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TENDER NOTICE [Closing on 26 December 2018]

Important Notes: a. 1st Release & Previously Released Stalls with no bids All stalls receiving single bids under these 2 categories will be returned to the tender pool in the following month. b. 2nd Release & Subsequent Release Stalls All stalls receive single or multiple bids under this category will be awarded.

Tenders for Rental of Cooked Food Stalls at:

TRADE: COOKED FOOD or HALAL COOKED FOOD or INDIAN CUISINE or DRINKS or CUT-FRUITS *

Stall Number Approx. Table Current Approved Location of Previously 2nd & Stall Cleaning Service & Electrical Hawker Centre Area Fee Conservancy Design Released with 1st Release Subsequent (m2) (w/GST) Fee (w/GST) Load no bids Release Blk 117 Avenue 2*** - #01-67, #01-68 - 6.00 See Note 1 $193.50 10 Amps Amoy Street Food Centre #02-115 (7 Maxwell Road, MND Building, - - 5.65 $430.14 $140.00 8 Amps (See Note 1h) Annex B) - #02-133 -

- #01-70+^ - 5.70

Blk 162 Avenue 4 - #01-08^ - 6.63 See Note 1 $188.00 24.8 Amps Food Centre*** #01-20 - - 8.84 $531.79 $140.00 20 Amps (1 Bedok Road) (See Note 1g) Blk 511 Bedok North Street 3 - #01-18+^ - 6.00 See Note 1 $152.00 5.2 Amps

Blk 29 Bendemeer Road - #01-23+^ - 5.59 $183.00 10 Amps Berseh Food Centre - #01-18+^ - 7.29 $566.03 $140.00 14 Amps (166 ) - #02-36 -

Blk 665 Buffalo Road - - #01-243+^ 6.15 See Note 1 $201.00 10 Amps

Blk 120 Lane 1 - - #01-60+^ 8.19 14.8 Amps #01-13+^ Blk 79 Circuit Road*** - - 7.10 $193.50 (See Note 1i) #01-63 #01-85 Blk 79A Circuit Road*** - (See Note 1j) (See Note 1j) Commonwealth Crescent Market** #02-92 - - 8.50 $566.03 $140.00 15 Amps (31 Commonwealth Crescent) (See Note 1h) Golden Mile Food Centre - #B1-27+^ - 6.50 11 Amps (505 Beach Road) Blk 347 East Avenue 1 - - #01-193+^ 5.00 See Note 1 $197.20 5.2 Amps #01-61 Maxwell Food Centre - (See Note 1f and - 9.20 $571.38 $140.00 15 Amps (1 Kadayanallur Street) 1k) * Please choose only ONE type of trade of sale.

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TRADE: COOKED FOOD or HALAL COOKED FOOD or INDIAN CUISINE or DRINKS or CUT-FRUITS *

Stall Number Approx. Table Current Approved Location of Previously 2nd & Stall Cleaning Service & Electrical Hawker Centre Released with 1st Release Subsequent Area Fee Conservancy Design (m2) (w/GST) Fee (w/GST) Load no bids Release #02-011, #02-035, Blk 335 Smith Street** - #02-149, #02-116 - 8.67 See Note 1 $209.00 10 Amps #02-150 #02-027 - - (See Note 1l) #02-153+^, - - #02-157+^ Market & Food #02-70, #02-105, - - 8.62 $425.86 $140.00 17 Amps Centre (3 Yung Sheng Road) #02-106 Blk 93 Lorong 4 - #01-41 - 4.50 See Note 1 $252.10 24.8 Amps

Blk 17 Upper Road - #01-73 - 6.25 $205.00 14.8 Amps

Blk 503 West Coast Drive #01-36 #01-19 - 6.00 $194.74 20 Amps * Please choose only ONE type of trade of sale.

+ For Halal cooked food only. (Non-Muslim must obtain Halal Certification from MUIS for the sale of halal food.). Muslim is excluded under this condition.

Stall designated for sale of ‘Halal Cooked Food’ may not be a ‘Halal stall’ in its previous tenancy. If ritual cleansing is required, the expenses will be borne by the tenderers.

^ For Indian Cuisine Cooked Food only. (Not for sale of cut-fruits and drinks).

+^ For Indian or Halal Cooked Food only. (Not for sale of cut-fruits and drinks).

