Integrated Action Plan
PYLI
AGRI –URBAN The local food in urban forks Dr. George Ntalos IAP Integrated Action Plan PYLI A message from our political leadership
The concept is based on the systematic development of the Agri-Economy sector, focusing on the mountainous areas of Greece. Agri- Economy sector can provide important solutions for creating job opportunities and promoting social cohesion, which is threatened due to the adverse economic environment, by contributing to the preservation of the natural environment and the cultural heritage of these areas. The successful development of the Agri-Economy requires an approach that relies primarily on the local social dynamics and mechanisms which will play the central role for the manifestation of this dynamic. At the same time, the local dynamics can arise efficiently by utilizing the European experience in the field of Agri-Economy and encouraging transnational cooperation initiatives.
Although there are differences both in institutional frameworks and in the terminology about Agri-Economy among countries, they are getting inspired by common values and mainly by the fact that the participants are not aiming to profit, but the profits are reinvested for the benefit of the enterprise and the society.
Agro-Economy can play an important role in the development of innovation in many policy areas, such as addressing the unemployment and the environmental protection, while it can combine profitability through new job creation, enhancement of social cohesion, active participation and empowerment of local communities and generally, the development of an economy with democratic values, by giving priority to the nature and people.
Page 2
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI
Page 3
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI
Table of Contents:
AGRI –URBAN The local food in urban forks ...... 1 1. Executive Summary ...... 5 2. City Profile ...... 9 3. City Local Support Group ...... 20 4. Identification of the problems ...... 25 5. Thematic Groups Outcomes...... 26 6. Scope and Objective of IAP ...... 27 7. IAP Key Actions ...... 29 8. Actions that we also hope to start… ...... 44 9. Financial Resources ...... 46 10. LSG MEMBERS from AGRI and FOREST partners ...... 50
Page 4
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI 1. Executive Summary
URBACT Programme For about 15 years, URBACT has been the European Territorial Cooperation programme aiming to foster sustainable integrated urban development in cities across Europe. It is an instrument of the Cohesion Policy, co-financed by the European Regional Development Fund, the 28 Member States, Norway & Switzerland. URBACT’s mission is to enable cities to work together and develop integrated solutions to common urban challenges, by networking, learning from one another’s experiences, drawing lessons and identifying good practices to improve urban policies. Following the success of the URBACT I and II programmes, URBACT III (2014-2020) has been developed to continue to promote sustainable integrated urban development and contribute to the delivery of the Europe 2020 strategy(link is external). The URBACT III programme is organised around four main objectives: 1. Capacity for Policy Delivery: to improve the capacity of cities to manage sustainable urban policies and practices in an integrated and participative way. 2. Policy Design: to improve the design of sustainable urban policies and practices in cities. 3. Policy Implementation: to improve the implementation of integrated and sustainable urban strategies and actions in cities. 4. Building and Sharing Knowledge: to ensure that practitioners and decision-makers at all levels have access to knowledge and share know-how on all aspects of sustainable urban development in order to improve urban development policies. To reach these objectives, URBACT III develops 3 types of interventions: transnational exchanges, capacity-building, capitalisation & dissemination.
Page 5
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI
AGRI-URBAN Project
AGRI-URBAN is about Rethinking Agrifood Production in Small and Medium-sized Cities. Many small and medium-sized cities across Europe have a relative specialization in Agrifood production. Roughly speaking, it is a seemingly mature industry, which still plays an important role in terms of GDP, employment and environmental sustainability. That is why new growth potentials have to be activated by means of innovation, new business models or making the most of the cluster approach. We will tackle initiatives related to short circuits of production and consumption, access to land and employment for youth in agriculture, training policies and support for the inclusion of new producers, urban agriculture, organic products or planning regulations related to agricultural land. A new link between urban and rural spaces, through an integrated urban focus and putting the target in employment creation is our main purpose. This link is based on a multi-dimensional concept of sustainability which includes three types of objectives: Socio-cultural - promoting quality of life and wellness, strengthening sense of place in the local communities and creating jobs in the food sector, empowering communities by strengthening the role of citizens in economic development, Economic: territorial integration attracting and retaining population, improving city image, increasing competitiveness, attracting professionals and entrepreneurs and Environmental: promoting organic farming and good practices, as well as environmental measures, soil preservation avoiding urban occupation of fertile land and incorporating agriculture in appropriate urban spaces and in the urban-rural interface; fostering multi-functionality in rural lands. - During the first phase of the AGRI-URBAN project, the cities of Fundão (Portugal), Marchin (Belgium), Cesena (Italy), Södertäje (Sweden) and Pyli (Greece) join the lead partner city, Baena (Spain), to form a partnership that will be enlarged up to ten cities in the second phase. The cities join during the second phase was Jelgava (Latvia), Petrinja (Croatia), Mouans- Sartoux (France), Mollet-del-Valles (Spain), Monmouthshire county (Wales).
Page 6
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI
Key Output from the Project – Integrated Action Plan
Each of the Project Partner has to develop an IAP dealing with their local problems within the agri-forest sector and provide with solutions and actions in order to solve these problems. The number of actions that will be proposed from the IAP will be limited in number, but will reflect the strategic problems and challenges of Pyli Municipality and land keepers are facing. Like any good plan or strategy, there is continuous engagement of stakeholders in order to ensure that they are aware of the emerging problems and solutions and are ultimately engaged into the process and the project. The actions that are being developed are tested against strict criteria to identify relevant bodies such as agencies, local and regional authorities and Government Departments that could make resources available, and that there will ultimately be a body responsible for the implementation of each action. Relevant funding bodies and new unconventional funding models are being explored and identified, to ensure that there are appropriate resources available to support the plan and its actions.
Each of the Countries taking part in this project has its ideas and there is an effort to share them in order to find a common way of solutions. The ideas Pyli came up with mostly deal with finding the way for businesses to stay “alive” and hoping that the “good days” are coming back soon. That’s why we will find more ideas on how to keep all these land in use instead of changing their usage. There are also proposals on how to reinforce the “Agricultural production”
[]
Page 7
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI
Page 8
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI 2. City Profile
The word “Pyli” means “Gate” and indicates the passage of great importance from the lowlands to the mountains above, which had been the only road that could be used when travelling, trading and way to move the livestock from the winter to the summer pastures
Apart from the town of Pyli, well known are smaller villages as Elati and Pertouli, which are the second touristic attraction in Trikala Perfecture, and the village of Gomfoi with ancient ruins aged before 345 B.C. when King Phillip the Second –Alexander the Great’s father- conquered it and Julius Caesar passed by in 48 B.C
Municipality of Pyli lies on a "geographical zone" in the southwestern part of Trikala Prefecture. The area includes highlands and lowlands (dynamic) local districts, according to Directive 75/268/EEC.
In total, the area includes 43 out of 146 local and community districts of Trikala Prefecture, while 33 of them are characterized as highlands and 10 are characterized as dynamic (lowlands). Geographical Location
Municipality of Pyli as it stands today was a “product” of the union of 7 former smaller municipalities (with 43 villages in total) that took place by the Greek Government in 2011. It is the one of the 4 Municipalities of Trikala’s Prefecture in the central of Greece and the Region of Thessaly. It is placed at the southwestern part of the Prefecture. Each part/ former municipality is called “City Section of –name-” and they are:
City Section of Pyli consisted by 7 villages City Section of Gomfon consisted by 6 villages City Section of Pialion consisted by 5 villages City Section of Ethikon consisted by 11 villages City Section of Pindeon consisted by 9 villages City Section of Myrofyllo consisted by 1 village And City Section of Neraida cosnsisted by 4 villages
The distance from the capital of Greece Athens is 325km and from the co-capital Thessaloniki 215 km. The transition to the area can be accomplished by car or train. The distance between the city of Trikala and the Town of Pyli is only 29km, while the most distant village is at 65km from Pyli.
Page 9
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI Population
The permanent population of the Municipality of Pyli, based on the 2001 census of EL.STAT (Hellenic Statistic Authority), rises up to 15.886 residents. The total population of the area, based on the provisional results of the 2011 census of EL.STAT, rises up to 14.210 residents. According to the data of the 2001 and 2011 census of EL.STAT., over the last decade, a depopulation of the area by 10,55% is observed. The high dependency ratio (0.61), is considered to be evidence of unsatisfactory economic development perspective in the area. Regarding the ageing index in the area of 2001, the ratio is 1.65 (165 elderly for every 100 children). As for the economically active population in 2001, it is amounted to be 5.880 people, with 5.290 employed people (percentage 89.97%) and 590 unemployed people (percentage 10.03%). According to the data of EL.STAT., the unemployed people in the area were 600 in 2001, 709 in 2001, while they reached 805 in October of 2014. That means that the unemployed people were increased by 18.17% and 34.17% in the last 10 and 20 years respectively.
Page 10
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI Agriculture and livestock production
As far as the agriculture production is concerned the 53% of the cultivated fields are placed in the Section of Gomfoi (6 villages in the plains) and the least production is from the aria of Myrofyllo up in the mountains.
The 77% of the fields are cultivated with intensive crops such as corn, cotton, trefoil etc. mostly placed in the plains, second come the vegetables all over the municipality mainly for personal-family use and last orchards and vines.
It is important to mention that there is a very high variety of cultivated crops. We produce everything except citrus and olives, because they cannot thrive due to the hard wintertime in our area.
Page 11
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI
Geomorphology
The area of the Municipality of Pyli is characterized mountainous or highland (percentage 87.38%) and lowland (percentage 12.62%).
The permanent population of the Municipality of Pyli, based on the 2011 census of EL.STAT (Hellenic Statistic Authority), rises up to 14.210 residents. Although 10 of the 43 villages are placed in the plains, the ¾ of the population live there. 4 of the villages are habitated only during summertime for vacation and livestock movers and breeders.
Village of Palaiomonastiro -plains
Page 12
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI
Village of Moschofyto-mountains Local economy and Employment
Local economy and employment are mainly based in agriculture and it’s interdependence with the livestock production in the mountainous areas of the region, by creating a strong relationship for the productive sector of local economy. The current situation is characterized by small agricultural holdings and allotments, lack of basic infrastructure and information regarding the mentioned sectors, small farm average size and low educational level of the farmers.
Forests are mainly located in the mountainous areas of the region with many of them being degraded. Forest exploitation in the area is limited to the production of forest products, especially timber and forage production. As concerns the forest products processing in the study area, there are 24 wood and wood products industries, 24 furniture manufacturing industries and one paper pulp, paper and paper products industry. Produced wood products are mainly available in local and national enterprises, while the exports are limited.
• The livestock production is placed mainly up to the mountains.
• We produce the 1/3 of the Prefecture in meat and the 2/3 in milk and dairy products (maybe a little more)
• In the plains the breeding is concentrated in milk production and secondly in meat and up in the mountains is the opposite.
Page 13
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI Another point worth noting is that 75% of permanent residences grow their own vegetables and some fruit, breed a few chickens, even 2-3 sheep! And every Friday, there is an open farmers market where you may find where you can find fresh products and everything you possibly need.
The economically active population has been reduced during the last decade mainly due to the ageing of people, while the unemployment has rapidly been increased because of the economic crises, especially in the bigger villages.
Unfortunately most of the younger people do not wish to get involved with the primary production, even though they can have an easy access to the recourses needed.
During 2015 there was a Government Invitation for financial subsidy of new farmers and livestock breeders with the amount of 10.000,00 to 20.000,00 euros, and only 25 persons applied from our Municipality, because of the very strict regulations as they said.
Page 14
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI Local economy and employment are mainly based in :
- agriculture
- livestock production in the mountainous areas of the region,
- Forest explotation in the mountain areas with limited production of forest products.
- In the dynamic (lowlands) areas there are plenty small family industries as wood and wood products industries, furniture- manufacturing industries, one paper pulp, paper and paper products industry, two big dairy factories and some meat and vegetable processing products.
The majority of products are mainly available in local and national market, while the exports are limited.
The current situation is characterized by small agricultural holdings and allotments, lack of basic infrastructure and information regarding the mentioned sectors, small farm average size and low educational level of the farmers. Further more, is very typical the negative attitude of producers to create or join collective groups and cooperatives.
Page 15
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI SWAT ANALYSIS
Advantages Weaknesses
-Existence of important environmental -Unexploited and unprotected a big number reserves of regions with natural beauty -Existence of aquatic reserves and -Nonexistence of sufficient fire safety, forest ecosystems road construction in many forests -Mountainous regions rich of forests -Nonexistence of sufficient infrastructures in -Big variety of fauna and flora order to connected this regions with the -High value production of forest products tourist growth -Existence of tourism that is connected with -Urbanisation and desolation of many areas these regions - Population reduction of many villages -Abundance historical and cultural - Ageing of population monuments -Lack of new human resources -Very important Byzantine and post -Abandon of many villages from the byzantine monuments residents during the winter -Correlation of these monuments with the -Lower correspondence in new technologies local culture and practical Insufficient tourist -Organization of many fairs and events in all infrastructures except the axis of Elati- almost the local apartments Pertouli - Operation of ski center in Pertouli -Absence in certain regions of tourist -Attraction of many visitors mainly at wintry infrastructures mines -No road access to many beautiful areas -Increased tourist movement in a wider area - Regional road network with problems of -Important tourist infrastructure round the safety axis of Elati-Pertoyli -Promotion of tourist product only round the -Existence of big number of appreciable axis Elati-Pertouli tourist hotels -No connection of tourism sector with the -Sanitary enterprise interest that relates with primary and secondary production the hotel infrastructures - Absence of supply chain -Qualitative production of traditional food -Nonsupport of local rural products products -Small production of quality, traditional -Climatic conditions that allow the products production of quality products. -Lack of basic regional infrastructure -Existence of co-operative forms of - Absence of organized health infrastructures production of traditional products. except city of Pyli -Production of traditional products, as raki, - Absence of organized structures for tourist sweets of spoon, sausages etc. information - Located near in the urban center of Trikala - Serious problems at the wintry months - Road connection with Lake of Plastira -Road network requires maintenance and -Road connection to Meteora improvement
Page 16
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI Strength Threads
-Possibility of financing by investment -Competition from other markets programs, as PAA (OPAACH, Leader), the -Existence of the same or similar tourist Developmental law. product in lower price - Increase of private initiative and reduction -Weakness of competition because and better of unemployment policy quality services for tourists in other areas - European Union Policy for improvement of -Meteora competence quality of life of rural areas -Danger of failure to follow-up new -Visitors habits change to alternative forms technologies of tourism. -Shrinkage of rural areas -Development of alternative forms for - Massive urbanization of rural population tourism, as agri-tourism, religious tourism, - Negative consequences from all the above in peripatetic etc. the sector of tourism -Creation of special infrastructures of -Devalorisation of natural environment support - Hyper exploitation of many areas because -Possibility of trans municipality cooperation the tourist abundance with common approach between -No exploitation of regions that can constitute Municipality of Mouzaki and Karditsa pole of attraction of tourists and visitors -Cooperation with other Municipalities -Lack of professionalism in many enterprises - -Sacrifice quality of services against their profit - Absence of education and training in many enterprises dealing with cultivation, or tourist services
Meteora .....an advantage and a thread together for Pyli....
Page 17
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI One of our main products in Pyli Forestry The Municipality manages 14 municipal forests of 233.123 acres and has rights in 19 public forests all placed in the mountains.
Up in the mountains things are very different. The climate and the landscape make it difficult to cultivate big areas. Except for the villages of Elati and Pertouli where the tourism blooms, people in the rest of the villages are mainly occupied with logging and wood production along with livestock. These factors are the only money source and between the two, logging comes first.
In the area are 7 small local wood partnerships and several private merchants. The main problem is that they don’t work together and their cooperative power is very low. Furthermore, the Greek legislation is very difficult to handle on our own. The main products are Christmas trees, firewood, sawn wood, furniture, etc. The problems here are also the small family-type size of the enterprises and the lack of knowledge and innovation.
During the Agri-Urban action we manage to inspire them to focus on :
Forest Products Utilization and Sustainable Development
Wood products vs their substitutes Based on LCA Wood products have favorable profiles Lower fossil fuel consumption
Strategies for a sustainable use of wood
Sustainable forest management Sustainable use of non-wood forest products Wood and wood-based products Institutional framework
Manufactory and processing production The secondary sector in the area is mainly characterized by small craft and industrial activity. Manufacturing activity in the region focuses on the exploitation, processing and utilization of products mainly for the production of wood products and furniture. The majority of businesses in the manufacturing sector belongs to the sectors of food craft. The other activities are linked to local needs, such as tailors, shoe shops, blacksmiths, carpenters, etc. The vast majority are small sized family businesses. The administration is done by family members themselves rather
Page 18
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI than professional managers. Because of their small size, they cannot achieve economies of scale which would make their products competitive both towards low labor cost countries products and the products of developed countries. A key element of manufacturing activity is self-employment and many times their existence is justified as a supplemental income.
Page 19
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI 3. City Local Support Group
The Local Support Group (LSG) in Pyli is basically a big number of agricultural small cultivators and forest associations together with the help of public sector authorities like Municipality of Pyli and Prefecture of Trikala. One of the most important member of LSG is the Technical University of Thessaly, the Department of Wood and Furniture Design and Technology that has joined the Local Support Group from the first moment of the project and the Department for Food and Nutrition.
So all the members try to help out for the Integrated Action Plan preparation in order to provide new ideas and solutions for all the problems that the Agri and Forest sector face in the area of Pyli.
