Nephelium Lappaceum Sapindaceae L
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Culture and Fruit Quality of Rambutan \(Nephelium Lappaceum L.\)
Technical paper Culture and fruit quality of rambutan (Nephelium lappaceum L.) in the Soconusco region, Chiapas, Mexico Eva Johanna Maria VANDERLINDENa, H. Alfred Juergen POHLANb, Marc J.J. JANSSENSc* a Hogeschool Gent, Culture and fruit quality of rambutan (Nephelium lappaceum L.) in the Voskenslaan 270, 9000 Gent, Soconusco region, Chiapas, Mexico. Belgium Abstract –– Introduction. In Mexico, the rambutan is not a well-known fruit tree, but it has great [email protected] potential for its establishment and development in the Soconusco region because of the local good agro-ecological conditions for the production of its fruit. Currently, there are already 200 ha of plan- b Ecosur, El Colegio de la tations in the region with a good adaptation and a rewarding yield. Rambutan history, cultivation Frontera Sur, Carretera practices, post-harvest operation and commercialisation in the Soconusco region were studied to Antiguo Aeropuerto km 2,5, identify the possibilities of an expansion of the species. In particular, the work aimed at identifying Apdo. Postal 36, CP 30700 different varieties inside the rambutan orchards. Materials and methods. Four areas were studied Tapachula, Chiapas, from a survey in 14 farms. Different parameters of fruit quality were analysed (ten trees sampled México per farm): fruit diameter, fruit length, rind colour, spintern appearance, aril diameter, aril length, aril weight, flesh colour, flavour, succulence, adherence of flesh, and presence of pests and [email protected] diseases. Results. Fruit quality was dissimilar for the four studied areas. Among the different fruit [email protected] samples collected, it appeared that the environment and cultivation management play an important role in fruit size. -
Bat Count 2003
BAT COUNT 2003 Working to promote the long term, sustainable conservation of globally threatened flying foxes in the Philippines, by developing baseline population information, increasing public awareness, and training students and protected area managers in field monitoring techniques. 1 A Terminal Report Submitted by Tammy Mildenstein1, Apolinario B. Cariño2, and Samuel Stier1 1Fish and Wildlife Biology, University of Montana, USA 2Silliman University and Mt. Talinis – Twin Lakes Federation of People’s Organizations, Diputado Extension, Sibulan, Negros Oriental, Philippines Photo by: Juan Pablo Moreiras 2 EXECUTIVE SUMMARY Large flying foxes in insular Southeast Asia are the most threatened of the Old World fruit bats due to deforestation, unregulated hunting, and little conservation commitment from local governments. Despite the fact they are globally endangered and play essential ecological roles in forest regeneration as seed dispersers and pollinators, there have been only a few studies on these bats that provide information useful to their conservation management. Our project aims to promote the conservation of large flying foxes in the Philippines by providing protected area managers with the training and the baseline information necessary to design and implement a long-term management plan for flying foxes. We focused our efforts on the globally endangered Philippine endemics, Acerodon jubatus and Acerodon leucotis, and the bats that commonly roost with them, Pteropus hypomelanus, P. vampyrus lanensis, and P. pumilus which are thought to be declining in the Philippines. Local participation is an integral part of our project. We conducted the first national training workshop on flying fox population counts and conservation at the Subic Bay area. -
Potentially Important Fruits and Nuts of The
Potentially Important Fruit and Nuts in the Philippines Founded in 2008, the Muravah Foundation Inc. head office is in Barangay Sua (Philippines), a small community of 1900+ people. Inspired by the poverty and poor living condition of the area, they have one mission and main objective “We take the people out of poverty, permanently”. The Muravah Foundation adopts the whole community, and by doing so, is able to address the socio-economic, cultural and environmental issues and concerns of the area and not just do patch work. The Muravah Foundation is delighted to partner with Food Plant Solutions and believes that this publication will educate the Filipino people on the nutritional value and importance of the local