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China in 50 Dishes
C H I N A I N 5 0 D I S H E S CHINA IN 50 DISHES Brought to you by CHINA IN 50 DISHES A 5,000 year-old food culture To declare a love of ‘Chinese food’ is a bit like remarking Chinese food Imported spices are generously used in the western areas you enjoy European cuisine. What does the latter mean? It experts have of Xinjiang and Gansu that sit on China’s ancient trade encompasses the pickle and rye diet of Scandinavia, the identified four routes with Europe, while yak fat and iron-rich offal are sauce-driven indulgences of French cuisine, the pastas of main schools of favoured by the nomadic farmers facing harsh climes on Italy, the pork heavy dishes of Bavaria as well as Irish stew Chinese cooking the Tibetan plains. and Spanish paella. Chinese cuisine is every bit as diverse termed the Four For a more handy simplification, Chinese food experts as the list above. “Great” Cuisines have identified four main schools of Chinese cooking of China – China, with its 1.4 billion people, has a topography as termed the Four “Great” Cuisines of China. They are Shandong, varied as the entire European continent and a comparable delineated by geographical location and comprise Sichuan, Jiangsu geographical scale. Its provinces and other administrative and Cantonese Shandong cuisine or lu cai , to represent northern cooking areas (together totalling more than 30) rival the European styles; Sichuan cuisine or chuan cai for the western Union’s membership in numerical terms. regions; Huaiyang cuisine to represent China’s eastern China’s current ‘continental’ scale was slowly pieced coast; and Cantonese cuisine or yue cai to represent the together through more than 5,000 years of feudal culinary traditions of the south. -
The Vinegar and Milk
The Newsletter of Issue No 10 Oxley Christian College 13 August 2020 From the Principal Dear Friends, These days, looking into the future with any degree Of course, there have been many debates around self- of accuracy is certainly a landmark achievement. We evident and unalienable rights since the declaration, and continue to be very appreciative of families who helpfully in recent months we have also seen the other questions walk alongside each other and the College in these of the minority, about their consent to be governed. A difficult times. Understandably, it has been a challenge democratic society relies on both majority sentiment and for many families to resume remote learning, but we minority consent, otherwise our community can be at are delighted and encouraged to see the resilience and risk, and that becomes a very complex issue. tenacity of the majority coping rather well. Our hope is that students can briefly put aside the disappointments Perhaps even more disturbing is that the natural or secular of not being together as a class and continue to world view that underpins modern culture holds no experience many small successes in learning under the inherent egalitarian picture of human creation, since it is a current restrictions. view that denies a Creator. In an evolutionary and secular view there is no necessarily intrinsic value for all human While education is the focus for a student in the school beings. Nor is there a particularly strong basis for an appeal years, there are, I believe, other big pictures currently in to reason or consent given the human mind is merely a play. -
Here You Can Taste Wuhan Featured Food
Contents Basic Mandarin Chinese Words and Phrases............................................... 2 Useful Sayings....................................................................................... 2 In Restaurants....................................................................................... 3 Numbers................................................................................................3 Dinning and cafes..........................................................................................5 Eating Out in Wuhan.............................................................................5 List of Restaurants and Food Streets (sort by distance).......................6 4 Places Where You Can Taste Wuhan Featured Food.........................7 Restaurants and cafes in Walking Distance........................................11 1 Basic Mandarin Chinese Words and Phrases Useful Sayings nǐ hǎo Hello 你 好 knee how zài jiàn Goodbye 再 见 zi gee’en xiè xiè Thank You 谢 谢! sheh sheh bú yòng le, xiè xiè No, thanks. 