Page 20
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI
Stakeholders interest analysis For understanding the various interested participants
Primary Stakeholders
Possible Interests and Capacity and actions to Stakeholders Issues of how affected motivation to bring address name interest by the issue about change stakeholders interests Pyli During the Their main The majority of the This group of Agricultural economic interest is to start cultivators have young people that Cultivators crisis in dealing with the small land areas but are cultivating and food Greece they new way of they are well trained. traditional producers manage to cultivations. products with stay “alive” They will adapt their families are based mainly all the necessary going to take on the changes and they some training quality of will start about new their certificate their products like products, so products in order stevia, or they will try to reach new superfoods to keep the markets. (Blackberry..etc.) quality in in order to open high new markets with standards but better prices. also to assure all the above within the organic certification
Page 21
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI Pyli Building The main Their associations Under the Forest construction interest of the are between 10-15 guidance of the associations are almost forest people. It is very university and the stopped associations is difficult for this size municipality of during the how they will to stand in front of Pyli they are economic manage to find big wood industries ready to adapt a crisis . The some wood and associations in new legal entity. biggest products to sell Europe. amount of in order to wood is now increase their stored. income during They try to this difficult find an other period. They also area of try to find an products other way for based on their legal entity wood. because as forest associations they have to pay allot of money for taxes. Hotel owners The local The hotel owners They have an They wait from tourism start want to find , association but it is the food to decrease serve and not so active...!! producers to and the hotel promote local cooperate with owners start certified food as them ... win ..win their an attraction for situation movements their visitors to attract tourists from the European countries but they have different food needs (as certified organic food) Municipality They want to A healthy sector There are the strong Provide of Pyli help the agri- can provide with stakeholders cultivators with forest sector happy citizens new areas for and they can and can afford farms in low rent do it more taxes prices Prefecture of They want to There are the strong Provide with the Trikala help the agri- stakeholders necessary forest sector facilities and and they can laws and allows do it the cultivators to start producing without barriers Page 22
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI
Secondary Stakeholders
Technological All the wood The Well equiped and Share knowledge in & Educational and non Technical hight skilled wood and non wood Institute (TEI) wood sectors University personell in wood products and of Larissa from the want always design and Technology forest as raw to help the costructions from the material till sector that it forest to the end the deals with... product production of finall product as packaging material etc. Trikala The Chamber of Chamber The chamber Commerce aims to is and Industry enhance and enlarge the committed in relations in the economic contributing and business for the field, to stimulation promote the of food wood growth of and non food and wood wood products products in trade and investment Thessaly and region become a reliable business center for communities.
The presentation of public and private sector people assure that we manage to collect ideas from all the stakeholders and they will help so that solution and ideas become real.
Page 23
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI A. High Importance / Low Influence B. High Importance / High Influence
Pyli Agri and forest Sector Municipality of Pyli
Level of Importance Level of Hotel Owners Prefecture of Trikala Technological & Educational Institute of Thessaly
D. Low importance / Low influence C. Low importance / High influence - Trikala Chamber
of
Commerce and Industry Level of Influence
Page 24
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI 4. Identification of the problems
Economical crisis
Page 25
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI 5. Thematic Groups Outcomes
Problems and Solutions tables
Traditional products and their production problems.
Thematic Group:
Problems Solutions Resources
Promote new techniques, inform After several meetings of the LSG with Old techniques – expensive raw the producers about new ways the experts of Technical University they materials of products that they can manage to take the necessary The municipality of Pyli have a big produce with the same raw information about new final products number of food producers but they material. that they last more and they can sell are small enterprises using the old them in higher prices. traditional way of production. This makes their final products extremely expensive. On the other hand they are using raw material which is natural but they don’t promote their products appropriate in order to sell them in higher prices.
Expensive energy consumption. Biomass. Pyli is a place that cultivates corn, Another problem is that the apples, vines etc and also they have mountainous areas have is that they big quantities of wood residues. need a lot of energy for heating. If we All this products leave on the field big also consider that the price of petrol in quantities of lignocellulose material Greece has risen to 1,2 euros per litre which is ideal for heat production. we can realise the extent of the problem.
Produce cheaper products. Another problem for the Agri and forest sector is that they have a big Thematic Group: competition from other countries with very cheap prices. The only solution is to keep the quality but also to produce with lower prices.
Problems Solutions Resources
Page 26
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI Replace the traditional collecting One of the traditional materials is the Expensive raw material ways of wood from the forest. massive wood (Pine, beech or oak) for Change the legal entity in new which the price is quite high, very one in order to pay fewer taxes. difficult to store, big percentage of New formulation of associations. residues etc. New techniques of collecting wood from the forest make it cheaper.
Education Thematic Group:
Problems Solutions Resources
New techniques, new ways of food Short-term seminars during the The Technical University which deals production, different types of evening with wood, food and nutrition is located promotion and needs more only 30 km away from Pyli. The knowledge in order to use them departments is well equipped and with qualified personnel
6. Scope and Objective of IAP
The declining role of agriculture and traditional food industries represents a key challenge for Greece and in particular for Pyli. More important however, is the opportunity that these products (agri, forest, diary) provide in the sense that they are already produced, ready for consumption with hi quality. The Municipality of Pyli engage in supporting private sector to face the crisis by provide them with lower costs for cultivating, provide them with land whenever is necessary, organizing thematic exhibitions, especially in the food domain, transferring experience on better production processes as well as in ameliorating the design ability of local businesses, alongside with helping them to explore efficiently export opportunities and marketing techniques. The scope of Integrated Action Plan must enhance economic development and create employment (especially in young people), either by reinforcing the main activity of agricultural, sector or by diversifying it into other sectors. The Municipality will cooperate with the local businesses through their associations, Chamber, so as to gather full and real information on every aspect of the problems of the sector. It also plans to look into the consequences of abandoned land on their close environment and bring up new ideas of tackling similar issues. The municipality are planning to bring together food producers, with hotel owners major businesses of the sector that deal or used to deal with food production and consumption in Pyli area, similar businesses in other cities in order to exchange information on implemented solutions that can drive the sector out of the crisis putting it in an better position in the international market. The main goal will be, with the support of the Municipality, to enforce the businesses’ presence in international exhibitions, marketing seminars etc.
Page 27
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI The main ideas are — Find mechanisms to support traditional producers to overcome their problems — Support the defining of the strategies to find new markets for their products — enhance economic development and create employment — The Municipality of Pyli engages in supporting private sector to face the crisis. .
Page 28
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI 7. IAP Key Actions
Action Table
Expected result/s
Action name Lead Actor Key partners Output Timescale Resoruces
1. Provoke the Municipality Technical Educational Completed Municipality turn of the agri- of Pyli courses in 2019 of Pyli food and forestry university production to modern ways of high value and quality but still traditional products.
2. Biomass. LSG + Biomass burn Less Completed Biomass burn Forest equipment expenses in pilot equipment Associations constructors for the scale 2018 constructors enterprises SES 2014-2020 Urbact III
3.Organize the Forest Technical More Started SES 2014-2020 producers to University competitive already Urbact III cooperative associations formations – Law products Horizon 2020 4384/2016. Municipality
of Pyli
4. Education Technological Furniture More efficient Always ON SES 2014-2020 University industries personnel
5. New products Hotel owners Technical Back in Completed SES 2014-2020 Promote University production!!! 2019 Urbact III eco-tourism as Local secondary activity ERASMUS Cultivators
Page 29
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI
Action 1
Objectives Provoke the turn of the agri-food and forestry production to modern ways of high value and quality but still traditional products.
Context The municipality of Pyli have a big number of food producers but they are small enterprises using the old traditional way of production. This makes their final products extremely expensive. On the other hand they are using raw material which is natural but they don’t promote thei r products appropriate in order to sell them in higher prices.
Operational Municipality together with the Technical University have to persuade the producers actions to change some of the traditional ways of production. They will also try to give them with training some more information about the quality of their products together with the nutrition value in order to promote better their products to new markets with better prices.
Tools Training courses, advertising
Involved - LAG, City council, Trikala Chamber of Stakeholders - Commerce & Industry , Local producers
Resources No need for extra resources
Time-frame Completed in 2019
Expected Cheaper products, more competitive enterprises. outcomes
A very good example for this situation is a small fish producer who have his fish farm at the mountain range of Pindos in central Greece, which is the biggest mountain range of the Greek peninsula (250 km long and 70 km wide) and supplies the 2/3 of the Greek population with water, is there the peak of the Athamanika Mountains (Tzoumerka). These mountains are famous for their rare beauty and ecological value and are protected by the protection network NATURA 2000.
Athamanika Mountains constitute of a group of beautiful villages and traditional settlements surrounded by gorges, canyons and steep mountains. The mountain terrain and the clear rivers of this area enchant the
visitors, as they, at every step, intensively feel the territory’s tradition and history. Page 30
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI
At the peak of the Athamanika Mountains (Kakarditsa 2,429 m.) there springs a stream called “Aspropotamos” (=white water), which owes its name to its very clear and rushing water. Aspropotamos supplies our “Athamania Fish Farm” with water, thus creating ideal conditions for the growing of quality fish.
The company “Athamania Fish Farm”, which has been operating since 2004 and is specialized in trout growing, is a family business. Its owner and production manager is George Kallos, agriculturist- pisciculturist.
Trout is a river fish (fresh water fish) and belongs to the family of Salmoids. It lives in clear running water, whose temperature falls to 3o C in the winter.
Page 31
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI
Within this project and with the help of Technical University Dept of Food and Nutrition will provide the producer with information about the nutrition value of trout in order to promote his production. So trout is a food of a very high nutritional value (protein, fat, vitamins A, B, D). It contains unsaturated fat and particularly fatty acids omega-3, which are used to the production of medication for reducing blood clothing and cholesterol and for the prevention of stroke.
“Athamania Fish Farm” manages to certified by ISO 22000 system of certification and food control. Passion for the “gourmet” philosophy of life drove the enterprise to an eclectic taste research and the creation of a new product... smoked trout only with natural ingredients and without any chemical preservatives or other additives. From now on his priority is the highest possible quality of his products, so that his consumers can enjoy a healthy live or with a new product “smoked fish” with excellent flavor which last longer so they can reach more markets in bigger distances and provide them with a product , which is utmost beneficial for their cardiovascular system with its omega-3 fatty acids.
Page 32
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI
Action 2
Objectives Biomass use for thermal production Context Pyli is located in the centre of Greece and it is surrounded by cultivations of corn, apples but also with big quantities of forest remainings and other ligno cellulose materials that can be burned for thermal energy production
Operational LAG have already started discussions mainly with the forest associations and with the actions cultivators in order to start collecting this useful materials and replacing the gasoline heat equipment they already have in their enterprises.
Tools Establishment of a biomass chain
Involved LAG, Forest associations, Technical University Stakeholders Resources SES 2014-2020
Urbact III
Time-frame Completed in pilot scale 2018
Expected Less expenses during the winter, more competitive enterprises, cheaper products, outcomes employment of workers for collecting and preparing the biofuels.
ACTION 2
Pyli is located in the Centre of Greece and as we can see on the map it is surrounded by fields that are cultivated all year round.
Map of Pyli
Page 33
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI Most of the area is cultivated with vines, corn, apples etc. After the harvesting of the main product, stalks are left on the ground which is a big amount of biomass ready for burning.
Vineyard cultivation
Corn cultivation Page 34
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI
All this huge amount of biomass can be used in order to produce pellet with extremely low cost and by using the necessary equipment we can use it for the heating of their hoses or enterprises but also their greenhouses. Considering the price of the gasoline/petrol this winter which was up to 1,2 euros/lt and the cost in order to produce the same heating energy from agrowaste will be less than 0,6 euros /lt we can understand that we will have 50 % less expenses. One of the problems with this option can be the cost of the equipment that we need in order to burn the agrowaste material but we already start negotiations with the equipment constructors in order to provide the equipment for free if we sign a contract that the greenhouses will buy the agrowaste fuel for the next 7 years in a price equivalent to 60% of the gasoline energy.
Agro pellets
Agro pellets burning devices
Page 35
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI
Action 3
Objectives Organize the producers to cooperative formations – Law 4384/2016. Context One of the main product in Mucipallity of Pyli is Wood products and in its biggest percentage solid wood, with the main species of wood from Pines, Fir, Oak and Beech. Solid wood is quite expensive and its use is very common in constructions but also as packaging material. The competition from other countries are become very strong and the forest associations try to find a solution. The legal entity of a Cooperative formation under the new legislation give them an opportunity.
Operational Start a new legal entity as a KYNSEP actions Tools New legislation
Involved LSG, Forest associations Technical University Stakeholders Resources SES 2014-2020
Urbact III Horizon 2020
Time-frame Started already
Expected More competitive associations , Cheaper products outcomes
ACTION 3 The forest associations are autonomous union of persons, which is constituted voluntarily and seeks economic, social and cultural growth of their members, with equivalent collaboration and reciprocal help. The forest associations till now are legal persons of private right and have commercial attribute. They are not compelled to register themself in the Commercial
Page 36
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI Chambers of country. The forest associations are activated in the forest work and in the distribution, marketing, treatment and transformation of forest products. Forest work at the significance of present law is the cutting trees and the work of harvest, the work of resin collection and collection of in general secondary products as mushrooms etc from the forests, the plantings of forest types, rarefactions and the cleanings of forests, the protection and maintainance of forest ground, work for the protection and growth of vegetation and rebirth, work of prevention of forest fires, as well as each other activity for the service of aims of sylviculture. For constitution of a forest association are required the syntax of statute and the signature from twenty one (21) at least persons, as well as the approval from the County court of seat of cooperative. The forest associations are activated in the above forestry work provided that they fill the relative conditions that are set by special provisions.
So till now it was very difficult to work as free enterprises in order to have a bigger profit. That’s why the final products (mainly wood) have a big price which is very difficult to beat the competitors form different countries. With the help of Pyli Municipallity manage to find an other way in order to organized wood workers in a new cooperative formations under the Law 4384/2016 as a social enterprise which can from now on act jointly with other social cooperative formulation, with legal persons of public sector, with organisms beneficial to the public, co-operative organisations of other countries and with enterprises of organisms of local self-government.
Page 37
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI They can act as a legal member and they can buy and sell wood or wood products as well as non wood as pine resin, mushrooms but mainly biomass.
Page 38
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI
Action 4
Objectives Education Context Knowledge is something that we always need. New European laws , new products , new techniques.
Operational Seminars, Conferences, Visits to other countries actions Involved LSG, Technical University Stakeholders Resources SES 2014-2020
Urbact III
Time-frame Already ON
Expected More efficient personnel outcomes
Page 39
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI
Seminar for food products export techniques
Page 40
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI
Seminar about new agro legislation
Page 41
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI Action 5
Objectives New products Promote eco-tourism as secondary activity by promoting eco local products
Context Most of the Hotels are very well equipped but there is need for more tourism.... One of the ways to attract tourists is to promote different kind of tourism like... eco tourism with local food...
Operational Seminars, Cooperation between Business - University actions Tools Brainstorming and in scale production
Involved Hotel owners, Technical University Stakeholders Resources Hotel owners SES 2014-2020 Urbact III ERASMUS
Time-frame Completed 2019
Expected Start using their equipment and giving job again to unemployed people by staring the outcomes local food production
During the period of 2000-2005 allot of big hotels are built in the area due some European projects like LEADER etc. During the crisis period for most of them it is difficult even to stay “alive”... So they try to find different ways to atract more turism in the area... In this problem Municipality of Pyli try to help them by giving them a complex of tools.
Access to information
There are different data bases made with information of our producers depending on the product – livestock, forestry, vegetables etc- This makes it very easy to contact them any time – even by mass sms and personalized messages - and work with them whenever it is needed. By the years, they have learned to trust us and we have an effective communication. Furthermore, every year we note all necessary information about the production and we can monitor changes or trends.
Page 42
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI
Legal Support
Because of the status of the Municipality there is an easy access to all new legislation so actions in order to inform the producers the best way possible are easy to do. Furthermore, there is a very good knowledge of the traditional way of cultivation for all local products and how they can be connected with the Mediterranean diet.
Public consultation
Each year the Municipality organize open meetings and seminars about new ways in production and legislation. During the last year, there were organized seminars about the new law for agrochemical use for 100 people. Along to these days there are 14 small traditional fairs with the Municipality as co-coordinator.
Municipal Structural Plans (PSC)
There are two Municipal Structural Plans (PSC) –one for the lowland and one for the higher region of Pyli, which provide an efficient system of planning and land use. Additional to these, the Forest Office provides special information about all the highlands and the forestry production and land use.
Page 43
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI Tourism Marketing Plan
There is a recent long-term and an annual Tourism Marketing Plan and they are start seeking for funding. The highlands are well known to all Greece for the beautiful scenery, the pure and clean environment, the ski-center, the cultural monuments and nature’s wealth. The Municipality provides an updated form about tourism in the area through the official site and it is free to the public and the people involved in tourism to have access.
From this multitask action Municipality of Pyli will try to help the development of the Agri- Economy sector, focusing on the mountainous areas of Pyli. Agri-Economy sector can provide important solutions with the traditional food products, for creating job opportunities and promoting social cohesion, which is threatened due to the adverse economic environment, by contributing to the preservation of the natural environment and the cultural heritage of Pyli area.
There must be an effort made in order to approach the local producers and provide them the elements to change the current and arise efficiently the local social dynamics and mechanisms which will play the central role for development. This can be reached by cooperation with the hotel owners in order to promote their products to their hosts.
This was adupted as a new idea from the visits to other Agriurban countries and we hope that we will manage to give a start up in our agriculture economy and create some new jobs for our young people..
8. Actions that we also hope to start…
Actions to be considered are: Increase local employment opportunities especially for young people on the production area by organizing open informative meetings on topics concerning the food production, the e- trade and new – alternative methods of production and persuade them to return to agri-food production with modern ways. Organize the producers to cooperative formations towards the production of local traditional products with improved modern factors and trade. Connect the local products with tourism and create marketing channels between the producers – the local tourist facilities – consumers/visitors Stimulate the home-production of processed agri-food and forestry products of local source and characteristics in marketable forms and establish them as PDO products under the name of “Pyli” – traditional healthy Mediterranean food basket
Page 44
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI Inform the producers of all stages about the current legislation in food, forestry and local production and the opportunities given by the Rural Development Program of Greece 2014- 2020 RDP and the CLLD Leader. Provoke the turn of the agri-food and forestry production to modern ways of high value and quality but still traditional products. Promote local entrepreneurships, one for each category of product – RDP 2014-2020 -M16 - Cooperation (Article 35) Horizontal and vertical cooperation, short chains and local markets and promotions Promote food tourism and connect it with the local fairs and festivals by using the media and sources from Leader program. Promote eco-tourism as secondary activity Promote forms of local cottage industries- especially for women and new farmers- based on the new L. 4384/2016 legislation Establish local products as PDO under the brandname of “Pyli” and promote “Pyli’s traditional food basket” based on Mediterranean diet. Organize a municipality office for strengthening the links between agriculture, food production, forestry and research and innovation, including improved target environmental management and efficiency RDP 2014-2020 M02 - Consulting services, farm management and replacement services Educate farmers on on-line trading, new market technologies and innovation through municipality mechanisms, seminars and meetings based on the RDP 2014-2020 M01 - knowledge and information transmission actions (Article 14) Finally the aim of a corporation of urban-rural, civil cohesion, economy growth and sustainability with respect to the environment, the cultural heritage and the human need for healthy and quality products are our major priorities. Promote local entrepreneurships, one for each category of product – RDP 2014-2020 -M16 - Cooperation (Article 35) Horizontal and vertical cooperation, short chains and local markets and promotions Organize the producers to cooperative formations – Law 4384/2016. Connect the local products with local and regional tourism and create marketing channels between the producers – the local tourist facilities – consumers/visitors. New farmer’s market Promote food tourism and connect it with the local fairs and festivals by using the media and sources from Leader program.
