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SHOWCASE Wedding Celebrate in Charleston!

Hors D’ Oeuvres (Butler Served) Spinach, Artichoke and Cream Cheese Crostini Includes Four Hour Hosted Bar including Domestic and Imported Beer, Bacon Wrapped Chicken Bites SilverHouse Wine, Soft Package , and Bride and GroomReception Champagne Roma and Garlic Bruschetta

Seated Includes Fresh Greens

Entree Choice (choose one) Sliced Beef Loin Herbed Roasted Chicken Pasta with Vegetables and Pesto Alfredo

Side (choose one) Mashed Potatoes Seasonal Risotto

Buffet Dinner Includes Traditional House Salad

Entree Choice (up to two) Garlic Herb Encrusted Roast Beef Apple Brined Roast Pork Lemon Rosemary Grilled Chicken Roasted Turkey Breast Vegetable Lasagna House-made Chicken Parmesan

Side Dish (up to two) Mashed Potatoes Wild Oven Roasted Potatoes

All are served with Seasonal Vegetables, a Variety of Rolls and Butter

Hors D’ Oeuvres (Butler Served) Spinach, Artichoke and Cream Cheese Crostini Includes Four Hour Hosted Bar including Domestic and Imported Beer, Bacon Wrapped Chicken Bites GoldHouse Wine, SoftPackage Drinks, and Bride and GroomReception Champagne Toast Roma Tomato and Garlic Bruschetta

Seated Dinner Includes Caesar Salad or House Salad

Entree Choice (choose one) Slow Roasted Rib-Eye Boursin Chicken Papperdelle with Tomato Ragù

Side Dish (choose one) Mashed Potatoes Seasonal Risotto

Buffet Dinner Includes House Salad

Entree Choice (up to two) Roast Beef Top Round Seared Salmon Lemon Rosemary Grilled Chicken Whole Grain Mustard Pork Loin Stuffed Shells with House Red

Side Dish (up to two) Mashed Potatoes Wild Rice Oven Roasted Potatoes

All dinners are served with Seasonal Vegetables, a Variety of Rolls and Butter

Hors D’ Oeuvres (Butler Served, choose any three from Gold, Silver, or Platinum Packages) Includes Four Hour Hosted Bar including Domestic and Imported Beer, Phyllo Wrapped Asparagus PlatinumHouse Wine, Soft Package Drinks, and House Champagne Reception Toast Bacon Wrapped Scallops Fried Ravioli BLT Canapé Risotto Balls Caprese Bites Spanokopita

Seated Dinner Includes Caesar Salad or House Salad

Entree Choice (choose one) Seared Short Ribs Seared Crimini Ravioli with Vegetables and Brown Butter Eggplant Parmesan

Side Dish (choose one) Mashed Potatoes Seasonal Risotto

Buffet Dinner Includes House Salad

Entree Choice (up to three) Roast Beef Top Round Grilled Salmon Lemon Rosemary Grilled Chicken Apple Stuffed Pork Roulades Spinach Ricotta Stuffed Shells Polenta Napoleon

Side Dish (up to two) Mashed Potatoes Wild Rice Seasonal Risotto Oven Roasted Potatoes Sweet Potato and Apple Au Gratin

All dinners are served with Seasonal Vegetables, a Variety of Rolls and Butter

Assorted Pastries, and Coffee Cakes Assorted Fresh Baked Bagels Selections Cream Cheeses, Whipped Butter and Fruit Preserves Sliced Seasonal Fruit Vanilla Yogurt and Housemade Granola Choice of Scrambled Eggs, Egg Whites, ’s Frittata or Chef’s Quiche Applewood Bacon Sausage Patties or Links Biscuits and Gravy Home with Sautéed Peppers and Onions Brioche French Toast with choice of Seasonal Fruit Compote or Bananas Foster Caesar Salad Mixed Greens with Goat Cheese, Spiced Walnuts and Blackberry Balsamic Vinaigrette Whole Grain Farfalle Pasta with Grilled Chicken, Roasted Tomatoes, Broccoli and Pesto Alfredo Seasonal Vegetable Medley Assorted Miniature Pastries

Orange and Cranberry Juices

Coffee, Decaffeinated Coffee and Tea Selection

BRUNCH ENHANCEMENTS* Omelette Station Belgian Waffle Station Breakfast Taco Station Smoothie Bowl Station Carving Station (choose one) Baked Virginia Ham Roasted Baron of Beef served with and Rolls

*Requires one attendant per 50 guests Catering Terms and Conditions

AVI Fresh at the University of Charleston

All prices are subject to change without notice (except for events for which a contract has been executed). West Virginia State Sales Tax shall be added where applicable.

Overtime Service hours shall be applied when an event exceeds contracted “end time”. Overtime rate shall be billed at $30.00 per hour, per server. House Linens, China and Labor are all included in your wedding package. Any non-house rental will be billed based on price of item. Due to health regulations and liability, we cannot supply the client with the leftover . No outside food or alcoholic beverages are allowed. We understand that changes other than the count are sometimes necessary and unavoidable. However, we must have adequate time to make any adjustments to ensure staff is able to execute the event as planned. Any changes made within 24 hours prior to the event will incur a $150.00 labor charge.

AVI Fresh at the University of Charleston has built a well-respected referral list for all wedding services you may need including: Florists, DJ/Bands, Photographers, Wedding Cakes and much more!

THE FAMILY DIFFERENCE IN HOSPITALITY SERVICES

Enjoy!