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Program 2019 HolidayPROGRAM 2019 In Mexico, “La Noche Buena” is celebrated on Christmas Eve to mark the end of The Posadas, a series of processions and parties to celebrate the upcoming holidays. Tuesday, December 24th Christmas Eve DON MANUEL´S Christmas Eve Posada Cocktail Party at Don Manuel’s Bar, hosted by our General Manager Fernando Flores together with the management team. 6:30pm - 7:30pm. Enjoy a special Christmas Eve Menu from 6pm - 11pm and a Kids Menu à la carte. A Tempting Christmas Dessert Selection in Su Cocina will be served for all guests to enjoy from 7pm - 10pm Entertainment: Live Music + Special Performance EL FARALLON A bounty of freshly caught seafood is served from 5pm - 11pm, including prized Softshell Crab, Baja Clams and Oysters. Make a night of it: Ask your sommelier for the Champagne pairing with Oysters & Caviar. Entertainment: Live Music BEACH CLUB Featuring our à la carte menu from 11am - 5pm, and Festive Specials from 6pm - 11pm. La Noche Buena DON MANUEL’S RUBY CRAB TOSTADA Ginger Macerated Heirloom Tomatoes and Kafir Lime SHELLS BARIGOULE Gooseneck Barnacles, Mussels, Clams, Artichokes, Carrot and Grilled Sourdough GRILLED OCTOPUS Beans Purée, Mole Verde, Beef Jus and Ayocotes Salad ROASTED VEAL LOIN Crispy Sweetbreads, Spiced Figs and Porto Sauce DESSERT DISPLAY IN SU COCINA Gingerbread Villages Chocolate and Hazelnuts Macarrons Berries and Mascarpone Charlotte Pistachio and Strawerry Religieuse Pannetones Christmas Carrot Cake Coffee and Orange Bread Pudding Chocolate and Caramel Cake Apple and Cinnamon Christmas Yule Log Gingerbread Cookies Fruit Cake Strawberry and Vanilla Spheres Spices Pound Cakes Caramel and Pecan Pine Nuts Coffee or Tea $115 USD Per person $65 USD Per children under 12 years old Kids menu available Prices are in USD and are subject to 15% Service Charge and 16% TAX Wednesday, December 25th Christmas Day Welcome home for the holidays. Over the years, our resort has created so many unique traditions singular to our hotel and cherished by our return guests. Case in point: Our Santa Claus visit. Nothing says Baja Christmas like Santa on a Harley Davidson with his escort of elves rumbling through the Dos Mares Tunnel. Presents are distributed to all the children and the festive spirit is made sweeter with Mexican Hot Chocolate. DON MANUEL´S Breakfast is served at Don Manuel’s from 7am - 11am featuring Rompope, our own version of Egg Nog, served alongside a robust buffet including a special Kids Corner from Su Cocina and a full à la carte menu of Mexican Christmas Specialties. Meanwhile, in the evening Don Manuel’s sets the stage for a Traditional Family Style Christmas Dinner offered from 6pm - 11pm. Entertainment: Live Music EL FARALLON A bounty of freshly caught seafood is served from 5pm - 11pm, including prized Softshell Crab, Baja Clams and Oysters. Make a night of it: Ask your sommelier for the Champagne pairing with Oysters & Caviar. BEACH CLUB An à la carte menu is featured from 11am - 5pm, and Festive Specials from 6pm - 11pm Christmas DON MANUEL’S SMOKED ENDIVE Peas Purée, Sundried Tomato Vinaigrette and Grated Reggiano BUTTERNUT SQUASH SOUP Pineapple Tamal, Pomegranate and Lemon Basil ROASTED TURKEY & RIB EYE Sides Spiced Beet with Ginger, Snow Peas & Grilled Swiss Chard with Agave Nectar Potato Gratin with Confit Garlic Sauce