Page 45
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI
9. Financial Resources
The PEP Thessaly for period 2014-2020Was approved by the European Committee
Kostas Agorastos: “This Program is for all Thessalians” “Was worked bottom - up on the logic of collective leadership, and that’s why and it will besuccessful.” The program was signed by the responsible Delegates of Regional Policy and Social Affairs Regional Operational Program (PEP) Thessaly of new Programmatic Period 2014-2020. The two Delegates approved the total of Programs that were submitted from the country and is partly-financed by the European Fund of Regional Growth (ETPA), the European Social Fund and the Fund of Cohesion (T.S.). The governor of Thessaly Mr. Kostas Agorastos expressed his satisfaction on this outcome, marking the following: “Our Objective with the new ESPA, that is to say the SES, is a new beginning that is exploitation of Community resources and change of productive model, the reinforcement of developmental potentials and the improvement of competitiveness of economy. Basic objective is to finance projects that will promote the competitiveness, the innovation and the extraversion of enterprises of Thessaly, including those of primary sector. The resources of new ESPA will be used mainly to promote the qualitative business dexterity, and especially the innovation and increase of domestic added value, the diminishing of poverty and unemployment and the improvement of productivity the rural and veterinary surgeon sector. In order to advance these approvals, coordinated and hard work was required the last weeks by the Greek authorities along with the cooperation of other Ministries, the Regions, and the services of European Committee. Referring to the structure of Program Mr. Agorastos marked the following: The program is well structured, as it has resources both from the Social and Agricultural fund, because it is a result of thorough and continuous consultation of all institutions and sectors, it acts cooperatively with the Sectoral Programs and their concern in Thessaly, but also because it took into consideration the strategy of Intelligent Specialisation that was worked out and approved by the Region. This way a complete strategy is ensured. The program of Thessaly of 2014-2020 is for all Thessalians. In this Program the needs of Thessaly were incorporated as well as possible, since a wide consultation at all levels has resulted in the creation of different approaches of choices of growth of Thessaly. It was worked out from the bottom- upwards to on the logic of collective leadership, that’s why it will be successful. In order to perceive the size of success of Region Thessaly, Ministry of Growth and Greek Government, it should be taken into consideration the fsct that up to day before yesterday the Committee had approved less than the 1/5 of roughly 300 programs that had been submitted by the Regions of European Union. It is underlined that with the convenient approval the promotion of high quality of programs is ensured, that gives access to the achievement of objectives of Political Cohesion and Strategy Europe 2020 and at extension in the growth and the creation of hundreds of thousands new jobs. Simultaneously, the voting by the Greek Parliament, the applicable law on the management of resources of new ESPA, means that the country is ready to receive and to Page 46
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI develop the resources of new Programmatic Period 2014 -2020. The PEP Thessaly 2014 - 2020 receive co-financing in percentage 80% from the European Fund of Regional Growth (E.T.P.A.) and European Social Fund (ESF). Its total budget comes to 401.130.674 Euros public expense, from which a sum of 320.904.539 Euros comes from the Community funding. In the sum of Community subscription the ESF. it contributes with sum 57.094.659 Euros and the E.T.P.A. with sum 263.809.880 Euros. In this sum it should be also added the resources granted by the Agricultural Fund. The strategic Objectives of PEP are: - Interception of shrinkage the enterprising and in general productive activity and intensification of attractiveness of competitiveness and extraversion of Region and her enterprises. - Growth, exploitation and increase of attendance of human resources in the job market and active integration and social incorporation. - Growth and networking of inquiring web of Region and its connection with the productive/enterprising environment and the public administration of Region. - Implementation- completion of conservable and safe transport infrastructures for the growth and the employment. - Protection of environment and resources and passage to an environmentally friendly economy, for the confrontation of climatic change and the efficient use of resources. - Application of programs of territorial growth for the increase of employment and confrontation of phenomena of social exclusion in the frame of territorial cohesion of subareas of Thessaly. Structure PEP Thessaly: The program is structured in six (6) Axes. From these, Axes 1, 2b, 3, 4 and 5 are part- financed by the E.T.P.A. , while the Axes 2nd and 6 from the ESF. The axes concisely cover 10 “Thematic Objectives”, that are: - Aid of research, technological growth and innovation - Improvement of access, use and quality of technologies of information and communications - Improvement of competitiveness of small to medium-sized enterprises - Support of passage to an economy of low emissions of dioxide of coal in the all sectors - Promotion of adaptation in the climatic change, prevention and management of dangers - Maintenance and protection of environment and promotion of efficiency of resources - Promotion of viable transports and eliminationof problems in basic infrastructures of networks - Promotion of the viable and qualitative employment and support of mobility of work - Promotion of social integration and fighting of poverty and discriminations - Investment in the education, the training and the professional training for the acquisition of dexterities and for life learning. The sectors which will be on top priority and are expected to play the most important role in the economic growth are industry, tourism, energy and agri-foodstuff system. Other sectors with ascendant course, as the research and the technological growth, the aquacultures, the specialised services of health, the creative exploitation of cultural heritage and the modern Greek creation, the pharmaceutical industry, the information technology and the communications, the management of litter, the trade and the services of merchandising transports, are also sought to play a distinct role in growth. Similarly, education and permanent training constitute tools of transport and diffusion of knowledge and dexterities, adaptation in the requirements of international competition Page 47
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI and permanent upgrading of human resources. Finally, an effective and efficient public administration, based on the new technologies of information technology and communications, will support, in an important degree, the passage of Greek economy to the new developmental model.
DEVELOPMENTAL LAW 2017
Possibility of Issuing of advance of subsidy via guaranteeing letters in the frame of laws 3299/2004 and 3908/2011 In application of provisions of paragraph. 1 the article of 18 N. 4146/2013 (A 90) and afterwards the publication of PD 158/2013 (A 250), are provided the possibility of advance of percentage up to 100% of corresponding subsidy of investment with the producing of guaranteeing letter equal in amount overloaded at 10% on the investments that they have been tken in the provisions of N. 3299/2004 (A 261) and 3908/2011 (A 8). They are informed all interested that wishes they make use of above-mentioned beneficial provision, that General management of Private Investments is able it serves relative demands inside the year, provided that these are submitted until 23 December 2013. Step here for the statement and the model text of guaranteeing letter.
Investment Law: Fluidity - Speed - Transparency
Investment Law aims in the increase of fluidity, the acceleration of investment processes and the guarantee of transparency. The investment Law provides in the investors a effective institutional frame and accelerates the processes of approval of investment drawings. The law Configuration of Friendly Developmental Environment on the Strategic and Private Investments and other provisions (N. 4146/2013) it aims at the modernisation and the improvement of institutional frame of private investments, that depends in investment laws. Are thus imported provisions that concern in: A) Benefit of fluidity and Acceleration of processes of subsidy of investments: 1. Is strengthened the fluidity of investors with the possibility of advance up to 100% of subsidy with cover of guaranteeing letter 2. Is released the choice of mix of benefits of Investment Law (exemptions, subsidy Mr a.) on investments under Euro 50 millions, so that is strengthened the flexibility of financing for Small and Intermediate investors 3. Is allowed the emprosthobaris use of exemptions, so that are strengthened the fluidity of enterprises and their viability 4. Is provided in the institutions of investment, the possibility of cover of same attendance and with immediately convert to money constant elements of enterprise the 5. Are extended the strengthening sectors of business dexterity 6. Is suppressed the time restriction of submission of investment drawings (each April and October) and is provided possibility of submission of investment drawings during the all duration of year.
Page 48
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI Mediator of Investor
The Organism Invest in Greece (You invest in Greece HM) and the Directing Adviser Mr. Stefanos Isaias, they today presented in interview of Press the assessment of first six months of pilot operation of service the Mediator of Investor. The service of Mediator of Investor was enacted and she began her operation in April 2013, in order to it contributes in the disengagement and facilitation of concretisation of investment drawings. It is offered in the investors without no debit, provided that the interested investor formulates special demand in Invest in Greece, with regard to a existing problem that faces with the public administration, by referring a investment drawing ano two millions (2.000.000) Euro. The interview of Press for the six-monthly assessment of action opened the Undersecretary of Growth and Competitiveness, Mr. Notis Mitarakis addressing a short greeting, in which it pointed out inter alia that… my Basic conviction is that with the vision and with the import of new initiatives it should exists also their follow-up. Because if something you cannot measurements be possible also administrations. Our objective with this new institution was also remains we stand next to the one that for us constitutes motive force of real economy, in the Private individual of Investor: Helpers, Supporters, his Mediators in his relation with the Public Sector. Him allocate one still high tool in order to him we support in his efforts.
Page 49
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI 10. LSG MEMBERS from AGRI and FOREST partners Milk and meet products sector
BYKOVA ΠΥΛΗ ΠΥΛΗ ΕΚΜΕΤΑΛΛΕΥΣΗ ΠΕΡΙΠΤΕΡΟΥ - NATALYA TOY ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΠΡΟΪΟΝΤΩΝ IBAN ΚΑΠΝΟΥ fertigreece fertigreece ΠΥΛΗ ΦΙΛΥΡΑ 0 ΕΠΕΓΕΡΓΑΣΙΑ ΚΑΙ ΣΥΣΚΕΥΑΣΙΑ ΜΟΝΟΠΡΟΣΩ Μ. ΙΚΕ ΝΩΠΩΝ ΦΡΟΥΤΩΝ ΚΑΙ ΠΗ ΙΚΕ ΛΑΧΑΝΙΚΩΝ - ΟΠΟΙΑΔΗΠΟΤΕ ΜΟΡΦΗΣ ΜΕΤΑΠΟΙΗΣΗ ΠΡΟΪΟΝΤΩΝ ΤΟΥ ΠΡΩΤΟΓΕΝΟΥΣ ΤΟΜΕΑ - ΠΑΡΑΓΩΓΗ ΠΡΟΪΟΝΤΩΝ ΤΟΥ ΠΡΩΤΟΓΕΝΟΥΣ ΤΟΜΕΑ - ΕΜΠΟΡΙΑ ΧΟΝΔΡΙΚΩΣ ΚΑΙ ΛΙΑΝΙΚΩΣ ΠΑΣΗΣ ΦΥΣΕΩΣ ΠΡΟΪΟΝΤΩΝ ΤΟΥ ΠΡΩΤΟΓΕΝΟΥΣ ΤΟΜΕΑ ΑΓΝΑΤΟΥ ΠΥΛΗ ΕΛΑΤΗ ΠΑΡΑΓΩΓΗ ΜΑΡΜΕΛΑΔΑΣ, ΕΛΕΝΗ ΤΟΥ ΚΟΜΠΟΣΤΑΣ, ΓΛΥΚΩΝ ΚΟΥΤΑΛΙΟΥ ΙΩΑΝΝΗ ΚΑΙ ΠΑΡΟΜΟΙΩΝ ΕΙΔΩΝ, ΑΠΟ ΦΡΟΥΤΑ ΚΑΙ ΑΛΛΟΥΣ ΚΑΡΠΟΥΣ ΚΑΘΩΣ ΚΑΙ ΠΑΡΑΓΩΓΗ ΜΑΚΑΡΟΝΙΩΝ, ΡΥΖΟΜΑΚΑΡΟΝΩΝ (NOODLES) ΚΑΙ ΠΑΡΟΜΟΙΩΝ ΑΛΕΥΡΩΔΩΝ ΠΡΟΪΟΝΤΩΝ ΑΓΝΑΤΟΥ ΠΥΛΗ ΕΛΑΤΗ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΕΙΔΩΝ ΕΥΘΥΜΙΑ ΤΟΥ ΠΑΝΤΟΠΩΛΕΙΟΥ ΚΑΘΩΣ ΚΑΙ ΓΕΩΡΓΙΟΥ ΝΩΠΩΝ ΦΡΟΥΤΩΝ ΚΑΙ ΛΑΧΑΝΙΚΩΝ ΑΓΝΑΤΟΥ ΠΥΛΗ ΕΛΑΤΗ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΓΛΥΚΩΝ, ΜΑΡΙΑ ΤΟΥ ΖΥΜΑΡΙΚΩΝ, ΑΠΟΣΤΑΓΜΑΤΩΝ, ΓΕΩΡΓΙΟΥ ΑΦΕΨΗΜΑΤΩΝ ΒΟΤΑΝΩΝ ΑΔΑΜΟΣ ΠΥΛΗ ΣΤΟΥΡΝΑΡΕΙΚΑ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΚΡΕΑΤΟΣ ΚΑΙ ΕΥΑΓΓΕΛΟΣ ΠΡΟΪΟΝΤΩΝ ΚΡΕΑΤΟΣ ΣΕ ΤΟΥ ΚΩΝ/ΝΟΥ ΕΞΕΙΔΙΚΕΥΜΕΝΑ ΚΑΤΑΣΤΗΜΑΤΑ ΑΘΑΝΑΣΙΟΣ ΠΥΛΗ ΠΥΛΗ ΥΠΗΡΕΣΙΕΣ ΑΠΟΘΗΚΕΥΣΗΣ ΓΙΑ ΚΩΣΤΑΚΗΣ ΚΑΙ ΨΥΞΗ ΣΙΑ Ο.Ε.
