Wholesale Price List
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Wholesale Price List
Wholesale Price List All prices exlude GST and are subject to change without prior notice tel: 03 455 9025 email: [email protected] www.afd.co.nz Wholesale Price List Baked Goods - Biscuits/Crackers 11363 Biscuit Crumbs Malt 10Kg C Kayes Pack P.O.A 11360 Biscuit Crumbs Malt 1Kg A Foodfirst Pack $8.80 11361 Biscuit Crumbs Malt 2.5Kg A S/Valley Pack $24.10 11421 Biscuit Crumbs Van Wine 10Kg C Davis Ctn P.O.A 11362 Biscuit Crumbs Vanilla 1Kg A Foodfirst Each $8.88 11367 Biscuit Crumbs Vanilla 2.5Kg A Foodfirst Pack $20.60 11358 Biscuit Malt 250Gm A Griffins Each $4.18 11357 Biscuit Super Wine 250Gm A Griffins Each $4.18 11356 Biscuit Vanilla Wine 250Gm A Griffins Each $4.18 50343 Brownie Choc Fudge G/F 65Gm 16S (6354) L Mrs Higgins Slv $31.05 50329 Cookie Choc Candy 60Gm 20S (310) Frozen L Mrs Higgins Slv $25.30 50336 Cookie Choc Chew 100Gm 15S (651) L Mrs Higgins Box $24.10 50344 Cookie Choc Chip G/F 60Gm 12S (6424) L Mrs Higgins Slv $22.30 50333 Cookie Choc Chunk Chip 100Gm 15S (652) L Mrs Higgins Box $24.10 50331 Cookie Choc Fudge Brownie 80Gm 15S (655) L Mrs Higgins Box $24.70 50345 Cookie Choc Mac 85Gm 15S (653) A Mrs Higgins Slv $28.90 50342 Cookie Chunky Choc Chip 40Gm 25S (722) A Mrs Higgins Slv $27.60 50323 Cookie Dough Anzac 60Gm 81S (208) C Mrs Higgins Box P.O.A 50324 Cookie Dough Chunky Choc Chip 60Gm 81S (213) A Mrs Higgins Box $89.00 50325 Cookie Dough Triple Choc 60Gm 81S (225) A Mrs Higgins Box $89.00 50327 Cookie Dough Vegan Choc Chew 60Gm 81S (240) A Mrs Higgins Box $97.68 50326 Cookie Dough White Choc Mac 60Gm 81S (204) -
Digital 5 & 9 Tray Dehydrator Manual
DIGITAL 5 & 9 TRAY DEHYDRATOR MANUAL - 3548/3948 MANUEL DE DÉSHYDRATEUR NUMÉRIQUE À 5 ET 9 PLATEAUX MANUAL PARA DESHIDRATADOR DIGITAL DE 5 Y 9 BANDEJAS - 3548/3948 www.ExcaliburDehydrator.com 052915 CONTENTS Introduction Important Safeguards . 1 5 or 9 Trays with Digital Controller. .2 Trouble Shooting Guide . 2 One Time / One Temperature Cycles . 3 Two Time / Two Temperature Cycles . 3 Fruits Drying Guide . 4 Vegetables Drying Guide . 5 Raw Living Foods . 6 Drying Guide . 7 Preparation . 7 Storage & Reconstruction . 7 Year Round Dehydration Tips . 8 Helpful Hints & Tips . 9 An Introduction to Your Dehydrating Life . 10-15 Leathers & Fruit Rolls . 10 Jerky . 10 Vegetables . 11 Fruits . 11 Trailmixes, Granola & Nuts . 12 Herbs & Spices . 12 Pet Treats . 13 Yogurt . 13 Raise Bread & Re-Crisping . 14 Pasta . 14 Cheese . 15 Potpourri, Arts & Crafts . 15 Celebrity Chefs and Their Dehydrating Recipes. 16-21 Tess Masters . .16 Carol Alt . 17 Jason Wrobel . 18 Marie-Claire Hermans . 19 Eva Rawposa . 20 Brendan Brazier . 20- 21 French . 22 Spanish . 44 INTRODUCTION Working on a simple premise, the Excalibur® Dehydrator removes water from food by a continuous circulation of thermostatically-controlled warm air. A variety of foods, from bright golden kernels of farm-fresh corn to rings of island-sweetened pineapple can be dehydrated. Produce, however, is not the only food commonly preserved in a food dryer! Slices of beef, chicken, fish or even venison can be marinated in a combination of sauces and spices and easily transformed into homemade jerky. A carton of yogurt spread over a sheet of Paraflexx® or plastic wrap, dries, and becomes a vividly colored, taffy-like snack or fruit roll. -
Authentic Event Menus
2019 Event Menus JW Marriott Marco Island www.jwmarriottmarcoisland.com Food and Beverage charges are subject to 25% Service Charge and 7% Florida State Sales Tax. All Outdoor Events are subject to an Additional 3% Service Charge. Meals under 25 guests’ 1 subject to a $ 50 Service charge Continental Breakfasts: Deluxe Continental - $ 34 Executive Continental - $ 35 Assortment of fresh juices: apple, cranberry, Assortment of fresh juices: apple, cranberry, pineapple pineapple Sun Harvest orange and grapefruit juices Sun Harvest orange and grapefruit juices Fresh bakery selection: bagels, croissants, muffins and