beer bastions Roman outpostof Eataly likethe cavernous Open (Piazzale XII Ottobre Baladin —with20to30 1492;roma.eataly.it), the beers on tapplus100-plus pan-Italian specialty- more in bottles —and food hall and restaurant smaller No.Au. complex thatgot itsstart Forharder drinks, in Turin and now, in the reservations-only, partnershipwithMario password-protected Batali, has U.S. branches Jerry Thomas Project in NewYorkand Chicago. (Vicolo Cellini, 30; Another option is Porto 0° 300° Cold and Grill TheGin Corner thejerrythomasproject. Fluviale (Via delPorto 0° 300° Cold and Grill fills theroof terrace of thehis- The GinCorner in Rome,asits name suggests, fo- it)gives the city what may Fluviale,22; portofluviale. toric center’sFirst Hoteland boasts greatcity views. cuses on sips madefromthe distilled-juniper spirit. well be itsfirstbar with com), abuzzing,subway- real speakeasystyle. tiled, all-daydining spot Meanwhile,inaddition to and hotelier Ori Kafri [RETAIL] Valentina (Via dei Althoughlargely serving casual Italian conducting markettours have created aresidential- Mount a Serpenti, 135), where focused on natural dishes, with an emphasis and leading lunchtime feeling home-away- shopping designer Valentina wines, Litro (Via Fratelli on the tapaslikeVenetian cooking demonstrations, from-home thattakes its Pacifici creates Bonnet,
Recommended publications
  • 21St Annual Restaurant Industry Conference

    21St Annual Restaurant Industry Conference

    21ST ANNUAL RESTAURANT INDUSTRY CONFERENCE WEDNESDAY, MAY 3, 2017, COVEL COMMONS, UCLA WELCOME UCLA Extension is proud to present the 22nd Annual Restaurant Industry Conference, with this year’s focus on Dining Disrupted! The “digital tsunami” is powerful and unrelenting, posing life-changing challenges, opportunities, and seeming to require immediate responsiveness. It’s no secret that many established restaurants and suppliers are not only facing economic volatility but are continuously challenged by more informed and demanding diners. This year we honor Robert Brozin, who built Nando’s Roger Torneden from one restaurant to a truly world-wide brand serving millions of diners. As chief executive of Nando’s until Associate Dean, Executive Director of UCLA Online 2010, he used sheer creativity (and Portuguese- Director, Department of Business, Management style peri-peri sauce) to take a little restaurant from & Legal Programs, UCLA Extension Rosettenville, South Africa, to the world. Today, Nando’s is loved in America, Australia, the United Kingdom, and 20 other countries as diverse as Fiji and Bangladesh. UCLA Extension serves approximately 40,000 students annually through Westwood, Downtown Los Angeles, and Woodland Hills campuses, plus a substantial selection of online courses. Our students typically already have degrees and years of experience but are seeking enhanced or new careers. Our instructors are “best in class” practitioners approved by UCLA’s campus schools for academic and teaching qualifications. In the Business, Management & Legal Programs Department, we focus on certificate programs and courses across industries (e.g., web analytics and social media marketing, small business management, credit analysis, finance, accounting, etc.) and on specific industries (hospitality, financial services, consulting, security, real estate, etc.).
  • TERRAIN VAGUE: the TIBER RIVER VALLEY Beatrice Bruscoli B.Bruscoli@Archiworld.It

    TERRAIN VAGUE: the TIBER RIVER VALLEY Beatrice Bruscoli [email protected]

    TERRAIN VAGUE: THE TIBER RIVER VALLEY Beatrice Bruscoli [email protected] Figure 1: Bridge on Via del Foro Italico looking downstream Rome, the Eternal City, continues to be Rome—to really begin to know the an active model and exemplary location city—we must walk through it, taking to study and understand the dynamic our time. Arriving at a gate in the transformations taking place in contem- Aurelian Wall, we cross the threshold porary landscapes. In the process of and enter the Campagna (countryside) becoming “eternal,” Rome has been that surrounds Rome just as it has for continually—often radically—altered, millenea. while conserving its primordial image; Looking through the multitude of renewing itself over time, without losing images, paintings, and plans of Rome, its deeply rooted structure. we cannot help but notice that its Before urban form, forma urbis, primary characteristics have remained there is natural form. As Christian distinct and constant over the centuries. Norberg-Schultz informs us, the genius Gianbattista Nolli’s “La Pianta Grande loci of Rome does not reside in some di Roma” of 1748 is the city’s most abstract geometric order or a formalized well-known representation.2 (Plan 1) architectural space, but in the close and This remarkable figure-ground map continuous ties between buildings, voids, presents us with a view of Rome; of a and the natural landscape.1 Rome’s dense compact area of inhabitation, forma urbis was generated and shaped dotted with piazzas and courtyards, and by the natural morphology of its land- surrounded with vast unbuilt areas all scape.
  • A Literary Journey to Rome