Page 50
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI ΑΦΟΙ Ν. ΠΥΛΗ 16ο ΧΛΜ. ΠΡΑΤΗΡΙΟ ΥΓΡΩΝ ΚΑΥΣΙΜΩΝ, ΤΖΑΝΗ Ο.Ε. ΤΡΙΚΑΛΩΝ - ΕΜΠΟΡΙΑ ΛΙΠΑΝΤΙΚΩΝ, ΕΙΔΩΝ ΠΥΛΗΣ ΑΥΤΟΚΙΝΗΤΩΝ, ΠΡΟΪΟΝΤΩΝ ΚΑΠΝΟΥ, ΠΛΥΝΤΗΡΙΟ ΑΥΤΟΚΙΝΗΤΩΝ ΚΑΙ ΜΗΧΑΝΗΜΑΤΩΝ, ΒΟΥΛΚΑΝΙΖΑΤΕΡ, ΑΝΑΨΥΚΤΗΡΙΟ- ΚΑΝΤΙΝΑ - ΕΜΠΟΡΙΑ ΔΑΣΙΚΩΝ ΠΡΟΪΟΝΤΩΝ - ΧΟΝΔΡΙΚΟ ΕΜΠΟΡΙΟ ΕΠΙΒΑΤΙΚΩΝ, ΦΟΡΤΗΓΩΝ ΚΑΙΝΟΥΡΓΙΩΝ ΚΑΙ ΜΕΤΑΧΕΙΡΙΣΜΕΝΩΝ ΒΑΜΠΟΥΛΑΣ ΕΛΛΗΝΙΚΗ ΦΙΛΥ ΦΗΚΗ ΦΙΛΥΡΑΣ Η ΖΩΙΚΗ ΠΑΡΑΓΩΓΗ-ΕΚΤΡΟΦΗ ΧΡΗΣΤΟΣ & ΣΙΑ ΑΓΟΡΑ ΡΑ ΖΩΩΝ(ΧΟΙΡΩΝ,ΒΟΕΙΔΩΝ,ΑΙΓΟΠΡΟ ΟΕ ΚΡΕΑΤΩΝ ΔΗΜ ΒΑΤΩΝ0,Η ΛΕΙΤΟΘΡΓΙΑ ΜΟΝΑΔΑΣ ΟΥ ΤΘΠΟΠΟΙΗΣΗΣ ΕΠΕΞΕΡΓΑΣΙΑΣ ΚΑΙ ΠΥΛΗ ΣΘΝΤΗΡΗΣΗΣ ΚΡΕΑΤΟΣ,Η Σ ΠΑΡΑΓΩΓΗ ΚΑΙ ΕΜΠΟΡΙΑ ΠΡΟΙΟΝΤΩΝ ΚΡΕΑΤΟΣ(ΚΡΕΑΤΟΣΚΕΥΑΣΜΑΤΑ,Α ΛΛΑΝΤΙΚΑ ΚΛΠ.) ΚΑΙ ΟΙ ΥΠΗΡΕΣΙΕΣ ΣΦΑΓΗΣ ΖΩΩΝ. ΕΠΙΣΗΣ ΤΟ ΧΟΝΔΡΙΚΟ ΕΜΠΟΡΙΟ ΚΑΙ ΤΟ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΚΡΕΑΤΟΣ ΚΑΙ ΠΡΟΙΟΝΤΟΝ ΚΡΕΑΤΟΣ ΟΛΩΝ ΤΩΝ ΖΩΩΝ,ΠΟΥΛΕΡΙΚΩΝ ΝΩΠΩΝ Η ΚΑΤΕΨΥΓΜΕΝΩΝ Η ΕΙΣΑΓΩΓΗ- ΕΞΑΓΩΓΗ ΑΥΤΩΝ ΚΑΙ ΤΟ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΓΑΛΑΚΤΟΚΟΜΙΚΩΝ,ΤΥΡΟΚΟΜΙΚΩ Ν ΠΡΟΙΟΝΤΩΝ ΚΑΙ ΑΥΓΩΝ ΓΟΥΡΝΑΡΗ ΠΥΛΗ ΠΥΛΗ ΧΟΝΔΡΙΚΟ ΚΑΙ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΜΑΡΙΑ ΤΟΥ ΟΙΝΟΠΝΕΥΜΑΤΩΔΩΝ ΠΟΤΩΝ, ΝΙΚΟΛΑΟΥ ΑΛΚΟΟΛΟΥΧΩΝ ΠΑΡΑΣΚΕΥΑΣΜΑΤΩΝ ΓΙΑ ΤΗΝ ΠΑΡΑΓΩΓΗ ΠΟΤΩΝ, ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ (ΠΡΑΤΗΡΙΟ) ΜΠΙΡΑΣ, ΑΝΑΨΥΚΤΙΚΩΝ ΚΑΙ ΕΜΦΙΑΛΩΜΕΝΩΝ ΝΕΡΩΝ, ΧΟΝΔΡΙΚΟ ΕΜΠΟΡΙΟ ΑΝΑΨΥΚΤΙΚΩΝ ΚΑΙ ΕΜΦΙΑΛΩΜΕΝΩΝ ΝΕΡΩΝ, ΤΥΠΟΠΟΙΗΜΕΝΩΝ ΖΑΧΑΡΩΔΩΝ ΠΡΟΪΟΝΤΩΝ, ΧΟΝΔΡΙΚΟ ΕΜΠΟΡΙΟ ΥΓΡΑΕΡΙΟΥ ΕΜΦΙΑΛΩΜΕΝΟΥ Η ΜΗ
Page 51
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI ΔΙΠΛΑΣ ΔΙΠΛΑΣ ΠΥΛΗ ΣΤΟΥΡΝΑΡΕΪΚΑ ΚΡΕΟΠΩΛΕΙΟ - ΕΜΠΟΡΙΑ ΖΩΝΤΩΝ ΧΡΗΣΤΟΣ & ΣΙΑ ΧΡΗΣΤΟΣ & ΖΩΩΝ ΕΤΕΡΟΡΡΥΘΜΗ ΣΙΑ ΕΤΑΙΡΕΙΑ ΕΤΕΡΟΡΡΥΘ ΜΗ ΕΤΑΙΡΕΙΑ ΖΑΡΙΔΑΣ ΠΥΛΗ ΠΥΛΗ ΥΠΗΡΕΣΙΕΣ ΠΑΡΟΧΗΣ ΓΕΥΜΑΤΩΝ ΑΝΑΣΤΑΣΙΟΣ ΑΠΟ ΨΗΤΟΠΩΛΕΙΑ - ΤΟΥ ΓΕΩΡΓΙΟΥ ΣΟΥΒΛΑΤΖΙΔΙΚΑ, ΜΕ ΠΑΡΟΧΗ ΣΕΡΒΙΡΙΣΜΑΤΟΣ, ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΤΥΠΟΠΟΙΗΜΕΝΩΝ ΖΑΧΑΡΩΔΩΝ ΠΡΟΪΟΝΤΩΝ, ΥΠΗΡΕΣΙΕΣ ΠΩΛΗΣΗΣ ΕΙΣΙΤΗΡΙΩΝ ΥΠΕΡΑΣΤΙΚΩΝ ΧΕΡΣΑΙΩΝ ΣΥΓΚΟΙΝΩΝΙΑΚΩΝ ΜΕΣΩΝ ΑΠΟ ΤΡΙΤΟΥΣ, ΥΠΗΡΕΣΙΕΣ ΠΑΡΟΧΗΣ ΓΕΥΜΑΤΩΝ ΚΑΙ ΠΟΤΩΝ ΑΠΟ ΟΥΖΕΡΙ, ΜΕΖΕΔΟΠΩΛΕΙΟ, ΤΣΙΠΟΥΡΑΔΙΚΟ, ΖΥΘΟΠΩΛΕΙΟ ΜΕ ΠΑΡΟΧΗ ΣΕΡΒΙΡΙΣΜΑΤΟΣ ΖΑΧΟΣ ΠΥΛΗ ΕΛΑΤΗ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΚΩΝ/ΝΟΣ ΤΟΥ ΑΛΚΟΟΛΟΥΧΩΝ ΠΟΤΩΝ, ΙΩΑΝΝΗ ΥΠΗΡΕΣΙΕΣ ΠΟΥ ΠΑΡΕΧΟΝΤΑΙ ΑΠΟ ΚΑΦΕΤΕΡΙΑ, ΥΠΗΡΕΣΙΕΣ ΕΝΟΙΚΙΑΣΗΣ ΕΩΣ ΕΠΤΑ (7) ΕΠΙΠΛΩΜΕΝΩΝ ΔΩΜΑΤΙΩΝ ΓΙΑ ΜΙΚΡΗ ΔΙΑΡΚΕΙΑ, ΥΠΗΡΕΣΙΕΣ ΠΑΡΟΧΗΣ ΓΕΥΜΑΤΩΝ ΑΠΟ ΕΣΤΙΑΤΟΡΙΟ, ΤΑΒΕΡΝΑ, ΨΑΡΟΤΑΒΕΡΝΑ, ΨΗΣΤΑΡΙΑ, ΧΩΡΙΣ ΖΩΝΤΑΝΗ ΜΟΥΣΙΚΗ Η ΜΕ ΟΡΧΗΣΤΡΑ ΛΙΓΟΤΕΡΗ ΤΩΝ ΤΡΙΩΝ ΟΡΓΑΝΩΝ (ΠΟΥ ΔΕΝ ΥΠΑΓΕΤΑΙ ΣΤΗΝ 1059176/625/ΠΟΛ.1087/25.6.200 3 (ΦΕΚ Β 932) ΑΠΟΦΑΣΗ ΥΠΟΥΡΓΟΥ ΟΙΚΟΝΟΜΙΑΣ ΚΑΙ ΟΙΚΟΝΟΜΙΚΩΝ, ΟΠΩΣ ΙΣΧΥΕΙ ΚΑΘΕ ΦΟΡΑ), ΜΕ ΠΑΡΟΧΗ ΣΕΡΒΙΡΙΣΜΑΤΟΣ ΙΩΑΝΝΟΥ ΠΥΛΗ ΑΡΤΗΣ 52 ΚΡΕΟΠΩΛΕΙΟ ΧΡΗΣΤΟΣ ΤΟΥ ΝΙΚΟΛΑΟΥ ΚΑΚΙΑ ΠΥΛΗ ΓΑΡΔΙΚΙ ΠΑΝΤΟΠΩΛΕΙΟ - ΨΗΣΤΑΡΙΑ ΒΑΣΙΛΙΚΗ ΤΟΥ ΓΡΗΓΟΡΙΟΥ
Page 52
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI ΚΑΡΑΚΙΚΕΣ ΠΥΛΗ ΠΥΛΗ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΚΡΕΑΤΟΣ ΚΑΙ ΚΩΝ/ΝΟΣ ΤΟΥ ΠΡΟΪΟΝΤΩΝ ΚΡΕΑΤΟΣ ΣΕ ΓΕΩΡΓΙΟΥ ΕΞΕΙΔΙΚΕΥΜΕΝΑ ΚΑΤΑΣΤΗΜΑΤΑ, ΥΠΗΡΕΣΙΕΣ ΟΔΙΚΗΣ ΜΕΤΑΦΟΡΑΣ ΖΩΝΤΩΝ ΖΩΩΝ, ΥΠΗΡΕΣΙΕΣ ΠΑΡΟΧΗΣ ΓΕΥΜΑΤΩΝ ΑΠΟ ΨΗΤΟΠΩΛΕΙΑ - ΣΟΥΒΛΑΤΖΙΔΙΚΑ, ΜΕ ΠΑΡΟΧΗ ΣΕΡΒΙΡΙΣΜΑΤΟΣ ΚΑΡΑΜΕΛΟΠΟ ΠΥΛΗ ΠΕΡΤΟΥΛΙ ΠΑΡΑΓΩΓΗ ΚΟΥΛΟΥΡΙΩΝ ΚΑΙ ΥΛΟΣ ΓΕΩΡΓΙΟΣ ΠΙΤΩΝ, ΜΑΚΑΡΟΝΙΩΝ ΚΑΙ ΤΟΥ ΧΡΗΣΤΟΥ ΠΑΡΟΜΟΙΩΝ ΠΡΟΪΟΝΤΩΝ, ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΔΙΑΤΗΡΗΜΕΝΩΝ ΓΛΥΚΩΝ, ΠΡΑΤΗΡΙΟ ΜΠΙΡΑΣ, ΑΝΑΨΥΚΤΙΚΩΝ ΚΑΙ ΕΜΦΙΑΛΩΜΕΝΩΝ ΝΕΡΩΝ, ΕΡΓΑΣΙΕΣ ΔΙΑΜΟΡΦΩΣΗΣ Η ΑΝΕΓΕΡΣΗΣ ΚΤΙΣΜΑΤΟΣ, ΥΠΗΡΕΣΙΕΣ ΒΑΦΗΣ ΑΜΑΞΩΜΑΤΟΣ ΕΠΙΒΑΤΗΓΩΝ ΚΑΙ ΕΛΑΦΡΩΝ ΦΟΡΤΗΓΩΝ ΑΥΤΟΚΙΝΗΤΩΝ ΚΟΚΚΑΛΗ ΠΥΛΗ ΠΥΛΗ ΠΑΡΑΓΩΓΗ ΝΩΠΩΝ ΕΙΔΩΝ ΑΘΑΝΑΣΙΑ ΤΟΥ ΖΑΧΑΡΟΠΛΑΣΤΙΚΗΣ ΚΑΙ ΑΡΓΥΡΙΟΥ ΓΛΥΚΙΣΜΑΤΩΝ ΚΟΛΕΤΣΙΟΣ ΑΡΩΜΑΤΙΚ ΠΥΛΗ ΚΟΤΡΩΝΙ ΕΜΠΟΡΙΑ ΑΡΩΜΑΤΙΚΩΝ ΦΥΤΩΝ ΒΗΣΣΑΡΙΩΝ Α ΦΥΤΑ - ΚΑΙ ΜΠΑΧΑΡΙΚΩΝ ΤΟΥ ΤΡΟΦΙΜΑ ΠΑΝΑΓΙΩΤΗ ΚΟΖΙΑΚΑΣ ΚΟΥΛΙΟΥ ΠΥΛΗ ΕΛΑΤΗ ΥΠΗΡΕΣΙΕΣ ΠΟΥ ΠΑΡΕΧΟΝΤΑΙ ΑΠΟ ΜΑΡΙΑ ΤΟΥ ΚΑΦΕΤΕΡΙΑ ΚΑΘΩΣ ΚΑΙ ΛΙΑΝΙΚΟ ΔΗΜΗΤΡΙΟΥ ΕΜΠΟΡΙΟ ΕΙΔΩΝ ΖΑΧΑΡΟΠΛΑΣΤΙΚΗΣ ΜΕ ΒΑΣΗ ΤΗ ΖΑΧΑΡΗ ΚΡΟΜΜΥΔΑ ΠΥΛΗ ΣΤΟΥΡΝΑΡΕΪΚΑ ΣΟΥΠΕΡ ΜΑΡΚΕΤ-ΟΠΩΡΟΠΩΛΕΙΟ ΜΑΡΙΑ ΣΥΖ.ΚΩΝ/ΝΟΥ ΚΩΤΟΥΛΑΣ ΠΥΛΗ ΕΛΑΤΗ ΥΠΗΡΕΣΙΕΣ ΠΑΡΟΧΗΣ ΓΕΥΜΑΤΩΝ ΚΩΝΣΤΑΝΤΙΝΟ ΜΕ ΠΛΗΡΗ ΕΞΥΠΗΡΕΤΗΣΗ Σ ΤΟΥ ΕΣΤΙΑΤΟΡΙΟΥ, ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΓΕΩΡΓΙΟΥ ΚΡΕΑΤΟΣ ΜΑΡΓΑΡΙΤΗΣ ΠΥΛΗ ΝΕΡΑΙΔΟΧΩΡΙ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΚΡΕΑΤΟΣ ΑΠΟΣΤΟΛΟΣ ΤΟΥ ΓΕΩΡΓΙΟΥ ΜΙΧΟΣ ΠΥΛΗ ΠΥΛΗ SUPER MARKET, ΛΙΑΝΙΚΟ ΣΤΕΦΑΝΟΣ ΕΜΠΟΡΙΟ ΟΠΩΡΟΚΗΠΕΥΤΙΚΩΝ ΤΟΥ ΧΑΡΑΛΑΜΠΟΥ Page 53
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI Σ