plants. This publication was made possible through the generous support of the Rotary Club of Hobart and District 9830. In addition to this booklet, other publications have been created for the Philippines, which can be downloaded from our website: www.foodplantsolutions.org For further details about the project please contact us at: [email protected] We welcome and encourage your support. Food Plant Solutions - A project of the Rotary Club of Devonport North, Rotary District 9830 & Food Plants International. Food Plant Solutions operates in accordance with Rotary International Policy but is not an agency of, or controlled by Rotary International Potentially Important Fruit and Nuts in the Philippines Practical ways of growing local food plants and doing it well. Contents: Fruit Pages 1 - 14 Nuts Pages 15 - 22 Other publications in this series: Food Plants for a Healthy Diet in the Philippines Potentially Important Leafy Greens and Vegetables in the Philippines Good Gardening and Root Crops in the Philippines Philippines - a country of fabulous fruit Guava Pawpaw Pomelo Mango 1 Fruit tastes good and keeps us healthy Jackfruit Everybody should eat some fruit every day. -
Covered with Appressed
BLUMEA 24 (1978) 395^103 Systematic notes on the Sapindaceae-Nephelieae P.W. Leenhouts Rijksherbarium, Leiden, The Netherlands Summary the the tribe 1. The interrelations between genera together constituting the Dimocarpus group in In Nephelieae are represented in a scheme. this scheme are added the main characters that are thought to be of phylogenetic importance. A 2. neotype.is proposed for Cubilia cubili (Blanco) Adelb., the single species of its genus. To its distribution can be added the eastern half of Borneo, incl. also the Island of P. Laut. Mention is made of a geographic clinal variation in a few macromorphological characters. 3. Lilchi is considered to comprise only one species, L. chinensis Sonn., which is subdivided into three subspecies: subsp. chinensis, the commonly grown form, cultivated for thousands of years already, apparently adapted (by nature or partly by selection by man?) to a monsoon climate, if actually wild probably originating from northern Indo China; subsp. philippinensis (Radlk.) Leenh., a wild form closely related to subsp. chinensis, known from the Philippines and New Guinea; and subsp. javensis Leenh., strikingly different from both other forms, known only as a cultivated fruit tree from southern Indo China and Java, apparently adapted to an everwet tropical climate. For subsp. philippinensisa lectotype is proposed. 4. Pometia, though macromorphologically distinctly derived and, moreover, palynologically ap- exclusive in the alliance under connected with parently very discussion, seems clearly Dimocarpus, the central genus in the group. I. Introduction brief In an earlier publication (J. Muller & P. W. Leenhouts, 1976: 427) a sketch was given of the phylogenetic relationships within the Sapindaceae-Ne- characters. -
The Philippine Flying Foxes, Acerodon Jubatus and Pteropus Vampyrus Lanensis
Journal of Mammalogy, 86(4):719- 728, 2005 DIETARY HABITS OF THE WORLD’S LARGEST BATS: THE PHILIPPINE FLYING FOXES, ACERODON JUBATUS AND PTEROPUS VAMPYRUS LANENSIS Sam C. Stier* and Tammy L. M ildenstein College of Forestry and Conservation, University of Montana, Missoula, MT 59802, USA The endemic and endangered golden- crowned flying fox (Acerodon jubatus) coroosts with the much more common and widespread giant Philippine fmit bat (Pteropus vampyrus ianensis) in lowland dipterocarp forests throughout the Philippine Islands. The number of these mixed roost- colonies and the populations of flying foxes in them have declined dramatically in the last century. We used fecal analysis, interviews of bat hunters, and personal observations to describe the dietary habits of both bat species at one of the largest mixed roosts remaining, near Subic Bay, west- central Luzon. Dietary items were deemed “important” if used consistently on a seasonal basis or throughout the year, ubiquitously throughout the population, and if they were of clear nutritional value. Of the 771 droppings examined over a 2.5 -year period (1998-2000), seeds from Ficus were predominant in the droppings of both species and met these criteria, particularly hemiepiphytic species (41% of droppings of A. jubatus) and Ficus variegata (34% of droppings of P. v. ianensis and 22% of droppings of A. jubatus). Information from bat hunter interviews expanded our knowledge of the dietary habits of both bat species, and corroborated the fecal analyses and personal observations. Results from this study suggest that A. jubatus is a forest obligate, foraging on fruits and leaves from plant species restricted to lowland, mature natural forests, particularly using a small subset of hemiepiphytic and other Ficus species throughout the year. -
