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Sardinella Maderensis) in the South of Atlantic Moroccan Coast
Egyptian Journal of Aquatic Biology & Fisheries Zoology Department, Faculty of Science, Ain Shams University, Cairo, Egypt. ISSN 1110 – 6131 Vol. 24(7): 73 – 91 (2020) www.ejabf.journals.ekb.eg Diet composition of round sardinella (Sardinella aurita) and flat sardinella (Sardinella maderensis) in the south of Atlantic Moroccan coast Ayoub Baali 1*, Khalil Chahdi Ouazzani 2, Feirouz Touhami 2, Ahmed El-Achi 1,3 and Khadija Amenzoui 1 1Department of fisheries, Institut National de Recherche Halieutique, Morocco. 2Department of biology; Biodiversity, Ecology and Genome Laboratory, Faculty of Science, Mohammed V University, Ibn Battouta Avenue, B.P. 1014, Rabat, Morocco. 3Laboratoire d’Equipe d’Analyse Environnementale, Faculty of Science, Chouaib Doukkali University, El Jadida, Morocco. *Corresponding Author: [email protected] ARTICLE INFO ABSTRACT Article History: The feeding of round sardinella (Sardinella aurita Valenciennes, 1847) Received: July 24, 2020 and flat sardinella (Sardinella maderensis Lowe, 1938) was investigated in Accepted: Sept. 27, 2020 the south of the Moroccan Atlantic coast from February 2015 to January Online: Oct. 7, 2020 2016. Several indices were estimated to figure out the diet composition of _______________ Sardinella spp. Thusly; the vacuity index was low for both species, which indicates a high availability of food in the study area. The crustaceans were Keywords: the main prey headed by the copepods which were the most abundant prey Sardinella aurita, item throughout the year whereas the detritus was mainly present in winter Sardinella maderensis, and spring. The variation of the index of relative importance (IRI) Diet, depending on the size of Sardinella spp. has shown that the small Feeding ecology, individuals have a different dietary preference than large individuals. -
The State of Mediterranean and Black Sea Fisheries 2018
Food and Agriculture General Fisheries Commission for the Mediterranean Organization of the Commission générale des pêches United Nations pour la Méditerranée ISSN 2413-6905 THE STATE OF MEDITERRANEAN AND BLACK SEA FISHERIES 2018 Reference: FAO. 2018. The State of Mediterranean and Black Sea Fisheries General Fisheries Commission for the Mediterranean. Rome, Italy. pp. 164. THE STATE OF MEDITERRANEAN AND BLACK SEA FISHERIES 2018 FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS Rome, 2018 Required citation: FAO. 2018. The State of Mediterranean and Black Sea Fisheries. General Fisheries Commission for the Mediterranean. Rome. 172 pp. The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specifc companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned. The views expressed in this information product are those of the author(s) and do not necessarily refect the views or policies of FAO. ISBN 978-92-5-131152-3 © FAO, 2018 Some rights reserved. This work is made available under the Creative Commons Attribution-NonCommercial-ShareAlike 3.0 IGO licence (CC BY-NC-SA 3.0 IGO; https://creativecommons.org/licenses/by-nc-sa/3.0/igo/legalcode/legalcode). -
Updated Checklist of Marine Fishes (Chordata: Craniata) from Portugal and the Proposed Extension of the Portuguese Continental Shelf
European Journal of Taxonomy 73: 1-73 ISSN 2118-9773 http://dx.doi.org/10.5852/ejt.2014.73 www.europeanjournaloftaxonomy.eu 2014 · Carneiro M. et al. This work is licensed under a Creative Commons Attribution 3.0 License. Monograph urn:lsid:zoobank.org:pub:9A5F217D-8E7B-448A-9CAB-2CCC9CC6F857 Updated checklist of marine fishes (Chordata: Craniata) from Portugal and the proposed extension of the Portuguese continental shelf Miguel CARNEIRO1,5, Rogélia MARTINS2,6, Monica LANDI*,3,7 & Filipe O. COSTA4,8 1,2 DIV-RP (Modelling and Management Fishery Resources Division), Instituto Português do Mar e da Atmosfera, Av. Brasilia 1449-006 Lisboa, Portugal. E-mail: [email protected], [email protected] 3,4 CBMA (Centre of Molecular and Environmental Biology), Department of Biology, University of Minho, Campus de Gualtar, 4710-057 Braga, Portugal. E-mail: [email protected], [email protected] * corresponding author: [email protected] 5 