DOCSLIB.ORG

Wines Gibbston - Mount Edward Gibbston & Cromwell - Nevis Bluff Waitaki Valley - Ostler Wines Wanaka - Tiki Pinot Noir 125Ml Glass 25Oml Glass Bottle

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Wines Gibbston - Mount Edward Gibbston & Cromwell - Nevis Bluff Waitaki Valley - Ostler Wines Wanaka - Tiki Pinot Noir 125Ml Glass 25Oml Glass Bottle Bubbles 120ML Glass Bottle Brancott Estate Reserve Brut Cuvee $11 $49 Mionetto Prosecco $56 Deutz Blanc de Blanc $14 $73 JK.14 Labano Valdobbiadene Prosecco DOCG $79 Kumeu River Estate Cremant 2012 $90 G.H. Mumm Cordon Rouge NV, France $18 $108 Veuve Clicquot Yellow Label, Reims, France, NV $129 G.H. Mumm Rosé NV, France $132 Pol Roger Brut Reserve NV, Épernay, France $137 G.H. Mumm Le Millésimé, France, 2006 $199 G.H. Mumm Cordon Rouge NV, France, Magnum 1.5 litre $219 Dom Perignon Brut, Epernay, France, 2004 $388 Krug Brut Grande Cuvee, Reims, France $569 Perrier-Jouët Belle Époque Rosé Vintage, 2004 $569 G.H. Mumm Cuvée R. Lalou, Vintage 1999, France $599 Chardonnay 125ml glass 25oml glass Bottle Straw Island, Nelson $8.5 $16 $41 Montana Festival Block, Gisborne $9 $17 $45 Boundary Tuki Tuki Road Chardonnay, Hawkes Bay, 2015 $10 $19 $49 Kahurangi Mt Arthur, Nelson, 2015 $11.5 $22 $58 Taylors Jaraman 2014, Clear Valley & Margaret River $12 $23 $63 Villa Maria Keltern 2015, Hawkes Bay $13 $25 $72 Ata Rangi Petrie 2014, Martinborough $72 Kumeu River Estate 2014, Kumeu Valley $72 Te Mata Elston 2015, Hawkes Bay $85 Vidal Legacy Chardonnay 2015, Gimblett Gravels and Kokako $97 Felton Road Elms Chardonnay 2013, Central Otago $122 Sauvignon blanc 125ml glass 25oml glass Bottle Straw Island, Nelson $8.5 $16 $41 Montana Festival Block, Marlborough $9 $17 $45 Kahurangi Estate Sauvignon Blanc, Nelson $9 $17 $45 Rock Bay Sauvignon Blanc 2014, Martinborough $9.5 $17.5 $48 Squealing Pig 2015, Marlborough $11 $21 $57 Lake Chalice Raptor 2015, Marlborough $12 $22 $59 Pinot Gris Straw Island, Nelson $8.5 $16 $41 Babich 2016, Marlborough $10 $18 $49 Starborough Pinot Gris 2016, Marlborough $11 $20 $54 Nevis Bluff 2013, Central Otago $12 $22 $64 JK.14 Nonna Silvana Pinot Grigio 2015 DOC $52 Something LIVELY & white Saint Clair Pioneer Block 5 2013, Bull Block Gruner Veltliner $62 Nevis Bluff Pinot Blanc 2011, Central Otago $67 JK.14 Mamma Manzoni Pinot Bianco 2015 DOC $72 Marc Bredif Vouvray Chenin Blanc 2015, Rochecorbon, France $77 Konrad Gewurztraminer 2014, Marlborough $9.5 $17.5 $49 Coney Ragtime Riesling 2014, Martinborough $10 $19 $55 Rosé 125ml glass 25oml glass Bottle Kahurangi Estate Pinot Noir Rosé 2016, Nelson $10 $18 $51 Jules Taylor Rosé 2016, Gisborne $11 $20 $58 Nevis Bluff Pinot Rosé 2015, Central Otago $11.5 $21 $61 cabernets, blends, MALBEC AND FRIENDS Chakana Malbec 2016, Argentina $9 $17 $48 Rock Bay Cabernet Merlot 2013, South Australia $9.5 $17 $49 Taylors Jaraman Cabernet Sauvignon 2013, Clare Valley and Coonawarra $11 $22 $62 Man O'War Cab/Merlot-Franc-Sauvignon 2014, Waiheke Island $12 $23 $65 JK.14 Nonno Mario Carmenére 2015 DOC $57 Penfolds Koonunga Hill 76 2012, South Australia $58 Zolla Malvasia Nera Salento 2014 IGT $63 Penfolds Bin 9 Cabernet Sauvignon 2012, South Australia $76 Te Mata Awatea Cabernet Merlot 2015, Hawkes Bay $82 Villa Maria Reserve Malbec 2013, Gimblett Gravels, Hawkes Bay $108 Taylors St Andrews Cabernet Sauvignon 2012, Clare Valley $115 Unison 'Selection' Cabernet Sauvignon Merlot 2010, Gimblett Gravels $119 Mitolo Serpico Cabernet Sauvignon 2013, McLaren Vale $121 Vidal Legacy Cabernet Sauvignon 2014, Gimblett Gravels (Limited availability) $128 Penfolds Bin 389 Cabernet Shiraz 2014 $155 Penfolds Bin 407 Cabernet Sauvignon 2011 $167 Merlot and merlot blends Straw Island, Nelson $9 $17 $43 Montana Festival Block Merlot Cabernet, Hawke's Bay $9.5 $17.5 $45 Thorn-Clarke