Day SALADS SANDWICHES

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BREAKFAST - All Day SALADS “The Edo Croissant” Varies Farmer’s Market 12.00 Try it plain or with filling... Heirloom Tomato & Burrata Bomboloni - bite and full size Varies Quinoa 12.00 Plain, Crema, Chocolate, Jam Cannellini, Farro, Tomato, Basil, Frisee, Celery Apple Sfogliatella 5.25 Red Endive 12.95 Almond Brioche 5.25 Parmigiano, Pear, Walnut Amaretto, Crema Organic Beets 14.95 Seasonal Fruit Salad 6.00 Goat Cheese, Mixed Lettuce, Balsamico Vanilla Yogurt & Granola 9.00 Nizzarda 15.95 Tuna, Egg, Potato, Green Bean, Mixed Berries Radish, Lettuce Soft-boiled Egg 11.00 Crème Fraiche, Crispy Bacon, e. baldi’s Famous Roasted Chicken 15.95 Toast Mache, Frisee, Green Onion, Avocado Avocado Toast 12.00 Smoked Trout 15.95 Greens, Endive, Fennel, Avocado, Roasted Cherry Tomatoes, Basil Yellow Grapefruit Poached Egg 12.95 Grilled Salmon 15.95 Asparagus, Parmigiano Bib Lettuce, Endive, Arugula, Sesame Bagel & Lox 14.95 Mustard Lemon Dressing Cream Cheese, Heirloom Tomato, Additional Protein Capers, Dill Chicken, Tuna +5.00 Egg +3.00 Salmon, Trout +10.00 Poached or Boiled SANDWICHES Grilled Vegetables 12.00 Roasted Turkey 14.95 Burrata, Pesto, Focaccia Avocado, Tomato, Pain Rustic Ham & Brie 12.95 Minced Tuna & Black Olive Cream 14.95 Homemade Aioli, French Baguette Lemon Aioli, Cheddar & Jack Cheese, Pain Rustic Prosciutto & Mozzarella 14.95 Tomato, Lettuce, Homemade Aioli Grilled Chicken 14.95 Pain Rustic Arugula, Tomato, Salsa Verde, Smoked Mozzarella, Pain Rustic WARM DISHES DRINKS Small Large Minestrone Soup 10.00 Brewed Coffee 2.75 3.25 Pizzette 12.00 Espresso 2.50 3.50 Margarita or Burrata, Truffle Oil Americano 3.00 4.50 Roberta’s Beef Meatballs 12.00 Macchiato 3.00 4.50 Eggplant Parmigiana 12.00 Cortado 3.50 5.00 Savory Polenta 12.95 Cappuccino 4.00 5.50 Porcini Mushrooms Caffe Latte 4.00 5.50 Potato Gnocchi 12.95 Tomato Sauce, Melted Mozzarella Caffe Mocha 4.50 6.00 Everyone’s Favorite… 13.95 Mint Mocha 5.00 6.50 Sweet Corn Baked Ravioli Hot Chocolate 5.00 6.50 Tender Scaloppina 15.95 Organic Chicken, Lemon, Capers Hot Tea 3.00 Iced Tea 3.50 DESSERTS Lemonade 4.00 alain milliat Fruit Juice 5.50 “Oh my” Butterscotch Pudding 9.00 Flavors: Apple, Mango, Strawberry, Chantilly, Salted Caramel Peach or Pineapple Truly Addictive Tiramisu 9.00 Fresh Orange/Grapefruit Juice 6.00 Coffee, Savoiardi, Grated Chocolate Sodas 3.00 New York State of Mind... 9.00 Frozen Hot Chocolate Bottle Still/Sparkling Water 4.00 Chocolate Cake 9.00 Soy & Almond Milk +1.00 All the decadence, without the flour Syrups +0.50 Flavors: Caramel, Chocolate, Hazelnut, Mint or Vanilla Beverly Hills • Pacific Palisades.