Comparative Anti-Nutrients Assessment of Pulp, Seed and Rind of Rambutan (Nephelium Lappaceum)
Available online a t www.scholarsresearchlibrary.com Scholars Research Library Annals of Biological Research, 2012, 3 (11):5151-5156 (http://scholarsresearchlibrary.com/archive.html) ISSN 0976-1233 CODEN (USA): ABRNBW Comparative anti-nutrients assessment of pulp, seed and rind of rambutan (Nephelium Lappaceum) 1Fila W. O., 2Johnson J. T., 1Edem P. N., 3Odey M. O., 1Ekam V. S., Ujong U. P. and 1Eteng O.E. 1Department of Biochemistry, College of Medical Sciences University of Calabar, P.M.B 1115 Calabar, Cross River State Nigeria. 2Department of Chemical Sciences, College of Natural Sciences University of Mkar, Mkar, P.M.B. 017. Benue State Nigeria. 3National Research Institute for Chemical Technology P.M.B. 1052 Zaria, Kaduna State Nigeria. _____________________________________________________________________________________________ ABSTRACT The anti-nutrient contents of the pulp, seeds and rind of rambutanNepheliumlappaceumwere evaluated. The study was carried out on both fresh and dried samples. Results of the investigation revealled that the anti-nutritional components such as saponin, alkaloid, hydrocyanic acid, phenols, oxalate, tannins, phytates were detected in all the samples but at a varying tolerable concentrations. However, other anti-nutrient constituents were in small insignificant amount in all the parts of the fruits. Although there was a significant difference at (p< 0.05) in the anti- nutrient compounds in the different parts of the fruits, seeds and rind which are the parts always discarded on the basis of acclaim toxicity, their consumption can contribute immensely to recommended daily allowance and maintenance of good nutritional status and hence good health for both man and animals. Keywords: Comparative, anti-nutrients assessment, pulp, seed, rind rambutan ( nepheliumlappaceum) . -
Pharmacognostic Study and Evaluation of the Antioxidant Capacity of the Fruit of Two Varieties of Nephelium Lappaceum L
© 2020 Journal of Pharmacy & Pharmacognosy Research, 8 (1), 64-77, 2020 ISSN 0719-4250 http://jppres.com/jppres Original Article | Artículo Original Pharmacognostic study and evaluation of the antioxidant capacity of the fruit of two varieties of Nephelium lappaceum L. (Sapindaceae), (rambutan) [Estudio farmacognóstico y evaluación de la capacidad antioxidante de los frutos de dos variedades de Nephelium lappaceum L. (rambutan)] Laura L. Valdez López1, Iván A. Chóez Guaranda2, Gabriela A. Carrillo Lavid1, Migdalia Miranda Martínez3* 1Universidad de Guayaquil. Facultad de Ciencias Químicas. Ciudadela Universitaria “Salvador Allende”. Ave. Kennedy S/N y Av. Delta. Guayaquil. Ecuador. 2ESPOL PolytechnicUniversity, Escuela Superior Politécnica del Litoral, ESPOL, Centro de Investigaciones Biotecnológicas del Ecuador, Campus Gustavo Galindo Km. 30.5 Vía Perimetral, P.O. Box 09-01-5863. Guayaquil, Ecuador. 3ESPOL PolytechnicUniversity, Escuela Superior Politécnica del Litoral, ESPOL, Departamento de Ciencias Químicas y Ambientales. Facultad de Ciencias Naturales y Matemáticas, Campus Gustavo Galindo Km. 30.5 Vía Perimetral, P.O. Box 09-01-5863. Guayaquil, Ecuador. *E-mail: [email protected] Abstract Resumen Context: Nephelium lappaceum (achotillo or rambutam), is a fruit native to Contexto: Nepheliumlappaceum (achotillo o rambutam), es una fruta Malaysia and Indonesia introduced in Ecuador for consumption originaria de Malasia e Indonesia introducida en Ecuador con fines de purposes. consumo. Aims: To identify the bioactive metabolites present in the peels and Objetivos: Identificar los metabolitos bioactivos presentes en la corteza y seeds of the sweet and bitter varieties of rambutan fruits and their semillas de las variedades dulce y amargas del fruto del rambután y su antioxidant capacity. capacidad antioxidante. -
Importance of Common Palm Civets (Paradoxurus