Sandpiper Merlot 2013, Barossa $10.5 $19 $54 Vidal Reserve Merlot Cabernet 2015, Hawkes Bay $11.5 $21 $59 Unison Reserve Merlot 2012, Gimblett Gravels $69 pinot noir Our Pinot Noirs are ever growing in popularity, and who can blame us! Combine Old World structure; New World power, a large dollop of intense fruit, plenty of regions not two the same and you have a constant seduction. In New Zealand we have been spoilt with such regions as Martinborough, Wairarapa, Marlbor- ough, Nelson, Waipara, Canterbury and Central Otago to name a few. NZ's exports have more than doubled in recent years, with Marlborough still the largest grower with almost 2500 hectares in plantations. We also love the stuff though, as consumption is almost one third of total production right here in New Zealand. Although the Central Otago region has been favoured by many in recent years with its intense complexity, Marlborough and Martinborough are always tentalising us with suttle yet distinct differences which N further continue our exploration of this grape. As far as food is concerned, Pinot Noir with all its elegance and expressiveness, has shown us an ability to suit just about any dish with ease, from salmon to duck, pork and cheese, we can't seem to get enough of it. We’re sure you'll find one to enhance your experience. Hawke’s Bay Nelson Wairarapa Martinborough Marlborough Canterbury/Waipara Waitaki Central Otago Bannockburn Akarua, Hawkeshead, Felton Road Cromwell, The Pisa District - Pisa Wines Gibbston - Mount Edward Gibbston & Cromwell - Nevis Bluff Waitaki Valley - Ostler Wines Wanaka - Tiki pinot noir 125ml glass 25oml glass Bottle Rock Bay 2013, Martinborough $54 Palliser Estate Pencarrow 2014, Martinborough $12 $22 $57 Ata Rangi Crimson 2015, Martinborough $14 $26 $75 Trout Valley Reserve 2015, Nelson $11 $19 $54 Vidal Reserve Pinot Noir 2015, Marlborough $69 Villa Maria Southern Clays 2013, Marlborough $98 Fromm Vineyard Clayvin 2014, Marlborough $125 Duck Hunter 2015, Marlborough $11 $19 $55 Montana Festival Block, Waipara $9.5 $18 $47 Duke of Cromwell 2011, Central Otago $11 $21 $58 Squealing Pig 2015, Central Otago $11 $21 $59 Nevis Bluff 2012, Central Otago $14 $27 $75 Akarua Pinot Noir 2015, Central Otago $84 Ostler Carolines 2013, Waitaki Valley, Central Otago $109 Pisa Range Black Poplar Block 2014, Central Otago $115 Felton Road Calvert 2015, Central Otago $139 Cristom Vineyards Louise 2010, Eola-Amity Hills, Oregon, USA (Limited library stock) $149 Akarua The Siren 2013, Central Otago (Limited library stock) $162 Ata Rangi 2013, Martinborough (Limited library stock) $169 Albert Ponelle Chambolle Musigny 2007, Burgundy, FRANCE (Limited library stock) $218 Felton Road Block 5 Pinot Noir, Central Otago 2015 (Limited library stock) $218 Felton Road Block 3 Pinot Noir, Central Otago 2012 (Limited library stock) $240 Felton Road Block 5 Pinot Noir, Central Otago 2013 (Limited library stock) $240 Shiraz and shiraz blends So, the difference between Shiraz and Syrah? Nothing – they are the same Varietal. Shiraz or Syrah is grown throughout the world, used primarily to produce red wine. A DNA test in 1999 found that Syrah is the offspring of two grapes from France, the Dureza-red & dark from the Rhone-Alpes Region, and Mondeuse blanche –almost extinct variety of white grape found in Savoy. Syrah varies a great deal based on climate and terroir. From the medium to full-bodied wines of the Rhone Valley to the hot climates of the Barossa Valley in Australia where it is more consistently full-bodied. Syrah has fascinated us with demand grown so much that production in New Zealand, France and Australia alone has more than doubled in the past decade.nt market). NB production in Australia is almost 25% more than the total combined annual wine production of New Zealand! In