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2019 Roero Arneis Docg
One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades. He joined the family business at the age of 15, representing the third generation of his Langhe winemaking family. Giacosa’s unfailing pursuit of perfection, his unrivaled palate and his intimate knowledge of vineyards in the Langhe quickly drew recognition and helped establish Piedmont as a leading wine region. In 1980, Giacosa began to acquire prime parcels in Serralunga d’Alba, La Morra and Barbaresco to produce wines that are rightly regarded as the finest expressions of Nebbiolo. His legacy rests with daughter Bruna, who continues to uphold her father’s winemaking philosophy to respect traditional techniques while using the best of modern technology. The goal is for each distinguished site to produce articulate, unique wines. 2019 ROERO ARNEIS DOCG Grape variety: Arneis Vineyards: Select vineyards in the villages of Vezza d’Alba, Monteu Roero, Santo Stefano Roero, Canale, Montà d’Alba Age of vines: 19-26 years Yield: 70 hL/ha Vinification: Stainless steel vats Length of fermentation: 25-30 days Malolactic fermentation: not developed Refinement: 4 months in stainless steel vats + 1 month in bottle Bottling: February 2020 Alcohol: 13.5% vol. Total acidity: 5.10 g/L pH: 3.30 Total extract: 22.5 g/L Sensory analysis: Intense straw colored with greenish glints. The nose presents lemon, pineapple, peach and apricot notes with floral hints. On the palate, it is fresh, full-bodied, with mineral notes and a persistent finish. -
Gaglioppo IGT, Feudo Dei Baroni Primitivo IGP, Passitivo by Paolo Leo by Baroni Statti
RED Get a LIVIN’italy Wine Card For FREE! Feel free to ask one of our Get a LIVIN’italy Wine Card For FREE! Feel free to ask one of our RED WINE Sommeliers for details… We’d love to chat with you about wine! Sommeliers for details… We’d love to chat with you about wine! WINE MEDIUM BODY FULL BODY £31.50 £28.95 Gaglioppo IGT, Feudo Dei Baroni Primitivo IGP, Passitivo By Paolo Leo By Baroni Statti Grape: Primitivo Grape: Gaglioppo Origin: Puglia Origin: Calabria Alcohol: 14.5% Alcohol: 12% The grapes are left to dry naturally after harvest for about 12 days, producing a Good Jammy flavours well balanced by gentle acidity. Floral aromas on the nose full-bodied, rich and powerful wine. It has an intense ruby red colour, the nose is with full body & soft tannins on the palate. A charismatic indigenous grape just complex with aromas of over-ripe berries, plum spices and chocolate. dried fruit getting discovered internationally, one of Italy’s oldest variety to watch on the palate, slight raisin character, plums and a hint of spice 25% of the wine is aged for 12 months in French & American oak Working In Partnership: Working In Partnership: Food Recommendations: Food Recommendations: A juicy red with structure that is at its A match with red meats, pork, meat best with rich red meat dishes, or balls and ragu sauces along with our matured smokey cheeses and hams, Slowly Roasted Belly Pork Porchetta also a good match for a spicy pizza RED Get a LIVIN’italy Wine Card For FREE! Feel free to ask one of our Get a LIVIN’italy Wine Card For FREE! Feel free to ask one of our RED WINE Sommeliers for details… We’d love to chat with you about wine! Sommeliers for details… We’d love to chat with you about wine! WINE FULL BODY MEDIUM BODY £33.50 Organic Aglianico IGT, Era £26.50 By Cantine Volpi Merlot DOC, Mastri Vernacoli By Cavit Grape: Aglianco Origin: Molise Grape: Merlot Alcohol: 12.5% Origin: Trentino Alcohol: 12.5% Aromas of brambly fruit and a faintly jammy nose. -
WINE LIST Tangent, Sauvignon Blanc, 2017 8 32 80 Edna Valley, California Bosco Del Merlo ‘Turranio,’ Sauv