TROPICS Vol. 18 (4) Issued April 30, 2010 Importance of common palm civets (P a r a d o x u r u s hermaphroditus ) as a long-distance disperser for large- seeded plants in degraded forests * Yoshihiro NAKASHIMA and Jumrafiha Abd. SUKOR Faculty of Sciences, Kyoto University, Oiwake-cho, Kitashirakawa, Sakyo-ku, 606-8502 Kyoto City, Kyoto, Japan *Corresponding author, Tel: +81-75-753-4085, Fax: +81-75-753-4115, E-mail: [email protected] ABSTRACT Information on the dispersal distance achieved by disturbance-tolerant frugivores INTRODUCTION is critical for predicting the possibility of plant Seed dispersal distances greatly influence plant species population persistence and the speed of vegetation persistence in habit fragments (Cain et al. 2000; Johst et recovery in degraded forests. We estimated the al. 2002) and on vegetation recovery after human impacts dispersal kernel of one large-seeded plant with (Wunderle, 1997). As deforestation and fragmentation ‘ primate fruits ’ rambutans (N e p h e l i u m increase, plants must migrate to survive because the lappaceum ), generated by common palm civets environments in disturbed habitats are less stable and (Paradoxurus hermaphroditus ) in the degraded more unpredictable than undisturbed habitats (Saunders forest in the Tabin Wildlife Reserve, Sabah, et al. 1991). Since seed dispersal distance determines the Malaysia. We predicted that for the dispersal potential area to which plants can migrate, such distance, civets are superior to macaques, which information is critical for predicting the possibility of are another potential disperser for large-seeded plant population persistence and the speed of vegetation ‘primates fruit’ in degraded forests. -
The One Hundred Tree Species Prioritized for Planting in the Tropics and Subtropics As Indicated by Database Mining
The one hundred tree species prioritized for planting in the tropics and subtropics as indicated by database mining Roeland Kindt, Ian K Dawson, Jens-Peter B Lillesø, Alice Muchugi, Fabio Pedercini, James M Roshetko, Meine van Noordwijk, Lars Graudal, Ramni Jamnadass The one hundred tree species prioritized for planting in the tropics and subtropics as indicated by database mining Roeland Kindt, Ian K Dawson, Jens-Peter B Lillesø, Alice Muchugi, Fabio Pedercini, James M Roshetko, Meine van Noordwijk, Lars Graudal, Ramni Jamnadass LIMITED CIRCULATION Correct citation: Kindt R, Dawson IK, Lillesø J-PB, Muchugi A, Pedercini F, Roshetko JM, van Noordwijk M, Graudal L, Jamnadass R. 2021. The one hundred tree species prioritized for planting in the tropics and subtropics as indicated by database mining. Working Paper No. 312. World Agroforestry, Nairobi, Kenya. DOI http://dx.doi.org/10.5716/WP21001.PDF The titles of the Working Paper Series are intended to disseminate provisional results of agroforestry research and practices and to stimulate feedback from the scientific community. Other World Agroforestry publication series include Technical Manuals, Occasional Papers and the Trees for Change Series. Published by World Agroforestry (ICRAF) PO Box 30677, GPO 00100 Nairobi, Kenya Tel: +254(0)20 7224000, via USA +1 650 833 6645 Fax: +254(0)20 7224001, via USA +1 650 833 6646 Email: [email protected] Website: www.worldagroforestry.org © World Agroforestry 2021 Working Paper No. 312 The views expressed in this publication are those of the authors and not necessarily those of World Agroforestry. Articles appearing in this publication series may be quoted or reproduced without charge, provided the source is acknowledged. -
Steven Coy, Coy's Honey Farm
Beekeeping and Agriculture: A Beekeepers Perspec4ve Steven Coy Coy’s Honey Farm Inc. Jonesboro, AR & Perkinston ,MS US Beekeeping exists primarily to meet the pollinaon need of agricultural crops • Approximately ½ of all commercially manageD colonies are in California AlmonDs • 60% or more of a commercial beekeepers income is from pollinaon Managed Bees contribute to 35% of global food produc4on More than 90 crops in US Pollinated by Honey Bees Acerola Broccoli Coconut Guava Naranjillo Safflower Tung tree Coffea spp. Coffea arabica, Coffea Alfalfa Brussels sprouts canephora Hazelnut Oil palm Sainfoin Turnip, Canola Allspice Bucket orchid Cola nut Hog plum Okra Sapodilla Vanilla Almond Buckwheat Coriander Hyacinth bean Onion Scarlet runner bean Vetch Jack bean, Horse Alsike clover Cabbage Cotton bean, Sword bean Papaya Service Tree Walnut Cowpea, Black-eyed Passion fruit. American Pawpaw Cactus, Prickly pear pea, Blackeye bean Jujube Maracuja Sesame Watermelon Apple Cantaloupe, Melon Cranberry Karite