** Not for sale of “Drinks” at Commonwealth Crescent Market and Blk 335 Smith Street.

*** Not for sale of “Drinks” and “Cut Fruits” at Blk 117 Aljunied Avenue 2, Bedok Food Centre, Blk 79 Circuit Road, Blk 79A Circuit Road.

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Note 1:

a. The sale of solely alcohol is not allowed at drink stalls.

b. Stallholders shall not provide disposable crockery and cutlery for use by dine-in patrons.

c. The rate for service and conservancy charges and table-cleaning charges indicated are as at December 2018. Please note these rates may be subjected to change during the tenancy.

d. For HDB hawker centres, the table-cleaning service is managed by the respective Hawkers Association on behalf of the stallholders. The table-cleaning charges depend on the table cleaning contract and are subject to changes.

e. Please note that the allowable electrical load differs in each market & food centre. Successful tenderers are to accept and comply with existing approved electrical loading.

f. The carpark at Maxwell Food Centre is closed for the construction of the new Thomson Line Maxwell MRT Station. The ongoing construction works are expected to be completed by end 2020. Please note that new tenderers are not eligible for rental rebates.

g. Please note that stall #01-20 at Bedok Food Centre is located next to a Halal Cooked Food Stall. The stallholder is to exercise sensitivity in the choice of food type. NEA will determine the sensitivity of the food type before the allocation of stall.

h. Please note that stalls #02-115 at Amoy Street Food Centre and #02-92 at Commonwealth Crescent Market are not equipped with an exhaust hood. If stallholders plan to carry out cooking activities that generate fumes, oil and heat, the stallholders are required to submit Additions & Alterations (A&A) application for the installation of the exhaust hood at his own expense (subject to NEA’s requirement).

i. Please note that stall #01-13 at Blk 79 Circuit Road is equipped with an Electrostatic Air Cleaner (EAC). Stallholder is required to maintain the EAC regularly and ensure that the EAC is in working condition.

j. Please note that stalls #01-63 and #01-85 at Blk 79A Circuit Road are not equipped with exhaust hood and Electrostatic Air Cleaner (EAC). Heavy cooking which generate excessive fumes, oil and heat are not allowed at these stalls. NEA will determine the food type before the allocation of stalls.

k. Please note that stall #01-61 at Maxwell Food Centre is equipped with a large exhaust hood and is suitable for heavy cooking. The exhaust hood is approximately 1.4m (length) x 0.9m (width).

l. Please note that stall #02-027 at Blk 335 Smith Street is equipped with a large stainless steel double bowl kitchen sink. The sink is approximately 1.1m (length) x 0.8m (width) x 2.4m (height).

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Tenders for Rental of Market stalls at:

(1) TRADE: PIECE & SUNDRY GOODS or PRESERVED & DRIED GOODS *

Stall No. Approx. Current Stall Service & Location of Market Previously Area Conservancy Released with 1st Release 2nd & Subsequent Release (m2) Fee (w/GST) no bids Blk 341 Ang Mo Kio Avenue 1 - #01-49 - 5.44 $104.00

Blk 628 Ang Mo Kio Avenue 4 - #01-42 - 7.41 #01-122 Blk 115 Bukit Merah View - - 8.37 $111.50 (Piece & Sundry Goods) #01-80 Blk 41A Cambridge Road - - 5.00 (Piece & Sundry Goods) #01-97 Blk 3 Village Road - - 9.52 $112.00 (Preserved & Dried Goods) Preserved & Dried Goods Blk 80 Circuit Road - - 11.00 $140.25 #01-35, #01-36 Golden Mile Food Centre #02-194 - - 8.20 $79.00 (505 Beach Road) (Piece & Sundry Goods) Blk 159 Mei Chin Road - #01-11 (Repair)** - 9.00 $111.50 #01-84 Blk 49 Sims Place - - $124.00 (Piece & Sundry Goods) #01-94 - - $99.00 (Preserved & Dried Goods) #01-119 Blk 335 Smith Street - - 6.25 $124.00 (Piece & Sundry Goods) Market #01-81 - - 8.73 $79.00 (30 Seng Poh Road) (Piece & Sundry Goods) #01-94 Blk 210 Toa Payoh Lorong 8 - - 8.17 $111.00 (Piece & Sundry Goods) * Please choose only ONE type of trade of sale if not indicated.