WHITES 5OZ /25OZ /64OZ B WINE LIST Tangent, Sauvignon Blanc, 2017 8 32 80 Edna Valley, California Bosco del Merlo ‘Turranio,’ Sauv. Blanc, 2017 12 48 Friuli, Italy Miner, Sauvignon Blanc, 2017 55 SPARKLING / CHAMPAGNE / SPARKLING ROSÉ Napa Valley, California 5OZ /25OZ /64OZ B Domaine Bonnard, Sancerre, 2017 52 Zardetto, Prosecco Brut, nv 7 28 70 Loire Valley, France Valdobbiadene, Italy Lucien Crochet, le Croix du Roy, 2017 95 Santome, Extra Dry Prosecco, nv 36 Loire Valley, France Veneta, Italy Riff, Pinot Grigio, 2017 9 36 Barone Pizzini, Brut Animante, nv 70 Trentino-Alto Adige, Italy Lombardy, Italy Fantinel, Pinot Grigio, 2017 40 Henriot, Brut Blanc de Blancs, nv 25 100 Friuli, Italy Champagne, France Santa Margherita, Pinot Grigio, 2018 16 64 Bruno Paillard, Grand Cru Blanc de Blancs, nv 180 Trentino-Alto Adige, Italy Champagne, France Nickel & Nickel, Chardonnay, 2017 70 Veuve Clicquot ‘Ponsardin’, Brut, nv 150 Carneros, California Champagne, France Antinori “Bramito del Cervo”, Chardonnay, 2017 12 48 Veuve Clicquot ‘Ponsardin’, Brut, nv, 1.5l 300 Umbria, Italy Champagne, France Forman Vineyard, Chardonnay, 2017 170 Belstar Cuvée Rosé, nv 8 32 Napa Valley, California Veneto, Italy Il Borro “LeMelle”, Chardonnay, 2017 52 Laurent-Perrier Rosé, nv 220 Tuscany, Italy Champagne, France Contratto “For England”, Brut Rosé, Blanc de noir, 2011 90 Piedmont, Italy Cantina Della Volta, Lambrusco, Brut Rosso, 2016 11 44 Emilia Romagna, Italy Cantina Della Volta, Lambrusco, Rosé Metodo Classico, 2014 70 UNIQUE WHITES Emilia Romagna, Italy 5OZ -
Beer VS Wine Dinner August 28Th 7Pm $110 Per Person All Inclusive
By the Glass White Red Giocato Pinot Grigio 2017 Slovenia $8 Altos de la Hoya Monastrell 2016 Spain $9 Von Der Leyen Riesling 2017 Germany $8 Gauchezco Res. Malbec 2016 Mendoza $10 Tormaresca Chardonnay 2017 Italy $9 Tasmorcan Barbera d’Asti 2016 Italy $11 Jelu Estate Torrontes 2016 Argentina $9 Treana Cabernet 2017 Paso Robles $12 Kennedy Point Sauvignon Blanc 2018 NZ $11 Fairfax Pinot Noir 2018 California $12 J. Bauer Gruner Veltliner 2016 Austria $11 Antiquum Juel Pinot Noir 2017 Willamette $20 Cowhorn Spiral 36 2017 Oregon $13 Mt Veeder Cabernet 2016 Napa Vly $20 Wind Racer Chardonnay 2015 RRV, CA $15 Quilceda Creek CVR 2013 Columbia Vly $25 Isole e Olena Cepparello 1999 Tuscany $25 Rosé Dessert/ Fortified Château De L’Escarelle 2018 Provence $9(Dry) Château du Cedre Sweet Malbec 2015 $8 Campus Oaks White Zin 2016 CA $7 El Maestro 15 Year Oloroso Sherry $8 (Dry) César Florida Moscatel Dorado Sherry $9 Taylor Fladgate Ruby Port $9 Sparkling Cevas Messias 10 Year Tawny Port $10 Paris-Simoneau Brut N/V France $8 Avantis Muscat Greece $10 Soligo Prosecco Extra Dry N/V Italy $10 Francois Voyer Pineau Des Charentes $11 Ramos Pinto LBV 2013 Port $12 Blandy’s 5 Year Malmsey Madeira $12 Broadbent Colheita 1996 Madeira $15 Spanish Wine Dinner Beer VS Wine Dinner July 24th 7pm August 28th 7pm $110 Per Person All Inclusive $110 Per Person All Inclusive “My only regret in life is that I did not drink more Legend has it that at The Wedding at Cana, there were wine”- Ernest Hemingway grumblings about there being no water transformed to beer. -
Massimago “Duchessa Allegra” Garganega IGT
Artisanal Cellars artisanalcellars.com [email protected] Massimago “Duchessa Allegra” Garganega IGT Winery: Massimago Category: Wine – Still – White Grape Variety: Garganega Region: Mezzane di Sotto / Veneto / Italy Vineyard: Estate Winery established: 2003 Feature: Organic Product Information Soil: Layers of limestone, marl and clay Elevation: 80 – 100 meters (262 to 330 feet) Vinification: 20% of the grapes are harvested before the main harvest to make sure to have a deep freshness in the wine. The rest is picked at perfect ripeness. Skin maceration takes place for a few days. After vinification, malolactic fermentation takes place in steel vats for 5 months. Planting Density: 3,000 vines/ha. Tasting Note: Yellowish straw color with pale green reflections. Tangy citrus aroma reminiscent of grapefruit and green apples. On the palate, crunchy clean, with fruity notes and high minerality which combine harmoniously to achieve perfect balance. “I wanted to give my Garganega the opportunity to express herself in a different way. I wanted her to