France the result is med-high levels of tannins with flavours of blackberries, dried figs, blueberries, mint and pepper, growth is almost all in the Northen Rhone region. In New Zealand, where the style lends itself towards France, we can expect a smoother and lighter wine, with added flavours of black olives, tobacco, black SAVOY cherries, white pepper and violet. Our more notable areas of growth are Waiheke Island, Hawke’s Bay, Wairarapa, Martinborough, Marlborough and Waipara. RHONE VALLEY The Australian wine will tend to be heartier, at times with softer tan- nins, notes of spices and liquorice, blackberries, anise and earthy leather and jammier fruits such as plums. Think Mclaren Vale, Hunter Valley, Heathcote, Coonawarra, Ghiran and Barossa Valley. N Shiraz/Syrah is easily paired with most meats such as lamb, beef, pork, venison & duck. Loving a grilled cut, it will be just fine with a sultry not too sweet jus, and to finish let’s not forget of course MATAKANA WAIHEKE ISLAND cheeses and the ever decadent chocolate. GISBORNE Hawke’s Bay Gimblett Gravels Wairarapa Martinborough Marlborough Canterbury/Waipara MCLAREN VALE HUNTER VALLEY MAGARET RIVER YARRA VALLEY BAROSSA VALLEY COONAWARRA HEATHCOTE Shiraz and shiraz blends 125ml glass 25oml glass Bottle Yalumba Galway Vintage 2015, Barossa Valley $9 $17 $49 Zonte's Footsteps Chocolate Factory Shiraz 2015, McLaren Vale $11 $21 $59 Taylors Jaraman Shiraz 2014, Clare Valley and McLaren Vale $11 $22 $62 Vidal Reserve Syrah 2015, Gimblett Gravels Hawkes Bay $13 $24 $69 Penfolds Bin 2 Shiraz/Mouvedre 2012, Australia $67 Seppelt Chalambar Shiraz 2014, Grampians Victoria $67 Church Road McDonald Series Syrah 2014, Hawkes Bay $68 Penfolds Bin 28 Kalimna Shiraz 2012, Australia $79 Kaesler 'Avignon' Grenache Mourvedre 2014, Barossa Valley $85 John Duval Plexus SGM 2013, South Australia $87 Samuel's Gorge Shiraz 2014, McLaren Vale $87 Te Mata Bullnose Syrah 2015, Hawkes Bay $92 Brown Brothers, Patrica 2012, South Australia $96 Man O' War Dreadnaught Syrah 2013, Waiheke Island $99 John Duval Entity Shiraz 2013, South Australia (Limited library stock) $104 Taylors St Andrews Shiraz 2013, Clare Valley $108 Rosemount Balmoral Syrah 2010, McLaren Vale $108 Unison Syrah 2012, Gimblett Gravels $109 Mitolo Savitar Shiraz 2013, McLaren Vale
Load more

Recommended publications
  • 6-Bottle Club Series
    le tt es o ri -B e 6 S ub Cl Wines evaluated last month: 310 • Rejected: 266 • Approved: 44 • Selected: 12 MAY 2011 Whathat’s’s New ThiThiss MMonth?onth? y the time this sinusitis made me newsletter is realize that second — even B written, I will have third — opinions are my survived sinus surgery prerogative and it can and should be on my feet be the difference with bells on. I learned between going through something from this the inconvenience and bout with health issues. recovery of surgery to Though our medical correct a malady or just system is the understand - greatest in the ing that the t’s all good. Back in world and all the problem will 1 the hunt for great best research is pass on its 1 0 I wine values. Really coming from own. I just 2 turning over some stones. America and I am didn’t feel Y A Though tasting wine in the sure most of us right about M office keeps our nose are very my original happy with diagnosis and (punny) to the grindstone, our doctors…I continued to search it is getting out to the have realized, until a doctor gave trade tastings where we maybe just in me a better under - meet and greet the time, that we standing of what winemakers and owners are responsible was happening, and who want to grow their for our health then I made the businesses. Look for some and wellbeing. decision to have The doctors — one that really fun things coming surgery don’t have all should fix a litany of down the pike.