** For bag repair or clothes alteration (Please choose ONE type of repair and indicate the items repaired).

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(2) TRADE: PORK or BEEF or MUTTON or POULTRY or FROZEN GOODS * + For HALAL Items only

Stall Number Approx. Current Stall Service & Location of Market Previously Released 2nd & Area Conservancy 1st Release with no bids Subsequent Release (m2) Fee (w/GST) #01-103, #01-105, Blk 117 Aljunied Avenue 2 #01-104 (Pork) - 3.00 $93.50 #01-108 #01-106 - - (Frozen Goods) #01-111 - -

Blk 341 Ang Mo Kio Avenue 1 - #01-107 (Pork) - 4.83 $88.00

Blk 724 Ang Mo Kio Avenue 6 - - #01-79 (Pork) 5.51

Blk 409 Ang Mo Kio Avenue 10 - #01-139 (Poultry) - 6.48 #01-110+, #01-111+, Blk 511 Bedok North Street 3 - - 3.00 $78.50 #01-113+ #01-106, #01-116, #01-117, #01-132, - - #01-139, #01-140 Frozen Goods #01-118, #01-119, - - #01-142 Blk 538 Bedok North Street 3 #01-27 (Pork) - #01-28 (Pork) 7.28

Blk 85 Bedok North Street 4 - - #01-197 (Poultry) 5.76 $112.00

Blk 630 Road #01-61 (Pork) - - 5.28 $92.00

Blk 29 Bendemeer Road #01-191 (Poultry) - - 5.04 $91.00 Frozen Goods Blk 41A Cambridge Road #01-101 - 5.00 $96.00 #01-110, #01-124 Blk 80 Circuit Road #01-23 (Poultry) - #01-08+ 6.00 $93.50

#01-68 Blk 89 Circuit Road - - 5.72 (Frozen Goods)

Blk 353 Clementi Avenue 2 - #01-15+ - $90.50

#01-80+ Blk 4A Eunos Crescent - - 6.56 $93.50 (Frozen Goods)

Blk 4A Jalan Batu #02-18 - - 6.75

#02-15 - - (Frozen Goods) #01-72 (Beef or #01-73 (Beef or 4.80 to Blk 6 Jalan Bukit Merah Mutton or Poultry or Mutton or Poultry or #01-63 (Frozen Goods) $96.00 4.95 Frozen Goods) Frozen Goods) #01-64 - - (Frozen Goods) #01-75 (Poultry) - -

Blk 159 Mei Chin Road - - #01-49 (Frozen Goods) 6.16

Blk 58 New Upper Changi Road - - #01-52 (Pork) 5.28 $112.00 * Please choose only ONE type of trade of sale if not indicated.

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(2) TRADE: PORK or BEEF or MUTTON or POULTRY or FROZEN GOODS * + For HALAL Items only

Stall Number Approx. Current Stall Service & Location of Market Previously Released 2nd & Area Conservancy 1st Release with no bids Subsequent Release (m2) Fee (w/GST) North Bridge Road Market #01-18 (Pork) - #01-20 (Frozen Goods) 5.28 $67.00 (861 North Bridge Road) #01-38+ - - Frozen Goods #01-40, #01-49, - - #01-50 #01-08 Blk 270 Queen Street - - 6.30 $99.00 (Frozen Goods) #01-67 Blk 79 Redhill Lane - - 6.24 $96.00 (Beef or Mutton) #01-116 Blk 49 Sims Place - - 6.40 $99.00 (Frozen Goods) #01-22 Blk 6 Plaza - - 6.63 $96.00 (Frozen Goods) Tiong Bahru Market #01-178 (Pork) - - 5.79 $67.00 (30 Seng Poh Road) #01-172 (Poultry) - -

Blk 74 Toa Payoh Lorong 4 #02-17 (Pork) - #02-14 (Pork) 5.76 $105.91 #02-22 (Beef or Mutton or Poultry or - - Frozen Goods) Blk 17 Upper Boon Keng Road - #01-130 - 6.48 $99.00

Blk 502 West Coast Drive - - #01-15 (Poultry) 10.59 $93.63 * Please choose only ONE type of trade of sale if not indicated.