不 用 了,谢 谢 boo yong la, sheh sheh bú yòng xiè You are welcome. 不 用 谢 boo yong sheh wǒ jiào… My name is… 我 叫… wore jeow… shì Yes 是 shr bú shì No 不 是 boo shr hǎo Good 好 how bù hǎo Bad 不 好 boo how duì bù qǐ Excuse Me 对 不 起 dway boo chee wǒ tīng bù dǒng I do not understand 我 听 不 懂 wore ting boo dong duō shǎo qián How much? 多 少 钱? dor sheow chen Where is the xǐ shǒu jiān zài nǎ lǐ See-sow-jian zai na-lee washroom? 洗 手 间 在 哪 里 2 In Restaurants In China, many people call a male waiter as handsome guy and a female waitress as beautiful girl. It is also common to call “fú wù yuan” for waiters of both genders. cài dān Menu 菜 单 tsai dan shuài gē Waiter(Handsome) 帅 哥 shuai ge měi nǚ Waitress(Beautiful) 美 女 may nyu fú wù yuán Waiter/Waitress 服 务 员 fu woo yuan wǒ xiǎng yào zhè ge 我 I would like this. -
ISPH-PROGRAM-And-ABSTRACT-BOOK.Pdf
- ISPH 2015 logo (front cover) designed by Jasmina Wiemann. The logo highlights several aspects well suited for the Bonn, 2015 meeting. The dwarf sauropod dinosaur, Europasaurus, stands in front of a histology-filled silhouette of the main dome of Poppelsdorf Palace, the main venue for ISPH 2015. This Late Jurassic sauropod is a fitting representative, as it was discovered in Lower Saxony, Germany, and its dwarf status was verified with histological investigations. - Cover, program and abstract book designed by Aurore Canoville and Jessica Mitchell. - Program and abstract book editors: Aurore Canoville, Jessica Mitchell, Koen Stein, Dorota Konietzko-Meier, Elzbieta Teschner, Anneke van Heteren, and P. Martin Sander. ISPH 2015 – Bonn, Germany ISPH 2015 – Bonn, Germany Table of Contents TABLE OF CONTENTS Symposium Organizers and Acknowledgements ...................................................... 4 Welcome Address ........................................................................................................ 5 Program ........................................................................................................................ 6 Main Events ........................................................................................................ 6 Venues ................................................................................................................ 8 Scientific Sessions / Oral Presentations ........................................................... 11 Scientific Sessions / List of Posters ................................................................. -
Qianhu Park Story Qianhu Park
钱湖梦·柏悦情 QIANHU PARK STORY QIANHU PARK QIANHU PARK STORY 序 FOREWORD “每一家柏悦酒店都有其独特的故事。宁波柏悦酒店拥有着传奇的故事和令人惊叹的美景,使人仿 佛置身童话世界。宁波柏悦酒店是中国首家柏悦品牌的度假型酒店,坐落于一座拥有 700 年历史的 村落中,依傍浩淼的东钱湖,四周环绕着青峰、茶园、渔村和山洞。酒店不仅完美再现了传统的中 “现代人向往简单的生活和对本真的回归。在凯悦,我们尊重食材的本味,努力为客人提供更真更 国渔村风情,更以柏悦低调奢华的内涵为其又添风姿。 纯的味觉享受。精选优质食材,搭配丰富营养,从当地饮食文化中汲取灵感,重拾最质朴的烹饪方式, 感谢宁波当地人民向我们敞开怀抱,让中外游客得以共赏这如画美景。让我们共同采撷灵感,尽享 打造舒适、新鲜的美食之旅,带来高品质的生活享受,与我们的客人建立起真诚恒久的情感纽带。” 宁波柏悦酒店独特的品牌故事。” —凯悦酒店集团亚太区餐饮营运及产品拓展资深副总裁沈达德 —凯悦酒店集团亚太区总裁于德励 “People today long for a more simple life where they can appreciate the simpler experiences and “Each Park Hyatt hotel has its own unique story. And the story of Park Hyatt Ningbo Resort and perspectives of our past. At Hyatt, we strive to fulfill this need through our dining offerings, which Spa is one straight out of a fairy tale filled with legends and breathtaking locales. stay true to natural ingredients. Using the best ingredients filled with a wide range of nutrients and a back-to-the-basic cooking method adapted from various local culinary cultures, we seek to Located in a 700-year old village, our first Park Hyatt-branded resort in China is nestled on the bring a sense of comfort and freshness that gives our guests the quality of life they crave. These banks of scenic Dongqian Lake with mountains, tea plantations, caves, and fishing villages in the meaningful emotional connections through food give us the opportunity to help create everlasting backdrop. It embodies a traditional Chinese fishing village colored with Hyatt’s sophistication and memories that go beyond our guests’ stays.” subdued luxury. We are grateful to the Ningbo community for letting us call this beautiful destination home and — Andreas Stalder, Senior Vice President of F&B Operations and Product Development, giving us the chance to let both local and international guests enjoy its magic. -
What's to Eat & Drink?
