SATNAM VEG RETAURANT 2 Final
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CHAAT MENU 2021.Cdr
www.chaatscuisine.com CHAAT & APPETIZERS TANDOORI KABABS Pani Puri $5 Tandoori Chicken $15 Mini 6 puris, potatoes & garbanzo beans, served with spicy pani (water) Chicken (bone in) Marinated with sauces, spices and cooked in Tandoor Samosa $5 Paneer Tikka Kabab 2 handmade pastry shells stuffed with potatoes rosted in spices Cheese Cubes with bell peppers and onions marinate with spices and sauce $16 cooked in Tandoor Papri Chaat $6.5 Puri chips, garbanzo beans, potatoes, yogurt, chutney on top Seafood Platter $19 Salmon & shrimps marinated with our special sauce & spices and Samosa Chaat $7.5 cooked in Tandoor with onions, broccoli & bell peppers Samosa, choley, yogurt, chutneys & spices Mix Platter $21 Dahi Puri $6 Salmon, shrimps, chicken and lamb marinated with our special 6 mini puri with potatoes, garbanzo, topped with yogurt & chutney sauce & spices and cooked in Tandoor with onions, broccoli & bell peppers Tandoori Salmon $18 Dal Soup $6 Salmon marinated with special sauces, spices, lemon juice and Creamed lentil soup with mild herbs and spices cooked in Tandoor with onions, broccoli & bell peppers $7 Vegetable Pakora Chicken Tikka Kabab $15 Potatoes, spinach, onion & cauliflower dipped in spicy chickpeas & fried Chicken breast marinated in spices with onion & bellpeper cooked in Tandoor with onions, broccoli & bell peppers Paneer Pakora $9 Malai Tikka Kabab $16 Paneer dipped in spicy chickpeas batter & golden fried Chicken breast marinated in rich creamy sauce & spices and Chicken Pakora $8 Cooked and Tandoor Chicken deep fried in spicy chickpeas batter & golden fried Seekh Kabab (lamb) $16 Ground lamb with ginger, green chili, spices & then cooked in Tandoor Choley Bhature $9 Tandoor with onions, broccoli & bell peppers Garbanzo beans (choley) served with fried naan bread Tandoori Shrimp $18 Fish Pakora ( Machi ) $11 Shrimps marinated with spices and sauces cooked in tandoor fish deep fried in spicy batter served with mind sauce. -
Aloo Tikki Chaat Potato Croquettes with Savory Toppings
Aloo Tikki Chaat Potato Croquettes with Savory Toppings Yield: Serves 4-8 Ingredients: Potato Croquettes: 6-8 medium Potatoes (Aloo) 2 cloves Fresh Garlic (Leh-sun) – minced 1 Tbs Fresh Ginger (Adrak) - grated into a paste 1 Fresh Green Chile (Hari Mirch) - minced 1 Tbs Corn Flour (Makki ka Atta) 4 Tbs Bread Crumbs 2 tsp Garam Masala 1 tsp Red Chile Powder (Lal Mirchi) Kosher Salt (Namak) to taste Oil for frying Toppings (Any, All, Or Choose Your Own): Punjabi Chole (to turn into Aloo Tikki Chole) Garbanzo Beans (Chana Dal) – soaked and boiled Red Onion (Pyaz) – diced Tomato (Tamatar) – diced Crispy Puffed Noodles (Sev) Fresh Mint (Pudina Patta) – minced Fresh Coriander (Dhania Patta) - minced Plain Yogurt (Dahi) Mango Powder (Amchoor) Chaat Masala Preparation: 1) Peel, cut into cubes, and boil potatoes until soft (approximately 15-20 minutes) - Drain and allow to cool until easily handled 2) Transfer potatoes to a medium/large bowl and add all of the remaining 'potato patties' ingredients - Smash potatoes until relatively smooth and everything is thoroughly combined 3) Heat a couple of Tbs of oil in a heavy bottomed pan until shimmering 4) Separate mixture into equal portions (about the size of golf balls) and roll into a sphere 5) Place each ball between palms and press flat (apx ¼ inch thick) - Place each patty in the heated oil (do not crowd the pan) and fry, turning once, until golden brown on both sides 6) Remove patties from oil and place on absorbent paper to drain 7) Place 2-4 Potato Patties per person on individual serving plates and top with desired toppings OR set up a 'self serve' station and allow diners to assemble their own 8) Serve with green chutney, tamarind chutney, and lal mirch ki chatni on the side Taz Doolittle www.TazCooks.com . -