finally become a real lady; she introduces herself with a citrus bouquet almost grapefruit like. The slow gentle drying of her grapes has concentrated 50 years of history into glorious essence drops. The perfect combination should be… in front of the fireplace with a fish soup.” Production: 5,000 – 8,000 bottles/ year Alc: 12.5% Producer Information Located in the Val di Mezzane valley (Eastern Valpolicella) over a hill surrounded by woods, this gorgeous estate is managed with creativity and strong determination by Camilla Rossi Chauvenet and her coworkers. The name of the winery is from the Latin "Maximum Agium", maximum benefit. -
2017 Vie I Roero Arneis 2016 Vie I Barbera D'alba Vigna Scarrone
6/29/2018 Selected Wines - Robert Parker Wine Advocate 2017 Viei Roero Arneis Rating Release Price Drink Date Producer: Vietti 91+ NA 2018 - 2020 From: Italy , Piedmont , Roero Reviewed by Issue Date Source Color: White Monica Larner 29th Jun 2018 237, The Wine Advocate Type: Table As one of the best quality-minded estates in Barolo, Vietti has little claim to Sweetness: Dry winemaking fame in the Roero appellation. Regardless, the 2017 Roero Arneis is one of the most successful interpretations of this white wine on the market Type: Table today. It falls under that Vietti magic wand. The bouquet is true to the Arneis Variety: Arneis variety with aromas of bright citrus, white peach, wild sage, ash and natural rubber. The wine's appearance is luminous and bright. Drink this charming and refreshing white wine within the next two years. 2016 Viei Barbera d'Alba Vigna Scarrone Rating Release Price Drink Date Producer: Vietti 92 NA 2018 - 2028 From: Italy , Piedmont , Barbera Reviewed by Issue Date Source d’Alba Monica Larner 29th Jun 2018 237, The Wine Advocate Color: Red The 2016 Barbera d'Alba Vigna Scarrone sees fruit sourced from a vineyard Type: Table site that is located right under the Vietti household. The vines are 29 years old Sweetness: Dry and are therefore old enough to have lost their youthful vigor, resulting in rich and more concentrated fruit. This balanced and elegant expression oers Type: Table black fruit aromas that are backed by healthy extraction and density. There is a Variety: Barbera point of bright acidity on the close. -
Private Cellar List
Private Cellar List This list is a collection of special wines we tasted and bought during the many trips to Italy. These wines not only have character, lineage and great propensity for aging but have scored very high By our wine Experts: Robert Parker, Hugh Johnson, Wine Enthusiast, Wine Spectator In Vinum Veritas let these bottles travel you back in wine history (if you order early we can open to breath) 300.BARBARESCO LA SPINONA ..................... 1990 ...........SCORE ..... 95 ............. $275.00 301.BARBARESCO MONTESTEFANO .............. 1990 ...........SCORE ..... 95 ............. $275.00 302.BAROLO BATTASIOLO SERRALUNGA .......1989 ............SCORE ..... 96 ............. $325.00 303.BAROLO VILLA DEI DARBI .......................1999 ............SCORE ..... 94 ............. $250.00 304.BAROLO RIVERA DI MONFORTE .............2013 ............SCORE ..... 97 ............. $350.00 305.BAROLO FRANCO FIORINA .....................2004 ............SCORE ..... 94 ............. $300.00 306.BAROLO LEAONARDINI ..........................1990 ............SCORE ..... 92 ............. $250.00 307.BAROLO CONTERNO FANTINO ...............1994 ............SCORE ..... 94 ............. $350.00 308.BAROLO GRANDUCA ..............................1982 ............SCORE ..... 90 ............. $275.00 309.BAROLO MONFALLETTO 1.5 LIT. .............1982 ............SCORE ..... 90 ............. $600.00 313.BANFI BRUNELLO DI MONTALCINO ........2014 ............SCORE ..... 94 ............. $150.00 314.BANFI SYRAH COLLALTO .........................1989 ............SCORE -
DRAFT Baird Cool Breeze Pilsner, 5.5% Abv – Numazu, Japan 16Oz 10 Perennial Suburban Beverage, Gose, 4.2% Abv - St