    A Literary Journey to Rome

    A Literary Journey to Rome A Literary Journey to Rome: From the Sweet Life to the Great Beauty By Christina Höfferer A Literary Journey to Rome: From the Sweet Life to the Great Beauty By Christina Höfferer This book first published 2017 Cambridge Scholars Publishing Lady Stephenson Library, Newcastle upon Tyne, NE6 2PA, UK British Library Cataloguing in Publication Data A catalogue record for this book is available from the British Library Copyright © 2017 by Christina Höfferer All rights for this book reserved. No part of this book may be reproduced, stored in a retrieval system, or transmitted, in any form or by any means, electronic, mechanical, photocopying, recording or otherwise, without the prior permission of the copyright owner. ISBN (10): 1-4438-7328-4 ISBN (13): 978-1-4438-7328-4 CONTENTS When the Signora Bachmann Came: A Roman Reportage ......................... 1 Street Art Feminism: Alice Pasquini Spray Paints the Walls of Rome ....... 7 Eataly: The Temple of Slow-food Close to the Pyramide ......................... 11 24 Hours at Ponte Milvio: The Lovers’ Bridge ......................................... 15 The English in Rome: The Keats-Shelley House at the Spanish Steps ...... 21 An Espresso with the Senator: High-level Politics at Caffè Sant'Eustachio ........................................................................................... 25 Ferragosto: When the Romans Leave Rome ............................................. 29 Myths and Legends, Truth and Fiction: How Secret is the Vatican Archive? ...................................................................................................
  • The Sack of Rome and the Theme of Cultural Discontinuity

    The Sack of Rome and the Theme of Cultural Discontinuity

    CHAPTER ONE THE SACK OF ROME AND THE THEME OF CULTURAL DISCONTINUITY i. Introduction The Sack of Rome had unmatched significance for contemporaries, and it triggered momentous cultural and intellectual transformations. It stands apart from the many other brutal conquests of the time, such as the sack of Prato fifteen years earlier, because Rome held a place of special prominence in the Renaissance imagination.1 This prominence was owed in part to the city's geographical position on the ruins of the ancient city of Rome, which provided an ever-pres­ ent visual reminder of its classical role sis caput mundi.2 Just as impor­ tant for contemporary observers, it stood at the center of Western Christendom: a position to which it had been restored in 1443, when Pope Eugenius IV returned the papacy to the Eternal City.3 In the ensuing decades, the Renaissance popes strove to rebuild the physical city and to enhance both the theoretical claim of the papacy to uni­ versal impenum and its actual political and ecclesiastical sway, which the recent schism had eroded. Modern historians, who have tended to confirm contemporaries' assessment of Rome's centrality in Renaissance European culture, have similarly viewed the events of 1527 as marking a critical turning point. The nineteenth-century German scholar Ferdinand Gregoro- vius chose the Imperial conquest of 1527 as the terminus ad quern for his monumental eight-volume history of Rome in the Middle Ages, 1 Eric Cochrane, Italy, 1530-1630 (London and New York, 1988), 9-10, also draws attention to this contrast. 2 On Renaissance Roman antiquarianism and archaeology, see the sources cited in Philip Jacks, The Antiquarian and the Myth of Antiquity: The Origins of Rome in Renaissance Thought (Cambridge, 1993); and idem, "The Simulachrum of Fabio Calvo: A View of Roman Architecture aWantka in 1527," Art Bulletin 72 (1990): 453-81.
  • Hassler's Roma: a Publication That Descrive Tutte Le Meraviglie Intorno Al Nostro Al- Describes All the Marvels, Both Hidden and Not, Bergo, Nascoste E Non

    Hassler's Roma: a Publication That Descrive Tutte Le Meraviglie Intorno Al Nostro Al- Describes All the Marvels, Both Hidden and Not, Bergo, Nascoste E Non

