DOCSLIB.ORG

The Food and Beverage Market Entry Handbook: Malaysia

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
The Food and Beverage Market Entry Handbook: Malaysia 1 | Page Malaysia – Market Entry Handbook The Food and Beverage Market Entry Handbook: Malaysia: a Practical Guide to the Market in Malaysia for European Agri-food Products 2 | Page Malaysia – Market Entry Handbook Europe Direct is a service to help you find answers to your questions about the European Union. Freephone number (*): 00 800 6 7 8 9 10 11 (*) The information given is free, as are most calls (though some operators, phone boxes or hotels may charge you). This document has been prepared for the Consumers, Health, Agriculture and Food Executive Agency (Chafea) acting under the mandate from the European Commission. It reflects the views only of the authors, and the Commission / Chafea cannot be held responsible for any use which may be made of the information contained therein. Euromonitor International Passport Data Disclaimer While every attempt has been made to ensure accuracy and reliability, Euromonitor International cannot be held responsible for omissions or errors of historic figures or analyses. While every attempt has been made to ensure accuracy and reliability, Agra CEAS cannot be held responsible for omissions or errors in the figures or analyses provided and cannot be held responsible for any use which may be made of the information contained therein. Note: the term EU in this handbook refers to the EU-27 excluding the UK, unless otherwise specified. For product trade stats, data is presented in order of exporter size for reasons of readability. Data for the UK is presented separately where it represents a notable origin (>5% of imports). In case it represents a negligible origin that would not be visually identifiable in a graph, data for the UK is incorporated under “rest of the world”. More information on the European Union is available on the Internet (http://europa.eu). EB-01-20-479-EN-N– ISBN 978-92-9478-640-1– doi: 10.2818/757014 © European Union, 2020 Reuse is authorised provided the source is acknowledged. The reuse policy of European Commission documents is regulated by Decision 2011/833/EU (OJ L 330, 14.12.2011, p. 39). 3 | Page Malaysia – Market Entry Handbook Contents 1 The Food and Beverage Market Entry Handbook: Malaysia ................................................................ 9 1.1 How to use this handbook ............................................................................................................ 9 2 Country introduction and overview .................................................................................................... 10 2.1 Country overview: Malaysia at a glance ..................................................................................... 11 2.1.1 Past economic and political trends ......................................................................................... 11 2.1.2 Current economic situation and mid-term outlook ................................................................ 12 2.1.3 Populations trends .................................................................................................................. 13 2.2 Geography and key markets ....................................................................................................... 15 2.2.1 Overview of urban markets .................................................................................................... 16 2.2.2 Snapshots of important markets ............................................................................................ 17 2.3 Domestic agricultural production and regions ........................................................................... 23 2.3.1 Agriculture, climate and climate change ................................................................................ 24 3 Introduction to the food and beverage market and consumers ........................................................ 26 3.1 Overview of the food and beverage market and demand for imported products ..................... 26 3.1.1 F&B market summary ............................................................................................................. 26 3.1.2 International trade in F&B ...................................................................................................... 27 3.1.3 The market for imported F&B ................................................................................................. 28 3.2 Growth Drivers and Trends ......................................................................................................... 29 3.3 Consumer profiles and preferences ............................................................................................ 31 3.3.2 Cultural Sensitivities and Other Considerations ..................................................................... 32 4 Market access and entry ..................................................................................................................... 35 4.1 Summary SWOT analysis ............................................................................................................. 35 4.2 Food and beverage legislation and regulations .......................................................................... 35 4.2.1 Import requirements/restrictions, customs procedures and documentation ....................... 35 4.2.2 Food safety and other food certification requirements ......................................................... 40 4.2.3 Labelling Requirements .......................................................................................................... 45 4.2.4 Protection of industrial property rights (trademarks and geographical indications) ............. 51 4.2.5 Relevant authority for IPR and GI protection and further contacts ....................................... 