Northern Vietnam (Ha Noi)
Total Page：16
File Type：pdf, Size：1020Kb
NORTHERN VIETNAM (HA NOI) STARTERS 325 *Green Papaya Salad Dried beef, carrots, green papaya, vinegar and red chili 420 Vietnamese BBQ Skewers With choice of beef, chicken or pork Lemongrass, onion, cilantro, peanut sauce *Banana Flower Salad 320 Chicken, onion, carrot, sweet and sour fish sauce, herbs Hanoi Special Spring Rolls 375 Crabmeat, kohlrabi, black mushroom, onion, carrot SOUP *Chicken Soup with Mushroom 280 Shredded chicken, shiitake mushroom, carrot, egg MAIN COURSES 335 Northern Pho With choice of beef or chicken Aromatic beef broth, coriander, lemon, Ha Noi chili sauce 495 Beef Stew in Wine Sauce Beef, “Gac” fruit, cinnamon, cardamom 445 *Braised Pork in Clay Pot Caramel dressing, pork, pepper, fish sauce 560 Half Roasted Chicken Oven roasted chicken scented in Son Tra honey 540 Wok-fried Prawn, Pork Belly Greasy back prawn, onion, pepper, scallions *DESSERTS 240 Sweet Ba Cot Soup Palm sugar, sticky rice, ginger 240 Sweet Mung Bean Soup Green bean, sesame, pendant, coconut cream Alcohol Gluten Free Pork Vegetarian Signature Dish Vegan All prices are in ’000 VND and subject to 5% service charge and 10% VAT * Star items are available for Half board and Full board residents CENTRAL VIETNAM (DANANG - HUE) STARTERS Oven Grilled Monkey Bay Oysters With butter and chives Half dozen: 455 dozen: 865 *Pomelo Salad 335 Cucumber, carrots, lime leaves, herbs Salt, Pepper Squid 399 Garlic, onion, salt and herbs Green Mango Salad 345 With prawn, onion herbs, tamarind chili sauce SOUP Corn, Crab Soup 325 Grinded corn, carrot, crab, egg MAIN COURSES *Quang Noodle 455 With choice of Pork or chicken, Chives, turmeric, vegetables, shrimp, egg 445 Hue Style Beef Noodle Soup Pork hock, beef brisket, chili paste, vegetables 420 Cao Lau Bean sprouts, charsiu pork, chili sauce *Hoi An Chicken Rice 430 Shredded chicken, lime leaves, onion, chili Steamed Whole Live Fish 850 With ginger, soy sauce, chili, coriander *DESSERTS 225 Sweet Banana Soup Banana, white sugar, coconut cream Crème Caramel with Vietnamese Orange Segments 225 Alcohol Gluten Free Pork Vegetarian Signature Dish Vegan All prices are in ’000 VND and subject to 5% service charge and 10% VAT * Star items are available for Half board and Full board residents SOUTHERN VIETNAM (SAI GON) STARTERS Beef Betel Leaves 445 Lemongrass, onion, golden sesame, herbs, sweet and sour sauce Prawns on Sugar Cane 430 Rice paper, pepper, scallions, sweet and sour fish sauce 325 *Lemongrass Skewers Minced pork, onion, rice noodles, peanut sauce MAIN COURSES *Pancake 455 Coconut milk, mushroom, pork, shrimp, fish sauce 420 Braised Pork Belly in Coconut Bacon, caramelized fish sauce, coconut milk, pepper Wok-fried King Prawns 475 Tamarind sauce, bread, herbs, chilli *Fried Chicken Wings with Phu Quoc Fish Sauce 420 Free farmed chicken wings, roasted sesame, garlic, chili sauce 670 Australian Sizzling Beef Capcicum, tomato, Australian beef, sesame oil *DESSERTS Vietnamese Lemongrass Crème Brûlée 225 Egg, milk, sugar, whipped cream 225 Exotic Fresh Fruits Seasonal sliced fruit selection Alcohol Gluten Free Pork Vegetarian Signature Dish Vegan All prices are in ’000 VND and subject to 5% service charge and 10% VAT * Star items are available for Half board and Full board residents SOUTHERN VIETNAM (SAI GON) ADD ON: Stir-fried Morning Glory with Ly Son Garlic 99 Tonkin’s Jasmine Flowers with Ly Son Garlic 99 Tofu with Maggi Sauce 99 Signature Fried Rice (eggs, sausage) 120 Fried Rice with Seafood 120 Fried Rice with Vegetables 110 Steamed Jasmine Rice 110 Steamed Vegetables 110 French Fries 88 Alcohol Gluten Free Pork Vegetarian Signature Dish Vegan All prices are in ’000 VND and subject to 5% service charge and 10% VAT * Star items are available for Half board and Full board residents MEDITERRANEAN FLAVOURS STARTERS Scottish Smoked Salmon 475 Potato salad, caper, rye bread, whole grain mustard 540 Seared Scallops on Mango Salsa Atlantic scallop, vierge dressing, tapenade olive Chicken Caesar Salad 455 Caesar dressing, anchovies, poached egg, croutons Citron Salad 500 Grilled prawn, crispy pancetta, orange, tomato SOUP Mushroom Soup 310 Toasted cheddar, forest mushroom, milk foam 335 Seafood Chowder Mixed seafood, bacon, potatoes, pumpkin MAIN COURSES 635 Sea Bass Hand cut, lemon dill butter, garlic aioli Pan-fried Salmon 670 Mashed potatoes, asparagus, spinach, de Paris butter sauce Corn Fed Chicken 560 Bacon, fava bean, red wine sauce, green leaves Angus Beef Tenderloin 850 Caramelized shallots, potato fondant, demi-glace DESSERTS Pineapple Tart 225 Coconut mousse, pineapple, coconut and passion sorbet 260 Chocolate Banana Hazelnut Cake Dark chocolate mousse with caramelized banana, hazelnut, vanilla ice cream Ice cream 225 Selection of seasonal homemade ice cream, sherbet Alcohol Gluten Free Pork Vegetarian Signature Dish Vegan All prices are in ’000 VND and subject to 5% service charge and 10% VAT * Star items are available for Half board and Full board residents .