    HASSLER’S ROMA A CURA DI FILIPPO COSMELLI Prodotto in esclusiva per l’Hotel Hassler direzione creativa: Filippo Cosmelli direzione editoriale: Daniela Bianco fotografie: Alessandro Celani testi: Filippo Cosmelli & Giacomo Levi ricerche iconografiche: Pietro Aldobrandini traduzione: Logos Srls. - Creative services assistente: Carmen Mariel Di Buono mappe disegnate a mano: Mario Camerini progetto grafico: Leonardo Magrelli stampato presso: Varigrafica, Roma Tutti I Diritti Riservati Nessuna parte di questo libro può essere riprodotta in nessuna forma senza il preventivo permesso da parte dell’Hotel Hassler 2018. If/Books · Marchio di Proprietà di If S.r.l. Via di Parione 17, 00186 Roma · www.ifbooks.it Gentilissimi ospiti, cari amici, Dear guests, dear friends, Le strade, le piazze e i monumenti che circonda- The streets, squares and buildings that surround no l’Hotel Hassler sono senza dubbio parte inte- the Hassler Hotel are without a doubt an in- grante della nostra identità. Attraversando ogni tegral part of our identity. Crossing Trinità de mattina la piazza di Trinità de Monti, circonda- Monti every morning, surrounded by the stair- ta dalla scalinata, dal verde brillante del Pincio case, the brilliant greenery of the Pincio and the e dalla quiete di via Gregoriana, è inevitabile silence of Via Gregoriana, the desire to preser- che sorga il desiderio di preservare, e traman- ve and hand so much beauty down to future ge- dare tanta bellezza. È per questo che sono feli- nerations is inevitable. This is why I am pleased ce di presentarvi Hassler’s Roma: un volume che to present Hassler's Roma: a publication that descrive tutte le meraviglie intorno al nostro al- describes all the marvels, both hidden and not, bergo, nascoste e non.
  • An Analysis of the Temple of Jupiter Optimus Maximus As a Case of Etruscan Influence on Roman Religious Architec

    An Analysis of the Temple of Jupiter Optimus Maximus As a Case of Etruscan Influence on Roman Religious Architec

    HPS: The Journal of History & Political Science 5 Caput Mundi: An Analysis of the HPS: The Journal of History & Political Temple of Jupiter Optimus Maximus Science 2017, Vol. 5 1-12 as a Case of Etruscan Influence on © The Author(s) 2017 Roman Religious Architecture Mario Concordia York University, Canada While Roman architecture is often generalized as being primarily of Greek influence, there are important periods where other influences can be clearly identified. This paper considers the Etruscan, Greek, and Villanovan influence on Roman religious architecture through an examination of the Temple of Jupiter Optimus Maxmius, also known as the Capitolium, and argues that the temple is ultimately of primarily Etruscan influence. Introduction Religious temple architecture was a dynamic, evolving tradition throughout the entire span of Roman history. From its founding, customarily dated at 753 BCE with the mythical tale of Romulus and Remus, until the eventual fall of the Western Empire in the 5th century CE, temples were a central piece of the majesty of Roman architecture. But, like all construction fashion, what was dominant and popular in one period would inevitably change over time. As Becker indicates in his work, “Italic Architecture of the Earlier First Millennium BCE,” many scholars believe that Roman temple architecture is completely indebted to Greek advancements and influence, and that historians should be looking at Classic Greek models when considering Roman architecture,1 but this is hardly a complete answer. While it is true that Rome began to steer toward a more Hellenistic aesthetic some time around the Late Republic to Early Empire Period, there is an entire period before that which cannot be understood in this simple way.
  • Counter-Reformation Rome As Caput Mundi

    Counter-Reformation Rome As Caput Mundi

    chapter 7 Romanus and Catholicus: Counter-Reformation Rome as Caput Mundi Simon Ditchfield Rome is not just a place to visit but an idea to “think with.” When Rome became headquarters of the first world religion with followers on all four continents then known to Europeans—Europe, Asia, Africa, and America—the Eternal City had been Christian for more than a millennium. In his famous sermon delivered on the feast of Sts. Peter and Paul (29 June), Pope Leo I (r.440–61) un- equivocally promoted the connection between Christian Rome and the “heav- enly Kingdom” of a celestial Jerusalem: For these are the men, through whom the light of Christ’s gospel shone on you, O Rome, and through whom you, who was the teacher of error, were made the disciple of Truth. These are your holy Fathers and true shepherds, who gave you claims to be numbered among the heavenly kingdoms, and built you under much better and happier auspices than they, by whose zeal the first foundations of your walls were laid: and of whom the one that gave you your name [Romulus] defiled you with his brother’s blood. These are they who promoted you to such glory, that being made a holy nation, a chosen people, a priestly and royal state [1 Peter 2:9], and the head of the world [caput mundi] through blessed Peter’s Holy See you attained a wider sway by the worship of God than by earthly government.1 In the early modern era, this very claim that Rome be considered caput mundi through the authority of St.
  • Di Eataly Experiencing Eataly Is Simple