urn:lsid:zoobank.org:author:90A98A50-327E-4648-9DCE-75709C7A2472 6 urn:lsid:zoobank.org:author:1EB6DE00-9E91-407C-B7C4-34F31F29FD88 7 urn:lsid:zoobank.org:author:6D3AC760-77F2-4CFA-B5C7-665CB07F4CEB 8 urn:lsid:zoobank.org:author:48E53CF3-71C8-403C-BECD-10B20B3C15B4 Abstract. The study of the Portuguese marine ichthyofauna has a long historical tradition, rooted back in the 18th Century. Here we present an annotated checklist of the marine fishes from Portuguese waters, including the area encompassed by the proposed extension of the Portuguese continental shelf and the Economic Exclusive Zone (EEZ). The list is based on historical literature records and taxon occurrence data obtained from natural history collections, together with new revisions and occurrences. -
Sardina Pilchardus Walbaum, 1792) and European Anchovy (Engraulis Encrasicolus Linnaeus, 1758) in the Izmir Bay (Aegean Sea, Turkey) Purse Seine Fishery
Mar. Sci. Tech. Bull. (2020) 9(1): 32–37 dergipark.org.tr/en/pub/masteb e–ISSN: 2147–9666 www.masteb.com [email protected] DOI: 10.33714/masteb.673318 RESEARCH ARTICLE Length-weight relationship of the most landed pelagic fish species European pilchard (Sardina pilchardus Walbaum, 1792) and European anchovy (Engraulis encrasicolus Linnaeus, 1758) in the Izmir Bay (Aegean Sea, Turkey) purse seine fishery Ahmet Mert Şenbahar1* • Özlem Güleç2 • Zafer Tosunoğlu2 • Okan Özaydın1 1 Ege University, Faculty of Fisheries, Department of Marine-Inland Waters Sciences and Technology, 35100, Bornova, Izmir, Turkey 2 Ege University, Faculty of Fisheries, Department of Fishing and Processing Technology, 35100, Bornova, Izmir, Turkey ARTICLE INFO ABSTRACT Article History: Length-weight relationships (LWR) of the most landed pelagic fish species Sardina pilchardus Walbaum, 1792 and Engraulis encrasicolus Linnaeus, 1758 in the Izmir Bay Received: 10.01.2020 purse seine fishery were determined to reveal latest situation. Purse seine is a non-selective Received in revised form: 04.02.2020 fishing gear compare to the other fishing gear such as gillnet or trammel net. For this Accepted: 04.02.2020 reason, sampling all size individuals is very important to calculate mean length and other Available online: 05.02.2020 LWR parameters. In this study, seasonal LWR coefficient and minimum-maximum lengths Keywords: were established as monthly basis. LWR of S. pilchardus and E. encrasicolus were W = Sardine pilchardus 0.0059L2.7930 (r² = 0.94) and W = 0.0019L3.4207, (r² = 0.87), respectively. Growth type of the Engraulis encrasicolus S. pilchardus was found negative allometric whereas E. -
(Sardinella Aurita) Allyn G. Johnson and Rosalie N. V
NOAA Technical Memorandum NMFS-SEFC-l87 Species profile of Spanish sardine (Sardinella aurita) MAR26 Allyn G. Johnson and Rosalie N. Vaught August 1986 u.S. Department of Commerce National Oceanic and Atmospheric Administration National Marine Fisheries Service Southeast Fisheries Center Panama City Laboratory 3500 De1wood Beach Road Panama City, Florida 32407-7499 NOAA Technical Memorandum NMFS-SEFC-197 Technical Memorandums are used for documentation and timely communication of preliminary results, interim reports, or special-purpose information, and have not received complete formal review, editorial control, or detailed editing. P'TMOS Species profile of Spanish sardine 0 (Sardinella,aurita '9"MENT Allyn G. Johnson and Rosalie N. Vaught August 1986 U. S. DEPARTMENT OF CDMMERCE Malcolm Baldrige, Secretary NATIONAL OCEANIC AND ATMOSPHERIC ADMINISTRATION Anthony J. Calio, Administrator NATIONAL MARINE FISHERIES SERVICE William G. Gordon, Assistant Administrator for Fisheries I. Introduction This report is a summary of available information on the biology, fishery, and marketing of Spanish sardines (Sardinella aurita . Emphasis is on the Gulf of Mexico with reference to other areas when particular information may have application to the Gulf of Mexico resource. The purposes of this report are: 1. To provide a summary of the current knowledge of this species and the resource. 2. To point out the limitations of our current knowledge. II. Taxonomy and Identification The Spanish sardine (Sardinella aurit-a Valenciennes 1847) is also called round sardinella (English), allache (French) and sardinela atla'ntica (Spanish). Other names of less common usage are sardina de Espafta, false sardine, sardina, and bang. Previously used scientific synonyms of this species are: Sardinella anChoyia,. -
