Brewing a Better Future: Heineken N.V.'S Sustainability Report 2010
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The Deity's Beer List.Xls
Page 1 The Deity's Beer List.xls 1 #9 Not Quite Pale Ale Magic Hat Brewing Co Burlington, VT 2 1837 Unibroue Chambly,QC 7% 3 10th Anniversary Ale Granville Island Brewing Co. Vancouver,BC 5.5% 4 1664 de Kronenbourg Kronenbourg Brasseries Stasbourg,France 6% 5 16th Avenue Pilsner Big River Grille & Brewing Works Nashville, TN 6 1889 Lager Walkerville Brewing Co Windsor 5% 7 1892 Traditional Ale Quidi Vidi Brewing St. John,NF 5% 8 3 Monts St.Syvestre Cappel,France 8% 9 3 Peat Wheat Beer Hops Brewery Scottsdale, AZ 10 32 Inning Ale Uno Pizzeria Chicago 11 3C Extreme Double IPA Nodding Head Brewery Philadelphia, Pa. 12 46'er IPA Lake Placid Pub & Brewery Plattsburg , NY 13 55 Lager Beer Northern Breweries Ltd Sault Ste.Marie,ON 5% 14 60 Minute IPA Dogfishhead Brewing Lewes, DE 15 700 Level Beer Nodding Head Brewery Philadelphia, Pa. 16 8.6 Speciaal Bier BierBrouwerij Lieshout Statiegeld, Holland 8.6% 17 80 Shilling Ale Caledonian Brewing Edinburgh, Scotland 18 90 Minute IPA Dogfishhead Brewing Lewes, DE 19 Abbaye de Bonne-Esperance Brasserie Lefebvre SA Quenast,Belgium 8.3% 20 Abbaye de Leffe S.A. Interbrew Brussels, Belgium 6.5% 21 Abbaye de Leffe Blonde S.A. Interbrew Brussels, Belgium 6.6% 22 AbBIBCbKE Lvivske Premium Lager Lvivska Brewery, Ukraine 5.2% 23 Acadian Pilsener Acadian Brewing Co. LLC New Orleans, LA 24 Acme Brown Ale North Coast Brewing Co. Fort Bragg, CA 25 Actien~Alt-Dortmunder Actien Brauerei Dortmund,Germany 5.6% 26 Adnam's Bitter Sole Bay Brewery Southwold UK 27 Adnams Suffolk Strong Bitter (SSB) Sole Bay Brewery Southwold UK 28 Aecht Ochlenferla Rauchbier Brauerei Heller Bamberg Bamberg, Germany 4.5% 29 Aegean Hellas Beer Atalanti Brewery Atalanti,Greece 4.8% 30 Affligem Dobbel Abbey Ale N.V. -
Nigerian Breweries Plc
2015 Corporate Rating Report – Nigerian Breweries Plc Nigerian Breweries Plc Rating Assigned: This is a company that possesses very strong financial condition and very strong capacity to meet local currency obligations as and Aa when they fall due. Outlook: Stable ATING ATIONALE Issue Date: September 2015 R R Expiry Date: 30 June 2016 Nigerian Breweries Plc (“Nigerian Breweries”, “NB” or “the Company”) is Previous Rating: None the premier and largest brewing company in Nigeria. NB’s rating is underlined by the Company’s dominant position in the Industry; highly experienced and stable Board of Directors; and competent management Industry: team. The rating is also supported by NB’s strong financial condition Breweries which is validated by good profitability, low leverage, good cash flow and adequate working capital. Outline Page Rationale 1 Nigerian Breweries is a subsidiary of Heineken, the third largest global Company Profile 3 player in the Brewery Industry with international ratings of Baa1 by Financial Condition 5 Moody’s and Bbb+ by Standard and Poor’s. Ownership, Mgt & Staff 8 Outlook 10 Financial Summary 11 During the year ended 31 December 2014, NB’s turnover decreased slightly by 1% to ₦266 billion but its profit before tax margin remained strong, while its three-year weighted average return on equity of 46% Analysts: and three-year average profit before tax as a percentage of sales ratio of Olusegun Owadokun 23% are well above our benchmarks. In the same vein, cash flow [email protected] indicators such as operating cash flow as a percentage of sales (35%) Isaac Babatunde and operating profit margin (25%) surpass our expectations. -