    Di Eataly Experiencing Eataly Is Simple

    LE CUCINE DI EATALY EXPERIENCING EATALY IS SIMPLE E AT. We serve straightforward, simple food, for those who want to experience authentic Italian cuisine. We believe that with a few, Eat better, high-quality ingredients it is possible to prepare great tasting and “ satisfying dishes, at Eataly eating is simple. live better. ” SHOP. We present high-quality products from Italy and the best products from local producers. From artisanal producers to the rare, one of a kind production, from pasta to biscuits, to fresh bread, to the best cheeses and cured meats, at Eataly shopping for high-quality food is simple. LEARN. WE DELIVER! We provide many opportunities to learn about Italian food, culture and beyond though courses, guided tastings, demonstrations, and events. We believe that the more you FIND US ON ALL MAJOR FOOD know, the more you enjoy, at Eataly learning is simple. ORDERING PLATFORMS Mulino Marino flour is produced from soft GLI ANTIPASTI Italian wheat, carefully selected and blended to produce the highest-quality flour ZUPPA DEL GIORNO Soup of the day. Ask your waiter for today’s selection ANTIPASTO MINESTRONE GENOVESE | 35 DELLO CHEF | 99 Vegetable soup, drizzled with home-made pesto sauce Selection of Antipasti: fritto di calamari (90g), patatina tonda, arancino, mozzarella fior di latte and artichokes PATATINA TONDA | 19 Home-made potato chips BURRATA E TARTUFO | 79 FRITTO DI CALAMARI | 55 Burrata cheese served with datterino tomatoes, basil and preserved black Deep fried squid (180g) truffle BRUSCHETTA POMODORINI, RICOTTA ARANCINI
  • BIBLE LANDS JORDAN • ISRAEL • TURKEY • GREECE • ITALY Follow the Steps of the Apostles! the Bible Comes Alive at This Spiritual Journey! ISRAEL TURKEY

    BIBLE LANDS JORDAN • ISRAEL • TURKEY • GREECE • ITALY Follow the Steps of the Apostles! the Bible Comes Alive at This Spiritual Journey! ISRAEL TURKEY

    28 Days BIBLE LANDS JORDAN • ISRAEL • TURKEY • GREECE • ITALY Follow the steps of the Apostles! The Bible Comes Alive at this Spiritual Journey! ISRAEL TURKEY GREECE ITALY Organized by Jerash, Jordan 28 Days BIBLE LANDS JORDAN • ISRAEL • TURKEY • GREECE • ITALY Follow the steps of the Apostles! The Bible Comes Alive at this Spiritual Journey! Day 05 Petra – Masada - Jerusalem Drive to the World Heritage Site of Wadi Rum with its sheer walled mountains and huge sand dunes. This is the area where Laurence of Arabia was active during WW1 and where he built his Bedouin army. Petra, Jordan Drive to the border crossing and enter Israel. Ride to the top of Masada. Masada was the final holdout for Jewish rebels at the end of the Roman war in the first century. Later, head to En Gedi where David hid in a cave from King Saul. Continue on with a visit to Qumran, the place where the “Dead Sea Scrolls” were unearthed in 1947 by two Bedouin shepherds. Proceed to Jerusalem passing by Jericho and the Good Samaritan Inn. Stop at the Mount of Olives for a breathtaking view of the Holy City of Jerusalem. Dinner and overnight in Jerusalem. (B, D) Tour Itinerary: Day 01 Depart New York, JFK Day 02 Arrive Amman Airport (Jordan) Arrive Amman Airport. Our representative will meet you after the Wadi Rum, Jordan customs and baggage claim. Meet and drive to Amman. Overnight Amman. (D) Day 03 Amman – Jerash – Madaba – Petra Day 06 Jerusalem Visit some of the ancient ruins of Amman (ancient Philadelphia – yet another Full day Jerusalem View Old City from Mt.
  • LIVING ITALY PAST and PRESENT Issue 5 Winter-Spring 2018

