10% DISCOUNT ON COLLECTION Nepali Dishes Veg Dishes Rice Kids Menu FOR ORDERS        OVER     109. Plain Rice £2.65 124. Chips £1.75       92. £4.65 /£7.95 £15 Potato & cauliower 110. Pilau Rice £2.95 125. Chicken & Chips £4.95 79. Cauli ower Manchurian Gravy/Dry £9.95 93. Aloo Chana £4.65 /£7.95 Crispy baltered fried cauliower tossed ginger, garlic, 111. Egg Fried Rice £3.35 Potato & chickpeas 126. Chicken Kurma £4.95 Everest Cuisine green chilli and soya sauce  112. Mushroom Rice £3.35 127. Chicken Nuggets & Chips £4.95 80. Chicken Manchurian Gravy£10.45 94. Bhindi £4.65 /£7.95 Okra Crispy saulted dice pepper onion, spring 113. Nepalese Pilau Rice £3.35 onion, ginger, garlic and chilli, nished 128. Fish Fingers with Chips £4.95 with medium sauces 95. Bombay Aloo £4.65 /£7.95 Hot spicy potato 114. Saron Rice £3.35 81. Piro Kukhura £10.95 Fairly with mushrooms, 96. Brinjal Bhaji £4.65 /£7.95 Aubergine ginger & garlic Bread https://www.facebook.com/everestcuisine1queensway

82. Khasi Ko Jhol£10.95 97. Daal Makhani £4.65 /£8.95 115. Plain £2.35 Traditional Nepalese style Lamb Curry Black lentils with butter cream & tomato sauce 116. Garlic Naan £2.55 83. Naram Chara £9.95 98. Mushroom Bhaji £4.65 /£7.95 Chicken cooked with traditional Nepalese herbs with Mushroom 117. Peshwari Naan £2.95 ginger garlic paste & tomato sauce 99. Aloo £4.65 /£7.95 118. Keema Naan £2.95 84. Rara Lamb £10.95 Spinach & potato Tender pieces of lamb cooked with radish, garlic, ginger 119. £2.95 & selected Nepalese spices 100. Mutter £4.95 /£8.95 Green peas with cottage cheese 120. Chapatti £1.95 85. Chicken/Lamb Momo £8.45 /£8.95 Special dumplings, keema with Nepalese homemade spices served with 101. Butter Paneer £4.95 /£8.95 121. Butter Naan £2.45 Cottage cheese in a cashew nut paste with tomato & butter cream sauce 122. Tandoori Plain £1.95

Biryani Dishes 102. Paneer £4.95 /£9.95 123. Butter Chapatti £2.55 Cottage cheese infused with a garlic, 86. Vegetable £9.45 mixed pepper & green chillies Seasonal vegetables, basmati rice, , , bay leaf, sultanas, roasted cashew nuts & 103. Saag Bhaji £4.65 /£7.95 sa ron cooked together at low heat Chickpeas with spinach

87. Chicken Biryani £10.45 104. Jhane Ko Daal £4.65 /£7.95 Chicken, basmati rice, cardamom, cinnamon, bay leaf, Tarka daal sultanas, roasted cashew nuts & sa ron cooked together Takeaway Menu at low heat 105. Curry £8.95 Infused cumin & spinach, cottage cheese 88. Chicken Biryani £10.95 dumpling stu ed with raisins & cashew nuts, Chicken, basmati rice, cardamom, cinnamon, bay leaf, served in a tomato gravy Call Us 02380 226388 / 02380 226377 sultanas, roasted cashew nuts & sa ron cooked together at low heat 106. Saag Paneer £4.65 /£8.95 Order Online everestcuisine.co.uk Spinach & cottage cheese cooked in a medium 89. Special Biryani £11.95 spiced creamy sauce with garlic & onion Chicken, lamb & prawns, basmati rice, cardamom, cinnamon, bay leaf, sultanas roasted cashew nuts & 107. Makai Palak £4.65 /£7.95 sa ron cooked together at low heat Baby corn & spinach with fried onions, garlic & ginger, cooked in onion gravy 90. Lamb Biryani £10.95 Lamb, basmati rice, cardamom, cinnamon, bay leaf, 108. Paneer Bhurji £8.95 sultanas, roasted cashew nuts & sa ron Grated cottage cheese, peas with onion, tomato, cooked together at low heat garlic and bell peppers spiced masala and peas

91. King Prawn Biryani £11.95 King Prawn, basmati rice, cardamom, cinnamon, bay 1 Queensway Southampton SO14 3AQ, UK leaf, sultanas, roasted cashew nuts & sa ron cooked together at low heat Email: [email protected] Sundries Non-Veg Starters Chef’s Signature Dishes 51. Kohzi Nadan Curry £10.95 60. Tandoori Dishes Cube chicken cooked with fennel, ground Cooked in tomato, onion, garlic & ginger base     spices, red chilli, coconut and curry leaves sauce with turmeric and gram masala 01. Plain Poppadom £0.80 23. Everest Non Veg Platter £6.95        Chicken Balti £8.95 67. Tandoori Lamb Chops £10.95   Lamb chop, , seekh 52. Goan Fish Curry £12.95 Lamb Balti £9.45 Lamb chops marinated with yoghurt and served with salad & chutney    02. Masala Poppadom £0.85 Fish llet cooked with coconut, red chilli, Vegetable Balti £7.95 selected spices then baked in a tandoori oven         tomatto, Shallots, mustard seeds, curry Tiger King / Prawn Balti £11.95 /£10.45 03. Chutney Tray - (Per Head) £1.50 24. Meat £4.35   leaves and tamarind sauce 68. £8.95 Triangular pastry stu ed with blend of meat Succulent Chicken marinated with yoghurt and 61. 