WHAT’S TO EAT & DRINK? We’ve designed our menu so there is something for everyone, with plenty of healthy choices and a few tasty treats for good measure. FROM THE KITCHEN FROM FROM THE KITCHEN FROM THE KITCHEN BREAKFAST MENU Served 5:00am until 11:00am. Please press MAGIC to place your order. SET BREAKFASTS The Continental Breakfast 138 Your choice of Special K, Raisin Bran, Frosted Flakes, Rice Krispies or All Bran served with a basket of croissants, Danish pastries, toast and bread rolls complemented with your choice of fruit jam, honey, butter or margarine Served with fruit juice and your choice of freshly brewed coffee, tea, sliced fruits or fruit yogurt The Traditional Western 188 The continental breakfast with 2 fresh farm eggs in any style, with breakfast potatoes and your choice of smoked bacon, cured ham or grilled sausages Served with fruit juice and your choice of freshly brewed coffee, tea, sliced fruits or fruit yogurt Asian Inspiration 128 Your choice of chicken, pork, fish or plain braised congee with century egg, pork floss, peanuts, spring onions and crispy crullers, served with jasmine tea and a basket of 2 shrimp dumplings and 2 pork siew mai Japanese Style 188 Grilled salmon with salt, onigiri rice ball wrapped with seaweed, served with rolled egg omelette, miso soup, pickled vegetables, dried seaweed, tofu, nato beans, freshly sliced seasonal fruits and green tea Healthy Spa 128 Your choice of refreshing fruit platter, vegetable juices, low-fat fruit or plain yogurt, or smoothie Served with 3 fresh farm eggs, grilled tomato and a basket of home-made bakery items with freshly brewed coffee, tea or herbal infusions All prices are quoted in RMB and subject to 15% service charge. -
Breakfast MENU BREAKFAST 258++ Including Free Flow of Ice Tea
Breakfast MENU BREAKFAST 258++ including free flow of ice tea JUICE OF THE DAY CHOICES OF CEREALS MORNING BAKERY BREADS Cucumber, pineapple and mint beetroot, Corn Flakes White and whole wheat toast bread apple and ginger Coco Pop Multi-grain loaf Special K Soft roll SMOOTHIE Homemade Granola Hard roll Kale, spinach, mango, banana and Gluten Free Cereal Gluten free bread cinnamon smoothiel (All of the above are served with your choice CROISSANT AND SWEET BREADS of whole milk, skimmed milk or soy milk) FRESH JUICE Croissant Classic Apple and Cinnamon Bircher Orange Pain au chocolat Muesli Watermelon Fruit danish Cinnamon roll MORNING BREAKFAST OVERNIGHT OATS CHILLED JUICE Chocolate muffin Apple Yogurt, soy milk, granny smith apple Vanilla muffin Pineapple shredded carrot, raisin and walnut With choice of fruits jams, orange marmalade, Soursop honey and butter Guava HOT OATMEAL Mango Served with almond, walnut, raisin, cinnamon FRENCH TOAST BRIOCHE Kiwi and topped with gula jawa syrup, coconut Brioche bread French toast sprinkled with flakes and preserved dried papaya sugar and cinnamon COFFEE Regular coffee, Cappuccino, Café Latte, YOGURT SRIKAYA FRENCH TOAST Americano, Espresso, Double Espresso Plain Yogurt Silky coconut and pandan jam stuffed brioche Macchiato, Café Mocha and Hot Choco Fruits Yogurt toas bread Low Fat Yogurt ASSORTED TEA PANCAKES SEASONAL SLICED FRUITS English Breakfast, Earl Grey, Green Tea, Fluffy pancakes served with maple syrup or Jasmine, Peppermint Papaya, watermelon, pineapple, melon seasonal locally grown berries -
Baked Spaghetti Neapolitan Nasi Goreng “Nekomichi”Omelette Rice
Sumida Modern 2011-2015 Certified Restaurant Menus 127 Tempeh Cutlet Rice 128 Baked Spaghetti Neapolitan 129 Nasi Goreng [Vegan and Organic SASAYA CAFE] [Yanagishima Café] [cafe POKAPOKA] Tempeh, a patty of fermented soy beans, originates Although they hold on to the fundamental Its tender flavor attracts not only ethnic food from Indonesia and is loved by foodies worldwide. elements of the standard recipe, like thick noodles lovers, but also beginners who are trying this SASAYA CAFE serves tempeh cutlet-style with and sautéed onions, Yanagishima Café’s new twist exotic food for the first time. This