ΜΠΑΛΑΤΣΟΥΚ RED ΠΥΛΗ ΤΡΙΚΑΛΩΝ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΕΙΔΩΝ ΑΣ ΗΛΙΑΣ ΤΟΥ ΕΝΤΕΛΒΑΙΣ ΑΡΤΑΣ ΖΑΧΑΡΟΠΛΑΣΤΙΚΗΣ ΜΕ ΒΑΣΗ ΤΗ ΛΕΩΝΙΔΑ ΖΑΧΑΡΗ ΜΠΕΤΧΑΒΑ ΠΥΛΗ ΠΥΛΗ ΠΑΝΤΟΠΩΛΕΙΟ- ΨΙΛΙΚΑ ΕΥΑΓΓΕΛΙΑ ΤΟΥ ΑΝΑΣΤΑΣΙΟΥ ΜΠΛΕΤΣΑΣ ΠΥΛΗ ΤΟΞΩΤΗ ΓΕΦΥΡΑ ΥΠΗΡΕΣΙΕΣ ΠΟΥ ΠΑΡΕΧΟΝΤΑΙ ΑΠΟ ΣΤΑΥΡΟΣ ΤΟΥ ΠΥΛΗΣ ΑΝΑΨΥΚΤΗΡΙΟ, ΛΙΑΝΙΚΟ ΝΙΚΟΛΑΟΥ ΕΜΠΟΡΙΟ ΕΙΔΩΝ ΖΑΧΑΡΟΠΛΑΣΤΙΚΗΣ ΜΕ ΒΑΣΗ ΤΗ ΖΑΧΑΡΗ ΚΑΘΩΣ ΚΑΙ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΠΡΟΪΟΝΤΩΝ ΚΑΠΝΟΥ ΜΠΛΕΤΣΟΓΙΑΝ ΠΥΛΗ ΠΥΛΗ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΚΡΕΑΤΟΣ ΚΑΙ ΝΗΣ ΒΡΩΣΙΜΩΝ ΕΝΤΟΣΘΙΩΝ ΠΑΝΑΓΙΩΤΗΣ ΠΟΥΛΕΡΙΚΩΝ, ΝΩΠΩΝ Η ΑΠΛΗΣ ΤΟΥ ΦΩΤΗ ΨΥΞΗΣ ΜΠΡΙΖΗΣ ΠΥΛΗ ΕΛΑΤΗ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΧΡΗΣΤΟΣ ΤΟΥ ΠΑΡΑΔΟΣΙΑΚΩΝ ΤΟΠΙΚΩΝ ΓΕΩΡΓΙΟΥ ΠΡΟΙΟΝΤΩΝ ΝΤΟΚΑΣ ΠΥΛΗ ΠΙΑΛΕΙΑ ΠΑΡΑΔΟΣΙΑΚΟ ΚΑΦΕΝΕΙΟ - ΝΙΚΟΛΑΟΣ ΤΟΥ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΠΡΟ'Ι'ΟΝΤΩΝ ΓΕΩΡΓΙΟΥ ΚΑΠΝΟΥ ΝΤΟΥΒΛΗ ΠΥΛΗ ΣΤΟΥΡΝΑΡΕΙΚΑ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΠΡΟΪΟΝΤΩΝ ΚΑΤΕΡΙΝΑ - ΑΡΤΟΠΟΙΙΑΣ ΚΑΘΩΣ ΚΑΙ ΛΙΑΝΙΚΟ ΜΑΡΙΑ ΤΟΥ ΕΜΠΟΡΙΟ ΕΙΔΩΝ ΔΗΜΗΤΡΙΟΥ ΖΑΧΑΡΟΠΛΑΣΤΙΚΗΣ ΜΕ ΒΑΣΗ ΤΗ ΖΑΧΑΡΗ ΝΤΟΥΤΣΙΑΣ ΠΥΛΗ ΠΥΛΗ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΚΡΕΑΤΟΣ ΚΑΙ ΝΙΚΟΛΑΟΣ ΤΟΥ ΠΡΟΪΟΝΤΩΝ ΚΡΕΑΤΟΣ ΣΕ ΘΕΟΔΩΡΟΥ ΕΞΕΙΔΙΚΕΥΜΕΝΑ ΚΑΤΑΣΤΗΜΑΤΑ ΞΗΝΤΑΡΑ ΠΥΛΗ ΟΙΚΙΣΜΟΣ ΝΕΑΣ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΕΙΔΩΝ ΑΣΠΑΣΙΑ ΤΟΥ ΠΥΛΗΣ ΠΑΝΤΟΠΩΛΕΙΟΥ, ΝΩΠΩΝ ΚΩΝ/ΝΟΥ ΦΡΟΥΤΩΝ ΚΑΙ ΛΑΧΑΝΙΚΩΝ, ΠΟΥΡΩΝ, ΠΟΥΡΩΝ ΜΕ ΚΟΜΜΕΝΟ ΑΚΡΟ, ΠΟΥΡΑΚΙΩΝ ΚΑΙ ΤΣΙΓΑΡΩΝ, ΑΠΟ ΚΑΠΝΟ Η ΥΠΟΚΑΤΑΣΤΑΤΑ ΤΟΥ ΚΑΠΝΟΥ ΚΑΘΩΣ ΚΑΙ ΥΠΗΡΕΣΙΕΣ ΤΕΧΝΙΚΗΣ ΥΠΟΣΤΗΡΙΞΗΣ ΓΙΑ ΤΕΧΝΟΛΟΓΙΕΣ ΤΗΣ ΠΛΗΡΟΦΟΡΙΑΣ ΟΙΚΟΝΟΜΟΥ ΠΥΛΗ ΣΤΟΥΡΝΑΡΕΙΚΑ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΠΡΟΪΟΝΤΩΝ ΜΑΡΙΑ ΤΟΥ ΚΡΕΑΤΟΣ ΚΑΘΩΣ ΚΑΙ ΥΠΗΡΕΣΙΕΣ ΔΗΜΗΤΡΙΟΥ ΠΑΡΟΧΗΣ ΓΕΥΜΑΤΩΝ ΑΠΟ ΨΗΤΟΠΩΛΕΙΑ - ΣΟΥΒΛΑΤΖΙΔΙΚΑ, ΜΕ ΠΑΡΟΧΗ ΣΕΡΒΙΡΙΣΜΑΤΟΣ Page 54
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI ΟΙΚΟΝΟΜΟΥ ΠΥΛΗ ΚΑΠΟΔΙΣΤΡΙΟΥ ΕΡΓΑΣΤΗΡΙΟ ΠΑΡΑΔΟΣΙΑΚΩΝ ΑΓΟΡΙΤΣΑ ΤΟΥ 16 ΠΡΟΙΟΝΤΩΝ ΚΑΙ ΥΠΟΠΡΟΙΟΝΤΩΝ ΙΩΑΝΝΗ ΖΥΜΗΣ (διεθυνση απο το εργαστηρι: ΞΥΛΟΧΩΡΙ ΕΛΑΤΗΣ) ΟΙΚΟΝΟΜΟΥ ΤΟ ΛΗΜΕΡΙ ΠΥΛΗ ΠΕΡΤΟΥΛΙ ΚΑΦΕ ΜΠΑΡ - ΨΗΣΤΑΡΙΑ ΒΑΣΙΛΕΙΟΣ ΤΟΥ ΤΟΥ ΕΥΘΥΜΙΟΥ ΒΑΣΙΛΗ ΟΙΚΟΝΟΜΟΥ ΠΥΛΗ ΕΛΑΤΗ ΕΜΠΟΡΙΟ ΠΑΡΑΔΟΣΙΑΚΩΝ ΒΑΣΙΛΕΙΟΣ ΤΟΥ ΤΟΠΙΚΩΝ ΙΩΑΝΝΗ ΠΡΟΙΟΝΤΩΝΠΡΟΙΟΝΤΩΝ - ΤΡΑΧΑΝΑΔΩΝ - ΔΩΡΩΝ - ΠΟΤΩΝ - ΤΣΑΓΙΟΥ ΟΙΚΟΝΟΜΟΥ ΠΥΛΗ ΠΕΡΤΟΥΛΙ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΔΙΑΦΟΡΩΝ ΒΑΣΙΛΙΚΗ ΤΟΥ ΤΟΥΡΙΣΤΙΚΩΝ ΚΑΙ ΛΟΙΠΩΝ ΓΕΩΡΓΙΟΥ ΠΑΡΟΜΟΙΩΝ ΕΙΔΩΝ ΛΑΪΚΗΣ ΤΕΧΝΗΣ, ΠΡΟΪΟΝΤΩΝ ΚΑΠΝΟΥ ΚΑΘΩΣ ΚΑΙ ΥΠΗΡΕΣΙΕΣ ΠΟΥ ΠΑΡΕΧΟΝΤΑΙ ΑΠΟ ΠΑΡΑΔΟΣΙΑΚΟ ΚΑΦΕΝΕΙΟ ΟΙΚΟΝΟΜΟΥ ΠΥΛΗ ΕΛΑΤΗ ΕΜΠΟΡΙΟ ΠΑΡΑΔΟΣΙΑΚΩΝ ΣΤΥΛΙΑΝΗ ΤΟΥ ΤΟΠΙΚΩΝ ΠΡΟΙΟΝΤΩΝ - ΙΩΑΝΝΗ ΤΡΑΧΑΝΑΔΩΝ - ΔΩΡΩΝ - ΠΟΤΩΝ - ΤΣΑΓΙΟΥ ΠΑΠΑΘΑΝΑΣΙΟ ΠΥΛΗ ΕΛΑΤΗ ΚΑΦΕΤΕΡΙΑ - ΕΙΔΗ Υ ΖΑΧΑΡΟΠΛΑΣΤΙΚΗΣ ΚΩΝΣΤΑΝΤΙΝΙΑ ΤΟΥ ΕΥΑΓΓΕΛΟΥ ΠΑΠΑΙΩΑΝΝΟ ΠΥΛΗ ΕΛΑΤΗ ΑΡΤΟΠΟΙΕΙΟ Υ ΙΩΑΝΝΗΣ ΤΟΥ ΓΕΩΡΓΙΟΥ ΠΑΠΠΑ ΠΥΛΗ ΡΟΠΩΤΟ ΨΗΤΟΠΩΛΕΙΟ, ΠΙΤΣΑΡΙΑ ΑΓΟΡΙΤΣΑ ΤΟΥ ΑΠΟΣΤΟΛΟΥ ΠΑΤΣΙΑΤΖΗΣ ΚΕΧΡΙ ΠΥΛΗ ΒΡΟΝΤΕΡΟ ΥΠΗΡΕΣΙΕΣ ΠΟΥ ΠΑΡΕΧΟΝΤΑΙ ΑΠΟ ΓΕΩΡΓΙΟΣ ΤΟΥ ΚΑΦΕΤΕΡΙΑ, ΧΟΝΔΡΙΚΟ ΕΜΠΟΡΙΟ ΕΥΑΓΓΕΛΟΥ ΠΟΤΩΝ, ΥΠΗΡΕΣΙΕΣ ΠΑΡΟΧΗΣ ΓΛΥΚΩΝ, ΠΑΓΩΤΩΝ ΚΛΠ ΑΠΟ ΖΑΧΑΡΟΠΛΑΣΤΕΙΟ, ΓΑΛΑΚΤΟΖΑΧΑΡΟΠΛΑΣΤΕΙΟ, ΚΑΦΕΖΑΧΑΡΟΠΛΑΣΤΕΙΟ, ΜΕ ΠΑΡΟΧΗ ΣΕΡΒΙΡΙΣΜΑΤΟΣ ΚΑΘΩΣ ΚΑΙ ΥΠΗΡΕΣΙΕΣ ΠΟΥ ΠΑΡΕΧΟΝΤΑΙ ΑΠΟ ΚΑΦΕΝΕΙΟ, ΜΕ ΤΕΧΝΙΚΑ Η ΜΗΧΑΝΙΚΑ ΠΑΙΧΝΙΔΙΑ ΠΕΡΓΑΝΤΗΣ ΠΥΛΗ ΠΥΛΗ ΠΑΡΑΓΩΓΗ ΚΑΙ ΕΜΠΟΡΙΑ ΟΙΝΟΥ ΑΧΙΛΛΕΑΣ ΤΟΥ Page 55
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI ΚΩΝ/ΝΟΥ ΠΟΛΥΓΕΝΗ ΠΥΛΗ ΚΟΤΡΩΝΙ ΑΝΑΨΥΚΤΗΡΙΟ ΕΛΕΝΗ ΤΟΥ ΙΩΑΝΝΗ ΠΡΟΜΗΘΕΑΣ ΠΡΟΜΗΘΕ ΠΥΛΗ 2 ΧΛΜ ΠΥΛΗΣ Η ΕΜΠΟΡΙΑ ΠΟΤΩΝ, ΕΤΑΙΡΕΙΑ ΑΣ CASH ΤΡΙΚΑΛΩΝ ΑΝΑΨΥΚΤΙΚΩΝ, ΕΜΦΙΑΛΩΜΕΝΩΝ ΠΕΡΙΟΡΙΣΜΕΝ AND CARRY ΝΕΡΩΝ, ΚΑΤΕΨΥΓΜΕΝΩΝ ΗΣ ΕΥΘΥΝΗΣ ΠΡΟΙΟΝΤΩΝ. ΔΡΑΣΤΗΡΙΟΤΗΤΕΣΧ ΑΠΟΘΗΚΕΥΣΗΣ ΚΑΙ ΔΙΑΚΙΝΗΣΗΣ ΠΡΟΙΟΝΤΩΝ ΓΙΑ ΛΟΓΑΡΙΑΣΜΟ ΤΡΙΤΩΝ ΠΡΟΤΥΠΗ EUROVIZ ΠΥΛΗ 3 ΧΙΛ ΠΥΛΗΣ 1. ΙΔΡΥΣΗ ΚΑΙ ΛΕΙΤΟΥΡΓΙΑ ΒΙΟΜΗΧΑΝΙΑ HELLAS LTD ΤΡΙΚΑΛΩΝ ΒΙΟΜΗΧΑΝΙΑΣ ΖΩΟΤΡΟΦΩΝ 2.Η ΖΩΟΤΡΟΦΩΝ ΕΜΠΟΡΙΑ ΖΩΟΤΡΟΦΩΝ, ΣΠΟΡΩΝ, ΕΤΑΙΡΙΑ ΓΕΩΡΓΙΚΩΝ ΚΑΙ ΚΤΗΝΟΤΡΟΦΙΚΩΝ ΠΕΡΙΟΡΙΣΜΕΝ ΦΑΡΜΑΚΩΝ, ΛΙΠΑΣΜΑΤΩΝ ΚΑΙ ΗΣ ΕΥΘΥΝΗΣ ΔΑΣΙΚΩΝ ΠΡΟΙΟΝΤΩΝ 3.Η ΣΥΜΜΕΤΟΧΗ ΤΗΣ ΕΤΑΙΡΕΙΑΣ ΣΕ ΑΛΛΕΣ ΕΜΠΟΡΙΚΕΣ ΒΙΟΜΗΧΑΝΙΚΕΣΉ ΣΥΝΑΦΕΙΣ ΕΠΙΧΕΙΡΗΣΕΙΣ, ΟΠΟΙΑΣΔΗΠΟΤΕ ΜΟΡΦΗΣ, ΗΜΕΔΑΠΕΣ Ή ΑΛΛΟΔΑΠΕΣ, ΥΦΙΣΤΑΜΕΝΕΣ Ή ΣΥΣΤΑΘΕΙΣΟΜΕΝΕΣ, ΠΟΥ ΕΠΙΔΙΩΚΟΥΝ ΤΟΥΣ ΑΝΩΤΕΡΩ Ή ΠΑΡΕΜΦΕΡΕΙΣ ΣΚΟΠΟΥΣ 4. Η ΑΣΚΗΣΗ ΓΕΝΙΚΑ ΟΠΟΙΑΣΔΗΠΟΤΕ ΕΠΙΧΕΙΡΗΜΑΤΙΚΗΣ ΔΡΑΣΤΗΡΙΟΤΗΤΑΣ ΣΟΥΦΛΙΑΣ ΠΥΛΗ ΠΥΛΗ ΚΡΕΟΠΩΛΕΙΟ ΓΕΩΡΓΙΟΣ ΚΑΙ ΣΙΑ ΟΕ ΣΥΝ/ΣΜΟΣ ΠΥΛΗ ΠΕΡΤΟΥΛΙ ΠΑΡΑΓΩΓΗ - ΜΕΤΑΠΟΙΗΣΗ - ΓΥΝΑΙΚΩΝ ΠΩΛΗΣΗ ΑΓΡΟΤΙΚΩΝ ΠΡΟΪΟΝΤΩΝ ΠΕΡΤΟΥΛΙΟΥ ΤΡΙΚΑΛΩΝ ΣΧΟΡΤΣΙΑΝΙΤΗ ΠΥΛΗ ΠΥΛΗ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΝΩΠΩΝ ΑΝΑΣΤΑΣΙΑ ΦΡΟΥΤΩΝ ΚΑΙ ΛΑΧΑΝΙΚΩΝ ΤΟΥ ΑΘΑΝΑΣΙΟΥ
Page 56
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI ΤΑΒΕΡΝΑ ΤΟΥ ΤΑΒΕΡΝΑ ΠΥΛΗ ΠΕΡΤΟΥΛΙ ΘΕΣΗ ΤΑΒΕΡΝΑ-ΨΗΣΤΑΡΙΑ-ΣΟΥΠΕΡ ΠΑΝΑΓΙΩΤΗ ΤΟΥ "ΠΛΑΤΕΙΑ" ΜΑΡΚΕΤ-ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ Ι.Κ.Ε ΠΑΝΑΓΙΩΤ ΠΡΟΙΟΝΤΩΝ Η Ι.Κ.Ε ΑΡΤΟΠΟΙΙΑΣ,ΚΑΠΝΟΥ,ΠΟΤΩΝ- INTERNET CAFE- ΥΠΗΡΕΣΙΕΣ ΕΚΜΙΣΘΩΣΗΣ ΚΑΙ ΔΙΑΧΕΙΡΙΣΗΣ ΑΚΙΝΗΤΩΝ,ΜΗΧΑΝΩΝ ΚΑΙ ΕΞΟΠΛΙΣΜΟΥ- ΑΓΟΡΑΠΩΛΗΣΙΑ,ΕΚΜΙΣΘΩΣΗ ΚΑΙ ΔΙΑΧΕΙΡΙΣΗ ΚΤΙΡΙΩΝ,ΟΙΚΟΠΕΔΩΝ,ΑΚΙΝΗΤΩΝ, ΚΑΤΟΙΚΙΩΝ -ΥΠΗΡΕΣΙΕΣ ΜΕ ΣΥΝΑΛΛΑΓΕΣ ΣΥΜΒΑΣΕΩΝ ΧΡΕΟΓΡΑΦΩΝ ΚΑΙ ΑΓΑΘΩΝ. ΤΑΓΑΡΑΣ ΠΥΛΗ ΗΡΩΩΝ ΚΤΗΝΙΑΤΡΙΚΑ ΦΑΡΜΑΚΑ ΑΘΑΝΑΣΙΟΣ ΑΛΒΑΝΙΚΟΥ ΤΟΥ ΜΕΤΩΠΟΥ ΚΑΙ ΕΥΣΤΑΘΙΟΥ ΜΕ ΤΕΓΟΥ ΓΕΩΡΓΙΑ ΠΥΛΗ ΠΥΛΗ ΕΚΜΕΤΑΛΛΕΥΣΗ ΠΕΡΙΠΤΕΡΟΥ, ΤΟΥ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΠΡΟΪΟΝΤΩΝ ΑΠΟΣΤΟΛΟΥ ΚΑΠΝΟΥ ΤΖΑΝΗ ΠΥΛΗ ΤΡΙΚΑΛΩΝ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΠΡΟΪΟΝΤΩΝ ΑΓΟΡΙΤΣΑ ΤΟΥ ΑΡΤΑΣ 84 ΑΡΤΟΠΟΙΙΑΣ, ΧΟΝΔΡΙΚΟ ΒΑΣΙΛΕΙΟΥ ΕΜΠΟΡΙΟ ΠΡΟΪΟΝΤΩΝ ΑΡΤΟΠΟΙΙΑΣ, ΕΙΔΩΝ ΣΟΚΟΛΑΤΑΣ ΚΑΙ ΕΙΔΩΝ ΖΑΧΑΡΟΠΛΑΣΤΙΚΗΣ ΚΑΘΩΣ ΚΑΙ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΕΙΔΩΝ ΖΑΧΑΡΟΠΛΑΣΤΙΚΗΣ ΜΕ ΒΑΣΗ ΤΗ ΖΑΧΑΡΗ ΤΖΑΝΗΣ ΠΥΛΗ ΠΥΛΗ ΑΡΤΟΠΟΙΕΙΟ ΝΙΚΟΛΑΟΣ ΤΟΥ ΣΥΝ.ΣΕΙΣΜΟΠΛΗ ΓΕΩΡΓΙΟΥ ΚΤΩΝ ΤΖΙΩΡΤΖΙΩΤΗΣ ΠΥΛΗ ΦΙΛΥΡΑ ΧΟΝΔΡΙΚΟ ΕΜΠΟΡΙΟ ΚΡΕΑΤΟΣ ΑΘΑΝΑΣΙΟΣ ΚΑΙ ΠΡΟΪΟΝΤΩΝ ΚΡΕΑΤΟΣ ΚΑΘΩΣ ΤΟΥ ΦΩΤΙΟΥ ΚΑΙ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΚΡΕΑΤΟΣ ΤΣΕΡΓΟΥΛΑ ΠΥΛΗ ΣΤΟΥΡΝΑΡΕΙΚΑ ΑΡΤΟΠΟΙΕΙΟ ΚΑΛΛΙΟΠΗ ΤΟΥ ΚΩΝ/ΝΟΥ ΤΣΙΟΝΑΡΑ ΠΥΛΗ ΣΤΟΥΡΝΑΡΕΪΚΑ ΚΑΦΕ ΜΠΑΡ - ΟΥΖΕΡΙ ΦΑΝΗ ΤΟΥ ΑΝΑΣΤΑΣΙΟΥ ΤΣΙΟΥΛΟΥ ΠΥΛΗ ΠΥΛΗ ΑΡΤΟΠΟΙΕΙΟ - ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΕΛΕΝΗ ΤΟΥ ΑΝΑΨΥΚΤΙΚΩΝ ΚΑΙ ΓΕΩΡΓΙΟΥ ΓΑΛΑΚΤΟΚΟΜΙΚΩΝ ΠΡΟΪΟΝΤΩΝ ΤΣΙΩΛΗ ΠΥΛΗ ΠΑΛΑΙΟΜΟΝΑΣΤ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΚΑΦΕ, ΑΛΕΞΑΝΔΡΑ ΗΡΟ ΤΣΑΓΙΟΥ, ΚΑΚΑΟΥ ΚΑΙ ΤΟΥ ΜΠΑΧΑΡΙΚΩΝ Page 57