    [Show full text]
  • WINE | BEVERAGE Wines by the Glass
    WINE | BEVERAGE Wines By The Glass Champagne & Sparkling Wine NV Perrier-Jouët Grand Brut Champagne Epernay, France 28 NV Carpene Malvolti Prosecco Veneto, Italy 15 White 2017 Grant Burge Frizzante Moscato Barossa Valley, SA 11 2017 Ra Nui Sauvignon Blanc Marlborough,NZ 12 2018 Kaesler Old Vine Semillon Barossa Valley, SA 13 2018 Kilikanoon Skilly Valley Pinot Gris Clare Valley, SA 14 2017 Howard Park Miamup Chardonnay Margaret River, WA 14 2016 Jim Barry Single Vinyard Riesling Clare Valley, SA 17 Red 2016 Round Two Merlot Barossa Valley, SA 12 2016 Rufus Stone Shiraz Heathcote, VIC 13 2015 Howard Park Flint Rock Syrah Margaret River, WA 14 2016 Barossa Valley Estate Cabernet Sauvignon Barossa Valley, SA 16 2016 Catena Malbec Mendoza, Argentina 16 2016 Abels Tempest Pinot Noir Derwent Valley, TAS 19 2016 Tyrrells Stevens Shiraz Hunter Valley, NSW 17 2015 Rockford Rod & Spur Shiraz Cabernet Barossa Valley, SA 26 Rosé 2017 Teusner Salsa Rosé Mourvedre Barossa Valley, SA 12 Half Bottles NV Laurent Perrier Piccolo 200ml Champagne Epernay, France 40 NV Pol Roger Brut Reserve Champagne Epernay, France 74 2014 Brokenwood Semillon Hunter Valley, NSW 36 2017 ATA Rangi Crimson Pinot Noir Martinbourough, NZ 45 2012 Cannonball Cabernet Sauvignon California, USA 50 2015 Rusden Black Guts Shiraz Barossa Valley ,SA 95 Vintages are subject to avalability & may change without notice. Prices are inclusive of GST. Cocktails Manly Caipiroska Fresh lime & sugar muddled then shaken with Manly Spirits Botanical Vodka & poured over crushed ice. 18 Cosmopolitan Absolut Citron Vodka, Cointreau & cranberry juice shaken with a squeeze of fresh lime. 18 Montenegro Twist on a classic.
    [Show full text]
  • 2021 Barossa Wine Auction Catalogue Here
    In April 2021, Barossa Grape & Wine Association together with Langton’s Fine Wines, present Australia’s most prestigious regional wine auction. An integral part of the Partnering with Langton’s Barossa Vintage Festival Fine Wine Auction House, since 1965, the Barossa the Barossa Wine Auction Wine Auction has now brings you an exclusive grown to become opportunity to access Australia’s premier rare and covetable wines. regional wine auction. Provenance is assured, with wines sourced directly from the winery and winemaker’s own collections. Barossa Wine Auction 2020 2 Barossa Live Auction Page 5-11 (auction lots beginning ‘B’) Friday 16 April 2021 Tickets $50pp includes Eden 9.30 am – 12.30pm Valley Riesling and Oysters on arrival and light refreshments Chateau Tanunda throughout. Basedow Road _ Tanunda, SA www.barossavintagefestival.com.au Sydney Live Auction Page 13-19 (auction lots beginning ‘S’) Dinner Thursday 29 April 2021 Hyatt Regency Sydney, NSW Tickets to be released in early 2021 Online Auction Page 21-31 (auction lots beginning ‘W’) Opens Friday 9 April 2021 Closes Sunday 2 May 2021 At langtons.com.au Barossa Wine Auction 2020 3 Barossa Live Auction o LOT N- Winery Barossa Bottle Set of 9 Vintage MV Price Guide $7000.00 - 8000.00 B01 Quantity 1 An extremely rare, highly collectable set of ultra fine Barossa wines, each one awarded a perfect 100 points, includes: 1 x 375ml BOTTLE of Seppeltsfield 1921 100 Year Old Para Vintage Tawny (Halliday) 1 x BOTTLE of Torbreck 2016 RunRig Shiraz Viognier (Joe Czerwinski) 1 x BOTTLE of Torbreck 2012 The Laird Shiraz (Robert Parker) 1 x BOTTLE of Penfolds 2013 Bin 95 Grange (Wine Spectator) 1 x BOTTLE of Chris Ringland 2002 Shiraz (Robert Parker) 1 x BOTTLE of Greenock Creek 1998 Roennfeldt Road Cabernet (Robert Parker) 1 x BOTTLE of Greenock Creek 1998 Roennfeldt Road Shiraz (Robert Parker) 1 x BOTTLE of Henschke 2015 Hill of Grace Shiraz (Wine Spectator/ Andred Caillard MW) 1 x BOTTLE of Standish Wine Co.
