NY MUTUAL TRADING INC, 77 Metro Way Secaucus NJ 07094 NO.166 Miyako Letter Tel.:201-933-9555, 212-564-4094 01/01/21 Highlighted Items Items to make Chirashi Zushi or Kaisendon Chirashi zushi (or sushi) is made ‘Kaisen don’ in Japanese is a of sushi rice and topped with combination of the words ‘seafood’ a beautiful assortment of bite- and ‘rice bowl’. Thus, ‘kaisen don’ sized vegetables, egg crepe/ is a seafood rice bowl. Since kaisen omelet and sashimi. Chirashi don is very easy to prepare and Zushi is not only delicious, but filling, it is becoming a very popular visually very attractive as well, so it is usually served on special and take-out / delivery item. festive occasions. #87932 WOODEN TRAY ONLY #87904 WOODEN OCTAGON TAKEOUT ROUND (M) 6.1”DIA 12/25 BENTO BOX 6.89” x 6.89” 12/25 #879331 LID FOR #87932 6pk/50pc #87905 LID FOR #87904 12pk/25pcs 1. Boiled Octopus 2. Ikura 3. Snow Crab Meat 4. Botan Ebi 5. Hiraki Ebi 6. Kihada Tuna
We are so grateful for your support over this past year. Best wishes for a happy and healthy New Year! 11.Kinpira Renkon 7. Salmon Fillet 8. Hamachi Loin 10. Hotate 9. Masago - New York Mutual Trading, Inc. -
January 1st, 2021 1. #710361 F-MUSHI TAKO ASHI, HIRAHACHI 10/2.2lbs. 2. #71898 F-”RED” IKURA,XIP 12/2.2bs. (1kg) 12. Shredded Egg Crape Recommended Egg Omelete Items 3. #73557 F-SNOW CRAB COMBO MEAT, MYK 6/5lbs. 13. SAKE FORNY, NJ NEW YEAR! 4. #703921 F-XL BOTAN EBI W/SHELL(20/24) 12/2.2lbs. PRICE Sho Chiku Bai Sho Chiku Bai 5. #70147 F-MANEKI SUSHI HIRAKI EBI (4L) 15/20pcs. NEW YEAR LABEL KINPAKU 6. #26056 F-AAA KIHADA SAKU, INDONESIA 22lbs./cs SHO CHIKU BAI classic Junmai Sake with gold flakes is usually 7. #26080 F-TRIM E ATLC SALMON FILLET 22lbs./cs (3-4 lbs./pc.) used as a gift or appreciated at NEW YEAR “ETO” LABEL is here! 8. #740271 F-REIKUN HAMACHI LOIN 11lbs. (6-7 pc.) ceremonial occasions such as 9. #71520 F-MTC MASAGO 24/1.1lbs 12. #71273 F-KINSHI TAMAGO, AHJIKAN 16/300g 2021 is the year of the ox and weddings, festivals and New this special edition is available Year’s Day. This sake can make 10. #710971 F-2L BABY HOTATE HIMOTSUKI 5/2.2lbs. ( 6 1 - 8 0 P C ) 13. #710211 F-ATSUYAKI TAMAGO, AHJIKAN through the early part of 2021. ceremonial events even more 11. #50749 KINPIRA RENKON 10/2.2lbs. 24/1.1lbs. Quantity is limited. Perfect for special, imparting an air of luxury New Year’s parties or as a gift to to the events. The pleasing and NY, NJ light aroma expands on the palate Sake Hakkaisan Sakamai Kikusui your loyal customers! PRICE with a dry finish. #5740 1.8-SCB Kongoshin Junmai Daiginjo #10126 1.5-SCB ETO JUNMAI KINPAKU TB JUNMAI 6/1.8L SAKE 6/1.5 LIT Junmai Daiginjo Kikusui sake rice (father of the renowned W/B The term Kongoshin, or “a firm and stable Gohyakumangoku sake rice) had been all but lost mind,” finds its embodiment in this supremely to the world for half a century... that is until Kikusui NEW ITEMS KIMINO Sparkling Water noble brew. The top sake rice Yamada Nishiki Sake Company stepped in. They spearheaded Kimino drinks are made by farmers and craft drink makers from Japan, following the is polished to the limit. Aged 2 years with the the effort to revive this ancient strain from only “Kanso” philosophy - using only what is truly necessary. They hand pick seasonal fruits deepest love, care & supervision. Very limited 25 grains, and now attempt to pay homage to its and use naturally sourced water from the Hyogo mountains. These sparkling waters item. legacy of elegance. Enjoy slightly chilled for a rare are unsweetened, so they are great to make cocktails by adding your choice of liquor. drinking experience. #6417 HAKKAISAN “KONGOSHIN” JDG YUZU ： Contains the juice from one hand picked Yuzu from Shikoku Island and the #3955 SAKAMAI KIKUSUI JMD 6/720ml water from the Western Japanese mountains. 