The Identification and Characterization of Resistance in Musa to Fusarium Oxysporum F.Sp Cubense Race 1
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Fusarium Wilt of Bananas: a Review of Agro-Environmental Factors in the Venezuelan Production System Affecting Its Development
agronomy Perspective Fusarium Wilt of Bananas: A Review of Agro-Environmental Factors in the Venezuelan Production System Affecting Its Development Barlin O. Olivares 1,*, Juan C. Rey 2 , Deyanira Lobo 2 , Juan A. Navas-Cortés 3 , José A. Gómez 3 and Blanca B. Landa 3,* 1 Programa de Doctorado en Ingeniería Agraria, Alimentaria, Forestal y del Desarrollo Rural Sostenible, Campus Rabanales, Universidad de Córdoba, 14071 Cordoba, Spain 2 Facultad de Agronomía, Universidad Central de Venezuela, Maracay 02105, Venezuela; [email protected] (J.C.R.); [email protected] (D.L.) 3 Instituto de Agricultura Sostenible, Consejo Superior de Investigaciones Científicas, 14004 Cordoba, Spain; [email protected] (J.A.N.-C.); [email protected] (J.A.G.) * Correspondence: [email protected] (B.O.O.); [email protected] (B.B.L.) Abstract: Bananas and plantains (Musa spp.) are among the main staple of millions of people in the world. Among the main Musaceae diseases that may limit its productivity, Fusarium wilt (FW), caused by Fusarium oxysporum f. sp. cubense (Foc), has been threatening the banana industry for many years, with devastating effects on the economy of many tropical countries, becoming the leading cause of changes in the land use on severely affected areas. In this article, an updated, reflective and practical review of the current state of knowledge concerning the main agro-environmental factors Citation: Olivares, B.O.; Rey, J.C.; that may affect disease progression and dissemination of this dangerous pathogen has been carried Lobo, D.; Navas-Cortés, J.A.; Gómez, J.A.; Landa, B.B. Fusarium Wilt of out, focusing on the Venezuelan Musaceae production systems. -
History of the Banana
History of the Banana Bananas: The Same The World Over Banana is the common name for the fruit and herbaceous plant that is part of the genus Musa. Bananas are one of the world’s oldest and most popular fruits. They are very nutritious, generally inexpensive, and readily available. The banana plant is a large flowering plant that grows 6–7 meters tall. Each plant produces a bunch of bananas from a flowering stem. Whether eating a ripe banana in the United States or in Europe, these store-bought bananas tend to taste the same. Part of the banana’s popularity is due to its predictably delicious flavor. However, the uniformity that makes the banana so popular could also lead to its demise. A bunch of bananas hangs from the main stem of the Banana History plant. As humans’ hunter-gatherer ancestors roamed the jungle collecting food, they ignored the bananas they found. Wild bananas, which flower and reproduce sexually, produce hard seed cases with inedible seeds inside. Occasionally, prehistoric humans found fruit on wild banana plants that did not contain seeds. These seedless bananas, when peeled, contained sweet, edible flesh. This is the edible banana that people know and enjoy today. Today’s edible banana is a genetic mutation. The mutation produces tasty fruit but prevents proper seed development. The dark lines sometimes seen after biting into a banana are the stunted seeds. Banana Sexual Reproduction In nature, bananas reproduce through sexual reproduction. Sexual reproduction in flowering plants is similar to sexual reproduction in animals. Sperm cells are produced inside pollen grains. -
Panama Disease
Fact sheet Panama disease What is Panama disease? Panama disease (also known as fusarium wilt) is caused by the soil-borne fungus Fusarium oxysporum f. sp. cubense. There are four races of the fungus: • Race 1 infects Lady Finger, Sugar and Ducasse, but not Cavendish • Race 2 generally infects cooking bananas like Bluggoe and Blue Java • Race 3 infects only Heliconia species and not bananas • Race 4 infects most varieties including Cavendish. There are two important strains of this race: – Subtropical Race 4 usually produces symptoms in Cavendish after a period of cold stress – Tropical Race 4 is a serious threat to the Australian Cavendish banana industry Panama disease is considered to be the most destructive disease of banana in modern times. Subtropical