53 4.3 International trade ...................................................................................................................... 53 4.3.1 Malaysia and foreign trade ..................................................................................................... 53 4.3.2 Key trade agreements, present and future ............................................................................ 53 4 | Page Malaysia – Market Entry Handbook 4.3.3 EU- Malaysia Free Trade Agreement (EUMFTA) ..................................................................... 54 4.3.4 WTO disputes and other trade barriers .................................................................................. 54 4.3.5 Summary of key trade barriers ............................................................................................... 55 4.4 Operating in the Malaysian food and beverage market ............................................................. 56 4.4.1 Logistical services and transportation infrastructure ............................................................. 56 4.4.2 Distribution ............................................................................................................................. 60 4.4.3 Business environment ............................................................................................................. 63 4.4.4 Key operational considerations and challenges: summary .................................................... 64 4.4.5 Other relevant information ..................................................................................................... 65 5 Market Snapshots for Selected Products ............................................................................................ 67 5.1 Fresh meat .................................................................................................................................. 68 5.1.1 SWOT analysis ......................................................................................................................... 68 5.1.2 Consumption ........................................................................................................................... 68 5.1.3 Offer ........................................................................................................................................ 74 5.1.4 Specific market entry requirements ....................................................................................... 77 5.1.5 Distribution ............................................................................................................................. 80 5.1.6 Challenges for EU products ..................................................................................................... 80 5.2 Fresh fruit and vegetables .......................................................................................................... 82 5.2.1 SWOT analysis ......................................................................................................................... 82 5.2.2 Consumption ........................................................................................................................... 82 5.2.3 Offer ........................................................................................................................................ 88 5.2.4 Specific market entry requirements ....................................................................................... 95 5.2.5 Distribution ............................................................................................................................. 96 5.2.6 Challenges for EU products ..................................................................................................... 97 5.3 Dairy ...........................................................................................................................................
Load more

Recommended publications
  • Alternative Digital Movies As Malaysian National Cinema A
    Unfolding Time to Configure a Collective Entity: Alternative Digital Movies as Malaysian National Cinema A dissertation presented to the faculty of the College of Fine Arts of Ohio University In partial fulfillment of the requirements for the degree Doctor of Philosophy Hsin-ning Chang April 2017 © 2017 Hsin-ning Chang. All Rights Reserved. 2 This dissertation titled Unfolding Time to Configure a Collective Entity: Alternative Digital Movies as Malaysian National Cinema by HSIN-NING CHANG has been approved for Interdisciplinary Arts and the College of Fine Arts by Erin Schlumpf Visiting Assistant Professor of Film Studies Elizabeth Sayrs Interim Dean, College of Fine Arts 3 ABSTRACT CHANG, HSIN-NING, Ph.D., April 2017, Interdisciplinary Arts Unfolding Time to Configure a Collective Entity: Alternative Digital Movies as Malaysian National Cinema Director of dissertation: Erin Schlumpf This dissertation argues that the alternative digital movies that emerged in the early 21st century Malaysia have become a part of the Malaysian national cinema. This group of movies includes independent feature-length films, documentaries, short and experimental films and videos. They closely engage with the unique conditions of Malaysia’s economic development, ethnic relationships, and cultural practices, which together comprise significant understandings of the nationhood of Malaysia. The analyses and discussions of the content and practices of these films allow us not only to recognize the economic, social, and historical circumstances of Malaysia, but we also find how these movies reread and rework the existed imagination of the nation, and then actively contribute in configuring the collective entity of Malaysia. 4 DEDICATION To parents, family, friends, and cats in my life 5 ACKNOWLEDGMENTS I would like to express my sincere gratitude to my advisor, Prof.
