Tenuta Le Velette Italy - Umbria

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Tenuta le Velette Italy - Umbria When sitting on the terrace of the estate of Le Velette, with a glass of wine in hand, it is difficult to decide which masterpiece gives more pleasure, the striking view of the Orvieto Duomo or Corrado and Cecilia (brother and sister) Bottai’s Orvieto Classico. The family owned estate of Le Velette lies high on some of the most coveted land in the heart of the zone of Orvieto Classico. Well the tradition of wine making at the estate dates back to the Etruscans, the current family has been making wine there since the 1870s. The Bottais are not people to sit on their ancient and noble laurels. They have worked hard to establish an intelligent equilibrium between tradition and modern enological techniques. Here, no grapes or wine is bought. Everything that goes into the bottle is carefully and selectively harvested from their own 90 hectares (222 acres) of vineyards. So dedicated are they to quality Founded that they allow no more than 60 minutes at most to pass from when the grapes are picked to when they are pressed. 1870 Orvieto should be a careful and harmonious blending of several grape Wine Production Area types, the percentages of which are strictly dictated by DOC law. The Italy - Umbria - Orvieto DOC Bottais use the minimum percentage of a select clone of Procanico (Trebbiano) and the maximum percentages of Grechetto and Owners Drupeggio, which are the grapes that really give the wine its body and Corrado Bottai structure. They also use the maximum allowable of Verdello, which adds finesse and balance, and then add just a touch of Malvasia for Winemaker dimension. Gabriela Tani Grape Varietals Trebbiano, Grechetto, Malvasia, Verdello, Drupeggio Website /www.tenutalevelette.com\/en\/homepage 2021.09.25 Kysela Pere et Fils, LTD. - www.kysela.com Page 1.

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Provisional Wine List 2016
PROVISIONAL WINE LIST 2016 1 2 WWW.VINISSIMO.CO.UK CONTENTS CONTENTS PIEDMONT TUSCANY & UMBRIA APULIA Marchesi di Barolo 4 Pakravan Papi 24 Masca del Tacco 38 Marco Bonfante 6 Tenuta L’Impostino 24 Castello Monaci 38 La Chiara 8 Machiavelli 26 SICILY Bosio 8 Tenute Ambrogio E Giovanni Folonari 26 Fazio 40 Conti Serristori 28 Tenuta Rapitalà 40 Bigi 28 LOMBARDY Cantine Pellegrino 1880 42 Ca’ Maiol 10 MARCHE Rivetti & Lauro 12 SARDINIA Vallerosa Bonci 30 Cantina Oliena 44 Cantina Tani 44 ALTO ADIGE LAZIO Cantina di Mogoro 46 Muri Gries 14 Principe Pallavicini 30 VALUE WINES 48 FRIULI VENEZIA GIULIA ABRUZZO SPIRITS Conti Formentini 16 Agriverde 32 Marzadro 51 Toblar 16 Bresca Dorada 51 CAMPANIA Casa Martelletti 52 Terre Stregate 34 VENETO and… 52 Fratelli Urciuolo 34 Cantina di Soave 18 Terre di San Venanzio 20 BEERS BASILICATA Lamberti 20 Birra Peroni 53 Re Manfredi 36 Birra Moretti 53 EMILIA ROMAGNA CALABRIA WATER Cavicchioli 22 Tenuta Iuzzolini 36 San Giorgio 54 3 PIEDMONT MARCHESI DI BAROLO Marchesi di Barolo historical cellars are located in the town of Barolo, in the building overlooking the Castle of the Marquis Falletti. The story begins with Pietro Emilio Abbona who after having introduced the wine from Barolo to the most important world wide expositions of the late 1800’s and early 1900’s, with the help of his sisters Marina and Celestina, continued for the rest of the century to build up the winery presenting it to the world markets and therefore contributing to make Barolo wine and its town the legend it is now, dear to all gourmets and lovers of quality.
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Bocconi Wine List.Indd
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Tenuta Montauto extends for 200 hectares in one of the most suggestive sceneries of the Tuscan Maremma. It is located 10 km from the coast of Capalbio, a proximity that gives important thermal excursions, on clayey hills rich in quartz, at an altitude of 200 m above sea level. • The management of vineyards is organic and harvesting is done by hand: they work the vineyards mechanically, they cut the grass still with hoe and they use sulfites with organic parameters. All the electricity they use comes from renewable sources. They have a maniacal care and attention to bring cleanliness, freshness and enhance the minerality of their wines that are also vegan. One word to describe their wines? "Artisanal." Montauto winery offers the possibility to organize guided tours that allow all wine lovers to get closer to the fascinating world of wine. You will be accompanied in a tour that will start from the winery, where it will be explained the various phases of wine production, from harvesting to vinification, from aging to bottling. At the end of the tour you will be accompanied in the room located above the winery where the tasting of their products will take place. Fancy tasting: Tasting of 4 wines and oil IGP Toscano, all accompanied by platters of typical products. WINE • *ENOS I: Blend of 100% Sauvignon (old vines). To the nose it opens with naturalness and elegance on aromas of exotic fruit (passion fruit) with mineral traces of flint. In the mouth fresh and sharp. • *GESSAIA: 100% Sauvignon. To the nose it initially lets perceive vegetal notes then followed by hints of citrus and enriched by mineral tones.
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