Caracterização Da Empresa
Flávia Alexandra Pedro Fernandes Licenciada em Biologia Celular e Molecular Melhoria dos indicadores microbiológicos em linhas de enchimento de cerveja em barril Dissertação para obtenção do Grau de Mestre em Tecnologia e Segurança Alimentar – Ramo Qualidade Alimentar Orientador: Professora Doutora Ana Lúcia Leitão, FCT/UNL Co-Orientador: Doutor Pedro Vicente, SCC Juri: Presidente: Doutora Benilde Simões Mendes Vogais: Doutor José Fernando Gomes Requeijo Eng.ª Maria Dulce Brás Trindade da Silva Doutora Ana Lúcia Monteiro Durão Leitão Dr. Pedro Miguel dos Reis Vicente Março 2012 Melhoria dos indicadores microbiológicos em linhas de enchimento de cerveja em barril ii Melhoria dos indicadores microbiológicos em linhas de enchimento de cerveja em barril Flávia Alexandra Pedro Fernandes Melhoria dos indicadores microbiológicos em linhas de enchimento de cerveja em barril Março 2012 iii Melhoria dos indicadores microbiológicos em linhas de enchimento de cerveja em barril “Melhoria dos indicadores microbiológicos em linhas de enchimento de cerveja em barril” Copyright ©, Flávia Alexandra Pedro Fernandes, FCT/UNL e UNL. A Faculdade de Ciências e Tecnologia e a Universidade Nova de Lisboa têm o direito, perpétuo e sem limites geográficos, de arquivar e publicar esta dissertação através de exemplares impressos reproduzidos em papel ou de forma digital, ou por qualquer outro meio conhecido ou que venha a ser inventado, e de a divulgar através de repositórios científicos e de admitir a sua cópia e distribuição com objectivos educacionais ou de investigação, não comerciais, desde que seja dado crédito ao autor e editor. iv Melhoria dos indicadores microbiológicos em linhas de enchimento de cerveja em barril AGRADECIMENTOS Foram muitas as pessoas que me apoiaram na execução deste trabalho e a quem estou profundamente grata. -
Bierliste Ausland Biername Brauerei Stadt Land Note Birell Non-Alcoholic (Gebr
Bierliste Ausland Biername Brauerei Stadt Land Note Birell Non-Alcoholic (gebr. in Ägypten) Al Ahram Beverages Co. Giza Ägypten 4,5 Heineken Lager Premium Al Ahram Beverages Co. Giza Ägypten 3,5 Meister Lager Al Ahram Manufacturing and Filling Co. Giza Ägypten 3,5 Sakara Gold Lager Al Ahram Beverages Co. Giza Ägypten 3,6 Stella Export Lager Al Ahram Beverages Co. Giza Ägypten 3,8 Stella Lager Al Ahram Beverages Co. Giza Ägypten 3,3 Stella Lager 115 Years Al Ahram Beverages Co. Giza Ägypten 3,0 Patagonia Estilo Amber Lager Cerveceria Quilmes SAICAY Buenos Aires Argentinien 2,7 Quilmes Cerveza Cerveceria Malteria Quilmes Buenos Aires Argentinien 4,0 Quilmes Cerveza Cristal Cerveceria Malteria Quilmes Buenos Aires Argentinien 3,8 Bati Beer Lager Kombolcha Brewery Kombolcha Äthiopien 3,7 Castlemaine XXXX Gold Lager Castlemaine Perkins Milton Brisbane Australien 3,7 Coopers Sparkling Ale Coopers Brewery LTD. Regency Park Australien 3,3 Foster´s Lager Carlton & United Melbourne Australien 4,0 James Boag's Premium Lager J. Boag & Son Brewing Launceston Australien 3,7 Reschs Pilsener Carlton & United Breweries Sydney Australien 4,3 Victoria Bitter Lager Carlton & United Breweries Southbank Australien 4,0 Banks Caribbean