breakfast Fresh bakery selection: bagels, croissants, breads muffins and breakfast breads Butter, cream cheese and fruit preserves Butter, cream cheese and fruit preserves Sliced seasonal fruit and berries Sliced seasonal fruit and berries Gluten free steel cut oatmeal with dried fruits, honey, brown sugar Freshly brewed Illy coffee, decaffeinated and and agave nectar select teas Country style Muesli and assorted cold cereals with a selection of apples and bananas Due to presentation and quality our food and beverage Soy milk, almond milk, 2% and skim milk options items are non-transferable to another event Cage free peeled hard boiled eggs Individual flavored yogurts and low fat cottage cheese JW Marriott Marco Island www.jwmarriottmarcoisland.com Freshly brewed Illy coffee, decaffeinated and select teas Food and Beverage charges are subject to 25% Service Charge and 7% Florida State Sales Tax. All Outdoor Events are subject to -
Asterix in Belgium
At the Belgian Comics Art Museum From 1 June until 3 September 2017 ASTERIX IN BELGIUM A playful exhibition about the northern Gauls One fine day, at the height of their career, Goscinny and Uderzo decided to tell the story of Asterix’ adventures among the Belgians, after already putting him through some laugh-out- loud moments on his travels half-way across Europe. Without ever taking a mocking tone, the two authors take ever such a cheeky pleasure in exploring the customs and traditions of this country, for which they feel great affection. After all, they both started their career in Belgium some 25 years earlier (1951). Julius Caesar’s famous quote in ‘The Gallic Wars’, which features in the frontispiece of this album: “Of all the Gauls, the Belgians are the bravest enemies I have ever faced.” , forms the crux of the story. Of course, this statement really irritates the life out of the inhabitants of a little Gallic village in Armorica, populated by indomitable Gauls. To pay homage to this ‘historical’ work of art, in which Nervians and Menapians end up battling side by side, and in which we witness the birth of Brussels and courier services, waterzooi and French fries, the Comics Art Museum has designed a particularly playful exhibition that gives everyone the opportunity to gauge the extent of their Belgian-ness… The Belgian Comic Strip Center - Museum Brussels Rue des Sables 20 - 1000 Brussels (Belgium) Open every day from 10 am to 6 pm. Tel.: + 32 (0)2 219 19 80 – www.comicscenter.net - [email protected] Press info: Willem De Graeve: [email protected] - +32 (0)2 210 04 33 Press images: www.comicscenter.net/en/press, login: comics + password: smurfs ASTERIX IN BELGIUM A playful exhibition about the northern Gauls. -
2019/2020 Catalog 2019/2020 Catalog
Galler Foods Catalog 2019/2020 | Vol 2 2019/2020 Catalog 2019/2020 Catalog Contact info Contact info Galler Foods Memphis Galler Foods Memphis 4280 Concorde Rd, Memphis, TN 38118 4280 Concorde Rd, Memphis, TN 38118 Tel: (901) 794-4800 Tel: (901) 794-4800 www.gallerfoods.com www.gallerfoods.com GALLER FOODS Contact info Galler Foods Memphis 4280 Concorde Rd, Memphis, TN 38118 Tel: (901) 794-4800 Fax: 901.794.5528 Galler Foods Values: Love one another. Be kind. Don’t judge. Contact info Galler Foods Memphis 4280 Concorde Rd, Memphis, TN 38118 Tel: (901) 794-4800 Fax: 901.794.5528 Matt Galler: President, General Manager [email protected] Chris Dollar: Executive Chef, National Sales Manager [email protected] Cissy Shelton: Cheif Executive Officer [email protected] Arlie Hanigan-Walters: Executive Chef, Client & Sales Relations [email protected] Teresa “sweet tea” Bennet: Customer Services Relations [email protected] Russ Page: Chief Operating Officer [email protected] Matt Neilson, Sales Consultant [email protected] Welcome Leni Stoeva: Public Relations & Marketing Manager [email protected] John Jordon Protor: Sales Associate Mississippi [email protected] Alison Sales Associate Mississippi [email protected] About Us Taylor: Galler Foods is fortunate to be one of the rare locally owned specialty Waldrup Brown: Cheif Financial Officer food distributors in the Memphis area. Our service, products, and reputation with our customers have helped Galler Foods become one of George Martin: Accounts Receivable the leading specialty food distributors in the area. Our daily inventory and resources to acquire new products are what sets Galler Foods apart from other food distributors. -