race 4 has been under quarantine control in south east Queensland, northern New South Wales and Western Australia for some time. Tropical race 4, which has rapidly spread throughout South East Asia, has been detected in the Darwin area, and is currently under strict quarantine control. Both strains represent a significant risk to the North Queensland production area, but Tropical race 4 is particularly devastating. What does it look like? The first external symptom of Panama is the irregular yellowing of the margins of older leaves, which later turn brown and dry out. These leaves eventually collapse along the leaf stalk or at the junction of the stalk and stem, resulting in a skirt of dead leaves forming around the lower part of the plant. Heart leaves may remain unusually upright giving the plant a spiky appearance. -
Molecular Basis of Disease Resistance in Banana Progenitor Musa Balbisiana Against Received: 25 September 2018 Accepted: 23 April 2019 Xanthomonas Campestris Pv
www.nature.com/scientificreports OPEN Molecular Basis of Disease Resistance in Banana Progenitor Musa balbisiana against Received: 25 September 2018 Accepted: 23 April 2019 Xanthomonas campestris pv. Published: xx xx xxxx musacearum Leena Tripathi 1, Jaindra Nath Tripathi1, Trushar Shah1, Kariuki Samwel Muiruri1 & Manpreet Katari2 Banana Xanthomonas wilt disease, caused by Xanthomonas campestris pv. musacearum (Xcm), is a major threat to banana production in east Africa. All cultivated varieties of banana are susceptible to Xcm and only the progenitor species Musa balbisiana was found to be resistant. The molecular basis of susceptibility and resistance of banana genotypes to Xcm is currently unknown. Transcriptome analysis of disease resistant genotype Musa balbisiana and highly susceptible banana cultivar Pisang Awak challenged with Xcm was performed to understand the disease response. The number of diferentially expressed genes (DEGs) was higher in Musa balbisiana in comparison to Pisang Awak. Genes associated with response to biotic stress were up-regulated in Musa balbisiana. The DEGs were further mapped to the biotic stress pathways. Our results suggested activation of both PAMP-triggered basal defense and disease resistance (R) protein-mediated defense in Musa balbisiana as early response to Xcm infection. This study reports the frst comparative transcriptome profle of the susceptible and resistant genotype of banana during early infection with Xcm and provide insights on the defense mechanism in Musa balbisiana, which can be used for genetic improvement of commonly cultivated banana varieties. Banana Xanthomonas wilt (BXW), caused by the bacterium Xanthomonas campestris pv. musacearum (Xcm), is one of the most devastating disease endangering the livelihood of millions of farmers in east Africa, which is the largest banana-producing and -consuming region in Africa1. -
Boiled Plantain
State Of Knowledge Report Template For SoK Of WP2: Boiled Plantain Douala, December 2018 Gérard NGOH NEWILAH, CARBAP, Douala, Cameroon Cédric KENDINE VEPOWO, CARBAP, Douala, Cameroon Agnès ROLLAND-SABATÉ, INRA, Avignon, France 0 This report has been written in the framework of RTBfoods project. To be cited as: Gérard NGOH NEWILAH, Cédric KENDINE VEPOWO, Agnès ROLLAND-SABATÉ. 2018. Template For SoK Of WP2: Boiled Plantain. Douala (Cameroon). RTBfoods Project Report, 14p. Image cover page © Dufour D. for RTBfoods. 1 CONTENTS Table of Contents 1 Composition and structure of raw material ........................................................................ 4 1.1 Composition ................................................................................................................ 4 1.2 Structure ..................................................................................................................... 8 2 Processing condition ......................................................................................................... 8 3 Sensory analysis and consumer preference ..................................................................... 8 4 Product characterization and relationship with sensory evaluation ................................... 9 4.1 Evolution of composition and structure with processing ............................................. 9 4.2 Instrumental Texture assessment and relationship with sensory evaluation............... 9 4.3 Relationship between composition and sensory evaluation ..................................... -