DRAFT Baird Cool Breeze Pilsner, 5.5% abv – Numazu, Japan 16oz 10 Perennial Suburban Beverage, Gose, 4.2% abv - St. Louis, Missouri 16 oz 10 Crux Cast Out IPA, 7.6% abv – Bend, Oregon 16oz 9 NV Allimant-Laugner Crémant d’Alsace Rosé Pinot Noir - Alsace, France 11 / 43 NV Pierre Gimonnet Brut Extra Champagne 1Cru Blanc de Blanc Chardonnay - Epernay, France 19 / 64 NV Pierre Moncuit Champagne Grand Cru Blanc de Blanc Chardonnay – Cote des Blanc, France 39 375ML NV Ferrari Trento DOC Brut, Chardonnay/Pinot Noir - Trento, Italy 24 375ML LOCAL LOVE Flight of Local Producers 19 2oz each 2016 Margins Wilson Vineyards Block 20 Chenin Blanc - Clarksburg 12 / 46 2016 Sante Arcangeli “Integrato Barrel Selections” Pinot Noir - Santa Cruz Mountains 15 / 49 2015 Ridge Vineyards “Lytton Estate” Petite Sirah– Sonoma 18 / 57 2016CRU Santedu BEAUJOLAIS Arcangeli “Integrato Barrel Selections” Pinot Noir - Santa Cruz Mountains 15 / 49 2016 La Soeur Cadette Juliénas Gamay –Beaujolais, France 13 / 50 2015 Domain Du Penlois “Sous L’aile du Moulin” Moulin-A-Vent Gamay -Beaujolais, France 12 / 46 2015 Claire et Fabian Chasselay Morgon Gamay –Beaujolais, France 13 / 49 2017 Domaine de la Mordorée – Grenache, Syrah – Côtes du Rhône, France 12 / 39 2017 Marisa Cuomo Costa d’Amalfi – Piedirosso/Aglianico - Furore, Italy 16/ 44 2016 Nikolaihof Zwickl Grüner Veltliner - Wachau, Austria 16 / 48 Liter 2017 Domaine Daulny Sancerre Sauvignon Blanc - Loire, France 12 / 44 2001 C.H. Berres Erdener Treppchen Spätlese Riesling - Mosel, Germany 12 / 42 2014 Domaine Faiveley -
Understanding Amarone
UNDERSTANDING AMARONE At 3000 years old, the ancient appassimento winemaking method is the epitome of tried and true. This technique of drying fully ripe grapes on mats or slated crates, for a considerable period of time before fermentation, reaches its apotheosis in the great Italian wines, Amarone and Ripasso. This method helps accentuate the sugars, energize the acids and integrate the tannins resulting in deeper coloured and fuller-flavoured wines. It’s fairly simple. Each producer determines the drying time of their grapes. Ideally, the grapes should raisinate in a temperature and humidity controlled environment to prevent rot. The dehydrated grapes are pressed and fermented dry. Since over 50% of each grape’s liquid (mostly water) is lost to the dehydration process, the flavours of the final wine are intensely concentrated and the alcohol level is anywhere from 2-5% higher than a typical table wine. The secret of this wine’s resurgence is directly related to the popularity of intense, fruit-forward New World wines. Amarones share some of the flavour profile of California Zinfandel or Australian Shiraz, but with a more refined balance between the complex aromas and flavours Amarone is produced in the region of Veneto by estates that make Valpolicella, one of the most popular wines of this area in Northeastern Italy. Amarone della Valpolicella, usually known as Amarone, is a typically rich Italian dry red wine made from the partially dried grapes of the Corvina (40.0% – 70.0%), Rondinella (20.0% – 40.0%) and Molinara (5.0% – 25.0%) varieties. The wine was awarded Denominazione di Origine Controllata (DOC) status in December 1990. -
W&R Template
Issue N.29 Year 4 March/Apr 2020 Price: GBP: 5.00 USD: 5.00 EU: 5.00 VND: 110.000 2 3 CONTENTS 4 CONTENTS ► Wine & Spirit reviews - 8 ► Wine Personality - 7 ► Contact - 60 COLUMNS ► Alfredo de la Casa: Rose wines - 49 ► MaryTurner: The wines of Provence - 29 WINERY REVIEWS ► Chateau Minuty - 17 ► Chateau D ‘Esclans - 39 ► M.V.P.S.T. - 53 Published by Green Talent Ltd in London, UK. © Green Talent Ltd 2006-2020. Green Talent Ltd registered in England 05905795 5 6 WINE PERSONALITY: Neil McGuigan 7 Castillo de Eneriz rosado 2018, Navarra. Spain Navarra has been known for a long time for producing delicate while cheerful rose wines, mostly made from Grenache grapes, or its original name, Garnacha. In fact it is common in Northern Spain to go to a bar and just ask a Navarran wine, and automatically get served a glass of rose. Perhaps the main characteristic of Navarran roses is its deep, almost red, dark pink colour. This wine is not different and you will find a delicate aroma of white and blue flowers. Castillo de Eneriz has been making great wines for a long time, and although their strength are red wines, you will not be disappointed by this rose. The palate is fresh, and aromatic, perhaps a bit thin, but easy to drink. Have it on its own or with salads, white fish or chicken. 