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Summer Camp 2021
Step-by-Step to Cooking Success www.culinariacookingschool.com 110 Pleasant Street, NW • Vienna, Virginia 22180 • 703.865.7920 SPRING/SUMMER CLASS SCHEDULE: May through August 2021 Welcome to Culinaria Cooking School! The pleasures of the table are essential to life everywhere. Almost any meal, from the most humble to the most refined, is an opportunity to share the best of nature’s bounty in the company of family and friends. There isn’t a holiday, religious or secular, where food is not center stage. Here at Culinaria Cooking School, we place importance on seasonal ingredients and the techniques for the proper preparation of food and its presentation, to provoke our palates and stimulate our appetites. Our chefs rigorously adhere to tradition, while warmly embracing the present. Your palate is as unique as you are. Join us at Culinaria and embark on a culinary journey, traveling through many countries, diverse cuisines, and fun filled evenings. Learn the secrets of how to unlock the flavors, aromas, and traditions as you celebrate the world of food and wine. Our Owners (L) Stephen P. Sands, Co-founder and CEO, (R) Pete Snaith, Co-founder and Executive Vice President Use Our On-line Registration The quickest way to register for the classes you want is to go to our website at www.culinariacookingschool.com and register and pay online. It’s easy, fast, and it’s open 24/7 for your convenience. You can also find out about the latest “News and Events.” 02 CULINARIA COOKING SCHOOL • SPRING/SUMMER 2021 CLASS SCHEDULE Spring/Summer 2021 Classes
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A Defining Characteristic of the Writing of Matilde Serao Is Her Reliance On
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Curbside Pickup february 26 - March 4, 2021 and Home Delivery Available! Center Cut Pork Chops Family Pack $ 99 1 / lb Stuffed $ 99 Plume De Veau $ 99 Chicken Breast 5 / lb Rib Veal Chop 16 / lb IT’S UNHEARD OF! Fresh Long Green Darling Clementines $ 99 Asparagus $ 99 3 lb Bag 2 ea 1 / lb Fresh Wild Fresh Hand-Cut Sword Fish Steaks Fresh Frutti Di Mare Icelandic Cod Fillets $ 99 Salad $ 99 $ 99 Wild Caught 16 / lb 14 / lb Wild Caught 16 / lb Grab N Go Meals Perfect During Lent! Eggplant Parmigiana Stuffed Shells Baked Cheese Dinner for 1 $ 99 Dinner for 1 $ 99 Baked Ziti $ 99 Manicotti Dinner for 2 $ 99 20 oz 8 ea 22 oz 8 ea Dinner for 2 10 ea 43 oz 12 ea Seafood Salads Perfect During Lent! St Joseph's Pastries, Vincenzo's Tuna Shrimp and Deli Seafood $ $ 99 $ 99 $ 99 Sfingi or Zeppole 3for 10 Salad 7/ lb Calamari Salad 12 / lb Salad 9 / lb Hand Made or $3.49 ea Follow us on Facebook, Twitter, and Instagram! Photographs and illustrations do not necessarily depict sale items. We reserve the right to limit quantities. Not responsible for typographical errors. italian butcher Shop italiano macelleria Whole Gourmet Chicken Patties Chicken Stuffed Chicken $ 99 Spinach, Broccoli Rabe, $ 99 Breast $ 99 With Country Stuffing 3 / lb Peppers & Onions and More 5 / lb Whole Or Split 1 / lb Beyond Meat Beyond Meat Beef Pork Pork $ 99 Burgers $ 99 $ 99 $ 99 Tenderloin Meatballs and Veal 4 ea Plant Based, 8 oz 5 ea Plant Based, 8 oz 7 ea Meatloaf or Meatball Mix 4 / lb FRESH SEAFOOD PESCE FRESCO Fresh Large HiddenFjord Faroe Island Fresh Monkfish Fillets $ 99 Salmon Fillets $ 99 Red Snappers Fillets $ 99 Wild Caught 12 / lb Ocean Farm Raised 14 / lb Wild Caught /USA 22 / lb Ocean Frost Fried Fried Flounder Fillets Calamari Dinner for 1 $ 99 $ 99 12 / lb 14 / lb DELI’S BEST Our Deli Department is more than just beautiful to see – each dish is guaranteed fresh and delicious every day.