Transgenic Banana Expressing Pflp Gene Confers Enhanced Resistance
Transgenic Res (2012) 21:855–865 DOI 10.1007/s11248-011-9574-y ORIGINAL PAPER Transgenic banana expressing Pflp gene confers enhanced resistance to Xanthomonas wilt disease B. Namukwaya • L. Tripathi • J. N. Tripathi • G. Arinaitwe • S. B. Mukasa • W. K. Tushemereirwe Received: 30 June 2011 / Accepted: 11 November 2011 / Published online: 19 November 2011 Ó Springer Science+Business Media B.V. 2011 Abstract Banana Xanthomonas wilt (BXW), caused transgenic lines were characterized by molecular by Xanthomonas campestris pv. musacearum, is one analysis. After challenge with X. campestris pv. of the most important diseases of banana (Musa sp.) musacearum transgenic lines showed high resistance. and currently considered as the biggest threat to About 67% of transgenic lines evaluated were com- banana production in Great Lakes region of East and pletely resistant to BXW. These transgenic lines did Central Africa. The pathogen is highly contagious and not show any disease symptoms after artificial inoc- its spread has endangered the livelihood of millions of ulation of in vitro plants under laboratory conditions as farmers who rely on banana for food and income. The well as potted plants in the screen-house, whereas non- development of disease resistant banana cultivars transgenic control plants showed severe symptoms remains a high priority since farmers are reluctant to resulting in complete wilting. This study confirms that employ labor-intensive disease control measures and expression of the Pflp gene in banana results in there is no host plant resistance among banana enhanced resistance to BXW. This transgenic tech- cultivars. In this study, we demonstrate that BXW nology can provide a timely solution to the BXW can be efficiently controlled using transgenic technol- pandemic. -
Multiple Evolutionary Origins of the Fungus Causing Panama Disease of Banana: Concordant Evidence from Nuclear and Mitochondrial Gene Genealogies
Proc. Natl. Acad. Sci. USA Vol. 95, pp. 2044–2049, March 1998 Applied Biological Sciences Multiple evolutionary origins of the fungus causing Panama disease of banana: Concordant evidence from nuclear and mitochondrial gene genealogies KERRY O’DONNELL*†‡,H.CORBY KISTLER†§,ELIZABETH CIGELNIK*, AND RANDY C. PLOETZ¶ *National Center for Agricultural Utilization Research, U.S. Department of Agriculture–Agricultural Research Service, 1815 North University Street, Peoria, IL 61604; §Department of Plant Pathology, University of Florida, Gainesville, FL 32611; and ¶University of Florida, Tropical Research and Education Center, 18905 SW 280th Street, Homestead, FL 33031-3314. Communicated by R. James Cook, U.S. Department of Agriculture, Pullman, WA, December 18, 1997 (received for review September 22, 1997) ABSTRACT Panama disease of banana, caused by the on the Cavendish clones in Southern Asia, however, threaten fungus Fusarium oxysporum f. sp. cubense, is a serious con- their continued use by the export trades (4). straint both to the commercial production of banana and F. oxysporum is a cosmopolitan soilborne filamentous fun- cultivation for subsistence agriculture. Previous work has gus. A sexual state of the fungus never has been observed (5), indicated that F. oxysporum f. sp. cubense consists of several and significant gametic disequilibrium reported among isolates clonal lineages that may be genetically distant. In this study of F. oxysporum from banana is consistent with the hypothesis we tested whether lineages of the Panama disease pathogen that asexual reproduction is the predominant or exclusive have a monophyletic origin by comparing DNA sequences of reproductive strategy (6). Somatic fusion and heterokaryon nuclear and mitochondrial genes. -
Raising Awareness of the Threat of Fusarium Wilt Tropical Race 4 in Latin America and the Caribbean