8POIN8 TS 8 Ch. Cavalier Marafince 2018, Provence. France Château Cavalier is an estate dedicated exclusively to the production of rosé in the heart of Provence on 132 hectares of contiguous vineyards in the foothills of the Massif des Maures in Vidauban, in the Var. -
Wine by the Bottle
Wine by the Bottle RED Azelia Langhe Nebbiolo | Italy, Piedmont 55 Domaine De Marrans Fleurie Gamay | France, Beaujolais 60 Hugel Pinot Noir | France, Alsace 60 Beran Zinfandel | California 65 The Withers ‘In Hand’ Mourvedre, Syrah | California, El Dorado 70 Burn Cottage Pinot Noir ‘Cashburn’ Pinot Noir | New Zealand, Central Otago 75 Domaine Arlaud Bourgogne Rouge Pinot Noir | France, Burgundy 75 A Tribute to Grace Grenache | California, Santa Barbara 75 Dashe Cellars Zinafandel | California, Sonoma 75 Teyssier St Emillon Grande Cru Merlot, Cabernet Franc | France, Bordeaux 105 Chateau St Georges Merlot, Cabernet Sauvignon, Cabernet Franc | France, Bordeaux 110 Santa Rita Pehuen Carménère | Chile, Colchagua Valley 120 The Federalist Dueling Pistols Syrah, Zinfandel | California, Dry Creek Valley 120 Rutherford Hill Cabernet Sauvignon Cabernet Sauvignon | California, Napa Valley 125 E Guigal Chateauneuf du Pape Syrah, Grenache, Mourvedre | France, Rhône Valley 150 Stag’s Leap Merlot | California, Napa Valley 150 Stag’s Leap Cabernet Sauvignon | California, Napa Valley 150 Stag’s Leap Petite Sirah | California, Napa Valley 150 Belle Glsoe Las Alturas | Pinot Noir | California | Central Coast 175 WHITE Joostenberg ‘J’ Chenin Blanc | South Africa, Paarl 40 Domaine Les Hautes Noelle Muscadet Dur Lie Melon De Bourgogne | France, Loire Valley 40 Vionta Albariño | Spain, Rias Baixas 50 Domaine Frantz Chagnoleau Macon-Villages ‘Clos Saint Pancras’ Chardonnay | France, Burgundy 55 Ulacia Txakolina | Spain, Basque Country 55 Charlene Et Laurent -
Domini Veneti Corvina Merlot Raudii 2015
Lieber Fine Wines & Spirits 516-747-7989 Domini Veneti Corvina Merlot Raudii 2015 Product Info: Producer Name Cantina Valpolicella Negrar Product Name Domini Veneti Corvina Merlot Raudii Vintage 2015 Size 750ML / 6 Region Italy > Veneto > Veronese Classif/Style Igp Grape Corvina, Merlot Distributor Lieber Fine Wines & Spirits Item# #52671-15 Producer Since 1933, Cantina Valpolicella Negrar has told the story of men and women devoted to the crafting of quality wines: the finest, sincerest expression of a region home to more than 700 hectares of vineyards. Our grape-producers work with a smile, keen eye and dedication in a region that lingers in the heart. Cantina Valpolicella Negrar is historic cooperative winery with 230 members: families who work under the guidance of a highly qualified team as they live and breathe the poetry of a region that has been farmed with love for generations, the fruit of which becomes wine imbued with history and passion. Our work, however, is not merely growing grapes and making wine, as we have always conducted research alongside institutes and universities in a bid to use the latest technology to combine increasingly better quality with a lovingly crafted product. All the work in our vineyards is carried out by hand in order to leave the local environment and its biodiversity unharmed, continue the winemaking tradition of the Valpolicella Classica region, and be the driving force behind both social and cooperative projects. With great pride, generations of grape-producers have tended their vineyards and handed down the region's history and culture on behalf of Cantina Valpolicella Negrar.