Peach, Nectarine Sour cherry White clover Apricot Carambola, Starfruit Crimson clover Kiwifruit Pear Soybean Squash (plant), Pumpkin, Gourd, Arrowleaf clover Caraway Crownvetch Lemon Persimmon Marrow, Zuchini Lima bean, Kidney bean, Haricot bean, Adzuki bean, Mungo Atemoya, Cherimoya, bean, String bean, Pigeon pea, Cajan Custard apple Cardamom Cucumber Green bean pea, Congo bean Stanhopea Plum, Greengage, Avocado Carrot Durian Lime Mirabelle, Sloe Star apple, Cainito Azarole Cashew Eggplant Longan Pomegranate Strawberry Beet Cauliflower Elderberry Loquat Quince Strawberry tree Black currant, Red currant Celery Feijoa Lupine Rambutan Sunflower Blackberry Chestnut Fennel Lychee Rapeseed Sweet Cherry Chilli pepper, Red pepper, Bell pepper, Blueberry Green pepper Fig Macadamia Raspberry Tamarind Boysenberry Chinese cabbage Flax Mammee apple Red clover Tangelo Brazil nut Clover (not all species) Grape Mango Rose hips, Dogroses Tangerine Broad bean Cocoa Guar bean, Goa bean Mustard Rowanberry Tomato Managed Honey Bees Must Reside Adjacent to Produc4on Agriculture. -
Cultivation of Neglected Tropical Fruits W Ith Promise
Cultivation of Neglected Tropical Fruits W ith Promise Part 6. The Rambutan U.S. Department of Agriculture Science and Education Administration February 1979 Trade names are used in this publication solely for the purpose of providing specific information. Mention of a trade name does not constitute a guarantee or warranty of the product by the U.S. Department of Agriculture or an endorsement by the Department over other products not mentioned. This publication is available from the Mayagiiez Institute of Tropical Agriculture, Science and Educa tion Administration, P.O. Box 70, Mayagiiez, P.R. 00708. Other publications in this series: Part 1. The Mangosteen. ARS-S-155. Part 2. The Mamey Sapote. ARS-S-156. Part 3. The Pummelo. ARS-S-157. Part 4. The Lanson. ARS-S-171. Part 5. The Canistel and Its Relatives. Cultivation of Neglected Tropical Fruits With Promise. Part 6. The Rambutan. February 1979. Published by Agricultural Research (Southern Region), Science and Education Administration, U.S. Department of Agriculture, P.O. Box 53326, New Orleans, La. 70153. ii NATg 2 B 3S i C fL '/■ b CONTENTS Page Abstract ............................................................................................................ 1 Introduction ...................................................................................................... 1 The rambutan .................................................................................................... 2 Botanical description ................................................................................ -
Proximate Analyses and Amino Acid Composition of Selected Wild Indigenous Fruits of Southern Africa
plants Article Proximate Analyses and Amino Acid Composition of Selected Wild Indigenous Fruits of Southern Africa Nozipho P. Sibiya 1, Eugenie Kayitesi 2,3 and Annah N. Moteetee 1,* 1 Department of Botany and Plant Biotechnology, APK Campus, University of Johannesburg, P.O. Box 524, Auckland Park, Johannesburg 2006, South Africa; [email protected] 2 Department of Biotechnology and Food Technology, DFC Campus, University of Johannesburg, P.O. Box 17011, Doornfontein, Johannesburg 2028, South Africa; [email protected] 3 Department of Consumer and Food Sciences, University of Pretoria, Pretoria 0028, South Africa * Correspondence: [email protected] Abstract: A literature survey revealed that several wild indigenous Southern African fruits had previously not been evaluated for their proximate and amino acid composition, as well as the total energy value (caloric value). Fourteen species including Carissa macrocarpa, Carpobrotus edulis, Dovyalis caffra, Halleria lucida, Manilkara mochisia, Pappea capensis, Phoenix reclinata, and Syzygium guineense were analyzed in this study. The nutritional values for several species such as C. edulis, H. lucida, P. reclinata, and M. mochisia are being reported here for the first time. The following fruits had the highest proximate values: C. macrocarpa (ash at 20.42 mg/100 g), S. guineense (fat at 7.75 mg/100 g), P. reclinata (fiber at 29.89 mg/100 g), and H. lucida (protein at 6.98 mg/100 g and carbohydrates at 36.98 mg/100 g). Essential amino acids such as histidine, isoleucine, lysine, methionine, phenylalanine, tryptophan, and valine were reported in all studied indigenous fruits. The high protein content in H.