    [Show full text]
  • Rituals of Islamic Spirituality: a Study of Majlis Dhikr Groups
    Rituals of Islamic Spirituality A STUDY OF MAJLIS DHIKR GROUPS IN EAST JAVA Rituals of Islamic Spirituality A STUDY OF MAJLIS DHIKR GROUPS IN EAST JAVA Arif Zamhari THE AUSTRALIAN NATIONAL UNIVERSITY E P R E S S E P R E S S Published by ANU E Press The Australian National University Canberra ACT 0200, Australia Email: [email protected] This title is also available online at: http://epress.anu.edu.au/islamic_citation.html National Library of Australia Cataloguing-in-Publication entry Author: Zamhari, Arif. Title: Rituals of Islamic spirituality: a study of Majlis Dhikr groups in East Java / Arif Zamhari. ISBN: 9781921666247 (pbk) 9781921666254 (pdf) Series: Islam in Southeast Asia. Notes: Includes bibliographical references. Subjects: Islam--Rituals. Islam Doctrines. Islamic sects--Indonesia--Jawa Timur. Sufism--Indonesia--Jawa Timur. Dewey Number: 297.359598 All rights reserved. No part of this publication may be reproduced, stored in a retrieval system or transmitted in any form or by any means, electronic, mechanical, photocopying or otherwise, without the prior permission of the publisher. Cover design and layout by ANU E Press Printed by Griffin Press This edition © 2010 ANU E Press Islam in Southeast Asia Series Theses at The Australian National University are assessed by external examiners and students are expected to take into account the advice of their examiners before they submit to the University Library the final versions of their theses. For this series, this final version of the thesis has been used as the basis for publication, taking into account other changesthat the author may have decided to undertake.
    [Show full text]
  • Intercity Bus Transportation System and Its Competition in Malaysia
    Proceedings of the Eastern Asia Society for Transportation Studies, Vol.8, 2011 Intercity Bus Transportation System and its competition in Malaysia Bayu Martanto ADJI Angelalia ROZA PhD Candidate Masters Candidate Center for Transportation Research Center for Transportation Research Faculty of Engineering Faculty of Engineering University of Malaya University of Malaya 50603 Kuala Lumpur, Malaysia 50603 Kuala Lumpur, Malaysia Fax: +603-79552182 Fax: +603-79552182 Email: [email protected] Email: [email protected] Raja Syahira RAJA ABDUL AZIZ Mohamed Rehan KARIM Masters Candidate Professor Center for Transportation Research Center for Transportation Research Faculty of Engineering Faculty of Engineering University of Malaya University of Malaya 50603 Kuala Lumpur, Malaysia 50603 Kuala Lumpur, Malaysia Fax: +603-79552182 Fax: +603-79552182 Email: [email protected] Email: [email protected] Abstract : Intercity transportation in Malaysia is quite similar to other countries, which involve three kinds of modes, namely, bus, rail and air. Among these modes, bus transportation continues to be the top choice for intercity travelers in Malaysia. Bus offers more flexibility compared to the other transport modes. Due to its relatively cheaper fare as compared to the air transport, bus is more affordable to those with low income. However, bus transport service today is starting to face higher competition from rail and air transport due to their attractive factors. The huge challenge faced by intercity bus transport in Malaysia is the management of its services. The intercity bus transport does not fall under one management; unlike rail transport which is managed under Keretapi Tanah Melayu Berhad (KTMB), or air transport which is managed under Malaysia Airports Holdings Berhad (MAHB).
    [Show full text]
  • Alcohol Policy in Muslim Countries in the Asean Community
    ALCOHOL POLICY IN MUSLIM COUNTRIES IN THE ASEAN COMMUNITY 1AKARAWIN SASANAPITAK, 2SUKANLAYA KONGPRADIT, 3JINDA THOMRONGAJARIYAKUL 1,3Department of Local Government, 2Department of Mass Communication, Phranakhon Si Ayutthaya Rajabhat University, Thailand E-mail: [email protected], [email protected], [email protected] Abstract - The objectives of this paper are to study the alcohol policies in Muslim countries in the ASEAN Community and to compare alcohol policies among these countries. This qualitative research is conducted be examining documents concerning the alcohol policies in Muslim countries in the ASEAN Community--i.e., Brunei, Indonesia, and Malaysia. The result of the study indicates that all these countries have a wide range of the alcohol policies including investment policy, import policy, drink age policy, retailing policy, drink-drive policy, advertising policy, and area policy. Keywords - Alcohol policy, Alcohol consumption, ASEAN, Muslim I. INTRODUCTION law called “Shari’ah” is the main law Brunei has implemented for governing the country [1]. Alcohol policy measures have been implemented by Therefore, the result of alcohol consumption in the every country to control alcohol consumption among country is relatively low, about 0.6 liters per person their citizens. They aim to reduce alcohol drinking per year, and most of consumers are men rather than and problems caused by alcohol consumption such as women [2], especially in Chinese-Brunei and tourists. road accidents, health problems, and family violence. Nevertheless, drinking and carrying alcohol in public In particular, Brunei, Indonesia, and Malaysia, the are prohibited. three Muslim countries in the ASEAN Community, Brunei has a specific law for controlling alcohol have quite strict alcohol control policy measures consumption called as "Brunei's alcohol laws" that based on Islamic Law (Shari'ah) which is the the following measures: religious law forming part of the Islamic tradition.