04. Mint Sauce £0.80 selected spices then baked in a tandoori oven 53. Coconut Monksh £12.95 Cooked with Kashmir chillies roasted potato 25. Keema Kebab £4.95 36. Chicken Labadar £10.95 Monk sh cooked with white sauce & coconut milk and gram masala 05. Onion Salad £0.80 Lamb minced blended with spices & grilled in the Chicken tikka cooked in a butter cream blended 69. Tandoori Chicken Tikka £8.95 with cashew nut & mixed peppers. Selected tandoori oven Chicken Vindaloo £8.95 Boneless Chicken marinated with yoghurt and spices in tomato & onion sauces 06. Mango Chutney £0.80 Lamb Vindaloo £9.45 selected spices then baked in a tandoori oven Traditional Curry 26. Tandoori Lamb Chops £6.15 Vegetable Vindaloo £7.95 37. Old Delhi Style Butter Chicken £10.45 07. Lime Pickle £0.95 Lamb chops cooked in the tandoori with special Tiger King / Prawn Vindaloo £11.95 /£10.45 70. Tandoori Lamb Tikka £9.95 Chicken tikka cooked with butter cream blended 54. Jalfrezi Indian spices (2 pieces) Boneless Lamb marinated with yoghurt and with cashew nut & tomatoes & Fenugreek leaf Cooked with ginger, garlic, peppers & green chilli 08. Mix Pickle £0.95 62. Rogan selected spices then baked in a tandoori oven Chicken Tikka Jalfrezi 27. Fish £5.95 £9.45 Traditional aromatic curry with cassia and cardamon. Crispy crunchy sh pakora marinated with ajwain, 38. Scallop Tawa Masala £13.95 Lamb Jalfrezi £9.45 Finishing with fresh tomatoes 71. Tandoori Tiger King Prawn £12.95 09. Mango Pickle £0.95 Selo fried Jambo King Scallop cooked garlic, ginger paste, gram our & deep fried Lamb Tikka Jalfrezi £9.95 Chicken Rogan £8.95 Tiger King Prawn marinated with yoghurt and in onion tomato gravy Duck Jalfrezi £11.45 Lamb Rogan £9.45 selected spices then baked in a tandoori oven 10. Cucumber £1.95 28. Tikka Tiger King / Prawn Jalfrezi £11.95 /£10.45 Vegetable Rogan £7.95 39. Murgh Musallam £11.95 Tikka tandoori with special Indian herbs served with Tiger King / Prawn Rogan £11.95/£10.45 72. Tandoori Chicken Tikka Shashlik £10.95 11. Green Salad £2.50 Boneless tandoori chicken cooked with Salman Tikka £7.25 55. Tikka Masala Chicken skewered with onion, tomatoes, Tiger King Prawn Tikka (2pieces) £7.20 lamb mince, onion and tomato sauce Cooked in a masala sauce with almond powder capsicum baked in a tandoori oven 12. Mix Raita £1.95 Chicken Tikka £5.15 £9.45 63. Do-pyaza Yogurt with tomato, onion, cucumber & spices 40. North Indian Chilli Garlic Chicken £10.95 Lamb Tikka £5.95 Batak Tikka Masala £11.95 Cooked with sliced onion sweet chilli pepper 73. Tandoori Lamb Tikka Shashlik £10.95 laced with garlic and whole Lamb Tikka Masala £9.95 Chicken Do-pyaza £8.95 Lamb skewered with onion, tomatoes, red chilli aromatic spices avour Lamb Do-pyaza £9.45 capsicum baked in a tandoori oven Veg Starters 29. Chicken/Lamb Momo £5.45/£5.75 Tiger King / Prawn Tikka Masala £11.95 Chicken/Lamb keema with Nepalese spices Vegetable Do-pyaza £7.95 41. Kema Mutter £10.45 /£10.45 & steam cooked Tiger King / Prawn Do-pyaza £11.95 74. Tandoori Salmon Tikka £12.95 13. Onion Bhaji £3.95 Mince meet with green peas cooked in /£10.45 Pieces of Salmon marinated in herbs and Sliced onions mixed with spices, herbs, gram indian aromatic spices 56. Danasak 30. Chicken Chilli Dry £5.95 selected spices then baked in a tandoori oven our & deep fried Hot sweet & sour chicken curry cooked with Chicken fried in Nepalese spices with capsicum, 64. Bhuna 42. Masala Champy £11.95 lentils & methi leaves onion & chilli sauce Cooked with sliced onion sweet chilli pepper 75. Tandoori Paneer