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI ΑΘΑΝΑΣΙΟΥ
ΧΑΝΤΖΙΑΡΑ ΠΥΛΗ ΠΥΛΗ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΕΛΕΟΝΩΡΑ ΜΑΡΜΕΛΑΔΩΝ, ΕΙΔΩΝ ΤΟΥ ΖΑΧΑΡΟΠΛΑΣΤΙΚΗΣ ΚΑΙ ΔΗΜΗΤΡΙΟΥ ΑΠΟΣΤΑΓΜΑΤΩΝ ΧΟΙΡΟΠΑΚ ΧΟΙΡΟΠΑΚ ΠΥΛΗ ΠΙΑΛΕΙΑ ΕΚΜΕΤΑΛΛΕΥΣΗ ΜΟΝΟΠΡΟΣΩ ΕΠΕ ΚΤΗΝΟΤΡΟΦΙΚΩΝ ΠΗ ΕΤΑΙΡΕΙΑ ΕΓΚΑΤΑΣΤΑΣΕΩΝ ΓΙΑ ΠΕΡΙΟΡΙΣΜΕΝ ΑΝΑΠΑΡΑΓΩΓΗ ΧΟΙΡΩΝ ΗΣ ΕΥΘΥΝΗΣ
Forest and Wood sector
ΕΠΩΝΥΜΙΑ ΔΙΑΚΡΙΤΙΚ ΠΟ ΔΙΕΥΘΥΝΣΗ FAX ΑΝΤΙΚΕΙΜΕΝΟ ΟΣ ΛΗ ΤΙΤΛΟΣ ΑΦΟΙ ΑΔΑΜΟΥ ΘΕΟΔ. ΠΥ ΣΤΟΥΡΝΑΡΕΙΚ ΠΡΙΣΤΗΡΙΟ - ΕΜΠΟΡΙΟ ΟΕ ΛΗ Α ΞΥΛΕΙΑΣ ΑΦΟΙ Δ. ΝΤΖΑΝΗ ΟΕ ΠΥ ΠΥΛΗ 24310 ΚΑΤΑΣΚΕΥΗ ΛΗ 25678 ΕΡΓΟΛΑΒΙΚΑ ΟΙΚΟΔΟΜΩΝ & ΠΩΛΗΣΗ ΑΥΤΟΤΕΛΩΝ ΙΔΙΟΚΤΗΣΙΩΝ, ΕΜΠΟΡΙΑ ΟΙΚΟΔΟΜΙΚΩΝ ΥΛΙΚΩΝ & ΣΥΝΑΦΩΝ ΕΙΔΩΝ, ΕΜΠΟΡΙΑ ΠΑΣΗΣ ΦΥΣΕΩΣ ΔΟΜΙΚΩΝ ΜΗΧΑΝΗΜΑΤΩΝ & ΜΗΧΑΝΗΜΑΤΩΝ ΕΡΓΟΥ,ΕΙΣΑΓΩΓΗ - ΕΚΜΕΤΑΛΛΕΥΣΗ & ΕΜΠΟΡΙΑ ΚΑΙΝΟΥΡΓΙΩΝ & ΜΕΤΑΧΕΙΡΙΣΜΕΩΝ ΜΗΧΑΝΗΜΑΤΩΝ ΚΑΘΕ ΕΙΔΟΥΣ, ΕΙΣΑΓΩΓΗ,ΕΚΜΕΤΑΛΛΕ ΥΣΗ & ΕΜΟΠΟΡΙΑ ΚΑΙΝΟΥΡΓΙΩΝ & ΜΕΤΑΧΕΙΡΙΣΜΕΩΝ ΦΟΡΤΗΓΩΝ & ΕΠΙΒΑΤΗΓΩΝ ΑΥΤΟΚΙΝΗΤΩΝ & Page 58
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI ΛΕΩΦΟΡΕΙΩΝ, ΔΙΑΧΕΙΡΙΣΗ ΠΟΛΥΚΑΤΟΙΚΙΩΝ
ΒΑΙΟΥ ΝΙΚΟΛΑΟΣ ΤΟΥ ΠΥ ΠΥΛΗ 24340 ΒΙΟΤΕΧΝΙΑ ΣΑΛΟΝΙΩΝ ΔΗΜΗΤΡΙΟΥ ΛΗ 51179 ΘΕΜΕΛΟΣ ΕΠΕ ΠΥ 14 ΧΛΜ ΕΟ ΧΟΝΔΡΙΚΟ ΕΜΠΟΡΙΟ ΛΗ ΤΡΙΚΑΛΩΝ ΟΙΚΟΔΟΜΙΚΩΝ ΥΛΙΚΩΝ ΠΥΛΗΣ ΚΑΤΣΙΝΕΛΗΣ ΙΩΑΝΝΗΣ ΠΥ ΠΑΛΑΙΟΧΩΡΙ ΧΟΝΔΡΙΚΟ ΕΜΠΟΡΙΟ ΤΟΥ ΓΡΗΓΟΡΙΟΥ ΛΗ ΓΑΡΔΙΚΙΟΥ 0 ΞΥΛΕΙΑΣ - ΕΡΓΑΣΙΕΣ ΕΠΙΧΩΜΑΤΩΣΕΩΝ - ΧΟΝΔΡΙΚΟ ΕΜΠΟΡΙΟ ΑΧΥΡΩΝ ΚΑΙ ΣΑΝΟΥ, ΚΑΥΣΟΞΥΛΩΝ ΚΑΙ ΞΥΛΑΝΘΡΑΚΑ ΜΠΕΝΕΚΗΣ ΕΥΑΓΓΕΛΟΣ ΠΥ ΑΓΙΟΣ ΟΙΚΟΔΟΜΙΚΑ ΥΛΙΚΑ ΤΟΥ ΣΩΤΗΡΙΟΥ ΛΗ ΒΗΣΣΑΡΙΩΝ ΟΙΚΟΝΟΜΟΥ ΠΥ ΣΤΟΥΡΝΑΡΕΙΚ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΧΡΥΣΟΥΛΑ ΤΟΥ ΛΗ Α ΚΑΤΑΣΚΕΥΑΣΤΙΚΩΝ ΝΙΚΟΛΑΟΥ ΥΛΙΚΩΝ Π.Δ.Κ.Α.ΚΑΘΩΣ ΚΑΙ ΧΟΝΔΡΙΚΟ ΕΜΠΟΡΙΟ ΑΛΛΩΝ ΟΙΚΟΔΟΜΙΚΩΝ ΥΛΙΚΩΝ ΠΑΣΙΟΣ ΔΗΜΗΤΡΙΟΣ ΠΥ ΠΥΛΗ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΤΟΥ ΒΑΣΙΛΕΙΟΥ ΛΗ ΕΠΙΠΛΩΝ ΑΠΟ ΠΛΑΣΤΙΚΕΣ ΥΛΕΣ ΚΑΙ ΕΠΙΠΛΩΝ ΑΠΟ ΑΛΛΑ ΥΛΙΚΑ ΣΟΥΦΛΙΑΣ ΓΕΩΡΓΙΟΣ ΠΥ 12ο χλμ 24340 ΕΚΜ.ΦΟΡΤΩΤΗ ΤΟΥ ΧΡΗΣΤΟΥ ΛΗ ΤΡΙΚΑΛΩΝ- 23460 ΞΥΛΕΙΑΣ-ΕΜΠΟΡΙΟ ΚΑΙ ΠΥΛΗΣ ΕΞΑΓΩΓΗ ΞΥΛΕΙΑΣ
Page 59
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI ΣΤΑΡΙΔΑΣ ΑΝΩΝΥΜΗ ART ΠΥ 12Ο ΧΙΛ 24340 α) Η κατασκευή, BIOTEXNIKH WOOD ΛΗ ΤΡΙΚΑΛΩΝ 51537 εμπορία, τοποθέτηση, ΕΜΠΟΡΙΚΗ ΕΤΑΙΡΕΙΑ ΠΥΛΗΣ καθώς και η παραγωγή ΠΡΟΙΟΝΤΩΝ ΦΥΣΙΚΗΣ για λογαριασμό ΚΑΙ ΤΕΧΝΗΤΗΣ ΞΥΛΕΙΑΣ τρίτων, ντουλαπιών κουζίνας, ντουλαπών δωματίων, εσωτερικών και εξωτερικών πορτών καθώς και κάθε είδους επίπλων από τεχνική ή φυσική ξυλεία. β) Η αγορά κάθε είδους φυσικής και τεχνικής ξυλείας καθώς και ετοίμων η ημιετοίμων προϊόντων από φυσικό ή τεχνικό ξύλο από το εσωτερικό ή το εξωτερικό και η εμπορία αυτών στην εσωτερική αγορά καθώς και στις αγορές του εξωτερικού. Για την επίτευξη του σκοπού της η εταιρεία μπ... ΤΑΣΙΟΣ Γ ΧΟΝΔΡΟΣ Κ ΠΥ 3ο ΧΛΜ ΧΟΝΔΡΙΚΟ ΚΑΙ ΛΙΑΝΙΚΟ ΚΑΙ ΣΙΑ ΕΕ ΛΗ ΤΡΙΚΑΛΩΝ - ΕΜΠΟΡΙΟ ΕΙΔΩΝ ΠΥΛΗΣ ΥΓΙΕΙΝΗΣ , ΚΑΤΑΣΚΕΥΑΣΤΙΚΩΝ ΥΛΙΚΩΝ , ΣΙΔΗΡΙΚΩΝ ΚΑΙ ΕΞΟΠΛΙΣΜΟΥ ΘΕΡΜΑΝΣΗΣ ΤΑΣΙΟΣ ΓΕΩΡΓΙΟΣ ΤΟΥ ΠΥ ΠΥΛΗ ΕΠΕΞΕΡΓΑΣΙΑ - ΧΡΗΣΤΟΥ ΛΗ ΠΩΛΗΣΗ ΔΙΠΛΩΝ ΤΖΑΜΙΩΝ- ΚΡΥΣΤΑΛΛΩΝ, ΧΡΩΜΑΤΑ ΤΕΝΤΟΛΟΥΡΗΣ ΒΑΪΟΣ ΠΥ ΑΕΤΟΣ ΘΕΣΗ ΧΟΝΔΡΙΚΟ ΕΜΠΟΡΙΟ ΤΟΥ ΑΠΟΣΤΟΛΟΥ ΛΗ ΛΟΓΓΑ ΟΙΚΟΔΟΜΙΚΩΝ ΥΛΙΚΩΝ ΚΑΙ ΞΥΛΕΙΑΣ ΤΖΑΝΗ ΧΡΥΣΟΥΛΑ ΤΟΥ ΠΥ ΠΕΡΤΟΥΛΙ ΜΕΤΑΤΟΠΙΣΤΗΣ ΠΕΡΜΕΝΙΩΝΑ ΛΗ ΞΥΛΕΙΑΣ - ΓΕΩΡΓΟΚΤΗΝΟΤΡΟΦΟΣ ΤΣΑΓΚΑΔΟΠΟΥΛΟΣ ΠΥ ΕΛΑΤΗ ΠΑΡΑΓΩΓΗ KAI ΕΥΑΓΓΕΛΟΣ ΤΟΥ ΛΗ ΤΡΙΚΑΛΩΝ ΕΜΠΟΡΙΑ ΞΥΛΕΙΑΣ ΑΘΑΝΑΣΙΟΥ
Page 60
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI ΧΟΝΔΡΟΣ ΓΕΩΡΓΙΟΣ ΠΥ ΠΥΛΗ ΛΙΑΝΙΚΟ ΚΑΙ ΧΟΝΔΡΙΚΟ ΤΟΥ ΧΡΗΣΤΟΥ ΛΗ ΕΜΠΟΡΙΟ ΤΖΑΜΙΩΝ
Food Sector
BYKOVA ΠΥΛΗ ΠΥΛΗ ΕΚΜΕΤΑΛΛΕΥΣΗ ΠΕΡΙΠΤΕΡΟΥ - NATALYA TOY ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΠΡΟΪΟΝΤΩΝ IBAN ΚΑΠΝΟΥ fertigreece fertigreece ΠΥΛΗ ΦΙΛΥΡΑ 0 ΕΠΕΓΕΡΓΑΣΙΑ ΚΑΙ ΣΥΣΚΕΥΑΣΙΑ ΜΟΝΟΠΡΟΣΩ Μ. ΙΚΕ ΝΩΠΩΝ ΦΡΟΥΤΩΝ ΚΑΙ ΠΗ ΙΚΕ ΛΑΧΑΝΙΚΩΝ - ΟΠΟΙΑΔΗΠΟΤΕ ΜΟΡΦΗΣ ΜΕΤΑΠΟΙΗΣΗ ΠΡΟΪΟΝΤΩΝ ΤΟΥ ΠΡΩΤΟΓΕΝΟΥΣ ΤΟΜΕΑ - ΠΑΡΑΓΩΓΗ ΠΡΟΪΟΝΤΩΝ ΤΟΥ ΠΡΩΤΟΓΕΝΟΥΣ ΤΟΜΕΑ - ΕΜΠΟΡΙΑ ΧΟΝΔΡΙΚΩΣ ΚΑΙ ΛΙΑΝΙΚΩΣ ΠΑΣΗΣ ΦΥΣΕΩΣ ΠΡΟΪΟΝΤΩΝ ΤΟΥ ΠΡΩΤΟΓΕΝΟΥΣ ΤΟΜΕΑ ΑΓΝΑΤΟΥ ΠΥΛΗ ΕΛΑΤΗ ΠΑΡΑΓΩΓΗ ΜΑΡΜΕΛΑΔΑΣ, ΕΛΕΝΗ ΤΟΥ ΚΟΜΠΟΣΤΑΣ, ΓΛΥΚΩΝ ΚΟΥΤΑΛΙΟΥ ΙΩΑΝΝΗ ΚΑΙ ΠΑΡΟΜΟΙΩΝ ΕΙΔΩΝ, ΑΠΟ ΦΡΟΥΤΑ ΚΑΙ ΑΛΛΟΥΣ ΚΑΡΠΟΥΣ ΚΑΘΩΣ ΚΑΙ ΠΑΡΑΓΩΓΗ ΜΑΚΑΡΟΝΙΩΝ, ΡΥΖΟΜΑΚΑΡΟΝΩΝ (NOODLES) ΚΑΙ ΠΑΡΟΜΟΙΩΝ ΑΛΕΥΡΩΔΩΝ ΠΡΟΪΟΝΤΩΝ ΑΓΝΑΤΟΥ ΠΥΛΗ ΕΛΑΤΗ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΕΙΔΩΝ ΕΥΘΥΜΙΑ ΤΟΥ ΠΑΝΤΟΠΩΛΕΙΟΥ ΚΑΘΩΣ ΚΑΙ ΓΕΩΡΓΙΟΥ ΝΩΠΩΝ ΦΡΟΥΤΩΝ ΚΑΙ ΛΑΧΑΝΙΚΩΝ ΑΓΝΑΤΟΥ ΠΥΛΗ ΕΛΑΤΗ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΓΛΥΚΩΝ, ΜΑΡΙΑ ΤΟΥ ΖΥΜΑΡΙΚΩΝ, ΑΠΟΣΤΑΓΜΑΤΩΝ, ΓΕΩΡΓΙΟΥ ΑΦΕΨΗΜΑΤΩΝ ΒΟΤΑΝΩΝ ΑΔΑΜΟΣ ΠΥΛΗ ΣΤΟΥΡΝΑΡΕΙΚΑ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΚΡΕΑΤΟΣ ΚΑΙ ΕΥΑΓΓΕΛΟΣ ΠΡΟΪΟΝΤΩΝ ΚΡΕΑΤΟΣ ΣΕ ΤΟΥ ΚΩΝ/ΝΟΥ ΕΞΕΙΔΙΚΕΥΜΕΝΑ ΚΑΤΑΣΤΗΜΑΤΑ ΑΘΑΝΑΣΙΟΣ ΠΥΛΗ ΠΥΛΗ ΥΠΗΡΕΣΙΕΣ ΑΠΟΘΗΚΕΥΣΗΣ ΓΙΑ ΚΩΣΤΑΚΗΣ ΚΑΙ ΨΥΞΗ ΣΙΑ Ο.Ε.