    [Show full text]
  • Morpholine: a Glazing Agent for Fruits and Vegetables Coating/Waxing (IJSTE/ Volume 2 / Issue 11 / 119) with Glazing Agent
    IJSTE - International Journal of Science Technology & Engineering | Volume 2 | Issue 11 | May 2016 ISSN (online): 2349-784X Morpholine: A Glazing Agent for Fruits and Vegetables Coating/Waxing Rupak Kumar Suman Kapur Research Scholar Senior Professor Department of Biological Sciences Department of Biological Sciences BITS-Pilani, Hyderabad Campus, Hyderabad-500078, India BITS-Pilani, Hyderabad Campus, Hyderabad-500078, India Abstract The saying “an apple a day keeps the doctor away” probably gives us the impression that apples are the healthiest fruits. But besides the fact that it rhymes, does it really have no adverse effects if we eat a bright red wax coated apple every day? Morpholine (C4H9NO) is a chemical used as emulsifier in the preparation of wax coatings for fruits and vegetables to help them last longer and remain fresh even during prolonged transit. Morpholine oleate is added to wax as it enables spreading wax in water based liquid for use as a protective coating to prevent contamination by pests and diseases. Morpholine alone does not appear to pose a health concern because morpholine itself is neither a carcinogen nor a teratogen and does not cause chronic toxicity. However, it is a precursor for potent carcinogenic nitrosamines. Keywords: Carcinogen, Emulsifier, Morpholine, Teratogen, Wax Coating ________________________________________________________________________________________________________ I. INTRODUCTION The practice of fruit/vegetable coating was accepted long before their associated chemistries were understood, and are still practiced till date. The first wax coating was applied to citrus fruits in 12th-13th centuries in China. Today, it has expanded rapidly for retaining quality of a wide variety of foods/vegetables, with total annual revenue exceeding $100 million [1].
    [Show full text]
  • Contesting and Appropriating Chineseness in Sinophone Music
    China Perspectives 2020-2 | 2020 Sinophone Musical Worlds (2): The Politics of Chineseness Contesting and Appropriating Chineseness in Sinophone Music Nathanel Amar Electronic version URL: https://journals.openedition.org/chinaperspectives/10063 DOI: 10.4000/chinaperspectives.10063 ISSN: 1996-4617 Publisher Centre d'étude français sur la Chine contemporaine Printed version Date of publication: 1 June 2020 Number of pages: 3-6 ISSN: 2070-3449 Electronic reference Nathanel Amar, “Contesting and Appropriating Chineseness in Sinophone Music”, China Perspectives [Online], 2020-2 | 2020, Online since 01 June 2020, connection on 06 July 2021. URL: http:// journals.openedition.org/chinaperspectives/10063 ; DOI: https://doi.org/10.4000/chinaperspectives. 10063 © All rights reserved Editorial china perspectives Contesting and Appropriating Chineseness in Sinophone Music NATHANEL AMAR he first special issue of China Perspectives on “Sinophone Musical itself as a more traditional approach to Chinese-sounding music but was Worlds” (2019/3) laid the theoretical foundation for a musical appropriated by amateur musicians on the Internet who subvert accepted T approach to Sinophone studies (Amar 2019). This first issue notions of Chinese history and masculinity (see Wang Yiwen’s article in this emphasised the importance of a “place-based” analysis of the global issue). Finally, the last article lays out in detail the censorship mechanisms for circulation of artistic creations, promoted in the field of Sinophone studies by music in the PRC, which are more complex and less monolithic than usually Shu-mei Shih (2007), and in cultural studies by Yiu Fai Chow and Jeroen de described, and the ways artists try to circumvent the state’s censorship Kloet (2013) as well as Marc Moskowitz (2010), among others.