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(3) TRADE: FRESH SEAFOOD or PROCESSED RAW SEAFOOD *

Stall Number Approx. Current Stall Service & Location of Market Previously Released with 2nd & Subsequent Area Conservancy 1st Release no bids Release (m2) Fee (w/GST)

Blk 117 Aljunied Avenue 2 #01-131 - - 3.00 $93.50

Blk 341 Ang Mo Kio Avenue 1 #01-81 - - 4.83 $88.00

Blk 527 Ang Mo Kio Avenue 10 - #01-78 - 5.52

Blk 630 Bedok Reservoir Road - - #01-73 5.28 $92.00

Blk 80 Circuit Road - - #01-27, #01-28 6.00 $93.50

Blk 448 Clementi Avenue 3 - #01-97 - 6.33 $90.50

Blk 6 Jalan Bukit Merah - #01-70 - 4.95 $96.00

Blk 112 Jalan Bukit Merah - - #01-34 6.24

Blk 347 Avenue 1 - #01-38 - 5.79 $90.50

Blk 79 Redhill Lane - #01-09 #01-28 6.24 $96.00

Blk 49 Sims Place #01-113 - - 6.40 $99.00

Blk 11 Crescent #01-31 - - 6.35 $96.00

Blk 36 Telok Blangah Rise - #01-11 - 7.20 Tiong Bahru Market - #01-128, #01-129 - 5.79 $67.00 (30 Seng Poh Road) Blk 127 Toa Payoh Lorong 1 - #01-82 - 5.37 $105.91

Blk 74 Toa Payoh Lorong 4 #01-41 #01-17 #01-32 5.76

Blk 93 Toa Payoh Lorong 4 - - #01-07 6.50 #01-97 (Processed Blk 22 Toa Payoh Lorong 7 #01-84 - 5.62 Raw Seafood) * Please choose only ONE type of trade of sale if not indicated.

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(4) TRADE: VEGETABLES or BEANCAKES & NOODLES or FLOWERS *

Stall Number Approx. Current Stall Service & Location of Market Previously Released 2nd & Subsequent Area Conservancy 1st Release with no bids Release (m2) Fee (w/GST) Blk 117 Aljunied Avenue 2 - #01-148 (Vegetables) - 3.00 $57.50

#01-152 (Vegetables) - - Flowers Blk 453A Ang Mo Kio Avenue 10 - - 5.36 $55.50 #01-131, #01-132 Blk 538 Bedok North Street 3 - - #01-42 (Vegetables) 7.28 $49.50 Beo Crescent Market #01-32 - - 6.11 $42.00 (38A Beo Crescent) Vegetables Blk 89 Circuit Road - - 5.72 $57.50 #01-57, #01-61 #02-09 (Beancakes & Blk 4A Jalan Batu - - 6.75 Noodles) - #02-26 (Flowers) - Vegetables North Bridge Road Market #01-08 (Beancakes #01-03, #01-04, - 5.28 $42.00 (861 North Bridge Road) & Noodles) #01-06 #01-09 (Beancakes & - - Noodles) #01-14 (Beancakes & Blk 36 Telok Blangah Rise - - 7.20 $85.00 Noodles) Blk 22 Toa Payoh Lorong 7 #01-109 (Vegetables) - - 5.50 $60.80 * Please choose only ONE type of trade of sale if not indicated.

(5) TRADE: WHOLE FRUITS or EGGS or ASSORTED SPICES *

Stall Number Approx. Current Stall Service & Location of Market Previously Released 2nd & Subsequent Area Conservancy 1st Release with no bids Release (m2) Fee (w/GST) Whole Fruits Blk 117 Aljunied Avenue 2 #01-153 (Whole Fruits) #01-124, #01-137, #01-150 (Whole Fruits) 3.00 $93.50 #01-138 #01-78 Blk 160 Ang Mo Kio Avenue 4 - - 6.48 $57.50 (Assorted Spices) Beo Crescent Market #01-18 (Eggs) - - 6.11 $42.00 (38A Beo Crescent) #01-13 Blk 80 Circuit Road - - 6.00 $57.50 (Assorted Spices) #01-17 - - $93.50 (Whole Fruits) #01-92 (Eggs or Blk 505 Street 52 - - 3.00 $56.20 Assorted Spices) #01-42 Blk 37A Road - - 6.24 $58.85 (Assorted Spices) #01-05 (Eggs or Blk 36 Telok Blangah Rise - - 7.20 $85.00 Assorted Spices) * Please choose only ONE type of trade of sale if not indicated.