Gravy, Blue Berry Sauce Traditional Stuffing Apricot Chutney CHOCOLATE, CARAMEL AND SPICES CHRISTMAS TREE Crispy Sweetbreads, Spiced Figs and Porto Sauce $115 USD Per person $45 USD Per children under 12 years old Prices are in USD and are subject to 15% Service Charge and 16% TAX Thursday, December 26th Beach BBQ Night Enjoy the sunset with a tempting grilled selection of local seafood and house smoked meats. After? It’s Storytime. Pull up a seat around the bonfire to delight in some of Baja’s local lore. Entertainment: Live Music | 5:30pm - 9pm DON MANUEL´S Offering Breakfast, Lunch, Pool Service and Dinner Entertainment: Live Music EL FARALLON A bounty of freshly caught seafood is served from 5pm - 11pm, including prized Softshell Crab, Baja Clams and Oysters. Make a night of it: Ask your sommelier for the Champagne pairing with Oysters & Caviar. Entertainment: Live Music 5pm - 11pm BEACH CLUB Beach Club à la carte specials during Lunch 11am - 5pm. We invite you for Dinner to our Beach BBQ Event Beach BBQ Night MENU FROM THE FARM Mix Greens, Romaine Lettuce, Spinach, Arugula, Endives Heirloom Tomatoes, Beet, Cucumber, Carrots, Celery, Hearts of Palm, Avocado Jingle Bell Peppers, Grilled Corn, Boiled Eggs, Anchovies Goat Cheese, Fresh Mozzarella, Panela, Grated Parmesan, Assorted Croutons Basil Pesto, Caesar Dressing, Balsamic Vinaigrette, Ranch Dressing Potato Salad & Coleslaw BBQ DRUM SMOKERS STATION Brisket Beef Short Ribs with Espresso BBQ Sauce BBQ Baby Back Ribs Lamb Homemade Sausages MEZQUITE WOOD ROASTER & GRILL Honey Mustard Marinated Organic Chicken Breast Scallops & Bacon Brochettes Shrimp with Garlic and Herbs Roasted Whole Red Snapper “Zarandeado” Beef Hot Dogs HOT STATION Baked Mac & Cheese with Broccoli Homemade Creamed Corn Roasted Cauliflower with Truffle Butter Potato Wedges with Reggiano & Garlic Roasted Pineapple & Apples with Cinnamon Grilled Vegetable DESSERT STATION Chocolate Cake Apple Tart with Cinnamon Crumble Blackberries Cheesecake Red Velvet Cake Carrot Cake Cookies: Chocolate Chip´s and Chocolate Fudge Smores Sandwiches Big Donuts Chocolate and Caramel Sauce $90 USD Per person $45 USD Per children under 12 years old Prices are in USD and are subject to 15% Service Charge and 16% TAX Friday, December 27th Champagne Pairings At “Va y Viene” Enjoy a three-course pairing menu where our Culinary Team partners with Wine Manager Jhonatan Adame. This is Baja Sophistication done right, where we create a truly refined experience in a casual environment. Menu Price $175 USD Per person. No kids menu available Time: 6pm – 10pm DON MANUEL´S Offering Breakfast, Lunch, Pool Service and Dinner Entertainment: Live Music EL FARALLON A bounty of freshly caught seafood is served from 5pm - 11pm, including prized Softshell Crab, Baja Clams and Oysters. Make a night of it: Ask your sommelier for the Champagne pairing with Oysters & Caviar. Entertainment: Live Music 5pm - 11pm BEACH CLUB Featuring our à la carte menu from 11am - 5pm, and Festive Specials from 6pm - 11pm Saturday, December 28th Mexicanand Mole Fiesta at BC TacoBeach 6pm - 10pm Menu Price $90 USD Per person, Children $45 USD under 12 years old. DON MANUEL´S Offering Breakfast, Lunch, Pool Service and Dinner Entertainment: Live Music Hot Seats at Su Cocina for 10 pax max Price: $155 USD per person, Pairings Included EL FARALLON A bounty of freshly caught seafood is served