Lager Banks Breweries LTD. Christ Church Barbados 2,7 400 Jaar Brandaris Terschelling door Brouwerij Van Steenberge Ertvelde Belgien 3,8 Abbaye d´Aulne Amber Brasserie Val de Sambre Gozee Belgien 4,4 Abbaye du Val-Dieu Biere de Noel Brasserie de l´Abbaye du Val-Dieu Aubel Belgien 3,3 Adelardus Trudoabdijbier Tripel Brouwerij Kerkom Sint-Truiden Belgien 3,8 Archivist Hell Brouwerij De Brabandere Bavikhove Belgien 3,5 Arend blond Brouwerij De Ryck Herzele Belgien 4,3 Baltimore-Washington Beer Works Route US 66 Brewery Strubbe Ichtegem Belgien 3,0 Barista Chocolate Quad Br. -
Annual Report 2017
WorldReginfo - 3aa52abd-b1d5-49b8-b015-fc7e5ceed8e8 - WorldReginfo Annual Report 2017 Heineken N.V. Annual Report 2017 Report of the Report of the Financial Sustainability Other Introduction Executive Board Supervisory Board Statements Review Information Heineken N.V. Annual Report 2017 In this year’s report 01 41–56 133–154 Introduction Report of the Supervisory Board Sustainability Review We are HEINEKEN 01 To the Shareholders 41 Brewing a Better World: our sustainability performance Remuneration Report 48 133 Focus on areas where we can make a difference 134 02–40 ‘Every drop’: protecting water resources 136 Report of the Executive Board 57–132 ‘Drop the C’: reducing CO emissions 138 Chief Executive’s Statement 02 Financial Statements 2 Sourcing sustainably 140 Strong performance and progress 04 Consolidated Income Statement 57 Advocating responsible consumption 142 Key figures 05 Consolidated Statement of Promoting health and safety 144 Our impact on society: Comprehensive Income 58 From Barley to Bar 06 Consolidated Statement Growing with communities 145 of Financial Position Executive Team 08 59 Values and behaviours 146 Consolidated Statement Reporting basis and governance of Cash Flows 60 Our business priorities 09 of non-financial indicators 148 Consolidated Statement Deliver top line growth 10 of Changes in Equity 62 Drive end2end performance 11 Notes to the Consolidated Brew a Better World 12 Financial Statements 64 155–170 Other Information Engage and develop our people 13 Heineken N.V. Balance Sheet 122 Appropriation of Profit -
Sustainability Report 2014 Brewing a Better World Introduction the Big Picture Our Focus Areas Values and Behaviours Appendices
Sustainability Report 2014 Brewing a Better World Introduction The big picture Our focus areas Values and behaviours Appendices Our Sustainability Report 2014 HEINEKEN is the world’s most international brewer with its brands available in 178 countries around the world. Sustainability is one of our core business priorities, and Brewing a Better World is our strategic focus. About this report The big picture This report summarises HEINEKEN’s progress on Brewing a Better World in 2014. CEO Foreword 3 We continue to focus on the topics that are most relevant for our stakeholders Brewing a Better World 4 and our business. For the first time, the report follows version 4.0 of the Global What we said and what we’ve done 6 Reporting Initiative Guidelines (G4). We believe the data and statements in this Our value chain 8 report should be externally assured. To confirm the information is reliable and Benchmarks and achievements 10 accurate, we have asked KPMG to provide us with independent, limited assurance Stakeholder dialogue 11 on the entire report. KPMG summarises its activities