Take out Menu
TAKE OUT MENU STARTERS Avocado & Green Chickpea Bhel – 13 Cauliflower Koliwada, Peanut Chutney – 13 Potato Chaat, Tamarind, Mint – 13 Paneer Bhurjee, Pepper, Onion, Cilantro – 15 Chicken 65, Sour Cream, Podi Masala – 14 Chicken Malai Drumstick (4 pieces) – 15 Lamb Keema Hyderabadi, Green Peas – 16 KULCHAS Sweet Potato & Chili Kulcha – 14 Chicken Tikka & Cheddar Kulcha – 14 (Comes with Mint and Cilantro chutney, Chickpea curry) *************** CHAAT PARTY PACK - 20 EACH Pani Puri 12 Pcs of Puri, Stuffing, Pani, Baar Baar Special Masala, Tamarind chutney, Mint Chutney, Sev Papdi Chaat 15 Pcs of Homemade Papdi, Stuffing, Dahi/Yogurt, Baar Baar Special Masala, Tamarind chutney, Mint Chutney, Sev Dahi Puri 12 Pcs of Puri, Stuffing, Dahi/Yogurt, Baar Baar Special Masala, Tamarind chutney, Mint Chutney, Sev ENTRÉE Vegetable Pulao, Raita – 18 Paneer Pinwheel Makhani – 20 Jackfruit Kofta, Spinach Gravy – 20 Butter Chicken, Fenugreek – 22 Beef Short Rib Curry – 24 Lamb Shank, Varuval Curry – 24 Shrimp Alleppey Curry – 24 SIDES Basmati Rice – 5 Naan – Garlic/ Plain (2 Pcs) – 5 Whole Wheat Roti (2 Pcs) – 5 Chili Cheese Naan (1 Pc) – 5 Chickpea Curry – 8 Yellow Dal Tadka – 9 Cilantro Chutney – 3 Chili Peanut Chutney – 3 Mango Chutney - 3 Extra Makhani Gravy Sliced Onion & Chili DESSERT Saffron Seviyan (Vermicelli) Kheer – 7 *************** BAAR BAAR SPECIAL MEAL (LUNCH) Paneer Tikka Kathi Roll – 12 Chicken Malai Tikka Kathi Roll – 14 Sweet Potato Kulcha – 14 Chickpea Curry, Mint & Cilantro Chutney Chicken Tikka & Cheddar Kulcha – 14 Chickpea Curry, -
Chaat Small Bites Tandoori Bites Vegetarian Classics Meat & Seafood
Chaat Vegetarian Classics SAVORY PUFFED DAHI PURI 8 Puffed Puffed flour crisp stuffed with potatoes, onions, cilantro, and crunchy chickpea noodles (sev). Piped with sweet yogurt, green and tamarind chutney SAAG PANEER 16 Homemade cheese in baby spinach and onion gravy NEPALI JALPUR CHAAT 8 Raw noodles, rice puffs, peanuts, lentils, Persian cucumber, granny smith apples, and fresh lemon juice DAAL SURYA 16 24- hour slow cooked black lentils & kidney beans with ginger, garlic and plum tomatoes SPROUTED LENTIL KALE CHAAT 8 Coal smoked sweet potato spiced with chaat masala, red crushed pepper and cilantro PANEER TIKKA MASALA 16 Tandoori roasted homemade cheese in a tomato fenugreek sauce SPINACH ALOO TIKKI CHAAT 8 Potato patties topped with chickpeas hummus, cilantro, red onion, yogurt and tamarind VEGETABLE KORMA 16 Handpicked vegetable cooked with cashew nut sauce SMOKED CHARCOAL EGGPLANT 16 Tandoor roasted eggplant cooked with onions & tomato Small Bites CHANA MASALA 16 Chickpeas topped with pickled onions SAMOSA 8 Crispy turnover, seasoned potatoes & green-pea ALOO GOBI MUTTER 16 Cumin seed tempered with cauliflower, green peas & potatoes JALAPENO CHEDDAR CHEESE NAAN 8 Served with Mint Raita TADKA DAAL 16 Yellow lentils cooked with ginger, onions, tomatoes & cumin LASUNI GOBI 8 Crispy cauliflower with tangy garlic tomato sauce CHILLI GARLIC SHRIMP 10 Goan chilli and roasted garlic tangy sauce Meat & Seafood BUTTER CHICKEN 18 Old- Delhi style chicken ‘ makhani’ gravy and touch of fenugreek CHICKEN MANGLORIAN 18 Tandoori Bites Chicken -