    LIVING ITALY PAST and PRESENT Issue 5 Winter-Spring 2018

    ISSN 2514-0779 LIVING ITALY PAST AND PRESENT Issue 5 Winter-Spring 2018 The Spanish Steps in Bloom Photo © GGH TABLE OF CONTENTS LETTER FROM THE EDITOR ����������������������������������������������� 3 ARRIVEDERCI ROMA ������������������������������������������������������ 4 By Our Itinerant Reporter �������������������������������������������������������������������������������� 4 VILLA TORLONIA, ONE OF ROME’S ��������������������������������� 6 HISTORICAL HOMES AND PARKS ��������������������������������� 6 By Georgina Gordon-Ham �������������������������������������������������������������������������������� 6 ANCIENT ROME BROUGHT ALIVE ��������������������������������� 8 ALL SAINTS ANGLICAN CHURCH, ROME �������������������������� 9 By Rubina Montebello ������������������������������������������������������������������������������������������ 9 RUGBY ROUND UP 2018 ���������������������������������������������������� 11 By Our Sports Correspondent ��������������������������������������������������������������������� 11 BOOK REVIEWS ������������������������������������������������������������������� 13 WALKING IN TUSCANY ������������������������������������������������������������������������������ 13 WALKING AND TREKKING IN ��������������������������������������������������������������������� 13 GRAN PARADISO ����������������������������������������������������������������������������������������������� 13 VIEWS OF ROME ������������������������������������������������������������ 14 By Georgina Jinks �����������������������������������������������������������������������������������������������
  • Master's Thesis

    Master's Thesis

    Adele de Vries s4518411 Master’s Program: Eternal Rome The Representation of Caput Mundi in 13th Century Cartography Adele de Vries s4518411 Supervisor Dr Dorine van Espelo Adele de Vries s4518411 Table of Contents Thesis Question ....................................................................................................................................... 3 Introduction ............................................................................................................................................. 3 The Modern Viewer ............................................................................................................................. 3 Roma, Caput Mundi ............................................................................................................................. 4 The 13th Century ................................................................................................................................. 6 The Cartographic Examples ................................................................................................................. 6 Uncovering the Methodology of Cartography .................................................................................... 9 History and Nature of Cartography ....................................................................................................... 11 Transparent or Opaque? ................................................................................................................... 11 How Is Cartography Used? ...............................................................................................................
  • Catering Menu

    Catering Menu

    Eat better. Host better. EATALY Boston catering menu 800 Boylston st. Prudential Center Boston, MA 02199 LET US CATER YOUR NEXT MEETING OR EVENT! At Eataly, we believe you should only fill your body with the best ingredients available. We never use fillers, preservatives, or high fructose corn syrup products. Our team consists of top-notch cheesemongers, highly skilled and experienced chefs, and Italy’s most talented bakers and pastry makers. When you cater with Eataly, you are making a choice to use the best. Whether it is an office happy hour or early breakfast meeting, rest assured that your food will arrive beautifully presented and taste even better! 800 BOYLSTON ST, '617-807-7300 PRUDENTIAL CENTER *[email protected] BOSTON, MA 02199 INDEX COLAZIONE.............................4 BREAKFAST PRANZO E CENA......................6 LUNCH & DINNER FESTA...................................12 ENTERTAINMENT PLATTERS DA BERE ................................15 DRINKS DOLCI...................................16 SWEETS ORDERING INFORMATION......19 '617-807-7300 COLAZIONE • Breakfast | 3 *[email protected] AN ITALIAN BREAKFAST ASSORTED ITALIAN BREAKFAST CIABATTA Small $95 • Serves 10-15 | Large $125 • Serves 15-20 A variety of panini selections made with our housemade freshly baked bread. BACON PROSCIUTTO Country Farm egg, Savenor’s Market bacon, Country Farm egg, 18-month prosciutto roasted peppers, Grafton Village cheddar crudo, Fontina Val d’Aosta DOP FUNGHI SALSICCIA Country Farm egg, roasted mushrooms, Country Farm egg, housemade pork Cacio di Roma sausage, Crucolo ITALIAN BREAKFAST PASTRIES Small $65 • Serves 10-15 Large $85 • Serves 15-20 The typical Italian breakfast may be light, but it is full of flavor and care! Enjoy a daily assortment of our housemade breakfast pastries.