    [Show full text]
  • Xmas10 Web.Pdf
    “ T E M ATA E S TAT E A study in the Classics Christmas MATTERS In 1896, Bernard Chambers established Te Mata Estate with a vision for ‘classical’, quality winemaking. Following international travel and study, he planted the classic grape What a year! varieties, cabernet sauvignon, chardonnay and syrah, on the north facing slopes of the Havelock Hills. Eighty years 2010 kicked off here in Hawkes Bay with international forums on later, my father, trained in the classical European wine New Zealand cabernet/merlot and syrah. Our Showcase release saw tradition, recognised the quality potential of Bernard’s more than 1,500 people enjoy tastings around the country with rave original vision. reviews for the wines (see enclosed reviews). That classic underpinning is today more relevant than ever, Of course, vintage is our main event and, this year, the Indian establishing modern Te Mata Estate’s quality standards. summer sealed the deal. May saw me at wine fairs in London and In 2008, the world’s most influential wine publication, Hong Kong, whilst Nicholas celebrated the birth of his third child, Robert Parker’s Wine Advocate, recognised that quality, Lucie Belle. In August, Eurowine, our distributor of over 20 years, naming Te Mata Estate one of five outstanding New merged with Vintage Wines to create EuroVintage, making them Zealand wine producers, and Coleraine as “New Zealand’s New Zealand’s largest independent fine wine distributor. greatest wine”. Asia is the wine trade buzz of the moment. Nicholas spent In 2010, Parker’s Wine Advocate said Te Mata Estate September covering eight Asian markets and, upon his return, “has fashioned a clutch of stunning wines in both 2008 and became Chairman of Hawkes Bay Winegrowers, the regional wine 2009”, and declared Coleraine and Awatea, “bona fide industry body.
    [Show full text]
  • Drinks Drinks Package
    DRINKS DRINKS PACKAGE Lunch 1 hour | $17 per guest 2 hours | $22 per guest 3 hours | $26 per guest Dinner 3 hours | $34 per guest Cocktail 4 hours | $39 per guest 1 hour | $21 per guest 5 hours | $44 per guest 2 hours | $27 per guest 3 hours | $35 per guest 4 hours | $46 per guest 5 hours | $49 per guest Sparkling Little Leaf Sparkling by Wolf Blass White Wine Little Leaf Sauvignon Blanc by Wolf Blass Red Wine Little Leaf Shiraz by Wolf Blass Draught Beer Hahn Super Dry, Hahn Premium Soft Drinks, Orange Juice, Mineral Water Hilton Perth 2015 Hilton Perth 2019 UPGRADE YOUR WINE GOLD PACKAGE Choose one red & one white| $7 per guest Angas Brut sparkling Hartog’s Plate Sauvignon Blanc Semillon Seppelt The Drive Chardonnay Seppelt The Drive Shiraz Hartog’s Plate Cabernet Merlot PLATINUM PACKAGE Choose one red & one white| $10 per guest Angas Brut sparkling Mawson’s Cape Denison Sauvignon Blanc Vasse Felix Classic Dry White West Cape Howe Cape to Cape Chardonnay T’Gallant Cape Schanck Pinot Noir Earthworks Barossa Cabernet Sauvignon Yalumba Organic Shiraz Hilton Perth 2019 BEER, SPIRITS, PORT, LIQUEURS, SOFT DRINKS BOTTLED BEERS SOFT DRINKS & JUICES Carlton Dry $7.50 Soft drinks, jug $15 Corona $8.50 Soft drinks, glass $5 Little Creatures Pilsner $9.00 Fruit juice, jug $18 Fruit juice, glass $6 DRAUGHT BEERS Hahn Premium Light $5.50 PORT BY THE GLASS Hahn Super Dry $6.50 Penfolds Club $5 Little Creatures Pale Ale $8.50 Yalumba Galway Pipe $7 Mr. Pickwick $9 Additional beer options are available on request.