Catering Menu
Beverage Menu 01-21WEB Unlimited Hosted Open Bar Packages A Fully Stocked Bar Featuring a Selection of Liquor, Liqueurs, Cordials, Selection of House Wines Assorted Beers, Soft Drinks, Mineral Waters & Juice Mixers House Brands Two Hours per person Three Hours per person Four Hours per person Premium Brands Two Hours per person Three Hours per person Four Hours per person Super Premium Brands Two Hours per person Three Hours per person Four Hours per person Beer & Wine Package Two Hours per person Three Hours per person Four Hours per person For Butler Passed Drinks ADD additional charge per person +++, Maximum 1 Hour of Service NOTE: Shots, Double and Triple Pours are Not Included or Available during Private Corporate Events. Champagne Toasts are Not Included in the above Pricing. Please refer to Hosted Bar on Consumption Pricing Below Unlimited Beverage Specialty Drink Option Beverage Specialty Selections can be added to Any Bar Package above to Include: Martini’s, Margaritas, Tropical Favorites, Including Red Bull Mixed Drinks Add additional charge per person for 2 Hour Event Add additional charge per person for 3 Hour Event Add additional charge per person for 4 Hour Event 01-21WEB Hosted Bar on Consumption Price List Super Premium Cocktails……………………………… $ per drink Premium Brand Cocktails……………………………… $ per drink House Brand Cocktails………………………………… $ per drink House Wine Selection…………………………………. $ per glass House Champagne…………………………………….. $ per glass Premium & Imported Beer…………………………….. $ per bottle Domestic Beer………………………………………….. $ per bottle Fruit Juices……………………………………………… $ per glass Soft Drinks………………………………………………. $ per glass Mineral Water…………………………………………… $ per bottle Red Bull…………………………………………………. $ per can Specialty Drinks. Martinis or Red Bull Mixer………… $ per bump Cordials and Cognacs…………………………………. -
Galler Foods Catalog 2019/2020 | Vol 2
Galler Foods Catalog 2019/2020 | Vol 2 2019/2020 Catalog 2019/2020 Catalog Contact info Contact info Galler Foods Memphis Galler Foods Memphis 4280 Concorde Rd, Memphis, TN 38118 4280 Concorde Rd, Memphis, TN 38118 Tel: (901) 794-4800 Tel: (901) 794-4800 www.gallerfoods.com www.gallerfoods.com GALLER FOODS Contact info Galler Foods Memphis 4280 Concorde Rd, Memphis, TN 38118 Tel: (901) 794-4800 Fax: 901.794.5528 Galler Foods Values: Love one another. Be kind. Don’t judge. “Peace, love & happiness” Nick Vergos 1952-2019 RIP Contact info Galler Foods Memphis 4280 Concorde Rd, Memphis, TN 38118 Tel: (901) 794-4800 Fax: 901.794.5528 Matt Galler: President, General Manager [email protected] Chris Dollar: Executive Chef, National Sales Manager [email protected] Cissy Shelton: Cheif Executive Officer [email protected] Arlie Hanigan-Walters: Executive Chef, Client & Sales Relations [email protected] Teresa “sweet tea” Bennet: Customer Services Relations [email protected] Russ Page: Chief Operating Officer [email protected] Matt Neilson, Sales Consultant [email protected] Welcome Leni Stoeva: Public Relations & Marketing Manager [email protected] John Jordon Protor: Sales Associate Mississippi [email protected] Alison Taylor: Sales Associate Mississippi [email protected] About Us Galler Foods is fortunate to be one of the rare locally owned specialty Waldrup Brown: Cheif Financial Officer food distributors in the Memphis area. Our service, products, and reputation with our customers have helped Galler Foods become one of George Martin: Accounts Receivable the leading specialty food distributors in the area. Our daily inventory and resources to acquire new products are what sets Galler Foods apart from other food distributors.