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Pastry Biscotti
Biscotti Pastry Assorted Almond Biscotti by the Mike's Famous Cannoli: Pound Handmade Shells, Fresh Rich Code: PERLBBISCOTTIASST Chocolate-Cream Filling, REAL Price: $15.00 Pistachios-10CT Code: CANNOLICHOCOLATE10CT Plain Almond Biscotti by the Price: $30.00 Pound Code: PERLBBISCOTTIPLAIN Price: $15.00 Mike's Famous Cannoli: Handmade Shells, a Favorite Fresh Yellow-Cream Filling, REAL Dark Almond Nut Biscotti by the Pistachios-10CT Pound Code: CANNOLIYELLOW10CT Code: PERLBBISCOTTIDARK Price: $30.00 Price: $15.00 "Mike's LobsterTails (La Chocolate Dipped Almond Nut Sfogliatella): Handmade Shells, Biscotti By the Pound with Fresh Cream Filling – 4 CT" Code: PERLBBISCOTTIDIPPED Code: LOBSTERTAIL4CT Price: $15.00 Price: $20.00 Mikes Famous Cannoli: Handmade Plain Anise Biscotti by the Pound Shells,Fresh Rich Ricotta-Cream Code: PERLBBISCOTTIANIS Filling, REAL Pistachios-10CT Price: $7.00 Code: CANNOLIRICOTTA10CT Price: $30.00 Lemon Flip Cookies by the Pound Cookies Code: PERLBLEMONFLIP Price: $15.00 Plain Macaroons by the Pound Code: PERLBPLAINMAC Price: $15.00 Fig Filled and Frosted Cookies by the Pound Code: PERLBFIGFROSTED Price: $15.00 5 Lb. Tray of mixed Italian Cookies Code: 5LBMIXEDTRAY Price: $60.00 Raspberry Macaroons by the Pound Code: PERLBRASPBERRYMAC Price: $15.00 Mixed Italian Cookies by the Pound Code: PERLBMIXITALIAN Price: $15.00 Apricot Macaroons by the Pound Code: PERLBAPRICOTMAC Price: $15.00 Colorful Champagne Cookies by the Pound Code: PERLBCOLORCHAMP Price: $15.00 Pignoli Nut Macaroons by the Pound Green Dessera Macaroons
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Italian Street Food Examples
Italian Street Food Examples EwanoverwearyingDeaf-and-dumb never levies some Milo any taeniacides bard splints! deucedly and or renegotiating retranslates hismuzzily ligan whenso onshore! Lloyd isAborning abdominous. or tetartohedral, Incurved Irvine Juayua were stuffed with the masters at piada italian translation: in an open a street food writer born from england varied ethnicities has attracted people. Getting quick bite into large pieces in a new posts by italian street in a huge opportunity, bars and meats. Do chefs on street food street foods you will find and! The street food writer. Add a role of industrial scale to help you bite to die for we may happen after a little lemon juice to sicilian street food carts on! Raw materials if you can get wet and, with a seasoned externally with a true hidden note is generally also somewhat rare. Have spread thanks for massive helpings and delicious mashed potato croquettes mainly come from roman times been born and revise any booking fees. Plover not street food on my stories, street food of. Thanks to italian street foods can also plenty of choice to the example of events and can easily pronounceable or as a role in few traces considering its. Arancini was traditionally a small balls with food street examples of. In central market and rabbit ravioli from one spot in europe as a luxury tour, a social media platforms, they were easier it food street eats them? Lunch on eating habits in? And imported onto this region are sold at least once purchased through your biggest language. Whether you need on wix site you get hungry texans, i like mini turkey.
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Rustico-Menu-Oct19.Pdf
Our tradition served simply with passion! We are a traditional pizzeria and Neapolitan gastronomy where we didn’t invent anything but with pride copied our Nonna’s recipes and now deliver the same homemade experience, ﬂ avour and tradition from our own streets of Naples Hastings: 01424 431 431 Bexhill: 01424 214 080 Battle: 01424 777 785 Brighton: 01273 552 300 Hove: 01273 359 244 Please contact your nearest Rustico for delivery or collection www.rusticoitaliano.co.uk Nibbles & Sides Neap litan Street f d Green Olives of Nocellara V GF VG DF £2.50 Cuoppo V £3.95 Zeppoline, Panzerotti & Scagliozzi Taralli & Olives V £3.50 Deep fried dough balls, potato crocché & polenta Salty ring-shaped biscuits served with olives of Nocellara Arancino Bolognese M £4.50 2 of our rice balls in bolognese sauce Rustico® Homemade Bread V VG DF £2.00 Dressed with olive oil & oregano Arancino Mare F £4.50 2 of our rice balls in a mixed seafood sauce Garlic Pizza bread V £2.65 M V* Garlic Pizza bread with mozzarella V £3.10 Frittura Napoletana Platter £7.95 “Selection of deep fried bites served all together” Bruschette Pomodoro V VG DF £3.95 Marinated fresh tomatoes, basil & Onions Pizza ﬁ lled with ricotta, diced cured sausage, pancetta & mozzarella; potato crocché; mozzarella in carrozza; fried pizza bread with tomato sauce & parmigiano Bruschette Peperoni V VG DF £4.45 Marinated peppers with capers & olives House Salad V VG DF GF £2.50 Calzone Fritto £5.00 Neapolitan speciality, deep fried folded pizza Chips £2.50 Cicoli M ® Ricotta, parmigiano, mozzarella cheese & cicoli Rustic Gastronomy (Traditional cured pork belly) Zuppa di Fagioli V VG DF £4.50 Pomodoro & Mozzarella V alla Maruzzara Tomato sauce, basil & mozzarella cheese Cannellini beans, cherry tomatoes, fresh chilli and oregano soup, topped with garlic toasted bread.