Shashlik £10.95 14. Vegetable Samosa £3.95 Tandoori lamb chops cooked in chef’s own recipe Chicken Danasak £8.95 Chicken Bhuna £8.95 Cottage cheese marinated with herbs and Triangular pastry stu ed with a blend of vegetables 31. Chicken / Lamb Choila £5.15/£5.45 Lamb Danasak £9.45 spices then baked in a tandoori oven 43. Laal Maas £10.95 Lamb Bhuna £9.45 Chicken/Lamb in Nepalese spices with ginger Vegetable Danasak £7.95 15. / Pakora Slow-cooked Rajastani style lamb curry Vegetable Bhuna £7.45 £5.75 / £4.90 garlic paste & cumin powder Jhinga Danasak £11.95 76. Tandoori Mixed Grill £13.95 Paneer Tikka with chef special spices / Cottage cheese with Kashmiri chilli, ginger & yoghurt Tiger King / Prawn Bhuna £11.95 /£10.45 Lamb chops marinated with yoghurt and with Indian spices & gram our, deep fried 32. Garlic Fried Prawns £5.95 57. Pathia selected spices then baked in a tandoori oven 44. Kashmiri Lamb £10.95 65. Saagwala Prawns with cornower, salt, lemon & deep fried A spiced dish cooked in an enriched thick 16. Chilli Paneer £5.25 Tender slow-cooked overnight roasted lamb shank Spinach, onions & spices. For its unique with garlic & ketchup sauce for a sweet & sour taste 77. Hariyali Chicken Tikka £10.95 Cottage cheese with green chilli toasted with spices & juice with wilted greens & awadhi style sauce taste in our own sauce Chicken Pathia £8.95 Chicken breast marinated with mint, Indian spices & chilli sauce 33. Bhuna Prawn £5.95 Chicken Saag £9.45 Lamb Pathia £9.45 yoghurt and selected spices Prawns cooked in Indian spices, served in 45. Dumki £11.95 Lamb Saag £9.45 Vegetable Pathia £7.95 17. Everest Veg Platter a deep fried pancake Slow-cooked overnight lamb shank on the bone Vegetable Saag £7.95 £5.25 Tiger King / Prawn Pathia £11.95 /£10.45 Onion bhaji, paneer pakora & vegetable samosa with an assortment of spices in our blended sauce Tiger King / Prawn Saag £11.95 /£10.45 34. Tawa Scallops £7.35 58. 18. Chana Chatpata Starter £4.25 King Scallops marinated with cheif’s own aromatic 46. Sea Bass Moiley £12.45 66. Cooked in a creamy mild sauce combined with coconut Chickpeas cooked in Indian spices, with a spices selo pan fried served with mint sauce Fairly hot fried sea bass in coconut milk, curry Homestyle karahi with fragrant spices and fresh ginger Chicken Korma £8.95 sweet & sour sauce leaves, mustard seeds & Indian spices £8.95 Lamb Korma £9.45 35. Hariyali Chicken Tikka £5.50 spices in our blended sauce Lamb Karahi £9.45 Vegetable Korma £7.95 19. £4.45 Chicken breast marinated with mint, yoghurt and Vegetable Karahi £7.45 47. Badami Chicken Tiger King / Prawn Korma £11.95 /£10.45 Delicately potato patties, chickpeas, chopped onion, selected spices £10.95 Tiger King / Prawn Karahi £11.95 /£10.45 tomato, cucumber with creamy yoghurt mint & Chicken cooked with almond powder, coconut powder, tamarind sauce mango pulp & Indian spices. Garnished with honey 59. Madras Cooked in onion, tomato, chillie base sauce 20. Hara Bara Kebab £4.45 48. Aduwa Duck £11.35 with roasted ground spices & Chillie garlic sauce Green peas, spinach and vegetable with touch of spices Succulent lean pieces of duck cooked with ginger Chicken Madras £8.95 Everest Cuisine has oered events and catering over selected herbs & spices. ln our own blended sauce Lamb Madras £9.45 21. Papri Chaat £4.45 Vegetable Madras £7.95 the last 15 years, Wedding Parties, Anniversaries, Crispy fried small puris topped with chickpeas, onion, 49. Imbli Chicken £10.95 Tiger King / Prawn Madras £11.95 /£10.45 Birthdays, Festivals, Charity Events, Business potatoes nished with mint yoghurt & tamarind sauce Breast of chicken cooked with mustard seeds, tamarind & sweet chilli sauce Meetings, Dance Floor over 300-person capacity, 22. Mix Chaat £4.95 O-Season & Weekdays Vegetable samosa, crispy fried dough wafers, Aloo Tikki, 50. Jalapeno Chicken £10.95 chickpea, top of yogourt and tamarind chutney. Breast of chicken cooked in mustard seeds, discounts for parties. curry leaves & jalapeno, mixed peppers & Indian spices