3/800ml RINGO ： Contains the juice from Fuji Ringo apples that are hand-picked in the Aomori Region and the Fukucho Biho Nama Tamano Hikari CLASSIC Asahiyama water from the Western Japanese mountains. Junmai Ginjo Junmai Ginjo A Nama version of a popular Junmai UME ： Contains the juice from three hand picked This ‘classic’ sake has a rich and A Junmai sake excelling in Ume from Wakayama prefecture and the water from brand, available in limited pillowy texture, pleasant acidity balance, with a quick clean the Western Japanese mountains. quantities once a year. Using and great depth of flavor. The finish. Refreshing chilled, full of soft water and brewing by MIKAN ： Contains the juice from one Mikan and Yamahai brewing method is flavor neat or gently warmed. is hand-picked in Wakayama prefecture and the hand in small batches , this utilized, which doubles the skill Produced by Asashi Brewery, water from the Western Japanese mountains elegant sake has a nose and time required to brew. This the same brewery makes the #11053 KIMINO SPARKLING YUZU WATER 30/250ML(8.45floz) wisteria and fruit, and hints of sake is best enjoyed warmed in world famous Kubota brand #11043 KIMINO SPARKLING RINGO WATER 30/250ML(8.45floz) crispy green grapes. the winter! sakes. #11044 KIMINO SPARKLING UME WATER 30/250ML(8.45floz) #8700 FUKUCHO “BIHO” JG #6156 TAMANO HIKARI CLAS- #4829 ASAHIYAMA JUN- #11052 KIMINO SPARKLING MIKAN WATER 30/250ML(8.45floz) NAMA 6/720ml SIC JG 6/720ml MAI 12/720ml OTAFUKU Flour Mixes and Sauces Recipe NYMTC Original SHISO NEON Kikusui FUNAGUCHI GENSHU Okonomiyaki Flour Mix Takoyaki Flour Mix A fresh and creamy flavor of Funaguchi Full-bodied and positively bursting with the Otafuku’s Okonomi Flour is a This Takoyaki flour mix fresh and creamy flavor. 19% Alcohol contains aromatic bonito dashi and refreshing aroma of shiso and yuzu... flour mix that uses the flavor of Unexpected Flavor Combos that taste #3961 KIKUSUI FUNAGUCHI HONJOZO Kombu (dried kelp) to enhance powder, Kombu Kelp flour and 30/200ml (6.7floz) the taste of the ingredients. flavored with soy sauce. With amazing! This flour mix is specially made this Otafuku takoyaki flour to easily prepare delicious mix, you can make batter by Recipe GREEN SHISO SYRUP Okonomiyaki. just adding eggs and water! •Funaguchi ½ can Hudson Valley Shiso Syrup has a unique sweetened botanical flavor. •Shiso Syrup 1 oz. #21021 OTAFUKU OKONOMIYAKI #179 OTAFUKU TAKOYAKI KO # 20501.99 GREEN SHISO SYRUP (Limited) 16oz FLOUR 10/15.9 oz. 10/15.8oz •Yuzu Juice ½ oz. Okonomi sauce is made by blending around 20 types Okonomiyaki Sauce of different spices with plenty of fruits and vegetables. 1. Combine all ingredients in a cobbler Yuzuya Hoten YUZU JUICE Otafuku’s Okonomi Sauce is characterized by a mellow with ice, shake vigorously (about 30sec.) Extremely flavorful with a clean taste. no salt sweetness and the rich flavor of carefully selected dates. 2. Double strain into rock glass. added. #30393 YUZU JUICE, YUZUYA #22927 OTAFUKU OKONOMI SAUCE 12/500ml HOTEN 12/720ML (17.6oz) Takoyaki Sauce Made with a variety of vegetables and fruits, this Takoyaki Sauce has mild taste and a sweet aftertaste. To prevent the sauce from dripping Zojirushi’s Selected Items too much, we have made it with a thicker consistency. #22385 OTAFUKU TAKOYAKI SAUCE (S) 12/500ml (17.6oz) 15％OFF Yakisoba Sauce This sauce has a rich sweet and savory flavor of Zojirushi brand products, which vegetables, such as onions and garlic, which provides the Yakisoba with a were excluded from the holiday pleasant aroma as if it had been baked on an iron plate. storewide sale last month, will be #3078 OTAFUKU YAKISOBA SAUCE 12/500ml (17.6oz) offered at a 15% discount during the month of January. Eligible Zojirushi Traditional Japanese products for this discount are Grain & Botanical Tea electric grills, electric water boilers, “Juroku” means sixteen and “Cha” meansJUROKU-CHA tea. This is one of the travel mugs, and food jars. best-selling unsweetened, caffeine-free teas in Japan. Blended with 16 different all-natural grains and botanicals, Juroku Cha is carefully #80280 INDOOR ELECTRIC GRILL ZOJIRUSHI EB-CC15 These handy products like the selected and individually roasted to create a unique and uplifting #92809 ELECT. AIRPOT HYBRID 5L JAPAN CV-DCC50 vacuum sealed insulated mugs, flavor you’ve never tasted before. 16 ingredients are; Corn, Pearl Barley, perfect for the cold winter months, Habu Tea Leaf, Barley, Black Soybeans, Loquat Leaves, Brown Rice, #89993 STNLS MUG MATTE GOLD Malted Brown Rice, Shiitake Mushrooms, Jujube, Malted Barley, Kombu #99365 ZOJIRUSHI FOOD JAR AQUA BLUE are available at a bargain. Seaweed, Guave Leaves, Kibi Millet, Mulberry leaves and Foxtail Millet. Manhattan Store 711 3rd Ave. (on 45th St. between 2nd & 3rd Ave.) Store: 212-661-3333 or #12192 ASAHI JUROKU CHA 12/16.9floz(500ml) PET Shop Online @ www.mtckitchen.com Online inquiries : 201-806-1827