Article Download
wjpls, 2018, Vol. 4, Issue 1, 01-04 Editorial Article ISSN 2454-2229 Sen et al. World Journal of Pharmaceutical and Life Sciences World Journal of Pharmaceutical and Life Sciences WJPLS www.wjpls.org SJIF Impact Factor: 4.223 OUTSIDE MOUTH IS YUMMY & INSIDE MOUTH GOES TO TUMMY Prof. Dr. Dhrubo Jyoti Sen Department of Pharmaceutical Chemistry, Shri Sarvajanik Pharmacy College, Gujarat Technological University, Arvind Baug, Mehsana-384001, Gujarat, India. *Corresponding Author: Prof. Dr. Dhrubo Jyoti Sen Department of Pharmaceutical Chemistry, Shri Sarvajanik Pharmacy College, Gujarat Technological University, Arvind Baug, Mehsana-384001, Gujarat, India. Article Received on 24/10/2017 Article Revised on 14/11/2017 Article Accepted on 05/12/2017 ABSTRACT Strategy changes when people wore hats and gloves, nobody would dream of eating on the street; then white gloves went out of style and suddenly, eating just about anything in the street became ok…..and this becomes due to mouthwatering phuchka; the street stalwart hankering crowd puller recipe. Add Mint, Coriander leaves, Green chili, Mango powder, Salt, Black Salt and Asafoetida (Hing) in a grinder jar. Add 5 tsp water and grind it to a fine paste. Now add 4 cups of water in the mint mixture and mix well. Gol Gappe ka Pani (Pani from pani Puri) is ready to serve with gol gappa. Though it is being served in most of all shopping mall and hotels in most hygienic way but it is really much charming to take in roadside stall in open sky by enjoying the beauty of road & nature. KEYWORDS: Panipuri, Phuchka, Golgappa, Imli pani INTRODUCTION Haryana, Pakodi in Gujarat; Paani ke Patashe in Haryana; Patashi in Rajasthan and Uttar Pradesh; Gup Phuchka or Panipuri is a common street snack in several Chup in Odisha, South Jharkhand, Chhatisgarh, regions of the Indian subcontinent. -
DEATH by INDIAN FLAVORS - STREET FOOD Dwaraka Whatever the Country Is, It Has Its Own Variety of Street Food
2 DEATH BY INDIAN FLAVORS - STREET FOOD Dwaraka Whatever the country is, it has its own variety of street food. Street food is something that is popular all over the universe irrespective of the taste and flavor. From hot dog to Pani Puri, there’s always a craze for street food. But there’s one thing that can’t be trounced. It is the variety of street food avail- able in India. Plain yet exotic flavors is the specialty of Indian street food. Irrespective of where we are, we always luxuriate over the street food. Outings are never complete without showering your taste buds with some chaat or egg rolls or pakode.The indian street food is something every foriegner would relish. Here are a few delicious street food from all over India that you simply cannot say no to. 1.PANI PURI 2.CHOLE BHATURE 3.ALOO TIKKI 4. VADA PAV 5. DAHI PURI 6.PAV BHAJI PANI (WATER) The famous spicy veg- DAHI (CURD) This dish is just a hit ALOO (POTATO) Pav Bhaji is a Yummy and tasty pani etarian dish has its na- Sweet, sour, tangy, when it hits any party. Aloo Tikki is a popu- Maharashtrian dish orig- puri!- some says Delhi tivity from the sands of spicy, crispy chaat – There cannot be any- lar street food snack inated from the sands of is the best, but some says Maharashtra. It is avail- Dahi puri! It is another one who denies it. It’s a from north India and Mumbai. It’s a spicy Mumbai is the best, but able in almost every famous chaat snack from famous breakfast dish it’s very easy to prepare traditional dish. -