Page 61
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI ΑΦΟΙ Ν. ΠΥΛΗ 16ο ΧΛΜ. ΠΡΑΤΗΡΙΟ ΥΓΡΩΝ ΚΑΥΣΙΜΩΝ, ΤΖΑΝΗ Ο.Ε. ΤΡΙΚΑΛΩΝ - ΕΜΠΟΡΙΑ ΛΙΠΑΝΤΙΚΩΝ, ΕΙΔΩΝ ΠΥΛΗΣ ΑΥΤΟΚΙΝΗΤΩΝ, ΠΡΟΪΟΝΤΩΝ ΚΑΠΝΟΥ, ΠΛΥΝΤΗΡΙΟ ΑΥΤΟΚΙΝΗΤΩΝ ΚΑΙ ΜΗΧΑΝΗΜΑΤΩΝ, ΒΟΥΛΚΑΝΙΖΑΤΕΡ, ΑΝΑΨΥΚΤΗΡΙΟ- ΚΑΝΤΙΝΑ - ΕΜΠΟΡΙΑ ΔΑΣΙΚΩΝ ΠΡΟΪΟΝΤΩΝ - ΧΟΝΔΡΙΚΟ ΕΜΠΟΡΙΟ ΕΠΙΒΑΤΙΚΩΝ, ΦΟΡΤΗΓΩΝ ΚΑΙΝΟΥΡΓΙΩΝ ΚΑΙ ΜΕΤΑΧΕΙΡΙΣΜΕΝΩΝ ΒΑΜΠΟΥΛΑΣ ΕΛΛΗΝΙΚΗ ΦΙΛΥ ΦΗΚΗ ΦΙΛΥΡΑΣ Η ΖΩΙΚΗ ΠΑΡΑΓΩΓΗ-ΕΚΤΡΟΦΗ ΧΡΗΣΤΟΣ & ΣΙΑ ΑΓΟΡΑ ΡΑ ΖΩΩΝ(ΧΟΙΡΩΝ,ΒΟΕΙΔΩΝ,ΑΙΓΟΠΡΟ ΟΕ ΚΡΕΑΤΩΝ ΔΗΜ ΒΑΤΩΝ0,Η ΛΕΙΤΟΘΡΓΙΑ ΜΟΝΑΔΑΣ ΟΥ ΤΘΠΟΠΟΙΗΣΗΣ ΕΠΕΞΕΡΓΑΣΙΑΣ ΚΑΙ ΠΥΛΗ ΣΘΝΤΗΡΗΣΗΣ ΚΡΕΑΤΟΣ,Η Σ ΠΑΡΑΓΩΓΗ ΚΑΙ ΕΜΠΟΡΙΑ ΠΡΟΙΟΝΤΩΝ ΚΡΕΑΤΟΣ(ΚΡΕΑΤΟΣΚΕΥΑΣΜΑΤΑ,Α ΛΛΑΝΤΙΚΑ ΚΛΠ.) ΚΑΙ ΟΙ ΥΠΗΡΕΣΙΕΣ ΣΦΑΓΗΣ ΖΩΩΝ. ΕΠΙΣΗΣ ΤΟ ΧΟΝΔΡΙΚΟ ΕΜΠΟΡΙΟ ΚΑΙ ΤΟ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΚΡΕΑΤΟΣ ΚΑΙ ΠΡΟΙΟΝΤΟΝ ΚΡΕΑΤΟΣ ΟΛΩΝ ΤΩΝ ΖΩΩΝ,ΠΟΥΛΕΡΙΚΩΝ ΝΩΠΩΝ Η ΚΑΤΕΨΥΓΜΕΝΩΝ Η ΕΙΣΑΓΩΓΗ- ΕΞΑΓΩΓΗ ΑΥΤΩΝ ΚΑΙ ΤΟ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΓΑΛΑΚΤΟΚΟΜΙΚΩΝ,ΤΥΡΟΚΟΜΙΚΩ Ν ΠΡΟΙΟΝΤΩΝ ΚΑΙ ΑΥΓΩΝ ΓΟΥΡΝΑΡΗ ΠΥΛΗ ΠΥΛΗ ΧΟΝΔΡΙΚΟ ΚΑΙ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΜΑΡΙΑ ΤΟΥ ΟΙΝΟΠΝΕΥΜΑΤΩΔΩΝ ΠΟΤΩΝ, ΝΙΚΟΛΑΟΥ ΑΛΚΟΟΛΟΥΧΩΝ ΠΑΡΑΣΚΕΥΑΣΜΑΤΩΝ ΓΙΑ ΤΗΝ ΠΑΡΑΓΩΓΗ ΠΟΤΩΝ, ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ (ΠΡΑΤΗΡΙΟ) ΜΠΙΡΑΣ, ΑΝΑΨΥΚΤΙΚΩΝ ΚΑΙ ΕΜΦΙΑΛΩΜΕΝΩΝ ΝΕΡΩΝ, ΧΟΝΔΡΙΚΟ ΕΜΠΟΡΙΟ ΑΝΑΨΥΚΤΙΚΩΝ ΚΑΙ ΕΜΦΙΑΛΩΜΕΝΩΝ ΝΕΡΩΝ, ΤΥΠΟΠΟΙΗΜΕΝΩΝ ΖΑΧΑΡΩΔΩΝ ΠΡΟΪΟΝΤΩΝ, ΧΟΝΔΡΙΚΟ ΕΜΠΟΡΙΟ ΥΓΡΑΕΡΙΟΥ ΕΜΦΙΑΛΩΜΕΝΟΥ Η ΜΗ
Page 62
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI ΔΙΠΛΑΣ ΔΙΠΛΑΣ ΠΥΛΗ ΣΤΟΥΡΝΑΡΕΪΚΑ ΚΡΕΟΠΩΛΕΙΟ - ΕΜΠΟΡΙΑ ΖΩΝΤΩΝ ΧΡΗΣΤΟΣ & ΣΙΑ ΧΡΗΣΤΟΣ & ΖΩΩΝ ΕΤΕΡΟΡΡΥΘΜΗ ΣΙΑ ΕΤΑΙΡΕΙΑ ΕΤΕΡΟΡΡΥΘ ΜΗ ΕΤΑΙΡΕΙΑ ΖΑΡΙΔΑΣ ΠΥΛΗ ΠΥΛΗ ΥΠΗΡΕΣΙΕΣ ΠΑΡΟΧΗΣ ΓΕΥΜΑΤΩΝ ΑΝΑΣΤΑΣΙΟΣ ΑΠΟ ΨΗΤΟΠΩΛΕΙΑ - ΤΟΥ ΓΕΩΡΓΙΟΥ ΣΟΥΒΛΑΤΖΙΔΙΚΑ, ΜΕ ΠΑΡΟΧΗ ΣΕΡΒΙΡΙΣΜΑΤΟΣ, ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΤΥΠΟΠΟΙΗΜΕΝΩΝ ΖΑΧΑΡΩΔΩΝ ΠΡΟΪΟΝΤΩΝ, ΥΠΗΡΕΣΙΕΣ ΠΩΛΗΣΗΣ ΕΙΣΙΤΗΡΙΩΝ ΥΠΕΡΑΣΤΙΚΩΝ ΧΕΡΣΑΙΩΝ ΣΥΓΚΟΙΝΩΝΙΑΚΩΝ ΜΕΣΩΝ ΑΠΟ ΤΡΙΤΟΥΣ, ΥΠΗΡΕΣΙΕΣ ΠΑΡΟΧΗΣ ΓΕΥΜΑΤΩΝ ΚΑΙ ΠΟΤΩΝ ΑΠΟ ΟΥΖΕΡΙ, ΜΕΖΕΔΟΠΩΛΕΙΟ, ΤΣΙΠΟΥΡΑΔΙΚΟ, ΖΥΘΟΠΩΛΕΙΟ ΜΕ ΠΑΡΟΧΗ ΣΕΡΒΙΡΙΣΜΑΤΟΣ ΖΑΧΟΣ ΠΥΛΗ ΕΛΑΤΗ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΚΩΝ/ΝΟΣ ΤΟΥ ΑΛΚΟΟΛΟΥΧΩΝ ΠΟΤΩΝ, ΙΩΑΝΝΗ ΥΠΗΡΕΣΙΕΣ ΠΟΥ ΠΑΡΕΧΟΝΤΑΙ ΑΠΟ ΚΑΦΕΤΕΡΙΑ, ΥΠΗΡΕΣΙΕΣ ΕΝΟΙΚΙΑΣΗΣ ΕΩΣ ΕΠΤΑ (7) ΕΠΙΠΛΩΜΕΝΩΝ ΔΩΜΑΤΙΩΝ ΓΙΑ ΜΙΚΡΗ ΔΙΑΡΚΕΙΑ, ΥΠΗΡΕΣΙΕΣ ΠΑΡΟΧΗΣ ΓΕΥΜΑΤΩΝ ΑΠΟ ΕΣΤΙΑΤΟΡΙΟ, ΤΑΒΕΡΝΑ, ΨΑΡΟΤΑΒΕΡΝΑ, ΨΗΣΤΑΡΙΑ, ΧΩΡΙΣ ΖΩΝΤΑΝΗ ΜΟΥΣΙΚΗ Η ΜΕ ΟΡΧΗΣΤΡΑ ΛΙΓΟΤΕΡΗ ΤΩΝ ΤΡΙΩΝ ΟΡΓΑΝΩΝ (ΠΟΥ ΔΕΝ ΥΠΑΓΕΤΑΙ ΣΤΗΝ 1059176/625/ΠΟΛ.1087/25.6.200 3 (ΦΕΚ Β 932) ΑΠΟΦΑΣΗ ΥΠΟΥΡΓΟΥ ΟΙΚΟΝΟΜΙΑΣ ΚΑΙ ΟΙΚΟΝΟΜΙΚΩΝ, ΟΠΩΣ ΙΣΧΥΕΙ ΚΑΘΕ ΦΟΡΑ), ΜΕ ΠΑΡΟΧΗ ΣΕΡΒΙΡΙΣΜΑΤΟΣ ΙΩΑΝΝΟΥ ΠΥΛΗ ΑΡΤΗΣ 52 ΚΡΕΟΠΩΛΕΙΟ ΧΡΗΣΤΟΣ ΤΟΥ ΝΙΚΟΛΑΟΥ ΚΑΚΙΑ ΠΥΛΗ ΓΑΡΔΙΚΙ ΠΑΝΤΟΠΩΛΕΙΟ - ΨΗΣΤΑΡΙΑ ΒΑΣΙΛΙΚΗ ΤΟΥ ΓΡΗΓΟΡΙΟΥ
Page 63
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI ΚΑΡΑΚΙΚΕΣ ΠΥΛΗ ΠΥΛΗ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΚΡΕΑΤΟΣ ΚΑΙ ΚΩΝ/ΝΟΣ ΤΟΥ ΠΡΟΪΟΝΤΩΝ ΚΡΕΑΤΟΣ ΣΕ ΓΕΩΡΓΙΟΥ ΕΞΕΙΔΙΚΕΥΜΕΝΑ ΚΑΤΑΣΤΗΜΑΤΑ, ΥΠΗΡΕΣΙΕΣ ΟΔΙΚΗΣ ΜΕΤΑΦΟΡΑΣ ΖΩΝΤΩΝ ΖΩΩΝ, ΥΠΗΡΕΣΙΕΣ ΠΑΡΟΧΗΣ ΓΕΥΜΑΤΩΝ ΑΠΟ ΨΗΤΟΠΩΛΕΙΑ - ΣΟΥΒΛΑΤΖΙΔΙΚΑ, ΜΕ ΠΑΡΟΧΗ ΣΕΡΒΙΡΙΣΜΑΤΟΣ ΚΑΡΑΜΕΛΟΠΟ ΠΥΛΗ ΠΕΡΤΟΥΛΙ ΠΑΡΑΓΩΓΗ ΚΟΥΛΟΥΡΙΩΝ ΚΑΙ ΥΛΟΣ ΓΕΩΡΓΙΟΣ ΠΙΤΩΝ, ΜΑΚΑΡΟΝΙΩΝ ΚΑΙ ΤΟΥ ΧΡΗΣΤΟΥ ΠΑΡΟΜΟΙΩΝ ΠΡΟΪΟΝΤΩΝ, ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΔΙΑΤΗΡΗΜΕΝΩΝ ΓΛΥΚΩΝ, ΠΡΑΤΗΡΙΟ ΜΠΙΡΑΣ, ΑΝΑΨΥΚΤΙΚΩΝ ΚΑΙ ΕΜΦΙΑΛΩΜΕΝΩΝ ΝΕΡΩΝ, ΕΡΓΑΣΙΕΣ ΔΙΑΜΟΡΦΩΣΗΣ Η ΑΝΕΓΕΡΣΗΣ ΚΤΙΣΜΑΤΟΣ, ΥΠΗΡΕΣΙΕΣ ΒΑΦΗΣ ΑΜΑΞΩΜΑΤΟΣ ΕΠΙΒΑΤΗΓΩΝ ΚΑΙ ΕΛΑΦΡΩΝ ΦΟΡΤΗΓΩΝ ΑΥΤΟΚΙΝΗΤΩΝ ΚΟΚΚΑΛΗ ΠΥΛΗ ΠΥΛΗ ΠΑΡΑΓΩΓΗ ΝΩΠΩΝ ΕΙΔΩΝ ΑΘΑΝΑΣΙΑ ΤΟΥ ΖΑΧΑΡΟΠΛΑΣΤΙΚΗΣ ΚΑΙ ΑΡΓΥΡΙΟΥ ΓΛΥΚΙΣΜΑΤΩΝ ΚΟΛΕΤΣΙΟΣ ΑΡΩΜΑΤΙΚ ΠΥΛΗ ΚΟΤΡΩΝΙ ΕΜΠΟΡΙΑ ΑΡΩΜΑΤΙΚΩΝ ΦΥΤΩΝ ΒΗΣΣΑΡΙΩΝ Α ΦΥΤΑ - ΚΑΙ ΜΠΑΧΑΡΙΚΩΝ ΤΟΥ ΤΡΟΦΙΜΑ ΠΑΝΑΓΙΩΤΗ ΚΟΖΙΑΚΑΣ ΚΟΥΛΙΟΥ ΠΥΛΗ ΕΛΑΤΗ ΥΠΗΡΕΣΙΕΣ ΠΟΥ ΠΑΡΕΧΟΝΤΑΙ ΑΠΟ ΜΑΡΙΑ ΤΟΥ ΚΑΦΕΤΕΡΙΑ ΚΑΘΩΣ ΚΑΙ ΛΙΑΝΙΚΟ ΔΗΜΗΤΡΙΟΥ ΕΜΠΟΡΙΟ ΕΙΔΩΝ ΖΑΧΑΡΟΠΛΑΣΤΙΚΗΣ ΜΕ ΒΑΣΗ ΤΗ ΖΑΧΑΡΗ ΚΡΟΜΜΥΔΑ ΠΥΛΗ ΣΤΟΥΡΝΑΡΕΪΚΑ ΣΟΥΠΕΡ ΜΑΡΚΕΤ-ΟΠΩΡΟΠΩΛΕΙΟ ΜΑΡΙΑ ΣΥΖ.ΚΩΝ/ΝΟΥ ΚΩΤΟΥΛΑΣ ΠΥΛΗ ΕΛΑΤΗ ΥΠΗΡΕΣΙΕΣ ΠΑΡΟΧΗΣ ΓΕΥΜΑΤΩΝ ΚΩΝΣΤΑΝΤΙΝΟ ΜΕ ΠΛΗΡΗ ΕΞΥΠΗΡΕΤΗΣΗ Σ ΤΟΥ ΕΣΤΙΑΤΟΡΙΟΥ, ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΓΕΩΡΓΙΟΥ ΚΡΕΑΤΟΣ ΜΑΡΓΑΡΙΤΗΣ ΠΥΛΗ ΝΕΡΑΙΔΟΧΩΡΙ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΚΡΕΑΤΟΣ ΑΠΟΣΤΟΛΟΣ ΤΟΥ ΓΕΩΡΓΙΟΥ ΜΙΧΟΣ ΠΥΛΗ ΠΥΛΗ SUPER MARKET, ΛΙΑΝΙΚΟ ΣΤΕΦΑΝΟΣ ΕΜΠΟΡΙΟ ΟΠΩΡΟΚΗΠΕΥΤΙΚΩΝ ΤΟΥ ΧΑΡΑΛΑΜΠΟΥ Page 64
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI Σ
ΜΠΑΛΑΤΣΟΥΚ RED ΠΥΛΗ ΤΡΙΚΑΛΩΝ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΕΙΔΩΝ ΑΣ ΗΛΙΑΣ ΤΟΥ ΕΝΤΕΛΒΑΙΣ ΑΡΤΑΣ ΖΑΧΑΡΟΠΛΑΣΤΙΚΗΣ ΜΕ ΒΑΣΗ ΤΗ ΛΕΩΝΙΔΑ ΖΑΧΑΡΗ ΜΠΕΤΧΑΒΑ ΠΥΛΗ ΠΥΛΗ ΠΑΝΤΟΠΩΛΕΙΟ- ΨΙΛΙΚΑ ΕΥΑΓΓΕΛΙΑ ΤΟΥ ΑΝΑΣΤΑΣΙΟΥ ΜΠΛΕΤΣΑΣ ΠΥΛΗ ΤΟΞΩΤΗ ΓΕΦΥΡΑ ΥΠΗΡΕΣΙΕΣ ΠΟΥ ΠΑΡΕΧΟΝΤΑΙ ΑΠΟ ΣΤΑΥΡΟΣ ΤΟΥ ΠΥΛΗΣ ΑΝΑΨΥΚΤΗΡΙΟ, ΛΙΑΝΙΚΟ ΝΙΚΟΛΑΟΥ ΕΜΠΟΡΙΟ ΕΙΔΩΝ ΖΑΧΑΡΟΠΛΑΣΤΙΚΗΣ ΜΕ ΒΑΣΗ ΤΗ ΖΑΧΑΡΗ ΚΑΘΩΣ ΚΑΙ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΠΡΟΪΟΝΤΩΝ ΚΑΠΝΟΥ ΜΠΛΕΤΣΟΓΙΑΝ ΠΥΛΗ ΠΥΛΗ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΚΡΕΑΤΟΣ ΚΑΙ ΝΗΣ ΒΡΩΣΙΜΩΝ ΕΝΤΟΣΘΙΩΝ ΠΑΝΑΓΙΩΤΗΣ ΠΟΥΛΕΡΙΚΩΝ, ΝΩΠΩΝ Η ΑΠΛΗΣ ΤΟΥ ΦΩΤΗ ΨΥΞΗΣ ΜΠΡΙΖΗΣ ΠΥΛΗ ΕΛΑΤΗ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΧΡΗΣΤΟΣ ΤΟΥ ΠΑΡΑΔΟΣΙΑΚΩΝ ΤΟΠΙΚΩΝ ΓΕΩΡΓΙΟΥ ΠΡΟΙΟΝΤΩΝ ΝΤΟΚΑΣ ΠΥΛΗ ΠΙΑΛΕΙΑ ΠΑΡΑΔΟΣΙΑΚΟ ΚΑΦΕΝΕΙΟ - ΝΙΚΟΛΑΟΣ ΤΟΥ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΠΡΟ'Ι'ΟΝΤΩΝ ΓΕΩΡΓΙΟΥ ΚΑΠΝΟΥ ΝΤΟΥΒΛΗ ΠΥΛΗ ΣΤΟΥΡΝΑΡΕΙΚΑ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΠΡΟΪΟΝΤΩΝ ΚΑΤΕΡΙΝΑ - ΑΡΤΟΠΟΙΙΑΣ ΚΑΘΩΣ ΚΑΙ ΛΙΑΝΙΚΟ ΜΑΡΙΑ ΤΟΥ ΕΜΠΟΡΙΟ ΕΙΔΩΝ ΔΗΜΗΤΡΙΟΥ ΖΑΧΑΡΟΠΛΑΣΤΙΚΗΣ ΜΕ ΒΑΣΗ ΤΗ ΖΑΧΑΡΗ ΝΤΟΥΤΣΙΑΣ ΠΥΛΗ ΠΥΛΗ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΚΡΕΑΤΟΣ ΚΑΙ ΝΙΚΟΛΑΟΣ ΤΟΥ ΠΡΟΪΟΝΤΩΝ ΚΡΕΑΤΟΣ ΣΕ ΘΕΟΔΩΡΟΥ ΕΞΕΙΔΙΚΕΥΜΕΝΑ ΚΑΤΑΣΤΗΜΑΤΑ ΞΗΝΤΑΡΑ ΠΥΛΗ ΟΙΚΙΣΜΟΣ ΝΕΑΣ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΕΙΔΩΝ ΑΣΠΑΣΙΑ ΤΟΥ ΠΥΛΗΣ ΠΑΝΤΟΠΩΛΕΙΟΥ, ΝΩΠΩΝ ΚΩΝ/ΝΟΥ ΦΡΟΥΤΩΝ ΚΑΙ ΛΑΧΑΝΙΚΩΝ, ΠΟΥΡΩΝ, ΠΟΥΡΩΝ ΜΕ ΚΟΜΜΕΝΟ ΑΚΡΟ, ΠΟΥΡΑΚΙΩΝ ΚΑΙ ΤΣΙΓΑΡΩΝ, ΑΠΟ ΚΑΠΝΟ Η ΥΠΟΚΑΤΑΣΤΑΤΑ ΤΟΥ ΚΑΠΝΟΥ ΚΑΘΩΣ ΚΑΙ ΥΠΗΡΕΣΙΕΣ ΤΕΧΝΙΚΗΣ ΥΠΟΣΤΗΡΙΞΗΣ ΓΙΑ ΤΕΧΝΟΛΟΓΙΕΣ ΤΗΣ ΠΛΗΡΟΦΟΡΙΑΣ ΟΙΚΟΝΟΜΟΥ ΠΥΛΗ ΣΤΟΥΡΝΑΡΕΙΚΑ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΠΡΟΪΟΝΤΩΝ ΜΑΡΙΑ ΤΟΥ ΚΡΕΑΤΟΣ ΚΑΘΩΣ ΚΑΙ ΥΠΗΡΕΣΙΕΣ ΔΗΜΗΤΡΙΟΥ ΠΑΡΟΧΗΣ ΓΕΥΜΑΤΩΝ ΑΠΟ ΨΗΤΟΠΩΛΕΙΑ - ΣΟΥΒΛΑΤΖΙΔΙΚΑ, ΜΕ ΠΑΡΟΧΗ ΣΕΡΒΙΡΙΣΜΑΤΟΣ Page 65