Raising Awareness of the Threat of Fusarium Wilt Tropical Race 4 in Latin America and the Caribbean L.E. Pocasangre1, R.C. Ploetz2, A. Molina3 and L. Perez Vicente4 1 Bioversity International, Commodities for Livelihoods Programme for Latin America and the Caribbean, Campus CATIE, Turrialba, Costa Rica 2 Tropical Research and Education Centere, Homestead, University of Florida, USA 3 Bioversity International, Commodities for Livelihoods Programme for Asia Pacific, Campus IRRI, Los Banos, Philippines 4 INISAV, Plant Protection and Quarantine of Cuba, Ciudad de La Habana, CP 11600, Cuba Keywords: Action plan, banana and plantain, INISAV, MUSALAC, OIRSA, Panama disease, quarantine, risk analysis, stakeholders. Abstract Banana and plantain are among the most important commodities, both as staple food and as export crop, for many countries in Latin America and the Caribbean. Fusarium oxysporum f. sp. cubense (Foc) tropical race 4 (TR4), which is attacking banana in Asia, represents a threat to the export banana industry which in Latin America is based almost 100% on the Cavendish subgroup that is susceptible to Foc TR4. Production for national markets, based on apple banana, plantain and Gros Michel, is also under threat. Bioversity International has formed a strategic alliance with the Research and Development Network for Plantain and Banana for Latin America and the Caribbean (MUSALAC), the Regional Organization for Agriculture and Livestock Sanitation (OIRSA), the University of Florida and the Cuban Instituto Nacional de Investigacion de Sanidad Vegetal (INISAV) to launch an awareness campaign in order to prevent entrance of Foc TR4 into the Americas. The threat of Foc TR4 was first raised in the VII Steering Committee meeting of MUSALAC held in Panama in October 2007. -
Panama Disease: an Old Nemesis Rears Its Ugly Head
Feature Story October 2005 Panama Disease: An Old Nemesis Rears its Ugly Head Part 2. The Cavendish Era and Beyond Randy C. Ploetz University of Florida Tropical Research & Education Center 18905 SW 280th Street Homestead, FL 33031-3314 USA [email protected] The start of the banana export trades and the influence that Panama disease had on their development was discussed in the August feature article. The second part of this review begins with a brief introduction to banana taxonomy and diversity. Banana is a highly variable crop, and Panama disease impacts many of the different types that are grown. The current impact of Panama disease is summarized with special reference to tropical race 4 (TR4). TR4 affects cultivars that produce more than 80% of the world’s bananas, including the important Cavendish and plantain subgroups. If TR4 were to spread outside its current, limited range, its potential impact would be greater than that caused by race 1 during the ‘Gros Michel’ era (see August APSnet Feature). Also discussed is phylogenetic research on the causal fungus, Fusarium oxysporum f. sp. cubense (FOC). Recent work on formae speciales (ff. spp.) of F. oxysporum has provided useful insight into the origins and relatedness of these important plant pathogens. Since most of the ff. spp. affect closely related taxa it had been assumed that members of each were also closely related (13). Surprisingly, recent work indicates that this is not always the case. Many ff. spp. have been shown to have evolutionarily diverse backgrounds (20). These results have significant implications for the development of resistant host genotypes and, for FOC, make the challenging job of improving banana more difficult (43). -
Impact of Banana Xanthomonas Wilt on Farmers' Livelihoods in Kagera
Vol. 9(7), pp. 279-286, July 2015 DOI: 10.5897/AJPS2015.1292 Article Number: 19632ED54360 ISSN 1996-0824 African Journal of Plant Science Copyright © 2015 Author(s) retain the copyright of this article http://www.academicjournals.org/AJPS Full Length Research Paper Adverse impact of Banana Xanthomonas Wilt on farmers’ livelihoods in Eastern and Central Africa Jackson Nkuba1*, William Tinzaara2, Gertrude Night3, Nicholas Niko4, Wellington Jogo2, Innocent Ndyetabula1, Leornard Mukandala1, Privat Ndayihazamaso4, Celestin Niyongere4, Svetlana Gaidashova3, Ivan Rwomushana5, Fina Opio5 and Eldad Karamura2 1Maruku-Agricultural Research and Development Institute, P.O. Box 127, Bukoba, Tanzania. 2Bioversity International, P.O. Box 24384, Kampala, Uganda. 3Rwanda Agriculture Board (RAB), Rwanda. 4Institut des Sciences Agronomiques du Burundi (ISABU), Burundi. 