    [Show full text]
  • Beverages Wines
    BEVERAGES WINES CHAMPAGNE & SPARKLING 125ml Bottle Pol Remy Sparkling FRA $8 $48 Ca’ di Rajo Prosecco Extra Dry ITA $11 $66 Mumm Grand Cordon Brut Champagne FRA $18 $108 Mumm Grand Cordon Rose Champagne FRA $108 ROSE 150ml 250ml Bottle M. Chapoutier Pays d’Oc Rosé FRA $10 $17 $50 Lawson’s Dry Hills PINK Rose NZ $11 $18 $55 Carrick Rose NZ $13 $22 $65 Campo Viejo Rose SPA $55 CHARDONNAY 150ml 250ml Bottle Stoneleigh Marlborough Chardonnay NZ $8 $14 $40 Hunter’s Chardonnay NZ $13 $22 $65 TW Reserve Chardonnay NZ $14 $23 $70 Neudorf Rosie’s Block Chardonnay NZ $80 Babich Irongate Chardonnay NZ $85 Black Estate Young Vines Chardonnay NZ $85 SAUVIGNON BLANC 150ml 250ml Bottle Stoneleigh Marlborough Sauvignon Blanc NZ $8 $14 $40 Te Mata Estate Vineyards Sauvignon Blanc NZ $12 $20 $60 Peregrine Sauvignon Blanc NZ $13 $22 $65 Dog Point Section 94 Sauvignon Blanc NZ $85 PINOT GRIS 150ml 250ml Bottle Babich Headwaters Organic Pinot Gris NZ $12 $20 $60 Peregrine Saddleback Pinot Gris NZ $13 $22 $65 Neudorf Tiritiri Pinot Gris NZ $60 Maude Pinot Gris NZ $70 REISLING 150ml 250ml Bottle Peregrine Riesling NZ $12 $20 $60 Black Estate Damsteep Riesling NZ $75 PINOT NOIR 150ml 250ml Bottle Stoneleigh Marlborough Pinot Noir NZ $8 $14 $40 Brancott Estate Letter Series T Pinot Noir NZ $12 $20 $60 Peregrine Saddleback Pinot Noir NZ $14 $23 $68 Margrain Vineyards River’s Edge Pinot Noir NZ $16 $27 $80 Carrick Unravelled Pinot Noir NZ $75 Muddy Water Pinot Noir NZ $85 Dog Point Pinot Noir NZ $100 MERLOT & CABERNET SAUVIGNON 150ml 250ml Bottle TW Merlot NZ $11
    [Show full text]
  • Ru-Co Bar + Wine List Menu
    Wine by the glass (150ml) Sparkling & Champagne Dal Zotto Pucino Prosecco King Valley, VIC 17 Chandon NV Yarra Valley, VIC 17 Pommery Brut Royal Reims, France 26 Billecart Salmon Brut Reserve Mareuil-sur-Aÿ, France 29 White 2018 Babich Black Label, Sauvignon Blanc Marlborough, NZ 15 2017 Mitchelton Estate, Chardonnay Central Victoria 16 2018 Foxeys Hangout, Pinot Gris Mornington, VIC 16 2017 M.Chapoutier Domaine Tournon “Landsborough Vineyard”, Riesling Pyrénées, VIC 18 Rosé 2018 M.Chapoutier Domaine Tournon ‘Mathilda’ Pyrenees, VIC 16 Red 2018 Preece by Mitchelton, Pinot Noir Yarra Valley, VIC 15 2017 M.Chapoutier Domaine Tournon ‘Mathilda’, Shiraz Pyrénées, VIC 16 2016 Turkey Flat Butchers Block, Grenache/Shiraz/Mataro Barossa Valley, SA 16 2017 True Colours, Rob Dolan, Cabernet/Shiraz/Merlot Yarra Valley, VIC 17 2016 Penfolds Max’s, Shiraz Blend of Regions, SA 20 Sweet 2017 Massolino, Moscato d’Asti Alba, Italy 19 Fortified wines (60ml) Pedro Ximenez “El Candado” Jerez, Spain 12 De Bortoli, ‘Black Noble’ Yarra Valley, VIC 16 Mr Pickwicks, Tawny Port Barossa Valley, VIC 16 Penfolds ‘Grandfather’ Port Blend of Regions, SA 18 melbourne.grand.hyatt.com grandhyattmelbourne #collinskitchen @grandhyattmelbo *WINE LIST AND VINTAGES IS SUBJECT TO CHANGE AND DEPENDENT ON AVAILABILITY. A SURCHARGE OF 15% ON ALL LISTED MENU ITEMS IS APPLICABLE ON PUBLIC HOLIDAYS. ALL PRICES ARE IN AUSTRALIAN DOLLARS AND INCLUSIVE OF GST. Wine by the bottle Sparkling wine – Traditional method Dal Zotto Pucino Prosecco King Valley, VIC 69 Chandon NV Yarra Valley,
    [Show full text]
  • Emerging Varieties of the Mediterranean