    [Show full text]
  • Super Brunch
    SUPER 22 / BRUNCH 08 IDR 645 FOOD & NON ALCOHOLIC BEVERAGE IDR 1.305 FOOD & ALCOHOL BEVERAGE IDR 2.045 FOOD & CHAMPAGNE PASS AROUND • Tempura oyster, wasabi aioli, roe • Gohu tuna Ternate, kemangi, black cracker MASON – CHEF BENJI ASIAN SALAD STATION Wood fired pastrami short rib / • Asinan Bogor, pickled local fruits, peanut, chimichurri / jus sweet – hot sour sauce patato & fennel gratin • Vietnamese chicken salad, cabbage, confit carrots / dukkah / labneh carrot, Onion white, coriander, cashew, nahm jim sauce • Chilled soba noodle, wakame, scallion, sesame, ponzu dressing • Summer tomato salad, marinated feta, INDONESIAN MARTABAK Persian cucumber, basil • Traditional folded savory pancake, chicken, leek, cabbage, chili FROM LOCAL FRESH FARM MILK AND Served with CHARCUTERIES pickle, and assorted of sauce • Camembert curry sauce, Thai sweet chili, chili sauce, • Gouda tomato sauce • Bali blue • Manchego MIE KOCOK NOODLE STATION • Milano, salami & chorizo • Homemade turmeric noodle • Assorted dry fruits, nuts, mustard and • Flat rice noodle honey • Rich beef broth • Braised beef tendon STARFISH BLOO BBQ CORNER • Sprout, bok choy, chili • Sate Babi Plecing - Bali • Sate Ayam, peanut sauce - Madura SUSHI, SASHIMI & NIGIRI STATION • Sate Beef Maranggi, kecap-shallot sauce - • Sashimi salmon, white snapper, tuna Purwakarta • Nigiri snapper, prawn • Pepes ikan • Maki roll salmon, tuna, vegetable • Ayam bakar taliwang Condiment: pickle ginger, wasabi, soy sauce DIM SUM STATION • Chicken siu mai • Bbq chicken bun • Char siu pork bun • Spring
    [Show full text]
  • Rosin - Wikipedia, the Free Encyclopedia Page 1
    Rosin - Wikipedia, the free encyclopedia Page 1 Rosin From Wikipedia, the free encyclopedia Rosin , also called colophony or Greek pitch (Pix græca ), is a solid form of resin obtained from pines and some other plants, mostly conifers, produced by heating fresh liquid resin to vaporize the volatile liquid terpene components. It is semi-transparent and varies in color from yellow to black. At room temperature rosin is brittle, but it melts at stove-top temperatures. It chiefly consists of various resin acids, especially abietic acid.[1] The term "colophony" comes from colophonia resina or "resin from the pine trees of Colophon," an ancient Ionic city. A cake of rosin, made for use by violinists, used here for Contents soldering 1 Uses 1.1 Pharmaceutical 2 Production 3 Properties 4 Sources 5 See also 6 Sources 7 Notes 8 External links Uses Rosin is an ingredient in printing inks, photocopying and laser printing paper, varnishes, adhesives (glues), soap, paper sizing, soda, soldering fluxes, and sealing wax. Rosin can be used as a glazing agent in medicines and chewing gum. It is denoted by E number E915. A related glycerol ester (E445) can be used as an emulsifier in soft drinks. In pharmaceuticals, rosin forms an ingredient in several plasters and ointments. In industry, rosin is a flux used in soldering. The lead-tin solder commonly used in electronics has about 1% rosin as a flux core helping the molten metal flow and making a better connection by reducing the refractory solid oxide layer formed at the surface back to metal. It is frequently seen as the burnt or clear residue around new soldering.