BREAKFAST (7 Am to 11 Am)
BREAKFAST (7 am to 11 am) Freshly squeezed seasonal juice 325 pineapple, watermelon, orange, sweet lime, carrot, papaya Cereals 325 Cornflakes, wheat flakes, chocos served with hot / cold milk Muesli served with yoghurt or milk Oat-meal porridge served with fruits and honey Freshly baked breads and morning pastries 425 Multigrain bread, croissant, danish pastry, muffin, whole wheat bread Toast with butter, fruit preserves and honey Eggs to order 450 Scrambled, fried, poached, boiled, omelette of your choice served with grilled tomato, hash browns, sausage or bacon or ham Fluffy egg white omelette served with broccoli, tomatoes and whole wheat toast Eggs benedict poached eggs, toasted english muffin, hollandaise sauce selection of : bacon / ham / smoked salmon Maharana omelette 750 flat omelette with five country eggs, baked and accompanied with tikona paratha All prices are in INR. Government taxes are not included Kindly let your order taker know if you are allergic to any ingredients BREAKFAST THE INDIAN WAY Poori with aloo ka rassa 500 mild spiced potato curry served with fried indian bread Haldighati ke paranthe 500 locally grown whole wheat indian bread, stuffed with mildly spiced potatoes / cauliflowers / paneer served with yoghurt and pickle Idli 500 steamed rice and lentil cakes served with sambhar and chutney Dosa 500 traditional rice and lentil pancakes served with sambhar and chutney selection of : plain / masala Aravali dosa 500 chef’s special, made with 9 types of lentils and grains, flavored with red and green chutney, with an irresistible flavor of tomato, bell pepper and potato filling, spiked with olive oil and basil fragrance Uttapam 500 south indian savory pancake made with lentils and rice, served plain or topped with tomatoes and onions Chura matar 500 delicacy from the plains of ganges, made with flattened rice and green peas All prices are in INR. -
Aloo Tikki Chaat Recipe
Aloo Tikki Chaat Recipe Ingredients for Aloo Tikki Chaat Recipe 2 Big Potatoes boiled and grated ½Tsp Salt 1 Green Chillies 1Tsp Chaat Masala 1/2Tsp Roasted & Crushed Cumin 1Tsp Lemon Juice ½ Tsp Chilli Flakes Pinch of Turmeric Powder Coriander Finely Chopped Onion 2Tbsp Rice Flour 2Tbsp Corn Flour Steps for Aloo Tikki Chaat Recipe 1. In a large bowl, Take 2 boiled and grated potatoes, add Salt, Green Chillies, Chaat Masala, Roasted & Crushed Cumin, Lemon Juice, Chilli Flakes, pinch of Turmeric Powder, Coriander leaves and finely Chopped Onion. 2. Mix everything well and taste the mixture for perfect balance of flavours. 3. Now add Rice flour and Corn flour (Both the ingredients are used for binding and crispiness of the Tikkis). 4. We have to knead it like dough, if the mixture is loose while kneading you can add more rice and corn flour. 5. Grease your hands with little oil and make round shape Tikkis. 6. Meanwhile we have heated oil for frying. Once the oil is heated, put all the Tikkis for fry at medium flame. When one side turns Golden brown, flip and fry the other side. 7. Place all the fried Aloo Tikkis on the plate, put Tamarind Chutney, sweet Curd (Beat the curd by adding a little sugar and salt), Green Chutney, Chaat Masala, Roasted & Crushed Cumin, Red Chilli Powder and Onions. Lastly garnish with Coriander leaves, some Sev and Pomegranate (optional). 8. Enjoy chatpata Aloo Tikki as evening Snacks. Copyright © 2021 Cooking With Benazir. . -