    The Australian Wine Research Institute INTERNATIONAL SHIRAZ PRODUCTION AND PERFORMANCE Peter Dry AWRI ([email protected]) and Kym Anderson Univ Adelaide ([email protected]) The Australian Wine Research Institute International Shiraz production and The Australian Wine performance Research Institute Origin International plantings Recent history and development in other countries Importance in Australia Reasons for success in Australia Idiosyncrasies Climatic comparison The Australian Wine Where does Shiraz come from? Research Institute First documented in 1781 in northern Rhone . Small amounts of white grapes incl. Viognier used for blending Natural cross of Dureza♂ x Mondeuse Blanche♀ The Australian Wine Possible family tree Research Institute Source: Robinson et al. (2012) Winegrapes Pinot ? Mondeuse ? ? Noire ? Mondeuse ? Blanche Dureza Teroldego Viognier Syrah Lagrein The Australian Wine Hermitage Research Institute 0.0 1.0 2.0 3.0 4.0 5.0 6.0 7.0 wine area, area, wine (%) ofglobal shares varieties: 30 red Top Cabernet Sauvignon Merlot Tempranillo Syrah Garnacha Tinta Pinot Noir Mazuelo Bobal 2000 Sangiovese Monastrell Cabernet Franc Cot Alicante Henri … and Cinsaut Montepulciano Tribidrag 2010 Gamay Noir at downloadable freely Picture Empirical Global A are Grown Where? Varieties (2013) K. Anderson, Source: Isabella www.adelaide.edu.au/press/titles/winegrapes Barbera Douce Noire Criolla Grande Nero D'Avola Doukkali Blaufrankisch Prokupac Concord Touriga Franca Press. Adelaide of : University Negroamaro Carmenere Pinot Meunier Which Winegrape Research Institute Research WineAustralian The Bearing areas (ha) in major The Australian Wine countries: 2000 and 2010 Research Institute Source: Anderson 2014 National shares (%) of global winegrape The Australian Wine area of Shiraz, 2000 and 2010 Research Institute Source: Anderson 2014 60 50 2000 40 2010 30 20 10 0 The Australian Wine Recent history and distribution Research Institute France .
    [Show full text]
  • Treasury Wine Estates Wein U
    Treasury Wine Estates (TWE) brings together some of the most popular and collected wines from Australia, America, France, Italy and New Zealand. Our treasured brands include Beringer, Penfolds, Lindeman’s, Wolf Blass, Rosemount, Matua, Wynns Coonawarra Estate, Etude and Castello di Gabbiano. With over 11,000 hectares of vineyards, sales totalling over 30 million cases of wine annually, and revenue of approximately AU$1.7 billion, TWE employs over 3,200 winemakers, viticulturists, sales, distribution and support staff across 16 countries - therefore it’s no wonder our people enjoy exciting and diverse career opportunities! It takes a special alchemy for a great wine to come into being: the intensity of an ardent sun, a soft and welcome rain and a rich, generous earth that nurtures the vines to perfect fruit. Above all, it takes the affections of a devoted winemaker to coax the tender grapes to their fleeting glory — harvest time. It is only then, after carefully juggling a delicate balance of science and instinct, that the secrets of the vines, the rhythms of the seasons and the vineyard’s unmistakable perfumes finally yield a truly memorable glass of wine. Such are the origins of each proud member of the brand family that is Treasury Wine Estates today. Dating back to 1843 with the establishment of the Lindeman’s Vineyard in Australia’s Hunter Valley, Penfolds in 1844, and Beringer in 1876 in Napa Valley, USA, our history is vast, our influence global, our pioneers brave and our trailblazers innovative. Our remarkable brands tell unmatched stories of dedication and persistence, and we’re pleased to share them with you in these pages.