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI ΟΙΚΟΝΟΜΟΥ ΠΥΛΗ ΚΑΠΟΔΙΣΤΡΙΟΥ ΕΡΓΑΣΤΗΡΙΟ ΠΑΡΑΔΟΣΙΑΚΩΝ ΑΓΟΡΙΤΣΑ ΤΟΥ 16 ΠΡΟΙΟΝΤΩΝ ΚΑΙ ΥΠΟΠΡΟΙΟΝΤΩΝ ΙΩΑΝΝΗ ΖΥΜΗΣ (διεθυνση απο το εργαστηρι: ΞΥΛΟΧΩΡΙ ΕΛΑΤΗΣ) ΟΙΚΟΝΟΜΟΥ ΤΟ ΛΗΜΕΡΙ ΠΥΛΗ ΠΕΡΤΟΥΛΙ ΚΑΦΕ ΜΠΑΡ - ΨΗΣΤΑΡΙΑ ΒΑΣΙΛΕΙΟΣ ΤΟΥ ΤΟΥ ΕΥΘΥΜΙΟΥ ΒΑΣΙΛΗ ΟΙΚΟΝΟΜΟΥ ΠΥΛΗ ΕΛΑΤΗ ΕΜΠΟΡΙΟ ΠΑΡΑΔΟΣΙΑΚΩΝ ΒΑΣΙΛΕΙΟΣ ΤΟΥ ΤΟΠΙΚΩΝ ΙΩΑΝΝΗ ΠΡΟΙΟΝΤΩΝΠΡΟΙΟΝΤΩΝ - ΤΡΑΧΑΝΑΔΩΝ - ΔΩΡΩΝ - ΠΟΤΩΝ - ΤΣΑΓΙΟΥ ΟΙΚΟΝΟΜΟΥ ΠΥΛΗ ΠΕΡΤΟΥΛΙ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΔΙΑΦΟΡΩΝ ΒΑΣΙΛΙΚΗ ΤΟΥ ΤΟΥΡΙΣΤΙΚΩΝ ΚΑΙ ΛΟΙΠΩΝ ΓΕΩΡΓΙΟΥ ΠΑΡΟΜΟΙΩΝ ΕΙΔΩΝ ΛΑΪΚΗΣ ΤΕΧΝΗΣ, ΠΡΟΪΟΝΤΩΝ ΚΑΠΝΟΥ ΚΑΘΩΣ ΚΑΙ ΥΠΗΡΕΣΙΕΣ ΠΟΥ ΠΑΡΕΧΟΝΤΑΙ ΑΠΟ ΠΑΡΑΔΟΣΙΑΚΟ ΚΑΦΕΝΕΙΟ ΟΙΚΟΝΟΜΟΥ ΠΥΛΗ ΕΛΑΤΗ ΕΜΠΟΡΙΟ ΠΑΡΑΔΟΣΙΑΚΩΝ ΣΤΥΛΙΑΝΗ ΤΟΥ ΤΟΠΙΚΩΝ ΠΡΟΙΟΝΤΩΝ - ΙΩΑΝΝΗ ΤΡΑΧΑΝΑΔΩΝ - ΔΩΡΩΝ - ΠΟΤΩΝ - ΤΣΑΓΙΟΥ ΠΑΠΑΘΑΝΑΣΙΟ ΠΥΛΗ ΕΛΑΤΗ ΚΑΦΕΤΕΡΙΑ - ΕΙΔΗ Υ ΖΑΧΑΡΟΠΛΑΣΤΙΚΗΣ ΚΩΝΣΤΑΝΤΙΝΙΑ ΤΟΥ ΕΥΑΓΓΕΛΟΥ ΠΑΠΑΙΩΑΝΝΟ ΠΥΛΗ ΕΛΑΤΗ ΑΡΤΟΠΟΙΕΙΟ Υ ΙΩΑΝΝΗΣ ΤΟΥ ΓΕΩΡΓΙΟΥ ΠΑΠΠΑ ΠΥΛΗ ΡΟΠΩΤΟ ΨΗΤΟΠΩΛΕΙΟ, ΠΙΤΣΑΡΙΑ ΑΓΟΡΙΤΣΑ ΤΟΥ ΑΠΟΣΤΟΛΟΥ ΠΑΤΣΙΑΤΖΗΣ ΚΕΧΡΙ ΠΥΛΗ ΒΡΟΝΤΕΡΟ ΥΠΗΡΕΣΙΕΣ ΠΟΥ ΠΑΡΕΧΟΝΤΑΙ ΑΠΟ ΓΕΩΡΓΙΟΣ ΤΟΥ ΚΑΦΕΤΕΡΙΑ, ΧΟΝΔΡΙΚΟ ΕΜΠΟΡΙΟ ΕΥΑΓΓΕΛΟΥ ΠΟΤΩΝ, ΥΠΗΡΕΣΙΕΣ ΠΑΡΟΧΗΣ ΓΛΥΚΩΝ, ΠΑΓΩΤΩΝ ΚΛΠ ΑΠΟ ΖΑΧΑΡΟΠΛΑΣΤΕΙΟ, ΓΑΛΑΚΤΟΖΑΧΑΡΟΠΛΑΣΤΕΙΟ, ΚΑΦΕΖΑΧΑΡΟΠΛΑΣΤΕΙΟ, ΜΕ ΠΑΡΟΧΗ ΣΕΡΒΙΡΙΣΜΑΤΟΣ ΚΑΘΩΣ ΚΑΙ ΥΠΗΡΕΣΙΕΣ ΠΟΥ ΠΑΡΕΧΟΝΤΑΙ ΑΠΟ ΚΑΦΕΝΕΙΟ, ΜΕ ΤΕΧΝΙΚΑ Η ΜΗΧΑΝΙΚΑ ΠΑΙΧΝΙΔΙΑ ΠΕΡΓΑΝΤΗΣ ΠΥΛΗ ΠΥΛΗ ΠΑΡΑΓΩΓΗ ΚΑΙ ΕΜΠΟΡΙΑ ΟΙΝΟΥ ΑΧΙΛΛΕΑΣ ΤΟΥ Page 66
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI ΚΩΝ/ΝΟΥ ΠΟΛΥΓΕΝΗ ΠΥΛΗ ΚΟΤΡΩΝΙ ΑΝΑΨΥΚΤΗΡΙΟ ΕΛΕΝΗ ΤΟΥ ΙΩΑΝΝΗ ΠΡΟΜΗΘΕΑΣ ΠΡΟΜΗΘΕ ΠΥΛΗ 2 ΧΛΜ ΠΥΛΗΣ Η ΕΜΠΟΡΙΑ ΠΟΤΩΝ, ΕΤΑΙΡΕΙΑ ΑΣ CASH ΤΡΙΚΑΛΩΝ ΑΝΑΨΥΚΤΙΚΩΝ, ΕΜΦΙΑΛΩΜΕΝΩΝ ΠΕΡΙΟΡΙΣΜΕΝ AND CARRY ΝΕΡΩΝ, ΚΑΤΕΨΥΓΜΕΝΩΝ ΗΣ ΕΥΘΥΝΗΣ ΠΡΟΙΟΝΤΩΝ. ΔΡΑΣΤΗΡΙΟΤΗΤΕΣΧ ΑΠΟΘΗΚΕΥΣΗΣ ΚΑΙ ΔΙΑΚΙΝΗΣΗΣ ΠΡΟΙΟΝΤΩΝ ΓΙΑ ΛΟΓΑΡΙΑΣΜΟ ΤΡΙΤΩΝ ΠΡΟΤΥΠΗ EUROVIZ ΠΥΛΗ 3 ΧΙΛ ΠΥΛΗΣ 1. ΙΔΡΥΣΗ ΚΑΙ ΛΕΙΤΟΥΡΓΙΑ ΒΙΟΜΗΧΑΝΙΑ HELLAS LTD ΤΡΙΚΑΛΩΝ ΒΙΟΜΗΧΑΝΙΑΣ ΖΩΟΤΡΟΦΩΝ 2.Η ΖΩΟΤΡΟΦΩΝ ΕΜΠΟΡΙΑ ΖΩΟΤΡΟΦΩΝ, ΣΠΟΡΩΝ, ΕΤΑΙΡΙΑ ΓΕΩΡΓΙΚΩΝ ΚΑΙ ΚΤΗΝΟΤΡΟΦΙΚΩΝ ΠΕΡΙΟΡΙΣΜΕΝ ΦΑΡΜΑΚΩΝ, ΛΙΠΑΣΜΑΤΩΝ ΚΑΙ ΗΣ ΕΥΘΥΝΗΣ ΔΑΣΙΚΩΝ ΠΡΟΙΟΝΤΩΝ 3.Η ΣΥΜΜΕΤΟΧΗ ΤΗΣ ΕΤΑΙΡΕΙΑΣ ΣΕ ΑΛΛΕΣ ΕΜΠΟΡΙΚΕΣ ΒΙΟΜΗΧΑΝΙΚΕΣΉ ΣΥΝΑΦΕΙΣ ΕΠΙΧΕΙΡΗΣΕΙΣ, ΟΠΟΙΑΣΔΗΠΟΤΕ ΜΟΡΦΗΣ, ΗΜΕΔΑΠΕΣ Ή ΑΛΛΟΔΑΠΕΣ, ΥΦΙΣΤΑΜΕΝΕΣ Ή ΣΥΣΤΑΘΕΙΣΟΜΕΝΕΣ, ΠΟΥ ΕΠΙΔΙΩΚΟΥΝ ΤΟΥΣ ΑΝΩΤΕΡΩ Ή ΠΑΡΕΜΦΕΡΕΙΣ ΣΚΟΠΟΥΣ 4. Η ΑΣΚΗΣΗ ΓΕΝΙΚΑ ΟΠΟΙΑΣΔΗΠΟΤΕ ΕΠΙΧΕΙΡΗΜΑΤΙΚΗΣ ΔΡΑΣΤΗΡΙΟΤΗΤΑΣ ΣΟΥΦΛΙΑΣ ΠΥΛΗ ΠΥΛΗ ΚΡΕΟΠΩΛΕΙΟ ΓΕΩΡΓΙΟΣ ΚΑΙ ΣΙΑ ΟΕ ΣΥΝ/ΣΜΟΣ ΠΥΛΗ ΠΕΡΤΟΥΛΙ ΠΑΡΑΓΩΓΗ - ΜΕΤΑΠΟΙΗΣΗ - ΓΥΝΑΙΚΩΝ ΠΩΛΗΣΗ ΑΓΡΟΤΙΚΩΝ ΠΡΟΪΟΝΤΩΝ ΠΕΡΤΟΥΛΙΟΥ ΤΡΙΚΑΛΩΝ ΣΧΟΡΤΣΙΑΝΙΤΗ ΠΥΛΗ ΠΥΛΗ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΝΩΠΩΝ ΑΝΑΣΤΑΣΙΑ ΦΡΟΥΤΩΝ ΚΑΙ ΛΑΧΑΝΙΚΩΝ ΤΟΥ ΑΘΑΝΑΣΙΟΥ
Page 67
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI ΤΑΒΕΡΝΑ ΤΟΥ ΤΑΒΕΡΝΑ ΠΥΛΗ ΠΕΡΤΟΥΛΙ ΘΕΣΗ ΤΑΒΕΡΝΑ-ΨΗΣΤΑΡΙΑ-ΣΟΥΠΕΡ ΠΑΝΑΓΙΩΤΗ ΤΟΥ "ΠΛΑΤΕΙΑ" ΜΑΡΚΕΤ-ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ Ι.Κ.Ε ΠΑΝΑΓΙΩΤ ΠΡΟΙΟΝΤΩΝ Η Ι.Κ.Ε ΑΡΤΟΠΟΙΙΑΣ,ΚΑΠΝΟΥ,ΠΟΤΩΝ- INTERNET CAFE- ΥΠΗΡΕΣΙΕΣ ΕΚΜΙΣΘΩΣΗΣ ΚΑΙ ΔΙΑΧΕΙΡΙΣΗΣ ΑΚΙΝΗΤΩΝ,ΜΗΧΑΝΩΝ ΚΑΙ ΕΞΟΠΛΙΣΜΟΥ- ΑΓΟΡΑΠΩΛΗΣΙΑ,ΕΚΜΙΣΘΩΣΗ ΚΑΙ ΔΙΑΧΕΙΡΙΣΗ ΚΤΙΡΙΩΝ,ΟΙΚΟΠΕΔΩΝ,ΑΚΙΝΗΤΩΝ, ΚΑΤΟΙΚΙΩΝ -ΥΠΗΡΕΣΙΕΣ ΜΕ ΣΥΝΑΛΛΑΓΕΣ ΣΥΜΒΑΣΕΩΝ ΧΡΕΟΓΡΑΦΩΝ ΚΑΙ ΑΓΑΘΩΝ. ΤΑΓΑΡΑΣ ΠΥΛΗ ΗΡΩΩΝ ΚΤΗΝΙΑΤΡΙΚΑ ΦΑΡΜΑΚΑ ΑΘΑΝΑΣΙΟΣ ΑΛΒΑΝΙΚΟΥ ΤΟΥ ΜΕΤΩΠΟΥ ΚΑΙ ΕΥΣΤΑΘΙΟΥ ΜΕ ΤΕΓΟΥ ΓΕΩΡΓΙΑ ΠΥΛΗ ΠΥΛΗ ΕΚΜΕΤΑΛΛΕΥΣΗ ΠΕΡΙΠΤΕΡΟΥ, ΤΟΥ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΠΡΟΪΟΝΤΩΝ ΑΠΟΣΤΟΛΟΥ ΚΑΠΝΟΥ ΤΖΑΝΗ ΠΥΛΗ ΤΡΙΚΑΛΩΝ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΠΡΟΪΟΝΤΩΝ ΑΓΟΡΙΤΣΑ ΤΟΥ ΑΡΤΑΣ 84 ΑΡΤΟΠΟΙΙΑΣ, ΧΟΝΔΡΙΚΟ ΒΑΣΙΛΕΙΟΥ ΕΜΠΟΡΙΟ ΠΡΟΪΟΝΤΩΝ ΑΡΤΟΠΟΙΙΑΣ, ΕΙΔΩΝ ΣΟΚΟΛΑΤΑΣ ΚΑΙ ΕΙΔΩΝ ΖΑΧΑΡΟΠΛΑΣΤΙΚΗΣ ΚΑΘΩΣ ΚΑΙ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΕΙΔΩΝ ΖΑΧΑΡΟΠΛΑΣΤΙΚΗΣ ΜΕ ΒΑΣΗ ΤΗ ΖΑΧΑΡΗ ΤΖΑΝΗΣ ΠΥΛΗ ΠΥΛΗ ΑΡΤΟΠΟΙΕΙΟ ΝΙΚΟΛΑΟΣ ΤΟΥ ΣΥΝ.ΣΕΙΣΜΟΠΛΗ ΓΕΩΡΓΙΟΥ ΚΤΩΝ ΤΖΙΩΡΤΖΙΩΤΗΣ ΠΥΛΗ ΦΙΛΥΡΑ ΧΟΝΔΡΙΚΟ ΕΜΠΟΡΙΟ ΚΡΕΑΤΟΣ ΑΘΑΝΑΣΙΟΣ ΚΑΙ ΠΡΟΪΟΝΤΩΝ ΚΡΕΑΤΟΣ ΚΑΘΩΣ ΤΟΥ ΦΩΤΙΟΥ ΚΑΙ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΚΡΕΑΤΟΣ ΤΣΕΡΓΟΥΛΑ ΠΥΛΗ ΣΤΟΥΡΝΑΡΕΙΚΑ ΑΡΤΟΠΟΙΕΙΟ ΚΑΛΛΙΟΠΗ ΤΟΥ ΚΩΝ/ΝΟΥ ΤΣΙΟΝΑΡΑ ΠΥΛΗ ΣΤΟΥΡΝΑΡΕΪΚΑ ΚΑΦΕ ΜΠΑΡ - ΟΥΖΕΡΙ ΦΑΝΗ ΤΟΥ ΑΝΑΣΤΑΣΙΟΥ ΤΣΙΟΥΛΟΥ ΠΥΛΗ ΠΥΛΗ ΑΡΤΟΠΟΙΕΙΟ - ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΕΛΕΝΗ ΤΟΥ ΑΝΑΨΥΚΤΙΚΩΝ ΚΑΙ ΓΕΩΡΓΙΟΥ ΓΑΛΑΚΤΟΚΟΜΙΚΩΝ ΠΡΟΪΟΝΤΩΝ ΤΣΙΩΛΗ ΠΥΛΗ ΠΑΛΑΙΟΜΟΝΑΣΤ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΚΑΦΕ, ΑΛΕΞΑΝΔΡΑ ΗΡΟ ΤΣΑΓΙΟΥ, ΚΑΚΑΟΥ ΚΑΙ ΤΟΥ ΜΠΑΧΑΡΙΚΩΝ Page 68
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI ΑΘΑΝΑΣΙΟΥ
ΧΑΝΤΖΙΑΡΑ ΠΥΛΗ ΠΥΛΗ ΛΙΑΝΙΚΟ ΕΜΠΟΡΙΟ ΕΛΕΟΝΩΡΑ ΜΑΡΜΕΛΑΔΩΝ, ΕΙΔΩΝ ΤΟΥ ΖΑΧΑΡΟΠΛΑΣΤΙΚΗΣ ΚΑΙ ΔΗΜΗΤΡΙΟΥ ΑΠΟΣΤΑΓΜΑΤΩΝ ΧΟΙΡΟΠΑΚ ΧΟΙΡΟΠΑΚ ΠΥΛΗ ΠΙΑΛΕΙΑ ΕΚΜΕΤΑΛΛΕΥΣΗ ΜΟΝΟΠΡΟΣΩ ΕΠΕ ΚΤΗΝΟΤΡΟΦΙΚΩΝ ΠΗ ΕΤΑΙΡΕΙΑ ΕΓΚΑΤΑΣΤΑΣΕΩΝ ΓΙΑ ΠΕΡΙΟΡΙΣΜΕΝ ΑΝΑΠΑΡΑΓΩΓΗ ΧΟΙΡΩΝ ΗΣ ΕΥΘΥΝΗΣ
Page 69
AGRI –URBAN The local food in urban forks
IAP Integrated Action Plan PYLI
Page 70
AGRI –URBAN The local food in urban forks