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Hong-Loong-Menu-2019.Pdf Signature Half 225 Barbecue roasted Peking duck (G) (N) (S) Whole 389 Cucumbers, leeks, hoisin sauce Sautéed fresh lobster in signature XO sauce (C) (G) (S) 160 Celery, garlic, onions, Thai chili Black pepper beef tenderloin (C) (G) (S) 158 Eggplant, garlic, onions, yellow capsicum Wok-fried fresh spot grouper, cooking wine (A) (G) (S) 150 Ginger, spring onions Honey baked cod fish (G) (N) (S) 155 Shimeji mushrooms, asparagus, smoked tea syrup A: Alcohol C: Chili & spicy G: Gluten N: Nuts S: Shellfish V: Vegetarian All dishes are prepared in strict compliance with Halal requirements. All prices are in UAE Dirhams inclusive of 7% municipality fee, 10% service charge and 5% value added tax. Subject to change and market availability. Steamed Dim Sum dumplings Steamed traditional chicken and shrimp siew mai (G) (N) (S) 50 Chicken thighs, shrimps, shiitake mushrooms, fish roe Steamed chicken and preserved cabbage crystal dumplings (G) 50 Chicken thighs, preserved garlic, coriander leaves Steamed homemade barbecue chicken bun (G) (S) 53 Barbecue chicken, preserved Chinese sausage, hoisin sauce Steamed traditional shrimp dumplings (G) (N) (S) 58 Shrimps, rock lobster, water chestnut, fish roe Steamed vegetable dumplings (G) (V) 48 Celery, carrots, snow peas, Chinese cabbage, baby bok choy, shiitake mushrooms Crispy vegetable spring rolls (G) (V) 48 Bean sprouts, Chinese cabbage, shiitake mushrooms, carrots, snow peas Appetisers King prawns combination (C) (G) (S) 95 Wasabi mayonnaise, chili mayonnaise, crispy potatoes, mango salsa Deep-fried stuffed crab claws, chili and sweet corn salsa (C) (G) (S) 65 Kunafa, Parmesan Caramelised crispy baby octopus (G) (N) (S) 65 Garlic pepper plum sauce, crispy egg yolk, white sesame seeds Beef short ribs, Wuxi style (G) (N) 70 Barbecue sauce, white sesame seeds A: Alcohol C: Chili & spicy G: Gluten N: Nuts S: Shellfish V: Vegetarian All dishes are prepared in strict compliance with Halal requirements. All prices are in UAE Dirhams inclusive of 7% municipality fee, 10% service charge and 5% value added tax. Subject to change and market availability. Soups Signature golden braised seafood and lobster broth, fish fins (G) (S) 62 Fresh crab meat, enoki mushrooms, bamboo piths, shark fins Szechuan hot and sour soup, chicken and shrimp wonton dumplings (C) (G) (N) (S) 52 Carrots, ginger, enoki mushrooms, bamboo piths, black ching kiang vinegar, black fungus, Guilin chili paste, tofu, spring onions, egg white Braised pumpkin and mixed seafood soup (G) (S) 52 Scallops, shrimps, enoki mushrooms, bamboo piths, egg white Double boiled winter melon, bamboo piths, vegetable clear soup (G) (V) 52 Shiitake, shimeji and enoki mushrooms, bamboo piths, carrots, ginger Creamy sweet corn broth, minced chicken (G) (S) 52 Baby asparagus, carrots, crab meat, sweet corn cream, egg white Clay pot dishes Wok-fried mixed seafood and egg tofu (G) (S) 135 Scallops, shrimps, calamari, carrots, peas, garlic, oyster sauce Stewed beef ox tail in Zhu Hua soy bean paste (A) (G) (S) 145 White radish, carrots, star anise, garlic Stewed beef brisket and radish (C) (G) (S) 145 Dried chili, Szechuan, peppercorn Stewed baby lamb tenderloin in chili bean sauce (A) (C) (G) (S) 145 Crispy dough, garlic, onion, Thai chili, green capsicum, dried shrimps, cooking wine A: Alcohol C: Chili & spicy G: Gluten N: Nuts S: Shellfish V: Vegetarian All dishes are prepared in strict compliance with Halal requirements. All prices are in UAE Dirhams inclusive of 7% municipality fee, 10% service charge and 5% value added tax. Subject to change and market availability. Fish and Seafood Sautéed mixed seafood in chili vinaigrette, taro nest (C) (G) (N) (S) 148 Scallops, shrimps, squids, ginger, garlic, cashew nuts, onions, dried chili, spring onions Sautéed mixed seafood, spice lime flavoured sauce (C) (G) (S) 148 Jumbo prawns, scallops, sole fillet, red chili, lemongrass, lemon juice Sautéed blue river king prawns, ginger and garlic sauce (C) (G) (S) 148 Garlic, onions, Thai chili, ginger, chopped spring onions Sautéed scallops in homemade spicy fragrant chili sauce (A) (C) (G) (S) 148 Celery, cooking wine, lemon grass, XO sauce Steamed sea bass selection: 155 Cantonese style (G) (S) In garlic flakes (G) (S) In Chinese herbal spice (G) (S) With baby leeks in spicy black bean sauce (C) (G) (S) Meat and Poultry Sweet and sour chicken, crispy longan fritter (G) 120 Capsicum, cherry tomatoes Sautéed chicken cubes, Taiwanese flavoured wine sauce (A) (C) (G) 120 Garlic, chili, onions, shiitake mushrooms, basil leaves, cooking wine Crispy marinated chicken, spicy sour plum dressing (C) (G) (S) 120 Mango, onions, chili Pan-fried beef tenderloin, barbecue sauce (G) (N) 150 Crispy onion rings, sesame seeds A: Alcohol C: Chili & spicy G: Gluten N: Nuts S: Shell fish V: Vegetarian All dishes are prepared in strict compliance with Halal requirements. All prices are in UAE Dirhams inclusive of 7% municipality fee, 10% service charge and 5% value added tax. Subject to change and market availability. Rice / Noodles Stewed E-Fu noodles, fresh crab meat (G) (S) 70 Asparagus, cabbage, bean sprouts, spring onions, carrots Wok-fried egg sōõmen noodles, king prawns in spicy sauce (C) (G) (S) 70 Garlic, onions, chili, bean sprouts, cabbage Hong Loong seafood fried rice in XO sauce (C) (G) (S) 65 Baby asparagus, carrots, shrimps, minced chicken, homemade XO sauce Wok-fried rice, minced chicken and salted fish (G) (S) 56 Minced chicken, salted fish, bean sprouts Wok-fried vegetable rice (G) (V) 45 Baby asparagus, carrots, shiitake mushrooms Steamed rice 35 Side dishes Wok-fried broccoli, truffle oil (G) (S) 65 Shiitake and shimeji mushrooms, crispy vegetarian dough Spicy eggplant, minced chicken, salted fish (C) (G) (S) 65 Eggplant, chili beans, shiitake mushrooms, Szechuan peppercorn powder Sautéed mapo tofu (C) (V) 65 Silken tofu, shiitake mushrooms, chili bean paste, onions, garlic, Szechuan pepper powder Double boiled Chinese cabbage, fresh ginseng, superior stock (G) (S) 65 Fried garlic, dried shrimps Stir-fried mixed vegetables, garlic flakes (G) (V) 65 Garlic, carrots, asparagus, broccoli, black fungus, lotus roots Chinese cabbage Seasonal vegetables Baby bok choy 50 Gai lan 50 Jumbo asparagus 50 In garlic flakes Plain stir-fried (G) Chili beans, cooking wine (A) (C) (G) A: Alcohol C: Chili & spicy G: Gluten N: Nuts S: Shell fish V: Vegetarian All dishes are prepared in strict compliance with Halal requirements. All prices are in UAE Dirhams inclusive of 7% municipality fee, 10% service charge and 5% value added tax. Subject to change and market availability. Desserts Mango pudding (G) 55 Coconut sago pearls, coconut dumpling Shaved coconut ice, steamed coconut dumpling (G) 55 Strawberry, black glutinous rice Pan-seared honey glaced Chinese pears (A) (G) 60 Custard egg yolk bun, red wine Traditional sweet dumpling tangyuan, brown syrup ginger tea (G) (N) 55 Sesame seeds Chilled lotus seed sweet soup (G) (N) 55 Lotus seed, red dates, white fungus Ice cream (2 scoops) Coconut ice cream (G) 50 Coconut ice cream, pineapple compote, coconut sago, mint leaves Mango Fruit ice cream (G) 50 Mango ice cream, mango chunks, passion fruit seeds, vanilla Chantilly Vanilla and red bean ice cream (G) 50 Vanilla ice cream, red bean sauce, longan, vanilla Chantilly A: Alcohol C: Chili & spicy G: Gluten N: Nuts S: Shellfish V: Vegetarian All dishes are prepared in strict compliance with Halal requirements. All prices are in UAE Dirhams inclusive of 7% municipality fee, 10% service charge and 5% value added tax. Subject to change and market availability. Appetisers Kids’ Menu Crispy bean curd seafood rolls (G) (N) (S) 35 Plum sauce Steamed chicken and shrimp siew mai (G) (N) (S) 44 Superior soy sauce Crispy duck wonton dumplings (G) (N) (S) 39 White sesame, hoisin sauce Soups Creamy chicken, crab meat and sweet corn soup (G) (S) 35 Enoki mushrooms, carrots, baby asparagus West Lake beef and mushroom superior soup (G) (S) 39 Minced beef, coriander leaves, button mushrooms, egg white Main Courses Sweet and sour chicken (G) 50 Capsicum, cherry tomatoes, steamed rice Crispy fish sticks in sweet plum sauce (G) (N) 50 Red onions, steamed rice Stir-fried beef fillet, ginger, spring onion sauce (G) (S) 50 Oyster sauce, white pepper powder, steamed rice Stir-fried egg noodles (G) (V) 35 Wonton noodles, Chinese cabbage, baby bok choy, carrots Wok-fried egg rice 30 Spring onions, garlic C: Chili & spicy G: Gluten N: Nuts S: Shell fish V: Vegetarian All dishes are prepared in strict compliance with Halal requirements All prices are in UAE Dirhams inclusive of 7% municipality fee, 10% service charge and 5% value added tax Subject to change and market availability Desserts Crispy banana fritter with ice cream (G) (N) 39 Honey glaced syrup Vanilla ice cream (N) 20 Corn flakes, mint leaves Mango sorbet 20 Honey glaced syrup Beverages Kids juices - 0.20L 13 Orange, Lemon and mint, Watermelon, Apple, Mango, Pineapple or Cranberry Milkshakes 17 Mango, Strawberry or Vanilla Strawberry lemonade 23 Fresh strawberries, lemon juice, pomegranate syrup, ginger ale Banacolada 23 Banana, pineapple, coconut cream and pineapple juice Raspberry cooler 23 Cucumber, raspberries, cucumber syrup and pineapple juice Blue Hawaii 23 Apple and kiwi, blue curacao, syrup, apple juice C: Chili & spicy G: Gluten N: Nuts S: Shell fish V: Vegetarian All dishes are prepared in strict compliance with Halal requirements All prices are in UAE Dirhams inclusive of 7% municipality fee, 10% service charge and 5% value added tax Subject to change and market availability.
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