and conclusions in Appendix 1. Our focus areas This year, in response to stakeholder feedback, we have created a more focused Protecting water resources 15 and simplified report, while still maintaining the same level of transparency. To Reducing CO2 emissions 20 achieve this, we have made a clear separation between information about our Sourcing sustainably 28 actions and progress, and more in-depth contextual information. Advocating responsible consumption 33 Promoting health and safety 37 This PDF document summarises our main progress and activities in 2014. -
Ingredients & Nutritional Information
PRODUCT INGREDIENTS NUTRITION FACTS* HEINEKEN LAGER 5.0% ABV; Water, malted barley and hop Calories 142; Carbohydrates 11g; extract Fat 0g; Protein 2g HEINEKEN LIGHT 3.3% ABV; Water, malted barley, glucose, hops Calories 99; Carbohydrates 7g; Fat 0g; Protein 1g and hop extract HEINEKEN 0.0% 0.0% ABV#; Water, malted barley and hop Calories 69; Carbohydrates 16g; extract Fat 0g; Protein 0g AMSTEL LIGHT 3.5% ABV; Water, malted barley, glucose and Calories 95; Carbohydrates 5g; hop extract Fat 0g; Protein 1g BUCKLER <0.5% ABV; Water, malted barley and hop Calories 99; Carbohydrates 20g; extract Fat 0g; Protein 1g DOS EQUIS LAGER 4.2% ABV; Water, malted barley, corn starch Calories 131; Carbohydrates 11g; Fat 0g; Protein 1g and hop extract DOS EQUIS AMBAR 4.7% ABV; Water, malted barley, corn starch Calories 146; Carbohydrates 14g; and hop extract Fat 0g; Protein 1g DOS EQUIS 5.5% ABV; MEXICAN PALE ALE Calories 175; Carbohydrates 15g; Water, malted barley, corn starch Fat 0g; Protein 2g and hops TECATE ORIGINAL 4.5% ABV; Water, malted barley, corn starch Calories 142; Carbohydrates 14g; Fat 0g; Protein 1g and hops TECATE LIGHT 3.9% ABV; Water, malted barley, corn starch Calories 106; Carbohydrates 7g; and hop extract Fat 0g; Protein 1g MICHELADA DIABLO 3.5% ABV; Water, malted barley, corn syrup, Calories 135; Carbohydrates 15g; tomato juice, citric acid, hop extract, Fat 0g; Protein 1g salt, natural flavors and ascorbic acid TECATE TITANIUM 7.5% ABV; Water, malted barley, corn starch Calories 194; Carbohydrates 10g; and hops Fat 0g; Protein -
Corporate Action on Malaria Control: Best Practices and Interventions
CORPORATE ALL ACT CORPORATE i i ANCE ON MALAR ON MALAR ANGOLA BENIN CONGO ETHIOPIA GHANA KENYA LIBERIA MADAGAS - CAR MALAWI MALI MOZAMBIQUE NIGERIA RWANDA SENEGAL SUDAN i TANZANIA UGANDA ZAMBIA ANGOLA BENIN CONGO ETHIOPIA GHANAA CONTROL • i KENYA LIBERIA MADAGASCAR MALAWI MALI MOZAMBIQUE NIGERIA A i RWANDA SENEGAL SUDAN TANZANIA UGANDA ZAMBIA ANGOLA BE N AFR - NIN CONGOCorporate ANGOLA BENIN CONGO Action ETHIOPIA GHANA KENYA LIBERIA i MADAGASCAR MALAWI MALI MOZAMBIQUE NIGERIA RWANDA SENEGAL • (CAMA) CA SUDAN TANZANIAon Malaria UGANDA ZAMBIA Control ANGOLA BENIN CONGO ETHIOPIA AND INTERVENTIONS BEST PRACTICES GHANA KENYABest PracticesLIBERIA MADAGASCAR and Interventions MALAWI MALI MOZAMBIQUE NIGERIA RWANDA SENEGAL SUDAN TANZANIA UGANDA ZAMBIA AN - GOLA BENIN CONGO ANGOLA BENIN CONGO ETHIOPIA GHANA KENYA LIBERIA MADAGASCAR MALAWI MALI MOZAMBIQUE NIGERIA RWANDA REGION: ANGOLA - EAST AFRICA SENEGAL SUDAN TANZANIA UGANDA ZAMBIA ANGOLA BENIN CONGO ETHIOPIA GHANA KENYA LIBERIA MADAGASCAR MALAWI MALI MO - ZAMBIQUE NIGERIA RWANDA SENEGAL SUDAN TANZANIA UGANDA ZAMBIA ANGOLA BENIN CONGO ANGOLA BENINWhat’s CONGO inside: ETHIOPIA GHANA KENYA LIBERIA MADAGASCAR MALAWI •MALI 2011 Case MOZAMBIQUE Studies NI - GERIA RWANDA ANGOLA BENIN CONGO ETHIOPIA• Foreword GHANA KENYA LI - BERIA MADAGASCAR MALAWI MALI MOZAMBIQUE• Critical NIGERIA Success Factors RWANDA SENEGAL SUDAN TANZANIA UGANDA ZAMBIA ANGOLA BENIN CONGO ETHIOPIA GHANA KENYA LIBERIA MADAGASCAR MALAWI MALI MO - ZAMBIQUE NIGERIA RWANDA SENEGAL SUDAN TANZANIA UGANDA ZAMBIA ANGOLA BENIN CONGO ETHIOPIA -
