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Building Food Security in India

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BUILDING FOOD SECURITY IN INDIA: A CASE STUDY OF BIHAR By DILRUKSHI HASHINI GALHENA Bachelor of Science in International Business Oklahoma State University Stillwater, Oklahoma 2007 Submitted to the Faculty of the Graduate College of the Oklahoma State University in partial fulfillment of the requirements for the Degree of MASTER OF SCIENCE December, 2010 ii ACKNOWLEDGMENTS First and foremost, I would like to thank the many people of Bihar both in rural and urban areas for meeting with me and sharing their personal information and experiences related to food and agriculture. I am very grateful to Dr. RKP Singh, Former Advisor to the Farmers Commission in Bihar for his excellent support in providing information and data on food and agricultural situation in Bihar and arranging various meeting and field visits. His commitment and dedication towards improving the quality of life of people in Bihar is greatly appreciated. I extend my sincere gratitude to thanks my graduate committee members Prof. Brian Adam and Prof. Jeff Vitale from Oklahoma State University and Prof. Karim Maredia from Michigan State University for their enthusiasm, inspiration, and guidance for this study. I would like to extend a special thanks to Prof. Maredia for encouraging me to travel to Bihar and interact with resource poor people at the grass-roots level in rural and urban areas. This was indeed a very rewarding and invaluable experience for me. I also thank him for establishing the initial contacts with government officials and researchers in India and Bihar. iii I want to express thanks to Dr. Anjani Kumar and Dr. Ramesh Chand of ICAR‘s National Centre for Agricultural Economics and Policy Research, New Delhi, India for hosting me and arranging my visit to Bihar. Dr. AK Jha India Dairy Research Institute, Patna and Dr. KP Singh Indian Council of Agricultural Research, Patna for sharing information, arranging meeting with government officials. A personal Thank you goes to the MSU Consul General for India, Dr. Vibha Dhawan from TERI University for hosting me and for her generous hospitality and arranging visits to International Food Policy Research Institute and other institutions in New Delhi, India. I would also like to thank a number of people, who helped in this study I would also like to Prof. Carl Eicher of Department of Agriculture, Food and Resource Economics at MSU for reviewing the draft paper and providing useful suggestions. Lastly, I am indebted to my parents and family members for their moral support, encouragement and continued support towards my educational and professional career. iv TABLE OF CONTENTS Chapter Page I. INRODUCTION TO FOOD SECURITY ................................................................1 II. OBJECTIVES AND METHODOLOGY .................................................................4 Objectives ................................................................................................................4 Methodology ............................................................................................................5 III. AGRICULTURE AND FOOD SECURITY SITUATION IN INDIA .................12 Agriculture in India ................................................................................................12 The Food Security Situation in India .....................................................................15 IV. SOCIO-ECONOMIC PROFILE AND HISTORICAL BACKGROUND ON AGRICULTURE IN BIHAR .................................................................................22 Geographic and Socio-Economic Background ......................................................22 Historical Background on Agriculture: Pre-colonial, Colonial and Post-colonial Section....................................................................................................................24 V. AGRICULTURAL AND FOOD SECURITY SCENARIO IN BIHAR: FINDINGS AND DISCUSSION: .............................................................................................37 Overview of Crop Production in Bihar ..................................................................38 Major Inputs for Crop Production..........................................................................40 Land .................................................................................................................40 Irrigation and Soil Fertility ..............................................................................42 Agricultural Labor ...........................................................................................43 Fertilizer & Quality Seeds ...............................................................................45 v Chapter Page Investment and Credit Services .......................................................................48 Research and Extension ...................................................................................50 Livestock Production in Bihar ..............................................................................52 Dairy Sector .....................................................................................................52 Fisheries, Poultry and Piggery Sector in Bihar ......................................................53 Key Constraints to Food Production and Food Security .......................................55 Availability of Food in Bihar ...........................................................................56 Agricultural Production Factors Affecting Food Availability ...................56 Changing Composition of Agriculture in Bihar.........................................65 Accessibility of Food in Bihar .........................................................................66 Adequacy and Utilization of Food in Bihar .....................................................71 Woman‘s Role in Agriculture and Food Security..................................................73 New Interventions for Enhancing Food Production and Food Security in Bihar.. 75 VI. SUMMARY ...........................................................................................................81 REFERENCES ............................................................................................................87 APPENDICES .............................................................................................................91 VITA ..........................................................................................................................104 vi LIST OF TABLES Table Page 1. Change in the Composition of National GDP (%) from 2001 to 2009 .................13 2. Key Constraints to Agricultural Production in India ...........................................17 3. Global Hunger Index 2009 for South Asian Countries .........................................20 4. Distribution of Holdings by Size Class (2000 – 2001 Census) ............................41 5. Consumption of Nutrients (2005 – 2010) ............................................................46 6. Growth Rates of Major Livestock Products in Bihar (2001 – 2006) ....................52 7. The Relative Significance of Different Constraints to Food Production and Food Security in Bihar ...................................................................................................56 8. Per-capita Income in Bihar from 1999 – 2009......................................................67 9. Urban Wholesale Prices in 2007 - 2010 ...............................................................68 10. Average Food Intake, Recommended Dietary Allowances (RDA) and Surplus/Deficit in Bihar (kg/month) for 2006-07 ...............................................72 11. Five Major Goals of the Road Map on Agriculture and Allied Sectors ..............76 vii LIST OF FIGURES Figure Page 1. Production of Cereals and Pulses in India (1997 – 2009) .....................................15 2. India Food Production, Food Requirement and Population (2001 – 2017) ..........16 3. Prices across the Value-Chain for Selected Vegetables in India (December, 2009) ..................................................................................................18 4. India State Hunger Index in relation to poverty (2004 – 2005) ............................34 5. Change in State GDP from 1999 – 2009 ..............................................................37 6. Area under Cultivation and Yields of Rice ...........................................................41 7. Expenditure figures for Agriculture and Livestock (2003-07 and 2008-09) ........48 8. Production and Estimated Consumption of Foodgrains and and Population in Bihar (2000 – 2009) .........................................................................................62 9. Structural Changes in Agricultural Economy from 1999 – 2006 .........................66 viii LIST OF PHOTOS Photo Page 1. Meeting with District Directors at ICAR, Patna, India ...........................................6 2. Meeting with Farmers in the Village of Bilap, Patna District, India ......................8 3. Urban poor in the Adami Area, Patna, Bihar ..........................................................9 4. The Neighborhood Market near Patna City, Bihar ...............................................11 5. Retail Markets in India and Wheat Production .....................................................21 6. Wheat Fields in Bilap, Patna District, Bihar .........................................................38 7. Private Irrigation System in the Village of Bilap, Bihar .......................................43
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