warm and rice or curry and flavorful greens from select on Spaghetti Neapolitan exchanges the dish’s friendly café is a renovated folk dwelling that was farms. This plate will satisfy also non-vegans. traditional sweet flavor for those of pork and dried built more than 40 years ago. mushrooms. “Nekomichi” Omelette Rice Special Coppe Sand POPEYE 130 131 Homemade Smoked Chicken 132 [ ] Smile Kitchen [Yanagishima Café] [CAYU des ROIS] You can choose from 3 flavors: soy sauce, curry, or Crispy outside, yet soft and light inside. The buns The owner committed himself not to open his rice cheese okaka soy sauce. These different rice fillings baked at a specialized bakery and homemade porridge shop until exceeding the taste of Hong Kong give you an exciting selection. Ketchup drawings smoked chicken make a great match. Six different authentic rice porridge. The owner’s extraordinary on the top make the dish even more enjoyable. The sandwich rolls are available, which each kind passion completes his rice porridge, which is cooked Owner Ms. -
The Formal Social World of British Egg-Collecting
n Cole, Edward (2016) Handle with care: historical geographies and difficult cultural legacies of egg-collecting. PhD thesis. http://theses.gla.ac.uk/7800/ Copyright and moral rights for this work are retained by the author A copy can be downloaded for personal non-commercial research or study, without prior permission or charge This work cannot be reproduced or quoted extensively from without first obtaining permission in writing from the author The content must not be changed in any way or sold commercially in any format or medium without the formal permission of the author When referring to this work, full bibliographic details including the author, title, awarding institution and date of the thesis must be given Glasgow Theses Service http://theses.gla.ac.uk/ [email protected] Handle With Care: Historical Geographies and Difficult Cultural Legacies of Egg-Collecting Edward Cole Submitted for the requirements for the Degree of Doctor of Philosophy (PhD) School of Geographical and Earth Sciences College of Science and Engineering University of Glasgow Abstract This thesis offers an examination of egg-collecting, which was a very popular pastime in Britain from the Victorian era well into the twentieth century. Collectors, both young and old, would often spend whole days and sometimes longer trips in a wide variety of different habitats, from sea shores to moorlands, wetlands to craggy mountainsides, searching for birds’ nests and the bounty to be found within them. Once collectors had found and taken eggs, they emptied out the contents; hence, they were really egg shell collectors. Some egg collectors claimed that egg-collecting was not just a hobby but a science, going by the name of oology, and seeking to establish oology as a recognised sub- discipline of ornithology, these collectors or oologists established formal institutions such as associations and societies, attended meetings where they exhibited unusual finds, and also contributed to specialist publications dedicated to oology. -
Shapiro Auctions
Shapiro Auctions RUSSIAN AND INTERNATIONAL ART AND ANTIQUES Saturday - May 18, 2013 RUSSIAN AND INTERNATIONAL ART AND ANTIQUES 1: RUSSIAN ICON OF SPAS OPLECHNII 18TH CENTURY USD 1,800 - 2,200 A RUSSIAN ICON OF SPAS OPLECHNII, 18th C., Egg tempera and gesso on wood panel with a kovcheg. Two insert splints on the back. 31.5 x 26.2 cm. (12 3/8 x 10 1/4 in.) PROVENANCE: Purchased by the Mother of the current owner in Russia during the 1920s; thence by descent in Family Collection. LOT NOTES: During the late 1920s, shortly after the Russian Revolution, two young New York society women, sisters Adelaide and Helen Hooker secretly traveled to Russia “out of curiosity and cussedness.” Unbeknownst to their father, the president of the American Defense Society, they spent over six months in snowy Russia, pursuing adventure in Moscow, Leningrad, Vladimir, Novgorod, and Suzdal among other