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SRJC Curriculum Review Committee Meeting November 14, 2016, 3:15 – 5:15 P.M

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SRJC Curriculum Review Committee Meeting November 14, 2016, 3:15 – 5:15 P.M SRJC Curriculum Review Committee Meeting November 14, 2016, 3:15 – 5:15 p.m. 4327 Doyle (2nd Floor) Minutes I. Call to Order ‐ Meeting called to order at 3:28pm and was shy of quorum by 1 member, committee voted to suspend rules to review courses with the hope for a quorum before the end of the meeting. 4:00pm there was still no quorum. Agenda tabled to 11/28/16 meeting for official approval. All courses on the Action Agenda were reviewed to be officially approved at the next CRC meeting 11/28/16. Present: Wanda Burzycki, Tom Falbo, Ann Foster, Danielle King, Matthew Murray, Sujan Sarkar, Jill Tarver, Abe Farkas, Victor Tam, Kate Hickman Absent: Amy Roscielle Flores, Guillermo Garcia, Ivana Gorgievska, Donald Laird, Amy Merkel, George Sellu, Li Collier, Freyja Pereira Staff: Chas Crocker, Kathy Matthies Guests: Joe Fassler, Alice Hampton, Lyra Bobo, Randy Collins, Jeanne Harmon II. Consent Agenda – Items A‐F Committee reviewed and recommended approval. Approval vote tabled to 11/28/16 meeting due to no quorum. A. Cluster Tech Committee Recommendations FULL REVIEW including associated content reviews (Date of last full review will change) Item Submitter Course # Description Eff. Date 1. Reg Parks CEST 64 Public Works Inspection & Testing F2017 LFR 9/21/2009 Updates and Changes in Minimum Weeks, Course Description, SLOs and Objectives, Topics and Scope, Assignments, MOEs and Textbooks 3.00 Units / 3.00 Lecture *Change in course number or title Page 1 of 14 Last updated 11/29/2016 1:28 PM CRC Meeting 11/14/2016 Item Submitter Course # Description Eff. Date 2. Reg Parks CEST 65 Public Works Plans and Estimating F2017 LFR 9/21/2009 Updates and Changes in Minimum Weeks, Course Description, SLOs and Objectives, Topics and Scope, Assignments, MOEs and Textbooks 3.00 Units / 3.00 Lecture 3. Kathy Thornley GD 60 Creating the Professional Portfolio F2017 LFR 10/5/2009 Updates and Changes in Course Description, SLOs and Objectives, Topics and Scope, Assignments, MOEs and Textbooks 1.50 Units / 1.50 Lecture 3a. Advisories: Eligibility for ENGL 100 or ESL 100 4. Kathy Thornley GD 63 Online Resources for Graphic Designers F2017 LFR 12/7/2009 Updates and Changes in Course Description, SLOs and Objectives, Topics and Scope, Assignments and MOEs 1.50 Units / 1.50 Lecture 5. Monte Freidig POLS 18 Political Theory F2017 LFR 5/2/2011 Updates and Changes in SLOs and Objectives, Topics and Scope, Assignments, MOEs and Textbooks 3.00 Units / 3.00 Lecture 5a. Advisories: Eligibility for ENGL 1A or equivalent B. Cluster Tech Committee Recommendations MODIFICATIONS (Date of last full review will not change) ‐ none C. Distance Ed (DE) Subcommittee Recommendations ‐ none D. General Education (GE) Subcommittee Recommendations CMTE Eff. Item CMTE Submitter Course # Course Title Rev Date Date 1. GE Joe Fassler CHEM 60 