Chaat & Appetizers Tandoori Kababs Biryani Salads & Sandwiches Kids
Tandoori Kababs Tandoori Wraps Authentic Curries Plate served with Rice, Garbanzo Beans & Side Salad. ** Tandoori** - meat marinated in yogurt and spices, A La Carte: served with plain naan or basmati rice then cooked in a mesquite fired clay oven. (All wraps Combo: served with veggies, dal, rice, plain naan Side Plate are made on a fresh naan & served with choice of / VEGETARIAN A La Carte Combo Chicken Tikka Kabab 10.09 11.93 potato or cucumber salad) Mixed Veggie Coconut Curry (Vegan) 9.17 11.93 Chicken breast pieces marinated with spices & Market fresh veggies cooked in coconut sauce Chaat & Appetizers cooked in clay oven Fish Wrap 9.17 Seekh Kabab (spicy) 10.09 11.93 Spice seasoned fried swai fish, shredded lettuce, Malabar Potato Curry (Vegan) 9.17 11.93 Samosa 4.59 Ground lamb seasoned with ginger, cheese, cucumber, tomatoes, onions, mint and tamarind chutney. Potatoes cooked in coconut sauce and spices Pastry shells stuffed with potatoes roasted in spices, green chili, spices, and then cooked in clay Wrapped in a fresh cooked naan. Saag Cholay (Vegan) 9.17 11.93 served with mint and tamarind chutney oven Garbanzo beans cooked in spinach and spices Pani Puri 4.59 Lamb Boti Kabab 11.93 12.84 Chicken Wrap (Spicy or Regular) 9.17 Spicy Kofta Curry 9.17 11.93 6 mini puri’s, potatoes, garbanzo beans, mint and Boneless lamb marinated and cooked in clay Tandoori boneless chicken meat, tomatoes, cucumbers, Minced vegetable balls, onion-tomato sauce oven zesty mint sauce wrapped in a fresh naan.. tamarind chutney and pani (spicy water) Malai Kofta Curry 10.09 12.84 Aloo Tikki 4.59 Tandoori Mixed Grill 20.18 Minced vegetable balls, creamy tomato sauce Potato patties spiced with green chili and onion. -
Master Menu Sushil Ji
® NEORONEOROYYALAL CATERING & EVENTS A Perfect Wedding, Reception & Birthday Planner Mob.: 8010922881, 011-64650188 www.neoroyalcatering.com like us@facebook/neoroyalcatering MENU APPETIZERS Tidbit's to start with all kinds of mouth watering delicacies BEVERAGES Aerated Drinks and Mock tails to mesmerize you soul SALADS & ACCOMPANIMENTS Ornamental Platters of Fresh cut gourds and Fruits with mouth Freshening condiments MAIN COURSE Cuisines from All Corners of India and Asia to fulfill your foodie inside DESERTS & SWEETS A Sweet end to your food journey, may the sweetness remains. WELCOME DRINKS BEVERAGES Assorted Cold Drinks / ,lksVsZM dksYM fMªaDl Aam Panna / vke iUUkk Badam Milk / cknke feYd Kadhai Milk / d<+kbZ feYd Jal Jeera / ty thjk Roohafza / :gvQtk Lassi – Sweet and Salty / yLlh & LohV ,.M lkYVh Hot Coffee / gkWV dkWQh Kulhad Chai / dqYyM pk; Masala Tea / elkyk pk; Ginger Tea / ftatj pk; Elaichi Tea / byk;ph pk; Cappuccino / dSisphuks Espresso Coffee / ,Lizslks dkWQh Black Tea / Cysd pk; Lime Tea / ykbZe pk; Mock Tails / eksdVsYl APPETIZERS & SNACKS VEG PANEER TIKKA AJWAINI / iuhj fVDdk vtokbuh TANDOORI ALOO / ranwjh vkyw ALOO DILNAZ / vkyw fnyukt PANEER KARARA / iuhj djkjk PANEER TIKKA HARYALI / iuhj fVDdk gfj;kyh SEASME TOAST / lhles VksLV SPRING ROLL / fLizax jksy DRY CHILLI POTATOES / MªkbZ fpYyh iksVsVksl HONEY CHILLI POTATO / gUuh fpYyh iksVsVksl DRY MANCHURIAN / MªkbZ eUpwfj;u MASALA CHEESE FINGER / elkyk pht fQaxj SCHEZWAN CHILLY PANEER / lstoku fpYyh iuhj GOLDEN FRIED BABY CORN / xksYMu QzkbZM csch dksuZ BABY CORN CHEESE -