Relationship Between Sagittal Otolith Size and Fish Size in Engraulis Encrasicolus and Sardina Pilchardus
EISSN 2602-473X AQUATIC SCIENCES AND ENGINEERING Aquat Sci Eng 2018; 33(3): 72-76. • DOI: 10.26650/ASE201812 Original Article Relationship between Sagittal Otolith Size and Fish Size in Engraulis encrasicolus and Sardina pilchardus (Osteichthyes: Clupeiformes) in the Southern Aegean Sea, Turkey Gökçen Bilge Cite this article as: Bilge, G. (2018). Relationship between sagittal otolith size and fish size inEngraulis encrasicolus and Sardina pilchardus (Osteichthyes: Clupeiformes) in the southern Aegean Sea, Turkey. Aquatic Sciences and Engineering, 33(3): 72-76. ABSTRACT The objective of this study was to determine the regressions between otolith size (length and height), oto- lith weight vs. fish length, and weight of European anchovyEngraulis encrasicolus (Linnaeus, 1758) (n=360) and European pilchard Sardina pilchardus (Walbaum, 1792) (n=360), living off Güllük Bay, Turkey. Fish were caught using a purse seine between January and March 2014 in the southern Aegean Sea. No differences were found between the size and weight of the left and right otoliths. Equations were used to reconstruct the original dimensions of prey from the size of hard structures found in food samples of piscivorous preda- tors living in or in the vicinity of the aquatic habitat. A linear regression model was used to determine the relationship between fish length and otolith size, whereas an exponential regression model was used to describe the relationships between lengths and weights of otoliths and fish for both species. All regressions yielded high coefficients of determination (r2) of 0.78–0.93 for E. encrasicolus and 0.80–0.95 for S. pilchardus. We conclude that otolith length and otolith weight are good indicators of the length and weight of the two species. -
Fishers' Local Ecological Knowledge (LEK) in the Atlantic Ocean (Brazil and Portugal): the Case Study of the Brazilian Sardine and the European Pilchard
Fishers' local ecological knowledge (LEK) in the Atlantic Ocean (Brazil and Portugal): The case study of the Brazilian sardine and the European pilchard Doctoral thesis in Biosciences, scientific area of Marine Ecology, supervised by Professor Miguel Ângelo do Carmo Pardal and Professor Ulisses Miranda Azeiteiro, presented to the Faculty of Sciences and Technology of the University of Coimbra Tese de doutoramento em Biociências, ramo de especialização em Ecologia Marinha, orientada pelo Professor Doutor Miguel Ângelo do Carmo Pardal e pelo Professor Doutor Ulisses Miranda Azeiteiro, apresentada à Faculdade de Ciências e Tecnologia da Universidade de Coimbra Heitor de Oliveira Braga Department of Life Sciences | University of Coimbra Coimbra | 2017 Funding: The present work was supported by the CAPES Foundation – Ministry of Education of Brazil for financial support (BEX: 8926/13-1) and the Centre for Functional Ecology - CFE, Department of life Sciences, University of Coimbra, Portugal. REPÚBLICA FEDERATIVA DO BRASIL “O passado também se inventa. O nosso e o dos outros. É uma das funções do presente, que não se vive à espera que o futuro nos caia dos céus, conquistado e imaginado por outros” Eduardo Lourenço Thesis Outline The thesis is structured in seven chapters: the first corresponds to the general introduction that presents the topic to be discussed in the later sections (adapted from a published book chapter), and the objectives of the thesis; four chapters with correlated themes (published or submitted for publication in scientific journals in the fields of biological sciences, marine ecology, and human ecology); a general discussion of all the findings (chapter 6) of the developed chapters; and a final chapter with the conclusion of the present investigation. -
Contents of Volume 42 (2012)