General, Organic and Biological Chemistry 11/1/2016 F2017 Option A: Retain Area C Option B: Add Area B1/B3 E. Course Inactivation (I) and Terminations (T) *Change in course number or title Page 2 of 14 Last updated 11/29/2016 1:28 PM CRC Meeting 11/14/2016 Item Type Submitter Course # Course Title Eff. Date 1. I Gina Lord BAD 64 Computerized Tax Accounting F2017 2. I Danielle King BIO 26 Biology of Marine Mammals F2017 3. I Donald Laird CS 50.31 Web Content Development F2017 F. Co‐Chair Recommendations (CCR) / Technical Adjustments (TA) Technical Corrections (TC) Course # Eff. Item Type Submitter or Program Course/Program Title Description Date 1. TC Abe Farkas ANTHRO 19 Forensic Anthropology UCOP Approved F2017 2. TC Abe Farkas APE 710 Adapted Functional Movement In order to have course changes processed F2012 and approved at the State Chancellor's Office had to change the TOP Code from 4930.31 to 0835.00 (Physical Education) 3. TC Abe Farkas DRD 700 Learning Strategies In order to have course changes processed F2012 and approved at the State Chancellor's Office had to change the TOP Code from 4930.31 to 1502.00 (Language Arts) 4. TC Abe Farkas DRD 784 Assistive Technology Training Center In order to have course changes processed F2014 Lab and approved at the State Chancellor's Office had to change the SAM code from Non‐ Occupational to Possibly Occupational; and the TOP Code from 4930.32 to 0860.00 (Educational Technology) 5. TC Abe Farkas ENGR 103 Microcontroller Projects Corrected SAM Code from Possibly F2017 Occupational to Clearly Occupational. This change necessitated a change of TOP Code from 0901.00 (General Engineering, not a CTE TOP Code) to the more correct TOP Code 0934.00 (Electrical Engineering). 6. TC Abe Farkas ESL 391 U.S. Life and Culture for ESL Learners In order to obtain CCCCO approval for this S2017 new course, changes to SAM Code from Clearly Occupational to Possibly Occupational, TOP Code from 4931.00 (Vocational ESL) to 4930.87 (Integrated ESL), *Change in course number or title Page 3 of 14 Last updated 11/29/2016 1:28 PM CRC Meeting 11/14/2016 and Basic Skills coding from Not Applicable to 2 Levels Below Transfer. 7. TC Abe Farkas KFIT 15.1 Personal Fitness Activities UCOP Approved F2017 8. TC Abe Farkas VE 713 Employment Transitions In order to have course changes processed F2016 and approved by the State Chancellor's Office made the following changes: SAM code changed from non‐occupational to Possibly Occupational; TOP Code from 4930.31 to 0501.11 (Business and Commerce, General); Worked Based Learning Activities from Included to Not Included; and DSPS Course/Support from No to Yes. 9. TC Abe Farkas 158 Courses Corrected Correcting SAM codes from Possibly X2017 1. AGRI 10 INTRO AG SCIENCES Occupational to Clearly Occupational 2. AGRI 50 INTRO AGRICULTURE EDUC 3. AJ 56 CRIM JUSTICE IN SOCIETY 4. ANSCI 171 BEHAVIOR & HUMANE MGMT 5. ANSCI 91 RANGELAND MANAGEMENT 6. APTECH 43 COMPUTER ANIMATION 7. ARCH 12 INTRO ENVIRONMENT DESIGN 8. ARCH 2.1 HISTORY OF WORLD ARCH 1 9. ARCH 2.2 HISTORY OF WORLD ARCH 2 10. ARCH 2.3 HISTORY