Signature Breads Appetizers Soup & Salad Shared Plates Vegetable
Charcoal-Fired Tandoor Oven marinated and seasoned in unique spice blends; roasted in our clay oven Tandoori Murgh GF Saloni Macchi GF Murgh Tikka GF chicken thighs, garlic, yogurt 16 salmon, garlic, turmeric 20 chicken breast, garlic, yogurt 16 Paneer Tikka GF Seekh Kabab GF Tandoori Shrimp GF cheese, garlic, ginger 15 minced lamb, onions, garlic 18 roasted shrimp, ginger, yogurt 20 Tandoori Lamb GF lamb chops, ginger, yogurt 20 Appetizers Vegetable Signature choice of spice level; choice of spice level; Samosa served with Basmati rice served with Basmati rice crispy turnover V vegetable 5 | lamb 7 Navratan Korma GF Traditional Curry GF fresh vegetables, turmeric, cream 14 ginger, garlic, onions GF Maharaja Fish Pakora chicken 14 | lamb 16 | goat 16 Dal Tadka GF | V original Singh family recipe add mushroom 1 catfish, turmeric, cumin 9 lentils, onions, tomatoes 13 Aloo Gobhi GF | V Makhani GF Sixty Five sautéed cauliflower, potatoes, turmeric 14 chicken, tomato, cream 15 chicken, red chili, garlic 8 Malai Kofta Rogan Josh GF Pakora cheese dumplings, tomatoes, cream 14 lamb, onions, cream 16 crispy fritters GF | V vegetable GF | V 5 | paneer GF 6 | chicken GF 7 Aloo Chole GF chickpeas, potatoes, garlic 12 Vindaloo potatoes, onions, garlic GF | V Masala Dosa Matar Paneer GF chicken 15 | lamb 16 lentil crepe, potatoes, sambar 13 cheese, green peas, onions 13 Murgh Kerala GF Chaat Dal Makhani GF | V chicken, red chili, coconut milk 15 potatoes, chickpeas, yogurt 7 lentils, kidney beans, tomatoes 13 GF Shahi Korma GF V Shahi Paneer Lahsooni -
Cocktail Hour VEGETARAIN OPTIONS Starters
Cocktail Hour VEGETARAIN OPTIONS Starters (Choose One Or More. Pricing Depends On What You Choose) Cocktail Size Samosa Chilli Paneer (Batter Fried) Cauliflower 65 Dhokla Stuffed Vegetable Tikki Vegetable Spring Roll Aloo Corn Tikki Pav Bhajee Lilva Kachori Stuffed Chili Bhajia Naan Pizza- Tomato Sauce /Pesto Sauce/Feta Masala Idli (Tossed) Cheese/Mozzarella/Pepper jack. Cocktail Size Uttapam (Several Vegetarian and Mushroom Toppings) Chaat Counter With. Bhel/Papdi/ Bhalla/Pani Onion Bhaji Poori Paneer Pakoras Paneer Kathi Rolls - (Available With or Without Avocado Papdi Chaat Egg Coating) Vada Balchao Gobhi Manchurian Crumb Fried Idlis Aloo Manchurian Sesame Hara Bhara Kebab Vegetable Sliders - (Choice of Several Unique Green Peas and Sesame Samosa Dressings) Spinach Ki Chaat Vegetable Tacos Spinach and Pepperjack Cheese Samosa Nacho Bar Vegetable Momos (Some Restrictions Apply) Dahi Bhalla in Shot Glasses Vegetable Patty (Some Restrictions Apply) Portobello Mushroom Stuffed With Masala Paneer Assorted Vegetable Pakora Vada Sambar Aloo Ki Tikki – (Available In Ragda Style Also) Paneer Tikka (Available With Colorful Peppers Falafel with Hummus We cook Dosasand Pineapple) on site NON VEGETARAIN OPTIONS Chicken Starters (Choose One Or More. Pricing DependsLamb Starters On What You Choose) Achari Chicken Tikka Lamb Galouti Kebeb Chicken Reshami Kebab Lamb Barra Kebab Chicken Tikka Pomegranate Lamb Chops Pudina aur Mirch Ka Chicken Tikka Stuffed Lamb Keema Tikki Chicken Momos- (Some Restrictions Apply) Lamb Garley Chicken Patty- (Some Restrictions