5Association for Strengthening Agricultural Research in Eastern and Central Africa, P.O. 765, Entebbe, Uganda. Received 9 March, 2015; Accepted 5 May, 2015 Banana is a key crop in the livelihoods of many people in the Great Lakes region of East and Central Africa. For more than a decade now, the crop has been threatened by Banana Xanthomonas Wilt (BXW) which has spread throughout the region but at different rates. The disease attacks all banana cultivars and can cause up to 100% yield losses at farm level if effective control measures are not put in place. However, limited information on impact of BXW at regional level is available to guide interventions. Thus, this study assessed the impact of BXW on farmers’ livelihoods in Kagera basin of Tanzania, Burundi and Rwanda. A total of 436 households (Tanzania 120, Burundi 208 and Rwanda 108) mostly from major banana-producing and BXW-affected districts were sampled and interviewed in a household survey. -
Banana Xanthomonas Wilt: a Review of the Disease, Management Strategies and Future Research Directions
African Journal of Biotechnology Vol. 6 (8), pp. 953-962, 16 April 2007 Available online at http://www.academicjournals.org/AJB ISSN 1684–5315 © 2007 Academic Journals Review Banana Xanthomonas wilt: a review of the disease, management strategies and future research directions Moses Biruma2, Michael Pillay1,2*, Leena Tripathi2, Guy Blomme3, Steffen Abele2, Maina Mwangi2, Ranajit Bandyopadhyay4, Perez Muchunguzi2, Sadik Kassim2, Moses Nyine2 Laban Turyagyenda2 and Simon Eden-Green5 1Vaal University of Technology, Private Bag X021, Vanderbijlpark 1900, South Africa. 2International Institute of Tropical Agriculture (IITA), P. O. Box 7878, Kampala, Uganda 3International Network for the Improvement of Banana and Plantain (INIBAP) P. O. Box 24384 Kampala, Uganda 4International Institute of Tropical Agriculture, Ibadan, Nigeria 5EG Consulting, 470 Lunsford Lane, Larkfield, Kent ME20 6JA, United Kingdom. Accepted 1 March, 2007 Banana production in Eastern Africa is threatened by the presence of a new devastating bacterial disease caused by Xanthomonas vasicola pv. musacearum (formerly Xanthomonas campestris pv. musacearum). The disease has been identified in Uganda, Eastern Democratic Republic of Congo, Rwanda and Tanzania. Disease symptoms include wilting and yellowing of leaves, excretion of a yel- lowish bacterial ooze, premature ripening of the bunch, rotting of fruit and internal yellow discoloration of the vascular bundles. Plants are infected either by insects through the inflorescence or by soil-borne bacterial inoculum through the lower parts of the plant. Short- and long-distance transmission of the disease mainly occurs via contaminated tools and insects, though other organisms such as birds may also be involved. Although no banana cultivar with resistance to the disease has been identified as yet, it appears that certain cultivars have mechanisms to ‘escape’ the disease. -
Diagnostic and Management Guide Xanthomonas Wilt of Bananas
Xanthomonas Wilt of Bananas in East and Central Africa Diagnostic and Management Guide E. B. Karamura, F. L. Turyagyenda, W. Tinzaara, G. Blomme, F. Ssekiwoko, S. Eden–Green, A. Molina & R. Markham Bioversity International Rome, Italy Bioversity Kampala, Uganda Bioversity International is an independent international scientific organization that seeks to improve the well-being of present and future generations of people by enhancing conservation and the deployment of agricultural biodiversity on farms and in forests. It is one of 15 centres supported by the Consultative Group on International Agricultural Research (CGIAR), an association of public and private members who support efforts to mobilize cutting-edge science to reduce hunger and poverty, improve human nutrition and health, and protect the environment. Bioversity has its headquarters in Maccarese, near Rome, Italy, with offices in more than 20 other countries worldwide. The Institute operates through four Programmemes: Diversity for Livelihoods, Understanding and Managing Biodiversity, Global Partnerships, and Commodities for Livelihoods. The international status of Bioversity is conferred under an Establishment Agreement which, by January 2008, had been signed by the Governments of Algeria, Australia, Belgium, Benin, Bolivia, Brazil, Burkina Faso, Cameroon, Chile, China, Congo, Costa Rica, COte d’lvoire, Cyprus, Czech Republic, Denmark, Ecuador, Egypt, Ethiopia, Ghana, Greece, Guinea, Hungary, India, Indonesia, Iran, Israel, Italy, Jordan, Kenya, Malaysia, Mali, Mauritania,