    [Show full text]
  • April 1, 2014
    Tarif air- Jaga Batu fakta & kebersihan Kawan - reaksi cegah denggi bandar satelit MS3 MS6 ketiga MS 19 MS9 buletin Cekap Akauntabel Telus www.buletinmutiara.com 1 – 15 APril 2014 http:www.facebook.com/buletinmutiara http:www.facebook.com/cmlimguaneng Hanif Azmir, Awatif juara Tilawah Al-Quran Oleh : ZAINULFAQAR sebagai Juara Menunggu kategori YAACOB lelaki. Gambar: AHMAD ADIL “Ini adalah rezeki daripada MUHAMAD Allah... sudah lama Pulau Pinang tidak memenangi tilawah peringkat BERTAM - Qari Hanif Azmir kebangsaan, kita harap kali ini kita Hassim dan qariah Awatif Abdul ada peluang,” ujar Hanif Azmir, Majid menjuarai kategori masing- berharap pihak berwajib terus masing pada Tilawah Al-Quran menggalakkan pengajian al-Quran Kali Ke-57 Tahun 1435H/2014M dalam kalangan kanak-kanak di Peringkat Negeri yang berlangsung negeri ini. di Dewan Millenium di sini baru- Nada yang sama turut diluahan baru ini. oleh Awatif, yang masih menuntut Qari dan qariah itu masing- di sebuah universiti dekat Kelantan. masing menerima tiket umrah ke “Saya sangat bersyukur kerana Mekah, RM4,000 wang tunai, diberi peluang untuk menjadi piala, cenderamata serta sijil tetamu Baitullah. Alhamdulillah, penyertaan yang disampaikan Allah memberi peluang untuk saya sendiri oleh Yang Di-Pertua Negeri, memenangi tilawah kali ini, Tuan Yang Terutama (TYT) Tun walaupun bagi saya semua peserta Dr. Abdul Rahman Abbas. qari dan qariah kali ini sama hebat,” Timbalan Ketua Menteri I, jelasnya. Datuk Mohd. Rashid Hasnon, Difahamkan, tujuh qari dan Datuk Abdul Malik Abul Kassim tujuh qariah menyertai tilawah Al- HANIF Azmir Hassim dan Awatif Abdul Majid menunjukkan trofi kemenangan selepas menjuarai kategori masing -masing pada Tilawah Al-Quran Kali Ke-57 Tahun 1435H/2014M Peringkat Negeri (Exco Hal Ehwal Agama, Quran selama dua hari pada kali ini di sini baru-baru ini.
    [Show full text]
  • TM IAR2017 Sustainability Report Book 3.Pdf
    Caring Moments Sustainability Report 2017 Telekom Malaysia Berhad (TM) understands that life is made up of moments, and through its group of companies, strives to connect us 24/7; enabling us to share life’s precious moments with whomever we choose, whenever we choose. To do this well, the TM Group of Companies is sensitive to changes in the living environment of our stakeholders, namely our employees, customers, shareholders, investors and regulators among others. Because we care, much focus is given to the Economic, Environmental and Social sustainability of the nation. This Report gives an in-depth insight into the caring moments that TM Group of Companies places in these three interest areas. A Moment In Time All of us share this world for just a moment in time. And in our moment, it is how we spend it, and how we use it, that makes a difference to how the world is, and will be, in the future. As a leading national institution, TM has long recognised the value of sustainability. We are constantly pushing the boundaries of communications technology so we can make a positive impact and a positive difference on our economy, on our society and on our future. Contents A Moment of Your Time, Please... Chapter 1 : Our Sustainability Journey 6 About This Report 8 Message from Chairman, Group Chief Executive Officer & Deputy Group Chief Executive Officer 12 Facts at a Glance 13 Strategy at a Glance 14 What We Do 16 Membership in Associations 17 Our Achievements 18 Sustainability at TM 20 Our Sustainability Scorecard 21 Sustainability Governance