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Details of Tender

 Eligibility Criteria: Tenderers must be an individual Citizen or Permanent Resident and not less than 21 years of age. Tenderers must not be an undischarged bankrupt. All former licensees of the National Environment Agency who have had their licences cancelled or revoked shall not be allowed to tender. All former registered assistants and/or nominees who have been de-registered by the National Environment Agency shall not be eligible to tender. All persons who are debarred by the Government or Statutory Boards from participating in tenders for all lines of business shall also not be eligible to tender.

 The cost of the tender document is $10 per copy (non-refundable) and can be purchased at the National Environment Agency, Hawker Centres Division, HDB Hub, East Wing, #26-01. Payment shall be by NETS, Cash or Cash-card only.

 Tender deposit should be in the form of Cashier’s Order made in favour of National Environment Agency. Tender deposit by cheque or cash will not be accepted.

 Details of the tender are available at: One-Stop Information and Service Centre (OSISC) National Environment Agency Hawker Centres Division HDB Hub, East Wing, #26-01 480 Lorong 6 Toa Payoh Singapore 310480

Operating hours: 8.30am to 5.30pm from Monday to Friday (Closed on Saturday, Sunday & Public Holiday)

 Closing Date: 26 December 2018 (Wednesday) @ 10.30 am. (Completed Tender documents must be submitted at NEA, HDB Hub, East Wing, #26-01).

 The Provisional results may be released within 1 week after Tender closing date. When released, the Provisional results would be posted on NEA’s website at http://www.nea.gov.sg and displayed on the notice board at our OSISC located at 480 Lorong 6 Toa Payoh, #26-01, HDB Hub (East Wing). The Tender evaluation and approval may take about 3 - 4 weeks or longer, depending on the Tender bids and complexity of the evaluation process. The estimated timelines herein serve as a guide and are not binding on NEA.

 As a guide and subject to confirmation by NEA, the Tenancy agreement (TA) shall commence on the 1st of the following month after release of the Tender results i.e. for December 2018 Tender exercise which closed on 26 December 2018, tender results shall be released in about 3 - 4 weeks, and TA shall commence on 1st February 2019 (always the 1st of the month).

 After TA signing, stallholders can apply and carry out the Addition & Alteration (A&A) works upon approval. Once the TA date has commenced, rental would be collected. No rent-free fitting period will be given to the successful tenderer if more time is required for renovation after TA commenced.

 Once the tender results are finalised, the tender results/bids will be displayed at the OSISC Notice Board and the NEA website.

 The NEA does not place tenderers as reserves. Fresh tenders will be called if the successful tenderers do not take up the stalls.

 The NEA reserves the right not to accept the highest or any tender.

 The NEA reserves the right to withdraw any of the units from the tender exercise at any time, before or after the tender closing date, without prior notice given.

For enquiries, please call NEA Call Centre at 1800-2255632 (1800-CALL NEA), or visit our NEA website at: http://www.nea.gov.sg

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Important Notes for All Tenderers

1. Term of tenancy: 3 years.

2. Stallholders are to personally operate and are not allowed to sublet their stalls. All stalls are let out in its existing state. The successful applicant must obtain the written approval of NEA before carrying out any Additions and Alterations (A&A) works to the stall. Any reinstatement works expenses will be borne by the applicant (including the installation of exhaust hood, any electrical installation/extension or rewiring/piping works at the stall). If the stall does not come with an exhaust hood and the successful tenderer plans to carry out cooking activities that generate fumes, oil and heat, the successful tenderer shall submit A&A application for the installation of the exhaust hood at his own expense (subject to NEA’s requirement).

3. Please note that if the stall does not come with a water meter and/or electrical meter, the successful tenderer is to install the water meter and/or electrical meter at his own cost and expense.

4. Please note that during the tenancy period, hawker centres may be affected by Repairs and Redecoration (R&R) works carried out by NEA or the respective Town Councils. Hawker centres would also be closed for regular spring-cleaning (generally on a quarterly) basis. Stallholders may be required to cease business during R&R and spring-cleaning.

Schedule of R&R Works as at 13 December 2018

S/N Location R&R Schedule 1 Blk 335 Smith Street 1 March 2019 to 31 May 2019

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