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Sujin Huggins.Pdf
HOW DID WE GET HERE?: AN EXAMINATION OF THE COLLECTION OF CONTEMPORARY CARIBBEAN JUVENILE LITERATURE IN THE CHILDREN’S LIBRARY OF THE NATIONAL LIBRARY OF TRINIDAD & TOBAGO AND TRINIDADIAN CHILDREN’S RESPONSES TO SELECTED TITLES BY SUJIN HUGGINS DISSERTATION Submitted in partial fulfillment of the requirements for the degree of Doctor of Philosophy in Library and Information Science in the Graduate College of the University of Illinois at Urbana-Champaign, 2012 Urbana, Illinois Doctoral Committee: Associate Professor Christine Jenkins, Chair and Director of Research Professor Violet Harris Professor Linda Smith Assistant Lecturer Louis Regis, University of the West Indies, St. Augustine ABSTRACT This study investigates the West Indian Juvenile collection of Caribbean children's literature housed at the Port of Spain Children's Library of the National Library of Trinidad and Tobago to determine its characteristics and contents, and to elicit the responses of a group of children, aged 11 to 13, to selected works from the collection. A variety of qualitative data collection techniques were employed including document analysis, direct observation, interviews with staff, and focus group discussions with student participants. Through collection analysis, ethnographic content analysis and interview analysis, patterns in the literature and the responses received were extracted in an effort to construct and offer a 'holistic' view of the state of the literature and its influence, and suggest clear implications for its future development and use with children in and out of libraries throughout the region. ii For my grandmother Earline DuFour-Herbert (1917-2007), my eternal inspiration, and my daughter, Jasmine, my constant motivation. iii ACKNOWLEDGMENTS To adequately thank all of the wonderful people who have made the successful completion of this dissertation possible would require another dissertation-length document. -
Case Study on Latanye Broom Industry
DEVELOPMENT OF THE LATANYÉ BROOM INDUSTRY IN SAINT LUCIA (WEST INDIES) Contributing Authors- Donatian Gustave, Lyndon John, Michael Andrew, Brent Charles, Margaret Severin, Monica Hyacinth, Lench Fevrier, Julius James, Anita James, Cornelius Isaac and Rebecca Rock. October 19 2006 1 Background Latanyé (Coccothrinax barbadensis) is a palm native to Saint Lucia. Its leaves are used to make craft and brooms. Latanyé is generally distributed throughout the Windward and Leeward Islands, including Trinidad and Tobago. Latanyé’s natural habitat ranges from “littoral and scrub woodlands near the coast, from sea level to 200 metres elevation”. (L. John 2001). The morphology of the leaves makes the plant resistant to strong wind currents. As it can grow on marginal soils, and appears to be tolerant against pests and diseases, Latanyé may be considered as an ideal plant for soil conservation works to reduce the rate of land degradation in St. Lucia. Figure 1 Photo of a Latanyé Plant Traditional Harvest of Latanyé Leaves In an ideal sustainable harvesting system, the older or mature Latanyé leaves are harvested and that the remainder of the plant regenerates and produces new leaves. 5 to 7 Latanyé leaves and a sturdy broom handle are used to make large brooms. (L. John 2001). Figure 2 illustrates how brooms are made. Figure 2 Phases in the production of a Latanyé Broom 1. Harvesting 2. Drying of Leaves 3. Preparation of Leaves 4) Tying leaves 5. Latanyé Broom (3- 5 days) Lyndon John (2001) described the broom industry in a socio economic context in 2001. The study revealed that Latanyé wild stocks were harvested “year round” to maintain livelihoods of rural people because of the available market and high demand for leaves for making brooms. -
St. Vincent Time to Re-Think
C A R I B B E A N On-line C MPASS NOVEMBER 2010 NO. 182 The Caribbean’s Monthly Look at Sea & Shore TIME TO RE-THINK ST. VINCENT — See story on page 14 WILFRED DEDERER NOVEMBER 2010 CARIBBEAN COMPASS PAGE 2 DEPARTMENTS Info & Updates ......................4 Ask Captain Science ...........34 Business Briefs .......................7 Book Review ......................... 36 Caribbean Eco-News........... 10 Cooking with Cruisers ..........37 Regatta News........................ 12 Readers’ Forum .....................3 Meridian Passage .................22 What’s on My Mind ............... 41 Fun Pages.........................30, 31 Calendar of Events ...............42 The Caribbean’s Monthly Look at Sea & Shore Sailors’ Hikes .........................32 Caribbean Marketplace...... 43 www.caribbeancompass.com Dolly’s Deep Secrets ............32 Classified Ads ....................... 46 The Caribbean Sky ...............33 Advertisers’ Index .................46 NOVEMBER 2010 • NUMBER 182 Caribbean Compass is published monthly by Grenada/Carriacou/Petite Martinique: Compass Publishing Ltd., P.O. Box 175 BQ, Ad Sales & Distribution - Karen Maaroufi VAN HETEREN Bequia, St. Vincent and the Grenadines. Cell: (473) 457-2151 Office: (473) 444-3222 In the Zone Tel: (784) 457-3409, Fax: (784) 457-3410 [email protected] [email protected] Martinique: Ad Sales & Distribution - Isabelle Prado A Panama Canal trip ............ 18 www.caribbeancompass.com Tel: (0596) 596 68 69 71, Mob: + 596 (0) 696 93 26 38 [email protected] Editor...........................................Sally -
