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SERVES 1 PERSON DALGONA Treat yourself with this delicious twist on iced cofee! Our dalgona cofee recipe is easily made in 3 quick steps, then you can sit back, relax, and enjoy.

WHAT YOU NEED INSTRUCTIONS • 2tsp (4g) ® Original Step one • 2tsp (12g) Add the cofee, sugar, and hot water to a mixing bowl. • 20ml hot water • Glass (170ml) of semi-skimmed milk Step two • A few ice cubes Use a spoon or any other mixing tool and whip vigorously until you get a creamy, fufy foam. It can take a few (4-5) minutes! Required equipment • Spoon, whisk or a mixer Step three • Small mixing bowl Use a spoon to scoop out the foam and place it on top of a glass • Glass to serve of milk with ice cubes. Tip: you can use any milk you like – we Allergens in this recipe: Milk recommend semi-skimmed milk, but you could also try plant-based too! WITH

SERVES 2 PEOPLE FRAPPÉ There’s nothing better than a cooling frappé on a hot day, so why not make your own? You can even add a dollop of cream for a perfectly sweet taste.

WHAT YOU NEED INSTRUCTIONS • 4-8tsp NESCAFÉ ORIGINAL brewed Step one with 400ml of freshly boiled water Add all the ingredients apart from the cream to a blender. and left to cool • 100ml semi-skimmed milk or dairy- Step two free alternative Blend until foamy and the ice is broken down completely. • 2tbsp sugar syrup (mix 2tbsp sugar with 1tbsp boiling water, bring to Step three the boil and stir until dissolved) • 2 handfuls ice cubes Pour into a glass and spoon over the lightly whipped • 2tbsp lightly whipped cream cream if using. (optional)

Required equipment • Blender • 2 glasses, to serve

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SERVES 2 PEOPLE GINGERBREAD Get in the festive spirit anytime with our deliciously sweet and spicy gingerbread latte recipe. Super simple to make at home in just 3 easy steps.

WHAT YOU NEED INSTRUCTIONS • 6-8tsp NESCAFÉ® Original Step one • 1⁄2tsp ground ginger Add maple syrup, cinnamon, ginger, sugar in a measuring cup • 1 1⁄2tsp ground cinnamon with a splash of hot water and whisk together thoroughly. • 200ml frothed semi-skimmed Top up with your freshly brewed NESCAFÉ Original. milk or non-dairy alternative • 1tsp maple syrup Step two • 2tbsp lightly whipped cream Divide between two mugs and top up with foamed milk. (optional) Step three Required equipment If using, spoon the whipped cream on top of the cofee • Whisk or Milk frother and dust with a sprinkle of cinnamon. • 2 mugs, to serve

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SERVES 2 PEOPLE CHOCOLATE ORANGE A hug in a mug, this delicious cappuccino drink is made with a chocolate orange favour and rich NESCAFÉ® Original cofee, topped with frothy hot milk.

WHAT YOU NEED INSTRUCTIONS • 4-6tsp NESCAFÉ Original (dissolved in Step one 6tbsp boiling water) Mix the NESCAFÉ Original and syrups in a small jug. • 1tbsp chocolate fudge syrup • 2tbsp sugar free orange syrup • 400ml frothy hot milk Step two • Cocoa powder or grated chocolate, Pour into 2 large cappuccino cups or mugs. for dusting • 2 Quality Street Orange Step three Matchmakers, to stir Top with foamed milk and dust with cocoa powder. Serve with Required equipment: a Quality Street Orange Matchmaker to stir and melt into the cofee. • Jug • 2 mugs

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SERVES 2 PEOPLE CARAMEL MACCHIATO Indulge in the perfect blend of rich cofee and sweet caramel with our caramel macchiato recipe. Ready to enjoy in just 3 simple steps!

WHAT YOU NEED INSTRUCTIONS • 2-4tsp NESCAFÉ ORIGINAL Cofee Step one brewed with 100ml of freshly Add the vanilla syrup to your cup along with your freshly boiled water brewed NESCAFÉ ORIGINAL Cofee. • 400ml frothed semi-skimmed milk or dairy-free alternative Step two • 2tsp sugar free vanilla syrup Stir to mix and top up with frothed milk. • 1tbsp caramel sauce Step three Required equipment Drizzle the caramel sauce on top. Serve immediately. • Whisk or Milk frother • 2 glasses, to serve

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SERVES 2 PEOPLE SMOKY MAPLE COFFEE The combination of our smoky, aromatic cofee works so well with sweet & earthy maple syrup.

WHAT YOU NEED INSTRUCTIONS • 4tbsp whipping cream Step one • 2tbsp maple syrup Whip together the cream and 1tbsp maple syrup. • 400ml hot water • 1tbsp NESCAFÉ Original Step two • Chocolate shavings, to decorate Pour the hot water over the NESCAFÉ Original Cofee. Add the remaining maple syrup and stir. Required equipment • Jug Step three • 2 cofee glasses Top with maple cream and chocolate shavings. Alternatively, Allergens in this recipe: Milk top with the whipped cream and swirl over the maple syrup.