OF WORLD ARCH 3 11. ART 24 INTRO TO PRINTMAKING 12. ART 27A BEG SCREEN PRINTING 13. ART 27B INTERM SCREEN PRINTING 14. ART 28A BEGINNING ETCHING 15. ART 28B INTERMEDIATE ETCHING 16. ART 28C ADVANCED ETCHING 17. ART 59 PHOTOJOURNALISM 18. AUTO 190.1 ALT FUELS AND SYSTEMS 19. AUTO190.1L ALT FUELS / FUEL SYS LAB 20. BAD 10 AMERICAN BUS‐GLOBAL CONT 21. BAD 18 LEGAL ENVIRONMENT OF BUS 22. BAD 67 FINANCIAL PLANNING 23. BGN 101 TYPING 24. BGN 71 BUSINESS ENGLISH *Change in course number or title Page 4 of 14 Last updated 11/29/2016 1:28 PM CRC Meeting 11/14/2016 25. BMK 51 PRINCIPLES OF SELLING 26. BOT 154.1 WRITING STRATEGIES 27. CHEM 100 BASIC CHEMISTRY SKILLS 28. CHLD 68 CHLD/FAM DIVERSE SOCIETY 29. COUN 92 INTRO GROUP COUNSELING 30. COUN 95 ADVOCATING SOCIAL CHANGE 31. CS 101A PC'S FOR NEW USERS 32. CS 165.31 MS OFFICE INTEGRATION 33. CS 167.11 MS OUTLOOK 34. CS 175.11 INTRO TO ADOBE ACROBAT 35. CS 5 COMPUTER LITERACY 36. CS 50B WEB DEVELOPMENT 2 37. CS 60.11A MS WORD, PART 1 38. CS 61.11 MS EXCEL 39. CS 65.11 MICROSOFT OFFICE 40. CS 70.11A ADOBE PHOTOSHOP 1 41. CS 70.11B ADOBE PHOTOSHOP 2 42. CS 70.12 PHOTOSHOP ADV CONCEPTS 43. CS 70.13 FIXING IMAGES/PHOTOSHOP 44. CS 71.11 ADOBE ILLUSTRATOR 1 45. CS 72.11A ADOBE INDESIGN 1 46. CS 72.11B ADOBE INDESIGN 2 47. CS 72.11C ADOBE INDESIGN 3 48. CS 74.11 INTRO TO DIGITAL MEDIA 49. CS 74.21A DIGITAL VIDEO POSTPROD 1 50. CS 74.21B DIGITAL VIDEO POSTPROD 2 51. CS 74.21C DIGITAL VIDEO POSTPROD 3 52. CS 74.31A MULTIMEDIA CREATION 53. CS 80.11 EXPLORING MS WINDOWS 54. CS 84.21 MANAGEMENT INFO SYS 55. CUL 275 SPEC TOP ETHNIC CUISINE 56. CUL 275.10 CAJUN AND CREOLE CUISINE 57. CUL 275.11 SOUTHERN CUISINE 58. CUL 275.12 HAWAIIAN CUISINE 59. CUL 275.20 TURKISH CUISINE 60. CUL 275.21 LEBANESE CUISINE 61. CUL 275.22 ISRAELI CUISINE 62. CUL 275.23 JORDANIAN CUISINE *Change in course number or title Page 5 of 14 Last updated 11/29/2016 1:28 PM CRC Meeting 11/14/2016 63. CUL 275.30 MACANESE CUISINE 64. CUL 275.31 PEKINESE CUISINE 65. CUL 275.32 SHANGHAINESE CUISINE 66. CUL 275.33 HUNANESE CUISINE 67. CUL 275.34 CANTONESE CUISINE 68. CUL 275.35 HONG KONGESE CUISINE 69. CUL 275.36 MONGOLIAN CUISINE 70. CUL 275.37 NEPALESE CUISINE 71. CUL 275.42 SINGAPOREAN CUISINE 72. CUL 275.43 PHILIPPINE CUISINE 73. CUL 275.44 BURMESE CUISINE 74. CUL 275.45 LAOTIAN CUISINE 75. CUL 275.46 INDONESIAN CUISINE 76. CUL 275.47 VIETNAMESE CUISINE 77. CUL 275.48 INDIAN CUISINE 78. CUL 275.49 MALAYSIAN CUISINE 79. CUL 275.50 MOROCCAN CUISINE 80. CUL 275.51 TUNISIAN CUISINE 81. CUL 275.52 ALGERIAN CUISINE 82. CUL 275.53 GHANAIAN CUISINE 83. CUL 275.54 ETHIOPIAN CUISINE 84. CUL 275.55 KENYAN CUISINE 85. CUL 275.56 EGYPTIAN CUISINE 86. CUL 275.63 PORTUGESE CUISINE 87. CUL 275.64 GREEK CUISINE 88. CUL 275.65 SPANISH CUISINE 89. CUL 275.70 PUERTO RICAN CUISINE 90. CUL 275.71 CUBAN CUISINE 91. CUL 275.72 DOMINICAN CUISINE 92. CUL 275.73 JAMAICAN CUISINE 93. CUL 275.74 COLOMBIAN/VENEZUELAN 94. CUL 275.75 BRAZILIAN CUISINE 95. CUL 275.76 ARGENTINEAN CUISINE 96. CUL 275.84 EASTERN CENTRAL ITALIAN 97.
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