Enhancing Regional Trade and Adding Value to Caribbean Agrifood Products
Agribusiness forum: enhancing regional trade and adding value to Caribbean agrifood products Organised by CTA and IICA The Flamboyant Hotel, St Georges, Grenada, 16-18 November 2014 This Briefing is linked to the Brussels Briefings organized by the CTA, the European Commission (DG DEVCO), the ACP Group and Concord every two months on key issues related to agriculture in ACP countries. http://brusselsbriefings.net Sunday 16th November 2014 Field visits (separate detailed programme) De La Grenade Industries River Antoine Estate. Belmont Estate: Tour to cocoa processing, chocolate bon bon making goat farm & dairy Grenada Chocolate Company factory tour Monday 17th November 2014 Chair: Shadel Nyack Compton, Managing Director, Belmont Estate 9h00-9h15 Opening remarks Ena Harvey, IICA Representative in Barbados & Management Coordinator for Caribbean region; Chris Addison, Senior Coordinator, Knowledge Management, CTA; Ministry of Agriculture, Ministry of Tourism 9h15-9h30 Introductory Session : Adding value to Caribbean agrifood products Ena Harvey, Representative in Barbados & Management Coordinator for Caribbean region IICA; Juan Cheaz, Senior Programme Co-ordinator Agricultural Policy & Value Chains 9h30-11h00 Session 1: Opportunities for Caribbean farmers in processed foods for tourism-related markets Moderator: Jethro Greene, CAFAN Panelists: - The Caribbean as a food tourism destination Gail Henry, Sustainable Tourism product Specialist, Caribbean Tourism Organisation - Challenges and opportunities in the agribusiness sector in the region -
ANTIGUA and BARBUDA: COUNTRY REPORT to the FAO INTERNATIONAL TECHNICAL CONFERENCE on PLANT GENETIC RESOURCES (Leipzig,1996)
ANTIGUA AND BARBUDA: COUNTRY REPORT TO THE FAO INTERNATIONAL TECHNICAL CONFERENCE ON PLANT GENETIC RESOURCES (Leipzig,1996) Prepared by: Lesroy C. Grant Dunbars, October 1995 ANTIGUA AND BARBUDA country report 2 Note by FAO This Country Report has been prepared by the national authorities in the context of the preparatory process for the FAO International Technical Conference on Plant Genetic Resources, Leipzig, Germany, 17-23 June 1996. The Report is being made available by FAO as requested by the International Technical Conference. However, the report is solely the responsibility of the national authorities. The information in this report has not been verified by FAO, and the opinions expressed do not necessarily represent the views or policy of FAO. The designations employed and the presentation of the material and maps in this document do not imply the expression of any option whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal status of any country, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. ANTIGUA AND BARBUDA country report 3 Table of contents CHAPTER 1 INTRODUCTION TO COUNTRY AND ITS AGRICULTURAL SECTOR 6 1.1 GENERAL INFORMATION 6 1.1.1 Location 6 1.1.2 Area 6 1.1.3 Population 7 1.2 PHYSIOGRAPHICAL FEATURES 7 1.2.1 Antigua 7 1.2.2 Barbuda 8 1.2.3 Soils 8 1.2.4 Rainfall 9 1.2.5 Temperature 9 1.2.6 Main Forest Types 9 1.3 AGRICULTURAL SECTOR 11 1.3.1 General Introduction to Farming Systems 11 1.3.2 Cotton 12 1.3.3 Fruits -
Medicinal Plants of Trinidad and Tobago: Selection of Antidiabetic Remedies Angelle L
Florida International University FIU Digital Commons FIU Electronic Theses and Dissertations University Graduate School 7-8-2016 Medicinal Plants of Trinidad and Tobago: Selection of Antidiabetic Remedies Angelle L. Bullard-Roberts Florida International University, [email protected] DOI: 10.25148/etd.FIDC000775 Follow this and additional works at: https://digitalcommons.fiu.edu/etd Part of the Alternative and Complementary Medicine Commons, Biology Commons, Botany Commons, and the Nutritional and Metabolic Diseases Commons Recommended Citation Bullard-Roberts, Angelle L., "Medicinal Plants of Trinidad and Tobago: Selection of Antidiabetic Remedies" (2016). FIU Electronic Theses and Dissertations. 2546. https://digitalcommons.fiu.edu/etd/2546 This work is brought to you for free and open access by the University Graduate School at FIU Digital Commons. It has been accepted for inclusion in FIU Electronic Theses and Dissertations by an authorized administrator of FIU Digital Commons. For more information, please contact [email protected]. FLORIDA INTERNATIONAL UNIVERSITY Miami, Florida MEDICINAL PLANTS OF TRINIDAD AND TOBAGO: SELECTION OF ANTIDIABETIC REMEDIES A dissertation submitted in partial fulfillment of the requirements for the degree of DOCTOR OF PHILOSOPHY in BIOLOGY by Angelle L. Bullard-Roberts 2016 To: Dean Michael R. Heithaus College of Arts, Sciences and Education This dissertation, written by Angelle L. Bullard-Roberts and entitled Medicinal Plants of Trinidad and Tobago: Selection of Antidiabetic Remedies, having been approved in respect to style and intellectual content, is referred to you for judgment. We have read this dissertation and recommend that it be approved. ____________________________________ Suzanne Koptur ____________________________________ Jennifer Richards ____________________________________ J. Martin Quirke ____________________________________ Maria Fadiman ____________________________________ Bradley C. -