Referenze Dryer
RREEFFEERREENNCCEESS LLIISSTT DRYING SYSTEMS More than 6.000 modules in the world. ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– Europool s.r.l. Via G.Ferraris, 13 – 43036 Fidenza – Parma (Italy) Tel. +39 0524 528616 – Fax +39 0524 520125 e-mail: [email protected] - website: www.europool.biz P.IVA 01840800344 CCUUSSTTOOMMEERR YYEEAARR CCOOUUNNTTRRYY TTYYPPEE RRAANNGGEE /// SSIIIZZEE /// PPRROODDUUCCTT SSCCOOPPEE OOFF BBRRAANNDD HHOOUURR LLTT SSUUPPPPLLYY KHS GmbH RIF. TEMUCO 2016 CHILE PET 26.500 0.5 SOFT DRINK N° 3 FINAL DRYER S 20.000 1.5 16.500 2.0 12.600 3.0 E&J GALLO WINERY 201 6 USA GLASS 21.000 0,75 WINE N. 7 FINAL DRYER S KHS GmbH RIF. HANGZHOU 2016 CHINA CAN 70.000 0.3 BEER N° 12 FINAL DRYERS 53.000 0.5 KHS GmbH RIF. ZHENGZHOU 2016 CHINA CAN 70.000 0.3 BEER N°12 FINAL DRYERS 53.000 0.5 KH S GmbH RIF. CHENGDU 2016 CHINA CAN 90.000 0.3 BEER N°12 FINAL DRYERS 0.5 KHS GmbH RIF. QIANNAN 2016 CHINA CAN 70.000 0.3 BEER N°12 FINAL DRYERS 53.000 0.5 Pag. 2 di 89 KOSME SRL – LORINA 2016 FRANCIA PET 16.000 0.33 BEER N°3 FINAL DRYERS 0.75 1.0 PERNOD 2016 FRANCIA GLASS 12.000 0.75 WINE N°3 FINAL DRYERS 1.5 SAN BERNARDO 2016 ITALIA GLASS 18.000 0.5 WATER N°3 FINAL DRYERS 0.1 KHS GmbH RIF. CHANDIGARH 2016 INDIA CANS 60.000 0.3 SOFT N°6 FINAL DRYERS 35.000 0.5 DRINKS KHS GmbH RIF. -
RWANDA Physical and Social Geography PIERRE GOUROU
RWANDA Physical and Social Geography PIERRE GOUROU The Rwandan Republic, like the neighbouring Republic of the League of Nations. The territory was administered jointly Burundi, is distinctive both for the small size of its territory with the Belgian Congo, but was not absorbed into the larger and for the density of its population. Covering an area of 26,338 state. The historic separateness and national traditions of both sq km (10,169 sq miles), Rwanda had an enumerated popula- Rwanda and Burundi have prevented their amalgamation, tion of 7,142,755 at the census of 15 August 1991, with a density although both countries participate, with the Democratic of 271 inhabitants per sq km. However, political and ethnic Republic of the Congo, in the Economic Community of the violence during 1994 was estimated to have resulted in the Great Lakes Countries. death or external displacement of 35%–40% of the total Although the land supports a high population density, population. Prior to these events, the population had been physical conditions are not very favourable. Rwanda’s land composed of Hutu (about 85%), Tutsi (about 14%) and Twa mass is very rugged and fragmented. It is part of a Pre- (1%). According to the preliminary results of a national census, Cambrian shelf from which, through erosion, the harder rocks published in December 2002, Rwanda’s population had recov- have obtruded, leaving the softer ones submerged. Thus very ered to about 8.2m., indicating an increase of 12% since the ancient folds have been raised and a relief surface carved out 1991 census. -
