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From the Wok Noodle Soup

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From the Wok Noodle Soup FROM THE WOK ON RICE R01. Crystal Chicken House special marinated and deep-fried chicken thigh, sliced, served with our special Crystal Chicken sauce. | $16 R02. Ldf Teriyaki Chicken | $16 Ancestral style Teriyaki Chicken on rice, served with Japanese style cabbage coleslaw and mayo. R03. Lemon Chicken | $17 R05. Chicken w/ Mixed Vege | $16 R06. Black Pepper Beef | $16 R07. Stewed Beef Brisket | $18 R08. Cantonese Sweet & Spicy Pork | $16 R09. Vegetarian Mince Rice A Vegetarian take on the Taiwanese classic Pork Mince rice. Small （小） | $6 Big （大） | $8 R12. Braised Chicken w/ Mushroom & Tofu | $16.5 R14. Rendang Beef | $18.5 A signature Malaysian dish, slow-cooked beef with a mixture of South-East Asian Spices, served with fresh steamed rice, and home-made pickles. FROM THE WOK FRIED RICE R15. Chicken Fried Rice | $16 R17. Yang-Chow Fried Rice | $16 Fried Rice with diced Cha Siu and Shrimps. R18. Nasi Goreng | $16 Indonesian style fried rice with beef, egg, chilli and spices. R19. Porky Fried Rice | $16 Fried rice with diced crispy pork cutlet, egg, shredded cabbage and carrots. R20. Prawn Fried Rice | $17.8 R21. Crystal Chicken Fried Rice | $18 Fried rice with diced Crystal Chicken, egg, shredded cabbage and carrots. R22. Vegetarian Fried Rice | $15 Fried rice with eggs and assorted vegetables. R16. Salted Fish Chicken Fried Rice Diced salted mackerel fried with chicken, egg and assorted vegetables. | $16.5 N010 FROM THE WOK FRIED NOODLES N05. Mee Goreng | $16 (Chicken 雞肉 / Beef 牛肉 / 素 Vegetarian) Sweet and spicy fried noodle, a Malaysian and Indonesian’s all time favourite noodle dish. N06. Fried Flat Noodle | $15.5 (Chicken 雞肉 / Beef 牛肉 / 素 Vegetarian) N07. Fried Flat Noodle w/ Egg Gravy | $17 (Chicken 雞肉 / Beef 牛肉 / 素 Vegetarian) N08. Original Fried Noodle | $16 (Cha Siu 叉燒 / Beef 牛肉 / 素 Vegetarian) N10. Hokkien Fried Noodle (Chicken & Prawn 雞肉和蝦) | $16.8 Otherwise known as Hokkien Mee. A Malaysian inspired chicken and prawn fried noodle dish. N11. Vegetarian Fried Crystal Noodle | $16 FOR ADDITIONAL TOPPINGS (APPLIED FOR ‘FROM THE WOK’DISHES ONLY 僅適用於蓋飯、炒飯或炒麵系列) 1. Meat | $4 2. Veg & Tofu | $3 3. Shrimp | $4 4. Fried Egg | $2 5. Alternative Noodle | $2 6. | $2 Extra Chilli Sauce N05 FROM THE WOK NOODLE SOUP N16. Stewed Beef Noodle Soup | $16 N03. Sichuan Hot & Sour Noodle Soup | $14 Sichuan style Sour and Spicy glass noodle soup. Topped with thinly sliced Pork. N04. Sichuan Hot & Numbing Noodle Soup | $14 Sichuan style ‘Ma la’ numbing spice glass noodle soup. Topped with thinly sliced Chicken. N18. Five Spiced Beef Noodle Soup | $15 N19. Cha Siu Noodle Soup | $15.5 N20. Fried Noodle Soup | $16.8 N23. Zao Cai Bee Hoon | $16 N15. Laksa | $16.5 Sarawak style Laksa, spiced coconut broth containing rice noodles and topped with prawn and sliced Cha Siu’. FROM THE WOK DRY NOODLES N02. Sichuan Spicy Chicken Cold Noodle house made Sichuan chili oil, topped with thinly sliced cold chicken. | $15 N01. Dan Dan Noodle | $15 N12. Dry Noodle with Deep Fried Pork Cutlet | $15.5 Sliced pork cutlet served with egg noodles. N13. Kampua (Dry Noodle) | $14.8 Malaysian style egg noodles served with Cha Siu slices and scallion oil dressing. N14. Kolo Mee (Vegetarian) | $14.8 Vegetarian take on the Malaysian “pork mince Noodles” , egg noodles topped with our vegetarian mince. MAINS MILD & TASTY CHICKEN C11. Sesame Chicken | $24 Sour and Sweet sliced chicken, deep fried then wok tossed in our signature Sesame sauce. Garnished with sesame seeds. 香甜濃稠醬汁包裹著的美味雞肉。 C10. Crystal Chicken | $25 獨門秘方腌制，皮脆肉嫩。 BEEF B02. Beef in Special Sauce | $22 House secret sauce braised beef. Contains peanut. B03. Beef in Oyster Sauce | $22 Sliced beef sautéed in oyster sauce. Served over blanched broccoli. C11 FISH F05. Braised Fish Fillet w/ Ginger and Onion | $24 MAINS MILD & TASTY TOFU VEGE T05. Tofu and Seafood Stew | $23 . T06. Scallions Tofu | $16 Deep fried House-made Tofu braised with scallions and wood ear mushroom. V02. Seasonal Green | $18 (Sautéed w/ Garlic 蒜蓉炒/ In Broth 上湯/ Sautéed w/Chilli 炝炒) V01. Blanched Bok Choy w/ Garlic Oyster Sauce | $14.8 V03. Stir-fried Vegetarian Delight | $20 RICE SMALL | $3 MEDIUM | $6 LARGE | $10.
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