cities. Searching for a glimpse of “Old Russia,” the women sought-out ancient churches and monasteries, just as they were being taken over by the government and converted to Anti-Religious museums. This icon was among those that Adelaide and Helen Hooker purchased from these establishments and brought to the United States, in effect saving them from becoming victims of iconoclasm. In the States, the icons were kept in esteemed family collections. One of the sisters would go on to marry the IRA officer Ernie O'Malley, the other the writer John P. Marquand. Their youngest sister, Blanchette, went on to marry John D. Rockefeller III, and would become a major benefactor of the Museum of Modern Art, where she served as president from 1972 to 1985. -
【醒獅美高梅】推介【醒獅美高梅】推介 ︻醒獅美高梅︼推介“Mgm Awakening“Mgm Awakening Lion” Recommendations Lion” Recommendations
【醒獅美高梅】推介【醒獅美高梅】推介 ︻醒獅美高梅︼推介“MGM AWAKENING“MGM AWAKENING LION” RECOMMENDATIONS LION” RECOMMENDATIONS xxx • “MGM Awakening Lion” Recommendations 醒獅黑金流沙奶皇包 “MGM Awakening Lion” lava custard bun $45 醒獅黑金流沙奶皇包 “MGM Awakening Lion” lava custard bun $45 所有價錢以澳門幣計算及另加 10% 服務費 / All prices are in MOP and subject to 10% service charge 【醒獅美高梅】推介 “MGM AWAKENING LION” RECOMMENDATIONS ︻醒獅美高梅︼推介 • “MGM Awakening Lion” Recommendations 醒獅生菜包松子炒豚肉崧 Lettuce wrapped with minced pork and pine nuts $95 香菌紅燒獅子頭 醒獅子頭拉麵 Awakening Lion stewed meatballs Pulled noodles soup with stewed meatball $95 $105 6両 taels $95 4両 taels 所有價錢以澳門幣計算及另加 10% 服務費 / All prices are in MOP and subject to 10% service charge 串 801 燒 • Barbecue Skewers 串燒羊肉 Lamb skewer $95 802 串燒豬腩肉 Pork belly skewer $70 所有價錢以澳門幣計算及另加 10% 服務費 / All prices are in MOP and subject to 10% service charge 818 乾鍋肉蟹 Spicy wok-fried live crab $695 材料包括: 青瓜、粟米、秋葵、雜菇、花菜、野生黑木耳 Ingredients include: Cucumber, Sweet corn, Okra, Mushroom, Cauliflower, Black fungus 均可選擇下列精選鍋底一款: 麻辣乾鍋、香辣乾鍋 Choose from the following cooking styles: Spicy wok-fried with chili and pickled pepper, Spicy wok-fried with dried chili 自選香辣度: 微辣,中辣,大辣 Choice of the spicy level: Mild, Medium, Hot 自選乾鍋 816 811 • Spicy wok-fried selection 乾鍋波士頓龍蝦 乾鍋軟殼蟹 Spicy wok-fried Boston lobster Spicy wok-fried soft shell crab $495 $170 812 813 乾鍋中蝦 乾鍋五花肉 Spicy wok-fried shrimp Spicy wok-fried pork belly $150 $130 材料包括: 青瓜、粟米、秋葵、雜菇、花菜、野生黑木耳 Ingredients include: Cucumber, Sweet corn, Okra, Mushroom, Cauliflower, Black fungus 均可選擇下列精選鍋底一款: 麻辣乾鍋、香辣乾鍋 Choose from the -
Two-Thirds of Macau's Shipped Express Mail Parcels Contain Masks
FOUNDER & PUBLISHER Kowie Geldenhuys EDITOR-IN-CHIEF Paulo Coutinho www.macaudailytimes.com.mo TUESDAY T. 15º/ 20º Air Quality Good MOP 8.00 3509 “ THE TIMES THEY ARE A-CHANGIN’ ” N.º 07 Apr 2020 HKD 10.00 A FUNDRAISING CAMPAIGN LAUNCHED PUBLIC PROSECUTION A VIETNAMESE MAN IS FACING BY MACAU’S COMMUNITY TO HELP IN CRIMINAL CHARGES FOR A ROBBERY THE COVID-19 FIGHT IN PORTUGAL ACCUSES NINE WITH AND FRAUD CASE INVOLVING RAISED NEARLY 2 MILLION PATACAS COVID-19 RELATED CRIMES A GOLDSMITH P2 P5 P5 Indonesia The deadly coronavirus may infect as many as 95,000 people in REPORT Indonesia by next month before easing, a minister said, as authorities ordered people to wear face masks to contain the pandemic. The dire forecast, which came as the country reported its biggest daily CASINOS CAN SURVIVE spike in confirmed cases, is based on a projection by the nation’s intelligence agency, University of Indonesia and Bandung Institute of Technology. YEARS ON CASH PILES The estimate was P4 discussed at a cabinet meeting held by President Joko Widodo yesterday. AP PHOTO DE-AN-SUN VIA UNSPLASH Covid-19 The US and Britain braced for what could be one of their bleakest weeks in memory as the human and financial toll of the coronavirus outbreak mounted. But new deaths and infections appeared to be slowing in Italy, Spain and France, suggesting that lockdowns and social distancing are working. More on p6-7 AP PHOTO Spain has the highest number of confirmed cases in Europe, but the data suggests the deadly outbreak could finally be slowing.