Final Report
View metadata, citation and similar papers at core.ac.uk brought to you by CORE provided by CGSpace FINAL REPORT A STUDY FOR THE DEVELOPMENT OF A HANDBOOK OF SELECTED CARIBBEAN HERBS FOR INDUSTRY Prepared by: Dr. Compton Seaforth and Tricia Tikasingh Technical reviewers: Dr. Mahabir Gupta (CYTED) Dr. Diane Robertson Dr. Gilbertha St. Rose TABLE OF CONTENTS DISCLAIMER................................................................................................................... 4 The Selected Caribbean Plants........................................................................................ 6 1. EXECUTIVE SUMMARY .......................................................................................... 8 2. INTRODUCTION....................................................................................................... 11 2.1 Background............................................................................................................. 12 2.2 Objectives and Scope of the Study ......................................................................... 13 2.3 Methodology........................................................................................................... 13 2.4 How to Use this Handbook..................................................................................... 14 3. PLANT PROFILES.................................................................................................... 15 3.1 Aloe vera.......................................................................................................... -
Women's Political Participation and Gender Parity in Decision-Making At
December 2007 Women’s political participation and gender parity in decision-making at all levels in the Caribbean One of the themes of the recently concluded Economic Commission for Latin America and the Caribbean (ECLAC) tenth session of the Regional Conference on Women in Latin America and the Caribbean, which took place in Quito, Ecuador, was political participation and gender parity in decision-making processes at all levels. The ECLAC Subregional Office for the Caribbean commissioned the preparation of a pa- Contents per on political participation and gender parity in decision-making processes at all levels, which was one of the background documents of the regional conference. This issue of Gender Dialogue brings a synopsis of this background paper and provides Women’s political partici- 1 information on the progress of Caribbean women in their quest to participate in the political and pation ... decision-making processes of the subregion. News Update 10 Within the last three years, there were no fewer than 13 general elections in the subregion, namely in the Bahamas, Guyana, Jamaica, Saint Lucia, Dominica, Trinidad and Tobago, Suriname, St. Vincent and the Grenadines, and the non-independent territories of Montserrat, the Cayman Islands, Upcoming Events 12 Anguilla, the Turks and Caicos Islands and the British Virgin Islands resulting in mixed results for women. Resources 13 The ECLAC study found that generally there has been some improvement both in political participation and in decision-making positions, but that the improvement is still not close to the at- tainment of the 30 per cent quota agreed upon by the Caribbean governments. -
Caribbean Export Development Agency
Conduct a Study on the Demand for Specialty Foods in CARIFORUM Market Submitted to: Caribbean Export Development Agency September, 2015 Poincetta Drive, PO Box 454, St. Aroment Commonwealth of Dominica Tel: 767-277-6233 or 954-762-7403 Email: [email protected] or [email protected] Contents 1. Background ............................................................................................................................. 6 1.1. Study Rationale .................................................................................................................... 8 1.2. Executive Summary ............................................................................................................. 9 2. Regulatory and Trade Agreements ......................................................................................... 9 2.1. The CARICOM Single Market and Economy (CSME) ...................................................... 9 2.2. Other measures: ................................................................................................................. 10 2.3. Article 164 ......................................................................................................................... 11 3. Regional Overview ............................................................................................................... 12 3.1. Summary ............................................................................................................................ 12 3.2. Market Share ..................................................................................................................... -
ASPECTS of AMERINDIAN ETHNOGRAPHY in 17Th CENTURY BARBADOS