    [Show full text]
  • Driving Sustainability Report 2014 Sustainability
    Cenviro Sdn Bhd Cenviro Driving Sustainability Sustainability Report 2014 Cenviro Sdn Bhd Report 2014 Sustainability (formerly known as UEM Environment Sdn Bhd) 13-1, Mercu UEM Jalan Stesen Sentral 5 Kuala Lumpur Sentral 50470 Kuala Lumpur Malaysia Tel No. : +603-2727 6100 Fax No. : +603-2727 2100 www.cenviro.com Cover Rationale DRIVING SUSTAINABILITY Cenviro Sdn Bhd (Cenviro) (formerly known as UEM Environment Sdn Bhd) is leading the way in sustainable development to address the challenges in 3 key areas namely environmental sustainability, community empowerment and economic development. We will continue to drive the nation in a sustainable manner by providing integrated environmental solutions and actively contributing to a greener and cleaner environment. Cenviro Sdn Bhd Cenviro We are active in innovation and constantly seek solutions while establishing new Driving Sustainability Sustainability Report 2014 market benchmarks. Our business sustainability focal points are aligned with emerging trends to meet market demands. The cover illustrates our role in driving sustainability to create a greener and cleaner Cenviro Sdn Bhd Report 2014 Sustainability environment. A group of our children are playing in one of Malaysia’s scenic city parks. (formerly known as UEM Environment Sdn Bhd) 13-1, Mercu UEM Jalan Stesen Sentral 5 Cenviro protects and preserves the environment in all areas that it operates. This Kuala Lumpur Sentral 50470 Kuala Lumpur Malaysia symbiosis ensures that the environment can be enjoyed by all Malaysians, now and in
    [Show full text]
  • Product Catalog
    Gin Seng Industrial (M) Sdn. Bhd. IPOH TONGKAT ALI WHITE COFFEE Category Instant Coffee Brand KingStar Description Ipoh tongkat ali white coffee 4 in 1 10 sachets x 20g MUSANG KING DURIAN BISCUIT Category Biscuits Brand KingStar Description Cholesterol FREE Trans fat FREE Low in sodium Source of dietary fibre 6pcs X 40g 1 of 5 DURIAN WHITE COFFEE Category Instant Coffee Brand KingStar Description Durian white coffee 4 in 1 10 sachets x 30g IPOH WHITE COFFEE CAPPUCCINO 3 in 1 Category Instant Coffee Brand KingStar Description Ipoh white coffee cappuccino 3 in 1 10 sachets x 40g RAHMAN IPOH WHITE MILK TEA Category White Tea Brand KingStar Description Rahman ipoh white milk tea 3 in 1 12 sachets x 25gm 2 of 5 KOPI LUWAK Category Instant Coffee Brand KingStar Description Kopi luwak 3 in 1 9 sachets 25g IPOH WHITE COFFEE CAPPUCCINO 2 in 1 Category Instant Coffee Brand KingStar Description Ipoh white coffee cappuccino 2 in 1 No added sugar 15 sachets x 25gm HAZELNUT IPOH WHITE COFFEE Category Instant Coffee Brand KingStar Description Hazelnut ipoh white coffee 4 in 1 10 sachets x 30g Mangosteen White Coffee Category Instant Coffee Brand KingStar Description Mangosteen Ipoh White Coffee 4 in 1 10 sachets x 30g (1.05oz) Paquetes 3 of 5 StarGold Category Instant Coffee Brand KingStar Description StarGold Ipoh White Coffee 3 in 1 15 sachets X 30g Cordyceps White Coffee Category Instant Coffee Brand KingStar Description Cordyceps White Coffee 4 in 1 10 sachets x 30g 4 of 5 Blue Mountain Coffee Category Instant Coffee Brand KingStar Description Blue Mountain Coffee 3 in 1 10 sachets x 30g Gin Seng Industrial (M) Sdn.
    [Show full text]