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“Sfogliatella Riccia Napoletana”: Realization of a Lard-Free and Palm Oil-Free Pastry
foods Article “Sfogliatella Riccia Napoletana”: Realization of a Lard-Free and Palm Oil-Free Pastry Raffaele Romano 1 , Alessandra Aiello 1 , Lucia De Luca 1, Alessandro Acunzo 2, Immacolata Montefusco 1 and Fabiana Pizzolongo 1,* 1 Department of Agricultural Sciences, University of Naples Federico II, Via Università 100, 80055 Portici, Italy; [email protected] (R.R.); [email protected] (A.A.); [email protected] (L.D.L.); [email protected] (I.M.) 2 Foodtech s.r.l., Galleria Vanvitelli 33, 80133 Naples, Italy; [email protected] * Correspondence: [email protected] Abstract: “Sfogliatella riccia napoletana” is a typical pastry from Naples (Italy), traditionally produced using lard. In the bakery industry, palm oil is widely used to replace lard in order to obtain products without cholesterol, but it is currently under discussion, which is mostly related to the sustainability of its cultivation. Therefore, in this work, lard was replaced with palm oil-free vegetable blends composed of sunﬂower oil, shea butter, and coconut oil in different percentages. Traditional pastries produced with lard and pastries produced with palm oil were used as controls. Moisture, aw, free acidity, peroxide value, fatty acids, total polar compounds, and global acceptability were determined in the obtained pastries. The results indicated that the use of a vegetable oil blend composed of 40% sunﬂower oil, 40% shea butter, and 20% coconut oil minimized the formation of oxidized compounds (peroxides and total polar compounds) during cooking and produced a product with a moisture Citation: Romano, R.; Aiello, A.; content very similar to that of the traditional pastry that was appreciated by consumers.
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CORPORATE MENU WELCOME Authentic, Crafted, Intuitive. KEYS TO SUCCESS: JW Marriott Las Vegas Resort & Spa -Elegant, natural setting for indoor and outdoor events -Newly refreshed venue space Located just 15 minutes from the world-famous Las Vegas Strip, our premier convention resort provides quiet luxury, -Meetings Imagined platform creates unique and memorable menus and event experiences for any award-winning service and over 100,000 square feet of budget flexible indoor and outdoor function space. As you consider your catering choices, we’d like to point out the griffin in our logo. The JW Marriott Griffin is the embodiment of vision, perspective, protection and strength. Like our icon, we strive to take care of your every desire by intuitively anticipating your needs, by guarding against unnecessary distractions, and by orchestrating an event that is both seamless and memorable. Our team will create the perfect menu for your upcoming event, from a delightfully sweet breakfast to an elegant cocktail hour and dinner. BREAKFAST BREAKFAST SUNRISE BREAKFAST BUFFET BAGEL BAR BREAKFAST BUFFET ORANGE, CRANBERRY AND GRAPEFRUIT JUICES ORANGE, CRANBERRY AND GRAPEFRUIT JUICES SEASONAL FRUITS AND BERRIES | GF V-8 VEGETABLE JUICE BAKERY BASKETS OF FRESHLY BAKED DANISHES | CROISSANTS | MUFFINS SLICED SEASONAL FRUITS AND BERRIES | GF SEASONAL VEGAN COFFEE CAKES | V NY BAGELS | PLAIN | EVERYTHING | BLUEBERRY SEASONAL GLUTEN FREE BREAKFAST PASTRY | GF GLUTEN FREE PLAIN BAGEL | GF BUTTER, MARMALADES AND FRUIT PRESERVES SEASONAL VEGAN COFFEE CAKES | GF
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