    [Show full text]
  • SYRAH May 15, 2017 with Special Expert Host Jeb Dunnuck, Wine Advocate Reviewer
    Colorado Cultivar Camp: SYRAH May 15, 2017 With special expert host Jeb Dunnuck, Wine Advocate Reviewer COLORADO DEPARTMENT OF AGRICULTURE Colorado Wine Industry Development Board Agenda • All about Syrah • History • Geography • Biology • Masterclass tasting – led by Jeb Dunnuck • Rhone, California, Washington, Australia • Blind comparison tasting • Colorado vs. The World COLORADO DEPARTMENT OF AGRICULTURE Colorado Wine Industry Development Board Jancis Robinson’s Wine Course By Jancis Robinson https://www.youtube.com/watch?v=0r1gpZ0e84k All About Syrah • History • Origin • Parentage • Related varieties • Geography • France • Australia • USA • Biology • Characteristics • Flavors COLORADO DEPARTMENT OF AGRICULTURE Colorado Wine Industry Development Board History of Syrah • Myth suggests it was brought from Shiraz, Iran to Marseille by Phocaeans. • Or name came from Syracuse, Italy (on island of Sicily) • Widely planted in Northern Rhône • Used as a blending grape in Southern Rhône • Called Shiraz (sometimes Hermitage) in Australia • second largest planting of Syrah • Brought to Australia in 1831 by James Busby • Most popular cultivar in Australia by 1860 • Export to US in 1970s • Seventh most planted cultivar worldwide now, but only 3,300 acres in 1958 COLORADO DEPARTMENT OF AGRICULTURE Colorado Wine Industry Development Board History of Syrah • Parentage: • Dureza • Exclusively planted in Rhône • In 1988, only one hectare remained • Mondeuse blanche • Savoie region of France • Only 5 hectares remain • Not to be confused with Petite Sirah
    [Show full text]
  • Barossa Facilitator Guide
    BAROSSA FACILITATOR GUIDE AUSTRALIAN WINE DISCOVERED AUSTRALIAN WINE DISCOVERED EDUCATION PROGRAM The comprehensive, free education program providing information, tools and resources to discover Australian wine. To access course presentation, videos and tasting tools, as well as other programs, visit Wine Australia www.australianwinediscovered.com supports the responsible service of alcohol. For enquiries, email [email protected] Barossa / Facilitator guide BAROSSA Kalleske Wines, Barossa Wines, Kalleske AUSTRALIAN WINE DISCOVERED Troye Kalleske, Troye Australia’s unique climate and landscape have fostered a fiercely independent wine scene, home to a vibrant community of growers, winemakers, viticulturists, and vignerons. With more than 100 grape varieties grown across 65 distinct wine regions, we have the freedom to make exceptional wine, and to do it our own way. We’re not beholden by tradition, but continue to push the boundaries in the pursuit of the most diverse, thrilling wines in the world. That’s just our way. Barossa / Facilitator guide AUSTRALIA NORTHERN TERRITORY QUEENSLAND WESTERN AUSTRALIA SOUTH AUSTRALIA NEW SOUTH WALES VICTORIA BA RO SS A 0 500 TASMANIA Kilometres SOUTH AUSTRALIA BaRO SS a NEW SOUTH WALES V a LL EY EDEN ADELAIDE V a LL EY VICTORIA Barossa / Facilitator guide BAROSSA: HISTORY AND Encompassing Barossa Valley and Eden Valley, Barossa is one of EVOLUTION Australia’s most historic and prominent wine regions. - Rich history dating back to 1840s - Community includes long- established wine families and younger artisan and boutique producers - Diversity of soils, climate and topography - Some of the world’s oldest grapevines - Strong culinary culture and gourmet local produce VIDEO BAROSSA: HISTORY AND EVOLUTION Now is a great time to play the The undulating Barossa region is one of Barossa loop video in the background, the most historic wine-producing areas in as you welcome people.
    [Show full text]
  • Navarro Vineyards
    NAVA R RO Vineyards 2012 White Roan, Mendocino: Horsing around 2013 Pinot Blanc, Mendocino: Family ties 2012 Muscat Blanc, Estate Bottled, Dry: Hip hop 2012 Gewürztraminer, Cluster Select Late Harvest: All star 2013 Rosé, Mendocino: Rosebud 2012 Navarrouge, Mendocino: Splish, splash 2011 Syrah, Mendocino: Historic value 2011 Grenache, Mendocino: Geography lesson 2011 Zinfandel, Old Vine Cuvée: Crisis control 2011 Pinot Noir, Deep End Blend: Dive into the Deep End 2010 Pinot Noir Méthode à l’Ancienne Anderson Valley, Mendocino OUR 2014 SPRING RELEASES Eloy Lopez harvesting Garden Spot Pinot Noir at Conserving resources night. Fermentation proceeds very slowly when the grapes acing drought, an ingenious river otter arrive cold; the crossed the highway and started fishing in extended fermenta- Navarro’s pond. In an attempt to be as re- tion results in more Fsourceful, we have installed wind turbines to mini- flavorful wines. mize vineyard water consumption. A lean season is a good time to stock up; several releases were produced in such small lots that we make them available to our mailing list friends on a first-come basis. This spring we are releasing three dry white wines: Navarro’s first Roussanne-Marsanne blend inspired by wines of the Rhône, our value-packed Pinot Blanc and a crisp Muscat Blanc. CELLAR RELEASE Five vigorous red wines and a blushingly pretty rosé are also being introduced, plus a luscious Aging with grace Cluster Select Gewürztraminer, e first released our 2010 Pinot Noir Méthode à l’Ancienne almost our top Medal winner ever. two years ago and recently dug into our cellar for the last few Pinot Blanc and Navarrouge pallets as a treat for our mailing list customers.
    [Show full text]