CEO Foreword
HEINEKEN Sustainability Report 2011 Overview Improve Empower Impact Appendices CEO Foreword For nearly 150 years the values that guide the way that we conduct business have remained consistent. Our nearly 70,000 employees in 71 countries around the world are driven by a passion for quality, the enjoyment of life, a respect for people and respect for our planet. By living these values each and every day we have the opportunity to create a sustainable business that we will be able to pass on to future generations of employees so that they are able to write their own chapter in the history of HEINEKEN. This is a significant responsibility. It is one that we do not take lightly. While the process for brewing beer has changed little since Gerard Adriaan Heineken acquired a small brewery in the heart of Amsterdam in 1864, the world in which we produce, distribute and sell our more than 250 brands has changed beyond all recognition. 2011 was a year that truly highlighted this. It was the year of the ‘Arab Spring’, when communities gained a voice that was so strong it was able to bring about political change. We saw the social media revolution continue to break down barriers to information access, making ‘genuine transparency’ the new political and corporate reality. Once again we witnessed the power and devastation that can be caused by natural disasters. The economic contagion affecting parts of Europe showed little sign of abating. And the challenges of population growth and the environment were on the global agenda of both political and societal leaders. -
World Television
WORLD TELEVISION Heineken Financial Markets Conference Day One - Mexico City, 5th December 2013 Heineken Financial Markets Conference, Mexico City - Day One Heineken George Toulantas, Director Investor Relations Jean-François van Boxmeer, CEO and Chairman of the Executive Board Stefan Orlowski, President Heineken Americas Marc Busain, Managing Director, Cuauhtémoc Moctezuma Leandro Berrone, VP Marketing, Cuauhtémoc Mockezuma QUESTIONS FROM Audience Members Andrew Holland, Société Générale Sanjeet Aujla, Credit Suisse Olivier Nicolai, USB Robert Ottenstein, ISI Page 2 Heineken Financial Markets Conference, Mexico City - Day One Introduction George Toulantas, Director Investor Relations Good morning everybody, I hope you enjoyed that, we're going to loop that over a few times during the breaks as well, but it's an example of a very successful execution of our Champions League Sponsorship. Well I'm delighted to welcome you here in Mexico City for Heineken's Financial Markets Conference. Since the acquisition of FEMSA Cerveza in 2010 we've made tremendous progress here in Mexico and the wider Americas region. And I know this is a part of the business that you are all very interested in. And over the next day and a half we have a very full programme of management presentations and market visits as well that will give you some great insights into our operations here in Mexico, but also the opportunities and priorities for the Americas region. Now we're also webcasting this event live today, so I'd like to welcome all of those who are listening in to the presentations. Let me get the programme underway, there's lots to get through and it's my pleasure to invite to the stage, Jean-François van Boxmeer, Chairman of the Executive Board and CEO of Heineken.