VOL. 9, NO. 4 JANUARY, 1970 ASPECTS OF AMERINDIAN ETHNOGRAPHY IN 17th CENTURY BARBADOS Jerome S. Handler INSTITUTE OF CARIBBEAN STUDIES UNIVERSITY OF PUERTO RICO RIO PIEDRAS - PUERTO RICO I. ARTICLES ASPECTS OF AMERINDIAN ETHNOGRAPHY IN 17th CENTURY BARBADOS * Jerome S. Handler ** From the late 1640's to 1834, the southeastern Caribbean island of Barbados had a society in which slaves were a crucial element, the vast majority of such persons having derived from Africa. But during the seventeenth century and part of the eighteenth as well, the island's slave population also included small numbers of Amerindians. Elsewhere [17] I have tried to describe the manner in which Amerindians were first enslaved in Barbados, the policies and procedures by which they were brought to the island, and their socio-legal position in mrbadian society. In this paper, I would like to sketch what can be ascertained about their way of life during the seventeenth century, and suggest the kinds of contributions they may have made to the island's early culture. Briefly, when Barbados' Arst European colonists arrived from England in early 1627, no native population was encountered on the island. Shortly after the colonists' arrival, a small group was sent to the Dutch settlement in Guiana which, upon return to the island, brought back a new plant complex and about thirty free Arawak Indians who had voluntarily agreed to aid in the colony's development. Within two or three years of their arrival, the Arawaks were reduced to slavery. During subsequent decades of the seventeenth century, other Indians, invariably coming as slaves, were intermittently brought to Barbados from a variety of places, primarily the northern coastal areas of South America and neighboring islands in the Lesser Antilles, but also, on occasion, from new England. -
TOWARDS HEALTHY CULTURAL ECO-SYSTEMS in BARBADOS Annalee Davis
125 CHAMPAGNE TASTES AND MAUBY POCKETS? TOWARDS HEALTHY CULTURAL ECO-SYSTEMS IN BARBADOS Annalee Davis Abstract After more than four and half years of programming, The Fresh Milk Art Platform is at a significant juncture, pondering what sustainability looks like in a region where the needs of visual artists outstrip the capacity of the environments they live and work in. As a social practice art project with a vision exceeding its financial means, Fresh Milk (FM) seeks a model that acknowledges the local and regional context. It is committed to expanding the critical arena, asserting itself in a way that is not driven by the market or by external forces out of sync with its own agenda. In the quest for sustainability, FM questions how a small, artist-led initiative might continue to respond to the needs of local contemporary visual artists. A new model is required to allow spaces like FM to maintain their intellectual and creative independence and become less vulnerable economically. What is a viable model for a social practice, artist-led project like FM that may contribute to strengthening healthy cultural eco-systems locally and in the Caribbean? This articles merely shapes the contours of such a model. Keywords: Fresh Milk, Caribbean, contemporary art, sustainability, innovation Full Text: http://openartsjournal.org/issue-5/article-10/ DOI: http://dx.doi.org/10.5456/issn.2050-3679/2016s10 Biographical note Annalee Davis is a Barbadian visual artist and cultural activist. She received her BFA from the Maryland Institute College of Art and MFA from Rutgers, State University of New Jersey. -
FAA 118/119 Tropical Forests and Biodiversity Assessment 2008
FAA 118/119 TROPICAL FORESTS AND BIODIVERSITY ASSESSMENT ANTIGUA & BARBUDA, DOMINICA, GRENADA, ST. KITTS & NEVIS, ST. LUCIA AND ST. VINCENT & THE GRENADINES (2008) 2008 This publication was produced for review by the United States Agency for International Develop ment. It was prepared by Thera Edwards. Acknowledgements: The author would like to express her gratitude to the following persons who assisted the completion of this assignment: • Mr. Mansfield Blackwood • Mr. Lloyd Gardener • Ms. Varsha Persaud • Mr. Leslie Walling • Ms Una May Gordon and the Staff of the Inter American Institute for Cooperation in Agriculture of fices in the countries assessed for assistance provided with travel, accommodation and meeting ar rangements. FAA 118/119 TROPICAL FORESTS AND BIODIVERSITY ASSESSMENT ANTIGUA & BARBUDA, DOMINICA, GRENADA, ST. KITTS & NEVIS, ST. LUICA AND ST. VINCENT & THE GRENADINES 2008 DISCLAIMER The author’s views expressed in this publication do not necessarily reflect the views of the United States Agency for International Development or the United States Government. CONTENTS Contents............................................................................................................................................................................. ii List of Figures .................................................................................................................................................................. viii List of Tables ....................................................................................................................................................................