Starters Charcuterie Platter $18 Smoked Duck, Cured Salmon, Crispy Pork Belly, Assorted Cheese, Mustard, Fruit Chutney, and Crostini Burrata Cheese Crostini $12 Burrata Cheese, Port Soaked Figs, Grape Tomatoes, Extra Virgin Olive Oil, Cherry Balsamic Glaze, and Breadsticks Spicy Pickle Fries $8 Fried Spicy Pickles with Curry Fry Sauce Shrimp Cocktail $13 Chilled Shrimp with Cocktail Sauce and Lemon Chicken Wings 6-$10 12-$17 18-$23 Served with Your Choice of Frank's Hot Sauce, Spicy Thai Chili Sauce, or BBQ. Served with Celery and Ranch or Blue Cheese Dressing Nachos $13 Cheddar and Pepper Jack Cheese, Pico de Gallo, Sour Cream, Black Olives, and Jalapenos • Seasoned Ground -$3 / Grilled Chicken-$4 Soup du Jour Cup $4 Bowl $6 Salads Strawberry and Spinach Salad $12 Strawberries, Spinach, Blueberries, Avocado, Candied Pecans, and Coconut-Poppy Seed Dressing Greek Salad $14 Beef and Lamb Gyro Meat with Red Onion, Kalamata Olives, Feta Cheese, Tomato, Spinach, Tzatziki Yogurt Dressing, and Grilled Pita Chips Vegan Salad $12 Quinoa, Kale, Edamame, and Green Chickpeas over Butter-Head Lettuce with Olive Oil, Raspberry Vinegar, and Sea Salt Cobb Salad $13 Local Organic Greens with Turkey, Bacon, Hard Cooked Egg, Gorgonzola Blue Cheese Crumbles, Avocado, Tomato, Scallions with Your Choice of Dressing Asian Chicken Noodle Bowl $14 Vermicelli Noodles Tossed with Romaine, Crispy Won-tons, Carrots, Scallions, Peanuts, and Cilantro-Ginger Dressing. Choice of Grilled or Crispy Chicken o Caesar Salad $7 Local Organic Romaine Lettuce Tossed with Caesar Dressing, Parmesan Cheese, and Herb Croutons • Chicken-$4 / Wild Sockeye Salmon-$ 8 / Tips-$ 9 / Chilled Shrimp $12 o House Salad $6 Mixed Greens, Carrots, Grape Tomatoes with Your Choice of Dressing • Chicken-$4 / Wild Sockeye Salmon-$8 / Steak Tips-$9 / Chilled Shrimp-$12 All Day Favorites

All Sandwiches and Burgers Include Choice of French Fries, Cole Slaw, Sweet Potato Fries, Onion Rings, or Fried House Chips oRCC Burger $14 Eight-Ounce Ground Angus Beef with Your Choice of Cheese (Grilled Chicken Breast or Garden Burger May Be Substituted) • Mushrooms and Onions-$1 / Bacon-$2 / Sliced Avocado-$3 $13 Thinly Sliced and Provolone Cheese on a Alpine Roll served Au Jus, and Horseradish Cream New England Salad Roll $20 Maine Lobster Lightly Tossed with Mayonnaise, Celery, Old Bay Seasoning, Fresh Squeezed Lemon on a Toasted Split Top Bun Fried Cod Wrap $14 Beer Battered Cod Fillets, Cabbage, Carrots, Cilantro, Sriracha Mayo, and Sweet Thai Chili Glaze Rolled in a Flour Tortilla Chicken & Sweet Peppers Sandwich $14 Grilled Chicken Breast, Marinated Peppers, Red Onion, Smoked Gouda Cheese, Roasted Garlic Aioli on Toasted Alpine Roll Reuben $14 Boar's Head Corned Beef, Swiss Cheese, Sauerkraut, and Thousand Island Dressing on Toasted Rye Bread Turkey Avocado $13 Roast Turkey with Mashed Avocado Spread, Cucumber, and Tomato on Cranberry Walnut Bread BLT $9 Bacon, Lettuce, Tomato, and Mayonnaise on Your Choice of Toasted White, Wheat, or Sourdough Bread Short Club $13 Turkey, Ham, Bacon, Green Leaf Lettuce, Tomato, and Mayonnaise on Your Choice of Toasted White, Wheat Bread, or Sourdough Bread Pork Shumai $13 Steamed Chinese Dumplings Filled with Ground Pork and Spices, Steamed Jasmine Rice, and Spicy Soy Mustard oStuffed Avocado $14 Grilled Avocado Stuffed with Beef Steak Tips, Pico de Gallo, and Queso Fresco oSockeye Salmon Bowl $16 Pan-Seared Wild Sockeye Salmon, Steamed Rice, Cucumber, Wasabi Mayo, Kalbi Sauce, Scallion, and Sesame Seeds Vegetarian $15 Vermicelli Noodles, Mushrooms, Radish, Carrot, Cilantro, Mint, Basil, Jalapeno, and Pho Broth • Chicken-$ 4 / Wild Sockeye Salmon-$ 8 / Steak Tips-$ 9/ Grilled Shrimp-$ 12

o Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs May Increase Your Risk of Foodborne Illness, Especially If You Have Certain Medical Conditions Dinner Entrées

Dinner Entrées Include Your Choice of House Salad, Caesar Salad, or a Cup of Soup oBeef Tenderloin $34 Grilled 6 oz. Fillet, Baked Potato and Vegetable of the day oBeef Ribeye $33 Grilled 12 oz. Rib-eye Steak, Garlic Mashed Potatoes, Vegetable of the day

Steak Add-Ons:

• Sautéed Mushrooms-$3, Blue Cheese Crumbles-$3, Red Wine Demi-$3, Béarnaise-$3, Lobster-$12, Grilled Shrimp-$3 each •

Veal Oscar $34 Cutlet with Lobster Meat, Béarnaise, Asparagus, and Roasted Fingerling Potatoes

Paella a la Valenciana $26 Chicken, Rabbit, Serrano Chorizo, Rice, Peas, and Saffron

Walleye $28 Pan-Seared Walleye Filet, Warm Butter, Lemon, Garlic Mashed Potatoes, and Vegetable of the day

Fresh Alaskan Halibut $33 Panko Crusted Halibut with Macadamia Nut Couscous and Cucumber- Sweet and Sour Vinaigrette

Spicy Shrimp Green Curry $26 Coconut-Green Curry Sauce, Sautéed Shrimp, Brown Rice, Snap Peas, Pimentos, Cilantro, and Basil

o Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs May Increase Your Risk of Foodborne Illness, Especially if you have Certain Medical Conditions.

Riverside proudly serves only Cattle Company Beef, the finest and most consistent quality beef on the market.