CONTENTS OF VOLUME 42 (2012) Issue 1 Tripp-Valdez A., Arreguín-Sánchez F., Zetina-Rejón M.J. The food of Selene peruviana (Actinopterygii: Perciformes: Carangidae) in the southern Gulf of California .................. 1 Zarrad R., Alemany F., Jarboui O., Garcia A., Akrout F. Comparative characterization of the spawning environments of European anchovy, Engraulis encrasicolus , and round sardinella, Sardinella aurita (Actinopterygii: Clupeiformes) in the eastern coast of Tunisia ............................... 9 Ordines F., Valls M., Gouraguine A. Biology, feeding, and habitat preferences of Cadenat’s rockfish, Scorpaena loppei (Actinopterygii: Scorpaeniformes: Scorpaenidae), in the Balearic Islands (western Mediterranean) ..................................... 21 Socha M., Sokołowska-Mikołajczyk M., Szczerbik P., Chyb J., Mikołajczyk T., Epler P. The effect of polychlorinated biphenyls mixture (Aroclor 1254) on the embryonic development and hatching of Prussian carp, Carassius gibelio , and common carp, Cyprinus carpio (Actinopterygii: Cypriniformes: Cyprinidae) ............................................................................................................................................................... 31 Khan A., Ghosh K. Characterization and identification of gut-associated phytase-producing bacteria in some fresh water fish cultured in ponds ...................................................................................................................................................................................... -
Feeding-Ecology-Sardinella-Aurita.Pdf
INTERNATIONAL JOURNAL OF ENVIRONMENTAL SCIENCE AND ENGINEERING (IJESE) Vol. 2: 83-92 http://www.pvamu.edu/texged Prairie View A&M University, Texas, USA Feeding ecology of the round sardinella, Sardinella aurita (Family: Clupeidae) in the Egyptian Mediterranean waters Fedekar F. Madkour Marine Science Department, Faculty of Science, Port Said University, Egypt. ARTICLE INFO ABSTRACT Article History The objective of the present study was to analyze the diet Received: Sept. 28, 2011 composition of the round sardinella, Sardinella aurita in the Accepted: Dec. 5, 2011 Egyptian Mediterranean off Port Said coast. Gut contents from 100 Available online: 2012 stomachs/season were examined. The gut fullness index was ________________ estimated and the percentage of empty stomachs was expressed as Key words: the vacuity index (VI). Diet composition was described using Sardinella aurita frequency of occurrence (%F) and numerical methods (%N). The Feeding habits diet of S. aurita consisted predominantly of zooplankton (50.1%) Diet composition followed by phytoplankton (34%) and relatively small quantities of Mediterranean Sea detritus (15.9%). The major prey items were copepodes supplemented by diatoms followed by Protozoa and Chlorophyceae. The type and abundance of ingested prey were related to the plankton composition in the environment in order to determine prey-type selectivity. Diet composition of stomach proved that Sardinella aurita has a flexible adaptive strategy appeared obviously from adjusting its diet feeding habits to its specific requirements. 1. INTRODUCTION The study of the food and feeding habits of fish species remains a subject of continuous research, because it constitutes the basis for development of a successful fisheries management on fish capture and culture (Oronsaye and Nakpodia, 2005). -
Conservation and Sustainable Development of the Sea of Alborán
Conservation and sustainable development of the Alboran Sea Cover photographs: 1. Sardina pilchardus (1877), Vincent Fossat (1822 – 1891). Coll. Muséum d’Histoire naturelle de Nice 2. Salinity at 0, 100 and 300m. http://bulletin.mercator-ocean.fr 3. Tangiers © OCEANA María José Cornax 4. Tursiops truncatus © Alnitak 5. Caretta caretta © Altinak 6. Corallium rubrum © OCEANA Juan Cuetos 7. Laminaria ochroleuca © Juan Carlos Calvín 8. Sea bed in the Alborán reserve © OCEANA Juan Cuetos 9. Containers © OCEANA Alberto Iglesias 10. Atlantic, Straits of Gibraltar and the Sea of Alborán. Image SeaWiFS (S1997361123941.png) http://visibleearth.nasa.gov The designation of geographical areas and the presentation of material in this book do not imply the expression of any opinion by the IUCN regarding the legal status of any country, territory or area, the authorities or about the delimitation of their frontiers or