from 5pm - 11pm, including prized softshell crab, Baja clams and Oysters. Make a night of it: Ask your sommelier for the Champagne pairing with Oysters & Caviar. Entertainment: Live Music 5pm - 11pm BEACH CLUB Beach Club à la carte specials during Lunch 11am - 5pm. We invite you for Dinner to our Beach Taco & Mole Fiesta Mexican Taco and Mole Fiesta MENU SALADS Mix Green Salad, Cherry Tomatoes, Crispy Tortilla and Chipotle Vinaigrette Cactus Paddle & Grilled Zucchini Salad, Panela Cheese, Red Onion, Peanuts with Chile Cascabel and Oregano Vinaigrette Guacamole and Chips Pico de Gallo CORN ESQUITES “CARRETA” Corn Kernels “Esquites” with Chipotle Mayo, Fresh Cheese & Chile Powder BAJA SEAFOOD STATION Oyster & Clams, Ponzu, Ají & “Tampico” Sauces Shrimp Aguachile Mazatlan Style Tlayuda Ash Seared Tuna, Avocado and Serrano Sauce Corn & Vegetable Chips TACOS Tacos al Pastor - Achiote Marinated Roasted Pork Tacos with Pineapple Jumbo Shrimp with Ajillo Sauce Grilled Skirt Steak marinated with Pasilla and Agave Syrup Served with Traditional Sauces, Garnishes, Corn and Flour Tortillas MOLES Whole Roasted Red Snapper Duck Confit Organic Chicken Breast Baked Squash Green “Pipián ”, Tamarind Mole and Black Mole Homemade Corn Tortillas SIDES Traditional Frijoles Charros - Braised Beans with Bacon and Fresh Herbs Rajas Poblanas - Onion, Poblano Pepper, Corn Kernels and Sour Cream Mexican Organic Vegetable Red Rice Grilled Vegetable SIDES Cinnamon Dusted Churros, Chocolate and Caramel Sauces Rice Pudding Strawberries & Cream Caramel Flan Three Milk Cake Chocolate & Cajeta Cake Pineapple Upside-Down Cake Corn Cake with Rum Custard $90 USD Per person $45 USD Per children under 12 years old Prices are in USD and are subject to 15% Service Charge and 16% TAX Sunday, December 29th Breadat Beach andClub Pool Terrace Grill Another idyllic al fresco experience with this Mediterranean sunset dinner featuring Steaks, Whole Fish, Salads and Desserts. Enjoy a three-course menu in a casual environment with live music from 7pm - 11pm A la carte menu DON MANUEL´S Offering Breakfast, Lunch, Pool Service and Dinner. Entertainment: Live Music EL FARALLON Entertainment: Live Music 5pm - 11pm BEACH CLUB Beach Club à la carte specials during Lunch 11am - 5pm. We invite you for Dinner to our Bread & Grill Monday, December 30th DON MANUEL´S Offering Breakfast, Lunch, Pool Service and Dinner. Entertainment: Live Music EL FARALLON A bounty of freshly caught seafood is served from 5pm - 11pm, including prized softshell crab, Baja clams and Oysters. Make a night of it: Ask your sommelier for the Champagne pairing with Oysters & Caviar. Entertainment: Live Music 5pm - 11pm BEACH CLUB Featuring our à la carte menu from 11am - 5pm, and Festive Specials from 6pm - 11pm NEW YEAR’S EVE Tuesday, December 31th Tuesday, December 31th New Year's Eve THE LOBBY New Years Eve Cocktail Party at The Lobby, hosted by our General Manager Fernando Flores together with the management team. 6:30pm - 7:30pm. DON MANUEL´S Party like it’s 2020 with a five-course gourmet dinner at Don Manuel’s, decked out in festive NYE decorations with a live band performing throughout dinner. After, let the ringing in begin for the New Year’s Eve Countdown Party with fireworks on Don Manuel’s Bar Terrace and dancing soundtrack provided by the “Classic Twelve Band”.
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