borders. The points of view expressed in this publication do not necessarily reflect those of the IUCN. The publication of this document has been made possible thanks to the financial support of the Malaga Provincial Council. Published by: IUCN, Gland, Switzerland and Malaga, Spain. Copyright: © 2010 International Union for the Conservation of Nature and Natural Resources The reproduction of this publication for educational and non-commercial purposes without the prior written permission of the copyright holders is authorised provided that the source is acknowledged. The reproduction of this publication for sale or for other commercial purposes without the prior written permission of the copyright holders is prohibited. Citation: Robles, R. (2010). Conservation and sustainable development of the Sea of Alborán / Conservación y desarrollo sostenible del mar de Alborán / Conservation et développement durable de la mer d’Alboran. -
23. Fish Stocks and Fish Landings
23. Fish stocks and fish landings Key message Fishing dynamics has been influenced by two main factors: fish stock and fishing quota. Most of the commercial fish stock is in safe biological limits. Cod is permanently overfished. Tunas represent about 15 to 20% of this value. Annual landings by major group of species have varied little for several years. Prices for most of fish species follow the general trend. Photo: Evalds Urtans Why monitor fish stock and fish landings? Fish is a natural resource – essential aspect not only for aquatic ecosystems, but also an important resource for fishing industry. Fishing has direct impact on aquatic ecosystems by removal of organisms from the environment, which is the sum of fish stock landed and discarded (returned). Fisheries can be 'directed' at single species but, more commonly, a variety of species are caught. In addition to target species, a particular fishery may often take a by-catch of other species, some of which may be landed. Costal fisheries are especially affected by decreasing fish stock as they are not flexible to adapt and change. However, in many costal areas fishing is still important source of income. By measuring changes in fish stock it is possible to identify human pressure on aquatic environment and plan fishing intensity. The impact of fishing must be assessed against the state of the stock and its ability to recover. Stocks are ‘overfished’ or outside safe biological limits (SBL) when the fishing pressure (mortality), exceeds recruitment and growth. The number of stocks within SBL is expressed as a proportion of the total number of commercial stocks for which status has been assessed. -
Sardinella Aurita (Valenciennes, 1847)
Food and Agriculture Organization of the United Nations Fisheries and for a world without hunger Aquaculture Department Species Fact Sheets Sardinella aurita (Valenciennes, 1847) Black and white drawing: (click for more) Synonyms Clupea allecia Rafinesque, 1810:57 (Sicily; potential nomen oblitum, but not yet formally suppressed as such). Alosa senegalensis Bannatt, 1831(Senegal; overlooked and hould be designated a nomen oblitum). Clupea aurovittata Swainson, 1838(nomen nudum) and 1839:385 (Palermo; overlooked another potential nomen oblitum). Meletta mediterranea Valenciennes, 1847:369 (Toulon Marseille). Sardinela cuxina Antipa, 1906:46, pl. 3, fig. 12. Clupea venulosa Steinitz, 1927:323 (Haifa). Sardinella autita terrasae Lozano y Rey, 1950:14, pl. 3, fig. 2 (Western Sahara, Canaries). Sardinella autita var.mediterranea Rossignol, 1959:215 (Mediterranean). Sardinella aurita Raja & Hiyama, 1969 Sardinella aurita CLOFNAM, 1973:103 (full synonymy for Mediterranean and eastern Atlantic); FNAM, 1984:222 fig.; CLOFETA , in press (eastern central Atlantic, full synonymy); SFSA, in press (southern Africa); Whitehead & Bauchot, in press (types of aurita mediterranea). Sardinella anchovia Valenciennes, 1947:269 (Rio de Janeiro); FWNA, 1963:401, fig. 99 (synopsis of taxonomy and biology). Sardinella anchovia Cervigón, 1966 Sardinia pseudohispanica Poey, 1860:311 (Cuba). Sardinella pinnula Bean, 1912:122 (Bermuda); FWNA, 1964:400, fig. 98 (synonymy, biol.). FAO Names En - Round sardinella, Fr - Allache, Sp - Alacha. 3Alpha Code: SAA Taxonomic